How to  Cook  Boneless Juicy Crispy  Pata
Channel: Happy Family kitchen
Date: 2020-03-18

This  recipe  is the  Filipino dish  that can give more vitamin and minerals
Boneless Juicy Crispy Pata  stewed until tender with Lemongrass, bay leaves, pepper powder, Magic Sarap and salt, then put pepper powder and salt before being deep-fried . I used  cutter  to removed  the bone   so that  it can be  good result