What is crowdfunding & how can it benefit your food enterprise? With Crowdfunder & Open Food Network
Channel: Open Food Network
Date: 12/03/2021

This is a session to learn all about crowdfunding for your food enterprise with Anna Gordon from Crowdfunder.co.uk and Louise Wright from the Open Food Network UK. We cover the basics - what exactly is crowd funding - as well as ideas and inspiration for ways you could use this powerful tool to benefit your food enterprise.

Crowdfunder is an ethical crowdfunding platform based in the UK and it has roots in the community and ethical local food movement - two of the four founding members of Crowdfunder originally worked on the River Cottage campaign. You can find out more here: www.crowdfunder.co.uk

This is part of a series of weekly webinars brought to you by the Open Food Network. For upcoming webinars check out our events page here:  https://www.facebook.com/openfoodnetworkuk/events