Review: Gluten Free Crock Pot Recipes
Rating: 5 out of 5
Date: 05 11, 2014
Although the author started her gluten free diet for health reasons, she makes it clear that this was the end of gluten eating no matter what.  She emphasizes early in the book that being gluten free has many advantages.  They include losing weight, feeling younger and better both mentally and physically.Eating gluten free can be time consuming but not with these crock pot recipes.  I've always liked crock pot cooking because it's easy and fast.The recipes are for breakfast, lunch and dinner.  They include soups and desserts also.  This book is well written and great even if you're just looking for crock pot recipes.