Review: Wanted to grill right away...
Rating: 5 out of 5
Date: 05 2, 2012
... after reading Best of Southwestern Grilling, and it's in the middle of the night!In fact, I wanted to rush into the kitchen and check if I had any of the ingredients for the Sage & Lemon Chile Chicken. Then there was this strong urge to fire up the grill, because everything looked and sounded so good in her cookbook.On every page, I could feel the down-to-earth grilling experience of the author, but Jane Butel made the recipes easy to understand and the whole book was laid out in a manner that the instructions and procedures would be simple to follow. I liked the mouth-watering photos - for me that's a major plus.This cookbook inspired me to go out and grill - right now. Does anything more need to be said?