(FVC) Curriculum of ASEAN-Japan Partnership Program at Yezin Agricultural University (YAU) in Myanmar, 2024
DateMyanmar Time
8:40 - 09:00

24-Jun25-Jun26-Jun27-Jun28-Jun29-Jun

Mon.

Tue.

Wed.

Thu.

Fri.

Sat.

Min.
10

Topic
Opening

Contents
Remark

09:00 - 09:15

1015

Introduction

Introduction of the Project and Food Value Chain

09:15 - 10:50

95

Logistics

Supply Chain of Food Products including Farm &Fishery Products

10:50 - 11:00

10Company

Lecturer

Yezin Agricultural University

Rector of YAU'Prof. Dr. Nang Hseng Hom

ASEAN Secretariat

Project Coordinator HRD Project
Ms. Kazuko Takabatake

Yusen Logistics Co.,Ltd.

SCM Advisor'Mr. Kazuhiro Uozumi

BreakDepartment of food&agri business consulting
Senior Associate Consultant Mr.Zhou Xuan

11:00 - 12:35

95

12:35 - 13:45

70

13:45 - 15:15

90

Work shop 1

New Processed Food (Explanation, Group Work)

09:15 - 10:50

95

Freezing Technology

Food Freezing technology and equipment

10:50 - 11:00

10

11:00 - 12:35

95

12:35 - 13:45

70

13:45 - 15:15

90

Work shop 1

New Processed Food (Group Work)

09:15 - 10:50

95

Food Processing /Meat Processing

Yoshinoya Meat Processing

10:50 - 11:00

1011:00 - 12:35

95

12:35 - 13:45

70

13:45 - 15:15

90

Work shop 1

New Processed Food (Presentation)

09:15 - 10:00

45

Vegetable Value Chain

Vegetable Value Chain by ACIAR project (20172022) in Myanmar" by Dr. Khin Thida Myint &Yezin Agricultural University

Dr. Khin Thida Myint

10:05 - 10:50

45

Food Processing

Current Status of Food Processing and Food safety
aspects in Myanmar"

Yezin Agricultural University

Head Department Food Science and Technology
Prof. Than Than Soe

10:50 - 11:00

10

11:00 - 12:35

95

12:35 - 13:45

70

13:45 - 15:1590

Work shop 2

New Food Business (Explanation, Group Work)

09:15 - 10:50

95

Agricultural Cooperative

Basic Information about JA machida-shi

10:50 - 11:00

10

11:00 - 12:35

95

12:35 - 13:45

70

13:45 - 15:15

90

Work shop 2

New Food Business (Group Work, Presentation)

15:15 -15:30

15Closing

Closing Remarks

Site Visit

Nilar Frozen Food (NFF) Factory

WholedayOutline of FVC“Introduction of Food Value Chain”“Methods for improving the added value ofagricultural products and foods”

Nomura Securities Co.,Ltd.
Lunch BreakASEAN Secretariat
Chief EngineerDr. Shinji Kono

Mayekawa Mfg. Co., LTD
BreakFood Processing /Daily Product

FOOD PROCESSINGMEGMILK SNOW BRAND Co.,Ltd.

Ms. Yuko Ishida

Lunch BreakASEAN Secretariat
Global HR Recruitment Strategy Division／Manager
MISS WIRACHAPAN SUTHARATYOSHINOYA HOLDINGS CO., LTD.
Break

Restaurant Industry

Restaurant Chain Management

Global HR Recruitment Strategy Division／Senior Advisor
MR.NAGAHIRO HISASHI

YOSHINOYA HOLDINGS CO., LTD.
Lunch BreakASEAN Secretariat

Break
Agricultural Cooperative

The development of agriculture and agricultural
cooperatives in Japan

Institute for the Development of Agricultural
Cooperation in Asia (IDACA)

Ms. Miho Togaki

Lunch BreakASEAN Secretariat
JA machida-shi

Deputy of Project planning department
Mr.Seiya Uchida

Break
ICT / Smart Agriculture

Agriculture ICT solutions support the food andagriculture players

NEC Solution Innovators, Ltd.

Senior Professional, Business Creation
Mr. Atsuo MURATA

Lunch BreakASEAN Secretariat
Yezin Agricultural University

Head Department Food Science and Technology
Prof. Than Than Soe
Yezin Agricultural University