Review: What a fantastic cookbook/how-to book!
Rating: 5 out of 5
Date: 01 13, 2014
I enjoy cookbooks, but this one is unique and really offers so much more than a traditional cookbook. Gloria Daniels writes about how to make soup - the basics, the ingredients, a well-stocked kitchen, how to create thickeners, how to make stock, how to enhance the flavor with herbs and spices, and more. She also explains how we can make our own soups of all types, which is incredibly helpful for actually learning how to develop a skill for this kind of cooking. She then offers recipes for vegetable soups, stews, chowders, cream soups, and easy to make soups.This is an exhaustive cookbook that will not disappoint! There is much to learn, and it is like having a chef right in the kitchen with you. Highly recommended!