Thai Street Food || Street market in Thailand Footage || Bangkok Street Food || Thai Food recipes
Channel: Fox Channel
Date: 2016-10-20

Thai Street Food || Street market in Thailand Footage || Bangkok Street Food || Thai Food recipes




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And fried everything! From small crabs and crevettes to cockroaches and frogs. Sometimes grilled chicken and fish. Russian is very like little catfish on skewers, but the fish unknown species trying to take.


Fried frogs

Fried fish

Micro roasted-sausages

Mushrooms wrapped in ham

Fried gizzards

During the liver..

Grilled chicken

Catfish

Fried shrimp

Special attention deserve the famous Thai soups. They cooked right in front of you, and next to the tray on wheels always have a couple of tables and chairs to sit and enjoy a stunning broth, rice noodles, melting on the tongue, as well as spices, vegetables and a good portion of meat, all in one plate very decent size.
Thai soups are usually not sharp, so the language is in danger of burn only tourist rashly decided that the broth is not so hot. Be careful because the Thais boil the broth all the time, maintaining its temperature at around 80-100 degrees. In such a hot based 3 seconds soak rice noodles, hard vegetables and greens get soft, but not mushy, and the spices reveal maximum flavor. If it's not just small movable trays (makushita, as they call them in Thailand), and the whole cafe under the open sky, be prepared for the fact that the soup will be accompanied by free unlimited germinated soybean sprouts and Basil two or three. For example, I am a big fan of both, so I have to such a street cafe with soups special attachment.


Soup with chicken and black sauce

An integral part of the future of soup

Soup with chicken

Soup with fish balls

Individual attention, soup-based curry sauce and coconut milk. There are 3 main types: Red Curry, Green Curry and Yellow Siggu. They differ, as you know by the color, and of taste too, although not as much. These soups are considered to be acute, although in tourist areas are often not put so much chili, so the taste is the same rich, but not too hot. But think twice before you take this soup on the street in a bag (the bags I have mentioned above) or in the markets where purchased or local festivals street food. Food in places not designed for tourist, and the soups are sold already finished, which means a large number of chili peppers. You can't eat a bite! Checked. By the way "meat" filling in these soups can be very diverse: shrimp, fish, chicken, pork, offal and so on. There could be as lucky!


Red Curry or Tom yam? I do not remember

Red Curry

Soup curry is traditionally green, red and yellow

In addition, in the streets of Thailand sell all sorts of rubbish, which is familiar to Russian and European tourists: nuts, corn, pancakes, sandwiches, fresh juices, ice cream, coconuts, fruits, cakes, muffins and even rolls!


Sushi rolls by the piece

Fresh pomegranate juice

Some vkusnaja

Fruit and sweet filling to them

Sandwiches

Fresh juices

Pirozek

Sugar cane and JetFlash to squeeze the juice out of it

Corn

Fresh kokosiki to quench your thirst

Corn for Thai dessert: mixed with sharomi butter

Something like doughnuts

So prepare the famous Thai pancakes

Cutlets made with beans

These crispy mini pancakes

Morojenoe in coconut

Nuts

Much less meet him on the street Chinese food. However, we were lucky and on the very first day in Bangkok we got to the Thai Food Festival, where the Chinese turned to the full! It was a very severe test for our stomachs! Clusterware tasteless dumplings, jelly pies unbearably tasteless stuffing, soups absolutely neoclasica products - all in bold, flavored with some spices. BUE-uh-uh... Nothing to do with accessibility for Europeans with Chinese food, which is sold on every corner in Europe, and I just love it!


Entrance to the festival of Thai food: in anticipation!

Chinese soup

Ingredients for Chinese soup

Another Chinese soup

It is better never to try

It is better never to try

And it is better to have never tried!

Interest and greed have forced us to take this unknown Chinese food, and I even tried to convince myself to eat the soup! Utterly disappointed in the taste preferences of the Chinese, we went to the second round to try their luck at traditional Thai food, which, of course, turned out to be wildly sharp. It was not just a food fest, it was a real food Faile for us! Focusafrica and a little disappointed, we trudged back home, but rather in conventional, adapted for tourists cafe!

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