Food Mela : Heritage Classics
Channel: Mela on SABC
Date: 13/11/2016

You could say that food is a language with many dialects – and the magical thing about flavours is that nothing gets lost in translation.   India has added spice and colour to South African cuisine – and this is celebrated by today’s menu of traditional duck curry, a typical Andhra-style mixed vegetable curry and a sweet rice cake.