Review: Celiac Disease
Rating: 5 out of 5
Date: 09 6, 2011
Modern medicine' has not caught up with gluten intolerance yet. Many doctors don't even know current information available on celiac or gluten intolerance. And what is available is incomplete - the jury is still out on many important questions, like whether gluten intolerance can be an early 'phase' of celiac, and how little gluten it takes to cause further complications like cancer or diabetes.The gluten-free diet is a huge life change that requires major emotional and physical adjustments. A gluten-free diet means no wheat, barley, or rye in any form, and in many cases, no oats, either. Because gluten is hidden in so many products, it can be extremely difficult to avoid. If you've just been diagnosed with celiac disease and you feel overwhelmed, no one can blame you. But don't despair. Lots of individuals, organizations, and resources are available to help you learn to do well and thrive.The only way to relieve the symptoms of celiac disease--and protect the intestinal lining against further damage--is to avoid all foods that contain gluten. Once the irritating gluten protein is removed from the diet, the intestinal lining can start to heal in 3 to 6 days, although full improvement may take up to 6 months.These tips are helpful but to receive complete and comprehensive information, ONLY this Ebook "Gluten Free And Celiac Disease... Want To Learn How To Cope With Celiac Disease?" will give you the needed knowledge to help you ---buy it highly recommended!