Review: LOTS of great ideas for breakfasts, lunches, dinners
Rating: 5 out of 5
Date: 07 18, 2014
MOUTH-WATERING, delicious, spectacular, heart-warming, and I could go on for days with words to describe these recipes. Annette's recipes are absolutely to die for. We've tried about nine or ten recipes so far, all of which were super easy to make with a food processor and minimal ingredients, and they were all delicious! I'm pretty new to being gluten-free and even newer to being vegan, so I was thrilled to see a cookbook that specifically catered to my (somewhat usual) dietary needs. Not preachy or dogmatic just good, simple, healthy recipes anyone would enjoy.