Great flavor.
Great, it has a nutty sweet flavor- much more savory than others I tried. I add it to room temp cottage cheese, sprinkle it on tomato soup, scrambled eggs, it tastes so good. Shake it on anything -the way you would with Parmesan cheese. I've been eating this for over a year. Tip: with all powder foods: I learned to cut a 1-2&#34; pie wedge out of the foil seal- to prevent over pouring of the product, it's easier to shake a light coating that way.
Rating: 5 stars