Review: Treat Your Guests and Family to Something Special
Rating: 5 out of 5
Date: 05 7, 2012
I'm flipping through my color Kindle just looking at the pictures of the food created by these recipes. Those pictures alone make me hungry. Add in the ideas of creating a basic recipe (pastry) that then becomes so many other delicious foods and we have a winner of a cookbook. This author pair has created a series of books with both simple recipes to get you started and recipes that might challenge the new cooks. For example, "Mom's Coleslaw" gives you a new and different way to prepare a crunchy salad you might not normally think much about. Now, you can treat your family to something lighter and different with that recipe. When you are ready, create some "Chicken Phyllo Pockets" that I am sure will teach the average chef a new skill. The only thing I think users should be aware of is that most of these recipes are for your brunch served to adult guests as some of these might be beyond the flavor palate of the typical child.  Of course, the "Coconut Crumble Pancakes" and French-toast inspired kabobs  might be a huge hit with your children.