Review: good book for new cooks
Rating: 4 out of 5
Date: 04 26, 2013
You won't confuse this slim volume by Maria Holmes for a cookbook by the brilliant Marian Burros, but, as a $2.99 Kindle book, it's definitely worth the money. Sure, the recipes are fast and simple, but the true proof of a book such as this is whether many of the recipes appear appetizing in their own right. Holmes passes that test with flying colors, and she even keeps an eye on boosting nutritional value and cutting down on fat and calories.Another bonus to this cookbook? The recipes are simple enough that you could delegate dinner duties to teenage children during that long summer hiatus.