Soft Milk Bread
Channel: Lovemrskush
Date: 2021-02-03

This milk bread is so soft and so delicious you don’t need a spread you can eat it on its own!
To make yours the ingredients are
500g flour
200ml Warm water
60ml Milk
7g Yeast
25g Sugar
60g Butter
1.5 tsp salt

Please bake the bread at 180oC NOT 220 as stated in the video.

1. A few things to note. The dough is supposed to be really soft almost runny.
2. You can knead the dough by hand for 20-30 minutes. 
3. If you’re kneading by hand it’ll be very sticky at first but will come together in the end.
I hope you try this recipe!
 
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