EN

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Official Journal of the European Union

L 13/5

COMMISSION REGULATION (EU) 2022/78
of 19 January 2022
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of theCouncil as regards maximum residue levels for dazomet, hexythiazox, metam andmethylisothiocyanate in or on certain products(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on
maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive
91/414/EEC (1), and in particular Article 14(1)(a) and Article 49(2) thereof,
Whereas:(1)

For dazomet, hexythiazox and metam, maximum residue levels (‘MRLs’) were set in Part A of Annex III to Regulation(EC) No 396/2005.

(2)

For dazomet and metam, the European Food Safety Authority (‘the Authority’) submitted reasoned opinions on theexisting MRLs in accordance with Article 12(1) of Regulation (EC) No 396/2005 (2). It proposed a revised common
residue definition based on methylisothiocyanate, the main metabolite for dazomet and metam. The residue
definition should therefore be changed accordingly. The Authority recommended lowering the MRLs forgrapefruits, oranges, lemons, limes, mandarins, apples, pears, quinces, medlars, loquats/Japanese medlars, apricots,cherries (sweet), peaches, plums, table and wine grapes, blackberries, dewberries, raspberries (red and yellow),
blueberries, cranberries, currants (black, red and white), gooseberries (green, red and yellow), rose hips, mulberries(black and white), azaroles/Mediterranean medlars, elderberries, figs, table olives, kumquats, kaki/Japanesepersimmons, kiwi fruits (green, red, yellow), prickly pears/cactus fruits, avocados, mangoes and granate apples/
pomegranates. For other products, it recommended raising or keeping the existing MRLs. The MRLs for those
products should be set in Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. The
Authority concluded that concerning the MRLs for strawberries, beetroots, carrots, celeriacs/turnip rooted celeries,
horseradishes, Jerusalem artichokes, parsnips, parsley roots/Hamburg roots parsley, radishes, salsifies, swedes/
rutabagas, turnips, tomatoes, sweet peppers/bell peppers, aubergines/eggplants, okra/lady’s fingers, cucumbers,gherkins, courgettes, melons, pumpkins, watermelons, Chinese cabbages/pe-tsai, kales, lamb’s lettuces/corn salads,
lettuces, escaroles/broad-leaved endives, cresses and other sprouts and shoots, land cresses, Roman rocket/rucola,
red mustards, baby leaf crops (including brassica species), spinaches, purslanes, chards/beet leaves, herbal infusions
from roots and hops, some information was not available and that further consideration by risk managers was
required. As there is no risk for consumers, the MRLs for those products should also be set in Annex II toRegulation (EC) No 396/2005 at the level identified by the Authority. These MRLs will be reviewed; the review willtake into account the information available within 2 years from the publication of this Regulation.

(3)

For hexythiazox, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(1)of Regulation (EC) No 396/2005 (3). It proposed to change the residue definition. The residue definition should
therefore be changed accordingly. The Authority recommended lowering the MRLs for grapefruits, oranges, lemons,limes, mandarins, almonds, brazil nuts, cashew nuts, chestnuts, coconuts, hazelnuts/cobnuts, macadamias, pecans,pine nut kernels, pistachios, walnuts, apples, pears, quinces, medlars, loquats/Japanese medlars, peaches,(1) OJ L 70, 16.3.2005, p. 1.
(2) European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for dazomet according to
Article 12 of Regulation (EC) No 396/2005; EFSA Journal 2019;17(1):5562; and Reasoned opinion on the review of the existing
maximum residue levels for metam according to Article 12 of Regulation (EC) No 396/2005; EFSA Journal 2019;17(1):5561.
(3) European Food Safety Authority; Reasoned opinion on the review of the existing maximum residue levels for hexythiazox according to
Article 12 of Regulation (EC) No 396/2005; EFSA Journal 2019;17(1):5559.

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blackberries, dewberries, raspberries (red and yellow), blueberries, cranberries, currants (black, red and white),gooseberries (green, red and yellow), rose hips, mulberries (black and white), azaroles/Mediterranean medlars,
elderberries, tomatoes, sweet peppers/bell peppers, aubergines/eggplants, cucumbers, gherkins, courgettes, melons,
pumpkins, watermelons, maize/corn and hops. For other products, it recommended raising or keeping the existing
MRLs. The MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the level
identified by the Authority. The Authority also concluded that concerning the MRLs for apricots, cherries (sweet),plums, soybeans and products of animal origin, some information was not available and that further consideration
by risk managers was required. As there is no risk for consumers, the MRLs for those products should be set in
Annex II to Regulation (EC) No 396/2005 at the level identified by the Authority. These MRLs will be reviewed; thereview will take into account the information available within 2 years from the publication of this Regulation.

