Review: Meh.
Rating: 3 out of 5
Date: 08 27, 2013
Here is my advice to anyone making efforts to publish - proofread, proofread, proofread.  Do some basic editing prior to submitting for publication.  That said, this book does have some decent, but very limited and basic information about herbs and spices and how to use them for a healthier lifestyle.  Good as far as it goes, but not really very extensive.  The best part of the book is the chart at the end - it tells you which herbs to pair with what foods.  There are some recipes included, but they suffer from formatting issues and excessive verbiage.  Another bit of advice - if you're going to write recipes, read some cookbooks and imitate the writing style and format.  I must say that my initial rating was a 2 star, but I don't dislike the book, so I bumped it up to a 3 - I was disappointed, but not to the point of total aversion.  So, in summation - good enough info, but in dire need of proofreading, basic editing, formatting, and maybe some more thorough research.