Review: Very Basic Into to Fermented Foods
Rating: 3 out of 5
Date: 09 6, 2013
This is a good introduction to understanding what fermented/cultured foods can offer. I was hoping for more recipes for food fermentation and I believe some photos of the fermented foods listed would be very beneficial. So many people have no idea of what this food is supposed to look like and are very reluctant to proceed without photos.Good intro eBook