My First All-Grain Braggot (Beer & Mead) Ever!
Channel: Man Made Mead
Date: 05/09/2022

Today I'm making my first All-Grain Braggot (Beer & Mead Combo) ever! I hope you enjoy this fun video! The recipe and equipment I have used is below. You can find lots of great links and support the channel. Check out the digital refractometer!

Simple Braggot Recipe: 

4 lb of Angico Blossom Honey
4 lb & 9 oz of Extra Pale Marris Otter Malt
9.2 oz of American Honey Malt
9.2 oz of Caramel Malt
9.2 oz of Victory Malt
3 oz of East Kent Holdings Hops
Yeast Labs London Ale III

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Hanna Instruments Digital Refractometer: https://hubs.ly/Q01kpYw-0
Hanna Instruments Halo2 pH Meter: https://hubs.ly/Q01kpXc60

Hydrometer: https://amzn.to/3QyF5BI
Auto-Siphon and Tubing (Long): https://amzn.to/3JIih0c
Auto-Siphon and Tubing (Short): https://amzn.to/3QuMW3l
Tube For Hydrometer: https://amzn.to/3bGiDYS
3-Piece Airlock: https://amzn.to/3SBwIHB
S-Airlock: https://amzn.to/3vRNaKa
Carboy Brush (Large): https://amzn.to/3Prk7Ed
Carboy Brush (Small): https://amzn.to/3bGiOTM
Turkey Baster (Metal): https://amzn.to/3bDF4Oo
Funnel For Brewing: https://amzn.to/3QgZknS


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Check it out on my Amazon store of my website! 
www.ManMadeMead.com

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0:00 Introduction
0:12 What is a Braggot?
0:30 Recipe & Process
1:02 Digital Refractometer Readings
1:30 Continuing the Brew
3:03 After Primary
3:53 The Tasting
6:45 Cool stuff!