Psychology of eating meat | Wikipedia audio article
Channel: wikipedia tts
Date: 2018-12-10

This is an audio version of the Wikipedia Article:
Psychology of eating meat


00:00:41 1 Consumer psychology
00:02:25 1.1 Intrinsic factors
00:03:50 1.2 Extrinsic factors
00:06:24 2 Meat paradox
00:07:25 2.1 Perceptions of meat animals
00:09:31 2.2 Dissociation and avoidance
00:11:40 2.3 Pro-meat attitudes
00:12:52 3 Personality characteristics
00:15:11 4 Masculinity
00:17:03 5 Morality
00:19:04 6 See also



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"The only true wisdom is in knowing you know nothing."
- Socrates



SUMMARY
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The psychology of eating meat is a complex area of study illustrating the confluence of morality, emotions, cognition, and personality characteristics. Research into the psychological and cultural factors of meat eating suggests correlations with masculinity; support for hierarchical values; and reduced openness to experience. Because meat eating is widely practiced but is sometimes associated with ambivalence, it has been used as a case study in moral psychology to illustrate theories of cognitive dissonance and moral disengagement. Research into the consumer psychology of meat is relevant both to meat industry marketing and to advocates of reduced meat consumption.