Meskla’s Dinner Menu
SERVED MONDAY-SATURDAY | 5:30PM-9PM

SOUPS & SALADSSTARTERS

ADD: Chicken $6 | Prawns $8 | *Salmon $8

NA’CHESAKelaguen Håfa?

SOPAS YAN GOLAI$14.95

Chamoru Caesar Salad*Fresh Sashimi Plate$14.95

Crisp romaine lettuce tossed with salted Manahak(the Chamoru version of anchovies) laced Caesar style
dressing and topped with our flatbread croutons, crispy
bacon bits, and parmesan cheese*Fresh Ahi Poke

$17.95

Tinala’ Katni$17.95*Seafood Lumpia$15.95

Mo'siyas Gyoza$13.95

Crispy Fried Calamari$12.95Chicken and Corn Empanadas$11.95

Please ask your server for today’s selection

Please ask your server for today’s selection

Fresh ahi tuna, onions, and scallions marinated in aspicy soy-sesame dressing served with fried corn titiyas

ADD: Chicken $6 | Prawns $8 | *Salmon $8

Kelaguen Manok Ma’Chålek’$18.95$18.95

Salt & pepper grilled chicken tossed in a spicy
lemon-tuba vinegar dressing, served with green beans,cherry tomatoes and mixed greens

Local style dried beef served with fried corn titiyas

A traditional style lumpia filled with a farce oflobster, fish, and shrimp served with citrus gastrique

Minced chicken meat marinated in lemon juice,
hot pepper, fresh mint, and pumpkin leaves, wrappedin wonton wrapper, seared to order and served over a
coconut cream sauce and boonie pepper oil (6pcs)
Tender calamari fried to a golden crisp andserved with a tangy remoulade

Kelaguen Manok Ma’Chålek’

Rice, chicken and sweet corn stuffed and sealed inan achiote tortilla and fried to a crispy finish (3pcs)

Meskla's Stuffed Portobello$13.95

A fresh portobello mushroom cap stuffed withcream cheese, surf clams, heart of palm, spinach,and baked to a golden finish and served with a garlicdipping sauce

BBQ Chicken Quesadillas$13.95Chopped BBQ chicken with our special cheese mix
in flour tortillas, grilled to order and served with oursignature house dinanche', sour cream, andaward-winning BBQ sauce

Hinetnon Tapun (Clam Bake)$14.95Chopped surf clams, heart of palm, spinach, and cream
cheese baked to order, served with basil-infusedChamoru flatbread

Chamoru Chesa’ Platter

Kelaguen, Tinala’ Katni, and Hinetnon Tapun

Crispy Calamari Salad$19.95*Fresh Ahi Poke Salad$22.95Tossed Sesame Salad$17.95

Crispy fried calamari served over local garden greens
and topped with tangy remoulade dressing andcitrus vinaigrette
Fresh yellow-fin tuna loin cubes marinated in a spicy
soy-sesame dressing, served over fresh local greens
and topped with crispy wonton strips
ADD: Chicken $6 | Prawns $8 | *Salmon $8

Fresh mixed greens tossed in an Asian style sweetsesame dressing with dried fruit and nuts, topped
with toasted sesame seeds and crispy wonton strips

Soup of the Day

Ask your server for today’s selection$8$29.95

Customary 10% service charge will be added to your bill for parties of 11 or less and 15% for parties of 12 or more.
*THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Meskla’s Dinner Menu
SERVED MONDAY-SATURDAY | 5:30PM-9PM
MAIN COURSES FROM THE LAND & SEA

GUINEN I TANO’ YAN I TÅSIAll entrees are served with your choice of steamed rice, red rice, french fries, or starch of the day. For flatbread or titiyas, additional charges may apply.

