Kochi Loti with Shirmp|কচু লতি চিংড়ি|Easy and Testy Nonveg kichu loti|Bengali style Amy's kitchen
Channel: Amy's kitchen
Date: 2021-08-09

#kochu_Loti_Recipe
#Kochu_loti_in_hindi
#kochu_loti_plant_recipe
#kochu_loti_with_chingri
#kochu_loti_kosha
#kochu_loti_with_chithi_in_bengali_recipe
#Bengali_kichu_loti_recipe
#Chingri_kichu_loti
#traditional_Bengali_recipe 
#how_to_kochi_koti
#kochu_loti_ছোট_চিংড়ি_দিয়ে
#easy_to_cook_kichu_koti
#Easy_and_fast_cook_kichu_koti
#colocasia_csculenta
#Taro

Description
Colocasia is a tropical plant grown primarily for its edible corms a root vegetables most commonly known as taro kulo dusheen madhuumbe marope magogoya patra or gpdere is tha most widely cultivated species of several plants on tha family araccae that are used as vegetables for ghire corms ,leaves and petioles taro corms are a food staple in Afrikan Oceanie and south asia .

Kichu loti  
Ingredients
1.oyi
2 kalo jora
3.onion
4.Ginger garlic paste
5.Turmeric powder
6.Red chilli powder
7.Jeera powder
8.Green chilli
9.Shrimp
10 .kochu loti