Southern at Heart with Damaris Phillips, commonly known by its shortened title Southern at Heart, is an American cooking-themed series that aired on Food Network.
 The series was presented by chef Damaris Phillips, who came to prominence as the winner of the ninth season of the Food Network series "Food Network Star".
Sunny Anderson (born April 9, 1975) is a Food Network personality.
 She began hosting "How'd That Get On My Plate?
" in July 2008.
 She also hosts the Food Network program "Cooking for Real" (beginning in April 2008), and served as co-host with Marc Istook of the Food Network program "Gotta Get It" (beginning in April 2007).
The fourth season of the American reality television series "The Next Food Network Star" premiered on Sunday, June 1, 2008.
 Food Network executives, Bob Tuschman and Susie Fogelson, were joined by Bobby Flay as the Selection Committee for this season, which was filmed early 2008 in New York, New York and Las Vegas, Nevada.
 Aaron McCargo, Jr. was announced as the winner on the season finale, which aired on Sunday, July 27, 2008.
 His show, "Big Daddy's House", premiered on August 3, 2008.
 In addition, runner-up Adam Gertler was given a show, "Will Work for Food", which premiered January 19, 2009 and Kelsey Nixon, who finished fourth, began hosting her show, Kelsey's Essentials, on the Cooking Channel on November 6, 2010.
The Kitchen is a cooking-themed talk show that airs on Food Network.
 The series is presented by Food Network chefs Sunny Anderson, Jeff Mauro and Marcela Valladolid (who also host the respective series "Cooking for Real", "Sandwich King" and "Mexican Made Easy"); as well as chef Katie Lee and Iron Chef Geoffrey Zakarian.
 The series premiered on  4, 2014 (2014--) .
Rachael Ray's Tasty Travels is a television show based on cook Rachael Ray and her travels around the world (somewhat similar to her 2002 Food Network show, "$40 a Day").
 However, in this show she is not restricted by a budget and showcases food from more upscale eateries.
 She tries different types of food from each place she visits, and gives a "Hot List of Values", which includes some of her favorite places visited from "$40 a Day".
 The show airs on the Food Network and is her fourth Food Network program.
 It first aired on August 26, 2005.
 She provides voiceovers for most of the show and is shown at only one or two places.
 Her husband, John Cusimano, usually accompanies her at the one or two restaurants she visits per episode.
 The show was developed with Producer Wade Sheeler following the success of her first travel show on Food Network, "$40 a Day".
BBQ Blitz is an American cooking-themed television series that airs on Food Network.
 It is presented by chef and former American football player Eddie Jackson, who had most recently come to prominence as the winner of the eleventh season of the Food Network series "Food Network Star".
 The series features Jackson traveling to different locations within the United States and overseeing a cooking competition between three participants, with the winner receiving a prize of $5,000 as well as "BBQ bragging rights".
Anne W. Burrell (born September 21, 1969) is an American chef, TV personality and an instructor at the Institute of Culinary Education in New York City until 2007.
 She is the host of the Food Network show "Secrets Of a Restaurant Chef" and co-host of "Worst Cooks in America".
 She was also one of Iron Chef Mario Batali's sous chefs in the "Iron Chef America" series and appears on other programs on the network such as "The Best Thing I Ever Ate".
 She was a contestant on the fourth season of The Food Network competition show, "The Next Iron Chef" Super Chefs being eliminated in episode 6.
 She was also a contestant on the first season of Chopped All-Stars Tournament, winning the "Food Network Personalities" preliminary round to advance to the final round, where she placed second runner up to Nate Appleman (winner) and Aarón Sanchez.
 In 2015, Burrell won the fourth installment of the Chopped All-Stars tournament winning $75,000 for the Juvenile Diabetes Foundation.
 She also hosted the series "Chef Wanted with Anne Burrell" in 2012–2013.
Elizabeth Falkner (born in San Francisco) is a consulting chef working and living in New York who has been cooking since 1990.
 She frequently appears as a competitor and sometimes a judge on many of the cooking competitions on television from "The Next Iron Chef, Super Chefs", 2011 and "The Next Iron Chef, Redemption", 2012, (both Food Network), as well as "Chopped All Stars", (Food Network), "Top Chef Masters", "Top Chef", "", (Bravo), "Top Chef, Canada", "Food Network Challenge", (Food Network) on.
 Falkner was the executive/chef/pastry chef and managing partner of Citizen Cake for 14 years, and executive chef and co-owner/co-managing partner of Orson for 4 years, restaurants located in San Francisco, California, U.S..
 Both establishments closed in 2011.
 In 2012 Falkner won First Prize at the World Pizza Championships in Naples, Italy with her innovative "Finocchio Flower Power" pizza.
 Falkner relocated to Brooklyn, NY in 2012 and was employed at Krescendo for seven months.
Junk Food Flip is an American cooking-themed television series that airs on Cooking Channel.
 The series is presented by chef Bobby Deen as well as chef Nikki Dinki, who was a contestant on the ninth season of the Food Network series "Food Network Star".
 The series features the chefs visiting restaurants to eat high-calorie guilty pleasure foods and later challenging the restaurant owners with similar, lower-calorie versions of the foods.
Chef Brian Duffy (44 years old) is known for numerous television appearances on the Spike TV series Bar Rescue, as well as for his frank demeanor toward all things culinary.
 The celebrity chef tours the United States, occasionally riding his Harley Davidson, helping and revamping struggling or failing bars and restaurants along the way.
 Kicking of his television career on the Food Network series "Date Plate" and Chef Duffy has also been featured on the DIY Network, HGTV, NBC, and Fine Living Network.
 Serving as a judge on the Food Network series "Beat Bobby Flay" and appearing on The Today Show since 2006 for the St. Patrick’s Day Irish cook-off have been a few more of his notable accolades in-front of the camera.
 Chef Duffy developed his signature spices, “Duffified Spice” along with t-shirts, kitchen aprons, hats, and hand soaps specifically fitting the needs of chefs.

Question: The Kitchen is a cooking-themed talk show that airs on Food Network, the series is presented by which chef, and  Food Network personality, that began hosting "How'd That Get On My Plate?", in July 2008?
Answer: Sunny Anderson