1407 Part 3 - Eating Well Heart 2 Heart Farm w/ Chef Noe Garnica
Channel: Sustainable Today
Date: 2014-02-08

Our Eating Well segment takes us to Heart 2 Heart Farms in Sherwood, Oregon.  Owner Tyler Boggs runs an unusual farm where he produces meat and produce naturally and sustainably and then gives it away in return for labor and services he needs.  Chef Noe Garnacia take a bit of that bounty to prepare a hearty breakfast.