Ethics of eating meat | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-11-26

This is an audio version of the Wikipedia Article:
Ethics of eating meat

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SUMMARY
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The question of whether it is right to eat non-human animals (henceforth "animals") is among the most prominent topics in food ethics. The most commonly given moral objection to meat-eating is that, for most people living in the developed world, it is not necessary for survival or health; some argue that slaughtering animals solely because people enjoy the taste of meat is wrong and morally unjustifiable.Ethical vegetarians and ethical vegans may also object to the practices underlying the production of meat, or cite their concerns about animal welfare, animal rights, environmental ethics, and religious reasons. In response, some proponents of meat-eating have adduced various scientific, nutritional, cultural, and religious arguments in support of the practice. Some meat-eaters only object to rearing animals in certain ways, such as in factory farms, or killing them with cruelty; others avoid only certain meats, such as veal or foie gras.