People Who SHOULDN'T Start A Restaurant (is this YOU?) | How To Open And Run A Restaurant 2022
Channel: Wilson K Lee - How To Open A Restaurant / F&B Shop
Date: 29/10/2019

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Not everyone is cut to start a restaurant. Just like how not everyone should start a business. I'm going to share with you the characters of people who should not open a restaurant or food and beverage shop. 

The food and beverage industry is a tough one. Business is a tough thing to do. It's just not for everyone. And when you don't have the necessary characteristics, it isn't the best idea. That's because it does take a certain type of individual to want to start a restaurant or small business. People who think it is COOL (frrom watching too many TV shows), people who want to get rich quick, people who are lazy and not socialable will find this line of work REALLY REALLY hard to cope with. 

That's not to said it isn't possible if you do have one of those qualities...it's just not the best fit and you'll probably be having extra headaches. And that isn't to say there aren't other ways for these people to get into the industry (if they truly want to be in this game), like partnering with someone who does have the traits and skills OR having it as a side project. 

So if you want to know who shouldn't start a restaurant business, why some people should never start a business, a new cafe restaurant owner, a budding small business owner, looking to learn how to start a restaurant business...don't start a business until you watch this video!

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[EQUIPMENT] Tools & software I recommend using - 
https://learnnow.wilsonklee.com/toolsYT
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ABOUT WILSON: 
I’m Wilson, your new restaurant business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success. 

My videos are based on years spent in the industry building multi-million dollar businesses, including my own international dessert chain (https://720sweets.com/) with locations spanning the globe. Since my franchise was acquired (2020) it’s been my mission to share this knowledge with people like you who have great ideas, but just can’t seem to break through. If I did it all with no experience, so can you. I know firsthand the struggles and mistakes most entrepreneurs make, and want to show you exactly how to avoid them. 

I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member. 

Subscribe to see what everyone’s talking about and learn how you can achieve the same life-changing results. 

Find more great resources, check out https://www.wilsonklee.com/

CONNECT WITH WILSON: 
Instagram: https://www.instagram.com/wilsonklee/
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Collabs/Sponsorship: hello@wilsonklee.com
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PEOPLE WHO SHOULDN'T START A RESTAURANT OR SMALL BUSINESS
#restaurantmanagement