Learn proper measurements!
This product is awesome. If you know about cocoa butter you will understand that it is indeed rock hard. You have to liquefy to add other butters to it. Most of all you have to know what you're dealing with. I saw one review where someone gave it 1 start because it solidified again. It absolutely will. If you don't have the patience for googling and researching what you're using (i.e. melting points, consistency, etc) then you will definitely be disappointed. I have a mix I make of shea butter and mango butter and I have just recently started adding this to my mixture and everyone has noticed the change and prefer this version better. But I guess to each his/her own.
Rating: 5 stars