Belarusian Breakfast / Book of recipes / Bon Appetit
Channel: Recipe Book / Bon Appetit
Date: 2021-01-29

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✅ Belarusian Breakfast 👇

Ingredients:
* Onion - 40 Grams
* Salt - To taste
* Pepper - To taste
* Potatoes - 200 Grams
* Chicken eggs - 1 Piece
* Vegetable oil - 2 tablespoons

I propose to prepare a Belarusian breakfast - these are delicious, ruddy potato pancakes and fried eggs. Here is such a simple option, and how tasty it is to dip the ruddy potato pancake in the yolk, perfect!

👉 Step by step cooking 👇

1. Prepare all ingredients.

2. Peel, wash, dry the potatoes. Grate the potatoes on a fine grater, transfer to a bowl. Squeeze out excess liquid.

3. Peel the onion, cut into small cubes, add to the potatoes. Add salt and pepper, mix well.

4. Heat a frying pan, brush with vegetable oil, put small tortillas from potatoes and onions.

5. Fry the pancakes until golden brown, 2-3 minutes on each side.

6. Then fry in a pan with fried eggs.

7. Be sure to add sour cream, if you wish, you can also take some fresh vegetables or pickles. Ease of preparation and delicious results. Be sure to try it, such a nutritious breakfast will give you strength and energy until lunchtime.

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👉 GOOD LUCK TO ALL AND DO NOT GIVE UP IN YOUR COOKING BEGINNINGS !!!

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