How to Make Homemade Pastrami from scratch cooked Sous Vide
Channel: Fire & Water Cooking
Date: 17/06/2018

I have made this a few times and they always turn out awesome! I had a friend request some, so i decided to turn a whole packer brisket into Pastrami! It is not as hard as it seems... You can use a pre-brined corned beef, but make sure you soak it in water for a few hours. 

Amazing Ribs Sous Vide Que Pastrami - https://amazingribs.com/tested-recipes/beef-and-bison-recipes/sous-vide-que-pastrami-recipe

Amazing Ribs Corned Beef recipe- https://amazingribs.com/tested-recipes/beef-and-bison-recipes/home-made-corned-beef-recipe

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