Octopus Tinaktak$32.95Tender morsels of fresh octopus simmered in atangy coconut cream with green beans, eggplant,
and cherry tomatoes*Certified Angus Beef®
Ribeye SteakServed with bordelaise sauce andseasonal vegetables, grilled to orderor "Pop's Pan Fried Style"12oz $44
16oz $55

Octopus Tinaktak*Dinanche’ Glazed Pork Chops

Tender bone-in center-cut pork chops grilled to order,
brushed with a local style pepper mash and served witha mushroom cream sauce

One Chop $17.95
Two Chops $22.95

Chicken Kadun’ Pika

$18.95Boneless dark meat simmered in a tangy and spicy
coconut cream sauce

Beef Tinak-Attack$19.95

ADD: Macaroni $3

Ground certified angus beef, eggplant,
green beans, and cherry tomatoes cooked ina traditional flavorful coconut cream

Braised Oxtail$34.95

Meskla’s Fusion style pot roast braised Oxtailserved in its own juices with seasonal vegetables*Surf n’ Turf

Grilled 8oz NY strip steak & Canadian Cold WaterLobster Tails served with bordelaise sauce and ourspecial garlic-soy butter confit*Brown Butter Salmon$75$25.95

Pan seared Alaskan Salmon served with caramelized
pistachios, plump crasins and brown butter.

Certified Angus Beef® Ribeye SteakPasta ala Chamoru$21.95

Coconut Seafood Pasta$26.95Garlic Noodles & Prawns$27.95

Tinala’ Katni Plate$26.95

Achiote Braised Pork Belly$24.95

Sautéed housemade spicy chamoru sausage
cooked with linguini pasta, peppers, garlic butter
and house marinara sauce

Succulent morsels of shrimp, fish, and calamari
sautéed in a rich coconut cream sauce with local
cherry tomatoes and linguini pasta

A garlic lover’s delight! Fresh linguini noodles tossed inour secret garlic-coconut sauce with jumbo tiger prawns.

Local style dried beef fried to order, served with
Meskla's special dinanche' sauce and salad

A tangy, tender local style achiote braised pork belly
topped with our special Chamichuri sauce(a spicy Chamoru style chimichuri).

Customary 10% service charge will be added to your bill for parties of 11 or less and 15% for parties of 12 or more.
*THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Meskla’s Dinner Menu
SERVED MONDAY-SATURDAY | 5:30PM-9PM
MESKLA’S SIGNATURE

KETO-FRIENDLY MENU
Meskla's Signature Keto Burger $14.95

Chicken & Basil Kadon Pika$16.95

Shrimp or Fish Curry$18.95*Grilled 8oz NY Strip$21.95*Shrimp Moco

$19.95Served in a keto bun with lettuce, tomato,
red onions, and basil-mustard aioli servedwith a salad

A Thai style inspired red curry prepared withbamboo shoots, eggplant, and green beans,served over cauli rice
Cauli rice with a griddled shrimp patty, topped
with a coconut cream sauce and egg any style

Our signature kadon pika laced with basil leaves
and served with cauli rice

Served with cauli rice and butter sautéed
vegetables

DAILY DINNER SPECIALSMONDAY

Local Style Beef Pot RoastTUESDAY$19.95

Chamoru Style braised chuck roast sliced
into tender morsels, finished with a tangy gravy
and served with steamed rice

$18.95Tender cuts of pork riblets stewed in a spicy
lemon-soy broth and served with steamed rice

THURSDAYWEDNESDAY

Oxtail Kadu

Kadun’ Pika Spareribs$21.95

Ham Hocks & Mungo Beans $18.95

Oxtail Kadu

Ham Hocks & Mungo Beans

Local Style Oxtail Soup. 1.5lbs of USDA choiceoxtail, slowly simmered in a clear and flavorfulbroth until fork tender, combined with garden
fresh vegetables and served with steamed rice

Local style achiote laced mungo beans
with coconut milk and tender ham hocks,
served with steamed rice

FRIDAY

Kadun Binadu$27.95

100% free range grass-fed deer simmered in a coconut milk broth until fork tender and served with local
vegetables.

Customary 10% service charge will be added to your bill for parties of 11 or less and 15% for parties of 12 or more.
*THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Meskla’s Dinner Menu
SERVED MONDAY-SATURDAY | 5:30PM-9PM
MAIN COURSES FROM THE LAND & SEA

GUINEN I TANO’ YAN I TÅSIAll entrees are served with your choice of steamed rice, red rice, french fries, or starch of the day. For flatbread or titiyas, additional charges may apply.

$32$32 Pistachio Rack of Lamb

Tuba Lamb Chops

Pasture fresh lamb chops marinated in sweet tuba, tuba
vinegar, and fresh herbs. Grilled to order, served with afinadene truffle demi and seasonal vegetables.

