Review: Great for Holiday prep!
Rating: 5 out of 5
Date: 11 15, 2012
Although the recipes are not organized in this way, I noticed that quite a few of them were very appropriate for the holidays, which is when I would need to cut back on prep time in the kitchen.  Tootie Fruity Icebox cookies struck me as a particularly good substitute for fruitcake, and the Italian Anise seemed like they would add some spice to the cookie tray; but the recipes in the Christmas book by Burke seemed more appropriate.  I wonder if the author would be so kind as to make a collection of icebox desserts for the holidays, since this is when I am much more likely to need to have pre-made dough on hand.  I would love to make the dough in October and be half-way done with my holiday baking.