Review: Awesome!
Rating: 4 out of 5
Date: 07 15, 2013
There are so many great recipes, especially for things that I commonly have at my fingertips.  I can't wait to try the Pickled Ginger recipe.  I hope that it is as good as the ones for Pickled Okra and Pickled Green Beans and Pickled Watermelon.  This was a delightful book.