Munchin' With Munroe: How to Make a "Creamy" Tomato Basil Sauce! (Vegan Friendly)
Channel: Emily Munroe
Date: 2017-12-16

I made something similar a few years ago, so this was sorta experimental. Hope you enjoy this vegan-friendly pasta sauce :) This is a good amount for 1 lb of pasta!

Ingredients:
- 2 whole tomatoes 
- 2 garlic cloves (sautéed)
- About 10 basil leaves (I bought the 1/2 oz packet that you find at the grocery store and used it all)
- 1/4 cup of water or tomato sauce
- 2 Tbsp of tomato paste 
- Salt and pepper to taste 

Directions:

1. Dump all that shiz in a food processor or blender and BLITZ until you have a smooth sauce. 
2. Store it in a container or mix with pasta. 
3. Add some basil on top for some pizazz (optional). 

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