Review: Love this book
Rating: 5 out of 5
Date: 05 9, 2012
I absolutely love this book. It has some great background information on recipes that we all have used for years. Joyce tells us the origins of the recipes and gives tips on how to make them so they are just like our Mom's used to make. In addition, she provides some interesting information about songs from the 1950s and 1960s, the era of rock 'n roll and the time when backyard barbeques became popular.The recipes are easy to follow and easy to make. They are true blue American classics and full of flavor. I loved the potato salad recipe (I'm a dedicated potato fan) and I also really enjoyed Joyce's recipe for Cole Slaw. I will be making some of the other recipes throughout the summer as well.This book has great content and anyone interested in background information on recipes will find it well worth the price. I highly recommend it.Marg RuttanInternational Best Selling Cookbook Author