Review: Excited to find this tortilla recipe
Rating: 5 out of 5
Date: 04 23, 2013
Living in Maine, we don't have access to many Mexican restaurants other than chain eateries. I've also been searching stores for corn tortillas since I'm allergic to wheat, but there's not a corn tortilla to be found here.This book is just what I need. This recipe uses not only wheat flour but also corn flour. The directions are clear with accompanying pictures that make everything easy to follow.  I also like the directions for freezing tortillas as there are only 2 of us in the household.If you've ever wanted to try making tortillas, you'll like this book. I haven't made any yet, but I'm off to buy some corn flour today so I can make these on the weekend.  Can't wait!