066 Cooking tender creamy julienne with chicken and mushrooms
Channel: RAVDESIGN
Date: 2023-05-19

Julienne with mushrooms and chicken with cream
Julienne with mushrooms and chicken with cream is a wonderful dish that has gained immense popularity in Russia in recent years. Ask restaurateurs, and you will hear that it is almost always ordered for banquets on one occasion or another. This is not surprising: julienne looks very appetizing and is liked by almost everyone. Opinions can differ only about the filling. Someone loves mushroom julienne, someone chicken, someone fish, and someone with liver. We offer an option that combines two popular toppings at once: mushrooms and chicken. The classic cream-based sauce makes the taste of the dish incredibly delicate and refined.

Cook classic julienne, substitute seafood for chicken, or choose a vegetarian or vegan option. Either way, it will be delicious!