John Mariani The Virtual Gourmet: The state of Sustainable Seafood
Channel: Celebrating Act2
Date: 21/08/2022

With changes in the oceans, pollution, over fishing and climate change among other issues, the question arises about just how sustainable our seafood sources really are. Food and Travel writer and publisher of  The VIrtual Gourmet Newsletter, John Mariani, updates John and Art of Celebrating Act 2 and discusses world and industry influences including farming vs wild.

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