WHO CONTROLS WHAT WE EAT? Launch webinar on our new report 'Who’s Tipping the Scales?'
Channel: IPES-Food
Date: 25/04/2023

'Who's Tipping The Scales? Rebalancing power for democratic food system governance'. 

Read the report: http://www.ipes-food.org/pages/tippingthescales

Who controls the food we eat? Catch up on this webinar for the launch of IPES-Food's new report on rebalancing the power of corporations over our food.

Deep power asymmetries in food system governance block the transformation we need. This webinar with IPES-Food experts Molly Anderson and Lim Li Ching shares the report findings on the power imbalances that challenge democratic decision-making on food. They propose transformative governance reforms needed to address them. This event was held as part of the 4th global conference of the Sustainable Food Systems Programme, “The Transformation We Need.”