Tony Comas from Boodiou (Ibiza): Date Palm
Channel: le cocktail connoisseur
Date: 2019-03-21

Tony Comas from Boodiou makes us his twist on a classic whisky sour cocktail, Date Palm 

For the full interview and recipe go to: http://lecocktailconnoisseur.com/2019/03/21/tony-coma-boodiou-ibiza/ 

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