Timeline of facility
and infrastructure
improvements

Rikisaburo Kitajima
General Manager

Pioneers in Asia
As the first skyscraper hotel inJapan, we met the challenge ofsuccessfully constructing thiskind of high-rise tower backin 1971. During the first six
months following the hotel’s
opening, over one million
people came to the top floor fora view of the urban landscapefrom an unprecedented height.
The Keio Plaza Hotel Tokyo
continues to be a pioneer in

the industry, creating andestablishing new services andintroducing products, which
include a dedicated Japanesesake bar, karaoke room, onsite
wedding chapel, universaldesigned guest rooms for thephysically challenged, and somuch more.
This spirit of discovery
continues to define the legacyof the Keio Plaza Hotel Tokyo.

AT AGLANCELocation
Just a stone’s throw from Tokyo’s mostaccessible transport hub, Shinjuku Station,
the Keio Plaza Hotel Tokyo is ideally locatedfor both business and sightseeing.

To enhance the quality of our products andservices, we are committed to the renovation of
our facilities and investment in updating the hotel’s infrastructure. From 2003–2009, the Keio
Plaza Hotel Tokyo spent more than 10 billion
yen on a large-scale renovation project, whilestill making significant advances in the hotel’s
restaurant business. We continue to invest inrenovation every year in order to maintain thelevel of sophistication in our design and to makecritical upgrades to the hotel’s functions.

JR Yamanote Line

Ikebukuro

Asakusa
Ueno

HachiojiTochomae

Chofu

Narita Airport

Experience Japanese Culturein the Heart of Tokyo

Shinjuku
Akihabara

Keio Line2012

TokyoShibuya
Takaosanguchi

GinzaRoppongi

Renovated the sky banquet room Ensemble.
Renovated changing rooms for Sky Pool.
Opened Teppan-yaki Restaurant Yamanami.
Opened French & Italian Duo Fourchettes restaurant.

Shinagawa
Hashimoto2013

TamaCenterTokyo Disney
ResortHamamatsucho /Daimon

Haneda Airport

Opened high-grade spaces, Plaza Luxe andLuxe Lounge, in the South Tower.

2014

Airport access

JR/Keio/Odakyu lines, Shinjuku Station

5-minute walk

Opened All-Day-Dining restaurant Jurin.

From/To Narita International Airport
Airport Limousine Bus: Approx. 120 minutes
Narita Express (NEX) train: Approx. 80 minutes

Toei Oedo line, Tochomae Station

2-minute walk2015

Roppongi

From/To Haneda Airport
Airport Limousine Bus: Approx. 60 minutes

11 minutes by subway

Opened renovated Sky Banquet rooms.

Through the years

Shinkansen Bullet Train, Tokyo Station

15 minutes via JR Chuo line

150

29

million guests have experienced
our services.

million visitors from more than
100 countries have stayed with us.

92

36

million customers have dined, or hada drink, at our restaurants and bars.

1,200

thousand couples have celebrated
their wedding with us.

International Conferences havetaken place in our hotel.

2016

Tokyo Disney Resort®

60 minutes bycomplimentary shuttle bus

Opened Premier Grand club floors.
Renovated Sky Lounge Aurora.

2018
Renovated Universal Design (accessible) rooms.

2-2-1 Nishi-Shinjuku, Shinjuku-ku,Tokyo 160-8330, Japan
Phone: +81-3-3344-0111 | Fax: +81-3-3345-8269

www.keioplaza.com

Keio Plaza Hotel Family
For more than four decades, the Keio Plaza Hotel Tokyo has been welcoming guests from all over
the world, defining an exceptional place of unparalleled hospitality for travelers and businesses,
special occasions with family or friends, cultural exchanges, dining and entertainment.

2019
Renovated Super Buffet restaurant Glass Court.

Tama© 1976, 2019 SANRIO CO., LTD.
APPROVAL NO. G594525

HachiojiSapporo

The Keio Plaza Hotel Tokyo continues to enhance its programs and services to meet the growing
and diverse needs of its guests, from business people, tourists, artists and scholars,
to conference attendees and more. Welcome to Tokyo’s first skyscraper hotel,serving the global community since June 5, 1971!

