HOW TO COOK SAVORY AND DELICIOUS PANCIT CANTON
Channel: Otis Fisher TV
Date: 30/05/2020

PANCIT CANTON is a Filipino noodle dish that made out of pancit canton noodles with sautéed garlic and onion, simmered in savory sauce of pork broth with snow peas, carrots, oyster sauce, with fried shrimps and pork belly as a toppings. A little cornstarch is added to thicken up the sauce. And a squeeze of calamansi to add some citrus flavor. 
How to cook Pancit Canton?

Filipinos usually serve it during birthday party or any special occasion as a sign of long life.  

Enjoy watching & happy cooking!

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https://youtu.be/5A6c5X97dkY


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