Review: Great for canning newbies
Rating: 5 out of 5
Date: 06 19, 2014
I always loved the idea of canning but I thought it would be really difficult, expensive, and would take a lot of learning and equipment for me to do it myself. Not so, as I learned from this book.Canning and Preserving at Home: The Ultimate Beginners Guide was great for me since I've never canned before and wouldn't have known where to begin without this guide. Not only did it teach several different ways to can so I wasn't lost without some materials, but it gave me recipes beyond canning and preserving zucchini. Chili con carne? Blackberry jam? Yes please.Great guide for any canning and preservation beginner.