Peri-peri subclass of chili pepper
Peri-peri ( PIRR-ee-PIRR-ee, often hyphenated or as one word, and with variant spellings piri-piri, piripiri or pili pili) is a cultivar of Capsicum frutescens  from the malagueta pepper. It was originally produced by Portuguese explorers in Portugal's former Southern African territories, particularly Mozambique and its border regions with South Africa, and then spread to other Portuguese domains.
is a type of is a kind of is a subtype of belongs to category is classified as