Radiation Measurement Results of 150 items in November 2011
※The analytical software we used for radioactivity measurement between November 2011 and March 2013 wasolder than the one we use currently, therefore, the both values for measured results and minimum limit ofdetection during this period may differ comparing the present measured values. Please refer those values as
an indication for radiation dose at the time of the Daiichi Fukushima nuclear accident.
When samples include natural radionuclides we can't deny the possibility of their radiation value counted
together in our results.
The list below only shows the measurement results of the samples brought in.
Radioactive contamination level may differ according to sampling points even within the same address.

★Gamma-ray(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Shimohamahanekawa
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw,
Brown rice
Oct-11
0.0
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Akita Pref.
Bq/Kg raw
Bq/Kg raw
Cs137 4.5
Cs137 6.0
± 2.7 Bq/Kg raw
Mobara,Chiba
Brown rice
Oct-11
4.5
Bq/Kg raw
Bq/Kg raw
Pref.
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.6
Cs137 6.0
± 2.9 Bq/Kg raw
Brown rice
Nihonmatsu
Oct-11
5.6
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Okugawa,
Brown rice
Sep-11
3.9
Nishiaizu,Yama
Bq/Kg raw
Bq/Kg raw
Cs134 3.9
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.1
Cs137 6.0
± 2.8 Bq/Kg raw
Brown rice
Nishiaizu,Yama Oct-11
4.1
Bq/Kg raw
Bq/Kg raw
(Koshihikari)
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Furudono,
Brown rice
Oct-11
4.0
Bq/Kg raw
Bq/Kg raw
Ishikawa
Cs134 4.0
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.5
Cs137 6.0
± 3.0 Bq/Kg raw
Shioki,Brown rice Yotsukura,Iwaki Oct-11
9.6
Bq/Kg raw
Bq/Kg raw
Cs134 4.1
Cs134 4.0
± 2.4 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kamiogawa,
Brown rice
Oct-11
2.6
Ogawa, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 2.6
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.7
Cs137 6.0
± 2.7 Bq/Kg raw
Kamiogawa,
Brown rice
Oct-11
7.0
Ogawa, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 3.3
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.9
Cs137 6.0
± 2.8 Bq/Kg raw
Nakashio,
Brown rice
Oct-11
7.3
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 2.4
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.0
Cs137 6.0
± 2.7 Bq/Kg raw
Numanouchi,
Brown rice
Oct-10
7.0
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 3.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 6.2
Cs137 6.0
± 3.2 Bq/Kg raw
Brown rice
Tono, Iwaki
Oct-11
13.3
Bq/Kg raw
Bq/Kg raw
(Koshihikari)
Cs134 7.1
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.4
Cs137 7.0
± 2.8 Bq/Kg raw
Brown rice
Komoda,Unknown
6.8
Bq/Kg raw
Bq/Kg raw
(MilkyQueen） Kashima, Iwaki
Cs134 3.4
Cs134 6.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 2.9 Bq/Kg raw
Brown rice
Shimoyada,Oct-11
7.2
Bq/Kg raw
Bq/Kg raw
(Koshihikari) Kashima, Iwaki
Cs134 3.7
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.3
Cs137 6.0
± 2.8 Bq/Kg raw
Onahamashima,
Brown rice
Oct-11
5.6
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 2.3
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.0
Cs137 6.0
± 2.9 Bq/Kg raw
Brown rice
Soeno, Iwaki
Oct-11
8.6
Bq/Kg raw
Bq/Kg raw
Cs134 4.6
Cs134 4.0
± 2.4 Bq/Kg raw
Samples

