Review: Tortillas, gravy and fried chicken OH MY!
Rating: 5 out of 5
Date: 06 17, 2013
If I were stuck on an island covered with coconuts, I think I'd be okay... as long as I had this book. I LOVE coconut! in any form. This little recipe book is so full of easy and delicious recipes. The great thing is that you use coconut flour like you would wheat flour but of course it's gluten free. There's a great recipe for biscuits and gravy that my family loved. I had to make seconds! I even made my own tortillas from the recipe in the book. I've read a lot of books on gluten free foods and this one is a definite keeper!