Quantum Water※1 Technical Data ※1︓ Quantum Water refers to water obtained after it ﬂows through the Hexagonal Field Converter.

The number of Escherichia coli was reduced
by about 36% after the ﬁrst hour and 100%in 24 hours resulting in no detection.

The number of Staphylococcus aureus cells wasreduced by about 19% after the ﬁrst hour and100% in 24 hours resulting in no detection.

3Hydrogen Generation
It has been found that hydrogen
prevents oxidation. Unlike water
generated by other hydrogenwater generators, Quantum Water
naturally increases its hydrogencontent that peaks 48 hours after
water generation.

After 24 hours

The Salmonella count was reduced by 100% in
24 hours resulting in no detection.

Initial state

After 24 hours

The number of Legionella was reduced by 100%in 24 hours resulting in no detection.

Initial countAfter 24 hours（CFU/ml） Sample1 Sample2 Sample3
Escherichia coli
Not detected
4.2×105
5
Staphylococcus aureus
4.5×10Not detectedLegionella
4.6×105
Not detected
5
Not detected
Salmonella
4.7×10Bacteria

Initial state

After 24 hours

Antibacterial evaluation result (phenol coeﬃcient test)
Test organization: Kyoto Microbe Laboratory

170

100

QuantumWater

50
160０minlater

48H24Hlater
later(elapsed time)

Norovirus is a genus of virus that causes viral gastroenteritis. It is transmitted by contact with feces orvomit from the infected or transmitted orally via dust from dry feces or vomit. It can also ﬂow in a riverand then accumulate in shellﬁsh to cause food poisoning. We compared the number of remaining viruses
between Hexagonal Field-Converted Water and commercially available sterilized distilled water.

3200※Tested by the Society for Researchin Water ScienceSample : νG7 Hydrogen Water (tentative name) and distilled water
Analysis method︓ gas chromatography
Analysis condition: equipment unit (model GC-390B, GL Science Inc.)
Analysis column: GasukuroPack54 60/80 5m(a packed column that allows analysis of inorganic gas components)
Carrier gas: N2; 30.1 mL/min (to enhance hydrogen detection sensitivity)
Detector: TCD (a detector that senses changes in the thermal conductivity)
写真の円形のものは気泡です。
Injection temperature: 260°C (vaporizing temperature)
Detector temperature: 150°C
Column temperature: 40°C, 5 minutes (only for gases)
Tap water contains virtually no hydrogen.
It is seldom detected even in distilled water.
Sample volume: 100 μL (for both gases and ﬂuids)
About 1.6 ppm【Graph】︓Gas chromatography mass spectrum
when hydrogen water was injected (detector: TCD; carrier gas: N2)

02×105
TCID50/0.1ml＜200
Distilled waterDistilled water
not treated with νG7 treated with νG7→

School of Life and Environmental Sciences, Osaka Prefectural University)

170

300,000

Sterilized distilled water treated by νG7 and sterilized distilled water
without such treatment were mixed into a ﬂuid obtained by diluting 200,000
feline calicivirus, a substitute for norovirus. (Note: since no techniques
have been found to artiﬁcially grow norovirus, feline calicivirus is used
as a substitute.) The virus count was determined after a set period of
100,000time. The result indicated the distilled water treated by νG7 had amuch higher eﬀect for suppressing virus growth.
Hitoshi Watarai, Ph.D in veterinary science (Veterinary Immunology, Graduate

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Carbon dioxide (CO2) content in νG7 Hydrogen Water (tentative name) 11 times higher than distilled waterEﬀects on Norovirus【Experiment on testing the νG7 antiviral capabilities】

0 minutes
later
24 hours
later
48 hours
later

Dissolved hydrogen(ppb)【vG7 Hydrogen Water (tentative name) trace gas component analysis result】

Result Hydrogen (H2) content in νG7 Hydrogen Water (tentative name)2

Dissolved hydrogen evaluation test
Test name

150

DissolvedhydrogenInitial state

200200（ppb）→

1

Antibacterial Eﬀect

Proof of hydrogen existence4Quantum Water Technical Data

4

Achromatization (Pigment Degradation) Eﬀect
A dye was dissolved in tap water andprocessed by a circulating water systemwith the νG7 unit attached. A loss ofpigment-based color from the water wasobserved. Longer water circulation
through the νG7 unit resulted in lower
visibility of the color.

