Hyderabadi Reshedar Chicken Harees/Daleem Recipe in Hindi or Urdu | The Ayesha's Kitchen.
Channel: The Ayesha's Kitchen
Date: 16/01/2022

Hyderabadi Reshedar Chicken Harees/Daleem Recipe in Hindi or Urdu:


~Ingredients~

For Daliya:-

• Red Lentil/Masoor Dal 3tsp
• Yellow Split Gram/Moong Dal 3tsp
• Black Lentil/Urad Dal 3tsp
• Bengal Gram Split/Chana Dal 3tsp
• Yellow Split Pigeon Peas/Toor Dal 3tsp
• Basmati Rice 3tbsp
• Broken Wheat/Harees Rava 250grms
• Water 2ltrs
• Turmeric Powder ½tsp
• Salt 1tsp
• Garam Masala 1tsp
• Black Pepper Powder 1tsp

For Khorma:-

• Oil 1 Cup
• Clarified Butter/Ghee 2tbsp
• Onion 2 Large Size
• Black Cummin 1tsp
• Cardamom 7-8
• Cinnamon Sticks 1-2
• Cloves 7-8
• Black Pepper 1tbsp
• Tail Pepper 1tsp
• Chicken Boneless 2kg
• Red Chilli Powder 2tsp
• Turmeric Powder 1tsp
• Salt 2tsp
• Garam Masala 1tsp
• Ginger Garlic Paste 3tbsp
• Green Chillies 6-7
• Coriander leaves handful
• Water 3 Glass
• Lemon juice 3 Large


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