VODKA

SIGNATURE

COCKTAILSHAWAIIAN VOLCANO $9.95		

Southern Comfort, premium amaretto, vodka, pineapple juice,orange juice, lime squeezes

CLASSICSMADRAS

MOJITO$9.95			Premium white rum, fresh mint, fresh lime andlemon juice, pure cane sugar and club soda.

SUMMER MULEULTIMATE LONG ISLAND ICED TEA $9.95

ULTIMATE ELECTRICLEMONADE$7.50			Vodka, cranberry juice float, orange juice$7.50$7.50			Vodka, fresh agave sour, lime, raspberries,blackberries and ginger beer

Premium vodka, premium rum, premium gin, triplesec, brandy, Fridays™ original lemon and lime juice,fresh lemon and cola.

ULTIMATE MANGO MAITAI $9.95

Premium rum, triple sec, premium Amaretto,
mango purée, pineapple juice, fresh lemon and limejuices
Southern Comfort, premium amaretto, vodka,
pineapple juice, orange juice, lime squeezes

CHARDONNAY		
Robert Mondavi Woodbridge ®
$7.00
Blackstone ®		 $9.00
Chateau Ste. Michelle$9.00
Columbia Valley ®

$29.00$42.00$42.00SAUVIGNON BLANC		
Robert Mondavi Woodbridge ®
$7.00
Blackstone ®		 $9.00
Chateau Ste. Michelle$9.00
Columbia Valley ®

REDSPEACH HONEY SMASH $9.95

Robert Mondavi Woodbridge®
$7.00 $29.00
Blackstone ®		 $9.00 $42.00
Chateau Ste. Michelle 		$9.00 $42.00
Columbia Valley ®

$29.00$42.00$42.00CABERNET SAUVIGNON		PEACH HONEY SMASH

HIGH BALL $7.50

MERLOTFRIDAYS FAMOUS

Robert Mondavi Woodbridge®
Blackstone ®
Chateau Ste. Michelle
Columbia Valley ®

™

MARGARITAS
THE BFM

WHITES

WHISKEY
Jack Daniel’s® whiskey, Jack Daniel’s®
Tennessee honey, fresh lemon andlime juices, peach purée and mintleaves

HAWAIIAN VOLCANO $9.95

WINE$7.00 $29.00$9.00 $42.00$9.00 $42.00

FRIDAYS SUNDAE			
Premium silver tequila, premium orange liqueur, fresh lemon and lime juices and agave nectar.
$7.50

JUICE

RASPBERRY TEQUILA FIZZ $9.95

ORANGEGRAPEFRUITPINEAPPLECRANBERRY
APPLEV-8
LEMONADE
MANGO

Premium silver tequila, fresh agave sour, pineapple juice, raspberries, club soda

STRAWBERRY POMEGRANATE MARGARITA$9.95

Strawberries, Premium silver tequila, triple sec, fresh lemon and lime juices, promegranate
syrup, cranberry juice

BLACKBERRY MARGARITA $9.95		

Premium gold tequila, triple sec, fresh lemon and lime juices and blackberries

THE BFM THE BEST FRIDAYS™
MARGARITA

SLUSHESMARGARITA ROCKS $7.50

GREEN APPLESTRAWBERRY MANGO LEMONADE
BLUE RASPBERRYSTRAWBERRY LEMONADE
MANGO PEACH

Tequila, triple sec and fresh lemon and lime juices.

HANDCRAFTEDSPIRIT FREE
PARADISE PUNCH $7.50
Guava purée, orange juice, pineapple juice
TROPICAL VACATION SMOOTHIE $7.50
Strawberry purée guava purée, freshagave sour, pineapple juice, Coco RealBLUEBERRY POMEGRANATE TEA $7.50
Blueberries, fresh agave sour,Monin pomegranate, brewed black tea
LAVA FLOW $9.95© 2024 TGI Fridays Franchisor, LLC

DRINKSBLUEBERRYPOMEGRANATE TEA

$3.50
$3.50
$3.50
$3.50
$3.50
$3.50
$3.50
$3.50
$4.95
$4.95
$4.95
$4.95
$4.95

SODA(REFILLABLE WITH CHANGE OF CHOICES ALLOWED)DESSERTSFRIDAYS™ SUNDAE$6.95

NEW YORK CHEESECAKE$7.95

CHOCOLATE GANACHE CHEESECAKE$8.95

TIRAMISU$8.95

CHOCOLATE FUDGE$7.95

PEPSI®
DIET PEPSI®
MOUNTAIN DEW®
7-UP®
DR. PEPPER®
A & W®
CHAMORRO PUNCH®
ICED TEA®

MILKSHAKESVANILLASTRAWBERRYCHOCOLATEBANANA

$3.75
$3.75
$3.75
$3.75
$3.75
$3.75
$3.75
$3.75

$4.95
$4.95
$4.95
$4.95

FRIDAYS FAMOUS™

WHISKEY-GLAZECUSTOMIZE YOUR RIBS, CHICKEN AND STEAK
WITH ANY OF OUR SIGNATURE SAUCES.

