Simon Gault's 100% NZ pork schnitzel with sage & parmesan crust
Channel: NZPork
Date: 2012-03-30

Simon Gault's 100% NZ pork schnitzel with sage & parmesan crust - spice up this simple dish with a herby crust in 3 easy steps.

For more delicious recipes with 100% NZ pork, visit www.extraordinarykitchen.co.nz

Brought to you by New Zealand Pork.