Review: Cookies from the freezer
Rating: 4 out of 5
Date: 08 22, 2013
I was happy to find a book that gave recipes for cookie dough that can be kept in the freezer until needed. With a little preparation, one can have fresh cookies baking in the oven, and freeze a second batch to be used at a later date. The frozen dough can be used at a later date.  Great idea for working mums or for unexpected visitors.