Pulled Pork Experiment: Full Wrap or Boat Method, Pellet Smoker Tips
Channel: GreenhornBBQ
Date: 03/10/2021

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Smoked pulled pork is probably the first dish beginner pit masters perfect on their offset smoker or even pellet grill because lets face it, they are easy to do and hard to mess up. In this Texas style pulled pork recipe I try an experiment; I season and smoke these Traeger smoked pork butt the same, the only difference is one I fully wrap as usual, very tightly and the other I used what some call the boat method. Basically it keeps the juices at the bottom and exposes the top of the smoked pork shoulder to continue to set that wonderful dark bark most love. I have alot of pellet smoker tips over the years and one thing I have learned is pellet smokers dry out meat fast. So is the boat method really that good on a pellet grill like my Traeger grill here? Lets find out!

Do you like smoked pork butt? I have other videos where I use my Traeger and Yoder. I still need to try one on my Weber Kettle. Do you want to see something specific? Comment below.

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