(4)

Existing Codex maximum residue limits (CXLs) were taken into account in the reasoned opinions of the Authority.
CXLs, which are safe for consumers in the Union were considered for MRL setting.

(5)

As regards products on which the use of the plant protection product concerned is not authorised, and for which noimport tolerances or CXLs exist, MRLs should be set at the specific limit of determination (‘LOD’) or the default MRL
should apply, as provided for in Article 18(1)(b) of Regulation (EC) No 396/2005.

(6)

The Commission consulted the European Union reference laboratories for residues of pesticides as regards the needto adapt certain LODs. As regards several substances, those laboratories concluded that, for certain commodities,
technical development requires the setting of specific LODs.

(7)

Based on the reasoned opinions of the Authority and taking into account the factors relevant to the matter underconsideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC)No 396/2005.

(8)

Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and theircomments have been taken into account.

(9)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

(10)

In order to allow for the normal marketing, processing and consumption of products, this Regulation should
provide for a transitional arrangement for products which have been produced before the modification of the MRLs
and for which information shows that a high level of consumer protection is maintained.

(11)

A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit
Member States, third countries and food business operators to prepare themselves to meet the new requirements
which will result from the modification of the MRLs.

(12)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on
Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

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L 13/7

Article 2
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products
which were produced in the Union or imported into the Union before 9 August 2022.
Article 3This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of theEuropean Union.
It shall apply from 9 August 2022.

This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 19 January 2022.

For the Commission
The President
Ursula VON DER LEYEN

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ANNEX

Annexes II and III to Regulation (EC) No 396/2005 are amended as follows:(1) in Annex II, the following columns for dazomet, hexythiazox, metam and methylisothiocyanate are added:

CodenumberGroups and examples of individual
products to which the MRLs
apply (a)Methylisothiocyanate(resulting from the use of
dazomet or metam)

Hexythiazox (any ratioof constituent
isomers) (F)Dazomet (seemethylisothiocyanate)

Metam (seemethylisothiocyanate)“Pesticide residues and maximum residue levels (mg/kg)

(1)

(2)

(3)

(4)

(5)

(6)

0,01 (*)

0,5

0,01 (*)

0,05

0,01 (*)

0,4

0100000
0110000

FRUITS, FRESH or FROZEN;TREE NUTS
Citrus fruits

0110010

Grapefruits

0110020

Oranges

0110030

Lemons0110040

Limes

0110050

Mandarins

0110990

Others (2)0120000

Tree nuts

0120010

Almonds

0120020

Brazil nuts

0120030

Cashew nuts

0120040

Chestnuts

0120050

Coconuts

0120060

Hazelnuts/cobnuts

0120070

Macadamias

0120080

Pecans0120090

Pine nut kernels

0120100

Pistachios

0120110

Walnuts

0120990

Others (2)0130000

Pome fruits

0130010

Apples0130020Pears

0130030

Quinces

0130040

Medlars

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0130050

Loquats/Japanese
medlars

0130990

Others (2)0140000

Stone fruits

0,01 (*)

0140010Apricots

0,7 (+)

0140020

Cherries (sweet)

1,5 (+)

0140030Peaches

0,70140040Plums

0,7 (+)

0140990

Others (2)0,01 (*)

0150000

Berries and small fruits

0151000(a) grapes

0,01 (*)

10151010

Table grapes

0151020

Wine grapes

0152000(b) strawberries

0,03 (+)

60153000(c) cane fruits

0,01 (*)

0,01 (*)

0153010

Blackberries

0153020

Dewberries

0153030

Raspberries (red andyellow)

0153990

Others (2)0,01 (*)

0,01 (*)

0154000(d) other small fruits andberries

0154010

Blueberries

0154020

Cranberries

0154030

Currants (black, red andwhite)

0154040

Gooseberries (green, redand yellow)

0154050

Rose hips

0154060

Mulberries (black andwhite)

0154070

Azaroles/Mediterranean
medlars

0154080

Elderberries

0154990

Others (2)0160000

Miscellaneous fruitswith

0,01 (*)

0161000(a) edible peel

0161010Dates

20161020

Figs

0,01 (*)

0161030

Table olives

0,01 (*)

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0161040

Kumquats

0,01 (*)

