Mutton polov | Mutton & Ashguord Curry | Mangalorean mutton recipe
Channel: Cooking Delight
Date: 25/05/2020

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Mutton polov is a famous Mangalorean dish served in every Catholic wedding. It's an authentic recipe with mutton and ashguord. 

Ingredients 

1. Mutton - 1 kg
2. Ashguord - 1 kg
3. Coconut - 1/2 cup grated
4. Coconut milk - 1 cup ( thick and thin )
5. Onion - 3 medium sized ( sliced )
6. Cinnamon stick - 2"
7. Cloves - 5-6
8. Turmeric powder - 1.5 tsp
9. Bay leaves - 2
10. Red Chilli - 4-5
11. Coriander seeds - 1 tbsp
12. Cumin seeds - 1 tsp
13. Mustard seeds - 1 Tsp
14. Peppercorns - 1 tsp 
15. Garlic cloves - 5-6
16. Salt as per taste 
17. Tamarind - 1 marble sized
18. Oil - 1 tbsp 

Mutton polov is usually served with rice. Try this recipe and comment below how it went with you.