Native Palm Oil Jollof Rice With Smoked Fish | Olori Ebony Blog
Channel: Olori Ebony Blog
Date: 27/05/2020

Native Palm Oil Jollof Rice With Smoked Fish | Olori Ebony Blog
#palmoilrice #nativejollofricerecipe #nigerianjollof

Ingredients:
500gr parboiled rice 
2 cooking spoon of palm oil
a table spoonful of blended chilli pepper 
blended crayfish | fresh onions
roasted onion | 1 fresh pepper 
blended ginger & garlic 
spices | seasoning (knorr) | salt | water
roasted mackerel fish
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