Making "Sloppy Joe Pie" and Directions on "How to Can Sloppy Joes"
Channel: Pressured Prepper
Date: 2020-02-23

Dual recipe for "Making Sloppy Joe Pie" and "Caning Sloppy Joes"
 https://youtu.be/OGlMtzL7PVE


Making Sloppy Joe Pie and Canning Sloppy Joes for later use.
Ingredients

* 3 pound ground beef lean 93/7
* 1 1/2 cup chopped onion 
* 1 1/2 cup chopped green bell pepper
* 1 Lg Can Gn Chiles and juice
* 1/2 teaspoon garlic  & Onion powder, Chile and Paprika Pwd, 
* 1 teaspoon prepared yellow mustard 
* 2 1/4 cup ketchup 
* 1 cup drained Petite Diced Tomatoes
* 2 teaspoons sugar 
* salt and Black Pepper to taste 
* 1-2 tsp Worcheshire Sauce
* 1 tsp Molasses

Directions 
1. In a 4-5 qt pot over medium heat, brown the ground beef, onion,  Celery, and green pepper; . 
2. Stir in the garlic powder, Onion Powder Chile and Paprika Powder, mustard, ketchup, petite diced tomatoes and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
3. Canning add to pints and pressure can 75 minutes. 

Best Ever Dough Recipe and Video :
 https://www.youtube.com/watch?v=-LpRpsARsao

4. Sloppy joe Pie. Smooth out dough and let it rise.Bake on 400 for 10-15 min till brown .  Add Sloppy Joe Mix and top with 1/2 Cheddar cheese or American or Velvet.Approx 1 Cup..