Review: Great Barbecue Recipes
Rating: 5 out of 5
Date: 02 5, 2014
I have been barbecuing for many years and I see a few ideas in this book that I am going to put high on my list for when the barbecuing season gets in gear.The author, Buford Moore, has included some of the old favorites like Beer Can Chicken, and includes many sauces you can make and modify to your own taste.The one thing that I was glad to see is the process of brining which help to make the meat moist and tasty. I learned about brining about 20 years ago but when I talk about barbecuing with others not many people know about it. Hopefully this book can help get the word out.If you enjoy barbecuing, you will enjoy and use this book.