Premier Grand club floors

Rooms, dining & banquet facilities

Exceptional
accolades among
the skilled staff

Hirochika Midorikawa is honorable
executive chef, and recipient of the French
Republic Officier du Mérite Agricole. In April
2017, he became the first Japanese chef tobe awarded the French cuisine chef prize,
La Coupe d’Or Internationale d’Art Culinaire
Marius Dutrey.

Keio Plaza Hotel Tokyo has introduced ahigh level of service with its Premier Grandclub floors and Club Lounge. At 160m above
the city, the Club Lounge offers stunningviews of Tokyo.

Rooms& suites
Premier Grand Club Roomsand Premier Grand Suites
are all located on the upper
floors, where the ultimate
in luxury and sophistication
awaits you.

Concierge
support
Guests will be able totake full advantage of thesupport services provided
by our dedicated PremierGrand concierges, fromcheck-in through check-out.
Our concierges are always
ready to help you create
memorable trips in Tokyo.

1,435 guest rooms

11 restaurants & 6 bars

We can meet a diversity of preferences with our extensive
range of room types, such as Japanese suites, accessible
rooms, and our Luxury Fourth Rooms with four beds.

Our wide variety of restaurants and bars includes
6 Japanese restaurants and a sake bar—each one
offering a wonderfully unique dining experience.

Seasonal& cultural events
Japanese kimono
Guests can choose to be photographed wearing traditional
Japanese wedding kimono. There are several uniquelocations around the hotel for photoshoots, including ourJapanese Wedding Chapel and our Imperial Suite room.
We are also offering an experience for guests to spend a daywearing “casual kimono”.

Tea ceremony
All visitors to the hotel and our staying guests canexperience Japanese tea ceremony in our authentic tea
ceremony room, Sho-fu-an.

Ikebana flower arranging
We offer special 45-minute ikebana flower arranging workshops where youcan create your own masterpiece. In certain seasons, we host special ikebana
exhibitions with some pieces as tall as five meters.

38 banquet rooms & 3 wedding chapels“We continueto be apioneer inthe industry”

The wide selection of banquet rooms responds to a varietyof specifications and purposes, from grand-scale ceremonies,
sophisticated receptions to small parties.

Cultural experiences
We regularly have cultural exhibitions
showcasing the best of Japanese culture.
Annual events include exhibits of Hinamatsuri dolls, traditional Arita porcelain, andrepresentations of Mt. Fuji, and many others.

Sightseeing tours
More than 50 half-day or full day bus tours
in and outside of Tokyo are available for ourstaying guests. Our hotel is situated in thebest location for you to explore Japan.
We offer unique chauffeured limousine
tours of sake breweries in western Tokyo.
Guests are able to visit two sake breweries,
in beautiful, natural settings.

Kazuya Watanabe, directorof Food & Beverage andfirst recipient of the Medalwith Yellow Ribbon for hisbartending.

Li Guo Chao, master chefof Chinese cuisine at theNan-En restaurant andrecipient of the Medal withYellow Ribbon.

Facilities & services
Main, Lobby: Business center / Lobby gallery /JTB Sunrise Tour Office / Nursing room /French reflexology / Currency exchange
machine / Shopping floor
Main, 2F:
Food boutique (Poppins)
Main, 6F:
Photo studio
Main, 7F:
Sky Pool / Fitness center / Beauty salon
Main, 10F:
Japanese tea ceremony room
Main, 30F:
Clinic / Day care services (for children)
Main, 45F:
Club Lounge
Main, 47F:
KaraokeSouth, 2F:
Convenience store
South, 8F:
Esthetique salon
South, 34F: Luxe LoungeAdditional services:
Airport Limousine Bus
Free shuttle bus between the hotel and Disney Resort
Laundry service
Parking (Main and South, basements)
In-room dining service (24/7)
In-room shiatsu massage (12:00 noon–2:00 a.m.)“The spirit of discovery
continues to define the legacyof the Keio Plaza Hotel Tokyo.”