Review: I like this book
Rating: 4 out of 5
Date: 04 27, 2013
I like how this book describes what gluten does to you and why it's important to avoid it - it's not yet common knowledge, and now I have a book I can send ppl to if I want them to know what it's about. I've been looking for some delicious snacky-kind of recipes, and here they are. Very glad to have found this.