NIGERIAN AGEGE SARDINE BREAD RECIPE CUSTOMISED | STUDENT STYLE| Home Economics Teacher | Mrs Balogun
Channel: Nonye Balogun
Date: 2020-06-21

In this video, I shared how to make the customised Nigerian Agege sardine bread from the perspective of a Home Economics Teacher. The student style edition. I hope you like it. Enjoy.


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Ingredients mentioned in this video
Flour = 4 cups
Sugar = 1/2 tablespoon
Salt = 1/4 teaspoon
Yeast = 1 teaspoon

Baking Powder = 1 teaspoon
Milk = 50g dried milk
Butter = 50g
Egg = 2 large eggs

Sardine = 1 Large can

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