Gobi Manchurian By#Ruhee's Kitchen
Channel: Ruhee's Kitchen
Date: 2020-08-29

Gobi Manchurian is a very tasty dish  basically loved  by all age group 
people.
Ingridients:-

For making Pakoda:-
1 Gobi (cut into pieces)
1Tsp Ginger Powder
1Tsp Garlic Powder
1Tsp BlackPepper Powder
 ½ Tsp Food Colour
1 Cup Maida(Refined Flour)
 ½ Cup CornFlour
Salt
Oil For Frying 

For Making Sauce:-
1 Onion (Dieced)
1 Capsicum (Dieced)
1 Tbsp Green Chilli (Finely Chopped)
1 Tbsp Garlic (Finely Chopped)
 ½ Tbsp Ginger (Finely Chopped)
1 Tbsp Soya Sauce
1 Tbsp Chilli Sauce
1 ½ Tbsp Tomato Sauce
 ½ Tsp Blackpepper Powder
Salt
2 Tbsp Oil 
1 Tbsp Spring Onion ( chopped)

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