Review: Hot soup in summer?
Rating: 4 out of 5
Date: 07 19, 2013
Summer Cookbook by author Vesela Tabakova is a cookbook filled with plenty of summer-type recipes along with a few recipes you'd think be better for fall or winter cooking. Also, the recipe seems to be written for non-United States readers as you will find some recipes using non-US names. Finally, the cookbook uses some non-standard oven temps.Here are some of the soup recipes I found:Beef and Vegetable MinestroneBulgarian Meatball SoupEasy Fish SoupPotato Soup (this is served hot not cold as you would for Vichyssoise)Cold Cucumber Soup (served cold and made with yogurt, dill and walnuts)I'm sure I will not be preparing hot soup when it's 110 degrees outside as it's too hot for hot soup. I might try the Cold Cucumber Soup though.Other recipes you will find in her cookbook include:Roasted Aubergines and Peppers Salad (Aubergines are Eggplants, if I remember right, also you will find an oven temperature for 480 F in this recipe)Turkey Pasta SaladPork KebabsMish-MashRecommend with caveats given.Penmouse