FAO/WCO - “HS Codes for Fish and Fish Products” Harmonized System. Nomenclature - 2017 Edition
Channel: Food and Agriculture Organization of the United Nations
Date: 11/03/2021

Website URL: http://www.fao.org/in-action/globefish/publications/details-publication/en/c/1379686/ 

Description of the video: 

The publication “HS Codes for Fish and Fish Products”, or the HS Fish Handbook, has been developed by the Food and Agriculture Organization of the United Nations (FAO), with the support of the World Customs Organization (WCO). 

The HS Fish Handbook is an auxiliary tool to facilitate and enhance the understanding, dissemination, and widespread use of the Harmonized System (HS) classification of fisheries and aquaculture products.  

The Handbook is entirely based on the HS and is only intended to serve as an ancillary tool for the sector, not modifying the HS or species grouping structure. 

The HS Codes for Fish and Fish Products Handbook can be downloaded at the FAO GLOBEFISH website at https://issuu.com/globefish/docs/fao_wco_-_hs_code 

For any additional information, please e-mail fao-globefish@fao.org 

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