Location: Vietnam
Caption: Cà Phê Trứng, made by whipping egg yolks with sugar, condensed milk, and vanilla, creating a creamy, frothy topping that is served over a strong Vietnamese coffee.
Caption (English (eng)): Cà Phê Trứng, made by whipping egg yolks with sugar, condensed milk, and vanilla, creating a creamy, frothy topping that is served over a strong Vietnamese coffee.