Review: Basic but helpful
Rating: 4 out of 5
Date: 12 22, 2013
I am new to food dehydration and I found the book helpful.  It provided some alternate techniques to the ones that came with the dehydrator.  If it had had a section on dehydrating frozen food it would have been nice.  What I have done with frozen food as worked well but blanching times for frozen food would have been welcome. I expect that I won't want to run the dehydrator every time I get a little extra produce from the garden, so I will likely freeze until I get a substantial amount.  Does the book provide information beyond that which I could have gotten by a web search?  That is a question I cannot answer.