Vegan Egg Replacers 🐣 For Baked Goods
Channel: Vegan.com
Date: 25/11/2014

Here are five fabulous natural egg-replacers that work wonderfully in baked good recipes like cookies, cupcakes, and breads. Use one of the following per egg that a recipe calls for:

- ¼ Cup Applesauce
- ½ Mashed Banana
- 3 Tbsp. Peanut Butter
- 1 Tbsp. Chia Seeds + ⅓ Cup Water
- 2½ Tbsp. Ground Flax Seeds + 3 Tbsp. Water

More egg replacer options: http://www.vegan.com/egg-replacer

Find more vegan tips, guides, recipes, and videos at http://www.vegan.com

❤ Website: http://www.vegan.com
❤ Twitter: http://www.twitter.com/vegan
❤ Instagram http://www.instagram.com/vegan
❤ Facebook: http://www.facebook.com/vegandotcom
❤ Pinterest http://www.pinterest.com/vegandotcom