French bread | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-12

This is an audio version of the Wikipedia Article:
French bread


00:00:28 1 History
00:04:47 2 Manufacture and styles



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SUMMARY
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A baguette (; French: [baˈɡɛt]) is a long, thin loaf of French bread that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust.
A baguette has a diameter of about 5 or 6 cm (2-2⅓ in) and a usual length of about 65 cm (26 in), although a baguette can be up to 1 m (39 in) long.