Tomyum rice noodle aka Kiew teaw Tom yum
Channel: Cook Syndrome
Date: 30/07/2022

Hello this is Cook Syndrome (English Version)
Todays Menu : Tomyum rice noodle aka Kiew teaw Tom yum
Cook: Tae (태)                         Narration :Tae (태)
4~5 PORTION


Tomyum rice noodle aka Kiew teaw Tom yum

Broth 
Pork bone 2kg
Cilantro roots 5 pieces
Lemon grass  4pieces
Garlic 20 pieces
Daikon(Radish) 1 whole piece
Onion 2 pieces
black peppercorn 10 grams
Galanga (ginger) 20 grams
Thin soy sauce 6 table spoon
minimum boil 3 hours

Garlic Oil (fried garlic)
Roasted chili flake
Prik nam som (chili marinated vinegar)
Green onion 10 pieces
Cilantro 5 stems
Ground pork 1 kg
pork ball 640 grams
sweet basil 8 stems
fish sauce 4 table spoon
morning glory 200 grams
Bean sprout 350grams
Rice noodle(dried) 500grams (soaked in water 40min)
pork loin 480g grams
shallot 200 grams

Tomyum seasoning
2 table spoon of sugar
2 table spoon of fishsauce
1 table spoon of lime juice
1/2 table spoon of chili flakes
2 table spoon of grinded peanut

Chili marinated vinegar (Priknamsom)
10 pieces of birds eye chili
10 pieces of cayenne pepper
500 ml of lemon vinegar 
marinate for 1/2 a day

Garlic oil
in a low heat pan add 30 piece of garlic and 400 ml of vegetable
oil and cook for 25~30 minutes


Music: https://dova-s.jp/EN/bgm/play16301.html