Review: Gluten Free Slow Cooker Cookbook
Rating: 5 out of 5
Date: 04 13, 2014
I discovered I had a gluten intolerance about 7 years ago, I wish I had, had this explanation of the difference between the intolerance and the allergy back then.  Things would have made a lot more sense.  And these recipes!  Lots of favorites from Europe, especially the Mediterranean area, some great sides and even desserts. I can't wait to try the no-crust pumpkin pie!