Review: Perfect for beginners!
Rating: 5 out of 5
Date: 05 18, 2013
I live in California which means food is really expensive to purchase. This also means that I can grow just about any fruit, vegetable or flower. This book is the perfect companion for the beginner canner and preserver. It answers every question you may have about the process from start to finish. It even answers many questions I didn't know I needed the answers to. for example why do foods spoil and, how and what to freeze. Excellent little book that I recommend very highly!