FIELD STUDY IN MIYAKOISLAND24.12.2011 –28.12.2011

JDS Program
Graduate School of Life and Environmental Sciences
University of Tsukuba Acknowledgement
It was a great opportunity for us to take part in the JDS study tour fromththe 24 to 28th, December, 2011. We would like to send our big thanks toProfessor Misa MASUDA, Professor Maki TSUJIMURA, Professor Takahiro
ENDO, and Professor Naoko KAIDA who organized a helpful and interesting
field trip for the JDS students, and also thank to Ms. SAWADA and Ms.
TAKEUCHI very much for your arrangements and support during the trip.
From this trip, we got a huge amount of useful information, had a chance tovisit many interesting places and beautiful sights, and made friends with many
people. For us, it will be an unforgettable memory of our student life in
Tsukuba.
 Group informationo Group 3
o Topic: Sub-tropical Ecosystem Biomass
o Members:
1. NGUYEN Thi Thuy Phuong (Student ID: 201025040)
2. VU Van Minh (Student ID: 201125018)
 Report structure
It will be divided into 3 parts:o Part I: General information about Miyako Islando Part II: Interesting points following the visited scheduleo Part III: Sub-tropical Ecosystem Biomass in Miyako Island

Chapter-I
Eco-Design Island
I.
Overview of eco-model city in Miyako island
1. General information
Miyakojima is the largest and the most populous island among the islands of
Okinawa Prefecture, Japan. It lies approximately 400 kilometers east of Taiwan, China
and 303 km southwest from the city of Naha on the Okinawa mainland. The local Miyako
language, one of several Ryukyuan languages, is spoken here. The land is mostly flat;
having no high mountains or rivers, and the island consists of exposed coral reef and
Ryūkyū limestone filled by sandstone and clay. The climate of Miyakojima island is thatof a subtropical zone with an annual average temperature of 23.3oC, annual average
rainfall of 2000 mm, annual average humidity of 79% and during the summer season(particularly the rainy season it is almost 100%.
Figure 1: Map of Miyako island

Figure 2: Maehama beachSource: http://www.okinawa-information.com/
The population of Miyako island is about 55000, but the latest data shows that it
has been decreasing and now has a population of 52000. The island area is about 205
km2, but the coastal line of this island is almost 100 km. It is suitable for sporting events
such as marathons, cycling races, and triathlons etc.

The major industries of this island are agriculture and tourism. The main crops
are sugar cane, tobacco, and mangoes. The sugar cane is the main product of Miyako’s
agriculture. 40% of Okinawa’s sugar products come from Miyako Island. They also
cultivate some other crops for the greenhouse system. Miyakojima is well-known for its
beauty which attracts a great number of visitors to the island every year to visit thewhite sandy beaches, emerald green and cobalt blue sea, wonderful nature, and top rated
SCUBA diving spots with many coral reefs. Miyakojima welcomes as many as 400,000
tourists annually. However, this year, the number of tourists decreased due toearthquake of March 11th.

Figure 3: A cycling race around Miyako

islandSource: http://www.kantei.go.jp
2. Some limitations of the island
Miyakojima is a sub-tropical, low and flat island surrounded by the sea andevolved from ancient coral reefs. The island exists in harsh natural conditions, and isvery vulnerable to typhoons and droughts. The islander’s lifestyle and economic
activities must change to adapt to the impacts caused by natural disasters like typhoons.
Typhoons are also the reason why the sugarcane is the main plant grown in the island.

Moreover, Miyakojima is very remote from the main island Okinawa. Therefore, theisland depends much upon supplies of food and energy from the outside.
The local economy is stagnating due to a decrease in population.One of thebiggest reasons is that the city has no university. After age eighteen, all young people
have no choice but to leave the island for further education. Although, some young
people want to come back, there are few job opportunities on the island.

3. Process to become an eco-island
Miyakojima has been designated as one of the future generation Energy Parksby the Japanese government. "Next-Generation Energy Parks" aim to promote public
understanding of next-generation energy being used in harmony with the global
environment. For that purpose, solar power and other new-energy consuming facilities
will be set up in the Next-Generation Energy Parks to increase opportunities for the
public to have first-hand experience of next-generation energy, including new energy.
In 2008, the Miyakojima city declared the “Eco-island Miyakojima Declaration”
regarding the island which will state their intentions to stay permanently. After the Eco
Island declaration in 2009, Miyakojima city was designated as one of the Environmental
Model Cities. The target is to reduce CO 2 emissions compared with the 2003
guideline of 30% in 2030 and 70% in 2050. The plans for emission reduction focuse on
an energy policy implemented mainly in the sectors of transportation and households,
because they recorded the highest emissions. As a result, one of the main targets of theenvironmental model city is to establish a low carbon type eco-island which consists ofthree main components: Self sufficient energy using sugarcane, CO2-free projects in thetransportation sector, and other Eco-actions.
II. Miyako- an eco island
1. Concept of eco-island and declaration of eco-island city

“Eco Island is a broad based strategy for improving the social, economic andenvironmental sustainability of the island. The strategy will build stronger, healthiercommunities with more opportunities for people to be involved in the local life” (Isle ofWight Council, 2008).

