Title: Americans Will Always Fight for Liberty
Content:  The poster was created in 1943, near the height of the advance of the Axis Powers into Europe, Asia and Africa. The poster was produced by the United States Office of War Information to foster patriotism and support for the war effort by depicting American soldiers as freedom fighters. The poster equates the motivations of soldiers of the U.S. Army in World War II to Continental soldiers stationed at Valley Forge, drawing a connection between the soldiers from the Revolutionary War and the soldiers engaged in combat against the Axis powers.
Title: United States home front during World War II
Content:  Posters helped to mobilize the nation. Inexpensive, accessible, and ever-present, the poster was an ideal agent for making war aims the personal mission of every citizen. Government agencies, businesses, and private organizations issued an array of poster images linking the military front with the home front—calling upon every American to boost production at work and home. Some resorted to extreme racial and ethnic caricatures of the enemy, sometimes as hopelessly bumbling cartoon characters, sometimes as evil, half-human creatures.
Title: Rationing in the United States
Content:  Although the United States did not have food rationing in World War I, it relied heavily on propaganda campaigns to persuade people to curb their food consumption. Through slogans such as "Food Will Win the War", "Meatless Meals", and "Wheatless Wednesdays", the United States Food Administration under Herbert Hoover reduced national consumption by 15%.
Title: American propaganda during World War II
Content:  to Boy Scout and Girl Scout groups, urging the children to support scrap drives. Cartoons ridiculed those who did not collect scrap. Conservation was the largest theme in poster propaganda, accounting for one of every seven posters during the war. Conserving materials, in the kitchen and around the home, was one of five major topics in posters with conservation themes. Other topics included purchasing war bonds, planting victory gardens, the Office of Price Administration, and rationing. Women were encouraged to help with conservation in their cooking, saving fat and grease for explosives, and rationing sugar, meat, butter, and coffee to leave more for the soldiers. Butcher shops and markets 
Title: British propaganda during World War II
Content:  was encouraged. Propaganda also publicised that pregnant women could get orange juice and vitamin pills by bringing their ration books and medical certificate to the Food Office. Waste paper required recycling to save shipping. The Squander Bug campaign simply urged spending less. Because the war limited other options, the bus system was overloaded, and posters urged people to walk for short distances, to ease the burden. For train journeys, posters urged consideration of whether the trip was necessary and the importance of food and ammunition carried by train. Posters also encouraged growing food in gardens. The difficulties of the Battle of the Atlantic led to the slogan "Dig for Victory!" 
Title: Wartime Nutrition
Content:  Wartime Nutrition is a 1943 short film. One of the Allied propaganda films of World War II it urged civilians on the United States home front to eat healthier and follow the wartime ration guidelines. The film begins with a montage of scenes from American farms and tells the audience that America is now the breadbasket of democracy as well as the arsenal of democracy. It shows how the British have done after years of rationing and their food supply being attacked. It shows the reductions in particular foods and the need to find replacement, particularly in "victory gardens" that can be grown in at home, or even by soldiers. Back in the states many people starve because they don't eat the right kind of food, but the same stuff every day (a sign in the background advertises a sirloin steak, for 35 cents) and a woman orders her usual coffee and donuts for breakfast. After a short speech by the Surgeon General different methods of improving nutrition and their importance for the war industry worker are examined.
Title: Ration stamp
Content:  A ration stamp, ration coupon or ration card is a stamp or card issued by a government to allow the holder to obtain food or other commodities that are in short supply during wartime or in other emergency situations when rationing is in force. Ration stamps were widely used during World War II by both sides after hostilities caused interruption to the normal supply of goods. They were also used after the end of the war while the economies of the belligerents gradually returned to normal. Ration stamps were also used to help maintain the amount of food one could hold at a time. This was so that one person would not have more food than another.
Title: British propaganda during World War II
Content:  Propaganda was deployed to encourage people to economise on travel, save waste paper, and to obey rationing. The propaganda film They Also Serve dealt with housewives' conservation efforts. People were also called to "make do" so that raw materials would be available for the war effort. Even an unattended kettle, boiling over, was waste. This was to be applied at work, as well, even though the firm was paying for wasted fuel. Recipes were spread for cooking efficiently and nutritiously on the restricted diet that included many substitutions. The Ministry of Food urged that it was not clever to take more than your share. While bread was not rationed, wholemeal 
Title: Minister of Food
Content:  stations in London and other cities under attack. Woolton was faced with the task of overseeing rationing due to wartime shortages. He took the view that it was insufficient to merely impose restrictions but that a programme of advertising to support it was also required. He warned that meat and cheese, as well as bacon and eggs, were in very short supply and would remain that way. Calling for a simpler diet, he noted that there was plenty of bread, potatoes, vegetable oils, fats and milk. He asked the mathematician Martin Roseveare to design the ration books. In 1940 Woolton set up Advice Centres throughout the country, with cookery demonstrations and 
Title: Lulu Hunt Peters
Content:  World War I, rationing was a regular part of daily life. Peters suggested that her diet would make dealing with rationing easier. For instance, she said that women who count their calories will be able to leave the left-over rations for children during the war. She stated, "that for every pang of hunger we feel we can have a double joy, that of knowing we are saving worse pangs in some little children, and that of knowing that for every pang we feel we lose a pound." The diet would also help prevent food shortages; by counting calories, women would be showing patriotism and improving themselves at the same time.

Question: this poster was created to increase support for the war effort.the poster links food rationing to?
Answer: aiding the war effort.