Review: It's really all about the Cheese.
Rating: 2 out of 5
Date: 10 22, 2011
Truly, this would be an interesting book for those whose life revolves around cheese. There's a few poems about cheese and some historical events which included cheese.  The author has included lots of trivia with cheese information. The parts I read did not get into the process of cheese making nor included any recipes for making cheese or the use of cheese in meals.I could not read too much into the book (only about 35%) due to the dry nature of the book. There were no errors that I came across. The structure of the kindle version was fine - sans a few alignment issues.I was more or less expecting something along the lines of recipes with cheese and was thus a bit disappointed.Good for someone with a fascination with cheese.