Review: Pretty close to Perfect
Rating: 5 out of 5
Date: 03 7, 2013
Making a perfect pastry dough every time is not easy. One thing I found with this pastry dough book was it is pretty close to getting it right all the time. The step by step instructions are spot on and make it easy not to make a mistake. I know we do make mistakes sometimes, as long as you follow the recipe instructions you will get it right 99 % of the time.