Review: Great recipes from another part of the world.
Rating: 4 out of 5
Date: 01 16, 2014
These recipes make me think of my own childhood.  My father's people were Scottish with many generations and several famous people in that line. But my mother's people were from Austria by way of the Ukraine and called Ukrainian Germans.  So cabbage and beet salad I've eaten all my life.  And I still love them.Oksana has done a great job with the pictures showing you how she now prepares these more traditional foods with new utensils available here.  This helps a lot because you get a mixture of Old World and New World foods and techniques.  She also suggests American substitution in case you really don't like sliced bologna in your salads! She also has adapted to the Paleo diet plan so she also makes suggestions for substitutions that would fit the Paleo guidelines.