Review: I am in absolute heaven. My favorites are in here.
Rating: 5 out of 5
Date: 05 25, 2014
Thank you for such a beautiful tribute to Turkish culture and cuisine (both go hand in hand). These recipes are very simular to Lebanese recipes that I have collected. However, you take it to the next level, flavor wise. Eggplant is among my most favorite of foods. You have given me so many and versatile ways to create gorgeous dishes that I know my family will love. I must add the fact that you talk about the different spices near the front of the book with pictures and what each tastes like. I really learned a great deal more. You included other Turkish staples as well. This is more than a cookbook. It is like handing us the keys to the kingdom. I am eternally grateful.