Issued January 14th 2021
Revised February 4th 2021
COVID-19 Infection Measures Headquarters
Gifu Prefectural GovernmentState of Emergency Measures (Extract)
Demands of Business Operators(1)

Strict Adherence to Guidelines for Eating & Drinking Businesses fromthe Guidelines for Each Type of Business・ In particular, “eating & drinking businesses involving hospitality service” which have notsubmitted an Infection Prevention Measures Manual are asked to temporarily close.
・ Business branches where clusters have occurred are asked to temporarily close andon-site inspections will be carried out. After advising on infection prevention measures,the manual will be inspected (and required to be resubmitted).
・ Furthermore, sampling investigations (virus tests on staff) will be carried out centeredaround areas where clusters are occurring such as foreigner pubs.

(2)

Demand for the Shortening of Operating Hours Aimed at Eating &Drinking Businesses【February 8th (Monday) – March 7th (Sunday)】・ Targeted: Eating & drinking businesses (regardless of whether they serve alcohol)
・ Demands: For the period, shortening of operating hours to until 20:00 andshortening of alcohol serving hours to from 11:00 until 19:00
・ Compliance Fund: Payment of 1,680,000 yen per business branch to those fulfilling theconditions for the whole 28 day period※ The business branch must have acquired a “Sticker for Business Branches Implementing
COVID-19 Measures”.
※ There may be changes such as a shortening of the demand period and/or a change in
the amount of Compliance Fund paid if there are changes to the Government’s Basic
Measures Guidelines during the period of the demand written above.
＜Below is unchanged from the “State of Emergency Measures” published on January 14th＞(3)

Restrictions on the Hosting of Events Etc.
・ Indoor & outdoor events restricted to 5,000 people or less・ Additionally, events held indoor must be at 50% or less of venue capacity
・ Shortening of event hours to until 20:00

(4)Encouragement of Shortening of Operating Hours for other Businesses
・Targeted: Facilities other than eating & drinking businesses as specified in Article
11 of the Special Measures Law Enforcement Order (excluding schools,nurseries, business branches selling essential daily life goods andbusiness branches offering services essential to daily life etc.)
・Contents: Shortening of operating hours to until 20:00 and shortening of serving ofalcohol to from 11:00 until 19:00
・Targeted Facilities:
Facility
Exercise facilities, amusement areas

Measures・Shortening of opening

Theaters, galleries, movie theaters & performance venues

hours to until 20:00 andGathering venues, public halls & exhibition centers

shortening of serving ofMuseums, art museums and libraries

alcohol to until 19:00

Hotels & ryokans (limited to those parts used for gatherings) ・Encouragement oflimiting of events to※ Excluding those facilities targeted by the demand for the
shortening of operating hours based upon the Special

5,000 people andMeasures Law.

limiting of use of venue
capacity to 50% or lessEntertainment facilities (facilities that have not obtained ・Encouragement ofpermission to operate an eating & drinking business undershortening of opening

the Food Sanitation Law)

hours to until 20:00 andBusiness branches with a floor area greater than 1,000 ㎡

shortening of serving ofselling goods (excluding those goods essential for daily life)

alcohol to until 19:00

Business branches with a floor area greater than 1,000 ㎡
offering services (excluding those services essential for dailylife)