Repeat customer.
I've bought this before, loved the taste, and so have re-ordered it (most recently from Amazon). It's no coincidence that Cod Liver Oil has been historically used as a &#34;get well&#34; cure. As with most fish oils, it has high levels of the good omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). But what sets it apart is that it has higher levels of the natural vitamins A and D (D-3).<br /><br />I love to sprinke this on salads since it adds a lemony zest to the salad flavor (and oils make the nutrients of salad vegetables more bio-available).
Rating: 5 stars