Nantua sauce | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-12

This is an audio version of the Wikipedia Article:
Nantua sauce





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SUMMARY
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Nantua sauce (French: Sauce Nantua) is a classical French sauce consisting of:

a Béchamel sauce base
cream
crayfish butter
crayfish tailsIt is named for the city of Nantua, which is known for its crayfish, and the term à la Nantua is used in classical French cuisine for dishes containing crayfish.Sauce Nantua is the classic accompaniment to quenelles de brochet (pike dumplings), making quenelles Nantua.