Bastak Instruments Bread Volume Meter 13300 Method Instruction (English)
Channel: Bastak Instruments
Date: 2024-01-18

The Bastak Brand 13300 Model Bread Volume Measuring Device is a specialized measurement instrument that measures the volume of various types of bread, including baguette, naan, ciabatta, focaccia, etc., and various irregular solid foods.

Bread volume is one of the most important physical quality control features of bread. It is not only crucial for bread production and quality control processes but also a significant aspect of consumer appeal.

Understanding bread formulation, component quality, dough processing, gas retention, and processing conditions provides insights into its texture. The device is used for production process controls of bakery products, as well as for quality control observations and food analysis applications.

Advantages:

The most advanced and accurate method available for determining bread volume
Repeatable and precise volume analysis
Simple, easy, and fast to use
Operator-independent measurements
Compliant with AACC Standards
The device operates mechanically and does not require an electrical power source
Applications:

Flour mills
Bakery industry
Pastry Industry
Pasta Industry
Biscuit Industry
Grain Storage Facilities
Grain and flour buyers/sellers
Research and Development Laboratories
#breadvolumemeasurer #bastakinstruments #bastakbreadvolumemeasurment