Review: Worth it for the glazes section
Rating: 3 out of 5
Date: 01 10, 2014
I can't speak for the flavor of the bread pudding, I haven't made it yet. I got this thinking it would be a good dessert for get-togethers. While the recipe sounds great, the formatting of the booklet itself seems all over the place. I had to rewrite it out on paper to get everything. Granulated sugar and cinnamon are not even mentioned on the "what you will need" list ( I doubled checked multiple times), but casually mentioned in the middle of the instructions. Also, when the full recipe is listed again at the end, after you have presumably finished putting everything together and it's in the oven, THAT version lists raisins, not mentioned at the beginning (again, I checked and rechecked to see if I had overlooked it, but nope, didn't see it there). I will say though that I enjoyed the section on alternative glazes and can see myself using a number of those in the future.