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MATSUNAGA
Vegetable Seed

We love Mayuka tomato

Mini Tomato “MAYUKA”

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#TOMATO [MAYUKA]#ONION#RADISH#SISO#CARROT#KALE#CABBAGE#EGGPLANT#TURNIP#SWEET PEPPER#SQUASH & PUMPKIN#LEAFY VESETABLES#PEAS#RECOMMENDED VESETABLESSEEDS & PLANTS

TOMATO Lycopersicon esculentum

F1 MINI TOMATOMAYUKA
Mini tomato with less sour taste and great sweetness.
(Resistances : Tm2a/Cf5/ N)
Skin is thin and it is easy to eat.
It's a recommended product that boasts an outstanding sweetness.
Indeterminate
Fruit shape : Oval
Plant : strong vigor
Maturity : mid-earlyFruit weight : 15～18g
Brix : 8～10

Over wintering of green house
Greenhouse
Premature cultivation

Cultivation Area : Japan

Rain shield of Summer & Fall
Retarding culture

You can tell when Mayuka is harvested

Very good~➃Mayuka at this time has a stronger sour taste than sweet➄Great sweetONION Allium cepa
NEWF1 Ruby Red (MOR722)
Hybrid and early variety.
Round shape with good purple color skin.
Early maturity with strong red vigor and high marketable head.
A bulb weight is around 280-320grams.

Round Shape and Good Sweet Taste

ONION Allium cepa
Haru Ichiban
Super extra early variety.
Intermediate day onion for overwintering.
Semi-globe shape with good taste.
A bulb weight is around 250-280grams.

Haru Ichban

Super Haru Ichiban
Super Haruichban-2024 Out of stock

Super extra early variety.
Intermediate day onion for overwintering.
Semi-globe shape bulb has good uniform.
High productivity and good taste for salade.
A bulb weight is around 250-280grams.

Super Liner
Easy to Growing Variety with Good Uniform
Intermediate day overwintering type.
Extra early maturity with strong vigor and high productivity.
A bulb weight is around 280-300grams.
Super Liner

Tsuri Tama

Tsuri TamaHigh yielding and Long-term Storage Ability
Intermediate day onion for overwintering.
Round shape with shiny yellow color skin.
Tolerance to bolting and splitting.
Mid-late maturity with good storage.
A bulb weight is around 280-300grams.

Ramda Yellow & Ramda II
Round shaped bulb of around 300-350gIntermediate day overwintering type with Middle maturity.
Strong vigor and high marketable head.
Ramda Yellow

Ramda II

Hold
Strong Tolerance to Bolting and Splitting
Intermediate day overwintering type with late maturity.
Easy to growing breed with high yielding and long-term storage ability.
HoldONION Allium cepa
Hyper Liner

F1 Hyper Liner
Hybrid and extra early variety.
Round shape with good taste.
Stable growth against bolting and splitting.
High Purity and Late Bolting with Good Taste

Fresh Red
Semi Globe Shape andShiny Red Skin Color
Intermediate variety.
Semi round shape with shiny red color skin.
Mid-Late maturity with strong vigor.
A bulb weight is around 280-300grams.

F1 Rose TamaFresh Red

2024 Come back

Beautiful Rose Color from Skin to Bulb InteriorIntermediate day for overwintering.
Early-Late maturity with good storage.
A bulb weight is around 350grams.
Rose TamaONION Short day-Intermediate day (Over wintering)
Variety

Maturity

ShapeWeight(g)ColorSuper Haru
Ichiban

OPSuper Extra Early

Semi Globe

280

Light Yellow

FastestBig globeHaru
Ichiban

OPSuper Extra Early

Semi Globe

250Yellow

Good uniformSuperLinerOP

Extra Early

Round280

Yellow

4-5

Good vigor

Hyper
Liner

F1

Extra Early

Round

300

Yellow

4-5

High purity

Ramda IIOP

Early

Semi Globe

350

Yellow

4-5

Big size

Ruby Red(MOR 722)

F1

Early

Round

300

Red

4-5

Shiny redGood taste

Tsuri TamaOP

Mid-Late

Round

280

Yellow

7-8

High storage

Rose Tama

F1

Early-Late

Round

320

Pink

4-5

Pretty color

Fresh RedOP

Mid-Late

Semi Globe

300

Red

4-5

Deep purple

HoldOP

Late

Round

290

Yellow

7-8

Good storage

March

April

StorageFeatures

MayJune

AREA
101520Super HaruIchiban
NormalArea

2530

Haru Ichiban

5101520Super Liner

2530

Ramda2510Ramda1

152025Tsuri Tama

Hyper Liner
Ruby Red

Rose TamaFresh Red305Hold101520

RADISH Raphanus sativus

F1 Beni Kururi
Hybrid variety with red color both in skin & flash root.
Inherits radical taste and is good for fresh, salad, pickle
steamed.
Can be harvested in 65days after sowing.

