5 types of dumplings to try in China
Channel: Rosetta Stone
Date: 23/01/2024

There are 2 broad categories of Chinese #dumplings: bao, which are round or purse-shaped dumplings and jiao (Mandarin) or gao (Cantonese), which are crescent-shaped dumplings. Within these categories, there are countless variations, depending on the filling inside, the kind of wrapper used, and the way it is cooked (boiled, steamed, or fried). 

Here are 5 popular dumplings to try in #China:
1. Xia Long Bao
2. Har Gow
3. Suantang Jiaozi 
4. Sheng Jian Bao
5. Siu Mai

What's your favorite type of dumpling? 🥟 

#foodie #chinesefood #chinesecuisine