Yellow Split Pea Cracker / Channa Dal Crackers
Channel: Gerrys Daebak Recipes
Date: 09/10/2020

Ingredients 
Split pea / Channa Dal ( Soaked over night) -  3/4 cup
Rice Flour - 3/4 Cup
All purpose flour - 1/4 Cup
Baking Powder  - 1/2 Tsp
Salt  - To taste
Cold Water - 1 Cup
Vegetable Oil - For frying

Method
Soak the Split peas over nights. To prepare the batter mix all the ingredients in a bowl . Heat oil in a Wok and pour in a scoop of the batter evenly . Let it fry on both sides until evenly cooked to a golden brown color. 

Enjoy as a snack or add it along with soups and salads. 

Cheers!