Vegan Egg Curry #shorts
Channel: Peepal Farm Products
Date: 2023-06-19

Ingredients
200 grams Grated Tofu for egg white and 4 tbsp for the yolk
3 tbsp Corn Flour
1/2 tbsp Salt (preferably black salt)
1 tsp Turmeric
1 tbsp Salt
Oil to fry

Recipe
To make egg white - Mix everything together until the mixture is soft and smooth. Set aside the mixture while we prepare egg yolk.
To make egg Yolk - Mix 4 tbsps of tofu and turmeric well so there are no lumps. 

- Roll the egg white mixture and yolk mixture into small balls. Balls made with yolk mixture will be smaller in size.
- Take a white ball and flatten it. Place the yellow ball in the middle and fold it gently into a shape on an egg.
- Fry the eggs and set them aside.

Egg Curry Masala

2 tbsp of Oil
2 Bay Leaves
2 Cardamom 
1 Black Cardamom
4-5 Black Peppercorn
3 Dried Red Chilies
2 Cloves
5-6 Garlic Cloves
1/2" Ginger
2 big Onions Grated
5 medium Tomatoes Grated
1/2 tsp Turmeric
1 tbsp Degi Mirch
1 tbsp Coriander Powder
1 tbsp Kasoori Methi
1/2 tbsp Garam masala
Salt to taste
2-3 cups Water (adjust based on the consistency you like)

Recipe
- Put some oil in a pan and add all the whole spices and fry. Add grated ginger and garlic, and let fry for 1-2 minutes. Add onions and fry it they change colour. Add tomatoes and fry until the mixture releases oil. 
- Add all the powdered spices and water.
- Sprinkle kasoori methi and serve with garama-garam roti. 
Enjoy!

#eggcurry #anda #friedeggs #vegetarianrecipe #crueltyfree #indianstreetfood #indianfoodrecipes #veganegg #spicyfoods #proteinfood #eggfree #eggrecipes #egglover #farzicafe #farzi #peepalfarmproducts #kahaniwalishivani #noegg #eggless #tofurecipes #tofulover #veganfoods #veganforanimals #eggsalad #indiancurry #veganrecipes #dairyfreerecipes