Review: Your friends will think you went to culinary school!
Rating: 5 out of 5
Date: 06 13, 2012
The appetizers in this book have my mouth watering every time I open it. The recipes are unique and flavorful, which is great for appetizers, I mean who wants the same old hotdog on a stick every time they go to a party. Many of the appetizers are super easy to make, most have less than 10 ingredients. I really liked the Cheddar Stuffed Shitakes, but this was one of the more complex recipes. There are some really simple ones such as buffalo chicken wontons, and ultimate guacamole. As you can tell from the few recipes I mentioned, this book uses a lot of spices, which is great because the results are simple yet flavorful and will still WOW your guests.