Easy Fruit Agar-Agar | Spicy Prawn & Coconut Broth
Channel: Jackie M
Date: 2022-03-24

In this Live cooking session, I feature two new recipes using Malaysian Coconut Water - an easy coconut & fruit agar-agar (vegan), and a spicy prawn and coconut broth. 

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This is one of a series of Live cooking demonstrations by yours truly (Jackie M.) in partnership with the Malaysian Ministry of Agriculture and Food Industries (Australia).

Broadcasting from my Lenovo Legion as usual.

#LenovoIN