Review: Wonderful Vegetarian Recipes Good For Us All
Rating: 5 out of 5
Date: 02 10, 2012
Even though I'm not a vegetarian I found the recipes in this cookbook to be interesting and I would definitely use many of them. The first one that caught my eye was the Portobello & Eggs. I love both those ingredients so I knew I'd like this dish. And I was right, I did like it. I made it for breakfast this morning and it was excellent.I plan to try the Apple and Nut Salad later today but I will substitute pecans for the walnuts as I love pecans and only tolerate walnuts. I think the flavor will be similar. And on a hot summer day I know we'd love the Chilled Cucumber Soup. Just the name conjures up freshness so I'm sure the actual soup will send our taste buds into overdrive.And in the dessert category I will try the Stuffed Apples. What a great idea to stuff apples with raisins. Sounds delicious.Overall I'd say that this cookbook has many recipes that I think would be well worth trying and probably coming back to again and again.Marg RuttanInternational Best Selling Cookbook Author