Review: Something new on may table!
Rating: 5 out of 5
Date: 02 14, 2013
I am very  suspicious about all grains, seeds and roots to be the best food. I am not sure  that clean and naturally grown products are realy eatable or cookable. What about the taste of the food which is so important to us. However, the number of stores where you can buy it are growing like mushrooms. This book is great  because it teaches me how to cook quinoa and how yummy it could be.