Review: Trans-Atlantic comfort foods travel well!
Rating: 5 out of 5
Date: 02 10, 2012
I've been really enjoying Marg Ruttan's books, and this one is no exception. It's a good mix of what I see as English comfort foods and of new (to me) American comfort foods. I've made about a quarter of them so far, including a particularly tasty meat loaf - all easily and with no disasters, and am looking forward to adding the Death by Chocolate dessert to tomorrow's dinner party!