Review: A Unique Culinary Experience?
Rating: 5 out of 5
Date: 04 30, 2014
Mediterranean Cookbook by Patrick Smith draws from time-honored recipes from countries renowned for some of the tastiest cuisines around the globe: Italy, Spain, France, Morocco, Greece, Lebanon, Syria, Turkey and Israel. Widely known for the use of olive oil, whole grains and fish, the diet stresses nutrition and healthy eating while foregoing the artificial and processed foods that lead to countless health hazards. Smith’s breakfast, lunch, snack and dinner recipes provide delightful ways to enhance one’s dietary regimen and turn meals into unique culinary experiences. Mediterranean Cookbook by Patrick Smith is a worthy addition to every household’s recipe library.