Vegan Chia Berry Bowls
Channel: Exchange
Date: 2022-02-02

Keep it simple and delicious during the week with a superfood day starter that loves variation. Packed with energy and nutrients, this easy recipe is ready to power you up.

Chia seeds are small but mighty, an unassuming superfood that’s chock-full of nutrients to help you power through a run or refuel after a strength workout. Make one big batch of these vegan, naturally sweetened Chia Berry Bowls to portion out Monday through Friday and you’ll score an extra 15 minutes each morning.

How to Make It: Chia Berry Bowls
Servings: 5
Prep Time: 2 hours, 5 minutes
Total Time: 2 hours, 5 minutes

Ingredients:
½ cup chia seeds
2 cups unsweetened vanilla nut milk
2 tablespoons maple syrup
Pinch of sea salt
⅓ cup raw macadamia nuts, chopped
2 cups mixed berries

Directions: 
In a medium bowl, stir together the chia seeds, nut milk, maple syrup, and sea salt until combined. Allow to set in the fridge until gelatinous, about 2 hours.
Divide the chia pudding, berries, and macadamia nuts among 5 glass jars or other containers, layering the ingredients. Cover and refrigerate for up to 5 days, then open and enjoy when you’re ready.