High Uniform and Beautiful Red ColorRADISH Raphanus sativus

Beni kururi and Aji kururi

Beni kururi Red is loved by friends
all over the world

Aji Kururi

F1 Aji Kururi

Aji KururiGlossy Skin and Firm Root with Heat Tolerance
Can be harvested in 60-65days after sowing.
The root grows up to around 25-30cm in length, 9-10cm diameter, around 1kg
in weight and has green shoulder.
Flesh is very firm and taste is very good.
Sowing is possible in spring and fall.

F1 Siro Uma
Root growth is good under low temperatures and tolerant to cold.
White skin and pure white flesh.
Roots are highly uniform and low in incidences of curving.
Good for processing & cooking.
Can be harvested in 70days after sowing and 1.2kg in weight.

Saisyoku Kenbi

F1 Saisyoku Kenbi
Very Good Taste and Smooth Root
A vigorously growing variety and curving and cracking are minimal.
Great taste for a variety of dishes.
The roots have a light green shoulder and high uniform.
Can be harvested in 58~60days after sowing and 1.2kg in weight.

Siro Uma

RADISH Raphanus sativus
NEW

F1 MND-P2201
Sweet radish with beautiful purple color and good uniform.
Special variety with purple color both in outer and inner root.
Maturity days from sowing : 65days
Root Height : 19-20cm
Root Weight : 1kg
Root Color (Head/Skin/Flesh) : Purple/Purple/Purple & White
Leaf Color : Purple & Green stem mix
Sowing Season : Spring & Fall

MND-P2201

F1 Beni Misaki
Maturity days from sowing : 50-55days
Root height : 20-22cm
Root weight : 500-700g
Root color (Head/Skin/Flesh) :Light purple/White/White
Leaf Color : Green & purple

MND-P2201

Beni Misaki

Karaine (Red / White)
Maturity days from sowing : 60days
Root height : 7-8cm
Root weight : 100-150g
Root color (Head/Skin/Flesh) : Purple/Light purple/White
Leaf Color : Deep purple
Karaine RedKaraine WhiteF1 Red Hitomi / 20days radish
Can be harvested around 25-30days after sowing.
Super extra early maturity with good uniform.
It can be harvestable all year round with tolerance to heat.
Red EyeF1 Jewel Red / 20days radish
Can be harvested around 20-25days after sowing.
Super extra early maturity with good uniform.
It can be harvestable all year round with tolerance to heat.
Jewel Red

Jewel RedRADISH Raphanus sativus
NEW

F1 Owari-Kami
Very Good Taste and Smooth Root
A vigorously growing variety and curving andcracking are minimal.
Great taste for a variety of dishes.
The roots have a light green shoulder and high uniform.
Can be harvested in 58~60days after sowing
and 1.2kg in weight.

Owari-Kami

NEW

F1 MND-M70
Flash is firm and taste is very good.
Can be intensive culture for mini size.
Maturity days from sowing : 65days (Mini :40days)
MND-M70
Root Height : 19-20cm (Mini : 9-10cm)
Root Weight : 1kg (Mini : 200g)
Root Color (Head/Skin/Flesh) : Purple/Purple/Purple & White
Leaf Color : Purple & Green stem mix
Sowing Season : Spring & Fall

MND-M70 MINI
Variety

Maturity

Types of cultivation

Bolting

Foliage Color

Root Shoulder Root Weight

Root Length

Root diameter

BENI KURURI

60

Spring, Fall

MediumGreen, Red

Red

800g

18-20cm

9-10cmAJI KURURI

60-65

Spring, Fall

Medium

Green

Green

1000g

25-30cm

9-10cmSIRO UMA

70

Fall

Early

Light Green

White

1200g

37-40cm

7-8cm

SAISYOKU KENBI

60

Spring, Fall

Medium

Green

Green

1200g

35-40cm

7-8cm

OWARI-KAMI

58-60

Fall

Early

Light Green

Light Green1200g

35-38cm

7-9cm

HARU NOZOMI

65

Spring

Late

GreenGreen1200g

35-40cm

7-8cm

RED HITOMI

25-30

All Season

MediumGreenRed

10g

3-4cm

3-4cm

JEWEL RED

20-25

All Season

Late

GreenRed10g

3-4cm

3-4cm

SISO PERILLA FRUTESCENSOdaka / Green leaf siso

Odaka / Green Perilla
Aromatic perilla Varieties popular not only in the Japanese market,
but also in overseas market.
In addition to this, aromatic viridi-crispa are also assorted.

