“Taking our inspiration from classic
American steakhouses, homecooked
comfort food and neighborhood delis,
we have crafted a selection of dishes thatreflect the best of American cuisine forthe season and produced with fresh,
local ingredients.”
American Bar & Grill

LUNCH

LUNCH SPECIALS

September 9–20
main + today’s soup/vegetarian soup or mini green salad+ handcrafted petite dessert + bottomless soft drink

All-American Crunch Salad chopped lettuce, pickled cherry
peppers, salumi, provolone, tomatoes, cucumbers, oregano
vinaigrette................................................................................................. 2,000

Red, White & Gyro tzatziki, red onions, tomatoes, lettuce........... 2,200
Chimichurri Steak Bowl cilantro-lime quinoa, black beans,avocado, pico de gallo, corn, queso fresco........................................ 2,100

Blackened Salmon cajun dirty rice with shrimp............................. 3,500
wine by the glass........................................................................................ 330

COZY UP TO A BOWL OF
Low Country Crab Soup a club favorite since the ’80s.................................. 800 | 1,600
Daily or Vegetarian Soup seasonally inspired................................................. 600 | 1,000

FIELD OF GREENS
Kunimasa Farms' House Salad club-exclusive seasonal lettuces, shaved fennel,sugar snap peas, tomatoes, zucchini, avocado and feta............................. 1,050 | 1,500
dressing: balsamic, buttermilk, thousand island, chipotle ranch, azabudai house

Crispy Caesar Salad with creamy anchovy dressing, shaved parmesan
and hand-cut garlic croutons.............................................................................. 1,000 | 1,400

The Essential Chinese Chicken Salad with chow mein, cilantro,
cashews and hoisin–sesame dressing............................................................. 1,080 | 1,580
vegetarian option: swap chicken for fried tofu

S h o w Yo u r S a l a d a L i t t l e E x t r a L o v e
avocado +300 • tofu +400 • falafel +500 • bacon +500 • chicken +600
• shrimp +700 • steak +900 • salmon +1,100

HANDHELDS
hand-formed burgers served with a choice of green salad, potato salad, coleslaw,
onion rings, shoestring fries, brew fries or cajun fries
vegetarian option: plant-based patty substitute available for any burger

Double Smash Cheeseburger cheddar and sticky bourbon-bacon jam
on maison kayser brioche bun........................................................................................... 1,975

All-American Cheeseburger with lettuce, tomato, red onion and secret
burger sauce......................................................................................................................... 1,700

Swordfish Burger with tomato-olive-caper relish and lemon mayonnaise......... 2,200

Build Your Own Burger
starting with our classic hamburger 1,400+300 eachcheddar • blue cheese • swiss cheese • provolone • cherrywood bacon• avocado • mushrooms • fried egg

Saratoga Springs Clubhouse with white or multigrain toast................................... 1,900
The Reuben of All Reubens corned beef, melted gruyère, sauerkraut
and russian dressing on grilled caraway rye................................................................ 2,300
new york city deli-style +950

Grilled Black Angus Rib Eye Sandwich with caramelized onions, provolone,arugula and smoky-ash aïoli................................................................................... 2,500

S P E C I A LT Y M A I N S
served with today’s side dish | add soup or salad +300

“Astoria” Grilled Chicken Breast with avocado tzatziki, cucumber-tomato salad,house-pickled onions and grilled eggplant.................................................................. 2,800

Australian Grape- and Long-Grain-Fed Tenderloin 5oz (140g).......................... 5,950
Double R Ranch USDA Prime Grade New York Strip Loin 12oz (340g)............ 8,000
Australian Grape- and Long-Grain-Fed Rib Eye 12oz (340g).............................. 6,500
16oz (450g)........................................................................................................................... 7,800

F1 Wagyu Strip Steak 7oz (200g)................................................................................... 7,000
Australian Lamb Chops with chimichurri...................................................................... 3,000
Catch of the Day with seasonal side and chef’s sauce.............................................. 3,700