0161050

Carambolas

0,01 (*)

0161060

Kaki/Japanesepersimmons

0,01 (*)

0161070

Jambuls/jambolans

0,01 (*)

0161990

Others (2)0,01 (*)

0162000(b) inedible peel, small

0162010

Kiwi fruits (green, red,
yellow)

0162020

Litchis/lychees

0162030

Passionfruits/maracujas

0162040

Prickly pears/cactus fruits

0162050

Star apples/cainitos

0162060

American persimmons/
Virginia kaki

0162990

Others (2)0163000(c) inedible peel, large

0163010

Avocados

0163020Bananas0163030

Mangoes0163040

Papayas0163050

Granate apples/
pomegranates

0163060

Cherimoyas

0163070

Guavas0163080

Pineapples

0163090

Breadfruits

0163100

Durians

0163110Soursops/guanabanas0163990

Others (2)0200000

VEGETABLES, FRESH or
FROZEN

0210000

0,01 (*)

0,01 (*)

Root and tuber vegetables

0,01 (*)

0211000(a) potatoes

0,01 (*)

0212000(b) tropical root and tuber
vegetables

0,01 (*)

0212010

Cassava roots/manioc

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0212020

Sweet potatoes

0212030

Yams

0212040

Arrowroots

0212990

Others (2)0213000(c) other root and tuber
vegetables except sugar
beets

(+)

0213010Beetroots

0,020213020

Carrots

0,020213030

Celeriacs/turnip rooted
celeries

0,020213040

Horseradishes

0,020213050

Jerusalem artichokes

0,020213060

Parsnips

0,020213070

Parsley roots/Hamburg
roots parsley

0,020213080

Radishes

0,05

0213090

Salsifies

0,020213100

Swedes/rutabagas

0,020213110Turnips

0,020213990

Others (2)0,01 (*)

0220000

Bulb vegetables

0220010Garlic0,01 (*)

0220020

Onions0,150220030

Shallots

0,01 (*)

0220040

Spring onions/green
onions and Welsh onions

0,01 (*)

0220990

Others (2)0,01 (*)

0230000

Fruiting vegetables

0231000

0,01 (*)(a) Solanaceae and Malva­
ceae

0231010

Tomatoes

0,4 (+)

0,1

0231020

Sweet peppers/bell
peppers

0,1 (+)

0,09

0231030

Aubergines/eggplants

0,4 (+)

0,1

0231040

Okra/lady's fingers

0,1 (+)

0,01 (*)

0231990

Others (2)0,01 (*)

0,01 (*)

0,6 (+)

0,05

0232000
0232010(b) cucurbits with edible
peel
Cucumbers

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0232020

Gherkins

0232030

Courgettes

0232990

Others (2)0233000(c) cucurbits with inediblepeel

0,1 (+)

0,07

0233010

Melons0233020

Pumpkins

0233030

Watermelons

0233990

Others (2)0234000(d) sweet corn

0,01 (*)

0,01 (*)

0239000(e) other fruiting vegeta­
bles

0,01 (*)

0,01 (*)

0240000

Brassica vegetables(excluding
brassica roots and brassica
baby leaf crops)

0241000(a) flowering brassica

0241010

Broccoli

0241020

Cauliflowers

0241990

Others (2)0242000(b) head brassica

0242010Brussels sprouts

0242020

Head cabbages

0242990

Others (2)0243000(c) leafy brassica

0,03 (+)

Chinese cabbages/pe-tsai

0243020

Kales

0243990

Others (2)0244000(d) kohlrabies

0251000

0,01 (*)

0,01 (*)

02430100250000

0,01 (*)

0,01 (*)

Leaf vegetables, herbs andedible flowers(a) lettuces
plantsandsalad0251010Lamb's lettuces/cornsalads0251020

Lettuces

0251030

Escaroles/broad-leaved
endives

0251040

Cresses and other sprouts
and shoots

0251050

Land cresses

0251060

Roman rocket/rucola

0,03 (+)

0,01 (*)

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0251070

Red mustards

0251080

Baby leaf crops (including
brassica species)

0251990

Others (2)0252000(b) spinaches and similar
leaves0252010

Spinaches

0252020

Purslanes

0252030

Chards/beet leaves

0252990

Others (2)0,15 (+)

0,01 (*)

0253000(c) grape leaves and simi­
lar species

0,01 (*)

0,01 (*)

0254000(d) watercresses

0,01 (*)

0,01 (*)

