Review: Really enjoyed this book.
Rating: 5 out of 5
Date: 04 2, 2014
Really enjoyed this book. I have always wanted to try out canning, given that I enjoy making home-cooked healthy meals. This book was a great help in providing concise but extensive information on the different types of canning (water bath and pressure canning) as well as a bunch of helpful recipes. Since buying this book, I have tried out so many different types of foods and jellies that I had not previously eaten. This book was a great way to extend my cooking skills and helped me to appreciate my food even more.