Alligator On A Stick
Channel: QACTV
Date: 2013-10-09

QACTV talks with Michael Roberts executive chef a Harris Crab House about one of his specialties: Alligator on A Stick. 

Alligator on Sticks (as it appears on the menu) is alligator tail meat marinated with mustard, garlic and hot Sauce and is served with Chipotle Mayo.