Zeere Wale Chawal | Recipie In Urdu
Channel: Online Work Info
Date: 13/08/2017

How to make Zeere Wale Chawal
Ingredients
Rice 2 cups
Onions 2
Green chillies 4
Tomatoes 2
Whole coriander 1 tbsp
Aniseed 1 tbsp
Cumin seeds 2 tbsp
Salt to taste
Ghee 1 cup
Water a little
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Cooking Directions
Fry the onions in hot oil till light golden.
Add cumin seeds, aniseed, whole coriander, green chillies, ginger, tomatoes and water in the same pan.
Cook for 8 to 10 minutes.
Then add soaked rice to it.
Only one and a half glass of water is needed.
When the water dries up, simmer it for 8 to 10 minutes.
Serve it with cucumber, grilled chicken, shami kababs and green raita.
Chef Zakir's Tip: Soak rice in water prior to cooking and then use little water so that the rice could tenderize quickly.