Bat as food | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-10-30

This is an audio version of the Wikipedia Article:
Bat as food

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SUMMARY
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Bats are a food source for humans in the Pacific Rim and Asia. Bats are consumed in various amounts in Indonesia, Thailand, Vietnam, Guam, and in other Asian and Pacific Rim countries and cultures. In Guam, Mariana fruit bats (Pteropus mariannus) are considered a delicacy, and a flying fox bat species was made endangered due to being hunted there. In addition to being hunted as a food source for humans, bats are also hunted for their skins. Hunting techniques include netting and with a shotgun.The 1999 version of The Oxford Companion to Food states that the flavor of fruit bats is similar to that of chicken, and that they are "clean animals living exclusively on fruit". Bats are prepared in several manners, such as grilled, barbecued, deep fried, cooked in stews and in stir frys. When deep fried, the entire bat may be cooked and consumed. Bats have a low fat content and are high in protein.During cooking, bats may emit strong odors reminiscent of urine. This may be reduced by adding garlic, onion, chili pepper or beer during cooking.