Review: ~~Pork to Beef and Seafood to Vegetables~~
Rating: 5 out of 5
Date: 06 4, 2014
This is quite the collection of BBQ recipes.  I have already made the tender chicken one and thought it was really tasty.  Very few ingredients in this one with a surprise ingredient...orange soda.  I also made it outside on a wood fire and cooked it for 35 minutes.The one I will make next is the one with the sirloin steak and pineapple as it also has few ingredients in it.There are some excellent recipes for seafood included.  However, in Vermont seafood is not fresh so I will not do any of those.  For those that are vegetarians, there are also some of those recipes included..  And, of course, the pork and beef ones, also.Most highly recommended.