Improving Production & Minimizing Nutrient Loss in Grazing Systems With Grass-Legume Mixtures
Channel: Livestock & Poultry Environ. Learning Community
Date: 2022-05-19

Improving Production and Minimizing Nutrient Loss in Grazing Systems through the Use of Grass-Legume Mixtures

This was presented by Rhonda Miller at the 2022 Waste to Worth Conference. The proceedings is available at https://lpelc.org/improving-production-and-minimizing-nutrient-loss-in-grazing-systems-through-the-use-of-grass-legume-mixtures/