UnBoxing Smoked Sockeye Salmon, (with Brie, and Cabernet)
Channel: Richard Walker
Date: 2018-02-13

Thank you Wade and Melissa, the Salmon and Cheese Board Crackers were tasty and a Christmas gift.  This video demonstrates that we did try them and how much we enjoyed eating them.  They were much appreciated.

The salmon was tasty with a mild in flavor.  The crackers turned out to be a TV time hit.  We ate them while watching TV (plain).  Some were salted and flavored with onion, while others were simply bake flower and water, sans salt or other flavorings.  Others had salt and butter added.  One was very rich in flavor, for a cracker.