Review: Even I Can Do This
Rating: 5 out of 5
Date: 04 10, 2013
My third book from Helen Page, and her theme of elegant simplicity continues with this new volume.She had me at  being able to eat bacon and pizza!She lost me with the yogurt butter, or better said, intrigued me as that's new to me.Helen opens with a list of goods for the pantry and the refrigerator. These are staple, readily available ingredients that run throughout her recipes. Combined with her recommendations including fresh fish and seafood and meats, nothing appears difficult to prepare.Her version of San Francisco Joe's looks very good. She tempers the traditional ground beef with ground turkey which should be fine.There are enough recipes to keep a kitchen neophyte like me busy for some time and as soon as I can find that yogurt butter I'll go to work.What a great series Helen Cassidy Page has available. She makes things simple, healthy  and tasty. Perfect. Thank you.