札幌辛味噌DINNER
Last updated: 08/09/2020

前菜 Starters$ 4.50枝豆

Edamame-boiled, salted peapods from Taiwan$ 4.95

もろきゅう

Moro Kyu-Cucumber spears served with misopaste

たこわさび漬け$ 4.95

えんがわユッケ$ 6.95

Tako Wasabi-wasabi avored, cured, minced
octopusEngawa Yukke-raw ounder ns marinated inzesty korean-style sauce$ 6.50

帆立わさび漬けHotate Wasabi-wasabi avored, chopped, cured
scallops

TORIZEN - Authentic
Izakaya Style JapaneseRestaurant(847) 278-7368
22 E Golf Rd, Schaumburg,Illinois, United States, 60173
MON-SAT: 11:30am - 1:45pm (Lunch)
5:00pm - 8:30pm (Dinner)
SUN: Closed
https://www.torizen.us

https://www.facebook.com/noramennolife007/
Instagram: ＠torizenrestaurant

Half $ 11.95

Reg $ 12.95

Kara Miso-spicy soybean avored topped withbean sprouts, wood ear mushroom, onion,shredded char siu, green onion, bamboo shoot,corn, half-egg

ザーサイすくい豆腐$ 4.50

ほたるいかたまり漬け$ 6.50ポテサラ$ 5.95

Zasai Sukui Tofu-soft tofu topped with chinese
pickles and chili oil

こく醤油

Half $ 11.95

Reg $ 12.95

Koku Shoyu-soy sauce avored topped with green
onion, char siu, bamboo shoot, wood ear
mushroom, half egg

ベジタリアン味噌・辛味噌・醤油$ 12.95

Vegetarian Ramen-Available in miso, spicy miso,shoyu avored. All topped with cabbage, bean
sprouts, wood ear, corn, green onion, onion,
carrot, fried onions

Extra Toppings:
Char Siu: $ 2.00 / Egg: $ 1.50 / Corn: $ 1.00 / Nori
$1.00

*no half orders for togo, $0.50 charge fortakeout (leftover) bowl containers for dinein customers

サラダ Salads
ほたての酢の物$ 6.95

ほうれん草胡麻和え$ 4.50Oshinko Mori-assorted pickled vegetables

揚げなす豆腐サラダ$ 8.95ラーメン Ramen Noodles

Tofu Salad-cut soft tofu, deep fried eggplant, shcake on a bed of mix greens, seaweed, cherry
tomatoes with sesame dressing

Hotaru Ika-salted, cured, baby squid with quail egg

カレーマヨがけ

Potato Salad-housemade potato salad topped withcurry mayo, bacon, fried onion$ 3.50

おしんこ盛りOur ramen noodles are made to order with housemade
pork/chicken bone based broth, using noodles imported directlyfrom Sapporo, Japan.

札幌味噌Half $ 11.95

Reg $ 12.95Sapporo Miso-soybean paste avored topped withbean sprouts, wood ear mushroom, onion,
shredded char siu, bamboo shoot, green onion,corn, half-egg

Hotate Sunomono-sliced raw scallop, cucumber,seaweed topped with sesame seeds in sweetvinegrette
Horensou Gomae-boiled, fresh leaf spinach tossedin sweet black sesame sauce, served chilled

海鮮サラダ$ 13.95

Kaisen Salad-assorted raw sh (tuna, salmon,hamachi, Ikura) cooked shrimp, crab stick,seaweed, cherry tomato topped with miso
dressing

大根じゃこサラダ$ 7.95

Daikon Jyako Salad-thin cut, daikon radish topped
with crispy silver sh, bonito akes, nori, soy
dressing

飯・麺 Rice/Noodles

ひれかつ重$ 13.95

Hirekatsu Ju-deep fried, breaded pork tenderloin
egg omelette over rice

肉うどん

$ 10.95

Niku Udon-udon noodles with shredded beef insoy, dashi (bonito sh ake) broth

きつね蕎麦$ 9.95

Kitsune Soba-warm buckwheat noodles topped
with avored tofu pouch, green onion, tempura
crisp

鉄板チャーハン$ 9.95

Teppan Chahan-Japanese-style fried rice with egg,green onion, char siu and sh cakeとんかつ定食$ 15.95

Tonkatsu Dinner-Breaded Sakura pork loin servedwith rice, miso soup

揚げ物 Deep Fried Appetizers
とり唐揚げ$ 6.95Tori karaage-deep fried, marinated dark meatchicken nuggets (4pc)

お好みポテトフライ$ 4.95

French Fries-shoe string fries topped with okonomi
sauce, mayo, nori, bonito akes

揚げたこ焼き$ 4.95

Takoyaki-crispy octopus our balls topped withokonomi sauce, mayo, nori, bonito (4pc)

げそ唐揚げ$ 6.95

揚げ出し豆腐$ 6.50Geso Karaage-lightly battered squid tentacles withspicy mayo on the side
Agedashi Tofu-soft tofu in bonito, soy based broth

天ぷら盛り$ 11.95

Tempura Appetizer-2 shrimp, 1 white sh, assortedvegs

カニクリームコロッケ$ 6.95

さきいか天ぷら$ 6.95

Kani Cream Croquette-snow crab in bechamelsauce croquettes (2pcs)
Saki Ika Tempura-dried, shredded squid in light
tempura batter

焼き・炒め物 Hot Appetizers

海鮮三色重$ 7.50炙りチャーシュー

Aburi Char Siu-seared, marinated pork belly slices炙りしめさば$ 10.95

Aburi Shimesaba-torched, cured mackerel
appetizer served with wasabi, fresh ginger$ 8.95

帆立ときのこガーリックバター

Hotate Butter-sauteed baby scallops, shiitake
mushrooms, spinach in soy, garlic, butter sauce

チーズとん平焼き$ 7.95

黒豚ギョーザ$ 6.95

Cheese Tonpei Yaki-monterey jack cheese, beansprouts, char siu egg omelette topped withshredded cabbage, okonomi sauce, mayo
Kurobuta Gyoza-pan fried, housemade, Berkshirepork dumplings (5pcs)

なす味噌炒め$ 6.95出し巻き卵$ 7.95

Nasu Miso Itame-sauteed Spanish eggplant insweet miso sauce
Dashimaki Tamago-seaweed, bonito ake dashi
broth infused egg omelette$ 5.95

黒豚ソーセージKurobuta Sausage-Boiled Berkshire pork sausages(4pcs)

なすの揚げ出し$ 6.95

Nasu Agedashi-deep fried Spanish eggplant
cooked in soy dashi broth

寿司 Sushi炙りばってら$ 12.00

Aburi Battera-seared, cured mackerel box sushi

レインボー寿司$ 12.00

炙りサーモン寿司$ 12.00

Rainbow-assorted raw sh, pressed box sushi
Aburi Salmon-seared, raw salmon pressed boxsushi

サーモンいくら重$ 15.95

Salmon Ikura Ju-slices of raw salmon, ikura oversushi rice

$ 18.95

San Shoku Ju-slices of tuna, yellowtail, salmon oversushi rice

手巻き$ 4.00Hand rolls are $4 each. Tuna, Salmon, Spicy Tuna,Spicy Salmon, Spicy Scallop, Shrimp Tempura,
California, Negihamachi