How To Make Brisket Chili
Channel: SmokerBuilder
Date: 2019-11-20

In last weeks video I showed you how I make a Backyard style brisket and in this weeks video I made it into Brisket Chili! I mean I put the WHOLE Thing in it!
This chili had a beefy punch like no other! 
I love showing you the satisfaction and amazing results we get not just from our food we cook, but also from building our smokers ourselves and the experiences we have using them! 

I built this smoker 5 years ago and Mack still cooks as good as the day I brought him home!

We all know that seasonings, meat quality, and cooking technique make great food, but the REAL flavor of Savory BBQ comes from the Smoker and the wood you're using!

I developed a rhythm that I have used for running a stick burner that when used with a smoker that is built correctly is almost as good as cruise control! 

The BIG Secret is actually 2 things- 
1- Having a properly built smoker that has the correct "Tune"
2- Using this proven method for running your smoker

I would love to give you a FREE set of our Smoker Plans that will help you build a smoker that has the exact tune, balance, and ease of use that my own smoker does! Matter of fact, it IS the same smoker I use!

If you want the same results I get when I cook on my reverse flow smoker, click here to Claim your FREE set of Smoker Plans www.SmokerPlans.com or https://bit.ly/2p3ly5b