Review: who would have thought that gluten could be so deadly to some people?
Rating: 5 out of 5
Date: 05 5, 2014
This is a great book with gluten free recipes.  The recipes are easy and for anyone at any age.  My friend has serious allergies to gluten and I know he will enjoy these recipes.  He was concerned that he would no longer be able to eat the foods that he enjoys and is accustomed to.This book was well written, easy to understand and I appreciate that Olivia explained what gluten is and how it can be detrimental to some children even adults.  Now with this information I am aware of what to look out for in any member in my family have any related issues.