To limit the increase of material affluence on the island’ soil, groundwater, andmarine resources, the island made the “Declaration of an Eco-island Miyakojima” in2008 to preserve its nature and environment.
Declaration of the Eco-Island Miyakojima (March 31, 2008)
We will protect our precious ground water which supports the island’s life.
We will protect our beautiful coral reefs and the sea.
We will conserve our limited resources and energy by using our wisdom andcreativity.
We will act individually, aiming to make Miyakojima beautiful, tidy, and earth
friendly.
We will think and act together with the peoples of the world to preserve and protect
our environment and pass it on to future generations.
We will protect our forests, sea, and air and act to make an environment in which allliving things can co-exist.
(Situation of Miyakojima city, 2008)
2. Self-sufficient energy supply with the use of sugar canes
The natural resources on this small island are limited. Therefore, to meet thepower demands, it is required to utilize other alternative renewable energies.
The most important crop on the island is sugar cane which is the source ofmaterial for power generation and fuel from bagasse and bio-ethanol, by making muchof it from the remnants after the process of sugar manufacturing.
Ethanol produced from sugarcane provides energy that is renewable and lesscarbon intensive than oil. Bioethanol reduces air pollution thanks to its cleaner
emissions, and also contributes to mitigate global warming by reducing greenhouse gas
emissions. The byproduct of sugarcane production (bagasse) is used to produce heat andpower and at a very competitive price. Power generation facilities on the island, which
are dependent on fossil fuels are being converted into a biomass generation system thatuses bagasse, which reduces emissions and guarantees a steady energy supply. Bagasse
is one of the untapped biomass sources. Bagasse is sugarcane trash, which is converted
into energy and fertilizer using a carbonization plant and gasification plant and ahigh-speed composting plant. It helps to reduce the volume of CO2 emissions, andimprove soil fertility and preserve the quality of the underground water and soil.

The Miyakojima “Bio-ethanol Island” project is planned through the cooperationof the Cabinet Office, the Ministry of Agriculture, Forestry and Fisheries, the Ministryof Economy, Trade and Industry, the Ministry of land, Infrastructure and Transport, theMinistry of the Environment, and the Fire and Disaster Management Agency. The
project aims to form a low carbon social system of recycled sugar cane to make theisland’s industry more active and by transforming sugar cane used in sugar making intoa value-added product.
Figure 4: A sugarcane field in Miyako island

Currently, E3 and E10 (a 3% and 10% ethanol mixture) are being produced andthey are planning to produce E100 for a new generation vehicle. E3 is mainly sold on
Miyako Island, but the production of E10 is less popular. There are about 25-26 eco-taxi
on Miyako island. The expansion of “eco-cars” use in the near future can contribute to
reducing carbon dioxide emissions. They are planning to introduce electric vehicles andcharging devices widely. However, at present, only one charging station for eco-cars
has been built in Miyakojima city. Further infrastructure required for eco-cars, including
bio-ethanol-powered vehicles and plug-in hybrids, is very necessary.

Figure 5: Eco-taxi in the city

In addition, waste edible oils are used for producing biodiesel fuel and the city isalso working to develop a system for collecting used cooking oil and expand its use as afuel for garbage trucks and other vehicles. Biodiesel is a clean, renewable fuel madefrom used cooking oil. Benefits of biodiesel fuels are the effective utilization of wasteoil, along with being environmentally friendly. It is harmless not only to the air, also to
the soil, water, and the human body.
3. CO2-free project, depending upon clean energies
The electric power of most small islands rely on diesel engine generators.
However, Miyako Island is currently running test installations using wind mills andsolar panel generators. In order to establish a CO 2 –free system with clean energy, they
have cooperated with the Okinawa Electric power Co.,Inc and Okinawa New Energy
Development Co.Inc to develop large-scale renewable energy power plants, and tocombine those facilities with storage batteries to facilitate a stable supply of renewableenergy. Solar and wind powers are also renewable energies. Renewable energy is not
subject to sharp price changes because it comes from sources such as sunshine, flowing
water, wind, and biological waste, all of which are freely available. This gives people agreater certainty about the cost of energy, which is good for both society and theeconomy. Additionally, they prevent global warming as a clean, safe source ofelectricity.

Within Okinawa EPCO’s Miyako Island Micro-grid demonstration project, solar
power generation facilities are introduced on a large scale as an independent system on
the remote island. The Toshiba group was the overall EPC (Engineering Procurement
Construction) contractor for this project and completed this project in October 2010.
The objectives of the project are to utilize renewable energy sources such as PV power(photovoltaic) and wind power, to evaluate the influence on the electricity grid fromrenewable energy sources and to demonstrate the stabilization methods on the electricity
grid using renewable energy sources to charge and discharge the batteries.

Figure 6: Wind-powered turbine, Karimata Wind Power Demonstration Facility
Solar and wind power stations are concentrated in the Karimata and Fukusato
areas on Miyako Island. There are a total of 5 wind-powered turbines on the remoteisland. Three of them are located at the Karimata Wind power station in the Karimata
area. Two others exist at the Sadefune wind power station in the Fukusata area. The
Miyako Island Mega-Solar Demonstration Research Facility is also located in the
Fukusato area.
The total electrical demand of the island is 50MW (50,000kW). The capacity ofexisting solar and wind power generation facilities on Miyakojima are 4000kW and
4200kW, respectively. The storage batteries are (NAS- sodium–sulfur battery) 4000kW,(LiB) 200kW for wind power generation and (NAS) 4000kW, (LiB- lithium-ion
battery) 100kW for solar power generation.
Figure 7: Solar panels in Fukusata area

