Review: Might Be Worth It if It's Free
Rating: 2 out of 5
Date: 04 10, 2012
I got this book for free but if I had paid for it I think I would be pretty disappointed. It reads like a magazine article from All You magazine where they just throw random tips at you and hope that one sticks. There are a couple of good tips (the soda bottle sealer, for example) but the rest are a combination of things you already know and things that just seem unappealing. For example, shower cap as a reusable plastic wrap? Are the plastics used in shower caps even safe to be in long term contact with food? Why not just invest in some nice Pyrex or tuppewear set that can, not only store left overs, but go from freezer to microwave and safely transport your food? A lot of the tip involves salvaging near expired food, freezing, using concentrates, and microwaving so if you're someone that likes to "eat fresh" there's very very little in here for you.