CANNING RAW CHICKEN BREST/QUICK AND SIMPLE/EPISODE 898/CHERYLS HOME COOKING
Channel: Cheryls Home Cooking
Date: 2023-05-11

I try to make all my recipes simple, quick and easy to follow. Thanks again for watching! ENJOY!

In this video, I show you how to can "Raw Chicken Breast." Its quick and simple to do. 

Check your area on the pressure and time to can raw chicken. I bought 20 lbs. of Chicken Breast.

Item to have to can:

Canning Jars, and Lids
Chicken Breast
Vinegar/ Rag
Canner

75 minutes with 15 lbs of pressure...(Check your area for pressure and time)

How to can raw chicken:

I cleaned and cut my Chicken breast into chunks...
I placed the chicken chunks into my sterilized jars.... 
Leaving 1- 1/2 head space.... ( NO WATER OR LIQUID AT ALL)
Clean the jars with vinegar and a rag...
Boiled the lids before placing on top of the cleaned jars...
 I Pressure canned the raw chicken ,for 75 minutes on a steady rock, using  15 lbs. of pressure.... (Check your area)
Took the jars out of the canner, once it stopped ....
Place  jars off to the side....
Let sit over night....
Cleaned the jars and put the date on the top before I out them away....
*****Remember to check your area for the pressure and time to can raw chicken*****




Please hit the" LIKE BUTTON" 

  www.facebook.com/cherylshomecooking  and on     

www.facebook.com/organichydrogarden


Also follow me on 

Instagram....www.instagram/princess200847

Pinterest......www.pinterest.com/cherylshomecooking




Thanks for all your support and for watching! You guys are the best! As always.......ENJOY!!!