Review: Prawns on the cover of a CHICKEN book??
Rating: 1 out of 5
Date: 02 5, 2014
That shoots down any credibility the author may have hoped to have.If the author has no clue what chicken looks like, how can you be sure these really are chicken recipes and not prawn or shrimp recipes that have been adjusted to say "chicken" rather than "shrimp" by using a word processor?Has the author even READ the recipes that were apparently stolen off the internet to be sure that THOSE were actually for chicken and not prawns?While an ingredient list cannot be copyrighted, the way the HOW-TO part of a recipe is written IS copyrighed, and the photos that have been used without attribution are definitely in the potential lawsuit realm as well, unless they are licensed stock photos that are also licensed to the "author".Steer clear of this book, AND this "author", though, like many of the cookbooks on Kindle, the same authors use many different names, and are apparently not bright enough to bother to change their cover styles or cover photos, so it's pretty obvious they are trying to hide SOMETHING, if one is observant enough to notice this name game title ruse.