Ultimate Beer Can Chicken Battle: Which Recipe Reigns Supreme?
Channel: BBQ Experiments
Date: 2024-04-05

What's the best way to BBQ beer can chicken? Does the beer actually evaporate – and is it any better than regular BBQ chicken? Let's put it to the test.

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Beer can chicken is delicious – but it's not because of the beer. In this experiment, I test a regular beer can chicken against one with several modifications to make it tastier (and safer). We also cooked a BBQ chicken as a control to see whether the beer can actually improves BBQ chicken.

*BBQ Equipment*
Weber Grill: https://amzn.to/3IgFDu0
ProQ Smoker: https://amzn.to/3P2UDPR
Chimney Starter: https://amzn.to/49zmmQn
Meater: https://amzn.to/3SW2aRF
Thermal Imager: https://amzn.to/3Thlp9M
Heat gloves: https://amzn.to/49xPN5w


About BBQ Experiments
Hey 👋  I'm Marcus and each week I run an experiment testing something BBQ-related to help you level up your BBQ knowledge. From busting BBQ myths like _"If you're looking it ain't cooking"_ to injecting copper sulfate into chicken to learn whether dry brine outperforms wet brine, this show is unapologetically for the nerds of BBQ.

This video is NOT sponsored and all products I use or recommend are genuine (and paid for with my own money). Some of the links in the description may contain affiliate links, which means if you buy something we receive a commission which helps fund my butcher's mortgage. 

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