Review: Gluten-Free Dieters Who Love Bread
Rating: 5 out of 5
Date: 02 19, 2014
This is a great recipe book for people who follow the gluten-free lifestyle. I'm not completely gluten-free, but slowly trying to adapt to it fully.And having books like these help a lot. Not only does it share great recipe ideas but also incorporates a healthy alternative to traditional baking methods. I especially like how Sophia takes the time to thoroughly explain the process in detail, and how she includes lots of bright pictures as well.