Review: What A Great Book
Rating: 5 out of 5
Date: 07 30, 2012
I love this book. It's quite lengthly and has many recipes and cooking tips. I've been cooking corned beef for years and had no idea it's better to add 1 cup of vinegar to water when cooking or that it's better to let cooked meat remain in juice until cool. I didn't know there were different kinds of lox. There are recipes for meats. salads, condiments. This book will keep me busy for a long time. There's even a list of deli sandwiches that tells you what's on them so you can make your own. If you like deli food and you like to cook you should like this book. I'm just delighted with it.