Review: Beans....
Rating: 5 out of 5
Date: 04 26, 2014
I don't think I cook with beans and legumes enough so when I saw this book (the cover really caught my eye) I decided it was time to get some recipes to include them in my diet more. The squash and lentil soup is really good and the beetroot and feta salad with lentils in was great too.  I cannot wait to try the crusted salmon. Easy to read and follow recipes.