Strong Aroma and Good for Fresh and Japanese Cuisine
Odaka

Seiko / Crepe Leaf Green PerillaRich Aroma and Soft Curled Green Leaves

Seiko

SISO PERILLA FRUTESCENS

Shiko / Red crepe leaf siso

Shiko / Crepe Leaf Red Perilla
Vivid Purple and Soft Curled Leaves
Good for umeboshi and Japanese cuisine
Shiko

Aka Maruba / Red Perilla
Amazing Aroma and Beautiful Purple Leaves
Distinct cinnamon/clove flavor and aroma, with the spiciness.
Used in Asian cooking, sushi and salad mix. Red shiso adds brilliant
color to radish pickles and umeboshi plums.

Hoko UraAka / Green & Red Perilla
Eye-catching green leaves with purple undersides
Good salad mix item or use leaves as sushi wraps or garnishes.
Mild mint/basil aroma. Also good for ornamental use.
Hoko UraAka

Aka Maruba

CARROT Daucus carota
F1 Melody LineMini carrot of bunching type.
Can be harvested 60days from sowing.
Varieties that can be eaten up to leaves with 10-20cm roots.
Can sow from spring to summer with late bolting.
Neiro

F1 Neiro
Mini carrot of color mix type.
Can be harvested 60days from sowing.
All three colors of orange, white andyellow are harvested.
Can sow from spring to summer.

Melody LineNEW

F1 MN1262 Coming soon~
High Quality
Good Taste
Root grows rapidly to form a 20cm long cylindrical shape.
Deep orange color with uniformity.
4.5~5cm in diameter and 200~250g in weight.

Strong Tolerance to Bolting
Early Maturity

MN1262Can be harvested 90days from sowing.
Smooth root has late bolting and low in curved andcracked roots incidence.

AREA

456789101112123

HIGH
LAND

NORMAL

WARM

MN1262

With Watanabe

CARROT Daucus carota
Honbeni Kintoki
Root Length : 30cm
Root Diameter : 5-6cm
Skin Color : Light red
Sowing to Harvest : 120days
Bolting : Early

New Kuroda
Root Length : 18cm
Root Diameter :5-6cm
Skin Color : Light orange
Transplanting to Harvest : 110days
Bolting : Mid Late

Honbeni Kintoki

New Kuroda

Super Summer 15
Root Length : 16-18cm
Root Diameter : 6-7cm
Skin Color : Light orange
Transplanting to Harvest : 110-120days
Bolting : Mid Late

F1 Super Summer 20

Super Summer 15

Root Length : 18-20cm
Root Diameter : 6-7cm
Skin Color : Orange
Transplanting to Harvest : 110- 120days
Bolting : Mid Late
Supper Summer 20

Kokubu Senko Long Type

Kokubu Senko Long Type
Root Length : 60cm
Root Diameter : 3cm
Skin Color : Orange
Transplanting to Harvest : 120days
Bolting : Mid Late

KALE Brassica oleracea

F1 Curly Kale Green
Bright Green and Tasty Squishy LeavesBe cultivated over a long term and tolerance to hot and cold.
When the cold gets stronger, the leaves get more wrinkled,
it is good for ornamental use.
It tastes less bitter than normal kale, so it is good for fresh salad or juice.

Cold Area

Warm Area

F1 Curly Kale RedAn Excellent Combination of Green and Red
The leaves are frill shaped and curled.
The veins of the leaves are red and the purple color of the leaves
widens as it gets color.

CURLY REDCURLY GREEN

With Watanabe

CABBAGE Brassica oleracea var.
F1 Dera Uma
Head Weight : 1.2-1.3kg
1.5kg (70days)
Head Shape : RoundHead Color : Green
Transplanting to Harvest : 60-65days
Sowing Season : Spring & Summer
Strong heat tolerance.
Uniform round head shape.

