Review: Easy and no fuss for TWO
Rating: 5 out of 5
Date: 07 3, 2014
Why aren't there more cookbooks with serving sizes for two? I'm so tired of dividing everything by two, and when I'm tired after a long hard day at work I inevitably make mistakes that ruin my dish. Great recipes in this book, definitely making the Cheesy Pumpkin Bake tomorrow night, I already have everything in the pantry and the pumpkin in the fridge. Then I'll do the Apple Tart for dessert, it will save a heap of money on a frozen apple pie that's for sure. Great book!!