Review: Cheesecake with panache
Rating: 4 out of 5
Date: 11 19, 2012
A recipe book that sizzles with personality, passion and panache. The author argues with deep held conviction that cheesecake is meant to be enjoyed by complete immersion of the senses in the preparation and  cooking process. Pick up on this enthusiasm and chances are you'll be charged with a will to convert some - or several - of the fascinating cheesecake recipes into a treat to complete the cycle of sensory engagement. Such a colorful statement on the art of enjoying cheesecakes deserves a full canvass of images, but these are, unfortunately, missing