Review: So simple and cost-effective!
Rating: 5 out of 5
Date: 07 10, 2014
A collection of simple-but-original recipes, Jason James offers a great variety of dishes for any palate. From a one-bag-snack to pepper and pasta dishes. It is noteworthy to mention that the recipes contained in this book are very different than the average. You will not find your typical family favorites mentioned yet again. Instead, James gives a twist to typical American cuisine and adds exotic ingredients that are sure to please just about any type of palate. For example, the lasagna recipe that most cookbooks contain is given a spicy twist by making it into a spinach, and black bean dish that can be enjoyed by low-carb dieters everywhere. Not to mention that the consistency of many of these dishes relates almost entirely to the original, making it a clever and delicious alternative to traditional cooking. I strongly recommend this book and hope that James continues to publish more alternative ways to use food to the best advantage. Support your local farmers' market and use the findings to try these original recipes. Everyone wins in the end!