Review: Sara Winlet has done it again
Rating: 4 out of 5
Date: 05 13, 2014
Sara Winlet's Coconut Flour Dinner to Dessert (Gluten Free Recipes) is another clear winner.This book is good for those who need a gluten free diet or for those looking to move away from using so much white enriched flour which has been shown to cause diabetes.Tips are included for those who have not worked with coconut flour in the past. Be sure to follow her instructions carefully, as she notes that coconut flour is not the same as wheat flour.There is a range of recipes that the book covers is short which is why I have lowered the number of stars given. For the price, the book is a good value, but I was hoping for a few more recipes.Some of what you will find inside are chicken curry, chicken tenders, turkey nuggets, salmon cakes, pizza crust, meatloaf, hamburger buns, tortillas, coconut pie, blueberry buckle. There are aprox 30 recipes inside the book.