Food Calorie Measuring EquipmentⓇCA-Hi
MEXT Ministerial Award for Science and Technology
MEXT Ministerial Award for Invention
Received the Monodzukuri Nippon Grand Award
Made in Japan

Features of CA-Hi
A PC is not included with the CA-Hi main unit.

JWP CA-Hi Client 1.0.0

FileEdit

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Caloriﬁc unit： kcal

Sample Name
Bento

Measure... Tempe...
Weight... Energy(kcal)
Prepared...
34.4
100
213

Protein(g)Fat(g)
Carbohydr...
6.6
9.5
25.4

Sodium(mg)
0.8

34.4

100

23

1.6

0.1

4.0

2023/06/12 17:0

Marinated oct ... Prepared ...

34.3

100

91

2.20.120.3

2023/06/12 17:1

curry

34.5

100

121

1.3

9.6

7.4

2023/06/12 17:2

curryversion:1.0.0

Whew： Show all

Sait-equival...
Water(g)Date32057.6 2023/06/12 16:5

Marinated oni ... Vegetabl ...

Calorie Answer
Sample Name

Measurement Mode

Reflection
curry×curry
SelectMain✔

Control Cell
Measurement▼
StartCancel

Can be measured

info

Calorie Answer employs a near-infrared spectroscopic analysis method, which uses the transmission
method for liquid samples and the reflection method for powder and solid samples,and is capable of measuring nutritional components such as protein, fat, carbohydrate, and moisture
as well as calories.

Features of Calorie Answer CA-Hi

・Improvements in sensing technology have made it possible to reduce the number of referencecell measurements and significantly shorten measurement time when there are no changes inambient temperature or measurement method changes. *1/3 compared to our products
・Measurement data history is maintained, and the data sorting function enables comparison ofdata for each item.
・Easy search for measurement modes that group a variety of foods with a pop-up display.
・Measurement results per 100g are automatically converted when changed to any weight.
・Simply installing the included software can easily establish the USB connection between the PC
and the main unit.
・The simple design allows the user to check the operation and progress of the main unit.
・Original measurement mode can be created. (Separate software is required) Trial version available.
After measurement, the salt equivalent is converted and displayed by separately entering the measured sodium value.

Various Measurement Modes
Seventeen measurement modes based on theStandard Tables of Food Composition in Japan

Consists of cereals, potatoes and starches, sugar and sweeteners, beans, nuts and seeds,
vegetables, fruits, mushrooms, algae, seafood, meat, eggs, milk, oils and fats, confectionery,seasonings and spices, and prepared processed foods.

Twelve original measurement modes

Consists of fried food, simmered food, sushi, salad, soft drinks, coffee drinks, curry and stew,
miso soup/soup, alcoholic drinks, Chinese food, fish roe, and bread.
We will mount the items selected from the above measurement modes. *1(We will provide a quotation depending on the details of the installation).
*We can also separately create an original mode in accordance with your use, so please
consult us.

*1 The specifications of the original mode will be decided upon consultation, however, please understand that we may not be able
to meet all of your requests.

Recommended Measurement Method
Reference measurement (1) ⇒ Reflection sample
Sample Measurement
Referencemeasurement (1) to (3) ⇒ Completed(1) to (3)Cell Measurementt
Adopt average values of measured data asmeasurement results.
Reference measurement (1) ⇒ Transmission sample
measurement (1) to (3) ⇒ Completed
Adopt average values of measured data asmeasurement results.
＊In case of ambient temperature change or measurement method change, it is recommended toperform the reference measurement again.

Management and CollaborationJWP CA-Hi Client 1.0.0
FileEditAutosave

JWP CA-Hi Client 1.0.0

Help

Measure...
Prepared...

Tempe...
34.4

Weight... Energy(kcal)
100

213

Protein(g)6.6

Fat(g)
9.5

Carbohydr...
25.4

Sodium(mg)Marinated oni ... Vegetabl ...

34.4

100

231.60.1

4.0

Sait-equival...
0.8

Water(g)

320

Date

57.6 2023/06/12 16:5
2023/06/12 17:0

Marinated oct ... Prepared ...

34.3

100

91

2.2

0.1

20.3

2023/06/12 17:1

curry

34.5

100

121

1.3

9.6

7.4

2023/06/12 17:2

curry

File

Management

Whew： Show all

Caloriﬁc unit： kcal

Sample Name
Bento

Edit

Autosave

Help

Measure...
Prepared...

34.4

100

213

6.6

9.5

25.4

Marinated oni ... Vegetabl ...

