Chicken Paprikash

Ingredients:
640 grams chicken - drumsticks and thighs ( 3 whole chicken legs cut apart)
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon butter – cultured unsalted (or olive oil)
240 grams onion sliced thin (1 large onion)
70 grams Anaheim pepper chopped (1 large pepper)
25 grams paprika (about 1/4 cup)
1 cup chicken stock
1/2 teaspoon salt
1/2 cup sour cream
1 tablespoon flour – all-purpose