The Paradigm of the Real Cost and Value of Food
Category: GREEN
So how can we get from under this paradigm of the real cost and value of food? It goes back to hunger and poverty and the proverb stated by Ms. Ritchie. The answer lies in finance and economics, namely JOBS!!
By Karen Washington, ContributorKaren Washington, Farmer/Activist/owner of Rise and Root Farm, 2016-09-17