Crock-pot Beef and Cheddar Sliders || Easy Family Favorite Dinner
Channel: The Family Fudge
Date: 2018-04-25

Crock-pot Beef and Cheddar Sliders 
Today, I'm so excited to be collabing with Kelly over at the channel
Kelly Barlow Creations
Check out her crock pot recipe too!
https://youtu.be/M3sMGCX_ntE

Dollar Tree Makeup Challenge
https://www.youtube.com/watch?v=7XU1RXVNtjQ

THE RECIPE 
Slow Cooker Beef and Cheddar Sliders
Ingredients:

    3 pounds chuck roast
    1 1/2 teaspoons coarse kosher salt
    1/4 – 1/2 teaspoon black pepper
    1 1/2 teaspoons onion powder
    1 1/2 teaspoons smoked paprika
    2 tablespoons brown sugar
    1 1/2 cups low-sodium beef broth or stock (use less salt above if not using low-sodium broth)
   8-9 cloves of garlic
  Cheddar cheese slices
  Hawaiian Rolls

Directions:

    Pat the chuck roast dry with paper towels. In a small bowl, stir together the salt, black pepper, onion powder, paprika and brown sugar. Rub and pat the spice mixture evenly on the roast.
   
 Place the roast in a 4- or 5-quart slow cooker. Add peeled garlic cloves

Pour the beef broth around the roast, cover, and cook on low for 8-9 hours or high for 5-6 hours.

When the meat has finished cooking, remove the roast and liquid from the slow cooker. Shred the meat into small pieces, discarding any pieces of fat. Return the meat to the slow cooker and stir in the liquid, 1/2 cup at a time, until it’s as moist

Serve warm on rolls with slices of cheddar cheese




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