Review: Finally a cookbook that appeals!
Rating: 5 out of 5
Date: 10 13, 2013
I am not on a gluten free / wheat free / dairy free... or anything "free" kind of diet. But the Mediterranean mention in the title piqued my interest.I have to say that after skimming through this book today, I can't wait to get stuck in. The recipes all appeal to my palate, but also my budget. In particular, the salads are extremely mouthwatering - although how you shred an egg I don't know *cough*.This is a great little cookbook - and I have already recommended it to a number of friends. Best book I've downloaded this month so far.All I need is a basil plant and some quinoa, and my life will be complete :o)