Chinese American Egg Roll Recipe
Channel: The Foreign Fork
Date: 2021-03-07

These Chinese American Egg Rolls taste better than takeout! They are filled with chicken, mushrooms, bean sprouts, bamboo and more.

This video will teach you the history of egg rolls and how they've transformed in Chinese American culture as well. 

For the full written recipe, visit: https://foreignfork.com/chinese-egg-rolls-recipe/

Review from a reader: "The restaurant in my hometown had the best egg rolls. I’m still friends with the family, and this is as close to the recipe they used that they have seen, with pork instead. And I was worried till I added the 5 spice, but then they smelled just the way I remembered. Thank you."

To make homemade Sweet and Sour Sauce, visit: https://foreignfork.com/chinese-sweet-and-sour-sauce/

Video of how to make Crab Rangoons: https://www.youtube.com/watch?v=Ne65ux8hjoM

0:00 - Intro
0:36 - Finding Bean Sprouts
1:53 - History of Egg Rolls
2:37 - Make the Egg Roll Filling
3:58 - Wrap the Egg Rolls
5:43 - Cooking your Chinese American Egg Rolls
6:33 - Taste Testing

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