KAIKAYA MENU
To start with... "ITADAKIMASU!"
SASHIMI -sliced raw fish盛り合わせ MORI-AWASE
Assorted SASHIMI蝶盛
CHO DISH¥5,750花盛
4 servings
HANA DISH¥4,8003 servings

MINI DISH

２ servings

ミニ盛

SASHIMI A La Carte
単品
OHTORO
大トロ＆中トロ Fatty meat of Tuna&CHUTOROHow about...Another-style SASHIMISENGYO no CARPACCIO
鮮魚のカルパッチョ¥3,600¥2,500¥2,800¥1,500Fresh fish carpaccio dressed with Genovese basil paste, garlic, olive oil, and balsamic vinegar

HAI-KARA

ハイカラ¥1,200Tuna tartar with scallion, crusts of Tempura batter, together with egg yoke

SALADSSHITTORI-TORI no PARI-PARI SALAD
Crisp salad topped with grilled chicken

しっとり鶏のパリパリサラダ¥980

HARUMAKIPPOI KANI SALAD
Deep-fried crabmeat salad in spring rolls

春巻きっぽいカニサラダ¥1,500

NAPPA SYUTAI no SALAD
菜っぱ氏主体のサラダ
Green salad sprinkled with leek and toasted sesame seeds¥850

Seasonal¥1,500TARA no SHIRAKO no GORGONZOLA GURATAN
Cod soft roe au Gorgonzola gratin (Mid-October to early March)

タラの白子のゴルゴンゾーラグラタン

EBI to NAMA-TOMOROKOSI no KAKIAGE¥1,200Shrimp and fresh corn tenmpura (Mid-May to early September)

海老と生トウモロコシの掻揚げ

VEGETABLES & OTHERS
青菜と干エビのニンニク炒め
AONA to HOSHI-EBI no NINNIKU-ITAME
Dried shrimps and greens fried with garlic, Taiwanese style¥850

TEMARI KOROKKE¥1,000

手まりコロッケ

Balled croquette with minced chicken starchy sauce

SOUP
RYOUSHI-fuu HAMA no MISO-SHIRU

漁師風浜の味噌汁

Assorted seafood in Soybean soup, fisherman' s style ( 2 - 4 servings )¥1,400ORIGINAL SEAFOOD★ Fish are freshly brought from SURUGA&SAGAMI-bay

EBI no EBINIYORU EBI-SOUSU

海老のえびによるエビソース¥1,500鮮魚の漁師風焚火焼き¥3,200Prawn with prawn sauce
SENGYO no RYOUSHI-fu TAKIBI-YAKI

Whole white fish flavored with sweet herb oil, dredged in flour and broiled★ Please give us about 30 minutes to serve!

雑魚のグリル¥2,800

マグロのかまのスペアリブ¥1,500

HOTATEGAI no RISOTTO OKOGE
帆立貝のリゾットおこげ
Gorgonzola cheese risotto in pancake-style,
Topped with slices of scallop and pan-fried until golden brown.

¥1,500KOZAKANA no KARA-AGE¥1,500ZAKO no GURIRU
Grilled fish with garlic, olive oil & lemon

MAGURO no KAMA no SUPEARIBU"House Special" tuna, sparerib style

小魚のカラッ揚げ

Deep-fried small fishes dressed with scallion sauce ( 3 pieces)

SIZZLING HOT PLATESWAGYU-"ZABUTON" JUU

和牛ざぶとんじゅー¥3,800Wagyu shoulder loin steak 180g(6.3oz) with madeira sauce and potato

WAGYU-ROUSU JUU

和牛ロースじゅー¥4,600

1st Sirloin steak 250g(8.82oz) with Ponzu, butter, grated radish & scallion

TAKO-NEGI JUU

タコねぎじゅー¥1,200

しめリンギDEじゅー¥1,000Octopus & scallions in butter and soy sauce

SHIME-RINGI DE JUU

Shimeji mushroom & eringi mushroom flavored with butterand soy sauce roasted on hot place
YAKIZAKE no "FUTEIKEI" na TAMAGOYAKI
焼鮭の不定形な卵焼き
Grilled salty salmon omelet with Hot sesame oil¥1,000