AQP is called a water channel that selectively conducts water molecules but no othersubstances or ions. A system like AQP for transporting water molecules is essential inmany cells in the human body, some types of bacteria, and organic life such as plants.
-------------- Cited from Wikipedia on Aquaporin

Quantum Water was generated by 12 connected units and its permeability of aquaporin
was summarized in one ﬁgure. Relative permeability levels were presented when thecontrol (water permeability of aquaporin) was set to 1.

This fact suggests that Quantum Water
has properties to degrade pigments thatare organic molecules. The degradation
capability is however not so high; it candegrade only a very small amount ofpigments (1×10-6 mol/L) in a day.
Note that, the degradation further slows
down in a very thin dye solution after
most pigments have been degraded.

5Compared to the control, Quantum Water permeability of AQP 1 was 1.15, AQP 2 was1.08, AQP 3 was 1.43, AQP 4 was 1.07, AQP 5 was 1.01, and AQP 7 was 1.09.
Quantum Water indicated higher permeability for all AQPs with AQP3 being particularlyhigh.

Prof. Ujiie, Oita University【Graph】: Relative permeability of Quantum Water generated
by 12 connected units to AQP

A rusted metal bar was put in Quantum
Water to examine how it changed. It was
found that rust on the bar decreased
when it was dipped in Quantum Water.
The same eﬀect was conﬁrmed with ruston a water pipe; rust fully covering awater pipe disappeared after the pipe
was dipped in Quantum Water. Such adecrease may have been attributed to areaction in which Quantum Water
supplies electrons to the rust. In anotherexperiment, paper clips were dipped intap water and Quantum Water.
The clips in tap water developed rustover time. Meanwhile, no rust developedon the clips in Quantum Water.

35

Aquaporin (AQP) is a porous protein in the cell membrane. More speciﬁcally, it is a typeof membrane intrinsic protein in the major intrinsic protein (MIP) family.
Its function relates to capturing water into cells because it selectively conducts watermolecules.

Examination of the relationship between
the circulation time and light absorptionof the solution indicated that the lightabsorption decreased linearly with respect
to the water circulation time.

Rust Removal Eﬀect

6

Quantum Water Permeability of Aquaporin

This diﬀerence may be created by thefact that Quantum Water, obtained byputting tap water through the νG7 unit,
has a reduction eﬀect.
Prof. Ujiie, Oita University

control 12connected 12connected 12connected 12connected 12connected 12connected
AQP1 ～ 7

AQP1

AQP2

AQP3

AQP4

AQP5

AQP7

Kitagawa Science General Research Institute LLC
Yoshichika Kitagawa

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Quantum Water Technical Data

7

Laser Scattering- Quick Check of the Existence of Fine Particles Quantum Water

Tap water
In Quantum Water,
the laser line (green)
is visible due toTyndall scattering.
Quantum Water
contains ﬁne particles.

写真の円形のものは気泡です。
↑Round objects are air bubbles

No laser line is visible(no light scattering).
Tap water does notcontain ﬁne particles.

When the photos above are expanded to
the A4 size, the magniﬁcation is about
1,100 times, and water looks like themicrographs on the left. In Quantum
Water, air bubbles with the size of 0.5 μm
to 0.81 μm are seen. According toNanosight data, it also contains particles
with the size of about 500 nm (0.5μm).
Survey by a national university on July 4, 2016

89Surface Active Eﬀect
A surfactant increases aﬃnity between oil and water by disintegrating the surface between
them (and making oil easier to dissolve in water). It adhers to the mucosa epithelium and cell
membrane fatty acids to suppress reattachment of acids to tissue and increase intestinal
resistance to impurities. The measurement has indicated that the surface activity level of
Quantum Water was 1.7 times higher than that of tap water.

