Review: Both New and Old Chicken Recipes to whet your appitite.
Rating: 5 out of 5
Date: 01 29, 2012
This is a must have for people like us who eat chicken at least 3 times a week. It is full of old recipes,the ones that you have just forgotten to fix, and many new and interesting recipes that are calling out to be tried.The directions are easy except for us yanks that have to convert some of the measurements. I probably will fudge a little on some or ask my Brit husband to interpret for me.Regardless Buy this book now and try some of these wonderful recipes like oven fried chicken, chicken satay, and good old fashion chicken noodle soup.