Group 4: Functional Properties Of Minerals In Foods
Channel: HO WAN TING -
Date: 24/12/2020

NT20903 Food Chemistry and Biochemistry

Group members:
1. HO WAN TING BN19110134
2. INNOSENT EMPAT BN19110090
3. NADIA BINTI ALBASIR BN19110109
4. DEIRDRE JOCOBUS BN19110026
5. DECSYA OVINDER ANAK RAYANG BN19110105
6. DK NURMIZAN SYUHADA BT AG SAAD BN19110104
7. LESHANTHIY A/P SANTHI RASEGARAN BN19160225

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