Sustainable energy access to marginalised community for millet processing- Karnataka and Odisha
Channel: SELCO Foundation
Date: 23/04/2022

Millets were traditionally part of tribal diets but now is making its way back with the changing patterns of food consumption. Millets by virtue contribute to the means of livelihood, food and nutritional security of the poor in various parts of the world. Existing and new livelihood opportunities within the millet value chain can be catalysed by sustainable energy driven solutions and thus enable sustainable development.

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