Wonton noodles | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-09

This is an audio version of the Wikipedia Article:
Wonton noodles


00:00:45 1 Hong Kong and Guangzhou
00:02:52 2 Malaysia
00:04:01 3 Philippines
00:04:44 4 Singapore
00:05:37 5 Thailand
00:06:18 6 See also



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SUMMARY
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Wonton noodles (pinyin: Yúntūn miàn; Cantonese Yale: wàhn tān mihn, sometimes called wanton mee ("wanton" is a Cantonese word for dumpling while noodles in Hokkien is "mee" or in Cantonese, "min") is a Cantonese noodle dish which is popular in Guangzhou, Hong Kong, Malaysia, Singapore and Thailand. The dish is usually served in a hot broth, garnished with leafy vegetables, and wonton dumplings. The types of leafy vegetables used are usually kai-lan also known as Chinese kale. Another type of dumpling known as shui jiao is sometimes served in place of wonton. It contains prawns, chicken or pork, spring onions with some chefs adding mushroom and black fungus.