Review: Not Just for Vegans!
Rating: 5 out of 5
Date: 06 28, 2014
Vegan Desserts Cookbook is not just for vegans – I’m not one but am aware that this is a growing trend so thought this would be a good experiment, to put vegan desserts to the test.  What I was really impressed with was the simplicity of process as well as ingredients.  With the exception of a few items, most ingredients are easily found in our kitchen cupboards.  I decided to put some of the recipes to the test and chose Breakfast Pancakes and Carrot Pudding made of wholegrain rice.  Both turned out super tasty.  Next I’m going to tackle Mochi – Traditional Japanese cakes.  Having grown up in Japan this has some intuitive appeal to me.  Vegan or not, I would definitely recommend this book, it gives healthy alternatives to satisfying your sweet tooth.