Review: A Fresh Look at Garlic
Rating: 4 out of 5
Date: 12 31, 2013
A nicely summarized story of an ancient plant presented with an enthusiastic bias, which I share.Some wonderful recipes incorporating the best ways to use garlic from mild and sweet to strong and challenging.Loved the tone and attitude - energized me to use garlic more often and aggressively.  Well done, although I would have liked more photos - perhaps different varieties or "art" views.Will definitely look for more from this author.