Organ meat | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-12

This is an audio version of the Wikipedia Article:
Organ meat


00:01:27 1 Etymology
00:02:30 2 List
00:02:38 3 Europe
00:03:10 3.1 British Isles
00:05:29 3.2 Nordic countries
00:05:38 3.2.1 Norway
00:07:00 3.2.2 Denmark
00:08:04 3.2.3 Iceland
00:08:46 3.2.4 Sweden
00:09:30 3.2.5 Finland
00:10:29 3.3 Western Europe
00:13:28 3.4 Southern Europe
00:18:20 3.5 Eastern Europe
00:22:30 4 South America
00:25:37 5 Sub-Saharan Africa
00:28:00 6 Asia
00:28:09 6.1 East Asia
00:28:17 6.1.1 China
00:29:57 6.1.2 Hong Kong
00:34:23 6.1.3 Japan
00:35:39 6.1.4 Korea
00:36:33 6.2 Southeast Asia
00:36:42 6.2.1 Indonesia
00:39:08 6.2.2 Malaysia and Singapore
00:39:50 6.2.3 Philippines
00:42:35 6.2.4 Thailand
00:43:20 6.2.5 Vietnam
00:44:07 6.3 South Asia
00:44:16 6.3.1 India and Pakistan
00:45:14 6.3.2 Bangladesh
00:45:40 6.3.3 Nepal
00:46:34 7 Middle East and North Africa
00:48:58 8 North America
00:49:07 8.1 United States
00:52:02 8.2 Mexico
00:53:26 8.3 Caribbean Islands
00:54:11 9 Australia
00:54:58 10 Health and food safety issues
00:56:43 11 See also



Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago.

Learning by listening is a great way to:
- increases imagination and understanding
- improves your listening skills
- improves your own spoken accent
- learn while on the move
- reduce eye strain

Now learn the vast amount of general knowledge available on Wikipedia through audio (audio article). You could even learn subconsciously by playing the audio while you are sleeping! If you are planning to listen a lot, you could try using a bone conduction headphone, or a standard speaker instead of an earphone.

You can find other Wikipedia audio articles too at:
https://www.youtube.com/channel/UCuKfABj2eGyjH3ntPxp4YeQ

You can upload your own Wikipedia articles through:
https://github.com/nodef/wikipedia-tts



"The only true wisdom is in knowing you know nothing."
- Socrates



SUMMARY
=======
Offal (), also called variety meats, pluck or organ meats, refers to the internal organs and entrails of a butchered animal. The word does not refer to a particular list of edible organs, which varies by culture and region, but includes most internal organs excluding muscle and bone. As an English mass noun, the term "offal" has no plural form. Some cultures strongly consider offal as food to be taboo, while others use it as everyday food, or in delicacies.
Certain offal dishes—including foie gras, pâté and sweetbread—are considered gourmet food in international cuisine. Others remain part of traditional regional cuisine and may be consumed especially in connection with holidays. This includes Scottish haggis, Jewish chopped liver, U.S. chitterlings, Mexican menudo as well as many other dishes. Intestines are traditionally used as casing for sausages.
Depending on the context, offal may refer to those parts of an animal carcass discarded after butchering or skinning; it may also refer to the by-products of milled grains, such as corn or wheat. Offal not used directly for human or animal food is often processed in a rendering plant, producing material that is used for fertilizer or fuel; or in some cases, it may be added to commercially produced pet food.
In earlier times, mobs sometimes threw offal and other rubbish at condemned criminals as a show of public disapproval.