Stuffed Golgappe What is the difference between golgappa and Pani Puri? #shorts
Channel: Ashok Pandey Rafifan
Date: 27/09/2022

What is the difference between golgappa and Pani Puri?
Ans= Pani Puri typically has the white peas curry filled in the imli chutney that goes inside. Golgappa, the 3rd variant, has a mix of potatoes, chickpea, tangy & sweet water, mint and spices as the filling.

What are Golgappas made of?
The golgappa puri can be made of atta (whole wheat flour) or sooji (rava). You can use either. The atta golgappe are bigger in size than the ones made with sooji.
People also ask

What is the difference between golgappa and Pani Puri?

What is a golgappa in English?

What are Golgappas made of?

Is Gol Gappe Pakistani?
Bursting with tons of flavors and textures, gol gappa is a popular street snack from the Indian subcontinent that locals love to munch on regardless of the time of the डे
Which state in India is famous for pani puri?

Maharashtra, it is known as Pani Puri; Haryana it is known as paani patashi; in Madhya Pradesh fulki; in Uttar Pradesh pani ke batashe/padake ; in Assam phuska/puska; Pakodi in parts of Gujarat, Gup-chup in Odisha, Andhra Pradesh, South Jharkhand, Chhattisgarh Phuchka in Bengal, Bihar 
Is Golgappa good for health?
This element assists you in keeping your blood oxygenated, that's why it is very necessary for your body. Also, with golgappa you get magnesium, manganese, potassium, folate, zinc and vitamins A, B-6, B-12, C and D.
What is Panipuri called in Rajasthan?


Patashi

Patashi.
Not to be confused with the sweet made of sugar, Patashi is another name for pani puri. Popular as Patashi or Paani ke Batashe in Rajasthan and Uttar Pradesh the main ingredients here involve the use of different spices for the water though the filling stays the same, i.e, potatoes and chickpeas or gram.
How many types of pani puri are there?

Do you know you there are 10 different varieties of pani puri in India? Pani puri, India's all time favourite street food, is called by different names in different parts of the country.
What can we eat with pani puri?

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