Baingan ka Bharta | بینگن کا بھرتہ | Roasted Eggplatn | Eggplant Recipe By Home Kitchen
Channel: Home Kitchen
Date: 2024-04-06

Baingan ka Bharta | بینگن کا بھرتہ | Roasted Eggplatn | Eggplant Recipe By Home Kitchen

Welcome to Home Kitchen, where we bring you a delicious and flavorful recipe for Baingan ka Bharta, also known as Roasted Eggplant. This traditional dish is a popular choice in South Asian cuisine and is loved for its smoky and rich flavors. 

To make Baingan ka Bharta, start by roasting the eggplant until it is charred and tender. Then, peel off the skin and mash the flesh. In a separate pan, sauté onions, tomatoes, and spices until fragrant. Add the mashed eggplant and cook everything together until well combined. 

This Baingan ka Bharta recipe is perfect for vegetarians and can be served with roti, naan, or rice. It's a comforting and hearty dish that is sure to become a favorite in your household. So, follow along with our step-by-step instructions and enjoy the delicious flavors of this classic dish.

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