Review: How to Brew Beer
Rating: 5 out of 5
Date: 06 23, 2013
I found Dave's book to be very educational.  Some of the common (and even uncommon) problems were laid out and explained very well.While looking at his section on Causes & Cures for Tastes and Aromas, I actually found some information that's going move me to a newer flavor direction.  Where he discusses the removal of Butterscotch, that happens to be one of my favorite flavors.  I must try this in a new batch!  Bonus!I found this to be a worthy companion to the other books in his Homebrew series.  Definitely recommend to my homebrewing friends!