Galette De Rois | Roio Delights
Channel: Roio Delights
Date: 2022-01-23

Would you like to make an easy galette de rois at home? Watch the video to prepare it fast.

Ingredients:

Egg Yolk - 1
Puff Pastry Rolls - 2
Water - 1 tsp
Dry bean or minuscule trinket - 1
Eggs - 3
Raspberries - 250 G
Almond Powder - 200 G
Flour - 2 tbsp
Granulated Sugar - 250 G
Butter - 200 g


Instructions:

Preheat the oven to 210°C. Make the frangipane: mix the thawed raspberries with the other ingredients of the frangipane to form a homogeneous cream.
Roll out 1 cold sheet of puff pastry on an oven tray and let the dough lie on the baking paper of the packaging. Brush the dough with the frangipane, but leave a 2 cm edge around and hide the bean in the frangipane. Lightly moisten the edges of the dough and place the 2nd dough on top. Press well to adhere the edges together and give small pats all around with a knife. Make drawings on the top of the pie with a small sharp knife, without piercing the dough.
Beat the egg yolk with the water and brush the cake with it. Bake in the oven for 30 minutes. Let the cake become lukewarm on a wire rack.
Serve the cake when it is still slightly lukewarm. Warm them up in the oven if necessary (but especially not in the microwave!).


Credits to the respective owner.
Video reused under the Creative Commons Attribution Licence.
Source: https://www.youtube.com/watch?v=LkNcFfDbhg0