Review: Some of the most delicious gluten-free homemade pizza recipes ever invented
Rating: 5 out of 5
Date: 12 30, 2013
The world is becoming more and more health conscious each and every day, which is a very good thing indeed, the better care. We take of ourselves, the better we will feel and the more energy we will have scientists recently discovered that too much gluten consumption can lead to all sorts of health problems such as diabetes and other chronic health problems and even cancer what makes gluten so hazardous. Is that the body converts it into sugar which doesn't sound bad, except most of the products we eat already contain excessive amounts of sugar which only serves to aggravate the situation. Not to mention that gluten as we know it is not a natural sugar, and the body has difficulty processing it.Because of the negative health effects of gluten more and more products are being made gluten free. Everything from soups and breads to beer are now all available in a gluten free variety. The one thing however that is still difficult to find any gluten free variation that does not taste like cardboard is everyone's favorite food, pizza!!!Until now, that is! Thanks to the phenomenal efforts of Chef Gio Angelo is now possible to make a plethora of mouthwatering pizzas in your very own kitchen, using the freshest ingredients. All 100% gluten-free, this 28 page cookbook will become absolutely indispensable. It contains some of the most mouthwatering pizza recipes ever concocted (gluten-free or otherwise). Thanks to this magnificent publication. You will once again be able to enjoy Super Bowl Sunday or a tailgate party or family movie night or a birthday or simply just a Tuesday with a mouthwatering pizza. That is gluten-free!! There is guaranteed to be at least one recipe contained in this book that will please even the picky eater in your family. Everything from barbecue chicken to the classic sausage and pepperoni, these recipes are very straightforward and easy to follow so that you are sure to have a pizza that is the very peak of perfection. All of your pizza aficionado friends will be jealous of your pie making prowess. Particularly when they learn that they are healthy.So pick up a copy of Chef Gio Angelo's. More than 10 recipes for delicious gluten-free homemade pizza and try them for yourself. Long live pizza night!!!