Review: Lovely trifle which went down well with the family!
Rating: 5 out of 5
Date: 02 19, 2012
I bought this book because I have some of the others in the series.I came to leave a review and saw the comments left under the three reviews written before mine. Let me assure the answerer to the reviews that I am a proficient maker of trifle and I have made this one - we had it today for pudding after our Sunday lunch; I had prepared it yesterday morning (nicer done in advance, and the author says this too) and left it in our cold garage so the family wouldn't swipe it from the fridge.It is a very good recipe, bringing back great memories of my childhood when my gran used the ingredient suggested instead of cake. There were a couple of optional variations I hadn't thought about, and I used one.The instructions - ingredients and techniques) are well written and clearly laid out.Happily we have easy access to Bird's Custard.