Review: Excellent Everyday Recipes!
Rating: 5 out of 5
Date: 06 25, 2012
I picked up this book because many of the children in my life need to eat gluten-free foods.  As someone who has never had to worry about this, I have to say that my knowledge was very limited.  This book is an excellent one for anyone who needs to cook for children with Celiac disease.It was very helpful to me that Lynda Fallon started off with a recipe for flour that is gluten-free and can be used in any recipe that calls for flour.  The book also contains lots of breakfast recipes that are gluten-free and equally important to me, that children (and adults too!) will actually eat.Lynda Fallon has made gluten-free easy for me, and I really appreciate that!