Review: Flat belly here we come
Rating: 5 out of 5
Date: 03 4, 2014
This book is great for anyone going wheat-free. It has a great introduction about wheat. I have been gluten-free for a few years now and I still enjoy buying new books about it. To top it off the recipes are great too - almond flour crepes with pear filling as it's pancake Tuesday today these are most definitely on the menu!