FRIDAYS™
THREE FOR ALL

APPETIZERSSESAME CHICKEN STRIPS $12.95

Tender chicken breast strips coated with bread crumbs, tossed in
our Fridays Whiskey Glaze, and topped with toasted sesame seeds
and crushed red peppers.
™

BEEF AND CHORIZO SLIDERS$14.95Three mini beef and chorizo sliders, roasted garlic arugula, ChallanBuns.

Thinly sliced sweet onion rings lightly battered and fried up crispand golden.

FRIDAYS™ CHILI BALL PARK NACHOS $19.95

Dig into heap of crispy tortilla chips, topped with queso cheesesauce, chili, pico de gallo, fresh salsa.

FRIDAYS™ BBQ RIBS Half-Rack $18.95

Full-Rack $27.95(Full or half rack) of baby back pork ribs, slow cooked, generously
basted with our tangy barbecue sauce and fire grilled until fall of thebone tender. Serve with our crispy seasoned fries and coleslaw.
Char-grilled 16oz T-bone steak topped with Maison butter and servedwith a creamy horseradish sauce, a Parmesan crushed broiled
tomato and a side of Cheddar mashed potatoes.

RIBEYE STEAK $35.95

A Juicy 12oz Ribeye steak char-grilled and basted with maison
butter. Served with Chef's season vegetables and cheddar mashedpotatoes.

FALLING OFF THE BONES $35.95

STEAK AND GARLIC FRIES $35.95

Tender baby back ribs and chicken wings tossed in Fridays WhiskeyGlaze, topped with toasted sesame seed and pepper mixed to add alittle heat.

FRIDAYS™ THREE FOR ALL$26.95SWEET& SMOKYTHE
ORIGINAL

ORIGINAL
WITH A KICKFRIDAYS WHISKEY-GLAZED SALMON $21.95™

Char-grilled salmon fillet, basted with Fridays Whiskey-Glazeand served with Chef's seasonal vegetables and cheddar mashedpotatoes.
™

FRIDAYS™ WHISKEY-GLAZED CHICKEN $18.95

BONELESS$9.95

Char-grilled 12 oz Ribeye steak with savory herb butter melted on
top. Crispy thin cut fries tossed in a Parmesan cheese and garlicbutter. Served with a Parmesan-crustedbroiled tomato half andhorseradish cream.

™

A trio of our most famous appetizers: Loaded Potato Skins, FriedMozzarella, and our spicy Buffalo Wings, complete with sour
cream and green onions, marinara sauce, and celery sticks withBleu cheese dressing.

WINGSONION RINGS $8.95

Choose your sides and sauces

Delicious medley of crisp, golden fried calamari, white fish, shrimp.
Served with Trio of tangy sauces.

Crisp and golden outside with creamy melted cheese on the inside.
Served with marinara sauce.
These signature Fridays™ skins are fully loaded with melted cheddar
cheese, crisp bacon and served with sour cream and green onions.

THE GRILLCHOPHOUSE T-BONE STEAK $39.95

SEAFOOD PLATTER $17.95

FRIED MOZZARELLA $10.95

LOADED POTATO SKINS Half $13.95 Full $16.95

RIBEYE STEAK

TRADITIONAL $19.95

Choose Your Flavor

BUFFALO

Moderate heat with buttery flavor. You can't go wrong.

FRIDAYS WHISKEY-GLAZE™

Sweet and sassy with a dash of garlic & onions.

Two tender grilled chicken breasts basted with Fridays WhiskeyGlaze. paired with crispy fried shrimp and cocktail sauce. Servedwith your choice of two sides and extra Fridays Whiskey-Glaze.

RICH& SPICYFRIDAYS™ WHISKEY-GLAZED NEW YORKSTRIP STEAK $33.95

PEPPERCORN NEW YORK STRIP STEAK $30.95

12 ounces of New York Strip topped with our Fridays WhiskeyGlaze. Served with cheddar mashed potatoes, Chef's seasonal
vegetables.
™

™

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The King of Steaks. A thick center cut 10 ounce New York Strip steakchar-grilled, basted in Masion butter and served with your choice ofsauce and two sides.

Half-Rack $19.95
Full-Rack $33.95

FRIDAYS™ WHISKEY-GLAZED SAMPLER $31.95

A Sharing platter of Fridays Whiskey-Glaze ribs and chicken
served with crisp Cajun spiced shrimp and extra Fridays
Whiskey-Glaze for dipping.
™

>> Add 6 pieces of Cajun Spiced shimp

GRILLED SALMON MEXI BOWL

OUTRAGEOUS BBQ BEEF TACOS $16.95		

Tortillas stuffed Pepper Jack cheese melted over tendersliced BBQ beef with frizzled onions and a Southwestern
cream sauce.

CAJUN SHRIMP & CHICKEN PASTA $17.95

Blackened chicken breast strips, shrimps, fettucine, creamy
Cajun Alfredo sauce.

BACON CHEESEBURGER $16.95

FISH TACOS $13.95

SPICY SEAFOOD SPAGHETTIAll time favorite burger with melted Colby cheese and crisp bacon.

