Stick of Butter Rice | Just 4 Ingredients Needed | Easy Side Dish
Channel: Foodamentary: Adventures in Food
Date: 2024-02-20

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Stick of Butter Rice
Ingredients:
 1 cup rice, uncooked (do not use fast-cooking rice). I haven’t used brown rice, so I’m not sure if you’d get the same results
 10.5 ounces condensed beef broth 
 10.5 ounces condensed French Onion Soup
 1/2 cup UNSALTED butter, cut into slices (use real butter)
Directions:
 Preheat oven to 400 degrees.
 In an 8-inch baking dish (or small casserole dish) add the rice, onion soup, beef broth (stir) and then add butter pats on top.
 Cover and bake for 30 minutes.
 Remove foil and bake for 30 more minutes.
 Remove from oven and let it sit for a few minutes before fluffing with a fork.
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My name is Andrea and I'm married to the love of my life.  I’m a food lover and full-time stay at home mama to the sweetest little 4-year-old boy.  Every day is an adventure in life AND food!  

On our channel you'll find lots of cooking, baking, and taste tests. I'm an avid cookbook collector, so I'm always trying out new recipes.  I enjoy grocery shopping and trying out new products, so you’ll see grocery hauls too.  

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