Dendrimer: Sensing Platforms for Mycotoxins | Archana Zala
Channel: Forensic 365
Date: 27/09/2022

A secondary metabolite produced by fungi is known as mycotoxin. Mycotoxins are toxic metabolites or dangerous by-products. Fungi that cause food product contamination can develop on various food items, including crops before, during, and after harvest. Mycotoxins can be analyzed using chromatographic techniques that offer a sensitive, accurate, and selective determination of known mycotoxins and the identification of new or modified compounds using tandem mass spectrometric detectors. Immunochemical-based techniques are primarily used for normal controls and rapid, on-site detection.

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