Flour and Bread (Rationing) Order, 1946 (Supplemental Provisions) (Harvest Period) Order, 1951.
Statutory Instruments
Source: Statutory Instruments

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paragraphs: This Order may be cited as the Flour and Bread (Rationing) Order, 1946 (Supplemental Provisions) (Harvest Period) Order, 1951.
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paragraphs: In this Order—
the expression " the Principal Order " means the Flour and Bread (Rationing) Order, 1946 ( S. R. & O. No. 388 of 1946 ), as amended.
the expression " the harvest area " means the area of the State other than the county boroughs of Dublin, Cork, Waterford and Limerick and the borough of DÃºn Laoghaire ;
the expression " the harvest period " means the period of seven ration weeks ending on Friday, the 28th day of September, 1951 ;
the expression " bona fide harvester " means a person engaged bona fide in harvesting operations during the harvest period.
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paragraphs: This Order shall be construed as one with the Principal Order.
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paragraphs: This Order is supplemental to the Principal Order.
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paragraphs: (1) A person—
(a) who is a bona fide harvester,
(b) who is the holder of a general ration book containing page 32 comprising coupons marked " S ",
(c) who is not the holder of any supplementary registration page containing coupons marked FB1 to FB26,
(d) who is resident in the harvest area, and
(e) who is registered with a retailer as a flour customer,
may lodge with the retailer the said page 32 completed with the name and address of such person and marked with the word " flour ".
(2) Where a page is lodged by a person with a retailer pursuant to paragraph (1) of this Article, each coupon comprised in the page and marked " S1 ", " S2 ", " S3 ", " S4 ", " S5", " S6 " or " S7 " shall be deemed to authorise the person to purchase from the retailer, and the retailer to sell to the person, at any time during the harvest period, 1½ lb. of flour which is not wheatenmeal or which does not represent 100 per cent. of the wheat from which it is derived or 2 lb. of flour which is wheatenmeal or which represents 100 per cent. of the wheat from which it is derived.
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paragraphs: (1) A person—
(a) who is a bona fide harvester,
(b) who is the holder of a general ration book containing page 32 comprising coupons marked " S ",
(c) who is not the holder of any supplementary registration page containing coupons marked FB1 to FB26,
(d) who is resident in the harvest area, and
(e) who is registered with a retailer as a bread customer, may lodge with the retailer the said page 32 completed with the name and address of such person and marked with the word " bread ".
(2) Where a page is lodged by a person with a retailer pursuant to paragraph (1) of this Article each coupon comprised in the page and marked " S1 ", " S2 ", " S3 ", " S4 ", " S5 ", " S6 " or " S7 " shall be deemed to authorise the person to purchase from the retailer, and the retailer to sell to the person, 2 lb. of bread at any time during—
(a) in case the coupon is marked " S1 ", the week ending the 17th day of August, 1951 ;
(b) in case the coupon is marked " S2 ", the week ending the 24th day of August, 1951 ;
(c) in case the coupon is marked " S3 ", the week ending the 31st day of August, 1951 ;
(d) in case the coupon is marked " S4 ", the week ending the 7th day of September, 1951 ;
(e) in case the coupon is marked " S5 " the week ending the 14th day of September, 1951 ;
(f) in case the coupon is marked " S6 ", the week ending the 21st day of September, 1951 ;
(g) in case the coupon is marked " S7 ", the week ending the 28th day of September, 1951.
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paragraphs: (1) The forms set out in the Second, Third, Fourth, Fifth and Sixth Schedules to the Flour and Bread (Rationing) Order, 1946 (Eighth Amendment) Order, 1950 ( S.I. No. 283 of 1950 ), are the forms to be used for the purposes of this Order, and the words " Harvest (1951) only " shall be endorsed on each such form.