Competition Ribeye Practice Cook with Tasty Steak recipe | Weber grill
Channel: GreenhornBBQ
Date: 24/05/2019

This competition ribeye practice was cooked on my trusty Weber Kettle charcoal grill, a Performer 22" inch model. The Steak Cookoff Association (SCA) is a family friendly, great way to gather for BBQ events in a friendly atmosphere and learn the art of competition steak cookoffs! We take a choice grade ribeye and practice trimming and preparing the steak for competition. I include a few Steak Cookoff Association tips and tricks to get you started as a beginner. In most competition you should expect to use USDA Prime ribeye steak. We use our trusty perfect little Weber kettle charcoal grill in a way we think you will like. This is a tasty steak recipe. We're not experts here but we think you will learn a little bit from us.

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