Easter, Argentinean Style
Category: FOOD & DRINK
Sweet, eggy Easter bread isn't necessarily a tradition unique to Italian or Argentinean households.  Still, here's ours: a little Córdoba, a little Monza, a little French, and even a little Bostonian.
By Clara Schuhmacher, Contributor
multimedia producer; blogger at ¡dpm! does, 2013-03-29