Home made Egg Fettuccini with 2 Sauces
Channel: Diane Rogers
Date: 16/02/2021

There is nothing like home made noodles!  Nice and thin fettuccini that you can't buy easily in the store.  
I will show you how to make the "noodles" then 2 really easy "sauces".. 1 is simply dressed with really good EVOO, then some chopped parsley, salt and pepper, fresh parsley and topped with Parmesean Reggiano
The second, with Feta and Dill.
The pasta is also good for making the best lasagna and so much more.


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