Review: STOP PRESS - Vegan puddings discovered
Rating: 5 out of 5
Date: 05 28, 2014
I have been a Vegan for 5 years now and the health benefits are amazing; but until now I have thought that veganism and puddings were mutually exclusive.  I was wrong, this recipe book has 7 fruit and flavour full pudding and desert ideas.I have also missed macaroni cheese immensely - but no more as there is a vegan recipe for that too.Another thing that has vexed me as a vegan is what to do with tofu and chick peas - I now have some meal ideas which incorporate these.  What I love is that most recipes have nuts incorporated - I know that nuts are full of calcium and healthy oils and I have struggled to incorporate them into my diet regularly.Sweet potato burgers, curry quinoa, lasagne and scrambled tofu are my new GO TO meals.Recipes are easy, varied and well balanced.