Figure 8: Miyako Island Mega-Solar Demonstration Research Facility

The island has natural gas resources that are also a cheap and clean source ofpower compared with fossil fuels. Nowadays, due to climate change, humanity has
started to pay attention to producing and selecting cheap and clean power supplies. The
city is, therefore, seeking to improve its energy self-sufficiency by developing natural
gas as well as tidal and wave power generation facilities.
4. Eco-actions in Miyako Island
Miyakojima city pledges to build a concrete image of a low-carbon society. With
its attractive blue ocean, the city has become a sight-seeing location visited by around 400
thousand people per year, while the city population is only 50 thousand. Like many othercities in the inevitable development trend, Miyako faces an increasing consumption
demand and dependence on resources outside the city. Thus, the city announced the“Eco-island Miyakojima Declaration” in 2008 for the island, which will provide its
residents a convenient and sustainable life. One important component in developing a low
carbon type eco-island is implementation of eco-actions including awareness raising for
all island residents, design of sub-tropical eco-houses, and the continuous development of
eco-tourism which is the biggest industry of Miyako island.
There are around 20 Eco-model houses established in 20 municipalities in Japan,
which is consider the specific local situations such as weather and the terrain of each cityin the Eco-house model project by the Ministry of Environment. Miyako has introduced
sub-tropical eco-houses with air-conditioning and hot water systems that take advantageof the natural conditions of the island. In particular, eco-houses in Miyakojima aredesigned with grid doors to protect them from typhoons and to avoid flying objects
from them. These houses save energy because they receive natural energies at a
maximum level. Moreover, the eco-house is also designed to reduce humidity and reduceheat through walls and thick roofs. It can be said that Eco-houses are a combination of the
traditional house designs in Miyako and modern technology to take advantage of naturalenergies. Tourists, who have opportunities to stay in an eco-house, will get to experiencean energy saving and environmentally friendly house.
Figure 9: Two Eco-house types in Miyako

Environmental education and awareness raising for island residents are also ofgreat importance to the sustainable development of the island. Therefore, the island
authorities decided to focus on awareness raising activities for all the island’s citizens
ranging from school children to old people. Special lectures on environmental
protection and a green lifestyle have been given to kids and school students who will

educate their own parents and relatives. This will help to increase the consciousness andknowledge of all citizens about clean energy, environmental responsibility, and energy
savings…etc. Moreover, not only the residents, but also the tourists who visit the island
for sight-seeing or sports activities are also the objects of environmental education
through the integration of environmental communication into cultural and sport
activities. Apart from issuing leaflets and posters about the island’s environmental
protection activities, Miyako develops eco-networks that enhances the cooperation
between local residents and visitors to facilitate eco-activities. For example, planting
mangroves by both local people and baseball players. The Miyako Island Strongman
Triathlon, a marathon and a bicycle race are very famous sporting events that provide agood opportunity for players and tourists to directly join environmental protection
activities on the island. There are also musical events intergrating the environmental
protection idea into music. The “Kagisuma donation box” is also an idea to ensure
funding for environmental protection and the forestation program on the island throughwhich local people and visitors can understand the need to protect the island’s
environment. In fact, the whole island has become an energy park where tourists canvisit and learn about new energy facilities such as mega solar panels and wind mills.
The trend toward eco-tourism is global. Miyako has a high potential fordeveloping sub-tropical eco-tours. Eco-tours are a popular program among tourists
especially, with fixed-point observations of coral reefs as well as mangrove planting.
The island is surrounded by beautiful coral reefs which are homes for small fish andprotect many of them from their predators. There are many beautiful and colorful corals.
Particularly, Yabiji, located near Ikema Island, is the largest coral reef group in Japan,
consisting of more than 100 coral reefs.
Figure 10: Coral reef in Miyako island

Source: www.miyakojima-kids.net

Moreover, what makes the mangroves in Miyako (Shimajiri Mangrove Forest)
special is that they grow in an area without rivers. Therefore, they attract various
visitors ranging from scientists to average tourists. Convenient walking trails built
through the mangroves allow tourists to experience the beauty of the well-protected
mangrove forests and understand the importance of these forests for the natural andenvironmental protection of the island. Moreover, visitors can enjoy bird watchinginterests in a convenient bird watching tower on the tour. In the Ikema wetlands, visitors
can see another mangrove forests. These activities have helped Miyako become one of
the best eco-tourism destinations in Japan.
III. CONCLUSION
The study tour to Miyako island was extremely successful for the JDS students.
We were given a great opportunity to visit many different and beautiful places in theislands, city where we could understand clearly about an eco-model city through anorientation explaining how to develop self-sufficient green energy from wind mills andmega solar panels, and power generation from bagasse and bio-ethanol (biomassenergy) from sugarcane. The CO 2 -free project, in implementing eco-cars fortransportation in Miyako, as well as applying eco- actions including the design of
sub-tropical eco-houses, eco-tours, and awareness raising activities about environmental
issues on the island for local residents and tourists were all very interesting. With proper
awareness of the local citizens regarding energy issues for the existence and sustainable
development of Miyako island, self sufficient energy has become the key to establish an
eco-model city. With a target of a 30% to 40% reduction in greenhouse gases by 2030,
and a 70% to 80% reduction by 2050 (compared with 2003), the city authorities andcitizens who live in the “Environment Model City” have made every effort to obtain theambitious targets. In the declaration of the Eco-island Miyakojima (March 31, 2008),
the local authorities and residents on the island have pledged to “cherish the limited
resources and energy by knowledge and contrivance”.
Energy is vital for development. At present, Miyakojima city is using energy
from the wind and the sun as well as biomass energy from sugarcane. However, in the
future, with the quick development of tourism and other industries, the demand forenergy on the island may increase. Therefore, R&D for future energies such as wave
and marine energies are also important. Moreover, replicating eco-house models, energy
saving buildings, visualization of energy consumption, increasing the applicability ofbagasse power generation, increasing the number of bio-ethanol charging systems, and azero carbonization farming system are all necessary activities for the sustainable andprosperous future of the beautiful island – Miyako.

