Functional, beautiful and built to last
This is definitely staying on my countertop. It’s beautifully crafted, solid and works great.<br />This is built to last a long time. We’re using it to mainly make Pakistani / Indian Paratha & Roti, if you get the dough right (let it rest, add a bit of oil so that gluten development doesn’t cause dough to spring back as much after compress) then this press makes it a breeze to rapidly create exceptionally thin Parathas and Rotis. This press is the largest I could find which makes it very versatile.<br /><br />Tip: use a soft cloth between the handle and the fulcrum to protect the wood when compressing with handle. I may add a felt sticker to the handle as a permanent solution. Also gets some Boos Mystery Oil and Conditioner to keep this looking beautiful for years to come<br /><br />I highly recommend this Tortilla / Roti / Paratha press. Your family will love it.
Rating: 5 stars