Is Sugar Making the World Fat, Diabetic, and Hypertensive?
Category: WELLNESS
The new study in Public Health Nutrition reminds us that in developing countries, sugar intake continues to rise. Therefore, the developing world needs policies that limit added sugars, hopefully before the train leaves the station.
By Ayala Laufer-Cahana, M.D., Contributor
Physician, Entrepreneur, Co-Founder: Herbal Water Inc., 2013-03-01