Program in Oral Sessions
Room S (11-1)
Tuesday 12th September
Chair: T. Kawai
2S01

13:00-13:30[Award Lecture 1] Analytical Methods to Evaluate the Quality of Edible Fats and Oils
Y. Endo (Tokyo University of Technology)

2S02

13:30-14:00[Award Lecture 2] Development of a Novel Concept “Pseudo-Intramolecular Process”
for Organic Synthesis
N. Nishiwaki (Kochi University of Technology)

Chair: Y. Kondo
2S03

14:00-14:50[Plenary Lecture 1] Wetting and Phase Behaviour in Ternary Mixtures of the Type
Water + Oil + Surfactant CiEj
L. –J. Chen (National Taiwan University)

Chair: K. Miyashita
2S04

15:00-15:50[Plenary Lecture 2] Alleviation of a Parkinsonian Toxin Induced Oxidative Stressby Squalene
B. Narayan (Food Safety & Standards Authority of India)

Chair: D. Kitamoto
2S05

16:00-16:50[Plenary Lecture 3] Shear-Induced Structural Transition in the Surfactant Lyotropic
Phase
T. Kato (Tokyo Metropolitan University)

Room A (212)
Monday 11th September
13:00-13:30

ACOS2017 Opening Ceremony

13:30-16:50

Frontier of Food Lipid Research （食品油脂機能構造部会シンポジウム）

13:30-13:35

Opening (Y. Matsumura)

Chair: S. Ueno
1A01

13:35-14:20[Keynote] Binary Phase Behavior of Saturated-Unsaturated Mixed-Acid Triglycerides –A Review
L. Zhang1, S. Ueno2, K. Sato2(1Zhengzhou University of Light Industry, 2Hiroshima University)

1A02

14:20-15:05

Lipids in Food Metabolome
N. Sakurai (Kazusa DNA Research Institute)

Chair: Y. Matsumura
1A03

15:15-16:00

Lipid Peroxidation and Health Benefits of Antioxidative Food ConstituentsK. Nakagawa (Tohoku University)

1A04

16:00-16:45[Keynote] Absorption and Anti-Carcinogenic Activities of Encapsulated Plant
Polyphenols in Various Delivery Systems
İ. Gülseren (İstanbul Sabahattin Zaim University)

16:45-16:50

Closing (S. Ueno)

17:00-18:00

JOS 編集委員会主催講演会 特別教育セミナー：
実践で学ぶアクセプトされる英語論文の書き方と修正のコツ

Tuesday 12th September
9:00-10:30

Lipid Oxidation

Chair: N. Gotoh
2A01

9:00-9:30[Keynote] Impact of Surface-Active Compounds on Lipid Oxidation
R. Homma1, D. J. McClements2, E. A. Decker2(1Kao Co., 2University of Massachusetts Amherst)

2A02

9:30-10:00[Keynote] Lipid Oxidation Studies and Their Contribution to the Halal Industry
I. Jaswir (International Islamic University Malaysia)

2A03

10:00-10:30[Keynote] Stability of Natural Antioxidants in Vegetable Oil at High Temperature
P. Khuwijitjaru (Silpakorn University)Wednesday 13th September
9:00-11:00

AOCS Asian Session

Chair: K. Miyashita
3A01

9:00-9:30[Keynote] Vegetable Oil: Efficient Substrate for Production of Diverse Value-Added
Industrial Compounds
H. –R. Kim (Kyungpook National University)

3A02

9:30-9:45[Invited] Effects of Oxygen and Lipophilic Continuous Phaseson Thermal Degradation and Isomerization of β-Carotenes
S. H. Yoon (Woosuk University)

3A03

9:45-10:00

Characteristic of trans Fatty Acid Isomers in Liquid Oil Formed by Heating
N. Gotoh1, S. Kagiono1, K. Yoshinaga2, H. Mizobe2, T. Nagai2, A. Yoshida2, F. Beppu1,
K. Nagao3(1Tokyo University of Marine Science and Technology,
2

Tsukishima Foods Industry Co., Ltd., 3Saga University)

3A04

10:00-10:15[Invited] Production of Biodiesel from Rice Bran via in situ Self-Catalyzed
Transesterification
I. –H. Kim, N. Choi, H. Kim (Korea University)

3A05

10:15-10:30

Recovery of Oil from Waste Palm Kernel Cake by Sub-Critical Water
M. Zazalli, H. Yoshida, S. Izhar (Universiti Putra Malaysia)

3A06

10:30-10:45[Invited] Recovery of Residual Oil from Palm Pressed Fiber (PPF) by
Sub-Critical Water
N. S. Sarian, H. Yoshida, S. Izhar (Universiti Putra Malaysia)

3A07

10:45-11:00

Solvent Fractionation of Coconut Oil
S. Sonwai, P. Rungprasertphol (Silpakorn University)

11:15-12:00

Special Lecture

Chair: H. Sakai
3A08

11:15-12:00

Mechanism of Polymer Removal using Amphiphilic Formulations
P. Baglioni (University of Florence)13:00-16:20

New Trends in Interfacial Science Created by Structural Analysis in Solutions

13:00-13:05

Opening

Chair: T. Sato
3A09

13:05-13:35[Keynote] Application of Small-Angle Scattering and Reflectivity to Polymer
Self-Assemblies in Solution and at the Interface
H. Matsuoka (Kyoto University)

Chair: T. Ogura
3A10

13:35-14:05[Invited] Dielectric Spectroscopy Applied to Surfactant Self-Assemblies Enabling
Explicit Treatment of Hydration Water
T. Sato (Shinshu University)

3A11

14:05-14:35[Invited] Nanoscale Imaging of Unstained Biological Specimens in Aqueous Condition
Using Scanning Electron Assisted Dielectric Microscopy
T. Ogura, T. Okada (National Institute of Advanced Industrial Science and Technology)

3A12

14:45-15:05

Static Structure and Dynamics of a Thermosensitive Polymer in Aqueous Media
Exhibiting a Critiacal Phenomenon
K. Yanase1, R. Buchner2, T. Sato1 (1Shinshu University, 2Universität Regensburg)

Chair: H. Matsuoka
3A13

15:05-15:25

Domain Formation in Adsorbed Films at Oil/Water Interface Studied by Interfacial
Tensiometry and X-Ray Reflectometry
S. Hiraki, A. Yamakawa, T. Takiue (Kyushu University)

3A14

15:25-15:45

Analysis of Photoresponsive Surfactant Assemblies Using Small-Angle Neutron
Scattering (SANS)
M. Akamatsu1, P. A. FitzGerald2, M. Shiina1, T. Misono1, K. Tsuchiya2,
K. Sakai1, M. Abe1, G. G. Warr2, H. Sakai1(1Tokyo University of Science, 2The University of Sydney)

3A15

15:45-16:15

An Updated Scattering and Spectroscopic Approach toward Industrially Relevant
Micellar and Vesicular Systems
T. Ogura (Lion Co.)

16:15-16:20

ClosingRoom B (223)
Monday 11th September
13:30-16:45

Biotechnology

Chair: P. Khuwijitjaru
1B01

13:30-14:00[Keynote] Estuarine Oomycetes from Philippine Mangroves Are Untapped Source of
Polyunsaturated Fatty Acids (PUFAs) with Medical and Industrial Importance
G. R. Dedeles (University of Santo Tomas)

1B02

14:00-14:15

Conversion of Oil Palm Trunk to Valuable Materials by Sub-Critical Water Hydrolysis
Reaction
H. Ishak, H. Yoshida, N. A. Muda, S. Izhar (Universiti Putra Malaysia)

1B03

14:15-14:30

Extraction of Sago Bark Using Sub-Critical Water Treatment
N. Amin, N. Sabli, S. Izhar (Universiti Putra Malaysia)

1B04

14:30-14:45

Recovery of Valuable Material from Oil Palm Empty Fruit Bunch (OPEFB) Using
Sub-Critical Water
N. A. A. Kurnin, H. Yoshida, M. H. S. Ismail, S. Izhar (Universiti Putra Malaysia)

Chair: G. R. Dedeles
1B05

14:45-15:15[Keynote] Enzymatic Fractionation of Omega-3 Fatty Acids and Analysis of Positional
Distribution in Oils
Y. Watanabe (Osaka Research Institute of Industrial Science and Technology)

1B06

15:15-15:30

Improvement of Docosahexaenoic Acid and Astaxanthin Productivity of
Aurantiochytrium Sp. through Metabolome Analysis
K. Watanabe1,3, K. H. V. Arafiles1,3, Y. Okamura1,3, T. Tajima1,3, Y. Matsumura1,3,
Y. Nakashimada1,3, K. Matsuyama2, T. Aki1,3(1Hiroshima University, 2Nagase Co., 3CREST)

1B07

15:30-15:45

Preparation of n-3 PUFA-Enriched Phosphatidylglycerol by Transphosphatidylation
Mediated by Phospholipase D
L. Chen, M. Hosokawa, K. Miyashita (Hokkaido University)

Chair: Y. Watanabe
1B08

15:45-16:15[Keynote] Production of Symmetrical Unsaturated Triglycerides Using EnzymaticInteresterification
S. S. Teh1, A. S. H. Ong2 (1Malaysian Palm Oil Board, 2Malaysian Oil Scientists andTechnologists’ Association)

1B09

16:15-16:30

Preparation of Phytosteryl Ester and Simultaneous Enrichment of Stearidonic Acid via
Lipase-Catalyzed Esterification
N. Choi, H. Kim, I. –H. Kim (Korea University)

1B10

16:30-16:45

Immobilized Lipase-Mediated Esterification for Synthesis of α-Linolenic Acid-Rich
Triacylglycerol
H. Kim, N. Choi, I. –H. Kim (Korea University)

Tuesday 12th September
9:00-10:30

Oil, Fat, and Lipid Chemistry I

Chair: S. Ueno
2B01

9:00-9:15

Effect of Surface Roughness of the Standard PMMA Plate for the in vitro Evaluation of
UV Protection Abilities of Sunscreens
K. Sakai1, A. Kuroda2, T. Mukawa3, N. Sato3, N. Nakamura3, D. Maezawa1,3, S. Yahagi4,
H. Masaki5, T. Banno1, K. Asakura1(1Keio University, 2Kuroda Consulting Inc., 3Para Hermosa Co., Ltd.,
4

Nikkol Group Cosmos Technical Center Co., Ltd., 5Tokyo University of Technology)

2B02

9:15-9:30

Production of Liquefied Alternative Heavy Crude Oil and Micro-Particle Charcoal fromOil Palm Trunk Waste Using Sub-Critical Water Technology
N. A. Muda, H. Yoshida, H. Ishak, S. Izhar (Universiti Putra Malaysia)

