Review: Superb
Rating: 5 out of 5
Date: 04 24, 2014
I have avoided French food for most of my life, taking the naive view that French food was little more than frogs legs and snails.  I discovered how wrong I was when I went on holiday to Paris 2 years ago.  I have since been in love with their food.I have trouble enjoying French food where I live as there are no decent French restaurants so I was pleased when I discovered this book.  The recipes are authentic and delicious yet do not require a great level of time and expertise to prepare.This is one cookbook I will revisit again and again.