better method | cook hulled barley | Instant Pot
Channel: Clint Patterson
Date: 2020-12-05

Have you gotten worse than desired results from cooking hulled barley on high pressure for 35 minutes with a 3.5:1 water:barley ratio? Try this instead. I got the 10 lb bag at https://foodtolive.com/shop/organic-barley/ ; you can vacuum seal part of it if you don't want much at a time.