Title: Woolly mammoth
Content:  Food at various stages of digestion has been found in the intestines of several woolly mammoths, giving a good picture of their diet. Woolly mammoths sustained themselves on plant food, mainly grasses and sedges, which were supplemented with herbaceous plants, flowering plants, shrubs, mosses, and tree matter. The composition and exact varieties differed from location to location. Woolly mammoths needed a varied diet to support their growth, like modern elephants. An adult of 6 tons would need to eat 180 kg daily, and may have foraged as long as 20 hours every day. The two-fingered tip of the trunk was probably adapted for picking up the short grasses of the last ice age (Quaternary glaciation, 2.58 million 
Title: Woolly mammoth
Content:  ago to present) by wrapping around them, whereas modern elephants curl their trunks around the longer grass of their tropical environments. And the trunk could be used for pulling off large grass tufts, delicately picking buds and flowers, and tearing off leaves and branches where trees and shrubs were present. The "Yukagir mammoth" had ingested plant matter that contained spores of dung fungus. Isotope analysis shows that woolly mammoths fed mainly on C3 plants, unlike horses and rhinos. Scientists identified milk in the stomach and faecal matter in the intestines of the mammoth calf "Lyuba". The faecal matter may have been eaten by "Lyuba" to promote development of the intestinal microbes necessary for digestion of vegetation, as 
Title: Mammoth
Content:  Depending on the species or race of mammoth, the diet differed somewhat depending on location, although all mammoths ate similar things. For the Columbian mammoth, M. columbi, the diet was mainly grazing. American Columbian mammoths fed primarily on cactus leaves, trees, and shrubs. These assumptions were based on mammoth feces and mammoth teeth. Mammoths, like modern day elephants, have hypsodont molars. These features also allowed mammoths to live an expansive life because of the availability of grasses and trees. For the Mongochen mammoth, its diet consisted of herbs, grasses, larch, and shrubs, and possibly alder. These inferences were made through the observation of mammoth feces, which scientists observed contained non-arboreal pollen and moss spores. European 
Title: Woolly mammoth
Content:  the case in modern elephants. An isotope analysis of woolly mammoths from Yukon showed that the young nursed for at least 3 years, and were weaned and gradually changed to a diet of plants when they were 2–3 years old. This is later than in modern elephants and may be due to a higher risk of predator attack or difficulty in obtaining food during the long periods of winter darkness at high latitudes. The molars were adapted to their diet of coarse tundra grasses, with more enamel plates and a higher crown than their earlier, southern relatives. The woolly mammoth chewed its food by using its powerful jaw muscles to move the mandible forwards and close the 
Title: Mammoth
Content:  had a major diet of C3 carbon fixation plants. This was determined by examining the isotopic data from the European mammoth teeth. The arctic tundra and steppe where the mammoths lived appears to have been dominated by forbs, not grass. There were richer in protein and easier to digest than grasses and wooden plants, which came to dominate the areas when the climate became wetter and warmer. This could have been a major contributor to why the arctic megafauna went extinct. The Yamal baby mammoth Lyuba, found in 2007 in the Yamal Peninsula in Western Siberia, suggests that baby mammoths, as do modern baby elephants, ate the dung of adult animals. The evidence to 
Title: Woolly mammoth
Content:  to the cold environment during the last ice age. It was covered in fur, with an outer covering of long guard hairs and a shorter undercoat. The colour of the coat varied from dark to light. The ears and tail were short to minimise frostbite and heat loss. It had long, curved tusks and four molars, which were replaced six times during the lifetime of an individual. Its behaviour was similar to that of modern elephants, and it used its tusks and trunk for manipulating objects, fighting, and foraging. The diet of the woolly mammoth was mainly grasses and sedges. Individuals could probably reach the age of 60. Its habitat was the mammoth steppe, which stretched across northern 
Title: Woolly rhinoceros
Content:  Woolly rhinoceroses mostly fed on grasses and sedges that grew in the mammoth steppe. Its long, slanted head with a downward-facing posture, and tooth structure all helped it graze on vegetation. It had a wide upper lip like that of the white rhinoceros, which allowed it to easily pluck vegetation directly from the ground. Pollen analysis shows it also ate woody plants (including conifers, willows and alders), along with flowers, forbs and mosses. Isotope studies on horns show that the woolly rhinoceros had a seasonal diet; different areas of horn growth suggest that it mainly grazed in summer, while it browsed for shrubs and branches in the winter. A strain vector biomechanical investigation of the skull, mandible and teeth of a well-preserved 
Title: Woolly mammoth
Content:  then backwards while opening; the sharp enamel ridges thereby cut across each other, grinding the food. The ridges were wear-resistant to enable the animal to chew large quantities of food, which often contained grit. Woolly mammoths may have used their tusks as shovels to clear snow from the ground and reach the vegetation buried below, and to break ice to drink. This is indicated on many preserved tusks by flat, polished sections up to 30 cm long, as well as scratches, on the part of the surface that would have reached the ground (especially at their outer curvature). The tusks were used for obtaining food in other ways, such as digging up plants and stripping off bark.
Title: Woolly mammoth
Content:  Explorers Club dined on meat of a frozen mammoth from Alaska in 1951. In 2016, a group of researchers genetically examined a sample of the meal, and found it to belong to a green sea turtle (it had also been claimed to belong to Megatherium). The researchers concluded that the dinner had been a publicity stunt. In 2011, the Chinese palaeontologist Lida Xing livestreamed while eating meat from a Siberian mammoth leg (thoroughly cooked and flavoured with salt), and told his audience it tasted bad and like soil. This triggered controversy and gained mixed reactions, but Xing stated he did it to promote science.
Title: Woolly mammoth
Content:  The habitat of the woolly mammoth is known as "mammoth steppe" or "tundra steppe". This environment stretched across northern Asia, many parts of Europe, and the northern part of North America during the last ice age. It was similar to the grassy steppes of modern Russia, but the flora was more diverse, abundant, and grew faster. Grasses, sedges, shrubs, and herbaceous plants were present, and scattered trees were mainly found in southern regions. This habitat was not dominated by ice and snow, as is popularly believed, since these regions are thought to have been high-pressure areas at the time. The habitat of the woolly mammoth supported other grazing herbivores such as 

Question: what kind of food did the woolly mammoth eat?
Answer: grass and sedges.