2B03

9:30-9:45

A Synchrotron Small-Angle Scattering Study on Protein-Protein Interactions of
Lysozyme in Solution at Different Solvent Conditions
T. Sengoku, K. Inano, K. Yanase, R. Arai, T. Sato (Shinshu University)

Chair: Y. Endo
2B04

9:45-10:00

Orientation of Cocoa Butter Crystals in Chocolate
H. Hondoh, S. Ueno (Hiroshima University)

2B05

10:00-10:15

Accurate Quantitation of Plasma Plasmalogens and Its Related Phospholipids:
Seeking the Cause of Plasmalogen Decrease in Certain Diseases
Y. Otoki1, S. Kato1,2, T. Miyazawa1, K. Nakagawa1(1Tohoku University, 2Tokai University)

2B06

10:15-10:30

Chiral Analysis of Lipids by Vibrational Circular Dichroism
K. Monde, T. Taniguchi, D. Manai, M. Shibata, A. Nakahashi, Y. Murai(Hokkaido University)Wednesday 13th September
9:00-15:00

Food and Feed Nutrition

Chair: P. Sookwong
3B01

9:00-9:30[Keynote] A Comparative Study on the Antioxidant, Anti-Inflammatory andAntibacterial Activity on Sandalwood Oil
B. O. Lim (Konkuk University)

3B02

9:30-9:45

Differential Effect of cis-Eicosenoic Acid Positional Isomers on the Cellular Lipids andFatty Acid Composition in 3T3-L1 Cells
S. Senarath1, K. Yoshinaga2, H. Mizobe2, T. Nagai2, A. Yoshida2, F. Beppu1, N. Gotoh1(1Tokyo University of Marine Science and Technology,
2

Tsukishima Foods Industry Co., Ltd.)

3B03

9:45-10:00

The Effect of Moderate-Fat Diet Enriched with Fish Oil on Lipid Absorption Ability
with Aging
K. Yamamoto, T. Tsuduki (Tohoku University)

3B04

10:00-10:15

The Melting Phenomena of Chocolate: Artificial Mouth Model Investigation andSensory Analysis
D. A. Savitri, H. Hondoh, S. Ueno (Hiroshima University)

Chair: N. Inoue
3B05

10:15-10:45[Keynote] Utilization of Rice Bran Lipids for Health Purpose
P. Sookwong, S. Mahatheeranont (Chiang Mai University)

3B06

10:45-11:00

Anti-Inflammatory Effect of n-3 Docosapentaenoic Acid on Macrophage Like
RAW264.7 Cells
M. Hosokawa1, Y. Tian1, A. Katsuki1, K. Miyashita1, D. Romanazzi2(1Hokkaido University, 2Cawthron Institute)

3B07

11:00-11:15

Cytotoxic Effect of Fatty Acid Extracts of Halophytophthora and Salispina Spp.
on Breast Cancer Cell Lines (MCF7) in vitro
M. K. Devanadera (University of Santo Tomas)

3B08

11:15-11:30

Hepatic Lipid Metabolism Regulatory Function of Siphonaxanthin, a Carotenoid fromGreen Algae
J. Zheng, Z. Li, Y. Manabe, M. Kim, T. Goto, T. Kawada, T. Sugawara(Kyoto University)

Chair: C. Kiyose
3B09

11:30-12:00[Keynote] Conjugated Linoleic Acid in Metabolic Syndrome
N. Inoue (Yamagata University)

Chair: T. Sugawara
3B10

13:00-13:15

Direct Measurements of Protein Bridging Forces between Two Lipid Bilayers Using
Surface Forces Apparatus (SFA)
D. W. Lee (Ulsan National Institute of Science and Technology)

3B11

13:15-13:30

Design and Synthesis of Fluorescent Probe for Efficient Lipase
M. Miwa1, Y. Watanabe2, M. Shizuma2, H. Kawasaki1, H. Sato2(1Kansai University, 2Osaka Research Institute of Industrial Science and Technology)

3B12

13:30-13:45

Deracemization of 1-Phenylethanols by Chemo-Enzymatic Combination
MnO2-Oxidation and ADH-Reduction through Compartmentalization
H. Sato1, R. Yamada2, T. Kiryu1, R. Arakawa2, H. Kawasaki2(1Osaka Research Institute of Industrial Science and Technology, 2Kansai University)

Chair: S. Sonwai
3B13

13:45-14:00

Effects of β-Sitosteryl Sulfate on the Phase Behavior and Hydration Properties of
Phosphatidylcholines
A. Kafle1, T. Misono1, A. Bhadani1, K. Sakai1, C. Kaise2, T. Kaneko2, H. Sakai1(1Tokyo University of Science, 2L. V. M. C. Inc.)

3B14

14:00-14:15[Invited] Potential Natural Food Sources from Palm Oil MillS. H. Mah1, S. S. Teh2, A. S. H. Ong3(1Taylor’s University, 2Malaysian Palm Oil Board,
3

Malaysian Oil Scientists and Technologists’ Association)

3B15

14:15-14:30

Appication of Powdered Fish Oil to Processed Foods
S. Aoki1, T. Shiomi1, M. Akutsu2, S. Matsumoto2, J. Ito1, T. Miyazawa1, K. Nakagawa1(1Tohoku University, 2Aoba Kasei Co., Ltd.)Room C (224)
Monday 11th September
13:30-17:00

Colloid and Interface Science I

Chair: M. Hashizume
1C01

13:30-14:00[Keynote] Molecular Self-Assembly and Surface Structures of S- and Se-Containing
Organic Molecules on Au (111) Studied by STM
J. Noh (Hanyang University)

1C02

14:00-14:15

Efficient Electrochromic Nickel Oxide Thin Films Deposited from MolecularComplexes
K. –H. Wang, T. Kawai (Tokyo University of Science)

1C03

14:15-14:30

Novel Synthesis of Silver Nanoplate at Air-Water Interface by UV Irradiation
M. Kuroiwa, W. Ke-Hsuan, Y. Imura, T. Kawai(Tokyo University of Science)

Chair: Y. Nonomura
1C04

14:30-15:00[Keynote] Morphological Control of Organic-Calcium Phosphate Hybrids Utilizing
Peptide Assemblies
M. Hashizume (Tokyo University of Science)

1C05

15:00-15:15[Invited] Water Diffusion in Mixed Graphene and Graphene Oxide Layers: A Molecular
Dynamics Study
T. –J. Lin (Chung Yuan Christian University)

1C06

15:15-15:30

Phosphine Induced Various Chemical Conversions of Propargyl Alcohol Regent
K. Iwai1, S. Yokoyama1, H. Asahara1, 2, N. Nishiwaki1(1Kochi University of Technology, 2Osaka University)

1C07

15:30-15:45

1 Stable 3-L Form of Palm Olein and Palm Stearin
S. M. Ghazani (University of Guelph)

Chair: K. Taga
1C08

15:45-16:15[Keynote] Application of Photocatalysis in Biology
K. Nakata (Tokyo University of Science)

1C09

16:15-16:30

Additive Law of Removal Efficiency in Detergency Analysis with Provability Density
Function Method
M. Oya, A. Fujimoto (Yokohama National University)

1C10

16:30-16:45

Glucamides - Versatile Sugar Surfactants for Sustainable Cleaning of Hard Surfaces
K. Enomoto1, C. Cohrs2, C. Müller2(1Clariant K. K., 2Clariant Produkte GmbH)

1C11

16:45-17:00

Preserving the Quality of Fresh-Cut Vegetables Using Micro Bubble Ozone Water
S. Toita, M. sato, Y. Kaneko (Lion Co.)

Tuesday 12th September
9:00-10:30

Colloid and Interface Science II

Chair: T. Imura
2C01

9:00-9:30[Keynote] Synthesis and Evaluation of Cyclohexanoxy and Phenoxy Group Containing
Ionic Liquids
S. Singh1, R. Aggarwal2 (1Guru Nanak Dev University, 2BBK DAV College)

2C02

9:30-10:00[Keynote] Eco-Friendly Surfactants from Natural Resources: A Review on Properties,
Structures and Applications
R. Hashim (University of Malaya)

2C03

10:00-10:30[Keynote] Formation of Vesicular Structure from a Pseudotriple-Chained Ion Pair
Amphiphile
Y. –C. Su, C. –H. Chang (National Cheng Kung University)Wednesday 13th September
9:00-15:15

Colloid and Interface Science III

Chair: K. Sakai
3C01

9:00-9:30[Keynote] Stimuli-Driven Delivery and Release Systems Using Liquid Marbles
S. Fujii1, H. Mayama2(1Osaka Institute of Technology, 2Asahikawa Medical University)

3C02

9:30-9:45

Effects of pH and Salt Conditions on the Interfacial and Emulsifying Properties ofSoybean Oil Bodies
T. Ishii, K. Matsumiya, Y. Matsumura (Kyoto University)

3C03

9:45-10:00

Fruit Particles toward Food-Grade Pickering Emulsions
H. –H. Ho, K. Matsumiya, T. Ishii, M. Iwasa, Y. Matsumura (Kyoto University)

Chair: T. Kida
3C04

10:00-10:30[Keynote] Natural Gas Storage via Hydrate Formation
P. Rangsunvigit1,2(1Chulalongkorn University, 2Center of Excellence on Petrochemical and Materials
Technology)

3C05

10:30-10:45

Self-Propelled Motion of Droplets in O/W Emulsion Containing Amphiphilic Fumaric
Acid Derivatives
M. Kaburagi, K. Asakura, T. Banno (Keio University)

3C06

10:45-11:00[Invited] Aerosolized Palm-Based Nanoemulsion Containing Quercetin forLung Cancer
Treatment via Pulmonary Route
M. B. A. Rahman1, N. H. Arbain1, C. L. Ngan1, N. Salim1, H. Ahmad1,
E. Abdulmalek1, T. H. Wong2(1Universiti Putra Malaysia, 2Universiti Teknologi MARA)

Chair: O. Shibata
3C07

11:00-11:30[Keynote] Microalgal Lipid Extraction with Fatty Acid Methyl Esters as an Extractant
J. –D. Kim, W. –C. Huang (KAIST)

3C08

11:30-12:00[Keynote] Development of High-Performance Printable Electrolytes for Dye-SensitizedSolar Cells
W. –N. Hung, J. –C. Lin, Y. –L. Lee (National Cheng Kung University)

Chair: K. Aramaki
3C09

13:00-13:30[Keynote] Phase Inversion Studies of Paraffin Oil/Water/Brij by Conductivity andRetro-Diffused Light
C. Pierlot, T. Oberschmid, F. Ontiveros, M. Catté (University of Lille)

