Cool Japanese Techniques
Channel: Chef Epic
Date: 2019-05-13

Chef William Eick from Matsu restaurant in San Diego, CA uses local southern California ingredients with old Japanese techniques to create a unique Japanese menu. This film tell his story as a chef creating this restaurant concept. 

Our content is intended to inspire the next generation of chef's to use more sustainable culinary practices. We promote sourcing sustainable ingredients and wasting less by using the most epic techniques possible. 

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