Neutral flavor, nice addition to grain/dairy/sugar free diet, MADE IN USA of USA eggs
Purchased this primarily to help my daughter who is a competitive high school runner and doctor ordered grain/dairy/sugar free find a source of protein to help supplement her needs.  It has a sort of meringue flavor to it but it mixes well into smoothies or with almond or cashew milk.  I would not advise taking it by itself.  Another use we have found is we add a scoop to grain free waffle batter and it helps the texture be more like a waffle made with grains/wheat (not so dense) and boosts protein content.  I have begun adding it to other baked goods, experimenting with quantity, as it adds &#34;lift&#34; where almond or other nut flours tend to make baked goods dense/flat.  It's really helped her transition to this new lifestyle AND it boosts protein content so you need less to feel full.  This helps fill a gap for her as she can't have typical recovery drinks/protein shakes and allows her to eat foods she thinks are &#34;treats&#34; (banana bread, energy bites, almond cookies, etc. all without sugar/dairy or any grains) while fueling her body with healthy foods providing the nutrition she needs.  Excellent product, made from eggs from chickens farmed in the U.S.A. and manufactured in the U.S.A.
Rating: 5 stars