Chicken's fate is sealed
Channel: NutritionFacts.org
Date: 2011-08-02

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DESCRIPTION: The egg industry is attempting to improve the fatty acid lipid profile of eggs by feeding blubber from the Canadian harp seal hunt to laying hens. Have a question about this video? Leave it in the comment section at http://nutritionfacts.org/videos/chickens-fate-is-sealed/ and I'll try to answer it! Please feel free to post any ask-the-doctor type questions here in the comments section and I'd be happy to try to answer them. Be sure to check out the accompanying blog post Inflammation, Diet, and "Vitamin S" (http://nutritionfacts.org/blog/2011/10/04/inflammation-diet-and-vitamin-s/). Also, there are 1,449 subjects (http://nutritionfacts.org/topics/) covered in my other videos--please feel free to explore them!

Image Credit: MightyAtom [GNU or CC-BY-SA-3.0], via Wikimedia Commons, wallpaperstock.net, IFAW, and HSUS/Brian Skerry and HSUS/Rebecca Aldworth.

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