ಉಪ್ಪಿನಕಾಯಿ ತಯಾರಿಸುವ ವಿಧಾನಹಾಕುವ ವಿಧಾನ|uppinakayi recipe|mango pickle|grated aam ka achar|
Channel: cooking queen  kannada
Date: 20/03/2021

This video helps the viewers to prepare Instant Pickle at home in easy steps. All Ingredients and steps have been explained very clearly in the video. Watch and learn how to make a long-lasting, tasty, and spicy mango pickle recipe
ತೋತಾಪುರಿ ಮಾವಿನಕಾಯಿ ಉಪ್ಪಿನಕಾಯಿ/Instant Totapuri Mavinakayi Pickle/Mango Pickle recipe in Kannada video helps the viewers to prepare Instant Pickle at home in easy steps. All Ingredients and steps have been explained very clearly in the video. If you liked this video give it a Thumbs up and Subscribe! Please leave your comment and suggestions in the comments section below. Thank you.

Ingredients 
 for raw Mango Laccha Achar Green Mango
 -  Salt - 5 tbsp
 Turmeric Powder - 1 tbsp
 Kashmiri Red Chilli powder - 2.5 tbsp
 fennel seeds powder - 1tbsp
 Mustard seeds- 1 tbsp
Fenugreek 1  tbsp
 cooking Oil - 1/2 cup 
7-8 Black paper  -
Curry leaf 
#ತೋತಾಪುರಿ ಮಾವಿನಕಾಯಿ ಉಪ್ಪಿನಕಾಯಿ
#ಉಪ್ಪಿನಕಾಯಿ ತಯಾರಿಸುವ ವಿಧಾನ
ಹಾಕುವ ವಿಧಾನ
#ಮಾವಿನಕಾಯಿ ಉಪ್ಪಿನಕಾಯಿ
#grated mango atchar
# mango pickle instant mango pickle#
# mango thokku
# mango thokku 
#aam ka achar Banane ki vidhi aam ka achar
# aam ka achar kaccha aam chatni
#ccoking queen channel