Shahtoot Lassi 😋 #shorts
Channel: Peepal Farm Products
Date: 2023-05-15

Ingredients 🍃
1 cup red Shahtoot (fresh or dried)
1/2 tbsp Sugar
Water

Recipe
- Cook washed shahtoot with sugar and water until tender.
- Let it cool. Grind and sieve to separate seeds.
- Transfer the syrup into a jar and store it in fridge.

Perfect to drizzle over ice cream, to add to faluda kulfi and to make refreshing lassi or chaas.

Add 2 tbsp of shahtoot syrup with roasted cumin powder, salt, ice and curd (any plant based milk of your liking, my favorite is coconut curd for this recipe) Don't worry, the lassi will not taste coconuty. 

Happy Summer!

#curd #veganrecipes #lassi #chaas #yogurt #mulberry #compote #fruitlover #syrup #summervibes #whatveganseat #northindianfood #foodandbeverage #mangolassi #indianfood #indianstreetfood #summerdrinks #quickrecipes #lactosefree #dairyfree #nomilk #plantbasedrecipes #veganlassi #kahaniwalishivani #shahtoot #berries #peepalfarmproducts

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