Review: Asparagus - Great New Ways to Make It
Rating: 5 out of 5
Date: 04 22, 2013
I am always glad to see single-recipe books by George and Tina Puckett. Most of the ones I have are for desserts. How refreshing to see recipes for one of my favorite vegetables (and I don't have many of these): asparagus. Can't wait to try these scrumptious-sounding dishes.