8 Steps To Bacon Nirvana
Category: TASTE
If you go to the time and trouble of curing and smoking your own bacon, start by procuring a pork belly worthy of your efforts. This means from organic hogs (or hogs raised humanely without hormones or antibiotics).
By Steven Raichlen, ContributorGrilling Authority, www.barbecuebible.com, 2014-08-08