Nick Weir sharing how The Long Table are working towards food equality - OFN webinar Dec 2nd 2020
Channel: Open Food Network
Date: 2020-12-23

The Open Food Network recognises the regenerative power of quality food produced by local producers and distributed through short and regional supply networks. However, the food system has significant inequalities built into it, making access to quality food more difficult for some. 

Community food enterprises are part of a movement to address systemic issues in the food system in a way that is dignified and redistributive. In this clip, Nick Weir shares the practical steps The Long Table are taking to address food affordability.

Want more? Here is a blog which summarises a recent webinar where we invited Tamar Grow Local, Cambridge Food Hub, Cultivate Oxford, Slow Food Birmingham and The Long Table to share the practical strategies they employ to address food affordability in their regions: https://about.openfoodnetwork.org.uk/blog/how-community-food-enterprises-work-towards-food-equality/