Local Style BBQ Plates “Tininu”

Pasture fresh lamb rack seasoned and dusted in pistachio
nuts, cooked to your liking. And served with a black cherrycompote and seasonal vegetables

Meskla’s Fiesta Platter

Add $5 for any 2 choice combination$32.95*BBQ Short Ribs $26.95 BBQ chicken, smoked pork, fried reef fish,kelaguen, coconut milk stewed spinach, and titiyas
Meskla Award-Winning BBQ Chicken$18.95 (please note that the reef fish may vary from time to time)
Meskla's Smoked Pork "Tasahos"$19.95Your choice of:Tininu (Short Ribs & Chicken Combo)

Meskla's Award-Winning BBQ Ribs

A tender rack of St. Louis ribs, basted in our spicy
award-winning BBQ sauce and grilled to perfection

Half Rack
Full Rack$26.95$40

Meskla's Signature Cobbler Fish
10 oz cobbler fish fillet prepared 3 different ways.
You choose!
Grilled, served with mushroom cream sauce
Deep Fried, topped with spicy coconut cream sauce

Ginger-Steamed with soy-sesame drizzle

Fresh La’gua (Parrot Fish)
1.5lb fresh parrot fish prepared
3 different ways. You choose!

SteamedFriedKa’diyu’$19.95$20.95$19.95$26.95$26.95$27.95

Meskla’s Fiesta Platter

SIDE ORDERS
Rice $2.75
Red Rice $3.75

Starch of the Day $5
French Fries $6
Sweet Potato Fries $8
Truffle Fries $8.50
Haggon Suni $8.50
Fried Titiyas $5
Basil-Olive Flatbread $5
Side Salad $8.50
JUST FOR KIDSPARA I FAMAGU’ON
Children 11yrs and under. Ask your server for our current kids menu.

Customary 10% service charge will be added to your bill for parties of 11 or less and 15% for parties of 12 or more.
*THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Desserts & Beverages
SERVED MONDAY-SATURDAY | 5:30PM-9PM

MESKLA’S SIGNATURE DESSERT MENUMESKLA’S

FI NA' MAMIS

KETO-FRIENDLY DESSERTS

Da Slice

Meskla's signature triple-stack chocolate ganache
cake with chocolate and caramel sauceApigigi Hot Cakes withBanana Foster$16$12

Grandma’s apigigi recipe cooked into little golden
pancakes and topped with a caramelized banana
flambe sauce

Latiya Panna Cotta$9.95

Almond Panna Cotta$8.95

Keto cake encased in a silky gelatinized vanilla flavoredcustard and topped with cinnamon powder

A silky gelatinized almond flavored sweet cream topped
with a tangy berry compote

Walnut-Fudge Brownie Ala Mode $9.95
Chef Lydia's special fudge brownies served witha scoop of vanilla ice cream and topped withlots of chocolate and caramel sauceChampåladu Crème Brûlée

$11.95

Meskla brings you back into grandma's kitchenwith this dessert, local style chocolate rice porridge
infused with a rich and creamy chocolate custard,
finished off with the traditional caramelized sugar crust

Coconut Candy Cheesecake

Housemade coconut cheesecake with coconut
candy and graham cracker crust, topped with asweet coconut caramel sauce

GIMEN$11.95Månha Cream Pie$7.95

Mini Mac Nut Pie$12Buchi Buchi$9.95

Sweet young coconut custard pie topped withfresh whipped cream and toasted coconut flakes

BEVERAGES$10.95

Red Velvet Cheesecake

Layers of our housemade red velvet cake with
our rich and creamy cheesecake batter

Almond Panna Cotta

Bottomless Soft Drinks
Iced Tea

Bottomless Shangri-la Iced Tea

A “pastries in paradise” award winner! Chef peter’s
macadamia nut tarts

Kalamansi Lemonade
Kalamansi Spritzer

Peanut Butter Chocolate
Mousse Tart

Our special Meskla blend

Silky smooth chocolate mousse with ribbons of peanutbutter in a buttery almond crust drizzled with ganache
topped with roasted peanuts

Dessert Sampler Platter$19.95

Ice Cream$4.50

Chocolate, Strawberry, Vanilla$5

Choice of peach, mango, strawberry, passionfruitor raspberry

Kalamansi, lemonade, muddled mint, 7-Up

$12$3.50

Flavored Iced Tea

Chamoru style deep fried pumpkin spiced turnovers
served with vanilla ice cream, topped with crumbled
macadamia nuts and dusted with powdered sugar

