Munchin' with Munroe: How to Make Holiday Breakfast Casserole!
Channel: Emily Munroe
Date: 31/12/2017

Watch my family and I make a breakfast casserole for Christmas morning! :) A little late but I wanted to show how the Munroe's celebrate Christmas. Enjoy and have a happy New Years!

Ingredients:
-6 slices of white bread (toasted and cubed)
-2 cups of shredded cheese
-4 eggs 
-2 cups of milk
-1 lb of breakfast sausage 
-1 tsp of mustard powder
-Salt and pepper to taste
-1 tsp of Cayenne pepper (optional)
-Green onions (optional)

Directions:
1. Toast bread, cut into cubes and set aside 
2. Cook up your sausage in a pan and set aside 
3. In a large bowl, beat together the eggs, milk, salt, pepper, mustard powder and cayenne pepper. Then gently fold in the cheese, sausage, and bread. 
4. Once well combined, pour into a greased pan. Cover with foil and store in the fridge for 8 hours or overnight. 
5. Preheat the oven to 350 and bake the covered casserole for an hour. 
6. Lower the temp to 325, uncover and cook for another 30 minutes. 
7. Serve with your fav toppings and a glass of mimosa ;) ENJOY

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