In the future, a university or college should be established on Miyako to educate
the local youth to help keep them staying long term and to contribute to thedevelopment of the island. This is a realistic measure to solve the problem of population
decrease on the island. The city is now in the process of establishing an island type,low-carbon society system through the initiatives of locally produced energy andresources, utilizing the forces of nature, such as the widespread sugarcane fields, sunlight,
and the wind. With the joint efforts by both the local authorities and citizens, Miyako
promises to be a most attractive and green island in terms of both its natural landscape andenergy consumption. Eco actions are also very dependent on citizens’ initiatives.
Therefore, the participation of local residents in policy making should be taken into
more serious consideration.
Sources
1. http://www3.city.miyakojima.lg.jp/kankou-english/
2. http://www.okinawa-information.com/content/miyakojima-island-japan
3. http://en.wikipedia.org/wiki/Miyakojima,_Okinawa
4. http://www.eco-island.org.uk/default.htm/
5. http://www.meti.go.jp/english/press/data/20090805_01.html
6. http://www.miyakojima-kids.net/english-miyako.html
7. http://www.re-energy.ca/docs/renewable-energy-basics-bg.pdf
8. Situation of Miyakojima city (handbook)
9. http://www.jetro.org/documents/green_innov/MIYAKOJIMA.pdf
10. http://www.kantei.go.jp

Chapter-II
The Water Management of Miyako Islands
I.

The Nature of the Miyako Islands

The Miyako Islands are located just about in the middle of the 80 or so large and small
islands that make up the Ryukyu Archipelago. They lie approximately 850 km from
Kyushu’s Osumi Peninsula and about 450 km from Taiwan. The latitude ranges from 24
degrees 30’ to 50’ North and longitude ranges 125 degrees 10’ to 30’ East.
The ground stratification consists, for the most part, of a covering of Ryukyu Limestone
from the 4th Cenozoic Period (approximately 1.5 million years ago.) Underneath thatlayer is an accumulation of Shimajiri Clay from the Pliocene Period that is
approximately 5 million years old.

Picture 1: Miyako Islands
1.

Biological Life on the Miyako Islands

The biological life on the Miyako Islands is specific to the Islands’ geographicalposition, geological age, regional characteristics, as well as climate. To date, there have

been 740 varieties of plant life, 650 species of insects, 23 kinds of reptilian andamphibian life, 254 types of birds and 8 varieties of mammals recorded.

2.

The Ave Fauna of the Miyako Islands

Although the main type of genus of tree found in the Miyako Islands is the Tabunoki,
unlike other prefectures, there are the varieties specific only to tropical regions such as
the Adanki, Gunbaihirugao, Kusatobera, and the Gajumaru, which are varieties that canbe found anywhere on the islands. There are 132 species, 450 genus, 592 varieties and 6
subgenus categorized within the wild fauna of the region, once you include theimmigrant plant life then the numbers increase to 134 species, 513 genus, 707 varieties
and 6 subgenus.
Compared to other islands in Okinawa Prefecture, the varieties of fauna are not so
numerous nor particularly characteristic. Varieties of Maple, Oak, Shiinoki andMochinoki found on the island are not indigenous. The following varieties, however,are distributed around the island: Sakishimaenoki (Celtis biondii Pampanini var.
insularis,) Miyakojimaso, Oonukakibi (Panicum paludosum,) Tenjikunasubi,
Taiwanchitosegasura (Gardenia shimadae.) These have come across from the Yaeyama
Islands and spread across this region as well. The species found at the northern limit
consist of 9 genus and 24 varieties such as Indohimokazura (Deeringa polysperma,)
Fujibogusa, Hirugidamashi (Avicennia marina,) Ketanuki mana etc. There is nosouthern limit but if one stops at the Yaeyama region then, of 25 genuses, there are five
distributed throughout the region. Examples of such are Isunoki, Masaki, Taranoki, etc.
3.

Miyako’s Climate

Miyako has a sub-tropical climate that includes high temperatures and high humidity.
Including a yearly temperature average of 23 degrees Celsius and a humidity of 80%,the year-round climate is fairly temperate.
The climate is sub-tropical and strongly influenced by the Japanese Black Stream
currents.

The typhoon season lasts from summer until about October and strong typhoons tend tocome around September. Typhoons wreak havoc on agriculture but the good news isthat they bring much needed rain as well.