GOT A SWEET TOOTH?
We g o t y o u c o v e r e d …
Frozen Coconut Brûlée with pineapple-mango compote............................................ 850
Bourbon-Frosted Carrot Cake with cinnamon and walnuts....................................... 800
Grandma’s Apple Pie....................................................................................................... 1,000
add vanilla ice cream +200

Petite Baked Cheesecake with seasonal fruit sauce..................................................... 700
Yuzu Sherbet........................................................................................................................... 400
Blood Orange Sorbet............................................................................................................ 400
We All Scream for Ice Cream.............................................................................................. 400
vanilla • banana-pecan caramel

Signature

DRINKSICED DRINKS

BEER

Streamer Coffee Tanzania
Single Origin Cold Brew.................... 700

Traders’ Session IPA draft............... 1,140

Streamer Iced Coffee bottomless.... 550
Streamer Iced Latte ............................ 580
Art of Tea bottomless...........................350
Essential Black Tea • Tropical Black Tea• Hibiscus Berry*Suntory The Premium Malt’s draft. 800
Asahi Super Dry draft | bottle........... 800
Heineken draft...................................... 800
Corona bottle......................................... 800
Suntory All-Free bottle...................... 570*caffeine-freeArnold Palmer....................................... 570
Boston Iced Tea..................................... 570
Iced Chocolate...................................... 570

HOT DRINKS
Handmade Barista Creations:Streamer Coffee CompanyWINE

TAC original premium drip • ristrettoespresso • espresso • americano

Bubbles• decaf bottomless................................ 550. macchiato • cappuccino • café latte.. 580
substitute milk: soy +50 • oat,almond +100

NV Legras & Haas Intuition Brut........................................ 2,200 | 12,900Champagne, France

Art of Tea bottomless.......................... 350

WhiteEarl Grey • English Breakfast• Masala Chai • Jasmine Reserve• Mint Green • Apricot Escape*2022 Iter Chardonnay ....... 1,130 | 4,280• French Lemon Ginger*

California seasonal selection• Egyptian Chamomile*• Italian Blood Orange**caffeine-free

2022 Substance Sauvignon Blanc................................................ 1,400 | 6,600
Columbia Valley, Washington

Yuzu-Ginger.......................................... 690
Chai Latte............................................... 570
Hot Chocolate ....................................... 570

2023 Elderton Chardonnay.................................................. 1,500 | 7,100
Eden Valley, South Australia

RedSOFT DRINKS
2021 Colinas de Uruguay Tannat
Fresh-Squeezed Orange Juice...... 1,020
Juice • Lemonade • Lemon Squash• Hibiscus Lemonade............................ 570
Soda bottomless................................... 460
Coca-Cola • Coke Zero • Ginger Ale

Canned Soda.......................................... 460
Sprite • Dr Pepper • Root Beer
• Diet Ginger Ale

San Pellegrino sparkling....... 710 | 1,290
Acqua Panna still..................... 710 | 1,290.................................................. 1,130 | 4,280
Garzón, Uruguay seasonal selection

2021 LangeTwins Family Sand Point
Pinot Noir .............................. 1,500 | 7,100
California

2020 Lamole di Lamole Maggiolo
Chianti Classico ................. 1,800 | 8,800
Victoria, Australia

2021 Smith & Hook Cabernet Sauvignon................................................. 1,900 | 9,100
Central Coast, California

MOCKTAILS
Club-Crafted Ginger Ale.................... 690
black pepper-ginger cordial, citrus, soda

Vanilla Coke........................................... 570
house-infused vanilla bean cordial,coca-cola

Gingerito ................................................. 910
black pepper-ginger syrup, lime, spearmint, soda

Hibiscus Gingerito................................ 910
lemon syrup, spear mint, ginger ale,hibiscus tea
All listed prices include 10% consumption tax (8% consumption tax is applied for takeout items).
Please discuss any food allergies or dietary requirements with your server.