Cooking Under the Influence - Stir Fry
Channel: Sean Fitz
Date: 18/08/2012

My recent trip to China inspired this one! Stir-fried sweet & sour shrimp! Dedicated to Julia Child, who would have been 100 this week! We give thanks for vodka, which tastes nothing like Chinese booze!

Also, read about why I went to China: http://iheartbrian.com