Water resources consist of sources of water that are useful. People use water
for agricultural, industrial, household, recreational and environmental activities. In fact,
all of these elements require fresh water. According to the survey, only three percent of
the water on the Earth is fresh water; over two thirds of it is frozen water. The unfrozen
freshwater is found mainly as groundwater. Generally, sources of fresh water are surface
water, under river flow, groundwater, desalination and frozen water. In the case of the
Miyakojima Island, wells with groundwater were used as drinking water resources until
the modern water supply system was established. The modern water supply system has
been developed by water facilities such as dams. Wetlands are very important to protect
water resources and the ecosystem.
Surface water is water in a river, lake or fresh water wetland. Surface water isnaturally resupplied by precipitation and naturally lost through discharge to the oceans,
evaporation, evapotranspiration and sub-surface seepage.
Although the only natural input to any surface water system is precipitation within
its watershed, the total quantity of water in that system depends on many other factors.
These factors include storage capacity in lakes, wetlands and reservoirs, the permeabilityof the soil beneath these the storage bodies, the runoff characteristics of the land in thewatershed, the timing of the precipitation and local evaporation rates. All of these factors
affect the proportions of water lost.
Humans often increase storage capacity by constructing reservoirs and decrease it
by draining wetlands. Humans often increase runoff quantities.

Under river flow: The total volume of water transported downstream will often
be a combination of the visible free water flow together with a substantial contribution
flowing through sub-surface rock and gravel that underlie the river and its floodplain
called the hyporheic zone. For many rivers in large valleys, this unseen component offlow may greatly exceed the visible flow. The hyporheic zone often forms a dynamic
interface between the surface water and the true ground-water, receiving water from theground water when aquifers are fully charged and contributing water to ground-water
when ground water is depleted.
Groundwater /Sub-surface water/ is fresh water located in the pores found in soil
and rock. It is also water that is flowing within aquifers below the water table. The natural
input to sub-surface water is the seepage from surface water. The natural outputs fromsub-surface water are springs and the seepage to the oceans.
If the surface water source is also subject to substantial evaporation, thesub-surface water source may become saline. This situation can occur naturally under
endorheic bodies of water, or artificially, under irrigated farmland. In coastal areas,
human use of a sub-surface water source may cause the direction of seepage to the ocean
to reverse which can also cause soil salinization. Humans can also cause sub-surface
water to be "lost" through pollution. People can increase the input to a sub-surface water
source by building reservoirs or detention ponds.
Desalination is an artificial process by which saline water (generally sea water) isconverted to fresh water. The most common desalination processes are distillation andreverse osmosis. Desalination is currently expensive compared to most other alternative
treatments for water, and only a very small fraction of total human use is satisfied bydesalination. It is only economically practical for high-valued uses (such as household
and industrial uses) in arid areas.
Frozen water: Humans have made several schemes to use icebergs as a water
source, but it is considered a very high cost process. Glacier runoff, on the other hand, isconsidered to be surface water.
The Miyako islands consist of eight separate islands and are considered a part of
Okinawa. Miyakojima is a flat island of up-lifted coral reef which is encircled by ocean,and has no huge mountains or rivers. This island exists in harsh natural conditions,susceptible to typhoons and droughts. Miyakojima is located in a subtropical zone. The
annual average temperature is 23.3˚C and annual average precipitation is 2,000 mm. The
main industries of this island are agriculture and tourism. Sugar cane, tobacco andmangoes are key items of farming.
During the field study, we were shown many wells, which are called “ga” by the
local people. They are the main drinking water sources for the local people. Some wells
have a very interesting history. For example: The Yamatoga Well is an excellent exampleof the high level of stonecutting skills that existed in the Ryukyu kingdom around 1720.
Surrounding the wells are stone walls, and on the other side of the walls there is a set ofstairs carved into the Ryukyu limestone which lead down to a natural spring. Local
history tells a tale of two guarded gates that once stood in front of the Yamatoga well. The
general public living on Miyakojima Island was not allowed to enter the well area.
Admittance was reserved only to a select group of officials from Shuri castle, the former
capital of the Ryukyu kingdom.
Another historical and interesting well which we saw was the Sabautsuga. It has a
1.5m diameter and a 4.5m depth, which was created by stacking stones on top of eachother. The well was used by the people of Sarahama for more than 240 years until themodern water supply system was put in place in 1966. There are 124 simple stone steps
leading to Sabautsuga. The water in the well occasionally mixed with sea water, however
depending upon the tides, thus making it unsuitable for drinking.

Part of the 124 simple stone steps to Sabautsuga

Surrounding area of the Sabautsuga Well, which is close to the coastline

The Sabautsuga Well

Because of the severe natural environment, Miyakojima has suffered serious
drought damages. To liberate the island’s farming from water shortages, the city haslaunched a project of constructing, as part of water source development, a water sealing
dam which would be situated in the highly permeable underground in the stratum of the
Ryukyu limestone, and which was constructed over 14 years from 1987 to 2000.

Tank of the water sealing dam, 2011.12.25

II. The Irrigation Facilities on Miyakojima Island
To address drought and to modernize agricultural management, a comprehensive
irrigation facilities has been implemented since 1987. These facilities cover half of thetotal surface area of the islands and about 90 per cent of the arable land. We visited theunderground dam with the officials of these facilities.
We observed the irrigation facilities are divided into the following three parts:
1. The construction of two underground dams, named Sunagawa and Fukuzato, andintake facilities (a number of wells with submergible motor pumps) installed in thestorage area of those dams.