3C10

13:30-13:45

Surface Behaviour of Partially Perfluorinated Alcohol with F-DPPC at the Air-Water
Interface
R. Kawata1, H. Nakahara1,2, O. Shibata1(1Nagasaki International University, 2Daiichi University of Pharmacy)

3C11

13:45-14:00

Langmuir Monolayer of Binary System of Nonpolar Gemini Fluorophilic/Lipophilic
Amphiphiles with DPPC
H. Nakahara1,3, M. P. Kraft2, O. Shibata1(1Nagasaki International University, 2Université de Strasbourg, 3Daiichi University of
Pharmacy)

Chair: H. Nakahara
3C12

14:00-14:15

Removal of Alkali Metals by Using Foam Separation
K. Matsuoka, H. Miura (Saitama University)

3C13

14:15-14:30

Polymerization of Self-Assemblies Formed by a H-Type Polymerizable Gemini
Surfactant
K. Nakajima, K. Tsuchiya, M. Akamatsu, K. Sakai, H. Sakai(Tokyo University of Science)

3C14

14:30-14:45

Simple Process for Continuous Production of Sugar Ester from Crude Sugar and Fatty
Acid Ester
T. Sasayama, N. Shibasaki-Kitakawa (Tohoku University)

3C15

14:45-15:00

Effect of Charge Arrangement in Zwitterionic Headgroups on Intermolecular Interaction
between Lipids in Lipid Membrane
T. Aikawa, H. Okura, K. Yokota, T. Kondo, M. Yuasa(Tokyo University of Science)

3C16

15:00-15:15

Photo-Defluorination Kinetics for Non-Degradable C-F Bearing Chemicals in
Heterogeneous Ga2O3 Aqueous Dispersion System
T. Tsukamoto1, Y. Mitsutsuka1, N. Serpone2, H. Hidaka1(1Meisei University, 2Universita di Pavia)

Room D (231)
Monday 11th September
13:30-14:45

洗浄・洗剤部会シンポジウム（Division Symposium of Detergent & Cleaning）

Chair: 大矢勝（M. Oya）
1D01

13:30-14:45『よきモノづくり』に魅せられ追究した 40 年
Discovering New Knowledge, Enchanted by ‘Yoki-Monozukuri’
My 40 years in Research○妻鳥正樹 (元花王)
M. Tsumadori (Kao Co.)

15:00-17:00

コロイド・界面化学 4 (Colloid and Interface Science IV)

Chair: 橋崎要（K. Hashizaki）
1D02

15:00-15:15

O/I1 型ゲルエマルションを用いた非流動型有機相転移材料
Non-fluid Type Organic Phase Change Material Using O/I1 Gel Emulsion◯堀惠亮介 1・荒牧賢治 1・酒井俊郎 2 (1 横国大院環境情報・2 信州大工)
R. Horie (Yokohama National University)

1D03

15:15-15:30

ビタミンナノエマルションの GUV に対する相互作用
Interaction of Vitamin Nanoemulsion with Giant Unilamellar Vesicles○三宅深雪 1・柿澤恭史 1・戸堀悦雄 1・下川直史 2・辻野義雄 2・高木昌宏 2(1 ライオン・2 北陸先端大)M. Miyake (Lion Co.)

1D04

15:30-15:45

ビタミンナノエマルションの細胞膜透過性
Cell Membrane Permeability of VA Nanoemulsion○奥田卓馬 1・三宅深雪 1・戸堀悦雄 1・栗岡昌利 2・田淵照人 2・近亮 2・
下川直史 3・辻野義雄 3・高木昌宏 3(1 ライオン機能科学研究所・2 ライオン薬品研究所・3 北陸先端大)T. Okada (Lion Co.)

1D05

15:45-16:00

アクリレート／ポリエチレングリコールからなるコアコロナ型ポリマー粒子の物性とその特異な乳化特性
Characterization of Core-Corona Polymer Particle Comprising of Acrylates/
Polyethylene Glycol and Its Unique Emulsifiability○杉山由紀 1・福原隆志 1・原田太一 1・吉川徳信 1・生田香織 1・久保渕啓 1・
宮沢和之 1・池田宜弘 2(1 資生堂グローバルイノベーションセンター・2 福女大国際文理)
Y. Sugiyama (Shiseido Global Innovation Center)Chair: 三宅深雪（M. Miyake）
1D06

16:00-16:15

両親媒性ランダムコポリマーを用いた乳化物の分散安定化に及ぼす多価アルコールの添加効果
O/W Emulsions Prepared by Amphiphilic Random Copolymer with Polyols○藤原沙璃 1・加治恵 1,2・酒井健一 1,3・酒井秀樹 1,3(1 東理大理工・2 ポーラ化成工業・3 東理大総研)
S. Fujiwara (Tokyo University of Science)

1D07

16:15-16:30

液晶乳化法による紫外線吸収剤配合 O/W エマルションの調製
Preparation of O/W Emulsion including UV Absorbers by Liquid Crystal Emulsification○力丸慎太郎・大樂左知子・堀江亘 (ポーラ化成工業)
S. Rikimaru (Pola Chemical Industries Inc.)

1D08

16:30-16:45

界面活性剤で乳化困難な油剤の指標と三相乳化法による乳化物の調製
Criterion on the Formation of Surfactant Emulsion and the Preparation of Emulsion by
the Three-Phase Emulsification○田嶋和夫 1・今井洋子 1・小見宏幸 2・髙田健太 2・竹内彩乃 2・豊田香緒里 1・
宮坂佳那 1・越沼征勝 1 (1 神奈川大・2 小池化学)
K. Tajima (Kanagawa University)

1D09

16:45-17:00

三相乳化物のエアゾール化とその噴霧質の効率的付着性
Aerosolization of Three-Phase Emulsion and its Superior Adhesion to the Solid Surface○髙田健太 1・小見宏幸 1・竹内彩乃 1・宮坂佳那 2・今井洋子 2・豊田香緒里 2・
越沼征勝 2・田嶋和夫 2 (1 小池化学・2 神奈川大)
K. Takada (Koike Chemical Co., Ltd.)Tuesday 12th September
9:00-10:30

コロイド・界面化学 5 (Colloid and Interface Science V)

Chair: 三園武士（T. Misono）
2D01

9:00-9:15

ドライオイルの開発と化粧品への応用
Investigation of Dry Oil and Its Application to Cosmetics○関根知子 1・金丸哲也 1・蛭間卓也 1・白尾雅之 1・木村元春 1・B. P. Binks2(1 資生堂グローバルイノベーションセンター・2 ハル大学)
T. Sekine (Shiseido Global Innovation Center)

2D02

9:15-9:30

シリコーンデンドリマーを用いた化粧品向け水系皮膜形成剤
A Water Base Film Former with Silicone Dendrimer for Cosmetic○杉浦常仁 (東レダウコーニング)
T. Sugiura (Dow Corning Toray Co., Ltd.)

2D03

9:30-9:45

柔軟剤使用時の水の動態制御：シリコーンによる吸水性向上効果
A New Approach to Water-Mobility Control in the Use of Fabric Softener○五十嵐崇子 1・中村浩一 1・植松潤平 1・池田玲子 2・星正人 2・岡本好正 1(花王 1 ハウスホールド研・2 解析科学研)
T. Igarashi (Kao Co.)

Chair: 関根知子（T. Sekine）
2D04

9:45-10:00

ポリグリセリン脂肪酸エステルを用いたニオソーム調製とその経皮吸収特性
Preparation of Niosome by Polyglyceryl Fatty Acid Esters and the Skin Penetration○三園武士・有路千奈美・吉田大介・山口俊介・橋本悟(ニッコールグループ コスモテクニカルセンター)
T. Misono (Nikkol Group Cosmos Technical Center Co., Ltd.)

2D05

10:00-10:15

N-アシル-N-(2-ヒドロキシエチル)--アラニン塩のアミノ酸系界面活性剤の気液界面における吸着ダイナミクス
Adsorption Dynamics at Air-Water Interface for N-Acyl-N-(2-hydroxyethyl)- Alanine Amino Acid-Type Surfactant○松尾諭 1・下瀬川紘 1・藤田博也 1・脇坂都 2・矢田詩歩 2・吉村倫一 2・
松江由香子 3 (1 日油・2 奈良女大院・3 クラシエホームプロダクツ)
S. Matsuo (NOF Co.)

2D06

10:15-10:30

多分岐鎖を有する単一鎖長ポリオキシエチレン系非イオン性界面活性剤の界面吸着と会合体特性
Interfacial Adsorption and Aggregation Properties of Homogeneous PolyoxyethyleneType Nonionic Surfactants with Multi-Branched Chains○矢田詩歩 1・吉岡優惟子 1・吉村倫一 1・好田年成 2(1 奈良女大院・2 日産化学工業)
S. Yada (Nara Women's University)Wednesday 13th September
9:00-10:30

コロイド・界面化学 6 (Colloid and Interface Science VI)

Chair: 高橋裕（Y. Takahashi）
3D01

9:00-9:15

イソソルバイド系界面活性剤を用いたひも状ミセルの形成
Formation of Wormlike Micelles by Using Isosorbide Surfactants○安達啓太 1・Christel Pierlot2・Valérie Molinier2・Jean-Marie Aubry2・荒牧賢治 1(1 横国大院環境情報・2 リール国立化学大学院)
K. Adachi (Yokohama National University)

3D02

9:15-9:30

バイオ原料由来界面活性剤ひも状ミセルゲルへの香料可溶化の影響
Perfume Solubilization Effect on Bio-Based Wormlike Micelle Gel○鎌田美穂 1,2・Christel Pierlot3・Valérie Molinier3・Jean-Marie Aubry3・荒牧賢治 2(1 クラシエホームプロダクツ・2 横国大院環境情報・3 リール国立化学大学院)
M. Kamada (Kracie Home Products, Ltd.)

