Review: Inspirational for any cook, any time
Rating: 5 out of 5
Date: 11 19, 2013
I love this magazine because there are so many recipes even I, with multiple food allergies, can be inspired. Each issue has seasonal recipes and ideas. The pictures are stunning. Just looking at it on Kindle makes your mouth water. That's another thing I like about the Kindle format: you can enlarge the pictures. Another plus is that if you want to keep the issues, you aren't stacking them up in a corner to collect dust. You can keep it on Kindle or the Cloud and always have recipe magazines to flip through for inspiration. The recipes are neither trendy nor traditional, but a really great blend of the two...and there is not a single issue in which I have not found at least a couple of recipes I consider keepers.