Review: Tender and Delicious
Rating: 5 out of 5
Date: 11 2, 2012
A friend of mine in Hawaii had a slow cooker and loved to make amazing stews.  The great thing about slow cooking is that you get very tender meat that is suffused with the juices it's cooked in.  Yum.  Right now I'm all over the Easy Chicken Curry.  This type of cookbook suits my style: good food, easy to make, and healthy.Paul