Review: Easy Comfort Food from an Expert Cook
Rating: 5 out of 5
Date: 02 5, 2012
As the description says, the author is an experienced cook and food writer from a family of professional cooks. The great thing about the recipes in this book, though, is that the reader doesn't need to be an experienced cook to follow them. Marg Ruttan is not ashamed to use cake mixes, cookies and other easy ingredients and shortcuts in her mission to help us reproduce Grandma's best chocolate recipes.Chocolate is one of our most popular comfort foods and a favourite ingredient in a lot of people's favourite deserts and cakes. If you're going to indulge yourself, and especially if you're not an experienced cook, start with Grandma's Best Chocolate Recipes. Personally, I can't wait to try the White Chocolate Rasberry Cheesecake!