Best in a Smoothie
I mixed a heaping scoopful in some cold, filtered water and it took some stirring but finally seemed to dissolve.  It turned the water a beautiful cherry red but it did not taste like cherries.  It tastes a lot like beets (since beets are the primary ingredient) and I could detect the flavor of the soil they were grown in.  I've grown organic beets in my raised beds and I never could get the dirt taste completely out of them so I'm not complaining.  As far as sweetness goes, there was very little despite it being sweetened with Stevia.  I will be putting this into my smoothies and kefir smoothies from now on since it's flavor is not all that good but the ingredients are top notch.
Rating: 4 stars