Yorkshire Pudding Popovers | CD Cuisine
Channel: CD Indies
Date: 2020-05-23

Yorkshire pudding is a delicious English dish! Here's our mini, popover version of it.

Recipe:
- 5 eggs
- 1 1/4 cup milk
- 1 1/4 cup flour
- 1/4 cup butter
- 1/2 tsp salt
1) Preheat oven to 350 degrees Fahrenheit. Butter the inside of a 12 count muffin tin. 
2) Put buttered muffin tin in oven. Remove when butter is browned.
3) Blend together eggs, milk, flour, salt, and what's left of the butter.
4) Pour blended mixture evenly into muffin tin. Bake for about 20 minutes, or until edges are brown. They will rise a lot, hence the name "popover."
5) Serve immediately. Popovers will start to deflate when removed from heat.

Music:
Acid Trumpet by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/3340-acid-trumpet
License: http://creativecommons.org/licenses/by/4.0/

Cold Funk by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/3522-cold-funk
License: http://creativecommons.org/licenses/by/4.0/

Jaunty Gumption by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/3936-jaunty-gumptionLicense: http://creativecommons.org/licenses/by/4.0/

"Hanging Out" by Bruno E.