Chatpata Baby Corn-Soft, tender and tangy. Best as a starter, as a party or snack time bite item.
Channel: Nami's Home Recipes
Date: 2023-04-12

In the daily kitchen menu, starters and snack time dishes are very important as the taste, type and variety of dishes that arrives on to the table makes the dining experience soulful and whole sum. The preparations are more enjoyable at times if some of  these fritter like items are tender, tasty, tangy or chatpata like.
 This Baby corn recipe is one such to try at home to best serve as a starter of the meal or even as a party and snack time item. Just select tender and fresh Baby corn cobs. There is no need to pre cook or boil
the cobs. Just wash well. During the recipe adjust the quantities of the spice ingredients in the marinade i.e  kashmiri chilly powder, salt, garlic paste and the lemon squeeze or juice to your taste preferably medium to less spicy, to enjoy that tangy taste of this chatpata Baby corn recipe. Do cooking on low to medium flame to avoid marinated cobs sticking to or browning the bottom of the pan. Serve chatpata Baby corn warm with accompaniments say ketchup or mayonnaise or other alikes as you prefer. So pl try ,comment, like, share and subscribe my channel.
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