Babka (bread) | Wikipedia audio article
Channel: wikipedia tts
Date: 12/12/2018

This is an audio version of the Wikipedia Article:
Babka (bread)


00:00:35 1 Bulgaria, Russia, Belarus, Ukraine, Romania
00:02:09 2 Germany
00:02:38 3 Netherlands
00:02:59 4 Sardinia



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SUMMARY
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In many European countries, there are various traditions surrounding the use of bread during the Easter holidays. Traditionally the practice of eating Easter bread or sweetened "communion" bread traces its origin back to Byzantium and the Orthodox Christian church. The recipe for sweetened or "honey-leavened" bread may date back as far as the Homeric Greek period based on anecdotal evidence from classical texts that mention this type of special food. It is also widely known that sweetened bread desserts similar to panettone were a Roman favorite.