HOW TO MAKE PERFECT ASPARAGUS HAM FOODS
Channel: Supper black ice
Date: 2021-03-05

How to make perfect asparagus ham foods                                                                                         Just about everybody loves cheese. Loaded with calcium and protein, the “real thing” makes so many dishes more appealing, and mellow, nutty, smooth-melting Norwegian Jarlsberg-America’s most popular specialty cheese-is particularly versatile, a family favorite.
perfect roasted asparagus.
Made from part-skim milk, it’s naturally low in calories, sodium and fat-newer Jarlsberg Lite, also great for snacking and cooking, has 50 percent less fat than regular Swiss.
The Original Healthy Fast Food. Baked asparagus
Try this super simple Asparagus Rolls recipe-a surefire party idea. Here are a few other easy, creative, absolutely delicious uses for either classic Jarlsberg or Jarlsberg Lite.

• Roll cheese slices around fresh fruits or raw vegetables.

• Add cubes to salads and pastas-warm or cool.

• Shred on vegetables and into sauces.

• Enhance stuffing's for meat, poultry or fish.

• Enrich egg dishes.

• Shred into mashed or “smashed” potatoes.

• Grill with peppers, squash, potatoes.

• Top burgers-beef, turkey or salmon.

• Make hors d’oeuvres, wraps and sandwiches galore.

2006 marks the 50th anniversary of Jarlsberg cheese-and the 125th of its source, Tine B.A. Norwegian Dairies, a farmers cooperative. One way to celebrate is to discover tasty new ways to give your menus pizazz-and a nutritional boost.

Asparagus Rolls With

Ham and Jarlsberg

12 clean asparagus spears

12 thin slices lean ham

1 cup grated Jarlsberg cheese

Boil asparagus in lightly salted water 1 minute. With slotted spoon, dip spears in ice water to preserve color; drain on paper towels. Wrap a slice of ham around each spear and place on baking sheet lightly sprayed with oil. Sprinkle spears liberally with Jarlsberg and brown in 450.