Feeding the world: What will be on Queensland's plate in 2050?
Channel: statelibraryqld
Date: 2011-06-06

This is a meat and three vege kind of discussion. Join Michael D'Occhio, Professor of Food Security, University of Queensland , Dan Gallaghan, CEO Queensland Farmers' Federation and Howard Parry-Husbands, Managing Director, Pollinate to discuss the state of play in food today. What will be the factors ultimately deciding what is on your plate fifty years from now?