Shredded Beef Tacos for the Slow Cooker
Category: FOOD & DRINK
I made a slaw (sort of, I really I just mixed it all together) of red cabbage, tomatillo, tomato, fresh corn, cilantro and jalapeño and layered it over the shredded beef along with some shredded cheese. Then I topped it all off with avocado crema. Basically sour cream, mashed avocado and some lime juice. It was all really simple and a meal I will make again for sure very soon! Enjoy.
By Food Fanatic, Contributor
If you love food, we're your people., 2014-03-09