Tempe...
34.4

Weight... Energy(kcal)
100

23

Protein(g)1.6

Fat(g)
0.1

4.0

Sample Name

Reflection
curry×curry

Reference

SelectMain✔

✔

▼
Start

CancelStart▼
スタートCan be measured

320

Cancel

34.3

10091

2.2

0.1

20.3

2023/06/12 17:1

100

121

1.3

9.6

7.4

2023/06/12 17:2

Salt-equivalent(g)Sodium(mg)

0.8

320

Measurement Mode

Reflection
curry

キャンセル×✔

curry

Control Cell
Measurement

SelectMain

Weigiht(g)Date

57.6 2023/06/12 16:5

34.5

curry

Sample Name

info

Water(g)2023/06/12 17:0

▼Reference✔

Sait-equival...
0.8

curry×Measurement Mode

Sodium(mg)Marinated oct ... Prepared ...

Sample Name
curry

Carbohydr...

Collaboration

Whew： Show all

Caloriﬁc unit： kcal

Sample Name
Bento▼
スタートキャンセル測定できます

infoEnergy(Kcal)▲
Main functions:
213
▼ 100
Measurement mode selection/
Main unit control (start/cancel)
Automatic conversion per gram, measurement
history table management
Data sort function, text output of measurement
history, etc.

Salt equivalent conversion function:
It is possible to add Salt-equivalent (g) in theCA-Hi measurement results by inputting the value
obtained by sodium measurement into the Sodium(mg) section.

Measurement mode creation function
Jwp CA-Hi Calibration Maker TRIAL VERSION allows you to display near-infrared spectra
detected by CA-Hi.
You can also experience the creation of a measurement mode by inputting the component values ofmeasured foods.
With PAID VERSION, created measurement modes can actually be installed in CA-Hi, and Focus
Calculation such as wavelength specification and Correction of the installed modes are also available.
Hi jwp CA-Hi Calibration Maker
working

InfoStatus

Main

2 Select items

1 Start up
ONLINEver1.0.1.0
Calibration
Available

Clear allHi-1079

3 Waveform

Mode read Hi
Hi-1079
Hi ﬁleHi-1079
Selection color

PRT
6.4
6.4
6.4
9.1
9.1
9.1
8.1

6 Set modes
LPD
17.8
17.8
17.8
2.7
2.7
2.7
9.3

DXT
54.9
54.9
54.9
61.5
61.5
61.5
53.0

7 Meas. values

8 Conﬁg

WAT
20.1
20.1
20.1
26.3
26.3
26.3
29.1

Display window(36)Display

0.175

Select clear

Select remain

0.15

Select allUndo

0.125
0.1

Wave highlight
Display window save menu
IDNT(All data for entry
Clipboard copy
Window BG color

Second derivative

2D

Reﬂection

5 Calibration
CAL
406
406
406
307
307
307
328

SmallSearch
A01-1
A01-2
A01-3
A02-1
A02-2
A02-3
A03-1

Wave menuMethod setting

4 True values(0/36)(A)Displayed Items & True Values(double click to release selection)

Read Hi
Hi

Reﬂection test mode

0.075
0.05
0.025
0-0.025-0.05-0.075-0.1-0.125-0.15-0.175
1100

1200

1300

1400

1500

1600
1700
1800
Wave length(nm)

1900

2000

2100

2200

Main Speciﬁcations
Speciﬁcations are subject to change without notice

ModelCA-Hｉ

Power supply
usedPower
consumption
Equipment
weightMeasurement
Time
Measurement
ObjectMeasurement
Item

AC100V 50／60Hz
100W（max）
About 14 Kg
Approx. 80 sec. (Reference cell measurement/sample measurement)
Ingredients, food products in general (solid, semi-solid, liquid)
Calories, protein, fat, carbohydrate, water, alcohol (per 100g)*Alcohol measurement is included depending on the installation

Installation
location

Avoid places with high temperature and humidity/No condensation/
Provide a space of 20 cm or more around the device
Recommended operating environment temperature 23°C±2°C*Ground connection

Accessories

1 control cell / 1 specimen cell eachs (transmission/reﬂection)/
lamp / lamp replacement jig / power cable /communication cable /software installation disk

SoftwareOperatingEnvironment[Supported OS] Microsoft Windows 7 or higher (32/64-bit version)[ C P U ] 32-bit/64-bit processor of 1GHz or higher[ M e m o r y ] 1GB or more
[ H a r d d i s k ] 1GB or more free space[ S o f t w a r e ] Oﬃce Excel*Please conﬁrm the measured values with the equipment and software before

External dimensions of measuring section

320330
max530Joy World Pacific Co., Ltd.
85-2, Tateyama Maeda, Hirakawa-shi,Aomori, 036-0162, Japan
https://calorieanswer-series.net/