Quantum Water surface activity
measurement (1H-NMR)
Amount of salad oil that
Drinking
dissolved in water
water
Quantum
11.61 mmol
Water

Quantum Water 17O-NMR measurement
Drinkingwater
Quantum
Water

17O line width94Hz*1.7 times higher surface activity than tap water.
*Measured with a Fourier-transform nuclear magnetic resonance system of Inochinomizu Inc.

10Increase of Lactic Acid Bacteria

Reduction of Free Chlorine in Tap Water
mineral water
The result of remaining free chlorine (test solution withNeu-SUN KUN) was reduced chlorine to less than 0.1mg/L.

Quantum Water

Lactic acid bacteria grewin Quantum Water

Biﬁdobacterium is the most commonly known
bacteria that obtains energy from the reaction inwhich lactose is broken down and lactic acid isproduced. In the lactic acid bacteria growthpromotion experiment using mineral water andQuantum Water, growth was observed in Quantum
Water.
A lactic acid bacteria growth promotion experiment
was conducted using raw water and Quantum Water.
As a result, various bacteria grew in raw water while
lactic acid bacteria grew in water that ﬁltered throughthe Hexagonal Field Converter.

*Survey by Faculty of Veterinary Immunology, Graduate School of Life and EnvironmentalSciences, Osaka Prefectural University

11

Changes in Parasympathetic 190
170
Nerve Activities when
Quantum Water was150
Administered to the Mouse
130
DuodenumTap water
Quantum Water A
Quantum Water B

100％

110

*Neu-Sun kun contains one
171 Core

Quantum Water A:
ﬁltered through the Hexagonal Field Converter once

907050Quantum Water B:
ﬁltered through the Hexagonal Field Converter 10 times

37167％

051015202530Time(min)(Katsuya Nagai, Professor Emeritus, Osaka University)48

Quantum Water Health Data
More than double the microRNAs that enhance the immune system of milk
Latest research result on the use of vG7 Quantum Water (comparison with the control)

Exosome
Exosomes in breast
milk and baby
formula boost baby's
immune strength!

Furthermore, the experimental group who had been drinking Quantum Water wasadministered d-glucose orally. In this glucose tolerance test, the blood sugar level rose
30 minutes later but returned to the pre-administration level after 60minutes. The change
was therefore temporary. In the eighth week of the experiment, the two groups had a signiﬁcantdiﬀerence in the blood sugar level but not in any other categories(mg/dL) Figure 1:(HDL cholesterol, TNF-α, white blood count, red blood count,
400 Changes in the blood sugar level
hemoglobin level, hematocrit level, and blood platelet count).

130 1 2 3 4 5 6 78 weeks
The Japanese Society for Complementary and Alternative Medicine Journal, 13th Edition, Vol. 2, September 2016, pp 71-72

Enhanced ATP Activity by Quantum Water
1) Mushroom incubation experiment to compare growth using diﬀerent types of water
Water is essential for mushroom incubation. When they were incubated using diﬀerent types of water, theirsize (diameter and weight) was a < b < c.

*Nanobubble water has capabilities resembling those of Quantum Water and is produced by bubbling enzymes in water.

Golden oyster mushroom

a: ion exchange waterb: nanobubble waterc: Quantum Water

Body weight(mg)

210mg

235mg

298mg

ﬂora size(cm)

4.9cm

6.4cm

8.4cm2)ATP synthesis comparison
Expanding the mushroom incubation experiment, ATP synthesis in mitochondria was compared. (It issaid that cancer cells die when mitochondria are activated.) *ATP: a substance present across a livingorganism. It stores energy but releases it when a phosphate is removed. Meanwhile it also repeats acycle of substance metabolism and synthesis (unit of DNA).

