Review: Good and basic, pretty easy to make Vegetarian Dishes
Rating: 4 out of 5
Date: 02 23, 2014
This book I suggest for the BRAND NEW vegetarian who is nervous about NO MEAT! What I like is the in the beginning of this book the author places the veggie recipes first, then shows the dish with ADDED MEAT. This is great because let us say that you are a new vegetarian and your husband or wife is not, then what? Well make it veggie for yourself and have the meat ready to add into the recipe.A very good example of this is the recipe in the book for Vegetarian Chili. This looks wonderful and most vegetarians will love it. But a meat eater will ask you WHERES THE BEEF? So be sure that you prepare a pound of ground (or a half pound, depending on the appetite of the person), then stir it inNice cookbook.