Review: Le Meilleur Des Meilleurs?
Rating: 5 out of 5
Date: 05 23, 2014
French Cuisine Cookbook by Patrick Smith may become his best-selling and most popular addition to his culinary anthology yet. Let’s face it: when you think of the most exquisite categories of international cuisine, French cuisine is generally accepted as the best of the best. After all, when’s the last time you visited a French restaurant? For most of us, the price list will usually send you to the Chinese place down the street. Smith makes it possible for readers to enjoy the most sumptuous platters for breakfast, lunch and dinner. None of the recipes require the purchase of expensive meats or spices. Rather, it’s not what you spend but how you put it all together. French Cuisine Cookbook by Patrick Smith will help you make every meal a dining experience.