Scope of microbes | BSc Botany 3rd year | Microbiology notes
Channel: Botanypedia
Date: 2021-05-14

This e-lecture discusses about scope of microbes in industries & it is a part of BSc Botany 3rd Year. PDF of Microbiology notes for this lesson can be downloaded from www.botanypedia.com. To learn more about the scope of microbes or about other topics of BSc Botany 1st, 2nd and 3rd year, you can find more at our channel and website. Click the timestamp of content section below to jump to specific part of the lecture if you do not want to listen to a specific subtopic. 

=====   Contents/ Chapters    =====

 0:00  - Title Introduction
 0:17  - Broad outline of the lecture
 0:38  - Background
 1:11  - Microbial industries based upon type of products
 2:04  - Broad outline of the lecture
 5:57  - Pre-requisites for setting up a microbial industry
 8:23  -  Major classes of microbial products
 9:18  -  Bacteria used in industries
10:47  - Lactic acid production from Whey
13:19  - Bacteria in vinegar production 
14:30  - Bacteria in production of amino acid L-lysine
16:24  - Bacteria in production of amino acid L-glutamic acid
17:18  - Bacteria in petroleum industries
17:47  - Bacteria in mining industries
19:02  - Role of fungi in microbial industries
19:44  - Examples of fungi used in industries
20:40  - Role of fungi in petroleum industries
21:09  - Fungi in textile industries
22:42  - Role of fungi in agro-allied industries

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