Current issue date:
Expiry date:Certificate identity number:

6 August 2023
5 August 2026
10543258

Original approval(s):ISO 22000 - 19 June 2021

Certificate of Approval
This is to certify that the Management System of:

HEIWA FOODS INDUSTRY CO., LTD.
4-6-1, Todoroki, Setagaya-ku, Tokyo 158-0082, Japan

has been approved by LRQA to the following standards:

ISO 22000:2018
Food Chain (Sub) Category: CIII, CIV
Approval number(s): ISO 22000

00031303

This certificate is valid only in association with the certificate schedule bearing the same number on which the locations ap plicable tothis approval are listed.

The scope of this approval is applicable to:
The manufacture of curry products (retort food, instant food and powder), stew products (retort food and instant food), soup products(liquid, powder and granule), sauce products, and condiment and seasoning products (liquid, po wder and granule).
This certificate is a continuation of a previous approval from another certification body as follows:
Previous original ISO 22000 approval on 06-AUG-2008, BSI certificate number FSMS 517567

Yasushi Horikawa________________________
Japan Operations Manager
Issued by: LRQA Limited

LRQA Group Limited, its affiliates and subsidiaries and their respective officers, employees or agents are, individually and collectively, referred to in this clause as 'LRQA'. LRQA
assumes no responsibility and shall not be liable to any person for any loss, damage or expense caused by reliance on the information or advice in this document or howsoeverprovided, unless that person has signed a contract with the relevant LRQA entity for the provision of this information or advice and in that case any responsibility or liability isexclusively on the terms and conditions set out in that contract.
Issued by: LRQA Limited, 1 Trinity Park, Bickenhill Lane, Birmingham B37 7ES, United Kingdom
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Certificate identity number: 10543258

Certificate Schedule
Location

Activities

HEAD OFFICE
4-6-1, Todoroki, Setagaya-ku, Tokyo 158-0082,
Japan

ISO 22000:2018
The administrative task including development and thequality control of curry products (retort food, instant foodand powder), stew products (retort food and instant food),
soup products (liquid, powder and granule), sauce
products, and condiment and seasoning products (liquid,powder and granule).

SAKADO FACTORY
5-4-39, Chiyoda, Sakado-shi, Saitama-ken 350-0214, JapanISO 22000:2018
The manufacture of curry products (retort food and instantfood), stew products (retort food and instant food), soupproducts (liquid, powder and granule), sauce products,and condiment and seasoning products (liquid, powderand granule).

SOKA FACTORY
2-14-6, Aoyagi, Soka-shi, Saitama-ken 340-0002,
Japan

ISO 22000:2018
The manufacture of curry products (retort food, instantfood and powder), stew products (retort food and instantfood), soup products (liquid and powder), sauce products,and condiment and seasoning products (liquid andpowder).

LRQA Group Limited, its affiliates and subsidiaries and their respective officers, employees or agents are, individually and collectively, referred to in this clause as 'LRQA'. LRQA
assumes no responsibility and shall not be liable to any person for any loss, damage or expense caused by reliance on the information or advice in this document or howsoever
provided, unless that person has signed a contract with the relevant LRQA entity for the provision of this information or advice and in that case any responsibility or liability isexclusively on the terms and conditions set out in that contract.
Issued by: LRQA Limited, 1 Trinity Park, Bickenhill Lane, Birmingham B37 7ES, United Kingdom
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