39

Golden oyster mushroom

a: ion exchange waterb: Quantum Water

Body weight(mg)

205mg

360mg

ATP synthesis(RUL)

9.802

52.891In this experiment, intake of Quantum Water resulted in increased ATP synthesis. This indicates that intakeof Quantum Water allows more eﬃcient energy production given that living organisms have the same
nutritional state. It also seems to suggest that Quantum Water suppresses an age-induced decrease ofenergy production and helps living organisms maintain homeostasis.
While nutrition from a diet and its supplements are important, we also believe we must ﬁrst pay attention
to the function of water that inﬂuences the foundation of our body mechanism such as breathing andenergy synthesis (patented).

doublethe microRNA

15

Measurement of
Oxidation-Reduction Potential(ORP) of Chlorine-Free Tap Water
Treated with the vG Circulating Water System
Water oxidation is suppressed as ORP becomes negative (reduction) and is promoted as ORP becomes
positive. It is believed that more hydrogen is dissolved in water as its ORP becomes negative (lower).
【Examples of water ORP】 *in millivolt (mv)Tap water: around 450 to around 650 / Electrolyzed hydrogen water: around -350 to around -150 / Highly
concentrated hydrogen water: around -600 to around -400

Meanwhile, chlorine-free water treated by the vG circulating water system for three hours remained around 165 to 180.
This indicates that, when treated with the vG circulating water system, water has higher reduction potential (ability tosuppress oxidation) than regular water.
ORP(mV)300

ORP measurement of water treated by a circulatingwater system with four vG333 Cores connected

Measurement start time︓
2016/05/27 14 : 07
Measurement end time︓
2016/06/06 14 : 07

Measurement instrument: YUSB-01OR
250

Measurement of Terahertz vG Water (raw water: tap
water in Matsue City) after being treated for threehours by a circulating water system with four vG333
Cores connected

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0More thanProf. Hidetoshi Tahara, Graduate School of Biomedical and Health Sciences (Pharmaceutical Sciences),
Hiroshima University Empirical data in "Analysis of Milk Exosome Characteristics"

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The results described above suggests that intake of Quantum Water
Control
generated with a νG7 unit by individuals may prevent development 300
νG7250of type 2 diabetes. In the future, the eﬀectiveness of Quantum*
200
Water should be clearly proven by evaluating the insulin secretory*
ability, insulin metabolism, and insulin receptor sensitivity after
150
Quantum Water intake and monitoring the blood HbA1c level after
100
Quantum Water intake to explore the blood sugar decline mechanism. 50 ＊p<0.05 student's t test(VS control)

B: Kishida Farms
A: Control
Kotoura-cho, Tohaku-gun,Tottori prefectur
Tottori prefecture

micro
RNA

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It is considered that water becomes activated and is given high energy potential after
passing through the Hexagonal Field Converter. This is because magnetism and a weakelectromagnetic ﬁeld cause changes in hydrogen bonds and trigger ionization of somehydrogen. Activated water has sterilization, deodorization, and lactic acid bacteria growtheﬀects and is beginning to play an important role in various ﬁelds. Recently, an individualwith prediabetes who drank Quantum Water generated with the νG7 unit for a long periodof time showed improvement in the blood sugar level indicator, HbA1c. In this present study,
mouse models of diabetes were used to examine the eﬀect of Quantum Water on the blood
sugar level. More speciﬁcally, 23 healthy mice were administered 100 mg/kg of streptozocin(STZ) intravenously to raise their blood sugar level. Then, they were divided into a group of8 (experimental group) and a group of 15 (control group). The experimental group wasprovided with Quantum Water while the control group received tap water. Both groups weregiven a water bottle to which the mice had free access. The blood sugar levels of the twogroups were measured weekly for two months. The result indicated that the blood sugar
level of the experimental group was signiﬁcantly lower than the control group after six weeks(experimental group(νG7): 166.1 mg/dL; control group: 292.4 mg/dL)(Figure 1).

14

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Eﬀectiveness of Quantum Water on Milk Exosomes

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Eﬀectiveness Quantum Water Obtained throughthe Hexagonal Field Converter on Mouse Models of Diabetes

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Water treated for 3 hours

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