Location: Singapore
Caption: A variant of Singapore Chilli Crab in which the crab in a curry of black peppercorns braised in rich crab broth with
scallion strips served at The Holy Crab restaurant in Singapore. This dish is reminiscent of a cross between the famous Chilli Crab and Black Pepper Crab dishes of Singapore.
Caption (English (eng)): A variant of Singapore Chilli Crab in which the crab in a curry of black peppercorns braised in rich crab broth with
scallion strips served at The Holy Crab restaurant in Singapore. This dish is reminiscent of a cross between the famous Chilli Crab and Black Pepper Crab dishes of Singapore.