Review: Great for Beginers AND Experienced Cooks
Rating: 5 out of 5
Date: 01 28, 2012
While I LOVE to eat out at Mexican restaurants, I have done little to no Mexican cooking myself. Having decided to change this, I went looking for a good starting point. I grabbed a copy of Authentic Mexican Vegetarian Recipes and it has proved to be an excellent beginning.The first section in an informative one -- Know Your Ingredients. This is a brief but great intro, explaining about Mexican corn and cheese.Next, Lisa takes you by the hand and teaches you how to make Tortillas, the cornerstone of Mexican cuisine.After that, you will find a large number of interesting and well explained recipes, running the gamut from Appetizers to Stews to Main Dishes, and on to Desserts.Whether you are new to Mexican cooking of experienced, this cookbook has a excellent vegetarian recipes for you!