Asida | Wikipedia audio article
Channel: Subhajit Sahu
Date: 01/11/2018

This is an audio version of the Wikipedia Article:
Asida

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SUMMARY
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Asida (Arabic: عصيدة‎ ‘aṣīdah) is a dish made up of a cooked wheat flour lump of dough, sometimes with added butter or honey. Similar to gruel or porridge, it is eaten in many North African and Middle Eastern countries. Considered one of the most popular desserts and traditional dish in many Arab countries. It is particularly popular in Yemen, Saudi Arabia, Kuwait, Algeria, Libya, Tunisia. It is usually eaten by hand, without the use of utensils. Often served during religious holidays such as Mawlid and Eid, it is also served during traditional ceremonies accompanying the birth of child, such as the ‘aqīqah, the cutting of the hair of a newborn seven days after birth.A simple yet rich dish, often eaten without other complementary dishes, it is traditionally served at breakfast and is also fed to women in labor.