Doctors Get a Taste of Their Own Medicine – and It’s Delicious!  | Kaiser Permanente
Channel: Kaiser Permanente
Date: 2017-04-26

Linda Shiue, MD, director of Culinary Medicine for Kaiser Permanente San Francisco, is one of a growing number of physicians who are incorporating the idea of food as medicine into their practice. Her goal is to teach and empower patients, doctors and staff to learn how to cook to improve their health. Dr. Shiue offers two courses of cooking classes at Kaiser Permanente San Francisco, one for physicians and one for members and the community.