Let's Do Lunch with Gino & Mel was a British daytime television programme which aired LIVE on ITV from 2011 until 2014 as part of ITV Food.
 It was presented by Gino D'Acampo and Melanie Sykes.
 D'Acampo cooks various food items, whilst Sykes does the main presenting of the show.
 The show mixed food with celebrity chat.
 In each episode, a celebrity guest appeared to assist the hosts and chat to them about their latest projects.
John's Roast Pork is a roast pork and cheesesteak eatery that was founded in 1930 at its original location on East Snyder Avenue in Philadelphia.
 The eatery is considered a favorite among South Philadelphia locals and has gained mainstream recognition for its roast pork and cheesesteaks.
An expatriate delicatessen, expat foodstore or expat supermarket is a delicatessen "(European meaning)" that specialise in selling food and drink of particular country to expatriates and food enthusiasts who can't find such items in local food shops.
 These are usually set-up in areas of high expatriate areas to gain maximum sales or on-line.
 Unlike an ethnic grocer which tends to sell a mixture of products and goods, an expatiate delicatessen tends to sell items from one particular place such as Portugal or region like Eastern Europe.
 As they are specialised food stores, they charge high prices (usually several times their value) due to a lack of competition, high local duties and low orders from their suppliers.
 They also sometimes sell items in relation to the area like cooking equipment or native-language media that are hard to find in regular shops.
Pizarra Municipal Museum is located in an Old Cortijo in the town of Pizarra very near the city of Málaga in the Costa del Sol.
 It was restored in early 90´s and contain all Gino Hollander's old Spanish artifacts with Gino´s original paintings.
 Today, the museum has a typical Spanish food restaurant and a hotel.
Bearno's Pizza is a pizza franchise based in Louisville, Kentucky with about 14 locations in Kentucky and Indiana.
A fast casual restaurant, found primarily in the United States, does not offer full table service, but promises higher quality food than other fast food restaurants (with fewer frozen or processed ingredients).
 It is an intermediate concept between fast food and casual dining, and usually priced accordingly.
 The category is exemplified by chains such as Boston Market, Bruegger's, Captain D's, Chipotle Mexican Grill, Dig Inn, El Pollo Loco, Newk's Eatery, Noodles & Co., Panera Bread, Pizza Ranch and Vapiano.
Food Court Wars is an American competitive reality television cooking show on the Food Network that puts two teams of entrepreneurs in a shopping mall together with the teams having to battle each other in order to win a food court restaurant of their own, rent-free, for a year.
 Each week's show is at a different city mall in the United States.
 The malls want to open a new "local" eatery in the mall's food court that offer a fresh, region-specific menu.
 The teams test, market, then run their concept for a full day feeding shoppers.
 The team restaurant that makes the most profit at the end of the day wins their eatery space, which is a prize worth an estimated $100,000, and the losing team must vacate the premises.
 The show premiered on July 7, 2013.
 The first season finale, which was a rebroadcast of the pilot episode, aired on August 18, 2013.
 Season 2 premiered on February 23, 2014, and will consist of thirteen episodes.
A restaurant ( or ; ] ), or an eatery, is a business which prepares and serves food and drinks to customers in exchange for money.
 Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery.
 Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
Gino's East is a Chicago-based restaurant chain, notable for its deep-dish pizza (sometimes called Chicago-style pizza), and for its interior walls, which patrons have covered in graffiti and etchings.
 The restaurant features deep-dish pizza baked in cast-iron pans, as well as sandwiches, soups and salads.
A food truck is a large vehicle equipped to cook and sell food.
 Some, including ice cream trucks, sell frozen or prepackaged food; others have on-board kitchens and prepare food from scratch.
 Sandwiches, hamburgers, french fries, and other regional fast food fare is common.
 In recent years, associated with the pop-up restaurant phenomenon, food trucks offering gourmet cuisine and a variety of specialties and ethnic menus, have become particularly popular.
 Food trucks, along with portable food booths and food carts, are on the front line of the street food industry that serves an estimated 2.5 billion people every day.

Question: Which eatery sell more variety of food, Gino's East or Bearno's?
Answer: Gino's East