Review: simple, healthy recipes
Rating: 4 out of 5
Date: 02 27, 2014
I was turned on to this book by a friend who has moved her family to a wheat free diet and feels it has done wonders for her, her husband and her children. Her thoughts are similar to the author Morgan White's, including that you will see big results after 3 to 6 months of going wheat free.In reading this book, I was relieved to see how many alternatives to wheat there are and that not only do the recipes sound delicious but they seem relatively easy and don't call for expensive, difficult to find ingredients.My friend recommended this book to me ... now let me recommend it to you.