Review: So Happy To Get This Book!
Rating: 5 out of 5
Date: 06 2, 2014
I love soup and have always loved making it. But I tend to just throw in whatever is in the kitchen. So it was fun to look through these recipes to get re-inspired. The first recipe I'm going to try is the seafood chowder. But instead of evaporated milk, I'm going to use coconut milk (I like the thick kind) and add a bit of curry. Another one I can't wait to try is taco soup. Love all those flavors. And I've never thought to turn sausage and pasta into a soup. I love spicy sausage from my local butcher, so that's definitely on the list to be made soon.Soups are also great for losing weight (as long as they aren't cream based) because they so nutritious and filling. So that's another great reason to get this book. What's fun about these kind of cookbooks is that if you go through your favorite recipes and get the staples so they're in the cupboard, often all you need to do is purchase a couple of the fresh items need to complete your list.I hope this review helps you get an idea of why I liked this cookbook.