Review: Yummy and Down Home...
Rating: 5 out of 5
Date: 11 20, 2012
I come from a family, where everything was made at home.  In fact, both of my grandmothers (Austrian and English) never thought anything pre-made from a store was worth eating. It's one of the main problems that a lot of cookbooks fail me because they ask you to add a can of this sauce or packaged flavourings, etc.Well, not Nancy's book.  Its all made from scratch, yummy recipes that your family will be crazy about.  And, she's good enough to give you nutrient analysis, to help you choose which are best for your health plan. Clever, that.You seriously don't want to miss out on this book, particularly with the holidays sneaking up on us.