Yam frittata / Ojojo/ yam balls #yamfrittata #ojojo #jamaicayam #africanfoods #nigerianfoodrecipes
Channel: Heritagekitchen20
Date: 28/07/2023

Yame el sol is a specie of tuber known to originate from Jamaica and Costa Rica. Its a good source of fibre and rich in antioxidant. Yam frittata also known as Ojojo is a popular cuisine from the south western part of Nigeria. It’s made with water yam - Ewura. #yamfrittata #ojojo #yamballsrecipes #yamballs #jamaicayam #costaricayam #africanfoods #africanfoodrecipes #nigerianfoodrecipes