Review: All In One Guide To Dealing With Gluten
Rating: 5 out of 5
Date: 04 15, 2014
I woke up and tried the Morning Enchiladas first thing and couldn't even tell the tortillas were gluten free. I do not suffer from a gluten intolerance but am proactive in removing it from my diet. Admittedly some recipe books just cannot replicate the foods I was used to eating with gluten in them but this book is doing a fantastic job.There is also a detailed guide at the start of the book making this perfect for someone who is learning about celiac and gluten management and is looking for some healthy recipes to get them started.