Review: Good addition to your repetoire
Rating: 5 out of 5
Date: 11 24, 2012
Vegetables beware!  Maria Holmes has given us a good start on cooking vegetarian recipes with a slow cooker.  She starts the book giving you several tips to use when trying to cook your own favorites in the slow cooker, then goes into the 30 promised recipes.  She had them divided into sections like soups, potatoes, and desserts, and then has several in each section.Several of the dishes are really side dishes, like the scalloped potato recipe, but it is nice to have something like this ready when you get home.  I like the three different versions of baked beans ad have tried two of them so far.This is recommended for any one who is trying to add a little variety to their meals, and anyone who is trying to get more use out of their slow cooker.