Review: It really is traditional
Rating: 4 out of 5
Date: 07 17, 2013
The recipes are authentic, not the "Americanized" versions we are used to.  Chef Chaney's wife is Mexican, so that explains it.  Anyway, the flavors are wonderful, although some are too "hot" for me.  I'm a wimp when it comes to hot stuff so I either leave it out or cut way back on it, but it still comes out great.  That's not the fault of the recipe, it's the fault of a far too sensitive stomach-mine!