F1 YR Sei Ryu Do
Head Weight : 1.5kg
Head Shape : Semi RoundHead Color : Green
Transplanting to Harvest : 60-65days
Sowing Season : Spring, Summer

F1 YR Sei Syun II
Head Weight : 1.3kg
Head Shape : RoundHead Color : Green
Transplanting to Harvest : 55days
Sowing Season : Spring,Summer & Fall

F1 Huyu Dori B

F1 Speed Ball II

Head Weight : 1.5-2.0kg
Head Shape : High RoundHead Color : Deep Green
Transplanting to Harvest : 85-90days
Sowing Season : Summer

Head Weight : 1.2kg
Head Shape : RoundHead Color : Deep Green
Transplanting to Harvest : 50-55days
Sowing Season : Spring, Summer

F1 Saku Taro

Saku Taro

A conical cabbage with a pointed head shape
The weight of 0.8-1.2kg.
55days in maturity after transplanting.
Can be grown in both spring and autumn.
It has very good sweet taste and suitable for salad.

With Watanabe

EGGPLANT Solanum melongena
F1 Sinsen Chunaga
Fruit Weight : 20-90g
Fruit Length : 8-15cm
Color : Black Purple
Transplanting to Harvest : 40-45days
Feature : Mid Long Size
Can be cultivated for long time.

F1 BinanSinsen Chunaga

Fruit Weight : 60-120g
Length : 11-16cm
Color : Black Purple
Transplanting to Harvest : 40-45days
Feature : Mid Long Size
Can be cultivated for long term

Binan

F1 Kurobe
Fruit Weight : 80-110g
Length : 13-15cm
Color : Black Purple
Transplanting to Harvest : 40-45days
Feature : Mid Long Size
Shiny skinKurobe

F1 Koku Tobu
Fruit Weight : 80-130g
Length : 14-19cm
Rind/Flesh Color : Black Purple
Transplanting to Harvest : 45-50days
Feature : Mid Long and become plump
Koku Tobu

F1 Yamagata Bontenmaru
Fruit Weight : 20-40g
Length : 4-6cm
Color : Black Purple
Transplanting to Harvest : 40-45days
Feature : Little Bell ShapeEasy cultivation
Yamagata Bontenmaru

TURNIP Brassica rapa
F1 Aji SaladSweet turnip.
Can be harvested 40days from sowing.
The texture is delicate and soft.
Root growth is good under low temperatures and tolerance to cold.
It can be grown from small to medium size.

Aji Salad

F1 Yukimi Maru
A soft sweet turnip.
It can be harvested small to medium roots throughout the year.
Can be harvested 40days from sowing.
It can be grown from small to medium sized roots.

Yukimi Maru

Honbeni Red
Japanese turnip with medium sized roots.
It can be harvested 50days from sowing and small to medium
roots throughout the year.

F1 CR Yuki Akari
Small sweet turnip.
Can be harvested 40-45daysfrom sowing.
Strong tolerance to bolting andcracking.
Rapid growth under low
temperature.

Honbeni RedCR Yuki Akari

F1 Ken Mei II
Soft sweet turnip.
Can be harvested 40-45days
From sowing.
It is suitable for salad.
Ken Mei II

PEPPER Capsicum annuum
F1 Jumbo Sweet Pepper
F1 Hallelujah GreenHallelujah
Green & Lime

Hallelujah
GreenMid maturity with strong plant vigor.
Weight: 100-120g Length: 19-23cm Diameter: 4.5-5.5cm
Taste are sweet and it`s not spicy at all.
L3 / tolerance to PMMoV(P1, 2)

F1 Hallelujah Lime
Mid maturity with strong plant vigor.
Weight: 70-80g Length: 18-20cm
Diameter: 4.5-5.5cm
Taste are sweet and it`s not spicy at all.
TSWV / tolerance to TSWVHallelujah
Lime

Cultivation ofrain shieldand field

Retardingculture

Paku Paku Sweet

SisitoGreen sweet pepper
Good uniform with strong plant vigor.
Weight: 10-15g
Length: 8-10cm
Diameter: 2-3cm

SisitoPAKU PAKU SWEETF1 Paku Paku Sweet
High yield with strong plant vigor.
Weight: 12-14g
Length: 10-12cm
Diameter: 1.5-1.7cm
Taste are sweet and it`s not spicy at all.
TSWV(P1,2) L3
Paku Paku Sweet

