059 Cooking salad with roasted vegetables
Channel: RAVDESIGN
Date: 16/05/2023

Oven baked vegetable salad
Oven-baked vegetable salad can be served as a side dish with meat, poultry, fish, or in its pure form, as an independent dish, which is ideal for a vegan or lean menu. It will turn out delicious! The most important thing is to let the ingredients thoroughly soak in the sauce: this technique guarantees an unsurpassed flavor to the salad. The dressing with parsley and balsamic sauce provides a special freshness and piquancy to the dish. In general, despite the ease of preparation, the salad of baked vegetables in the oven has an exquisite taste that even the most demanding gourmets will appreciate.