Review: Providing Another Dietary Alternative
Rating: 4 out of 5
Date: 07 13, 2013
I'm amazed at the proliferation of new ingredients that are being brought to the market for the benefit of our health and to offer a greater set of dietary options for those who experience intolerance and allergies to typically used ingredients.Coconut Flour Recipes is one cookbook that caught me completely off guard in a very pleasant manner. Little did I know that this product was available or that it could be used in baking to make such TASTY baked goods.Sara Winlet has done an excellent job of sharing her own recipes for coconut flour with her readers. In this book she addresses the dessert, quick bread, cookie, cupcake, and cake recipes. In a companion to this, she shares more of the uses of coconut flour. WHO KNEW??I loved the variety of recipes in this book. As the self-professed cookbook junkie, this is one that I'm glad I have in my virtual library and you'll enjoy it too. With the proliferation of food allergies and intolerances to gluten, this is a MUST HAVE for anyone who bakes for their kids and those whose dietary concerns are unknown. Better safe than sorry... and better tasty when safe. Get "Coconut Flour Recipes" and enjoy it. I did!!