Review: Mouth-watering and healthy recipes!
Rating: 5 out of 5
Date: 04 12, 2014
This book certainly made my mouth water with all the recipes contained in it; what struck me the most are the Quinoa Stuffed Mushrooms, the Zucchini and Cucumber Pesto, and the Lemon-Roasted Broccoli and Cauliflower. I can’t wait to try them, and I hope I’ll be able to cook them to perfection. These recipes make me want to follow a gluten free diet because the book also gave helpful information on the effects of consuming gluten on the human body. Amazing!