Review: Interesting recipes for gluten free breads, bad format for kindle
Rating: 2 out of 5
Date: 12 29, 2013
So many recipe ingredients lists are either fully repeated, or partially repeated throughout the book, making it difficult to be sure enough of the recipe to want to spend the money to make them. This is a frequent issue with self published cookbooks. Jutoh self publishing program would really help self publishers do a much better finished book. Not affiliated with Jutoh either.