0255000(e) witloofs/Belgian end­ives

0,01 (*)

0,01 (*)

0256000(f) herbs and edible flow­ers

0,02 (*)

0,02 (*)

0,01 (*)

0,01 (*)

0,01 (*)

0,01 (*)

0256010Chervil

0256020

Chives0256030

Celery leaves

0256040

Parsley0256050

Sage

0256060

Rosemary

0256070

Thyme

0256080

Basil and edible flowers

0256090

Laurel/bay leaves

0256100

Tarragon0256990

Others (2)0260000

Legume vegetables

0260010Beans (with pods)

0260020Beans (without pods)

0260030

Peas (with pods)

0260040

Peas (without pods)

0260050

Lentils

0260990

Others (2)0270000

Stem vegetables

0270010

Asparagus

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0270020

Cardoons

0270030

Celeries

0270040

Florence fennels

0270050

Globe artichokes

0270060

Leeks

0270070

Rhubarbs

0270080

Bamboo shoots

0270090

Palm hearts

0270990

Others (2)0280000

Fungi, mosses and lichens

0,01 (*)

0,01 (*)

0280010

Cultivated fungi

0280020

Wild fungi

0280990

Mosses and lichens0290000

Algae and prokaryotesorganisms

0,01 (*)

0,01 (*)

0300000

PULSES

0,01 (*)

0,01 (*)

0300010Beans

0300020

Lentils

0300030

Peas

0300040

Lupins/lupini beans

0300990

Others (2)0400000

OILSEEDS AND OIL FRUITS

0401000

0,01 (*)

Oilseeds

0401010Linseeds

0,01 (*)

0401020

Peanuts/groundnuts

0,01 (*)

0401030

Poppy seeds

0,01 (*)

0401040

Sesame seeds

0,01 (*)

0401050

Sunflower seeds

0,01 (*)

0401060

Rapeseeds/canola seeds

0,01 (*)

0401070

Soyabeans

0,5 (+)

0401080

Mustard seeds

0,01 (*)

0401090

Cotton seeds

0,01 (*)

0401100

Pumpkin seeds

0,01 (*)

0401110

Safflower seeds

0,01 (*)

0401120

Borage seeds

0,01 (*)

0401130

Gold of pleasure seeds

0,01 (*)

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0401140

Hemp seeds

0,01 (*)

0401150

Castor beans

0,01 (*)

0401990

Others (2)0,01 (*)

0402000

Oil fruits

0402010

Olives for oil production

0402020

Oil palms kernels

0402030

Oil palms fruits

0402040

Kapok

0402990

Others (2)0500000

CEREALS

0,01 (*)

0,01 (*)

0500010

Barley0,01 (*)

0500020

Buckwheat and otherpseudocereals

0,01 (*)

0500030

Maize/corn

0,020500040

Common millet/proso
millet0,01 (*)

0500050

Oat

0,01 (*)

0500060

Rice

0,01 (*)

0500070

Rye

0,01 (*)

0500080

Sorghum

0,01 (*)

0500090

Wheat

0,01 (*)

0500990

Others (2)0,01 (*)

0600000

TEAS, COFFEE, HERBALINFUSIONS, COCOA ANDCAROBS

0,05 (*)

0610000

Teas

0620000

Coffee beans

0,05 (*)

0630000

Herbal infusions from

0,05 (*)

0631000

15(a) flowers

0631010

Chamomile

0631020

Hibiscus/roselle

0631030

Rose

0631040

Jasmine0631050

Lime/linden

0631990

Others (2)0632000(b) leaves and herbs

0632010Strawberry

0632020

Rooibos

0632030

Mate/maté

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06329900633000

Others (2)(c) roots

0633010

Valerian

0633020

Ginseng0633990

Others (2)0639000(+)(d) any other parts of theplant

0640000

Cocoa beans

0,05 (*)

0650000

Carobs/Saint John's breads

0,05 (*)

0700000

HOPS

0800000

SPICES

0810000

Seed spices

0810010Anise/aniseed

0810020

Black caraway/blackcumin

0810030

Celery0810040

Coriander

0810050

Cumin

0810060

Dill

0810070

Fennel0810080

Fenugreek

0810090

Nutmeg0810990

Others (2)0820000

Fruit spices

0820010Allspice/pimento

0820020

Sichuan pepper

0820030

Caraway

0820040

Cardamom

0820050

Juniper berry

0820060

Peppercorn (black, green
and white)

