Eid Special Rolls Turkish || Sweet Famous Turkish || Turkish Dessert || Quick & Easy Turkish Rolls
Channel: Huma's Shahi Kitchen
Date: 25/05/2021

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INGREDIENTS:

STEP 1
Butter - 1 Tsp
Coconut - 1/2 Cup

STEP 2
Vanilla Pudding
Milk - 2 Cup
Sugar - 2 Tbs
Corn Flour - 3 Tbs
Milk Powder - 3 Tbs
Milk - 1/3 Cup
Butter - 1 Tsp
Vanilla Essence - 1/2 Tsp

STEP 3
For Icing
Whipping Cream - 3/4 Cup
Powder Sugar - 1 Tbs
Vanilla Essence - 1/2 Tsp

METHOD:
1-Take a Tray. Greese it with Butter. Sprinkle and Spread some desiccated coconut all over the tray evenly. Then keep aside.
2-Take 2 Cup Milk for Vanilla Pudding. Add 2 Tbs Sugar to it. Put on the stove at Medium Heat. Mix Sugar Well and wait for boil.
3-Now make Slurry in a Bowl. Add 3 Tbs Corn Flour. Then Add 3 Tbs Milk Powder. Add 1/3 Milk and Mix Well.
4-After Milk is hot, turn the stove to low heat. Mix the Slurry to it. Continue Stirring for 3 to 4 Minutes for good thickness.
5-After pudding is ready, turn off the stove. Now Add 1 Tsp Butter, 1/2 Tsp Vanilla Essence. Mix it. Transfer it in a Bowl and Pour it over the Coconut.
6-Now set it with Scrapper.
7- Keep it for 10 to 15 Minutes to cool down.
8-To Make Icing. Take 3/4 Cup Heavy Whipping Cream, then Add 1 Tbs Powdered Sugar, 1/2 Tsp Vanilla Essence. Mix it well with the Electric Beater. It will set in 3 to 4 Minutes.
9-Add Color of your choice, 3 to 4 Drops. 
10-After Cream is Set. Now Fill it into Pie Pin Bag. This way it is easy to apply cream.
11-Set Icing over Vanilla Pudding. Then put some coconut over it. Make cuts of your choice. Make Rolls from the sides as shown in Video.
12-Tukish Rolls are now Ready. Enjoy it.
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Music for this video has been taken from Jason Shaw (https://audionautix.com​)
Released under Creative Commons Attribution 3.0 Unported License.
License
Creative Commons Attribution license (reuse allowed)
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