Review: I'd forgotten about quinoa
Rating: 4 out of 5
Date: 09 1, 2012
Being someone who has done a lot of cooking with different grains, nuts, and seeds, I'd forgotten about this little gem. When I saw this book available for sale, I decided to get reacquainted.The author does a great job of explaining the nutritional information about quinoa, the best ways to cook it, and the versatility of this food.The first recipe section I went to was the one labeled, "Quinoa Dessert." The chocolate cake recipe that is gluten-free will be perfect for me to make the next time my granddaughter comes for a visit.