How To Make Roasted Fennel and Apple Guacamole with Rick Bayless
Channel: Serious Eats
Date: 2013-01-30

Rick Bayless stopped by the Serious Eats office recently to demonstrate a few recipes from his book Frontera: Margaritas, Guacamoles, and Snacks. In this video, he whips up an inventive, seasonal guacamole as well as teaches the office how to find ripe avocados and how to keep your dip bright green during a party.

Original post here: http://www.seriouseats.com/2013/01/video-rick-bayless-roasted-fennel-and-apple-g.html

Videography: J. Kenji Alt Lopez and Paul Yee; Doodles: Robyn Lee