Caterers@Williamsonfood.com
215-659-4900 - Officewww.Williamsonfood.com
Fax - 215-659-5696

Sample BBQ Wedding Package
Package Prices Starting at $120.00 per person
Based on Five Hour Reception and Includes:
Selection of Butled Hors D’oeuvres
Full Open Bar Served for Four Hours with Liquor Included, Champagne Toast
Bartenders charged at $300.00 each
China, Silverware, Glassware and Floor Length Table Linens & Napkins
Choice of Dessert Station Included
Formal Attired Serving Staff, Service Charges and Sales Taxes

Butlered Hors D’oeuvres
Selection of Six

Wild Mushroom Tart ⬧ Melon with Prosciutto ⬧ Chicken Caesar Salad Bite
Mini Crab Cakes ⬧ Crostini with Peach, Bleu Cheese and Honey (seasonal)
Coconut Shrimp ⬧ Mac & Cheese Bites ⬧ Tequila Chicken Tacos
Kobe Beef Sliders ⬧ Personal Crudités Cups ⬧ Melon w/ Prosciutto
Mini Chicken & Waffles ⬧ Shrimp Egg Rolls ⬧ Raspberry & Brie Phyllo
Fresh Fruit Kebab ⬧ Scallop Wrapped in Bacon ⬧ Mini Cheesesteak
Chicken Tikka Masala ⬧ Grilled Cheese & Tomato Shooters
Short Rib Pot Pie ⬧ Southwest Shrimp Taco Bowl ⬧ Stuffed Mushroom Cap
Pulled Pork Biscuit ⬧ Caprese Skewer ⬧ Pigs in Blanket ⬧ BBQ Chicken Satay
Mini Beef Empanada ⬧ Mango, Blackberry and Feta Bites ⬧ Roast Pork Spring Roll
Chicken Parm Bites ⬧ Ricotta, Thyme & Fig Jam Crostini
Tomato or Red Pepper Bruschetta ⬧ Watermelon, Mint & Goat Cheese Mousse

Stationary Hors D’oeuvres Ideas

Seasonal Crudites Display – additional cost
Nacho Bar – Tri Color Tortillas, Salsa, Queso, Guacamole, Etc – additional cost
Mediterranean Tray – Charcuterrie, Olives, Bruschetta, Etc - additional cost
International Cheese Display - additional cost
Fresh Large Gulf Shrimp - additional cost
French Fry Station – Cheese Sauce, Bordelaise, Condiments, Dips and Sides - additional cost
Raw Bar Station – Shrimp, Clams, Oysters, Crab Claws - additional costSit Down Receptions
Includes Salad, Entrée(s), Two Vegetables, Rolls or Cornbread and Dessert Station
Slow Roasted Tri Tip
Grilled Honey-BBQ Basted Chicken Breast
Chicken Maryland with Supreme Sauce
Carolina Pulled Pork
BBQ Basted Ribs – Buffet Only
Crab Stuffed Shrimp
Grilled Garlic and Herb Shrimp Skewer
Braised Short Ribs
Sugar Seared Salmon with Corn and Red Pepper RelishGarlic and Herb Roasted Chicken
Grilled Berkshire Pork Tenderloin with Barbecue or Apricot Glaze
Maryland Style Crab Cakes with Cocktail, Tartar and Chipotle Aioli
Grilled Sirloin Strip SteakRoasted Shredded Chicken – Buffet Only
Beef, Pork or Chicken Kebabs – please select one
Custom Entrees & Vegetarian Selections Available Upon Request

Create Your Own Buffet Combinations
Buffet #1
Choice of Two Primary Entrees from Sit Down Reception Options
Selection of Two Vegetables, Salad and Choice of Dessert Station Included

Buffet #2
Choice of Three Primary Entrees from Sit Down Reception Options
Selection of Three Vegetables, Salad and Choice of Dessert Station Included

Whole Roasted Pig
Includes Choice of One Additional Entrée from Sit Down Reception Options
Whole Roasted Pig with Barbecue or Au Jus…yes, the apple in included
Selection of Four Vegetables, Salad and Choice of Dessert Station Included

Build Your Own Slider Bar
Includes Choice of Three Slider SelectionBurgers ◊ Salmon ◊ Pulled Pork ◊ Shredded Beef ◊ Crab Cake ◊ Roasted Chicken
Portobello Mushroom ◊ Meatballs ◊ Bacon & Cheddar ◊ Sausage & Peppers
Includes Fixings for the Sliders and Brioche Slider Rolls
Selection of Two Vegetables, Salad and Choice of Dessert Station Included

Accompaniments
Choice of Salad

Williamson Caesar Salad ⬧ Garden Salad w/ Dressing Choice
Mixed Greens, Dried Cranberries and Feta with Candied Pecans
Hearts of Lettuce with Bleu Cheese Dressing, Crumbled Bacon and Tomato
Spring Mix with Pan Seared Diced Peaches, Slivered Almonds and Goat Cheese
Romaine, Mandarin and Caramelized Onion with Honey Tarragon
Bibb lettuce, Spinach and Roast Vegetables with Balsamic Vinaigrette
Strawberry Arugula Salad

Choice of Two Vegetables

Chili Lime Corn Salad ⬧ Broccoli Salad ⬧ Fresh Fruit Salad
Loaded Baked Potato Salad with Sour Cream, Bacon and Cheese
Shredded Broccoli Slaw ⬧ Roasted Asparagus ⬧ Bourbon Baked Beans
Creamy Mac N’ Cheese ⬧ Balsamic Roasted Brussel Sprouts
Green Beans, Onions & Bacon ⬧ Garlic Mashed Potatoes ⬧ BLT Pasta Salad
Roasted New Potatoes ⬧ Corn on the Cob ⬧ Black Bean & Corn Salad
Roasted Vegetable Medley ⬧ Bacon Cheddar Ranch Potatoes ⬧ Watermelon Pops

Choice of Dessert Station
Assorted Miniature Sweets Table
Bite Sized Bars, Cakes, Mousse Cups, Tarts, Crème Puffs and Eclairs

Ice Cream Sundae Bar
Select Three Ice Cream Flavors hand scooped in Waffle Bowls with Toppings

S’mores Station
Create your own with Assorted Chocolates, Marshmallows & Graham Crackers

Popcorn Bar
Sweet and Savory Popcorn Buckets with Choice of Mix-Ins

Milk & Cookie Bar
Selection of Four Bakery Fresh Cookies with a Variety of Milks

Individual Pie-In-A-Jar - additional cost
Apple, Peach and/or Strawberry Short Cake in Mini Mason Jars
Selection one or have all three – the jars are yours to keep!
All Packages Include Custom Blended Coffee, Brewed Decaf, Gourmet Teas, Bakery Fresh Rolls and Butter.
Prices are based on a Minimum of One Hundred (100) Guests or More for a Five (5) Hour Reception.
Catering Staff on Site for a Maximum of Eight (8) Hours which includes set-up, service and clean up.
Overtime Charges beyond Eight (8) Hours are $60.00 per Staff Person per Hour.
Menu Additions and Substitutions Welcome. Prices Subject to Market Fluctuation.
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