Scaling Up Locally Grown Seeds and Beans in Appalachian Ohio
Channel: NCRSAREvideo
Date: 22/08/2016

In 2008, Brandon Jaeger received a SARE grant to grow and market staple seed crops in Appalachian Ohio.  Demand grew, and together with Michelle Ajamian,  Jaeger started a business, Shagbark Seed and Mill, a staple food processing facility. Shagbark sold $10,000 worth of product its first year. By 2013, they reached $321,000 in sales. Learn about this SARE project here: http://mysare.sare.org/sare_project/fnc08-730/