Sous Vide Brisket, finished on the BBQ
Channel: Vaughn Precision
Date: 2017-04-10

Sous Vide Brisket, seared on the BBQ. This turned out amazing and the whole family said it was the best they'd had. I would agree with that statement. 
Sous Vide is the best way to cook any meat, Brisket, Prime Rib, Pork Chops, you name it. Everything turns out perfect! 

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#Sousvide
#Brisket
#Cooking
#Waterbath