Stuffed Mashed Potato Nest Delicious and Soften Dish
Channel: Wholesome Bites
Date: 12/04/2024

00:00 Intro-Welcome to Wholesome Bites where every recipe is a feast for your senses!. Today Recipe is:
“Stuffed Mashed Potatoes Nest “
Ingredients:
• 2 pounds potatoes, peeled and cubed
• 1 tablespoon vegetable oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 pound ground beef
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1 Teaspoon oregano
• 1 carrot, finely chop
• 1 small red bell pepper, Chopped 
• 3 hard-boiled eggs, chopped
• Salt and pepper, to taste
• 1 cup Cheddar cheese
• parsley and cilantro to taste 
• spring green onion to garnished 
• 1 tablespoon of tomato paste 

00:13-Instructions:

00:15-1. Boil the potatoes in salted water until tender. Drain and mash them. Let them cool down.
00:27-2. In a large skillet, heat the vegetable oil over medium heat. Add the onion and garlic and cook until softened.
00:41-3. Add the ground beef, cumin, paprika, tomato paste, carrots, red bell pepper, salt, and pepper. Cook until the beef is browned.
00:55-4. Stir in the chopped hard-boiled eggs, parsley and cilantro. Remove from heat and let it cool.
01:06-5. Take a handful of mashed potatoes and make a hand size ball with your palm, then press it in the center with a glass, forming a nest shape mash potato. Add a spoonful(about 2 or 3 spoons) of the beef mixture in the center. Mold the potato around.
01:20-6. Add the shedder cheese on top of the nest.
01:27-7. Preheat the oven to 400 degrees or 205 Celsius for about 15 to 20 minutes. Let it cool down before removing it from the baking tray.
01:37-8. Serve with favorite salad and garnished with spring green onion.
You Can Find the specific ingredient in the description.
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