Text: For white wines, the physical standards include clove, bell pepper, brine from canned asparagus, and apricot puree.
Entailment: Clove, bell pepper, brine from canned asparagus, and apricot puree are included in the standards for white wine.
Contradiction: The standards for white wines have never included bell pepper, brine from canned asparagus or apricot puree.