Review: Bacon-Wrapped Mushrooms
Rating: 5 out of 5
Date: 11 30, 2012
I found this recipe book in April but it has taken me months to get to trying the recipes. I'm of the opinion that if you find one good recipe in a cookbook you've found a winner. The Bacon-Wrapped Mushrooms are incredibly good. They work well with a steak dinner or would be perfect as an appetizer. To make them you marinate whole mushrooms in a mixture of lemon juice, oregano, garlic and other healthy ingredients. Then you wrap the mushrooms in half a piece of bacon. I cooked the mushrooms for 25 minutes to get the bacon well cooked. I noticed the longer you keep them in the oven the more the mushrooms shrink. So I kept them warm in a 200 degree oven for about ten minutes after I cooked them. They turned out delicious. Definitely something I will make again and again.~The Rebecca Review