Review: Pineapple cake
Rating: 4 out of 5
Date: 03 12, 2013
I must say this step by step recipe for a Pineapple cake is very clear and the end result sure will taste good, but for someone living in Europe, it is quite of strange because you can't find those ingredients in a normal warehouse. This sure is not for someone enjoying gastronomy. There is not one fresh ingredient in the recipe. I for sure would replace everything with fresh ingredients to get my vitamins and fibers, and would replace the minute maid orange juice with fresh one and add some fresh fruit. Forget to find a "Butter Golden Mix" mix, or crushed pineapples in syrup in Europe, you will not find it. So unless you have a friend living in the US who can send you those ingredients, I would use my own imagination, to make an orange cake (no milk) with a topping of crushed pineapple in syrup with cream.