`1M` of glucose solution has a freezing point of `-1.86^(@)C` . If `10 ml` of `1M` glucose is mixed
Channel: Doubtnut
Date: 26/01/2020

`1M` of glucose solution has a freezing point of `-1.86^(@)C` . If `10 ml` of `1M` glucose is mixed with `30 ml` of `3M` glucose then the resultant solution will have a freezing point of