3D03

9:30-9:45

シリコーン系界面活性剤によるひも状ミセルの形成
Formation of Silicone Surfactant-Based Wormlike Micelle○藤井美咲 1・坂西裕一 2・荒牧賢治 1 (1 横国大院環境情報・2 ダイセル)
M. Fujii (Yokohama National University)

Chair: 赤松允顕（M. Akamatsu）
3D04

9:45-10:00

各種エチレンアミン誘導体をスペーサーに用いた四級アンモニウム塩系
ジェミニ型イオン液体の性質と水溶液中での物性
Characteristics of Quaternary Ammonium Salt-Type Gemini Ionic Liquids Using
Various Ethyleneamine Derivatives as Spacer and Their Properties in Aqueous Solution○仁木舞子・河合里紗・吉村倫一 (奈良女大院)
M. Niki (Nara Women's University)

3D05

10:00-10:15

Gemini-と mono-イオン性活性剤混合物の混合組成と CMC 関係式のパラメーターの意味
The Parameter of Ideal Equation for CMC of Mixture of Gemini-, Mono-Ionic
Surfactants○秋貞英雄・中原広道・柴田攻 (長崎国際大薬)
H. Akisada (Nagasaki International University)

3D06

10:15-10:30

両親媒性分子間アセタール交換反応に基づく会合体の形態変換
Morphological Transformation of Aggregates Based on Acetal Exchange Reaction
between Amphiphile○高倉克人・河口祐飛・小阪流星 (鈴鹿高専)
T. Takakura (National Institute of Technology Suzuka College)

Room E (233)
Monday 11th September
13:30-18:00

Division Symposium of Oleo Material (オレオマテリアル部会シンポジウム)

Chair: 小野大助（D. Ono）
1E01

13:30-13:45

四級アンモニウム塩系トリメリック型両親媒性イオン液体の合成・物性と水溶液中での界面化学的性質
Synthesis and Properties of Quaternary Ammonium Salt-Type Trimeric Amphiphilic
Ionic Liquids, and Their Surface-Active Properties in Aqueous Solution○河合里紗・吉村倫一 (奈良女大院)
R. Kawai (Nara Women's University)

1E02

13:45-14:00

アミノ酸－糖ハイブリッド界面活性剤の合成と界面化学的性質
Synthesis and Surface-Active Properties of Amino Acid-Sugar Hybrid Surfactant〇際川香菜 1・吉村倫一 1・羽田容介 2・澤木茂豊 2(1 奈良女大院・2 テクノーブル)
K. Saikawa (Nara Women's University)

1E03

14:00-14:15

4 つのカルボン酸を親水基とする新規 1+4 type 界面活性剤の特異な界面物性
Novel Properties of 1+4 Type Surfactant Having 4-COOH Group○老田達生・岡村周典・細井遼・藤井花奈 (京工繊大院)
T. Oida (Kyoto Institute of Technology)

1E04

14:15-14:30

スピクリスポール酸誘導体を用いたメソポーラスシリカの創製
Fabrication of Mesoporous Silicas Using Spiculisporic Acid Derivatives○河野良平 1,2・久保史織 2・上村佳大 2・井村知弘 1,2(1 東理大理工・2 産総研)
R. Kono (Tokyo University of Science, National Institute of Advanced Industrial
Science and Technology)

1E05

14:30-14:45

新規パーフルオロポリエーテル誘導体被覆顔料の開発と機能
Development and Application of Functional Pigment Coated by Perfluoropolyether
Derivative○渡邉勇也・鎌戸伸一郎・橋本悟(ニッコールグループ コスモステクニカルセンター)
Y. Watanabe (NIKKOL Group Cosmos Technical Center Co., Ltd.)Chair: Y. Kondo
1E06

15:00-15:15

Preparation and Characterization of Cyclodextrin-Based Microcapsules
for Controlled Cargo Release
S. Kawano, H. Sato, M. Shizuma, D. Ono(Osaka Research Institute of Industrial Science and Technology)

1E07

15:15-15:30

Crystallization and Melting Behaviors of Chiral Hydrophobic Phospholipid Derivatives
T. Shoji, T. Banno, K. Asakura (Keio University)

Chair: M. Orita
15:40-15:50

Oleo Material Prize: Award Ceremony

1E08

15:50-16:20[Award Lecture 1]

1E09

16:20-16:50[Award Lecture 2]

Chair: K. Asakura
1E10

17:00-17:30[Keynote] Imaging Self-Assembly of Surfactants and Microparticles at Oil/Water
Interfaces Using Liquid Crystals
K. L. Yang, I. L. H. Ong (National University of Singapore)

Chair: Y. Watanabe
1E11

17:30-18:00[Invited] Confeito-Like Au Nanoparticle and Its Plasmon-Induced Effects
M. Ujihara (National Taiwan University of Science and Technology)

Tuesday 12th September
9:00-10:00

界面科学部会シンポジウム (Division Symposium of Interface Science)

Chair: 酒井俊郎（T. Sakai）
2E01

9:00-9:30

レシチン逆紐状ミセルの皮膚適用製剤基剤としての可能性
Possibility of Highly Viscoelastic Lecithin Reverse Wormlike Micelle as the Vehicle
for Transdermal Therapeutic Application○橋崎要 (日大薬)K. Hashizaki (Nihon University)

2E02

9:30-10:00

再生可能資源由来の界面活性剤を用いたひも状ミセル形成
Wormlike Micelle Formation by Using Surfactants from Renewable Resources○荒牧賢治 (横国大院)
K. Aramaki (Yokohama National University)Wednesday 13th September
9:00-12:00

ライフサイエンス・産業部会シンポジウム：初心者のための油脂産業技術講座(Division Symposium of Life Science & Industry)

Chair: 津田信治（S. Tsuda）
3E01

9:00-10:00

油脂原料と油脂製造技術
Oils and Fats Raw Materials and Oils and Fats Production Technology○田中一伸 (J-オイルミルズ)
K. Tanaka (J-Oil Mills Inc.)

Chair: 今義潤（J. Imagi）
3E02

10:00-11:00

油脂の加工技術
Processing of Fats and Oils
○田中立志 (カネカ)T. Tanaka (Kaneka Co.)

Chair: 森住淑人（Y. Morisumi）
3E03

11:00-12:00

食用油脂の物理的性質と油脂加工食品
The Physical Properties of Edible Oils and Fats and Processed Oil and Fat Foods○御器谷友美・津田信治 (ミヨシ油脂)
Y. Mikiya (Miyoshi Oil & Fat Co., Ltd.)

13:00-15:45

油脂・脂質化学 2 (Oil, Fat, and Lipid Chemistry II)

Chair: 小河重三郎（S. Ogawa）
3E04

13:00-13:15

ココアバター代替脂含有チョコレートにおけるファットブルームの多形の解明
Polymorph in Fat Bloom of Compound Chocolate○大田めぐみ 1・本同宏成 1・平井優太 2・路川聡一 2・上野聡 1(1 広大院生物圏・2 東京フード)
M. Ohta (Hiroshima University)

3E05

13:15-13:30

超高温処理によるファットブルームの発生メカニズム
Mechanism of Fat Bloom Formation with Extraordinary High Temperature Treatment○野口麗次 1・本同宏成 1・佐藤創平 2・上野聡 1 (1 広大院生物圏・2 明治)
R. Noguchi (Hiroshima University)

3E06

13:30-13:45

ココアバター代用脂の表面観察によるファットブルーム発生初期過程の解明
Observation of Initial Process of Fat Bloom on the Surface of Cocoa Butter Substitutes○長木恵 1・本同宏成 1・原田健一 2・雑賀大輔 2・上野聡 1(1 広大院生物圏・2 理研ビタミン)M. Nagaki (Hiroshima University)

3E07

13:45-14:00

薄膜状チョコレート内の油脂移行観察
Direct Observation of Oil Migration in Thin Chocolate Film
○本同宏成・上野聡 (広大院)
H. Hondoh (Hiroshima University)

Chair: 松宮健太郎（K. Matsumiya）
3E08

14:00-14:15

等温結晶化過程における分子間化合物の結晶化挙動について
Crystallization Behavior of Molecular Compound under Isothermal Conditions○仲西賢剛 1,2・石黒隆 1・上野聡 2 (1 ミヨシ油脂・2 広大院)
K. Nakanishi (Miyoshi Oil & Fat Co., Ltd., Hiroshima University)

3E09

14:15-14:30

W/O 型乳化物の結晶ネットワーク形成に対する乳化剤の効果
Effects of Emulsifiers on the Fat Crystal Network of W/O TypeSemisolid-Fat Based Emulsion○谷口恵理 1・本同宏成 1・下村雄一 2・塩田誠 2・上野聡 1(1 広大院生物圏・2 雪印メグミルク ミルクサイエンス研究所)
E. Taniguchi (Hiroshima University)

3E10

14:30-14:45

脂肪酸鎖長の異なる乳化剤に対する油脂の結晶化機構の解明
Clarification of Nucleation Mechanism of Fat Crystals on Emulsifier Crystals
with Different Fatty Acid Moieties〇石橋ちなみ，本同宏成，上野聡 (広大院生物圏)
C. Ishibashi (Hiroshima University)

Chair: 別府史章（F. Beppu）
3E11

14:45-15:00

中鎖脂肪酸含有ヒト乳脂代替物の酵素的調製
Enzymatic Preparation of Human Milk Fatty Substitutes Containing
Medium Chain Fatty Acid
○島根昂平 1・小河重三郎 2・原節子 1,2 (1 成蹊大院・2 成蹊大理工)
K. Shimane (Seikei University)

3E12

15:00-15:15

ヨメガカサガイ(Cellana toreuma)卵巣の新奇ジエン酸
Novel Dienoic Acids in Ovaries of the Limpet Cellana toreuma○川島英城 (岩手県大宮古短大部)
H. Kawashima (Iwate Prefectural University)

3E13

15:15-15:30

抗酸化剤によるフコキサンチンの安定性に関する研究
Assessment of Fucoxanthin Stability with Antioxidant○小川智也・細川雅史・宮下和夫 (北大)
T. Ogawa (Hokkaido University)

3E14

15:30-15:45

溶液中における８種の植物油のアロキシルラジカル消去反応の速度論的研究：
アロキシルラジカル消去能 (ARAC) 評価法の開発
Kinetic Study of the Scavenging Reaction of the Aroxyl Radical by Eight Kinds ofVegetable Oils in Solution. Development of an Aroxyl Radical Absorption Capacity(ARAC) Assay Method○向井和男 1・坂東宥奎 1・長岡伸一 1・伊藤隼哉 2・小林エリ 2・仲川清隆 2(1 愛媛大理・2 東北大院農)K. Mukai (Ehime University)

Room F (234)
Monday 11th September
13:30-17:00

油脂化学・生化学 (Lipid & Bio Chemistry)

Chair: 菅原達也（T. Sugawara）
1F01

13:30-13:45

高度不飽和脂肪酸導入ヒト乳脂代替物の調製と酸化安定性評価
Preparation of Human Milk Fats Substitutes Containing Polyunsaturated Fatty Acid and
Evaluation of Their Oxidative Stabilities○小笠原慎 1・小河重三郎 2・原節子 1,2 (1 成蹊大院理工・2 成蹊大理工)
S. Ogasawara (Seikei University)

1F02

13:45-14:00

ナタネミールからのシナピン酸エステルの調製と酸化防止能評価
Preparation and Evaluation of Anti-Oxidative Effects of Sinapate Esters as a Source ofCanola Meal
◯井口敦博 1・小河重三郎 2・原節子 1,2 (1 成蹊大院理工・2 成蹊大理工)
A. Iguchi (Seikei University)

1F03

14:00-14:15

高温フライ油の酸化抑制方法
The Inhibition of Oxidation in Frying Oil at High Temperature〇矢崎奈緒子・土井玲奈・長谷川悦子・戸谷永生 (神戸学院大栄養)
N. Yasaki (Kobe-Gakuin University)

1F04

14:15-14:30

大豆油の明所臭（戻り臭）に及ぼすフラン酸と 3-methyl-2,4-nonanedione の影響
Effect of Furan Fatty Acids and 3-Methyl-2,4-Nonanedione on Light-Induced Off-Odor(Reversion Odor) in Soybean Oil○佐野貴士 1・岡部遼 1・岩橋舞子 1・今義潤 1・佐藤俊郎 1・山下俊幸 2・
福崎英一郎 3・馬場健史 2,3 (1 J－オイルミルズ・2 九大･3 阪大院工)T. Sano (J-Oil Mills, Inc.)

