Alan Davidson (food writer) | Wikipedia audio article
Channel: wikipedia tts
Date: 10/12/2018

This is an audio version of the Wikipedia Article:
Alan Davidson (food writer)


00:00:23 1 Early life
00:00:56 2 Career
00:02:48 3 Recognition
00:03:15 4 Books by Alan Davidson



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- Socrates



SUMMARY
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Alan Eaton Davidson CMG (30 March 1924 – 2 December 2003) was a British diplomat and historian best known for his writing and editing on food and gastronomy. He was the author of the 900-page, encyclopedic The Oxford Companion to Food (1999, second edition 2006).