STORAGE IS THE KEY - ONION
Channel: Cantek Group
Date: 2019-09-05

Having been cultivated for 5 thousands years, onion has been crowning our salads and meals along with its countless health benefits and strong aroma.

Traditional method of storing onions is drying them with their stalks on and storing in a cool cellar, cave or a dark storage after they are harvested until they are consumed. However, between 40-80% of the onions stored with this method result in spoilage. At the moment, neither economy nor our aged planet can afford these kinds of spoilage anymore.

https://www.cantekgroup.com/en/2/onion-cold-storage-room