Lemon Drizzle Bundt Cake Recipe in Descrip👉 •••
Channel: FD Cooker
Date: 2022-06-28

Lemon Drizzle Bundt Cake by georginaelizat

Recipe Below:

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Ingredients
for the cake:-
• 275g plain white flour
• 2 tbsp apple cider vinegar
• 320ml milk
• 160g caster sugar
• 1 1/2tsp baking powder
• 1/2 tsp baking soda
• 200ml veg oil
• 21/2 tsp lemon extract
for the icing:-
• 200g icing sugar
• 1 lemon juice

Instructions
• Pre-heat your oven to 180°C.
• Whisk your milk and apple cider vinegar together in a bowl.
• In a separate bowl, sieve the flour, baking powder + soda and combine.
• Pour your milk mixture into the dry ingredient bowl. Add the oil, sugar + lemon extract and whisk together, until combined.
• Pour the batter into a greased tin. I used a silicone Bundt tin so I didn’t grease mine.
• Place into the oven for 40 minutes, or until a knife comes out clean in the middle.
• Once your cake is out of the oven and cooled, make your icing by combining your icing sugar and lemon juice in a bowl with a whisk. Ensure there are no lumps by sieving your icing sugar. Add a tiny splash of water if necessary.
• Pour your icing on top of your cake. And that’s it! Slice it up and enjoy ☺️

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