2. The construction of farm ponds and the main pipelines
3. The construction of irrigation facilities on the farm and the field consolidation.
1. Concept of the Underground Dam
The ground water level of Miyakojima Island fluctuates heavily due to rain flashes andat the same time, salt-water infiltration along the coastline makes the use of groundwater difficult. The Govt. thinks if they can control groundwater at a constant level, theuse of available groundwater resources will increase remarkably. Based on this idea,
Govt. has started to construct an underground dam that can help to use ground water
which is refilled by rain flashes for irrigation and can protect to flow up rain water tothe ocean. On the other hand, an ideal situation of constructing an underground dam islocated in the Miyakojma Island. We knew that the following appropriate conditions at
Miyako helped to build such dams:•

An aquifer with high effective porosity, sufficient thickness needs and great
areal extent;•

An impermeable bedrock layer under the aquifer;•

Sufficient groundwater inflow to the underground area;•

An underground valley where an underground barrier can be built;•

Land-use practices that do not contribute to groundwater contamination.
An underground dam is a facility that stores groundwater in the pores of the strata

to enable sustainable use. These dams have many advantages, e.g., unlike a surface dam,land is not sub merged to store water and there is no danger of breaching due to natural ormanmade disasters. The surface area can be used in the same way both before and after
construction of the underground dam. An underground dam allows the development ofwater resources in regions where the construction of surface dams is difficult due togeological conditions, and where groundwater cannot be used in its current state.

Underground dams are composed of a cut-off wall to dam the groundwater flow andprevent the intrusion of seawater, as well as facilities (wells, intake shaft, and pumps) thatdraw up the stored groundwater. Since the utilization of the stored groundwater in anunderground dam requires pumping, the operating costs are higher than those of a surfacedam.

Fig.: Fukuzato dam
Underground dams that store a few hundred to several million m3 of ground water
have been previously constructed using available technology, such as the mix-in-placeconstruction method, and put to practical use in dry regions.
In southwestern Japan, MAFF constructed the first mega-subsurface dams, theSunagawa subsurface dam and Fukuzato subsurface dam, on Miyako island in 1988.
Construction was completed in 1993, and the groundwater reservoir became fullyrecharged in 1995. After that, five subsurface dams were completed and six subsurface
dams are still under construction by the MAFF for irrigation using the mixed-in-placeslurry-wall method.

Miyakojima Island’s drinking water source is groundwater, which is supported by
the wetlands, such as freshwater marshes. Freshwater marshes are common wherevergroundwater, surface springs, streams, or runoff causes frequent flooding or more or lesspermanent shallow water. Groundwater recharge occurs when water moves from thewetland down into the underground aquifer. By the time it reaches the aquifer, the water
is usually cleaner than when it began to filter down from the wetland. Once in the aquifer,
it may be drawn out for human consumption, or may flow laterally underground until itrises to the surface in another wetland as groundwater discharge. Thus, recharge in one
wetland is linked to the discharge in another. Recharge is also beneficial for flood storage
because runoff is temporarily stored underground, rather than moving swiftly
downstream and overflowing.
Finally, Miyako Island’s water resource consists of groundwater, which is related
to the wetlands, which are well protected. The modern water supply is well designed.
Wells, which used to a main source of drinking water, are now tourist attractions.
2. Advantages of the Underground Dams
Compared with conventional dams, underground dams have the following advantages:• Since water is stored underground, submergence of houses and land can be avoided,
and thus the land above the underground dam can be utilized as it was prior to theconstruction of the dam;
• Potential disasters caused by collapses of the barrier (cut-off wall) can be excluded;• The construction cost of the cut-off wall can be lowered by thinning it, provided that it
satisfies the necessary permeability requirement;• The dam's life span can be semi-permanent because of the absence of theaccumulation of sediments.

We visited the Shimajiri Mangrove Forest and the Ikema Wetland on the morningof the 25th of December. Okinawa, like many tropical and subtropical climates withcoastal areas, has mangroves and the important eco-systems surrounding them. Okinawa
has six mangrove species from four different families, five of which can be found on
Miyakojima Island. The mangroves of Miyakojima Island at Batarazu-bay are the biggest
colony on Miyakojima. At Shimajiri, grow all five domestic species are growing;
Yaeyama Hirugi, Ohirugi, Mehirugi, Hirugimodoki and Hirugidamashi. What makes
Miyakojima’s mangroves special is that they developed in an area without any rivers.
Mangroves are sites composed of plants of various sizes which grow in muddy areas near
the coast. In these areas, sea water and fresh water mix creating a unique ecosystem.
III. Conclusion
We are really impressed to observe ground water management and other infrastructural
facilities of Miyakojima Island. We knew these mechanisms were started to apply evenin the other parts of Okinawa and Kagoshima Prefecture. We thought that these kinds offacilities might be applied in arid or semi-arid areas to protect their people sufferingfrom drought and encourage scientific water management.

Source:1. http:// archive.unu.edu/unupress/unupbooks/uuOZfe/uuOZfeOc.htm
2. http://wlcm.net/MarkWisniewsk/Natural %20Science%20Section.pdf

Chapter-III
Ecosystem Biomass
I. Miyako Island Information
1. Geography condition
Miyako island (Japanese: 宮古島) or
Miyakojima is the largest and the mostpopulous island among the Miyako Islands of
Okinawa Prefecture, Japan. It is locatedapproximately 400 kilometres East of Taipei,
Taiwan. With an area of 158.70 square
kilometres, Miyako Island is the fourth-largest
island in Okinawa Prefecture.
Miyako is a flat island of up-lifted coral
reefs which is encircled by the ocean, where
there are not so many mountains and rivers.
Miyakojima is well-known for its beauty,
particularly the Eastern Cape (東平安名岬),
which is considered by many as one of the mostbeautiful spots in Japan, no matter how severe
the weather conditions are.

