Review: Cakes AND Frosty from Scratch...YUM!
Rating: 5 out of 5
Date: 04 29, 2012
I have to admit that most of the time I simply use a cake box and jar of pre-made frosting from the store.  But, with Marg's book, there is NO excuse to not actually make a cake and the frosting from scratch.  Carrot cake with cream cheese frosting is my favorite! So rewarding to make it yourself and it tastes great!  Thanks for another great cookbook Marg...keep it up.