Easy Baked Cheesecake | NO Springform Pan Needed | Easy Dessert Recipe!
Channel: Foodamentary: Adventures in Food
Date: 2021-11-11

Ingredients
1 (8-ounce) package cream cheese, softened
1/2 cup sugar
1 tablespoon lemon juice
1/4 teaspoon vanilla extract
2 eggs (room temperature)
1 6oz  graham cracker pie crust

TOPPING
1 cup sour cream
2 tablespoons sugar
1/4 teaspoon vanilla extract
Directions:
1. In large mixing bowl beat cream cheese and 1/2 cup sugar on medium speed of electric mixer until fluffy. Beat in lemon juice, and 1/4 teaspoon vanilla. Add eggs, one at a time, mixing until just combined after each addition.
2. Place crust on baking sheet. Pour in cream cheese mixture. Bake at 325°F about 25 minutes or until center is set.
3. In small bowl combine sour cream, 2 tablespoons sugar and 1/4 teaspoon vanilla. Carefully spread over cheesecake. Bake at 325°F for 10 minutes. Cool on wire rack for 1 hour. Refrigerate at least 2 hours.
4. Garnish as desired. Store in refrigerator.

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About Me:
My name is Andrea and I'm married to the love of my life.  I’m a food lover and full-time stay at home mama to the sweetest little 1-year-old boy.  Every day is an adventure in life AND food!  

I’m always on the hunt for good BBQ and a great bargain. I enjoy cooking, baking, trying new recipes, taste tests, and meal planning. I also enjoy grocery shopping and trying out new products, so you’ll see a lot of grocery hauls.  

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#cheesecake #easydesserts #pierecipes