1F05

14:30-14:45

油脂の加熱劣化によって生成される酸性成分の分析
Analysis of the Acidic Compounds in Oils Generated by Thermal-Degradation○境野眞善・佐野貴士・今義潤・佐藤俊郎 ( J－オイルミルズ)
M. Sakaino (J-Oil Mills, Inc.)

Chair: 中川公一（K. Nakagawa）
1F06

14:45-15:00

エステルの角質層への浸透効果
Permeation Effect of Esters into the Stratum Corneum○苔口由貴 1・吉田麻吏 1・宮内瞳 1・堀川晃玄 2(1 高級アルコール工業 応用研究部・2 高知県工業技術センター 資源環境課)
Y. Kokeguchi (Kokyu Alcohol Kogyo Co., Ltd.)1F07

15:00-15:15

熱挙動に着目した皮膚角層細胞間脂質モデルの調製と評価
Thermotropic Behaviour of Intercellular Lipid Model of Stratum Corneum Containing
Optically Active Ceramides○小幡誉子 1・表萌々1・新井裕子 1・太田昇 2・石田賢哉 3(1 星薬大・2SPring-8/JASRI ・3 高砂香料工業)
Y. Obata (Hoshi University)

1F08

15:15-15:30

真皮線維芽細胞の貪食作用に及ぼすリン脂質の影響
The Effect of Phospholipids on Phagocytosis of Dermal Fibroblasts○吉本聖 1・大萩権明 1・吉田萌生 1・柳大樹 1・八木政幸 2・市橋正光 3・
安藤秀哉 1(1 岡山理大院・2 ロゼット・3 同志社大)
S. Yoshimoto (Okayama University of Science)

1F09

15:30-15:45

食餌性醤油粕由来セラミドの吸収と皮膚に与える影響
Intestinal Absorption and Skin Improving Effect of Dietary Ceramide Prepared fromSoy Sauce Lee○太田知志 1・開忍 2・宮鍋征克 2・植木達朗 3・真鍋祐樹 1・菅原達也 1(1 京大院農・2 ジェヌイン R&D・3 福岡県醤油醸造協同組合)
K. Ohta (Kyoto University)

1F10

15:45-16:00

多価アルコールのグリセリンと天然保湿因子の尿素の角層に及ぼす影響の比較と保湿機構の解明
To Compare the Effect of Glycerin With Urea Application of Human Stratum Corneum
and to Elucidate the Action Mechanism of These Moisturizers○羽深朱里 1・小林加奈 1・山田武 1・八田一郎 2(1 阪本薬品工業・2 名古屋産業科学研究所)
A. Habuka (Sakamoto Yakuhin Kogyo Co., Ltd.)

Chair: 真鍋祐樹（Y. Manabe）
1F11

16:00-16:15

脂肪細胞-マクロファージ間相互作用に対するフコキサンチン開裂物の制御効果
Effect of Fucoxanthin Cleavage Product against Adipocytes-Macrophages Interaction○田谷大輔・宮下和夫・細川雅史 (北大院水)D. Taya (Hokkaido University)

1F12

16:15-16:30

C2C12 細胞の分化と脂肪酸組成の変化
Changes of Fatty Acid Composition during Defferentiation of C2C12 Cells〇山崎凌平・宮下和夫・細川雅史 (北大院水)R. Yamasaki (Hokkaido University)

1F13

16:30-16:45

黒大豆の X-バンド ESR イメージングと HPLC による研究
X-Band ESR Imaging and HPLC Investigation of Black Soybean○中川公一 1・前多隼人 2（1 弘前大院保健・2 弘前大農生）
K. Nakagawa (Hirosaki University)

1F14

16:45-17:00

スリランカ産植物の機能性評価について
Study on the Evaluation of Functionality from Sri Lanka Plants○伊藤淳 1・原小太郎 2・染谷高士 2・ 堀容嗣 1・妙田貴生 1・戸枝一喜 1(1 東京農大院 食香・2 アルビオン)
J. Ito (Tokyo University of Agriculture)

Tuesday 12th September
9:30-10:30

第 51 回マスターズクラブ（関東）オープンセミナー(The 51st Masters Club Open Seminar)

Chair: 滝澤靖臣（Y. Takizawa）
2F01

9:30-10:30

日本の油脂市場の現状とこれから○田中直樹 (幸書房)Wednesday 13th September
13:00-15:30

分析化学・食品化学 (Analytical & Food Chemistry)

Chair: 山本幸弘（Y. Yamamoto）
3F01

13:00-13:15

食用油脂中の飽和脂肪酸を結合したトリアシルグリセロール異性体の直接分離
Direct Separation of Triacylglycerol Isomers Binding Saturated Fatty Acids in Edible Fat○木下徹亮 1・永井利治 2・吉田明彦 2・吉永和明 2・別府史章 1・後藤直宏 1(1 東京海洋大学・2 月島食品工業)
T. Kinoshita (Tokyo University of Marine Science and Technology)

3F02

13:15-13:30

油脂中に含まれているラクトン及び遊離脂肪酸の同時定量法の開発
Construction of Simultaneous Determination for Lactones and Free Fatty Acids
in Oil and Fat○小尾純志 1・吉永和明 2・永井利治 2・吉田明彦 2・別府史章 1・後藤直宏 1(1 東京海洋大学・2 月島食品工業)
J. Obi (Tokyo University of Marine Science and Technology)

3F03

13:30-13:45

道東のオホーツク海の海岸で打ち上げられた北太平洋オキアミ(Thysanoessainermis)の脂質組成、脂肪酸組成及び自己消化活性Lipid and Fatty Acid Compositions, and Autolytic Activity of Thysanoessa inermis○高橋是太郎 1,2・安中大貴 1・井上慎五 1 (1 北大院水・2 北見工大工)
K. Takahashi (Hokkaido University, Kitami Institute of Technology)

3F04

13:45-14:00

モンゴル種羊尻尾油脂の脂肪酸組成及びその栄養価値の分析
Analysis of Fatty Acid Composition and Nutritive Value of Mongolian Sheep Tail Fat○ボインドグルン金花 1,3,4・Heshuote Mailisi2・薩如拉 1・高山 1・何峰 1・楊虎成
・木其尓 1・李蓓 1・間陽子 3・香川靖雄 41(1 内蒙古農業大学食品科学与工程学院・2Columbia University・3

理化学研究所伊藤ナノ医工学研究室・4 女子栄養大学栄養科学研究所)

J. Baoyindugurong (Inner Mongolia Agricultural University)
Chair: 高橋是太郎（K. Takahashi）
3F05

14:00-14:15

こめ油に含まれるγ-オリザノール分子種の解析
Analysis of -Oryzanol Species in Rice Bran Oil○澤田一恵 1・松木翠 1・中上拓也 1・橋本博之 1・宮澤陽夫 2・仲川清隆 3(1 築野食品工業・2 東北大 未来科学技術共同研究セ・
3

東北大院農 機能分子解析学)

K. Sawada (Tsuno Food Industrial Co., Ltd.)3F06

14:15-14:30

摂取脂肪源の相違によるラットのステロイド組成および腸内細菌叢への影響
Effect of Dietary Fat on Fecal Steroid Composition and Intestinal Bacterial Flora in Rats
○松堂杏菜 1・細見亮太 1・下埜敬紀 2・神田靖士 2・西山利正 2・吉田宗弘 1・
福永健治 1 (1 関西大化生工・2 関西医大公衆衛生)
A. Matsudo (Kansai University)

3F07

14:30-14:45

マウス経口投与におけるプラズマローゲンの吸収動態
Absorption and Kinetics of Ethanolamine Plasmalogen in Mice
○櫻井梨帆 1・藤原和史 1・山下慎司 1・乙木百合香 2・仲川清隆 2・宮澤陽夫 2・木下幹朗 1 (1 帯畜大・2 東北大院農)R. Sakurai (Obihiro University of Agriculture and Veterinary Medicine)

Chair: 本間太郎（T. Honma）
3F08

14:45-15:00

カシスアントシアニンによる KK-Ay マウスおよび RAW264.7 細胞での慢性炎症抑制作用
Inhibitory Effects of Blackcurrant Anthocyanins on Chronic Inflammation in KK-Ay
Mouse and RAW 264.7 Cells○小舘めい・西山広亮・前多隼人 (弘前大)
M. Kodate (Hirosaki University)

3F09

15:00-15:15

海洋性カロテノイドによる脂肪細胞のエネルギー代謝因子制御
Regulation of Energy Metabolic Factors in Adipocytes by Marine Carotenoids○秋田知輝 1・大内裕佳 1・勝木曉美 1・岡松優子 2・宮下和夫 1・細川雅史 1(1 北大院水・2 北大獣医)
T. Akita (Hokkaido University)

3F10

15:15-15:30

パプリカキサントフィルによる脂肪細胞での慢性炎症状態の改善作用
Effects of Paprika Xanthophyll on Chronic Inflammation on Adipocyte〇三上翔平 1・穂苅早織 2・西野梓 2・鷹羽武史 2・眞岡孝至 3・前多隼人 1(1 弘前大・2 江崎グリコ 健康科学研究所・3 生産開発科学研究所)
S. Mikami (Hirosaki University)

Program in Poster Session
Room P (624)Discussion time: Tuesday 12th September 10:30-12:00(Odd number 10:30-11:15, Even number 11:15-12:00)
P001

Green Synthesis of Palm Oil-Based Glycidyl Esters
M. B. A. Rahman1, E. Ueda1, S. M. Mohd Faudzi1, H. Ahmad1, E. Abdulmalek1, N. A. Abu Hassan2(1Universiti Putra Malaysia, 2Malaysia Palm Oil Board)

P002

Development of Fatty Acid-Based Delivery Carriers
C. –Y. Yang (National Cheng Kung University)

P003

trans-Free Structured Lipid from Palm Kernel Stearin, Coconut Oil and Fully Hydrogenated Palm Stearin
Blends via Enzymatic Interesterification
P. Ornla-ied, T. Sonpresert, M. Munsongthum, N. Janjamsri, P. Saepang, S. Sonwai(Silpakorn University)

P004

Fractional Extraction of Sesame Oil from Defatted Sesame Cake Using Supercritical Carbon Dioxide
K. Kim, N. Choi, H. Kim, I. –H. Kim (Korea University)

P005

Olive Oil Containing Lithospermum Erythrorhizon Root Extract Shows Potential Skin Care Effects
N. Kishimoto (Shodoshima Healthyland Co., Ltd.)

