Review: Truly gluten-free
Rating: 5 out of 5
Date: 06 12, 2014
I've been gluten-free for over 15 years, so I already know a thing or two about gluten-free meals. Of course, I am always on the lookout for new recipes and ideas but, unfortunately, many so-called gluten-free recipe books disappoint, especially when they fail to understand the basis of the diet. So, it was a breath of fresh air to get this book and find lots of great meal ideas that truly are gluten-free. First on my list to try are the Greek quinoa salad and the brown rice burgers!Also, it's worth mentioning that I really appreciated having an actual bread recipe, rather than just saying to use a packet mix, which is unfortunately what a lot of other recipe books tend to do.