Mexican Stuffed Bell peppers on the BBQ Grill
Channel: So Zesty
Date: 2020-05-28

Mexican Stuffed Bell peppers On the Grill
Ingredients:
For 1 Bell Pepper:
Make Southwestern Blend:
1/4 cup corn
1/4 cup black beans
1/4 cup chopped green & red bell peppers
1/4 cup chopped white onion

For mix:
1 spring oregano or 1/2 teaspoon dried oregano leaves
3 tablespoons Taco Seasoning
1/2 cup shredded Mexican cheese
Directions:
1. Add corn, black beans, chopped green & red bell peppers & chopped onion. Then parboiled the blend.
2. Add oregano & Taco Seasoning & 3 tablespoons cheese to the blend. Mix.
3. Take the stem of the bell pepper. Cut into halves. Deseed .
4. Stuff the blend mix. Top with shredded cheese.
5. Put them on the grill till cheese starts melting.
6. Take off the grill & Enjoy!

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