P006

Solvent-Sensitive Sign Inversion of Circularly Polarized Luminescence in Bipyrenyl Peptides
Y. Mimura1, S. Kitamura1, M. Shizuma2, M. Kitamatsu1, M. Fujiki3, Y. Imai1(1Kindai University, 2ORIST, 3NAIST)

P007

Investigations on Solubility and Dispersibililty of α-Tocopherol/Cyclodextrin Complexes in Water System
S. Ogawa1, M. Shinkawa1, S. Kasatani2, S. Hara1(1Seikei University, 2Mitsubishi-Chemical Foods Co.)

P008

Determination of Triacylglycerol Oxidation Mechanisms Using Liquid Chromatography-Mass
Spectrometrytandem
S. Kato1,2, N. Shimizu1, Y. Hanzawa1, Y. Otoki1, J. Ito1, F. Kimura3, S. Takekoshi2, M. Sakaino4, T. Sano4,
T. Eitsuka1, T. Miyazawa1, K. Nakagawa1(1Tohoku University, 2Tokai University School of Medicine, 3Shokei Gakuin University, 4J-Oil Mills, Inc.)

P009

Anti-Oxidant and Anti-Inflammatory Activities of Oat Oil
Y. M. Lee, M. Ghsoh, S. M. Hong, B. O. Lim (Konkuk University)

P010

化粧品用エステルの物性と O/W 型乳化物の使用感との関係
Relations between Physical Properties of Esters Used in Cosmetics and O/W Emulsion Texture○宮内瞳・苔口由貴・大村孝之 (高級アルコール工業 応用研究部)
H. Miyauchi (Kokyu Alcohol Kogyo Co., Ltd.)

P011

Calyptogena Oktanii の脂質・脂肪酸
Lipid and Fatty Acids of a Seep Clam, Calyptogena Oktanii○齋藤洋昭 (石川県大生物資源環境)
H. Saito (Ishikawa Prefectural University)

P012

コーヒー酸とそのエステルのリパーゼ活性に及ぼす影響
Effects of Caffeic Acid and Its Ester to Lipase Activity〇眞下葵 1・小河重三郎 2・原節子 1,2 (1 成蹊大院理工・2 成蹊大理工)
A. Mashimo (Seikei University)

P013

フェノール酸エステルの酸化防止能評価
Evaluation of Anti-Oxidative Effects of Phenolic Acids Esters○休場万里那 1・小河重三郎 2・大倉野孝 3・原節子 1,2(1 成蹊大院理工、2 成蹊大理工・3 三菱ケミカルフーズ)
M. Yasumba (Seikei University)

P014

卵加工食品の光退色性とトコフェロールの関係
The Effects of Tocopherol on Photo Fading of Egg Product塚本靖和・〇笠谷聡 (三菱ケミカルフーズ)
S. Kasatani (Mitsubishi-Chemical Foods Co.)

P015

DHA・EPA・DPA 供給源としての鯨油利用技術
Utilization Technology of Whale Oil as a Source for DHA, EPA, and DPA〇岩田在博 1・小川友樹 1・吉田幸治 2・藤永篤史 2・石川真平 3(1 山口県産技セ・2 吉田総合テクノ・3 東冷)
A. Iwata (Yamaguchi Prefectural Industrial Technology Institute)

P016

Continuous Production of Biodiesel Fuel Using Bioreactor
Y. Osafune1, Y. Watanabe2, M. Ueda3, S. Kobayashi1, A. Masuyama1(1Osaka Institute of Technology, 2Osaka Research Institute of Industrial Science and Technology
3

P017

Bruker Optics K. K.)

Generation of Mannosylerythritol Lipid-D Producer by Targeted Gene Disruption of Acetyltransferase in
Pseudozyma tsukubaensis
A. Saika1, Y. Utashima2, H. Koike1, S. Yamamoto2, T. Kishimoto2, T. Fukuoka1, T. Morita1(1Research Institute for Sustainable Chemistry, AIST, 2Toyobo Co., Ltd. Tsuruga Institute of Biotechnology,
3

Bioproduction Research Institute, AIST)P018

Regulation of Carotenoid Biosynthesis in "Aurantiochytrium" Sp.
N. Nomura1,2 (1Hiroshima University, 2CREST)

P019

Identification of Lipid Component Affecting the Stability of Tear Film Lipid Layer Against Compression andExpansion by Blink
M. Yoshida1, N. Tabuchi1, M. Yamaguchi2, K. Iimura2, R. Kon1 (1Lion Co., 2Utsunomiya University)

P020

Effect of Semi-Conserved Region on the Thermostability of Farnesyl Diphosphate Synthase
P. Y. Samori, K. Makabe, N. Ohya, B. Hatano, S. Murakami, T. Kijima (Yamagata University)

P021

Screening of Plant Extracts from Various Zingibereous Species as Preservatives in Cosmetic Products
P. Bupphatanarat, C. Asawahame, P. Sobharaksha (Huachiew Chalermprakiet University)

P022

Skin Images of Psoriasis Vulgaris Investigated by X-Band EPR
K. Nakagawa1, S. Minakawa1, D. Sawamura1, H. Hara2 (1Hirosaki University, 2Bruker BioSpin K. K.)

P023

Polyunsaturated Fatty Acid and Terpenoid Production of Aurantiochytrium Sp. Using Alginate-Derived
Organic Acids
K. H. V. Arafiles1,2, K. Watanabe1,2, A. Kita1,2, Y. Okamura1,2, T. Tajima1,2, Y. Matsumura1,2,
Y. Nakashimada1,2, T. Aki1,2 (1Hiroshima University, 2CREST)

P024

Effect of Physicochemical Surface Modifications on Adsorption of Periodontopathic Bacteria
Porphyromonas gingivalis to Tetragonal Zirconia Polycrystal in vitro
N. Miyake, T. Miura, M. Yoshinari (Tokyo Dental College)

P025

ガラクトシルセラミドを主成分とする天然セラミドが表皮バリア機能に及ぼす影響
The Effect of Natural Ceramide Whose Main Component Is Galactosylceramide, on Skin Barrier Function○五十嵐多美 1・市橋正光 2・八木政幸 1（1 ロゼット・2 同志社大）
T. Igarashi (Rosette Co., Ltd.)

P026

脂質蓄積性を高めた出芽酵母による高度不飽和脂肪酸の生産-原料脂肪酸により異なるΔ6 不飽和化に対する界面活性剤の影響Polyunsaturated Fatty Acid Production by Lipid-Accumulating Saccharomyces cerevisiae-Different 6 Desaturation Property in Response to Surfactant Addition between -Linoleinic and Linoleic
Acids○木村和義・神坂泰（産総研生物プロセス）
K. Kimura (AIST)

P027

Distribution of trans Fatty Acid Isomers in Processed Foods Provided in Japanese Market
K. Yoshinaga1, Y. Katoh2, H. Mizobe1, T. Nagai1, A. Yoshida1, F. Beppu2, K. Nagao3, N. Gotoh2(1Tsukishima Foods Industry Co. Ltd., 2Tokyo University of Marine Science and Technology,
3

Saga University)

P028

Comparison of the Effect of trans Fatty Acid Isomers on Apolipoprotein A1 and B Secretion in HepG2 Cells
K. Nagao1, K. Yoshinaga2, T. Nagai2, H. Mizobe2, A. Yoshida2, F. Beppu3, N. Gotoh3 (Saga University)

P029

Dietary Ceramide 2-Aminoethylphosphonate, a Marine Sphingolipid, Is Absorbed and Improves Skin Barrier
Function
N. Tomonaga1, T. Tsuduki2, Y. Manabe1, T. Sugawara1 (1Kyoto University, 2Tohoku University)

P030

Studies on Rupture Mechanisms of Abdominal Aortic Aneurysm Formed in Hypoperfusion-Induced Animal
N. Zaima1, H. Kugo1, K. Hashimoto1, C. Miyamoto1, K. Yanagimoto2, T. Moriyama1(1Kindai University, 2Nippon Suisan Kaisha)

P031

Distribution of trans Fatty Acid Isomers in Meat, Butter, and Milk Derived from Ruminants Provided inJapanese Market
N. Gotoh1, S. Kagiono1, K. Yoshinaga2, H. Mizobe2, T. Nagai2, A. Yoshida2, F. Beppu1, K. Nagao3(1Tokyo University of Marine Science and Technology, 2Tsukishima Foods Industry Co., Ltd.,
3

P032

Saga University)

A Novel Mechanism of Dietary Fish Oil Resulting in an Increase in Swimming Time in MiceN. Watanabe1, Y. Hara2, K. Takahashi1, S. Sasaki1, T. Shimoda1, K. Yanagimoto3, L. Han 3(1Showa Women’s University, 2Tokyo Kasei University, 3Nippon Suisan Kaisha)

P033

Ethanol Extract from Kaempferia parviflora Shows High PPARγ Agonistic Activity and Improves Glucose
Tolerance in Mice
M. Ochiai1, T. Nozaki2, Y. Azuma1 (1Kitasato University, 2BHN. Co., Ltd.)

P034

Modulation of Lipid Metabolic Enzymes by Nutraceuticals to Improve Insulin Resistance inHigh-Fat-Diet-Induced Obesity
P. Anjali1, N. Navya1, P. Vijayaraj1,2(1CSIR- Central Food Technological Research Institute,
2

P035

Nutritional Biochemistry Unit, Division of Food Function Research, NFRI, NARO)

The Effect of Fatty Acid Quality and Quantity in the Japanese Diet on the Suppression of Lipid Accumulation
T. Tsuduki, Y. Sakamoto, S. Sugawara, S. E. W. Qiming, Y. Iwagaki, K. Yamamoto (Tohoku University)

P036

Effects of Dietary Starfish Oil on Lipid Metabolism in C57BL/6N Mice Fed High-Fat Diet
F. Beppu1, H. Li1, K. Yoshinaga2, T. Nagai2, A. Yoshida2, N. Gotoh1(1Tokyo University of Marine Science and Technology, 2 Tsukishima Foods Industry Co., Ltd.)

