Lasagna with a twist | Spinach mushroom Ravioli Lasagna | Customized Lasagna from scratch
Channel: Grassroot Food Lab
Date: 2020-08-28

Sharing a veg lasagna recipe which uses ravioli too. I experimented this a while ago and loved the taste, so made a video to share with you all.

Ingredients:
For the Pasta dough
200 g flour (2 small cups)
2 tsp Parmesan
2 eggs
100 g cooked spinach pulp

For the mushroom stuffing:
Diced fried mushrooms 
Ricotta cheese
Salt 
Pepper


For the Béchamel used here, check this recipe:
 https://youtu.be/D228j1oY-OE

For other pasta from scratch videos, check ¨Pasta from Scratch¨ playlist:
https://www.youtube.com/playlist?list=PLk8I1V_iiVj85QrUv8AWjINq5ytIEpGh7