Review: Down to earth
Rating: 4 out of 5
Date: 01 30, 2014
what you see is what you get with this cookbook. Simple yet tasty  relatively quick. easy to prepare recipes that don't make you feel like you have to be a chef to prepare. While I don't think sugar belongs in spaghetti, it can easily be omitted, same with the salt. If your looking for low-fat, look elsewhere.