मुँह में डालते ही घुल जाये इतना सॉफ्ट पनीर | Home made Paneer 🧀
Channel: kittu dolly kitchen
Date: 02/06/2020

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Paneer is a fresh cheese common in the Indian subcontinent. it is made by curdling milk with curd, vinegar or lemon juice . It is sometimes wrapped in dough and deep-fried or served with either spinach (palak paneer) or peas (mattar paneer). Paneer is used in main dishes as well as desserts and snacks.


Home made paneer-
Milk- 1 liter
Curd- 50 ml





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