Feu (food) | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-10

This is an audio version of the Wikipedia Article:
Feu (food)


00:00:34 1 Naming convention
00:00:58 2 Ingredients, cooking and presentation
00:01:08 2.1 Ingredients
00:02:32 2.2 Cooking
00:03:42 2.3 Presentation
00:05:15 3 Variations
00:06:22 4 See also



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SUMMARY
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Feu (Lao: ເຝີ; also known as Lao beef stew, Lao beef noodle soup or feu noodle soup and sometimes spelled fer) is a long-simmered Lao stew or noodle soup most often made with meat and bones (beef or chicken), vegetables, and herbs. Feu may be served two ways, either as a stew along with steamed rice or as a noodle soup consisting of rice noodles. The English name for this Lao dish is "feu", a spelling derived from the French dish pot-au-feu; however, in Laos, this Lao stew or noodle soup is written as ເຝີ in the Lao script.