Review: Ecstatically Gluten-Free Desserts!
Rating: 5 out of 5
Date: 02 28, 2013
These recipes are so nutritious and delicious, they can serve as more than snacks and desserts, I'm ready to include some of them as an occasional main meal. No kidding...no refined sugars, no dairy, no gluten....make your own granola bars..dairy free ice cream. Super energy foods. My Favorite? Cherry Chocolate Cheesecake (raw) without cheese, but a crust of almonds, coconut, and cacao (just hitting the highlights here) and a filling that includes cashews and fresh or frozen cherries, more cacao, drizzled with a berry, lemon, cinnamon, vanilla, cacao sauce. This author knows how to "gleefully" dine. Oh, and did I mention she includes information on the nutrition value of the foods used? Highly recommended!