How to cook Seared Steak? | #TheMeatStick #MeatLovers #SmartMeatThermometer #SearedSteak #FoodPorn
Channel: The MeatStick
Date: 02/04/2024

How to cook Basic Reverse Seared Steak:
1.Season steak with salt and pepper. Let it sit at room temperature for 30-60 minutes.
2.Preheat oven to 250°F (120°C).Insert your MeatStick and set it to your desired internal temperature (about 125°F for medium-rare).
3.Rest steak for 10 minutes.
4.Sear in a hot skillet with butter, rosemary, thyme, and garlic for 1-2 minutes per side until golden brown.
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Seared steak by @rashadeatstheworld
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Cooking with The MeatStick - TRUE Wireless Meat thermometer