Title: Bicolored apple
Content:  Apple color depends on many factors, which include weather conditions at the time of fruit ripening, temperature fluctuations between the day and night cycles, good insolation, and the soil composition. Bicolored apples that grow in certain regions of Europe, such as Grójec, are also characterized by a slight note of sourness, which results from the specific weather conditions, namely the ground frost occurring in that area during the autumn crop collection.
Title: Ribston Pippin
Content:  The apple skin is a yellow, flushed orange, streaked red with russet at the base and apex. The yellow flesh is firm, fine-grained, and sweet with a pear taste. Irregularly shaped and sometimes lopsided, the apple is usually round to conical in shape and flattened at the base with distinct ribbing. Weather conditions during ripening cause a marbling or water coring of the flesh, and in very hot weather, the fruit will ripen prematurely.
Title: Shades of chartreuse
Content:  Apple green is a representation of the color of the outer skin of a Granny Smith apple. A darker version of this color has been used for the IRT Lexington Avenue Line since June 1979, when the NYCTA decided to assign line colors to all the routes within the major trunk lines in the Central Business District, plus different colors for services not entering Manhattan. By doing this, they scrapped the 1967 colors that were assigned separately to each service. The first recorded use of apple green as a color name in English was in 1648.
Title: Apricot (color)
Content:  Apricot is a light yellowish-orangish color that is similar to the color of apricots. However, it is paler than actual apricots.
Title: Candy apple red
Content:  Candy apple red (occasionally known as apple-candy red) is the name code used by manufacturing companies to define a shade of red similar to the red sugar coating on candied apples. The typical method for producing a candy apple finish is to apply a metallic base-coat, followed by a translucent color coat. A final clear coat adds additional gloss.
Title: Zestar apple
Content:  The Minnewashta apple tends to be round with an average diameter of three inches, and tastes crispy and light. About 60-80% of the apple's skin turns a deep red hue as a result of exposure to sunlight during maturation, the remaining areas of the skin remaining a yellow or greenish color. The apple tastes sweet and tangy, with accents of brown sugar, and is known for its unique flavor. The apple is best used for fresh eating, and for use in a variety of baked goods, sauces, desserts, and salads. The fruit can be well paired with foods such as walnuts, cinnamon, cheddar cheeses, and brown sugar. The apple is praised for its shelf life and can be stored up for two months with or without refrigeration. The apple's flavors are known to intensify when kept at room temperature.
Title: Gala (apple)
Content:  Gala apples are non-uniform in colour, usually vertically striped or mottled, with overall orange color. They are sweet, fine textured, and aromatic, and in addition to being eaten raw and cooked are especially suitable for creating sauces.
Title: Pink Pearl (apple)
Content:  bright rosy pink sometimes streaked or mottled with white. They have a translucent, yellow-green skin, and a crisp, juicy flesh with tart to sweet-tart taste. 'Pink Pearl' apples ripen in late August to mid-September. It is susceptible to apple scab, and the fruit tend not to keep well on the tree once ripe. Among Pink Pearl's descendants is 'Pink Princess', a carmine-striped apple with pink to dark pink flesh. It was originally named 'Pink Lady' by its developer, Fred Jansen of Ontario, Canada, but Jansen did not trademark the name and it was subsequently taken over for a quite different Australian apple, forcing Jansen to change the name of his own apple.
Title: Apple Color Emoji
Content:  Apple Color Emoji (stylized as AppleColorEmoji) is a color typeface used on Apple platforms such as iOS and macOS to display Emoji characters. The inclusion of emoji in the iPhone and in the Unicode standard has been credited with promoting the spreading use of emoji outside Japan. As with many Apple icons past and present, they feature a design based on deep, saturated colors and gradual transitions of color, often incorporating subtle gloss effects.
Title: Apple
Content:  a pome that matures in late summer or autumn, and cultivars exist in a wide range of sizes. Commercial growers aim to produce an apple that is 2+3/4 to 3+1/4 in in diameter, due to market preference. Some consumers, especially those in Japan, prefer a larger apple, while apples below 2+1/4 in are generally used for making juice and have little fresh market value. The skin of ripe apples is generally red, yellow, green, pink, or russetted, though many bi- or tri-colored cultivars may be found. The skin may also be wholly or partly russeted i.e. rough and brown. The skin is covered in a protective layer of epicuticular wax. The exocarp (flesh) is generally pale yellowish-white, though pink, yellow or green exocarps also occur.

Question: What color is apple?
Answer: red.
red color.