Bye Bye ScotchBrite Sponge!
I've been using ScotchBrite's scrubber sponge (the blue non-scratch one) for years because I just assumed there wasn't anything better out there. WRONG! I bought the Dish Fish on a whim because it claimed to resist bacteria and I HATE touching a stinky sponge.  I've had it for several weeks and it doesn't smell at all--unlike my old sponge.  But, what really surprised me is that it cleans way better than my old scrubber sponge.  It makes short work of greasy pans and then doesn't transfer that grease to wine glasses.  I wasn't sure about the shape at first.  Why is it a fish? Seemed kind of silly.  But then, as I used it I started thinking &#34;why are other sponges rectangular?&#34;  Almost nothing in my kitchen is shaped like that.  The curved fish shape reaches all the way to the bottom of wine glasses and follows the round shape of dishes, pots and pans much better than the old square sponge did.  And, I love how standing it on its tail dries it fast so it doesn't grow bacteria. I guess the fish shape isn't just a gimmick.  It makes sense.  Not sure yet how durable it is--I've only had it for three weeks, but that's longer than my sponge usually lasts, so, so far so good.
Rating: 5 stars