RICE, NOODLESSHIMOFURI WA-GYU no NIGIRI-ZUSHI

霜降和牛のにぎりずし¥2,200

大トロ鮪のにぎりずし¥2,800Premium Japanese beef “WAGYU”sushi (6 pieces)

OOTORO SUSHI 大トロ寿司(6 pieces)

The SUSHI of fatty meat fresh bluefin tuna. Get happiness quickly!

"DAIMYO" TEKONE-ZUSHI

大名手こねずしSelf-rolled sushi with assorted pieces of special kind ofsashimi on a bed of sushi rice, master's style ( 2 servings )RYOUSHI-fuu TEKONE-ZUSHI

漁師風手こねずし

Self-rolled sushi with assorted pieces of some sashimi on abed of sushi rice, fisherman' s style ( 2 servings )TAKANA YAKI-MESHI¥3,400¥1,800

たかな焼めし¥950

海老ねぎ炒麺

¥1,200Fried rice with pickled mustard leaves

EBI NEGI YAKI-SOBA
Stir-fried noodles with prawn and leekDo you have a roomfor our special "D" ?

BEER & COCKTAILSBEERYEBISU DRAFT/BLACK BEER
a glass (360 mL)￥800a pitcher (1,600mL) ￥3,600

COCKTAILS"NAMA-KURA"¥750

freshly squeezed grapefruit + white wine + curacao

NAMA-KURA In the Shaker 825ml(3mags)¥1,800"MULE"

vodlka + ginger ale + lemon¥750"SHANDYGAFF"

beer + ginger ale¥750"NI-CHOME HENNESSY"

Hennessy VSOP + ginger ale + lemon-¥1,500"CATECHIN-HAI"

distilled spirit "shouchu" + green tea¥750CRÈME DE CASSIS
UME-SHU / plum spiriton the rocks ￥650

& oolong tea ￥750

& soda ￥700

& Oolong tea ￥750

Lemon, lime, yuzu, sudachi,
black vinegar, black oolong tea

SHOUCHU(distilled spirit) High-ball
RUM HIGH/Bacardi& soda ￥650
750

& soda ￥650

& Dry ginger ￥750

¥750

& Oolong tea ￥700

SANGURYA/ Kaikaya style SANGRIAGlass \750500ml \1,500 1,000ml \2,800

High-Ball
DEWAR'S White Label¥700

EVAN WILLIAMS Black Label¥800

MAYERS'S RUM¥700

BEVERAGESSQUEEZED GRAPEFRUIT JUICE¥850

OOLONG TEA¥550

WILKINSON GINGER ALE
Alcohol free BEER(Sapporo premium)

¥550
¥700

酒Japanese sake List
preferable
temperature

pricecommentarychilled

¥1,400

A taste is "very clean". The finish with wellbalanced "Ginjo" (the highest grade) sake aroma.
It's a limited production,and perfect sake.
Excellent!!

chilled

¥1,400 depth flavor. Highly recommended.

ShimaneprefchilledDry "Junmai-Ginjo" (Pure rice-Special brew)sake.
This sake is known to those in the¥1,200know.

Nigataprefchilled /Ginjo-shu) of the famous brewerys sake. Real¥1,200
Sakelover prefer Futsu-shu than Ginjo-shu inwarm

nameorigin

1

shimehari-tsuru"JUN"Niigata
pref.

2

MizubashoJunmai ginjo

Gunma
pref.

3

Izumo-fuji junmaiginjo

4Hakkaisanhonjouzou

High quality "Ginjo-shu". Good harmony andFutsu-shu(more alcohol may be added than forHakkaisan.

