Review: Review is on Vegetarian section
Rating: 5 out of 5
Date: 06 6, 2014
I liked the recipes on the vegetarian section on soups and vegetables. I am not particularly carb conscious but this book gives detailed step by step recipes. I am a plant based person (not vegan or vegetarian as they include lot of junk food). I load up on plants/fruits and vegetables.  Many of the people are going plant based which is great for health of humans, planets and animals. Just google for Rich Roll, Scott Jurek, (ultramarathoners) Dr. Campbell and so many other plant powered people.  Sample provided.