Review: Asian Paleo Cooking Like no Other!
Rating: 5 out of 5
Date: 05 6, 2014
I am Asian and trying to incorporate the Paleolithic diet into my lifestyle, that’s why when I saw this book, I didn’t think twice about purchasing it. And I am glad I did.  The book contained several recipes that are specifically targeted towards Asian foodies like me who want to eat deliciously healthy meals. I particularly loved the Calamari with Ginger Sauce (I love squid!), and the best part was, I prepared it in 35 minutes flat. Most of the recipes in this cookbook are easy and take less than an hour to prepare, which is exactly what busy people like me need. What I truly love about this book is that it seamlessly integrates the Paleo diet – eating foods my body is naturally meant to process, which means no artificial sugars, grains, or processed foods – into my lifestyle and I don’t even feel deprived. Kudos to the writer for this awesome book!