How to Bake Sourdough in a Dutch Oven (How to Shape a Boule)
Channel: A Beautiful Plate
Date: 2020-05-29

Learn how to shape a boule (round) and bake sourdough in a traditional Dutch oven.

If you’re just getting started and looking for a comprehensive step-by-step video for my Artisan Sourdough Bread recipe, please watch my How to Make Artisan Sourdough Bread video and use this video as a supplemental guide. 

PRINTABLE FULL RECIPE + SAMPLE BAKING TIMELINE: https://www.abeautifulplate.com/artisan-sourdough-bread-recipe/

CLICK TO PLAY VARIOUS STEPS: 
0:21 - end of autolyse
0:46 - adding ripe levain to autolyse; first mix
1:25 - adding salt; final mix
1:54 - first stretch and fold set
3:08 - end of bulk fermentation period
3:20 - pre-shape
4:30 - final shape into boule (round) 
5:48 - how to cut parchment handles and transfer dough into a preheated Dutch oven
6:22 - score dough with bread lame
6:36 - final baked artisan sourdough bread and slicing after cooling

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ADVANCED OPTIONAL EQUIPMENT:

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