Review: A cookbook with a lot of interesting recipes
Rating: 4 out of 5
Date: 11 20, 2012
This is a collection of recipes from the author's great-grandmother. The recipes include a variety of foods: ginger cookies, gingerbread, ginger cake, sponge cake, bread rolls, toffee, scones, etc. The ingredients are given both in ounces and grams. The U.S. reader will want to keep in mind that many of the terms are British, so castor sugar=superfine sugar, vanilla essence=vanilla extract, biscuits=cookies, etc. If you're searching for a collection of good old-fashioned recipes, this cookbook definitely has them!