Lock down special bread omelette by Anushka's Kitchen
Channel: Anushka's Kitchen
Date: 2020-12-04

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There are a countless number of ways to do bread omelette and this is my way of doing it. Bread and eggs for breakfast is comfort food for all of us. I like to add a mayonnaise to my bread omelette. I also like to make it extra spicy. Two eggs per omelette is ideal per person. 


INGREDIENTS

•Chickpea flour/gram flour (besan) - half cup

•Bishop's seed/carom seeds (ajwain) - half spoon

•medium chopped 2 green chillies

•Salt for taste

•Some amount of turmeric powder (haldi)

•Mediumly chopped coriander leaves
•2 Eggs

•1/4 spoon of black pepper powder

•1/4 spoon of chilli flakes

•2 spoonful of mayonnaise

•Some Bread
 
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