Review: Mangia!
Rating: 4 out of 5
Date: 07 17, 2014
Oh my!! My stomach started rumbling straight away when I started reading through the recipes, the first two recipes are so easy to prepare but will go down a treat at any party! I use my own homemade breadcrumbs as I am GF but the recipes are easy to convert as there are so many good GF pastas out there now too.The warm spinach salad packs a flavor punch and for dinner last night I had to make the Osso bucco but I had mash with it instead of the polenta...wow the flavors are amazing. I only dropped a star as Ive only made the two recipes so will amend once Ive made more. Delicious