Matzoon | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-10

This is an audio version of the Wikipedia Article:
Matzoon


00:00:38 1 Etymology
00:01:30 2 Difference between Armenian "Matzoon" and Georgian "Matsoni"



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SUMMARY
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Matzoon (Armenian: մածուն matsun) or Matsoni (Georgian: მაწონი mats'oni) also known as Caspian Sea yoghurt in Japan(Japanese: カスピ海ヨーグルト) is a fermented milk product of Armenian origin, found in Caucasian cuisine, particularly in Armenia and Georgia. It is very similar to yogurt. It is made with Lactobacillus acidophilus (original only), Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus lactic acid bacteria.Matzoon is made from cow's milk (mostly), goat's milk, sheep's milk, buffalo milk, or a mix of them and a culture from previous productions.