Thinking About Fast Food and Flavor
Category: FOOD & DRINK
I'm always bothered that the flavor profiles of fast food in this country seem to hinge on three factors: salt, sugar and fat. That explains why after the last swallow, no matter whether it is tacos or pizza or hamburgers, or where you eat them, the food generally tastes the same.
By Rozanne Gold, Contributor
Award-winning chef and author, 2013-04-23