Everyone Is Crazy About This Pastry In Scandinavia
Channel: Ritzau
Date: 20/02/2022

This is a review of one of the most eaten baked goods during the winter months in Scandinavia. 
In Denmark it is known as a "Fastelavnsbolle" but let's be honest; this is a word that shall forever exist inside the Danish borders. If you try to memorise it, you shall forget it, so spare yourself the hassle. 

This particular piece of pastry comes from a bakery chain called Meyers. 

Instagram: @mads_ritzau