Sarah Fritschner - Cheap Food: Scale, Impact and What Will Make a Difference?
Channel: SOCAP Global
Date: 2013-09-05

http://socialcapitalmarkets.net/2013/09/05/socap13-video-sarah-fritschner-cheap-food-scale-impact-and-what-will-make-a-difference/

Sarah Fritschner is the coordinator of the Louisville Farm to Table project, working with farmers and consumers to increase Kentucky farmers' percentage of Louisville's $3 billion food market. In that capacity, she works with Jefferson County Public Schools, the University of Louisville, wholesale distributors, food processors and others to bring Kentucky food to a broad base of consumers.

http://socialcapitalmarkets.net
 
SOCAP13 - Accelerating the Good Economy
Fort Mason Center, San Francisco, CA
2013-09-05