High-Fructose Corn Syrup May Be Worse for You Than Sugar, Study Finds
Category: WELLNESS
The debate over whether high-fructose corn syrup (HFCS) is really worse for you than sugar is always popular and heated. A recently-published study suggests for the first time that there is a (slight) difference in the way the body processes HFCS and sugar.
By EatingWell, Contributor
Where Good Taste Meets Good Health, 2012-02-03