Day 1 Diabetes and Nutrition Study Group (DNSG)'s International Symposium on Diabetes and Nutrition
Channel: Toronto 3D
Date: 2023-06-29

Diabetes and Nutrition Study Group (DNSG)'s 40th International Symposium on Diabetes and Nutrition in Pula, Croatia - DAY 1 (Thursday June 15th, 2023)
00:00 Welcome
Session 1: Diet, nutrition and cardiometabolic health in Croatia
04:16 Obesity in Croatia (Sanja Musić Milanović, Croatia)
18:24 Diabetes in Croatia (Dario Rahelić, Croatia)
32:28 Cardiovascular disease in Croatia (Davor Miličić, Croatia)
Session 2: Nuts for the maintenance of normal blood glucose and reduction of diabetes risk: what are the opportunities and research needs for health claims substantiation?
01:08:00 Scientific substantiation of health claims in Europe: Established fasting and postprandial markers of blood glucose control and other research design considerations (Hans Verhagen, [former EFSA], Netherlands)
01:30:46 Nuts for control of fasting and postprandial blood glucose: Current evidence and research needs (Cyril Kendall, Canada)
1:45:50 Nuts for diabetes prevention: Current evidence and research needs (Jordi Salas-Salvado, Spain)
02:06:14 Lessons learned from the FDA approval of a health claim for nuts and coronary heart disease risk reduction (Joan Sabate, USA/Spain)
2:28:59 Premeal load of almonds in people with prediabetes for amelioration of glycemia and remission – (Anoop Misra, India)
02:43:45 The effect of adding protein to a carbohydrate meal on postprandial glycaemic responses: a systematic review and meta-analysis (SRMA) of acute controlled feeding trials – (Tom Wolever, Canada)
Session 3: Meal replacements for diabetes prevention, management, and remission
03:40:18 Diabetes Specific nutrition formulas in the management of diabetes (Jeffrey Mechanick, USA)
03:58:59 Meal replacements high in monounsaturated fatty acids in stress induced hyperglycemia (Alejandro Sanz-París, Spain)
4:20:49 Meal replacements for diabetes remission: Lessons from DIRECT (Mike Lean, Scotland)
4:42:55 Weight loss induced by low caloric formula diets is associated with improvements of liver outcomes independent of formula diet type - Bettina Schuppelius (Germany)
Session 4: PLENARY LECTURE
05:04:21 Precision nutrition for diabetes: is it ready for prime time? (Frank Hu, USA)
06:10:40 Presentations, Opening ceremony, Welcome drink, Dinner (Hotel)
06:18:56 Salt reduction program in Croatia (Bojan Jelaković)
06:38:21 Evolution of education (Tatjana Milenković)
06:52:00 The mission and vison of the IDF Europe (Nebojša Lalić)