New Butchery Programs Build New Future Butchers
Channel: Wisconsin Technical Colleges
Date: 2023-08-22

At Madison College, Culinary Arts Program Director Paul Short saw a shortage of skilled butchers, and the effect this has on farmers trying to harvest their animals, and the agriculture industry as a whole. Along with several other colleges in the Wisconsin Technical College System, Madison College is offering Artisanal Modern Meat Butchery.
To learn more, go to:
https://www.wtcsystem.edu/programs/find-your-program/artisanal-modern-meat-butchery/