Shrimp, scallops and calamari rings top spaghetti in a lighttomato sauce, with white wine, basil butter, Parmesan, olives,capers. $17.95

FRIDAYS WHISKEY-GLAZED BURGER $18.95™

Char-grilled burger topped with crispy bacon, melted Monterey Jackcheese and Fridays Whiskey Glaze. Served on a toasted bun withextra Fridays Whiskey Glaze.
™

CHICKEN & SHRIMP DIABLO™

Tender, seasoned chicken and shrimp sautéed in olive oil, thenblended in a fiery tomato Diablo sauce. Served on linguine pastawith Parmesan cheese.
$17.95FRIDAYS ULTIMATE WHISKEY-GLAZED BURGER $24.95™

Two char-grilled burger topped with crispy bacon, melted Monterey
Jack cheese and Fridays Whiskey Glaze. Served on a toasted bun
with extra Fridays Whiskey Glaze.
™

™

SALADSCHEESY BACON CHEESEBURGER $17.95

Char-grilled burger, with crispy bacon, colby cheese and golden fried
Mozzarella. Topped with lettuce, tomato, onion and pickles on atoasted bun

FRIDAYS™ CHICKEN SANDWICH $14.95

*THIS ITEM IS COOKED TO ORDER. WHETHER DINING OUT OR PREPARING FOOD AT HOME, CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY,SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CHICKEN QUESADILLA $14.95

Diced chicken with caramelized onions, bacon and cheese, servedwith sour cream, pico de gallo, guacamole, and fresh salsa.

BBQ BEEF QUESADILLA $15.95

Crisp flour tortilla packed with caramelized onions, bacon bits andmelted cheese. Served with guacamole, sour cream, fresh salsa,
pico de gallo and shredded BBQ beef.

CAJUN FRIED CHICKEN SALAD $17.95

Crispy romaine lettuce piled high tossed with a tangy Caesar
dressing and garnished with croutons and Parmesan cheese. $11.95

FRIDAYS™ SIGNATURE
WHISKEY-GLAZED RIBS

Flour tortillas filled with crispy battered fish, shredded lettuce,
corn salsa, and served with side of tortilla chips and salsa.

& SOUPSCAESAR SALAD Add Shrimp $5.95 Add Chicken $5.95

Our grilled marinated chicken breast dusted with Cajun spices, topped
with melted Jack cheese and three strips of crispy bacon, all stacked
on a toasted bun spread with our own sweet hickory mayonnaise.
Served with crispy seasoned fries.
Crispy, hand-battered chicken tenders covered with melted Monterey
Jack cheese, stacked on toasted ciabatta bread with crisp bacon,lettuce, tomato and mayonnaise. Served with crispy seasoned fries.

$19.95			

Grilled salmon, crisp bacon, roast corn, black beans, cherry
tomatoes and pico de gallo. Garnished with Sriracha aiolo, Fetacheese, green onions, cilantro and lime wedges.

All Burgers can be an ultimate burger with an extra patty for 9999. upgrade your fries with Cheese and bacon for 9999

CHICKEN FINGER BLT SANDWICH $13.95

MASHED POTATOES • SEASONED FRIES • COLESLAWGARLIC-BUTTER BROCCOLI • JASMINE RICE

Grilled sirloin, crisp bacon, roast corn, black beans, cherry
tomatoes and pico de gallo. Garnished with Sriracha aioli, Feta
cheese, green onions, cilantro and lime wedges.

Fall off the bone baby back ribs basted with our Fridays™
Whiskey-Glaze and served with crispy seasoned fries andcoleslaw and extraFridays™ Whiskey-Glaze.

Served with seasoned fries or side salad

HANGOVER BURGER $18.95
Char-grilled burgerm caramelized onions, Provolone cheese,pepper bacon, lettuce, tomato, onion, pickles and roasted
garlic aioli and a demi glaze. Topped with fried egg on a
toasted bun.

SIDES

GRILLED SIRLOIN MEXI BOWL $19.95			

$5.95

BURGERS & SANDWICHESFRIDAYS™ SIGNATURE
WHISKEY-GLAZED BURGER

MAISON BUTTER • ROASTED MUSHROOMS • BBQ SAUCEENTRÉESCAJUN SHRIMP &CHICKEN PASTA™

FRIDAYS™ WHISKEY-GLAZED RIBSSAUCES

BISTRO SIRLOIN SALAD $18.95

Sauteed slices of choice sirloin draped over mixed field greens,
tossed with corn salsa, juicy grape tomatoes, and our tangy
Balsamic Chimichurri dressing.
FRIDAYS™ FAVORITE

Crispy Cajun battered chicken breast strip served on mixedgreens with tomatoes, hardboiled egg and Monterey Jack cheese.
We recommend our famous honey mustard dressing.

FRENCH ONION $7.95

A hearty, flavorful broth made with sweet caramelized onions,
topped with croutons and melted Provolone cheese.

BROCCOLI CHEESE$5.95Creamy mixture of fresh broccoli simmered in a mild cheesebroth.
CAN BE MODIFIED FOR OUR GLUTEN-SENSITIVE GUESTS. ASK SERVER FOR OUR GLUTEN-SENSITIVE MENU.