P037

Green Algal Carotenoid, Siphonaxanthin, Modulates the Inflammatory Responses of Monocytes
and Macrophages
Y. Manabe, Y. Takii, T. Sugawara (Kyoto University)

P038

Antioxidant Effects of Frozen Blueberry (Vaccinium corymbosum L.) Extracts
S. M. Hong1, T. H. Lee1,2, I. S. Kim2, Y. M. Lee1, M. Ghosh1, B. O. Lim1
(1Konkuk University, 2Ahn-Gook Health, Ltd.)

P039

3T3-L1 細胞のベージュ化に対するゼアキサンチンの効果
The Effects of Zeaxanthin on the Beige Adipogenesis in 3T3-L1 Adipocytes○古屋翔子 1・田中(谷地)理恵子 2・永瀬摩奈 3・高橋(武藤)知衣 4・清瀬千佳子 1,3(1 神奈川工科大院・2 神奈川工科大バイオ・3 神奈川工科大栄養・4 北里大保健衛生専門学院)
S. Furuya (Kanagawa Institute of Technology)

P040

Sn-2 位結合パルミチン酸高含有油脂の吸収性評価
Absorption of Oil with High Palmitic Acid in Sn-2 Position○長田昌士 1・木村有希 1・井川愛 1・田村和樹 2・西向めぐみ 2 (1 明治・2 岩手大農)
M. Nagata (Meiji Co., Ltd.)

P041

ホタテガイ副次産物由来油脂（ホタテオイル）の 3 ヶ月間給餌による安全性および機能性の確認試験
Effect of Three-Month Intake of Scallop Oil Derived from By-Product on Serum Lipids, and Safety
Evaluation in Mice
○谷崎俊文 1・森翔平 2・栗原秀幸 2・高橋是太郎 2・吉岡武也 3・細見亮太 1・福永健治 1(1 関大化生工・2 北大院水・3 道立工業技術センター)
T. Tanizaki (Kansai University)

P042

不飽和脂肪酸に対する水素による酸化防止効果と製剤化
Development of Novel Oil Formulation with Stabilized Unsaturated Fatty Acids Using Hydrogen Adsorption
Silica as Antioxidant○深江拓朗 1・畑中順也 2・山浦信明 1・伊藤伸郎 1・宮原隆 2・影山将克 1(1 ディーエイチシー 第二研究所・2 カプスゲル・ジャパン)
T. Fukae (DHC Co.)P043

水素吸蔵シリカ配合 DHA 濃縮油カプセルのヒト摂取試験
A Crossover Trial of Concentrated DHA Oil and Hydrogen Adsorption Silica Co-Supplementation○深江拓朗 1・畑中順也 2・宮原隆 2・影山将克 1(1 ディーエイチシー 第二研究所・2 カプスゲル・ジャパン)
T. Fukae (DHC Co.)

P044

Surface Structure of the Standard PMMA Plates for the in vitro Evaluation of UV Protection Abilities of
Cosmetic Sunscreens
A. Kuroda1,2, S. Yahagi3, T. Mukawa4, N. Sato4, N. Nakamura4, D. Maezawa2,4, H. Masaki5, K. Sakai2,
T. Banno2, K. Asakura2(1Kuroda Consulting Inc., 2Keio University, 3NIKKOL Group Cosmos Technical Center Co., Ltd.,
4

Para Hermosa Co., Ltd., 5Tokyo University of Technology)

P045

The Separation of Enzymatically-Oxidized and Auto-Oxidized Phosphatidylcholine Using Chiral Stationary
Phase LC-MS/MS Method
J. Ito1, S. Kato1,2, T. Nagai3, T. Miyazawa1,4, K. Nakagawa1(1Tohoku University, 2Tokai University, 3Tsukishima Foods Industry Co., Ltd.,
4

P046

New Industry Creation Hatchery Center (NICHe), Tohoku University)

Determination of a Non-Ionic Surfactant without Its Own Calibration Standard by qNMR/Cromatography
M. Kuroe1, T. Yamazaki1, N. Saito1, M. Numata1, T. Ihara1, Y. Nishizaki2, N. Sugimoto2(1National Institute of Advanced Industrial Science and Technology, 2National Institute of Health Sciences)

P047

FA Analysis in sn-2 Position of Different Commercial Olive Oils by JOS Standard Method 2.4.5-2016
R. Aoyama1, Y. Watanabe2, A. Masuyama1(1Osaka Institute of Technology, 2Osaka Research Institute of Industrial Science and Technology)

P048

Comparison of Various Modified Starches as Wall Materials of Cajuput Oil by Spray Drying
S. Parapat, I. Ratana (Huachiew Chalermprakiet University)

P049

GC-FID/MSD による機能性油脂およびトランス脂肪酸の定性・定量分析
Qualitative and Quantitative Analysis of Functional Oils and trans Fatty Acids by GC-FID/MSD○高桑裕史・中村貞夫 (アジレント・テクノロジー)
H. Takakuwa (Agilent Technologies)

P050

21-クラウン-7 および 24-クラウン-8 骨格を有する新規ホスト分子の合成とカチオン認識
Synthesis and Cation Recognition of New Host Molecules Based on 21-Crown-7 and 24-Crown-8 Ethers○青柳成輝・田中佑太・村岡雅弘・中辻洋司 (阪工大工)S. Aoyanagi (Osaka Institute of Technology)

P051

セロオリゴ糖からなる新規ホスト分子の合成と性質
Synthesis and Properties of Novel Host Molecules Composed of Cellooligosaccharides○中村弘司・木田敏之 (阪大院工)K. Nakamura (Osaka University)P052

可逆的光反応部位をもつ植物油誘導体の合成とその光化学的挙動
Synthesis of Photo-Cured Materials Based on Vegetable Oil by Photo-Reversible Reaction○井上陽太郎・中橋明子・舘秀樹 (大阪技術研)
Y. Inoue (Osaka Research Institute of Industrial Science and Technology)

P053

糖型バイオ界面活性剤を用いたバイオプラスチックの表面改質
Application of Glycolipid Biosurfactants as a Surface Modifier for Bioplastics○福岡徳馬・森田友岳・雜賀あずさ・羽部浩 (産総研)
T. Fukuoka (National Institute of Advanced Industrial Science and Technology)

P054

Adsorption of Pluronic Surfactants in Alkylene Carbonates on Silica
M. Hanzawa1, H. Oohinata2, S. Kawano2, M. Akamatsu1, K. Sakai1, H. Sakai1(1Tokyo University of Science, 2Nomura Micro Science Co., Ltd.)

P055

Adsorption of Oleic Acid-Based Gemini Surfactants at the Silica/Oil Interface
R. Ishimado1, Y. Takamatsu2, M. Akamatsu1, K. Sakai1, H. Sakai1(1Tokyo University of Science, 2Miyoshi Oil & Fat Co., Ltd.)

P056

One-Step Formulation of Nonionic Surfactant Bicelles (NSBs) by a Double-Tailed Polyglycerol-Type
Nonionic Surfactant
C. Iwata1, K. Aramaki1, J. Mata2, T. Maehara3, D. Aburano3, Y. Sakanishi3, K. Kitao3(1Yokohama National University, 2Australian Nuclear Science and Technology, 3Daicel Co.)

P057

SANS Study of Bicelles Based on Lechithin-Polyoxyethylene Cholesteryl Ether
K. Adachi1, K. Aramaki1, J. Kamimoto2, Y. Konno2, D. Tsukamoto2, J. Mata3(1Yokohama National University, 2KOSE Co., 3Australian Nuclear Science and Technology Organisation)

P058

Solubilization of Organic Compounds into Soluplus® Nanoparticles in Aqueous MediaH. Kato, T. Sakai (Shinshu University)

P059

Electrochemically Switchable Molecular Redox System Based on a Porphyrin Dimer
J. –H. Do, F. Tanaka, K. Tominaga, T. Arimura(National Institute of Advanced Industrial Science and Technology)

P060

Preparation, Interfacial Properties, and Bleaching Ability of Novel Surfactants Bearing a Hydroperoxy Group
S. Tada, S. Kobayashi, A. Masuyama (Osaka Institute of Technology)

P061

Oxidation in Water: An Effective Oxidation System Promoted by the Combination of Oxone and an
Amphiphilic Polymer Bearing a Carbonyl Group
Y. Tsutsui, K. Inaba, S. Kobayashi, A. Masuyama (Osaka Institute of Technology)

P062

Selective Inclusion of Organic-Inorganic Hybrid Materials into Supramolecules of Zwitterionic Amphiphile
C. Morita-Imura (Ochanomizu University)

P063

Compression-Induced Phase Transition of Adsorbed Monolayers
M. Onoo 1,2, K. Endo2, E. Kaneko1, K. Iimura1 (1Utsunomiya University, 2Kao Co.)

P064

Physical Properties of Catanionic Vesicles Fabricated from Triple-Chained Ion Pair Amphiphiles with
CholesterolP. –H. Su, Y. –C. Su, C. –H. Chang (National Cheng Kung University)

P065

Effects of Bovine Serum Albumin on the Mixed Langmuir Monolayer Behavior of Ion Pair Amphiphile with
Surface Active Additives at Air/Liquid Interfaces
Y. –X. Yang, C. –H. Chang (National Cheng Kung University)

P066

Effects of Added Salt on Interactions between Membranes Formed by a Double-Chain Cationic Surfactant
M. Obikane1, K. Yanase1, K. Amano2, N. Tobori2, T. Ogura2, T. Sato1 (1Shinshu University, 2Lion Co.)

