Review: BBQ cooking anyone?
Rating: 4 out of 5
Date: 12 5, 2012
BBQ: Learn the recipes is a short and sassy book on preparing the tastiest bbq recipes for your incoming BBQ. Switch of the Food Channel and switch into Williams's latest foray into the culinary world. Trust me, you will not be disappointed. I am not exactly a meat eater preferring fish but the recipes in the book look sufficiently enticing for me to maybe take a bite or two.From Australia to the US, globally speaking, BBQ cooking is a pretty normal affair during the warm season. The casual ambience coupled with the out door cooking and the copious amounts of meat and vegetable cooked over a open fire is an ideal time for family and friends. The recipes in the book are suited to a t for those bbq parties. It is easy to make with easily found ingredients and will have all your friends wowing in no time over your exquisite find.The  book has been organized in a very structured way enabling one to find any recipe they are looking for. The level of detail provided in the recipes are sufficiently comprehensive to understand. The style of writing is easy for a layman to comprehend. Have a nice time cooking and enjoying your next bbq with Stephen William's recipes.