Chicken thigh marinade experiment Tangerine & Greek Yogurt Weber grill
Channel: GreenhornBBQ
Date: 04/04/2021

Who doesn't love BBQ chicken on the grill, the Weber kettle that is? Everyone has a best grill chicken thigh recipe and countless ways to cook them just right. We prefer the Weber kettle charcoal grill recipe for our preferred taste. Now I show you Weber kettle grill smoking. We offset smoke ever so lightly with cherry wood and rich hardwood charcoal, its the best grilled chicken recipe in my book! 
Here we do a chicken brine experiment. These are two easy chicken brine recipe methods; we take equal parts chicken thighs and marinade some in tangerine juice in the fridge. For the same amount of time we use plain Greek Yogurt, garlic salt and ranch seasoning and for six hours we marinated all in separate bags.
For a BBQ chicken seasoning we used Uncle Steve's Shake Competition Bird Powder on the tangerine thighs, and the same seasonings on the yogurt ones plus jalapeno salt. 
Firing up the Weber with Ridge Made is USA charcoal we added thin even chunks of cherry wood and offset all the thighs until the internal temps reached minimum 150.  Then we eat!

Uncle Steve's Shake: https://unclestevesshake.com
Instant Read Thermometer: https://amzn.to/3fHncSm
Weber grill: https://amzn.to/39Dyv9Z

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