Effect of heat treatment on re-solubility of potato proteins isolated from industrial... | RTCL.TV
Channel: Social RTCL TV
Date: 2023-06-08

### Keywords ###
#potatoproteinsthermostability #potatofruitwater #patatin #proteaseinhibitors #RTCLTV #shorts

### Article Attribution ###
Title: Effect of heat treatment on re-solubility of potato proteins isolated from industrial potato fruit juice
Authors: V. Bártová ,and J. Bárta
Publisher: Czech Academy of Agricultural Sciences
DOI: 10.17221/703-RAE
DOAJ URL: https://doaj.org/article/2e268526517b4359b2b0379e4f6de60b
Source URL: https://rae.agriculturejournals.cz/artkey/rae-200804-0003_effect-of-heat-treatment-on-re-solubility-of-potato-proteins-isolated-from-industrial-potato-fruit-juice.php



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### Video Timestamps ###
0:00:00 - Summary 
0:00:24 - Title 
0:00:28 - End