0820070

Vanilla0820080

Tamarind

0820990

Others (2)0830000

Bark spices

0830010

Cinnamon0830990

Others (2)0840000

Root and rhizome spices

0840010

Liquorice

0,05 (*) (+)

3

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

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0840020

Ginger (10)0840030

Turmeric/curcuma

0840040

Horseradish (11)0840990

Others (2)0850000

Bud spices

0850010

Cloves0850020

Capers0850990

Others (2)0860000

Flower pistil spices

0860010

Saffron0860990

Others (2)0870000

Aril spices

0870010Mace

0870990

Others (2)0900000

SUGAR PLANTS

0900010

Sugar beet roots

0900020

Sugar canes

0900030

Chicory roots

0900990

Others (2)1000000

PRODUCTS OF ANIMALORIGIN -TERRESTRIALANIMALS

1010000

Commodities from

1011000(a) swine

1011010

Muscle1011020Fat

1011030

Liver

1011040

Kidney1011050

Edible offals (other thanliver and kidney)

1011990

Others (2)1012000(b) bovine

1012010

Muscle1012020Fat

1012030

Liver

1012040

Kidney1012050

Edible offals (other thanliver and kidney)

1012990

Others (2)0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,05 (*)

0,01 (*)

0,05 (*)

0,01 (*)

0,05 (+)

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1013000(c) sheep

1013010

Muscle1013020Fat

1013030

Liver

1013040

Kidney1013050

Edible offals (other thanliver and kidney)

1013990

Others (2)1014000(d) goat

1014010

Muscle1014020

Fat

1014030

Liver

1014040

Kidney1014050

Edible offals (other thanliver and kidney)

1014990

Others (2)1015000(e) equine

1015010

Muscle1015020Fat

1015030

Liver

1015040

Kidney1015050

Edible offals (other thanliver and kidney)

1015990

Others (2)1016000(f) poultry

1016010

Muscle1016020

Fat

1016030

Liver

1016040

Kidney1016050

Edible offals (other thanliver and kidney)

1016990

Others (2)1017000(g) other farmed terres­trial animals

1017010

Muscle1017020

Fat

1017030

Liver

1017040

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1017050

Edible offals (other thanliver and kidney)

1017990

Others (2)1020000

Milk

1020010Cattle1020020

Sheep1020030

Goat

1020040

Horse

1020990

Others (2)1030000

Birds eggs

1030010Chicken

1030020Duck

1030030Geese

1030040

Quail1030990

Others (2)0,01 (*)

0,05 (+)

0,01 (*)

0,01 (*)

1040000

Honey and other apiculture
products (7)0,05 (*)

0,05 (*)

1050000

Amphibians and Reptiles

0,01 (*)

0,01 (*)

1060000

Terrestrial invertebrate
animals

0,01 (*)

0,02 (*)

1070000

Wild terrestrial vertebrate
animals

0,01 (*)

0,01 (*)

1100000

PRODUCTS OF ANIMALORIGIN - FISH,FISHPRODUCTS AND ANY
OTHER MARINE ANDFRESHWATER FOOD
PRODUCTS (8)1200000

PRODUCTS OR PART OF
PRODUCTS EXCLUSIVELYUSED FOR ANIMAL FEEDPRODUCTION (8)1300000

PROCESSED FOOD
PRODUCTS (9)L 13/19(*) Limit of analytical determination(a) For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.

