SATURDAY CHAMPAGNE BRUNCHSNACKS
Yeast & Smoked Anchovy Bread Sticks, Sour Cream, Salmon Roe
French Toast Topped with Blue Crab, Lemon Dressing
APPETISERS
Steak Tartare

Chef’s Blue Lobster Cocktail

Grilled Sourdough, Caviar

Avocado, Gem Lettuce & Cocktail Dressing

Full English

Home Smoked Salmon

63°C Egg, Blood Pudding, Tomatoes,Crispy Bacon, Fried Brioche, Caviar

Carved Tableside with Classic Condiments
Seasonal SaladFeta, Pickled Cucumber, Asparagus, Radish, New Season’s Peas & Shoots
SOUPBisqueWild Mushroom

Roasted Parsnip

Blue Lobster, Cognac, Cream

Cappuccino

Cream, Longan Honey, Herb Oil

MAIN COURSESMSC Certified Whole Dover SoleUSDA Prime Beef Wellington

Grilled or Meunière, Lemon Butter(Supplement Charge of $ 128)

Potato Purée, French Bean, Black Truffle Sauce(Supplement Charge of $ 198,
48 Hours Pre-Order Is Recommended)Norwegian Cod Fillet

Roasted Pyrenees Milk Fed Lamb Leg

Confit Fennel, Ebi, Bouillabaisse Sauce

Mint Jelly, Lamb Jus Gras

Seasonal Wild Mushrooms

Dingley Dell Pork Belly

Flat Bread, Autumn Black Truffle, Crispy Onion,
PX Sauce

Caramelised Apple Gel, Pork Jus

SIDES(Your Choice of Two Sides)
Roasted Agria Potatoes, Roasted Vegetables, Agria Potato Purée,
Sautéed Portobello Mushrooms, Creamed Spinach,
Hand Cut Chips, French Beans
DESSERTS
Tarte

Roasted Plums, Almond Frangipane, Sablé Breton,
Fromage Blanc Ice Cream
Poire

Hukambi 53% Namelaka, Sourdough Crisp, Cinnamon &Anise Poached Pear, Smoked Vanilla Ice Cream
3-COURSES $ 788 4-COURSES $ 888 PER ADULT FOOD ONLYCrème BrûléeEthiopian Coffee, Fennel Seeds Biscotti
Seasonal Fruit Platter

Raspberry Sorbet

3-COURSES $ 488 PER CHILD FOOD ONLY (Aged 6 to 11 years)

TWO-HOURS FREE-FLOW CHAMPAGNE R DE RUINART $ 588
TWO-HOURS FREE-FLOW CHAMPAGNE RUINART BLANC DE BLANCS $ 788
PRICES ARE IN HONG KONG DOLLARS AND SUBJECT TO 10% SERVICE CHARGE

Dairy Free

Gluten Free

Nut Free

Vegetarian

SUNDAY ROAST
SNACKS
Yeast & Smoked Anchovy Bread Sticks, Sour Cream, Salmon Roe
French Toast Topped with Blue Crab, Lemon Dressing

APPETISERS
Seafood Platter

Lobster, Oysters, Langoustines, Alaskan King Crab, Blue Lip Mussels, Razor Clams
Lemon & Condiments(For Two , Supplement Charge of $ 588)

Steak Tartare

Chef’s Blue Lobster Cocktail

Grilled Sourdough, Caviar

Avocado, Gem Lettuce & Cocktail DressingBisqueHome Smoked Salmon

Blue Lobster, Cognac, Cream

Carved Tableside with Classic Condiments
Seasonal Salad

Feta, Pickled Cucumber, Asparagus, Radish, New Season’s Peas & Shoots

EGG COURSE(Supplement Charge of $ 188)
Scrambled Japanese Organic Cage Free Egg

Lobster, Bacon Powder, Sour Cream, Caviar
63°C Japanese Organic Cage Free Egg

Brioche, Hollandaise, Black Truffle
Alaskan King Crab

Arnold Bennett, Marinated Salmon Roe

MAIN COURSESMSC Certified Whole Dover SoleUSDA Prime Rib Beef

Grilled or Meunière, Lemon Butter(Supplement Charge of $ 128)

Yorkshire Pudding, Red Wine Sauce,
Carved from ‘The Trolley’

Sea Trout
Romesco, Eggplant, Basil and Pine Nuts

Roasted Pyrenees Milk Fed Lamb Leg

Lumachine
Chargrilled Radicchio, Creamed Cashew Nut Sauce

Caramelised Apple Gel, Pork Jus

Mint Jelly, Lamb Jus Gras

Dingley Dell Pork BellySIDES(Your Choice of Two Sides)
Roasted Agria Potatoes, Roasted Vegetables, Agria Potato Purée,Sautéed Portobello Mushrooms, Creamed Spinach,
Hand Cut Chips, French Beans

DESSERT TROLLEY
Fresh Mixed Seasonal Berries
Toasted Nuts Chocolate Slabs
Assorted Chocolate Truffle
Green Tea & Yuzu Macaron
Fresh Strawberry Bowl
Mandarin Cheesecake
Assorted Sable Cookies
Chocolate Opera Cake
Mandarin Tiramisu
Lemon Madeleine
Victoria Cake
Hot Dessert by request:

Ice Cream & Sorbet by request:

Apple Crumble with Vanilla Ice Cream

Vanilla, Strawberry and Chocolate Ice Cream

Sticky Toffee Pudding with Salted Caramel Ice CreamRaspberry, Lemon and Cocoa Sorbet$ 888 PER ADULT FOOD ONLY
$ 488 PER CHILD FOOD ONLY (Aged 6 to 11 years)
TWO-HOURS FREE-FLOW BEVERAGE PACKAGE
R DE RUINART & SELECTED WINES $ 588
SELECTED WINES $ 348
SAICHO SPARKLING TEA $ 288
PRICES ARE IN HONG KONG DOLLARS AND SUBJECT TO 10% SERVICE CHARGE

Dairy Free

Gluten Free

Nut Free

Vegetarian