P067

Synthesis and Study of the AOX Property of Some Mono Amino Acid and Dipeptide Type Surfactants
F. Hossain, Y. Yamane, A. Ohta, H. Asakawa, T. Asakawa (Kanazawa University)

P068

Photoinduced Change in Viscosity of Aqueous Solutions of a Cationic Surfactant and an Anthracene
Derivative Mixtures
S. Tai, Y. Takahashi, Y. Kondo (Tokyo University of Science)

P069

Influence of Electrochemical Redox Reactions on Viscosity of Aqueous Solutions of Ferrocene-Containing
Gemini Surfactants
J. Sugai, Y. Takahashi, Y. Kondo (Tokyo University of Science)

P070

Micellar Structure and Solubilization Ability of N,N-Dimethyl-N-Alkyladamanthylammonium Bromide
K. Matsuoka1, R. Omori1, S. Yada2, T. Yoshimura2 (1Saitama University, 2Nara Women’s University)

P071

Hydrophilic Lipophilic Behavior (PIT-Slope) and Rheological Properties of Biobased Dodecyl Isososorbide
Surfactants
C. Pierlot1, J. Ontiveros1, M. Kamada2, K. Aramaki2 (1University of Lille, 2Yokohama National University)

P072

Estimating Hydrophilic Drug Encapsulation Efficiency of Ethosome-Like Catanionic Vesicles
Y. –M. Yang, C. –W. Wang, T. –Y. Yang (National Cheng Kung University)

P073

一連のカチオン性界面活性剤水溶液におけるヒドロキシナフトエ酸ナトリウムの添加効果
Additive Effect of Sodium Hydroxynaphthoate in Aqueous Solution of a Series of Cationic Surfactants〇荒河雄一・山本靖・吉野明広・多賀圭次郎 (名工大院工)Y. Arakawa (Nagoya Institute of Technology)

P074

可溶化量を規定する非イオン界面活性剤の新規物性値
Novel Property of Nonionic Surfactant to Regulate Solubilization Capacity○井伊毬乃 1・鎌田美穂 2・岩永哲朗 2・大高泰靖 1・平尾哲二 1・山下裕司 1(1 千葉科学大薬・2 クラシエホームプロダクツ)
M. Ii (Chiba Institute of Science)

P075

HLB 値に代わる界面活性剤の新規指標の構築：疎水基の影響
Proposal of Novel Parameter of Surfactant to Replace HLB Number: Effect of Hydrophobic Group○上原真子 1・菊池晃哉 1・坂本一民 2・平尾哲二 1・山下裕司 1 (1 千葉科学大薬・2 東理大理工)
M. Uehara (Chiba Institute of Science)P076

新規三鎖一親水基型界面材料の合成と展開単分子膜形成挙動
Synthesis of Novel 3+1 Type Amphiphile and Behavior of -A Isotherm○山口のぞみ・老田達生（京工繊大院）
N. Yamaguchi (Kyoto Institute of Technology)

P077

N–アシル–N–(2–ヒドロキシエチル)–β–アラニン塩のアミノ酸系界面活性剤の気/液および液/液界面における吸着挙動の解明
Study on Adsorption Behaviors at Air-Water and Water-Oil Interface for N-Acyl-N-(2-Hydroxyethyl)-Alanine Amino Acid-Type Surfactant○矢田詩歩 1・脇坂都 1・吉村倫一 1・下瀬川紘 2・松尾諭 2・藤田博也 2・松江由香子 3(1 奈良女大院・2 日油・3 クラシエホームプロダクツ)
S. Yada (Nara Women's University)

P078

界面活性剤・脂質系の X 線構造解析：モデルと分子構造を活かすアプローチ
X-Ray Structure Analysis of Surfactant and Lipid Systems by Utilizing Structural Models and MolecularDimensions○南川博之・原雄介・増田光俊 (産総研機能化学)
H. Minamikawa (National Institute of Advanced Industrial Science and Technology)

P079

SFC-LC-MS/MS による界面活性剤の一斉分析法の開発
Development of Comprehensive Analytical Methods of Surfactants Using SFC-LC-MS/MS○大嶺将人 1・藤戸由佳 2・梅村啓靖 1・筒井拓也 1・早川禎宏 2・五十嵐章紀 1(1 ライオン・2 島津製作所)
M. Ohmine (Lion Co.)

P080

SFC-LC-MS を用いた非イオン界面活性剤の二次元分離
Development of Comprehensive Analytical Methods of Surfactants Using SFC-LC-MS/MS○藤戸由佳 1・大嶺将人 2・梅村啓靖 2・筒井拓也 2・五十嵐章紀 2・早川禎宏 1(1 島津製作所・2 ライオン)
Y. Fujito (Shimadzu Co.)

P081

Effects of Fatty Acid Addition to Oil-in-Water Emulsions Stabilized with Sucrose Fatty Acid Ester
T. Watanabe, T. Kawai, Y. Nonomura (Yamagata University)

P082

Influence of Ethanol Addition on Dispersion Stability of O/W Type Emulsion Stabilized by Polyglycerol
Fatty Acid Ester
Y. Katsuumi1, H. Sasakura2, M. Akamatsu1, K. Sakai1, H. Sakai1(1Tokyo University of Science, 2T. Hasegawa Co., Ltd.)

P083

Preparation of Highly Stable Oil in Oil Type Emulsions
H. Ishii1, K. Sakai1, M. Akamatsu1, Y. Watanabe2, H. Hayashi2, N. Ezaki2, H. Sakai1(1Tokyo University of Science, 2Riso Kagaku Co.)

P084

Emulsion-Based Transparent Gel with Thermally Switchable Transparency
R. Horie1, K. Masuda1, K. Aramaki1, C. Rodríguez-Abreu2(1Yokohama National University, 2Consejo Superior de Investigaciones Científicas (CSIC))

P085

Colloidal Stability of Surfactant-Free Oil-in-Water Emulsions: Effect of Oil Mixture
S. Urabe, T. Sakai (Shinshu University)

P086

Development of Thermal-Energy Storage and Heat Transfer Fluids with Dual Latent Heat
K. Yumoto, T. Sakai (Shinshu University)

P087

Fabrication of Anisotropic Polystyrene Particle Monolayers by UV Irradiation and Immersion into Solvent
H. Ichikawa, K. –H. Wang, Y. Imura, T. Kawai (Tokyo University of Science)

P088

Controlling Color of Iridescent Emulsions by Photoresponsive Surfactant
N. Yashiro, Y. Imura, K. –H. Wang, T. Kawai (Tokyo University of Science)

P089

Redox-Responsive Organogels Prepared from Ferrocene-Terminated 12-Hydroxystearic Acid
K. Ohashi1, E. Sato2, B. Hatano1, S. Murakami1, T. Kijima1(1Yamagata University, 2Kusumoto Chemicals, Ltd.)

P090

Chirality-Controlled Synthesis of Double-Helical Au Nanowires Using Castor Oil Derivatives
M. Nakagawa, Y. Imura, W. Kehsuan, T. Kawai (Tokyo University of Science)

P091

Morphologies and Polymerization of Complex Droplets Consisting of Hydrocarbon Oil and Fluorocarbon Oilin Water
S. Kuroda, Y. Takahashi, Y. Kondo (Tokyo University of Science)

P092

Photoinduced Demulsification of O/W Emulsions Prepared Using Various Oils and Its Application
Y. Keshikawa, Y. Takahashi, Y. Kondo (Tokyo University of Science)

P093

Phase Inversion of Photoresponsive Emulsions by Light Irradiation
R. Shimizu, Y. Takahashi, Y. Kondo (Tokyo University of Science)

P094

Physicochemical Properties of a Mixture of DODAB and Stearic Acid Dispersed in Water
T. Chou1, C. Liang2, N. Ko1(1National Yunlin University of Science and Technology, 2Chia Nan University of Pharmacy and Science)

P095

Tween® 80 and Span® 80 Blending in Microemulsion System of Methyl Salicylate
P. Wongtrakul, C. Asawahame (Huachiew Chalermprakiet University)P096

三相乳化法で調製した忌避剤乳化物の特性Interesting Behaviors on the Repellent Emulsion Prepared by the Three-Phase Emulsification○小見宏幸 1・髙田健太 1・竹内彩乃 1・宮坂佳那 2・今井洋子 2・豊田香緒里 2・越沼征勝 2・田嶋和夫 2 (1 小池化学・2 神奈川大学)
H. Omi (Koike Chemical Co., Ltd.)

P097

Fabrication of Straight Gold Nanowires Using a Tabular Molecular Assembly as a Soft-Template
H. Seki, M. Nakagawa, Y. Imura, K. –H. Wang, T. Kawai (Tokyo University of Science)

P098

Tactile Texture of Cosmetic Sponges and Friction Properties under Accelerated Movement
N. Asanuma, Y. Aita, Y. Nonomura (Yamagata University)

P099

Fabrication of Organic-Inorganic Hybrid Non-Spherical Particles by Ultraviolet Irradiation on Polystyrene
Particle Monolayer
J. Yoshida, K. –H. Wang, Y. Imura, T. Kawai (Tokyo University of Science)

P100

Preparation of Au-Ag Nanoflowers and Its Catalytic Activity
R. Akiyama, Y. Imura, K. –H. Wang, T. Kawai (Tokyo University of Science)

P101

Control of Self-Propelled Motion of Pt-Polystyrene Hybrid Particles Prepared by Ultraviolet Irradiation
S. Ishimaru, Y. Imura, K. Wang, T. Kawai (Tokyo University of Science)

P102

Marl as a Novel Sunscreen Agent
K. Benjatikul, H. Mahamongkol, P. Wongtrakul (Huachiew Chalermprakiet University)

P103

Fabrication of Cellulose Nanocapsules and Formation of Nanotubes through Their One-Dimensional Fusion
M. Wada, T. Kida (Osaka University)

P104

Preparation of Ring-Shaped TiO2 Films by Langmuir–Blodgett Method Using Long-Chain Alkylamine andPerfluoroalcohol
M. Takahashi, A. Usui (Tokyo City University)

P105

添加物による界面活性剤／長鎖アルコール複合体の構造制御
Morphology Control of Surfactant/Long-Chain Alcohol Complex by Additives○田沼友子 1・阿部和美 1・宮本雅義 2・小田義士 2・安藤信裕 2・平尾哲二 1・山下裕司 1(1 千葉科学大薬・2 シャネル化粧品技術開発研究所)
T. Tanuma (Chiba Institute of Science)

P106

電析による金ナノ粒子の形態制御と SERS 活性評価
The Effect of Electrolytes on Nanostructure Morphology and SERS Activity of Electrodeposited Au Film
○中野友貴・K. –H. Wang・伊村芳郎・河合武司 (東理大工)
Y. Nakano (Tokyo University of Science)

P107

アミロースナノカプセルの作製とそれらの融合挙動の検討
Preparation of Amylose Nanocapsules and Examination of Their Fusion Behaviour○範國正拓・木田敏之 (阪大院工)M. Norikuni (Osaka University)

P108

The Effect of the Physicochemical Foam Characteristics on the Foam Feeling
S. Arima, A. Fujimoto, M. Oya (Yokohama National University)

P109

Analysis of Oily Soil Removal Mechanism of Fatty Alcohol Based Emulsion Systems
N. Hanawa, A. Fujimoto, M. Oya (Yokohama National University)

P110

Characterization of Commercial Laundry Detergent by Probability Density Function Method
A. Fujimoto, M. Oya (Yokohama National University)

P111

Dispersion Stabilization of Functional Particles in Liquid Laundry Detergent
S. Otsuka1, P. P. Yap2, C. J. Hee2 (1Lion Co., 2Southern Lion Sdn. Bhd.)

P112

An Improved Builder System for Powder Detergent
S. Sasaki1, M. Uga1, A. Morita1, L. Sheuyang2, C. J. Hee2 (1Lion Co., 2Southern Lion Sdn. Bhd.)