Strong
For me, it only makes sense to throw some in to miso soup.  I normally put mushrooms in just about any variation of it anyway, so why not a little more?  Flavor profile works perfectly in that case, and does add some depth.  I like to get some flavor out of what I eat instead of just choking down a smoothie for vitamins, but there's a lot you can do with this, as I expected.  Wherever you want deep, earthy flavor and a little bit of extra health benefits (hopefully, but it can't hurt!)
Rating: 5 stars