The Fail-Proof Method That Takes Just 1 Minute!
Channel: Little Spoon Farm
Date: 2021-07-09

How to make mayonnaise in only one minute! Thick, creamy and ultra easy to make, homemade mayo is delicious. This recipe is fail-proof! 
Watch our video to see how we made it from scratch, along with a few tips and tricks to make it even better!

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 🖨️  https://littlespoonfarm.com/how-to-make-mayonnaise-recipe/  🖨️

🥄 Ingredients:
¾ cup avocado oil (or extra light tasting olive oil (see notes))
1 egg yolk (room temperature)
1 tablespoon dijon mustard
1 ½ teaspoons apple cider vinegar
½ teaspoon lemon juice
¼ teaspoon + a pinch sea salt

🥄 Instructions:
Place the ingredients into a pint-sized, wide-mouth mason jar. Insert the immersion blender all the way to the bottom of the jar.
Start blending and leave the blender at the bottom for 10-20 seconds, allowing the mixture to start emulsifying.
Pull the stick blender up and down to incorporate the ingredients.Keep processing until completely blended. Use a spatula to stir the mayo vigorously after blending the help smooth it out.
Store in the fridge for 4-5 days.

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🍳 Recommended products I use:
As an Amazon Associate I earn from qualifying purchases.  If you purchase through links on this post, we make a small commission at no additional cost to you. 

Immersion Blender: https://amzn.to/2V8cPhW
Ball Pint Wide Mouth Jars: https://amzn.to/3z34wn1
Wide Mouth Plastic Storage Lids: https://amzn.to/3wVwOhq
Weck Jars: https://amzn.to/3jRCDcp

#mayonnaise