Review: Ditch the Sugar
Rating: 5 out of 5
Date: 03 4, 2014
We are always hearing or reading about how bad sugar is for us, yet there are no solutions to the problem. This book offers the best of both worlds – an insight into why sugar is bad for you as well as recipes to help you cook without sugar. I never realized how easy it was to ditch the sugar and make such wholesome meals at home. Things like salad dressing and pasta sauce had me baffled. I didn’t realize how bad the store bought versions were; I thought buying low fat products meant I was doing my body good, but instead I was not. I loved all of the recipes in this book and can’t wait to give them a try in my quest to quit sugar.