Figure 1: Miyako Island map

The main industries of Miyako island are - Population: 55,000 (reality: 53,000)
agriculture and tourism. Regarding the- Area: 205 km2 (main island: 80%)
agriculture sector, sugar canes, tobaccos andmangoes are the 3 key products of farming. - Climate: Subtropical
0
Places worth noting include Maehama beach, the - Temperature: 23.3 C
German Cultural Center, Painagama Beach, and - Precipitation: 2000mm
the sights on Irabu-jima. The tourism on thisisland also includes a variety of events, such as sporting event, a national triathlon meet
and the Tour de Miyako island and a musical event to appreciate the environmental
protection idea with music. With such kinds of events, Miyako island attracts around
400,000 tourists per year.
2. Challenges
The prefecture of Okinawa is basically composed of many remote islands,
among which Miyako island is positioned even further away. Because of the geography,
this island depends upon food and energy supplies from outside, so it needs to create aresource circulation system based on local products and local consumption.

The negative impacts on the environment are increasing because of manyreasons caused by the changes in life style and industrial and economic activities. The
water supply plays an important role in both agricultural activity and tourism, butcurrently Miyako island is facing drought and water contamination. In addition, thelocal economy, which needs a fixed numbers of employees every year for the local
industries, is stagnating due to a decrease of population.
3. Policy
In order to solve the above challenges, it is very important to develop efforts foran eco-island in Miyako with a principle of “sustainable development” and the
Declaration of an Eco-island Miyakojima is one such effort.
According to the “Declaration of the Eco-island Miyakojima (March 31st,
2008)”, the citizens pledge to:- Keep the ground waters safe which bolsters the lives of the islanders- Protect the sea and coral reefs- Cherish the limited resources and energy through knowledge and effort- Respectfully take action toward the goal of a beautiful Miyakojima and a thegarbage-free world- Think and act together with the world’s citizens to recover and keep a betterglobal environment and hand it over to the next generation- Protect the fauna, the seas and the sky and take steps to establish anenvironment where all living things are able to live together.
In January 2009, the “Environmental Model City” approved by the Prime
Minister and is a turning-point to realize above declaration.

Building of a low Carbon type Eco-island

Self-sufficient energy supply with the useof sugar canes

CO2-free project in the transportation
sector, depending upon clean energies- Power generation with bagasse and- Mega-solar, batteries- Eco-cars, charging equipment
bio-ethanol by making mush of remnantsfrom the process of sugar canemanufacturing
Eco-actions, making much of solar energy
and depending upon citizens’ initiative- Development of human resources,development of citizens’ consciousness andverification- Southeast Asia type eco-house (Source: Miyako island City Hall, 2009)
Figure 2: Environment Model City
We will discuss more details about this model in the second part of this report,
where we found a lot of smart and interesting ideas which make human life friendlier
with the environment.

II. Interesting Points Following The Visited Schedule
1. Ninto-zeiseki Old Tax Monument (The Head Tax Stone)
According to Kunio Yanagida, afolklorist who visited Miyako in 1921, the“Bubakariishi” or measuring stone was used tolevy taxes on the local islanders. Citizens whose
height exceeded it had to pay taxes. Miyako
island had a long history of heavy taxation until
modern tax laws were introduced on January 1,
1903. In 1637, the Ruykyu Kingdom enforced apoll tax on Miyako and Yeayama islanders
which was collected in the form of textiles suchas “Jofu” fabric, and millet. In 1659, tax
amounts were fixed, and by 1710 the tax was
Figure 3: Head Tax Stoneuniversally enforced on all men and women aged fifteen to fifty. Men paid their taxes ingrain while women paid theirs in textiles. It is not certain why the stone was called the“Bubakariishi” or head tax stone but it is assumed that it was used by officials as astandard to measure approximate age. (Hirara city Department of Finance, Commerceand Industry)
2. Natural Spring Wella. Yamato Well (Yamatoga)
Yamatogaa is a natural spring in a cavelocated in the North-eastern portion of Hirara, in
Miyakojima City. The spring is believed to havebeen excavated around 1720, according to the
Yosei-Kyuki, an ancient document. Stone steps
lead down to the spring which is surrounded by a
mixture of large and small curved stones. It issaid that the use of this spring was limited togovernment officials from Shuri, the capital of
the Ryukyu Kingdom, and was not open to the
public. It is also said that there were guardians
Figure 4: Yamato welland two gates leading to the spring. Yamatogaa displays excellent stonework as well as
the special relationship between the people andwater on this Southern island.
b. Muika Well (Muikagaa)
The Muika cave spring is one of thelargest springs in the Hirara area. It has 103
stone steps which aided the women and children
in their strenuous daily task of carrying water up
from the spring. Before the development of thewater system, the people of Miyako depended
upon rain water and spring s for their watersupply. Many villages in Miyako developed
Figure 5: Muika wellaround springs, so the history of Miyako cannot be properly discussed without talking
about the springs. Near the Muika cave, a kitchen midden was discovered along withmany shards of celadon porcelain earthenware. This gives an impression that a large
village once stood on the site. The historian Kenbu Inamura theorizes that this site wasonce occupied by the Yonahabara family, who ruled Miyako in the 14th century andwere based at the spring, however, sufficient evidence to support this theory does not
currently exist.
c. Nugusuku Spring
The Nigusuku ruins, dating to the 13th to the
14th century, are located on a Ruykyu