Please ask your server for our Chef's selectionsof the day$3Pepsi Cola, Diet Pepsi, Mug Root Beer, 7-Up,
Dr. Pepper

$3.75
$4.75

Coffee$4

Hot Tea$3.50

Fruit Juices$4

See our selection of hot herbal teas

Cranberry, Orange, Mango, Pineapple, Guava, Apple

Customary 10% service charge will be added to your bill for parties of 11 or less and 15% for parties of 12 or more.
*THE CONSUMPTION OF RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Alcoholic Beverages
Chamoru Puntz

MESKLA’S SIGNATURE COCKTAILS$12 Kalamansi Margarita

Our very own twist on the classic Long Island Tea.
A special blend of vodka, gin, rum, triple sec,melon liqueur, and sweet & sour mix. A flavor punch
sure to hit your taste buds in the right places.

Blue Eyed Breeze

Enjoy a tropical twist to an Electric lemonade.
Blueberry vodka with a sugary rim and kissedwith fresh pineapple juice and sweet & sour mix.

Melon Moscato Sangria

A taste of summer all year long. A refreshing
blend of strawberry vodka, melon liqueur, andfresh juices topped with white moscato.

Mångge’ Squeeze

Our favorite local lemon Kalamansi with
Tito’s Vodka and a sweet & sour mix

$8.50

$9

Jose Cuervo gold margarita with kalamansi anda Tajin Rim

Coconut Candy$8.50

A sweet combination of pineapple & cranberry
juices with a mixture of coconut rum

Tubatini

$8.50

$9

Meskla's version of a classic vodka martini finishedwith sweet Local Tuba

Raspberry Swirl Sangria$8.50

A sweet blend of raspberry vodka, fresh juices poured over
our house red wine. Perfect for that sweet wine palate.

$8.50 Tuba Cooler$11A refreshing mix of sweet Local Tuba and locallybrewed beer, the traditional island way

RED WINE

WHITE WINE

GLASS BOTTLE
CHARDONNAYMERLOTGLASS BOTTLE
Aniti$8 $34$7$30
HouseRobert Mondavi PS$10 $45$7$30
TNT
Chateau Ste. Michelle$10 $45$9$40
Wente
Kendall Jackson VR
Kendall Jackson VR$13 $58$10$45
Meiomi$40 SAUVIGNON BLANC
GLASS BOTTLE
Freemark Abbey
$90
$8$34
Aniti
CABERNET SAUVIGNONGLASS BOTTLE REISLINGGLASS BOTTLE
House
$7$30
Chateau Ste. Michelle
$9$40
Wente
$9$40
Robert Mondavi PS$10 $45 MOSCATOGLASS BOTTLE
Kendall Jackson VR$13 $58House$7$30
Meiomi$40 BLENDS
Freemark Abbey$100
GLASS BOTTLE
WHITEBeringer (Napa Valley Private Reserve) $195
$9 $40Grand Veneur (Cótes du Rhóne)
PINOT NOIRGLASS BOTTLE(Viognier, Clairette, Roussane blend)
Boen
$9$40
GLASS BOTTLE
RED
Meiomi$10 $45
Firecracker Red (TNT)$7$30
Belle Glos (Clark & Telephone)$75
Alain Juane ”Les Champauvins”$10$45
La Crema (Russian River Valley)$75(Cótes du Rhóne) (Syrah-Grenache Blend)Château La Branne (Bordeaux)
CHAMPAGNE & SPARKLING$45(Merlot-Cabernet blend)
BOTTLE

Vueve Cliquot
Pettalo Moscato Spumante
Bottega Fragolino Rosso
House Sparkling WineDOMESTIC
$4.95

BEER

Miller Lite
Budweiser
Bud Light
Michelob Ultra

$125
$36
$36$25

Lirac (Cótes du Rhône)$50(Syrah-Grenache Blend)

ROSÉ
Figuière Mediterranée

GLASS

BOTTLE$9$40(Cabernet-Sauvignon, Grenache blend)

DRAFT
$6
Heineken$8Hanalei
Kona Long Board
Kona Big Wave
Guam Brewery Guam Gold $9
Guam Brewery Island IPA

IMPORT/CRAFT
Heineken Light, Lagunita’s IPA,
Sapporo Premium,
Corona, Modelo Especial
Asahi Super Dry (630ml)*Guam Brewery$6$10.95

Market Price*Ask your server for seasonal brands