Review: Not a vegan, but..
Rating: 5 out of 5
Date: 05 1, 2014
I love slow cooking and this book gives some good advice  and recipes for this art of cooking. Veggies, we know are good for us and the author does a good job of reminding us of the benefits of eating our vegetables. If you are a meat eater and love vegetables this book works well for both appetites, but the more veggies the better.