Review: Warming soups and stews
Rating: 4 out of 5
Date: 06 27, 2014
The vegan split pea soup was fantastic (although I did simply substitute the barley with brown rice as I’m gluten intolerant – worked great). I also loved the recipe for making your own slow cooker baked beans – can’t wait to try it! Warming and comforting, I know I’ll keep coming back to these great recipes, especially once the weather cools down. Also, I really appreciated the photos of each dish.