Review: YUMMY....so many good recipes.
Rating: 5 out of 5
Date: 10 26, 2013
I have to say, this group of appetizers makes my mouth water when reading through them when trying to decide which to make next. My main reason for purchasing this book was just for the MANY Bruschetta recipes. To date, I have made about 15 of the recipes, mostly bruschetta, and also made several of the onion and bacon appetizers, and they were all very tasty and my guests enjoyed them. There were NO leftovers. None of the recipes I've tried has let me down. They are mouthwatering while making them, and a couple friends have asked me for the recipes or the link to the book. The ingredients are easy to find, and the combinations of seasonings are done well.I have the Kindle version and it works well. It's written well enough for Kindle that it's not annoying (poor formatting, TOContents not linked)to try to read like other K recipe books. Has linked recipes in TOC.I have also been making a few of the recipes just for myself and hubby to snack on here at home while watching a movie or to go with a glass of wine or a cold beer. The hubby is enjoying the recipes here at home too, and we don't have the urge to go out as often so I can satisfy my bruschetta cravings, he likes that savings of money. We used to only order these type of appetizers at restaurants, but now I can have them at home whenever I desire. To date, this is the only appetizer recipe book I've found to be a worthwhile purchase.And no, I don't know the author, and I paid for the book. I would like to order it in hard copy to keep on my kitchen book shelf. It's a keeper.