5Okunokami Junmai
nakadori

Tokyometoro

The meaning "NAKADORI", that is "Only once
chilled /boiling". Fragrant is strong., crisp, aftertaste is¥1,000warm
refreshing.

6

Kagiya Muroka
junmaiEhime
prefchilled

7

Kuro-obi jun-Gin

8

HakuroSuisyu

Heat treatment in no filtration after brewing. The¥1,000 aroma of unique fragrant of rice

Ishikawa chilled /Ginjou-shu blended by 25%. The crisply dry, light¥1,000 finish with apleasant astringency.
pref.
warm

Ymagatapref.

Made from the "BIZAN-NISHIKI"(100%). Bottlingchilled¥1,000 of raw Junmai Ginjo fragrant. Aftertaste like soak
the throat a sense of transparency.

Fukushi chilled /ma pref.
warm

¥900

Made by the ancient "Kimoto" (raw-yeast-starter)
method, giving a sake with a complex aroma.
A real drinker's sake with plently of rice flavor.

Tsukinowa Junmai

Iwate
pref.

chilled /
warm

¥900

Masterbrewer is Yoko Yokozawa. She makes
sharp modestly Japanese sake.

11Tenzan

Saga
pref.

chilled /
warm

¥800

Good aftertaste, over throat-spout. Claim to fameof this sake, "Sake of for Guys", but this sake nohabit that doesn't choose the people who actually.

12Yaesu

Akitapref.

chilled /warm¥700

Low priced but not low on flavor: cridp, dry.
Light style of sake.

9Daishichi
Junmai kimoto

10

焼 酎
SHOーCHU
Japanese Distilled Spirit

だいやめ赤兎馬
明るい農村

魔王
寿福絹子

満恋
残波

DAIYAMESEKITOBAAKARUINOSONMAOUJUFUKUKINUKOMANKOI

ZANPA

芋芋芋芋麦黒糖

泡盛

ロックon the rock¥700

水割りwith water¥700お湯割りwith hot water¥750

ロックon the rock¥750

水割りwith water¥750

ソーダ割りwith soda

¥800

ロックon the rock¥750

水割りwith water¥750

ソーダ割りwith soda

¥800

ロックon the rock¥850

水割りwith water¥850

ソーダ割りwith soda

¥900

ロックon the rock¥750

水割りwith water¥750

ソーダ割りwith soda

¥800

ロックon the rock¥700

水割りwith water¥700

ソーダ割りwith soda

¥750

ロックon the rock¥650

AWAMORI 水割りwith water¥650

potatopotatopotatopotato

wheat

black
sugar

ソーダ割りwith soda

¥750

WINE LIST
Glass of WINE

unspecified

WHITE/RED

Concha Ytoro
FRONTERASAUVIGNON BLANC

CHILEWHITE¥2,600BARCO VIEJO CABERNETSAUVIGNONCHILERED¥2,600LESTANNES EN OCCITANECABERNET SAUVIGNONFRANCERED¥4,500TERRA VITISCOTE DU RHONEFRANCERED¥4,800LESTANNES EN OCCITANEPINOT NOIRFRANCERED¥4,500

CHATEAU DE FONTENILLE
ENTRE-DEUX-MERS

FRANCE

WHITE¥6,100LA BOURE-ROI
CHARDONNAYFRANCE

WHITE¥4,100Chateau Mars
Hosaka Harvest Rouge

JAPANRED¥5,500

GRANDE POLAIREYAMANASHI KOSYU
In-barrel fermentation

JAPAN

WHITE

¥7,900

GRANDE POLAIRE
Esprit de vin japonais" SEN"

JAPANWHITE¥4,600

JAPAN

WHITE
SPARKLING¥4,500JAPANRED¥4,600JAPANROSE¥5,800"KOUBO no AWA"KOSYU SPARKLIG
Half size
GRANDE POLAIRE
Esprit de vin japonais" AYA"
CHATEAU MARSKOSYU ORANGE GRIS

1glass \680