Sweet Resolutions
Category: FOOD & DRINK
Before being diagnosed with celiac disease, I baked a lot and even dreamed of opening up my own bakery. After my diagnosis, however, I immediately shied away from the oven. In preparation for my return to my amateur kitchen, I met with the ladies at Ovenly to discuss how they got their start baking.
By Kristen Carlisle, Contributor
Analyst by day, DIY craft-master by night, 2014-01-28