Methylisothiocyanate (resulting from the use of dazomet or metam)(+) The European Food Safety Authority identified some information on residue trials on metam as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 20 January 2024, or, if that information is not submitted by that date, the lack of it.
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20.1.2022(+) The European Food Safety Authority identified some information on residue trials on dazomet including analysis of parent
and metabolites convertible to N, N'-dimethylthiourea (DMTU) and toxicological data on DMTU as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 20 January 2024, or, if that information is not submitted by that date, the lack of it.
0213000 (c) other root and tuber vegetables except sugar beets
0213010 Beetroots
0213020 Carrots
0213030 Celeriacs/turnip rooted celeries
0213040 Horseradishes
0213050 Jerusalem artichokes
0213060 Parsnips
0213070 Parsley roots/Hamburg roots parsley
0213080 Radishes
0213090 Salsifies
0213100 Swedes/rutabagas0213110 Turnips
0213990 Others (2)The European Food Safety Authority identified some information on residue trials on metam and on the nature of residues inprocessed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 20 January 2024, or, if that information is not submitted by that date,
the lack of it.
0231010 Tomatoes(+) The European Food Safety Authority identified some information on residue trials on dazomet including analysis of parent
and metabolites convertible to N, N'-dimethylthiourea (DMTU) and toxicological data on DMTU as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 20 January 2024, or, if that information is not submitted by that date, the lack of it.
0231020 Sweet peppers/bell peppers(+) The European Food Safety Authority identified some information on residue trials on metam and on the nature of residues inprocessed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 20 January 2024, or, if that information is not submitted by that date,
the lack of it.
0231030 Aubergines/eggplants(+) The European Food Safety Authority identified some information on residue trials on dazomet including analysis of parent
and metabolites convertible to N, N'-dimethylthiourea (DMTU) and toxicological data on DMTU as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 20 January 2024, or, if that information is not submitted by that date, the lack of it.
0231040 Okra/lady's fingers(+) The European Food Safety Authority identified some information on residue trials on metam and on the nature of residues inprocessed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the informationreferred to in the first sentence, if it is submitted by 20 January 2024, or, if that information is not submitted by that date,
the lack of it.
0232000 (b) cucurbits with edible peel
0232010 Cucumbers
0232020 Gherkins
0232030 Courgettes
0232990 Others (2)(+) The European Food Safety Authority identified some information on residue trials on dazomet including analysis of parent
and metabolites convertible to N, N'-dimethylthiourea (DMTU) and toxicological data on DMTU as unavailable. When
re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it issubmitted by 20 January 2024, or, if that information is not submitted by that date, the lack of it.
0233000 (c) cucurbits with inedible peel0233010 Melons

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L 13/210233020 Pumpkins
0233030 Watermelons
0233990 Others (2)0243000 (c) leafy brassica
0243010 Chinese cabbages/pe-tsai
0243020 Kales
0243990 Others (2)0251000 (a) lettuces and salad plants
0251010 Lamb's lettuces/corn salads
0251020 Lettuces
0251030 Escaroles/broad-leaved endives0251040 Cresses and other sprouts and shoots
0251050 Land cresses
0251060 Roman rocket/rucola
0251070 Red mustards
0251080 Baby leaf crops (including brassica species)
0251990 Others (2)0252000 (b) spinaches and similar leaves
0252010 Spinaches
0252020 Purslanes
0252030 Chards/beet leaves
0252990 Others (2)(+) The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the
MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January2024, or, if that information is not submitted by that date, the lack of it.
0633000 (c) roots
0633010 Valerian
0633020 Ginseng
0633990 Others (2)0700000 HOPS

Hexythiazox (any ratio of constituent isomers) (F)(F) Fat soluble(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL,
the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January 2024,
or, if that information is not submitted by that date, the lack of it.
0140010 Apricots
0140020 Cherries (sweet)
0140040 Plums
0401070 Soyabeans(+) The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the
MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 20 January2024, or, if that information is not submitted by that date, the lack of it.
1010000 Commodities from
1011000 (a) swine
1011010 Muscle
1011020 Fat
1011030 Liver
1011040 KidneyL 13/22

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Official Journal of the European Union

1011050 Edible offals (other than liver and kidney)
1011990 Others (2)1012000 (b) bovine
1012010 Muscle
1012020 Fat
1012030 Liver
1012040 Kidney
1012050 Edible offals (other than liver and kidney)
1012990 Others (2)1013000 (c) sheep
1013010 Muscle
1013020 Fat
1013030 Liver
1013040 Kidney
1013050 Edible offals (other than liver and kidney)
1013990 Others (2)1014000 d) goat
1014010 Muscle
1014020 Fat
1014030 Liver
1014040 Kidney
1014050 Edible offals (other than liver and kidney)
1014990 Others (2)1015000 (e) equine
1015010 Muscle
1015020 Fat
1015030 Liver
1015040 Kidney
1015050 Edible offals (other than liver and kidney)
1015990 Others (2)1016000 (f) poultry
1016010 Muscle
1016020 Fat
1016030 Liver
1016040 Kidney
1016050 Edible offals (other than liver and kidney)
1016990 Others (2)1017000 (g) other farmed terrestrial animals
1017010 Muscle
1017020 Fat
1017030 Liver
1017040 Kidney
1017050 Edible offals (other than liver and kidney)
1017990 Others (2)1020000 Milk
1020010 Cattle

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1020020 Sheep
1020030 Goat
1020040 Horse
1020990 Others (2) ”(2) in Part A of Annex III the columns for dazomet, hexythiazox and metam are deleted.

L 13/23