OECD-FAO Guidance for Responsible Agricultural Supply Chains (Video No. 2)
Channel: Food and Agriculture Organization of the United Nations
Date: 31/05/2021

Food is more global than ever before.
Reduced trade barriers, advances in production, logistics, and a rising demand for food have powered trade and global supply chains.
These processes have unlocked millions of jobs, supporting social and economic development around the world. 
As food crosses countries and oceans, there can also be harmful impacts along the way - that can take place – from farm to fork. Let’s turn to Luisa and Dan.
Find out more:
http://www.fao.org/responsible-business-conduct-in-agriculture/en/
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