Figure 6: Nugusuku Springlimestone hill that stretches from east to west along the northeast coast in Fukukita
village. The spring is situated in the southwest part of these ruins. Nugusuku spring is anatural uriga, cave-type spring. Its mouth is thought to have been used by the
Nugusukuaji family, who are believed to have been associated with the Nugusuku ruins.
However, precisely when the mouth of the spring was fitted with stones is unknown.
Recently, a unique type of algae, which grows only in the Nugusuku spring, wasidentified making the spring of great value to both biologists and archaeologists.
d. Tomori Amaga Well
Tomori Amaga is a natural cave spring locatedbetween Sunakawa and Tomiri and to the westof the Tomori-Motojima ruins in Gusukube.
The distance from the entrance to the water isabout 20m. For a natural cave from a spring of
this type, it is fairly big and has a large
quantity of water. It provided the villagers
with a vital source of water from the spring,and it was a daily chore of women andchildren in this area. Some of the stone steps
are heavily worn, suggesting the difficulty of
their duties. The date of the spring excavation
was unknown even at the time of the ancientmanuscript Yosei Kyuki, which dates to 1727.
This means that the spring had been utilized
for long time by the villagers of Tomori,Sunakawa and Shizato before the largest
tsunami of the Meiwa era hit Miyako in 1771.
This gives us valuable information to aid in
our understanding of how the villagers at thattime utilized water in their daily life.

Figure 7: Stone steps

Figure 8: Tomori Amaga Well

3. Floristic composition
Miyako island, like many tropical and subtropical climates with coastal areas,
has a diversified subtropical species, mangroves forest and an important eco-systemsurrounding them.
a. Shimajiri mangrove forest
The Shimajiri mangrove forest, locatedat Batarazu-bay, developed in a km long inlet
and it is the largest one on Miyakojima. There
are five domestic mangrove species from 3
families that have been identified. The Japanesenames of the five species are Yaeyama hirugi,
Ohirugi,
Mehirugi,
Hirugimodoki
andFigure 9: Shimajiri mangrove forest

Hirugidamashi, which is not found at latitudes north of Miyako. What makes
Miyakojima’s mangrove special is that it was developed in an area without any rivers.
Mangroves are sites composed of plants of various sizes which grow in a muddy area
near the coast. In these areas, sea water and fresh water mix creating a uniqueecosystem. Since mangroves only grow in tropical and subtropical regions, Japans few
examples of mangroves are distributed throughout the southwest islands with the Kiiri
mangroves in Kagoshima prefecture being the furthest north. In Okinawa prefecture, six
species of mangrove among different four families have been recognized: 6 species in
Yaeyama, 5 species in Miyako, and 4 species on mainland Okinawa. Mangrove, also
called the forests of the sea, have a unique ecosystem. Since mangroves, like Shimajiri,
are the best places for people to study the food chain of such ecosystems and proper
environmental protection should be provided for this area. According to the botanicalscientists, this is a rare occurrence and this area is of great interest. Besides all thetechnical facts, the natural beauty surrounding the Shimajiri mangroves is quite nice anddeserves a visit.
b. Upukaa mangrove walking trail
Unfortunately, we could not find any English version introduction from thisplace but we were very amazed because of its beauty. The mangrove species here aresimilar with the Shimajiri and the dominant species is Aegiceras corniculatum, which
belongs to the Myrsinaceae family. We also enjoyed a beautiful sunset in this cape.

Figure 10: Aegiceras corniculatum

Figure 11: Sunset in Upukaa

III. Sub-Tropical Ecosystem Biomass In Miyako Island
The main industry on the islands is agriculture where the main crop is sugar
cane, and cattle for meat. With the aim of construct Eco-Island, the island has developed
solutions about sugarcane waste and cattle waste to protect the environment, andgroundwater resources (crucial resource on the island)
1. Sugarcane
Sugarcane is the input for the sugar factories. Outputs are crude sugar, molasses,
and bagasse. Where:- Sugar: will be used in daily life of local people or exporting to other regions.

- Molasses: is the input for the production of ethanol- a kind of green energy.
- Bagasse: is the input for the liquid fertilizer factory.
SugarcaneSugar
production plant

Sugar

Molasses

BagasseSell or use

Ethanol
production plantFertilizer plant

Bio-Ethanol(gas for car)

Bio-Fertilizer

Figure 12: Sugarcane processing

Figure 13: Some illustrate picture about sugarcane processing

2. Cattle waste
In order to reduce impacts and protect the groundwater resources and produce
bio-fertilizer for the island's agriculture, the island has a Resource Recycling Center.
Livestock waste, etc. (mainly from cow and chicken) have been collected andthrough a treatment process, became fertilizer. This process is illustrated in thefollowing picture (Fig 14):

Figure 14: Process of fertilizer production from livestock excreta

Figure 15: Two kinds of fertilizer of the Resource Recycling Center

IV. Conclusion
With five days on Miyako Island, we had wonderful chance to visit many
beautiful sights, many interesting places, and we also get some practical knowledge
about the groundwater resources, the mangrove ecosystem, green energy, and green

agriculture. The most impressive thing to us is all the citizens of Miyako island have a
responsibility in protecting the community property such as ground water, and theenvironment. We all do believe that with 6 projects to develop the Biomass Town
(Composting project, Liquid fertilizer project, Effective resource use project, Ethanol
production project, Methane fermentation project, and the BDF project) , the island will
be successful in building a recycling based island that utilizes the local biomass.