Classic Heirloom Tomato Sauce
Category: FOOD & DRINK
What I didn't expect, though, was that 120 lbs of tomatoes would soon show up at my door! My initial excitement began to turn to apprehension. Even if I managed to cook all of them before they rotted in their boxes, how was I going to preserve so much sauce?
By Viviane Bauquet Farre, Contributor
Chef, food and wine writer, photographer, 2013-08-20