Review: A friend of mine suggested that I take a look....
Rating: 4 out of 5
Date: 12 21, 2012
....and I am glad I did.  Whenever I heard of French cooking I cringed because I thought it would be far too difficult.  After reading through this book, the recipes are definitely ones I could manage.  I have just recently retired and now have much more time to read....and experiment in the kitchen.  I'm going to the store in the morning for ingredients for the first recipe.  All of the historical/geographic info prior to the recipe is great.