Cream of chicken soup | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-12

This is an audio version of the Wikipedia Article:
Cream of chicken soup


00:00:26 1 Preparation
00:01:21 2 Nutritional value
00:01:50 3 Terminology
00:03:40 4 Medicinal properties
00:05:02 5 In different cultures
00:05:11 5.1 China
00:05:42 5.2 Colombia
00:06:32 5.3 Denmark
00:07:11 5.4 France
00:07:31 5.5 Germany
00:08:24 5.6 Ghana
00:09:00 5.7 Greece
00:09:31 5.8 Hungary
00:10:24 5.9 Indonesia
00:10:57 5.10 India
00:11:34 5.11 Italy
00:11:59 5.12 Japan
00:13:04 5.13 Jewish
00:13:41 5.14 Korea
00:14:21 5.15 Mexico
00:14:52 5.16 Pakistan
00:15:11 5.17 Peru
00:15:46 5.18 Philippines
00:16:54 5.19 Poland
00:17:13 5.20 Portugal and Brazil
00:17:36 5.21 Romania
00:18:13 5.22 Taiwan
00:18:47 5.23 Ukraine
00:19:15 5.24 United Kingdom
00:19:52 5.25 United States and Canada
00:20:47 5.25.1 Canned chicken soup
00:21:37 6 In history and media
00:23:04 7 See also



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SUMMARY
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Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, dumplings, or grains such as rice and barley. Chicken soup has acquired the reputation of a folk remedy for colds and influenza, and in many countries is considered a comfort food.