Review: If we don't eat food coming out of factories, we'd be so much more healthy.
Rating: 5 out of 5
Date: 03 1, 2014
The book starts with an incidence that happened with the author (a luxury chauffeur who kept meeting tycoons) when he met a cheese tycoon and found out what goes into shredded cheese. (Yuck !) This book from that moment clings on to that info gathering part of our brain. Not only will conspiracy theorists love it and Michael Moore will praise it, this book should be read by every average consumer.It gives you the reasons why chemicals are being added to mass manufactured food products. It gives you history and logic, along with a documentation of chemicals that are used as preservatives, enhancers, etc. and what disorders they cause. Also the government-corporate conspiracies. Info on GMO and how bad they really are. Artificial sweeteners - what they really are.It talks about our self destructive corporate culture whose greed is so high that it does not care about health anymore, which would obviously lead to its own doom after a few generations.Cancer is caused by such food, diabetes and high BP problems and many problems will pass on to the next generations - from mother to child.Must Read for your own safety, and exposing the conspirators.