DIY Electric Smoker Build - Part 4 and First Cook
Channel: Uncle Tim's Farm
Date: 2022-03-22

https://uncletimsfarm.com

This is part 4 of my electric smoker build.  It will have digital temperature control and will be able to be used as a warming oven and possibly even as a regular oven.  It uses the same heating element as the Masterbuilt 40" electric digital control smoker.  It has 5 times more cooking capacity than the Masterbuilt 30" electric smoker.

The interior dimensions are 16" wide, 25" deep and 46" tall.

Video on how to wire the Inkbird PID  https://youtu.be/iobqedi3Xfo

Inkbird PID ITC-106RH    https://amzn.to/3IohPSH
WADEO Heating Element    https://amzn.to/3CQpHuW
Black Toggle door latch   https://amzn.to/3CR2GrI
Mxuteuk lighted rocker switch  https://amzn.to/36aDIHZ
Lanejoy Grill Grates    https://amzn.to/367rjod
Magnetic Beef and Pork signs  https://amzn.to/3qdyHVJ
American flag tin sign   https://amzn.to/3ijIKUY
BBQ Gasket Tape    https://amzn.to/3qduH7O
LavaLock 3” hinges    https://amzn.to/3qj6OM9
Custom BBQ sign     https://amzn.to/3IxAlI6
Beef Pork Chicken cuts signs https://amzn.to/3tr9rgR
Lamb cuts sign           https://amzn.to/3NdBVm4
Katzco magnetic paper towel holder https://amzn.to/3N2n6mw

Wire racks from Char-Broil.        https://www.charbroil.com/wire-rack-smoker-chamber-152032-03

Roxul Insulation from Grainger.   https://www.grainger.com/product/19NE76?RIID=62462987575&GID=&mid=ShipConfirmation&rfe=fc9427e0647eefb42fc9efacb69ed8dfdd6e917d27be5e889fdde7a6e1a6b765&gucid=EMT:10376092:Item:CSM-329&emcid=NA:Item