Chefs A-Twitter In London, New York And Paris: Who Tweets And Who Doesn't
Category: TRAVEL
When planning a trip, I am prejudiced in favor of restaurants that tweet -- given that I know them to be good in the first place. For instance, tweeted photographs -- often of ultra-seasonal dishes fresh from the market via the skill of the chefs -- have certainly set my mouth a-watering and have influenced my dining-out choices more than once.
By Edward Schneider, Contributor
Travel, cooking and food writer, 2012-08-08