Conch Fritters: Bahamian Appetizer, conch fritters are konky light and spicy. good as finger food
Channel: Fiery Pot Kitchen
Date: 2020-09-17

Please watch: "Bahamian type bread cook  stovetop no egg or yeast. great to eat with jam or some stew fish or souse" 
https://www.youtube.com/watch?v=lLeMpTXvyO8 --~--
Conch Fritters: Bahamian Appetizer, conch fritters are konky light and spicy. good as finger food
CONCH HAVE MANY USES:
This channel will show How to make some tasty Conch Fritters. It's a Bahamian appetizer.  Small dough mixed with mince conch,dice onions, hot pepper and spices. It always serve with a dip  (mayo,ketchup and hot sauce mixed well) Fritters usually serve at bar as finger food.  Here in Bahamas we also use the conch SKIN and BUBBY , grind up well to make the conch fritters. We leave the flesh of conch for making conch salad , scorch or cracked conch.

this page shows all ways to prepare various food and drinks....NOTE!! Some of my videos were recorder with texts messages. While others will have voice notes. Thanks for watching.

Recipe:
https://drive.google.com/file/d/1gVbjMDivJth_gGaj87hn7-NklNRgfSrt/view?usp=sharing

Subscribe so i will know. Thanks
https://www.youtube.com/channel/UCSm26TefdDuvO5hKicpuczw?sub_confirmation=1

follow me: https://facebook.com/grouper22003
follow me: https://www.pinterest.com/grouper22003
follow me: https://www.twitter.com/@grouper2200   
Email:        grouper22003@gmail.com
#conchfrittersbahamianappetizer#fierypot
quuipXLnQWFEndg9