Review: How Exciting!
Rating: 4 out of 5
Date: 06 1, 2013
I haven't had opportunity to complete any of the recipes in this book.  (FULL DISCLOSURE)  I purchased this book because I have very little experience with baking.  I like cooking, and my sweet tooth has gotten me into trouble many times.  Thus, a desire to learn baking coupled with a cookbook filled with sweet treats under 160 calories=perfect.  I began reading and found that I'd learned more than I expected within the first few pages.  I was in awe.  Who knew that changing from sugar to sweetener could change the outcome of a baked good...or that adding oil to the lining of a cupcake is necessary when it's low fat in order to prevent sticking because fat is what helps keep the product from sticking?!  I CERTAINLY DIDN'T!!  Again, this, for me, is much more than just a cookbook.  It is turning out to be an educational tool.  I'm excited about using it to make dessert for my husband and I tomorrow for Sunday dinner.