Thandai Recipe || ठंडाई कैसे बनाते है? || How to Make Thandai Recipe in Hindi holi special
Channel: Amita’s Kitchen kuch meetha kuch namkeen
Date: 17/03/2022

Thandai ( ठंडाई )  is a traditional Indian beverage popular in the North Indian states of UP and Rajasthan and is made especially for the festival of Holi. It is quite refreshing to drink and is loaded with some rich ingredients like dried nuts & fruits, seeds, fragrant spices, and saffron.


𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩-

Almonds 2 tablespoon 
Cashews 2 tablespoon 
Pistachio 2 tablespoon 
Melon seeds 2 tablespoon 
Green cardamom 10-12
Black pepper seeds 1 1/2 tablespoon 
Fennel seeds-1 1/2 tablespoon 
Poppy seeds-2 tablespoon 
Rose petals 1 spoon
Gulkand 1 spoon 
Saffron 
Sugar 2 cups

𝗠𝗮𝗸𝗲 𝘁𝗵𝗶𝘀 𝗿𝗲𝗰𝗶𝗽𝗲 𝗳𝗼𝗿 𝗛𝗼𝗹𝗶 𝗰𝗲𝗹𝗲𝗯𝗿𝗮𝘁𝗶𝗼𝗻𝘀, 𝗠𝗮𝗵𝗮 𝗦𝗵𝗶𝘃𝗿𝗮𝘁𝗿𝗶, 𝗼𝗿 𝗺𝗮𝗸𝗲 𝗶𝘁 𝘁𝗵𝗿𝗼𝘂𝗴𝗵𝗼𝘂𝘁 𝘁𝗵𝗲 𝘀𝘂𝗺𝗺𝗲𝗿 𝘀𝗲𝗮𝘀𝗼𝗻 𝘁𝗼 𝗸𝗲𝗲𝗽 𝘆𝗼𝘂𝗿 𝗯𝗼𝗱𝘆 𝗰𝗼𝗼𝗹.

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