ANDOK'S LITSON BAKA REVIEW, WINE AND FILPINO FOOD! ANDOKS BRANCHES WITH LECHON BAKA | CARMENERE
Channel: ZIGGING by Mark Sigg
Date: 2021-06-14

In this video, we're sharing our Andok's Litson Baka review! Now I don't typically jump on trend with the latest food trends but this one was too hard to pass up. I mean, it's LECHON BAKA (roasted calf) for crying out loud! LOL. Litson baka is typically a delicacy --- understandably so, roasting an entire calf takes time and money --- often reserved only for the best occassions. But with Andoks's --- the undisputed king of roasts and the original hole-in-the-wall --- coming up with its own version of lechon baka, we no longer have to wait for a festive occasion to have this sought after Filipino delicacy! Before the actual litson baka review though, it must be noted that this is brand new from Andok's and thus, the lechon baka is not yet available at all Andok's branches. People have been posting about this on social media but more people have been wondering where this Andok's litson baka can be bought, Googling "Andok's litson baka near me". Let me save you the trouble as I share with you the  list of Andok's Branches with Lechon Baka:

Manila - Stop N Shop
Manila - San Andres Bukid
Manila - Bustillos
Manila - Ilaya

Quezon City - Litex
Quezon City - Frisco
Quezon City - Congre
Quezon City - West Avenue
Quezon City - Sto Domingo
Quezon City - 20th Avenue
Quezon City - Project 6
Quezon City - Project 3
Quezon City - Mindana 2
Quezon City - Crame 
Quezon City - EDSA

Caloocan
Caloocan - Deparo3 
Caloocan - Bagong Silang 1

Las Pinas
Las Pinas - Talon
Las Pinas - Real
Las Pinas - Pilar

Navotas - Navotas 1

Laguna - Makiling 2
Laguna - Calamba 1
Laguna - Calamba 4
Laguna - Pulo

Marikina - Shoe Avenue

Pasig - Pasig 2
Pasig - Kapitolyo
Pasig - Santolan
Pasig - Pasig 1

Mandaluyong - Producer

Rizal - Sumulong 2
Rizal - Penafrancia

Makati - Guadaupe
Makati - Pembo 1
Makati - Pasong Tamo 1
Makati - Sta. Ana 1

Muntinlupa - Alabang 2
Muntinlupa - Cupang
Muntinlipa - Tunasan
Muntinliupa - Bayanan

Valenzuela - BBB
Valenzuela - Malinta

Cavite - Paliparan 1

Did you find an Andok's branch near you where you can finally try this elusive lechon baka? On our end, I bought today's litson baka from the Andok's branch on Litex road. This was quite the distance from Paranaque where I live. But, since this was my girlfriend Jonessa's request, this Andok's branch was conveniently on the way to Fairview! I guess these are the few perks of having a long distance relationship in Metro Manila. Lol!

YouTube and social media have already been overflowing with reviews of Andok's litson baka. To make our review unique and more fitting to our adventures in this channel, we wanted to change it up a bit mixing in tasting Andok's litson baka with what we usually do: DRINKING WINE! Filipino food and wine? Why yes! Wine pairing with almost any food can be done as long as you're able to understand the flavors of your food and how a wine can naturally enhance your dining experience. Easily, beef is of course one of the easiest foods to pair with mine and moreso, roasted meats are a natural occasion for indulging in wine. While this may seem like an unorthodox choice, we've sought this Andok's litson baka wine pairing to indulge in an unparalleled culinary experience. 

As I prepared for tasting Andok's litson baka, my mind wandered into Asado --- the barbecue culture popular in South America and Spain. The Asador or Asado is not only an eating activity, it's a social one that marks tradition. With this, I specifically had Chile in mind. Chile is one of the South American nations with a rich tradition of barbecuing meat in their Asado. Thus, I thought that today's wine pairing would come from Chile --- a country know to be a great producer of high quality value wine. Chilean wines are already sought after in the world even though they are fairly new, only making their mark in the world of wine in the last few decades versus the tradition of winemaking in Europe and the old world dating back hundreds of years. To pay tribute to Chile in our Chilean-themed litson baka tasting, I've selected a Carmenere as our wine today. Carmenere is a varietal that is almost entirely synonymous to Chile. While probably not yet at the same level as Malbec to Argentina, it's definitely on the way turning heads and wowing wine lovers. Today's Carmenere comes frome the Central Valley of Chile from the TerraNoble Estate. This tasty Carmenere only cost mo P386 or less than $8. With Andok's litson baka priced at P320,  our feast today definitely comes at a great value, just a little over P700 of $14!

We've found that Andok's Litson Baka with a Carmenere wine definitely elevated our eating experience. They were good separately but better toegther! How did we rate them? Watch now!

#BakaNaman
#Andoks
#WinePairing

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