Delicious recipe of Fried Chicken with Plantain Slices (Pollo Chuco)
Channel: The Kitchen
Date: 16/02/2024

Enjoy this recipe to prepare the best breaded chicken in Honduras with plantain slices.

Pollo Chuco as this dish is known, has its appeal as breaded chicken because of the accompaniments: Plantain Slices, Salad and Chimol plus a sauce that make this traditional dish a rich national meal.

Full recipe at: 
https://redhonduras.com/en/recipes/recipe-fried-chicken-plantain-pollo-chuco/

Ingredients

- 1 pound of chicken, main ingredient
- 1 cup all-purpose flour
- 1 cup bread crumbs
- 2 eggs
- 3 cups vegetable oil for frying
- 2 plantains or minimal greens
- 2 tomatoes
- 1 green chile or bell bell pepper (sweet chile)
- ½ white or yellow onion
- ½ cup milk
- 4 cabbage leaves
- 5 garlic cloves
- Tajín
- Apple cider vinegar
- Cilantro
- Mustard sauce
- Mayonnaise
- Tomato sauce
- Honey
- Cumin to taste
- Dried and ground rosemary to taste
- Oregano to taste
- Paprika to taste
- Garlic salt
- Lemon juice or juice of lemon
- Sea salt to taste


00:00 Introduction
00:04 Marinating the Chicken
01:17 Preparing the Sauce
02:37 Preparing the Chimol
05:16 Preparing the Salad
08:56 Frying the Chicken
10:15 Frying the Plantains
11:23 Serving the Chicken