Review: Another FANTASTIC Cookbook!
Rating: 5 out of 5
Date: 07 7, 2012
I am a HUGE fan of Jenny Collins' cookbooks.  I bought her Chicken cookbook31 Tasty Boneless Chicken Breast Recipesand have made almost every recipe in it.  So I was excited to see her new cookbook with Salmon recipes.  Salmon is a superfood and I've included it in my diet since early Spring.  But it's hard to come up with new ways to prepare it.Jenny has some wonderful salmon recipes in this book.  All of her recipes are simple, easy to prepare, fast and yet elegant.  And they all look delicious!  As with her chicken cookbook these look to be original family recipes.  She has a nice introduction to each recipe which I enjoyed reading.  She also includes the servings, prep time and cooking time.  She's the only author I've seen who provides cooking temperatures in celcius, farenheit and gas mark.  There's also a nice mix of grilled, pan-cooked and oven-cooked recipes.Some of the recipes that I'll be trying first:  Salmon Cooked in an Italian Style Tomato Sauce, Salmon Fish Cakes and Pan-Fried Salmon Fillets with Cheesy New Potatoes.  If you like simple, easy and tasty recipes I'd recommend this cookbook by Jenny Collins.