Review: 32 different ways to make lasagna - who knew?
Rating: 4 out of 5
Date: 06 23, 2012
This is the second e-cookbook by Cooking Penguin (I still don't think that's their real name!) I've downloaded.  The variety of recipes is surprising - my favorite hobby is cooking (and feeding people!) and I think just about anyone could find at least a handful of recipes they and their families would enjoy.There are recipes that are a bit sophisticated in flavor (Lobster and Crab Meat Lasagna, Creamy Lasagna with Mushrooms and Fresh Tomatoes) as well as recipes that are very quick and simple (Cheese Lasagna with Beef, Chicken Lasagna with Broccoli) and several vegetarian lasagnas that sound very good.  There are also many recipes that sound very kid-friendly and inexpensive - great for families who are trying to stretch their food dollars with quickly-prepared meals that offer a change of pace.I have a bit of an issue with casseroles being made with tortillas (Mexican Turkey with Lasagna, Burrito Lasagna, Corn Tortilla Lasagna, Mexican Style Chicken Lasagna with Green Chili) being called 'lasagna.'  However, I'm sure they're probably pretty yummy!  Not too sure I'd be willing to try the Cabbage Lasagna - even though I'm a fan of cabbage.The cookbook is formatted nicely, with recipes beginning on their own page and a hyperlinked table of contents at the beginning.  While not every recipe has a photograph, there are quite a few.