Chocolate Walnut Brownie| Eggless| #Newyearspeacialrecipe #AngatPangat #NeelimaPradhan
Channel: Angat Pangat
Date: 02/01/2021

Eggless Chocolate Walnut Brownie
Ingredients :-

1. Dark Compound Chocolate – 200 gms (1 ½ Slab)
2. Amul Butter – 75 gms
3. Condensed Milk – ½ Cup
4. Maida – 1 Cup
5. Walnut – ½ Cup
6. Vanilla essence – 1 tsp
7. Baking Powder – 1 tsp
8. Milk – 1-2 tsp

Method :-

• Sieve maida and baking powder together.
• Melt the chocolate in double boiler with 2tbsp of water or microwave it for 30 secs.
• Later add butter in melted chocolate.
• Add condensed milk to it.
• Later add maida, walnut and vanilla essence.
• Grease the tin with butter and cover it with butter paper.
• Pour the mixture in tin and bake it for 180 c for 30 minutes.
• Garnish it with icing sugar, cocoa powder, hot chocolate and ice cream

Tip :-
• Always pre heat the oven @ 180c
• Never open the door of oven while baking 
• To check if cake brownie is baked check it with tooth pick never use knife.
• If tooth pick comes out clean, cake is baked.


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