Kue apem | Wikipedia audio article
Channel: wikipedia tts
Date: 10/12/2018

This is an audio version of the Wikipedia Article:
Kue apem


00:00:23 1 History
00:00:47 2 Regional names
00:01:18 3 Variations
00:01:27 3.1 Plain Appam
00:02:09 3.2 Palappam
00:02:31 3.3 Kallappam
00:02:50 3.4 Egg hoppers
00:03:04 3.5 Honey hoppers
00:03:23 3.6 Idiyappam
00:04:28 3.7 Achappam
00:04:45 3.8 Kuzhalappam
00:05:00 3.9 Neyyappam
00:05:41 3.10 Pesaha appam
00:06:03 3.11 Vattayappam
00:06:26 3.12 Kandarappam
00:06:49 3.13 Kue apem
00:07:40 4 See also



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SUMMARY
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Appam is a type of pancake, originating from the Indian subcontinent, made with fermented rice batter and coconut milk. The origin of Appam is disputed and potential sources of origin might be Sri Lanka or the southern tip of India. It is a common food in Sri Lanka, Tamil Nadu and Kerala where it is eaten most frequently for breakfast or dinner.