Pumpkin Soup / Тыквенный Суп - EP #4 of "Progressive Cooking"
Channel: Progressive Cooking
Date: 2013-10-29

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INGREDIENTS:

1.5kg of pumpkin
4 potatoes
2 small tomatoes
2 garlic cloves,
A small parsley root
Olive oil
Sugar, salt, pepper
Flavoring (optional)
Green (parsley/dill) (optional)

RECIPE:

STEP 1:
First take a cooking pot and put it on a burner. Add some olive oil to it and let it heat up a little

STEP 2:
Squash your garlic cloves, remove their spicy insides and cut them into small pieces.
Then slice the parsley root and add it to the pot

STEP 3:
Salt it a little, then pepper it
Mix it from time to time so that your garlic doesn't burn

STEP 4:
Slice the tomatoes and add them to the pot after the garlic fried a little.
Stew them, so that they become a bit more mild

STEP 5:
Peel and cut the potatoes and the pumpkin. After the tomatoes have stewed enough,
Add the potatoes and the pumpkin to the pot.

STEP 6:
Pour some water into the pot, cover it with a cap
And cook the soup for 20 minutes after the water has boiled

STEP 7:
Take the pot off the burner. Mash the substance with a blender, turn it into a puree
Then add some salt (to your taste) and some flavoring

STEP 8:
Now dissolve the soup with water until it's consistence satisfies you
(You can als do that by adding some broth)
Then put the it back on the burner and boil it again.

STEP 9:
The soup is finished! Now you can add some green and cheese if you want to