Oil Free Cooking (Practical Guidence) | Kajol Kotha
Channel: Saaol Heart Center Bangaldesh
Date: 27/03/2018

#healthy food
Kajol Kotha is the "First Oil Free Chef" in Bangladesh and arranged the "First Oil Free Iftar". She is currently working as CEO of Saaol Heart Center (BD) Ltd. She is also a social worker and entrepreneur.

For more details please visit our facebook page on oil free cooking:
https://www.facebook.com/saaolcafe

Saaol Cafe ( Zero Oil Concept )- The first Oil Free Restaurant in Bangladesh. Our approach to nutrition is all about feeling good, experiencing a joy of living, not a fear of dying. When you eat this way, you will lose weight and gain health. What’s sustainable is pleasure and feeling good, so relish in this delicious and nutritious way of eating! If you're trying to reverse heart disease or prevent the recurrence of cancer, Get a nourishing start to your day...

Mohon Raihan is the Founder Chairman & Managing Director of Saaol Heart Centre, Bangladesh. He is a famous poet of independence, equality, revolution and love. Former student leader who is one of the founders of Combined Cultural Alliance and National Poetry Council, General Secretary of Bangladesh Writers Club, Proprietor of Bikalpa Trading, one of the Directors of Bikalpa Foundation.

This prompted SAAOL to develop the concept of "Zero Oil". By "Zero Oil" we mean cooking without using a single drop of oil. SAAOL cooks the spices and food in water and since the spices are there the color, taste and flavor remain intact. The taste comes from the spices (masalas). Oil itself does not add taste. It is our mindset. 

Contact us:
House-26, Eskaton Garden Road. Dhaka- 1000.
Mobile no- +880174251222, +8801755660777, +8801777780851, +8801777780853.

To know furthermore you may visit our official Facebook page - https://www.facebook.com/saaolcafe/
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