Meringue Cookies | Meringue without cream of tartar | Rainbow Meringue Cookies
Channel: Aansa Ali
Date: 2020-06-20

It is very easy and less sugary meringue cookies recipe.

Ingredients:
Egg Whites 3
Lemon 1 teaspoon / cream of tarter a pinch
Sugar 8 Tablespoons / 90g
Vanilla Essence 1 Teaspoon
Food Colors of your choice ( Optional)
 
Baking Temperature :
110 C / 100C (fan)
Baking Time:
50 minutes to 1 hour
Tip: Cool them in the oven when done baking.


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