Review: Perfect cookbook for summer pies
Rating: 4 out of 5
Date: 05 5, 2013
When it's too hot cook or bake I love to make no-bake pies as they usually cool, creamy and delicious. Best of all you don't have to heat up the kitchen unless you plan to bake a traditional pie crust to fill with cool, creamy filling.Author Pamela Kazmierczak has written a cookbook filled with no-bake pie recipes ranging from Whipped Cherry Pie to Candy Corn Pie. Some of the recipes you will find in her cookbook include:French PieSweet Pizza PieStrawberry Lime PieCoffee Toffee PieNote:  The recipe for the Cookie Dough Pie uses raw cookie dough. This is not recommended by most cooking professionals due to the risk of raw eggs used to make the cookie dough.Recommend with caveats given.