Norwegian Recipes: Sweet Vanilla Custard Buns!
Category: TASTE
I have never met anyone who didn't like sweet buns. You won't get nauseous like you might be after that fourth piece of chocolate cake. Yes, we've all been there! The perfect thing about sweet buns, is that you can make a bunch and just freeze what you don't use.
By Hege Thorbjornsen, Contributor, 2015-03-01