SQUASH & PUMPKIN cucurbita
F1 Kaboki
Can be sowing for in a green house in winter and summer sowing in open field.
Resistant to virus and can be harvested for a long time.
Fruit Weight : 250-300g
Fruit Shape : Cylindrical
Rind/Flesh Color : Light green / WhiteTransplanting to Harvest : 35days
Plant Habit : Vine / Moschata

Kaboki

F1 Go Zzang
Fruit Weight : 2.5-4kg
Length : 40-50cm
Rind/Flesh Color : Light grey green / orange
Pollination to Harvest : 50-60dyas
Plant Habit : Vine / Moschata

Go Zzang

F1 Dark Horse
Fruit Weight : 1.8kg
Rind/Flesh Color : Dark green / orange
Pollination to harvest : 40-50days
Plant Habit : Vine / MaximaDark Horse

F1 Kuri Masamune
Fruit Weight : 1.8-2kg
Rind/Flesh Color : Dark black green / orange
Pollination to harvest : 40-50days
Plant Habit : Vine / Maxima
Kuri Masamune

Leafy Vegetables Brassicaceae
Komatsuna / Mizuho
Mid maturity with strong plant vigor.
Dark green leaves with good taste.
Good for all year round growing.
Strong against to wilt disease and mildew.

MizuhoKomatsuna / Maruba
Good for all year round growing.
Can be harvested 60days from sowing.
Traditional heirloom variety of Japan.

MarubaSpinach / Nana
Early maturity with tolerant to downy mildew R1-R7.
Grow when cool, as a spring or fall variety.
Dark green with hard to break leaves.
NanaSpinach / Olive 7
Early maturity with tolerant to downy mildew R1-R7.
Strong plant vigor with good sweet taste.
It is able to sow seeds from fall to spring.

Spinach / Jiro Maru
Olive 7

Traditional heirloom variety of Japan.
Easy to grow with strong plant vigor.
Strong against heat.
Only fall sowing.
Very good taste.

Jiro Maru

Crown Daisy / Ryu Rei (Medium Syun Giku)
Leaves are dark green with medium size.
Strong vigor and easy to grow.
Heirloom variety with excellent scene.
E-ShinRyu Rei

Pakchoi / E-Shin
Dark green leaves with bright green middle rib.
Suitable for fall sowing.

PEAS Pisum sativum
Sugar Snap Pea / Toyo Hime
Snap pea which has strong sweet taste andHigh yielding ability.
Have eminent sweet taste compare with ordinary
snap pea.

Toyo Hime

Toyo Hime

Sugar Snap Pea / Sachi Hime
Snow Pea / Shira Hime

Sachi Hime

Sachi Hime

Snow pea which open new type of cultivation,summer sowing and crop in the year.
Use for fried snacks, boiled and color scheme inJapanese food.

NEWPurple Snap Pea / Huji Hime
Huji Hime

Green Pea / Amami

Amami

VARIETY

Length of the pod(cm)

Wide of the pod(cm)Color of the pod

Length of thestem (cm)Maturity

Yield of summer
sowingTOYO HIME

8-10

1.8-1.9

Green

120-140

Early

Normal

SACHI
HIME

8-10

1.6-1.7

Green120-140

Extra early

Normal

SHIRA
HIME

7-9

1.2-1.4

Deep green

70-80

Extra early

Excellent

HUJI HIME

7-8

1.5

Rich purple

100-120

EarlyLow

AMAMI

8-10
(7-8seeds in a pod)

1.8

Deep green

140-160

Extra early

LowRecommended Vegetables
NEW

F1 Mini Watermelon / Apple Watermelon
High sugar and round shape mini watermelon.
Can be harvested 35days from transplanting.
1.5-2kg, green skin with deep green stripes.
Uniform deep red flesh, tolerance to cracking.
High sugar content around 11-12Brix.

Pearl Lord

Bitter Gourd / Brand Goya
Medium size mild bitter gourd and high yield.
The length of 28-32cm, diameter of 5.5-6.5cm.
Deep green and glossy.
Can be harvested in 50days after sowing.

Brand GoyaBitter Gourd (Abashi Goya)/ Chura Kun
The Abashi-goya is traditional heirloom gourd of Okinawa.
The spindle shape is excellent with high yielding.
The length of 20-25cm, diameter 7-9cm, weight 200g.

Chura Kun

Okra / Pentagon Star
Early maturity with high yielding and good uniform.
Easy grow and resistant to heat.
Can be long-term harvesting and high yielding.
Pentagon Star

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