Review: I love the idea of salads with meat
Rating: 5 out of 5
Date: 05 29, 2013
There is only one salad with meat I had about 15 years ago that I can still sense its taste - a Thai beef salad in northern Thailand. I like my meat and I usually make a big bowl of salad each week, so this book was a no brainer for me. Favourite recipes in it are the potato and smoked salmon salad and for a sweeter one, avocado and prawns.