How to Make and prepared for Split Pea Soup?
Channel: AUBURN PROPERTIES SATHIYARAJ S
Date: 17/04/2020

It’s hard to get more old-fashioned—or delicious—than split pea soup. Thanks to their tiny size, these dried peas cook down perfectly, delivering a hearty texture that’s wonderfully filling.

I’ve loaded my recipe with extra carrots for color and sweetness, and potato that dissolves into the soup, giving it extra creaminess. Browning ham at the beginning of the cooking process builds a rich flavor base that pays off big time when it’s time for dinner