두부부침 Dububuchim
Channel: Jiyu's K-uisine
Date: 23/02/2022

Dububuchim is a food made by frying tofu in perilla oil until golden brown, and is eaten dipped in soy sauce to which sesame oil and ground sesame have been added. The flavor of the perilla oil and the savory taste of the tofu go well together. Nowadays, mild dububuchim dredged in beaten eggs is also made.
Let's learn Korean by making Korean food. I introduce the ingredients and how to make each menu in detail. You can get Korean food recipe and learn vocabulary related to the menu.