★Gamma-ray(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 2.6 Bq/Kg raw
Brown rice Watanabe, Iwaki Sep-11
6.7
Bq/Kg raw
Bq/Kg raw
Cs134 3.2
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.2
Cs137 6.0
± 2.7 Bq/Kg raw
Oomuro, Taira,Rice
Sep-11
8.4(80% polished)
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 4.2
Cs134 4.0
± 2.7 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Isohara, Otsuka,
Rice
Oct-10
2.4
Kitaibaraki
Bq/Kg raw
Bq/Kg raw
Cs134 2.4
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Isohara, Otsuka,
Rice
Oct-11
2.6
Kitaibaraki
Bq/Kg raw
Bq/Kg raw
Cs134 2.6
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 2.9
Cs137 6.0
± 2.8 Bq/Kg raw
Kitaibaraki,
Rice
Oct-11
5.3
Ibaraki Pref.
Bq/Kg raw
Bq/Kg raw
Cs134 2.4
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Hirata,Rice
Oct-11
3.1
Bq/Kg raw
Bq/Kg raw
Ishikawa
Cs134 3.1
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Rice
Iwaki
Oct-11
3.9
Bq/Kg raw
Bq/Kg raw
Cs134 3.9
Cs134 4.0
± 2.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 2.9
Cs137 6.0
± 2.8 Bq/Kg raw
Akai, Taira,Rice
Oct-11
6.7
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 3.8
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Yotsukura,
Rice
Oct-11
3.8
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 3.8
Cs134 4.0
± 2.2 Bq/Kg raw
Shimoyagyu,
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 2.7 Bq/Kg raw
Yotsukura,
Rice
Oct-11
6.1
Bq/Kg raw
Bq/Kg raw
Cs134 2.6
Cs134 4.0
± 2.2 Bq/Kg raw
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Rice
Taira, Iwaki
Oct-11
4.7
Bq/Kg raw
Bq/Kg raw
Cs134 4.7
Cs134 4.0
± 2.8 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Omuro, Taira,Rice
Sep-11
4.3
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 4.3
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimokabeya,
Rice
Oct-11
5.2
Taira, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 5.2
Cs134 4.0
± 2.4 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 6.1
Cs137 6.0
± 2.9 Bq/Kg raw
Rice
Yoshima, Iwaki Oct-11
6.1
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.2
Cs137 6.0
± 2.4 Bq/Kg raw
Kouya, Uchigo,
Rice
Nov-11
3.2
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.4
Cs137 6.0
± 2.5 Bq/Kg raw
Matsukusune,
Rice
Oct-11
3.4
Bq/Kg raw
Bq/Kg raw
Joban, Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.2
Cs137 7.0
± 2.7 Bq/Kg raw
Rice
Komoda,Unknown
6.4
Bq/Kg raw
Bq/Kg raw
(MilkyQueen） Kashima, Iwaki
Cs134 3.2
Cs134 6.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Rice
Kashima, Iwaki Sep-11
2.4
Bq/Kg raw
Bq/Kg raw
Cs134 2.4
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Rice
Tono, Iwaki
Oct-11
4.1
Bq/Kg raw
Bq/Kg raw
Cs134 4.1
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 2.9
Cs137 6.0
± 2.8 Bq/Kg raw
Rice
Yamada, Iwaki Oct-11
5.9
Bq/Kg raw
Bq/Kg raw
Cs134 3.0
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.8
Cs137 6.0
± 2.4 Bq/Kg raw
Watanabe,Rice
Aug-11
3.8
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.7
Cs137 6.0
± 2.9 Bq/Kg raw
Onahamakanari,
Rice
Oct-11
9.3
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 4.6
Cs134 4.0
± 2.4 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.6
Cs137 6.0
± 2.7 Bq/Kg raw
Onahamaohara,
Rice
Oct-11
7.5
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 2.9
Cs134 4.0
± 2.2 Bq/Kg raw
Samples

★Gamma-ray(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Bq/Kg raw
Cs137 3.4
Cs137 6.0
± 2.6 Bq/Kg raw
Rice
Ueda, Iwaki
Oct-11
3.4
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Rice
Soeno, iwaki
Oct-11
2.7
Bq/Kg raw
Bq/Kg raw
Cs134 2.7
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.9
Cs137 6.0
± 2.6 Bq/Kg raw
Takahagi,
Glutinous rice
Oct-11
6.3
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 2.4
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.8
Cs137 6.0
± 3.0 Bq/Kg raw
Shimoyada,
Glutinous rice
Oct-11
9.9
Bq/Kg raw
Bq/Kg raw
Kashima, Iwaki
Cs134 6.1
Cs134 4.0
± 2.7 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.7
Cs137 6.0
± 2.9 Bq/Kg raw
Shimotsuga,
PotatoJun-11
4.7
Bq/Kg raw
Bq/Kg raw
Gunma Pref.
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kamiogawa,PotatoNov-11
2.6
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 2.6
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kamiogawa,PotatoJul-11
0.0
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Maehara,PotatoJun-11
3.7
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 3.7
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Akai, Taira,PotatoOct-11
0.0
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 7.0
Cs137 6.0
± 3.5 Bq/Kg raw
Shimotakaku,
PotatoAug-11
13.2
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 6.2
Cs134 4.0
± 2.8 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.9
Cs137 6.0
± 2.5 Bq/Kg raw
Shimoyamaguchi,
PotatoJul-11
7.8
Taira, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 3.9
Cs134 4.0
± 2.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
PotatoNishiki, Iwaki Nov-11
4.0
Bq/Kg raw
Bq/Kg raw
Cs134 4.0
Cs134 4.0
± 3.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.1
Cs137 6.0
± 2.7 Bq/Kg raw
Watanabe,
PotatoAug-11
3.1
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 4.8
Cs137 6.0
± 3.0 Bq/Kg raw
Onahamasumiyoshi,
PotatoAug-11
4.8
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Sweet potato Nisiki, Iwaki Nov-11
6.9
Bq/Kg raw
Bq/Kg raw
Cs134 6.9
Cs134 4.0
± 3.6 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 8.1
Cs137 6.0
± 4.2 Bq/Kg raw
Tabiuto,Sweet potato
Nov-11
13.7
Bq/Kg raw
Bq/Kg raw
Tabito, Iwaki
Cs134 5.6
Cs134 4.0
± 3.4 Bq/Kg raw
Bq/Kg raw
Cs137 8.0
Cs137 10.0 Bq/Kg raw± 0.4 Bq/Kg raw
Sweet potato Ohisa, Iwaki
Nov-11
11.6
Bq/Kg raw
Cs134 3.6
Cs134 10.0 Bq/Kg raw± 0.6 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Onahamaokaona,
Sweet potato
Nov-11
3.9
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 3.9
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.6
Cs137 6.0
± 2.4 Bq/Kg raw
Sweet potato Hayama, Iwaki Nov-11
3.6
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 6.3
Cs137 6.0
± 3.9 Bq/Kg raw
Shimokabeya,
Taro
Nov-11
6.3
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.5
Cs137 10.0 Bq/Kg raw± 0.4 Bq/Kg raw
Tabiuto,Taro
Nov-11
0.5
Bq/Kg raw
Tabito, Iwaki
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimokawa,Taro
Nov-11
0.0
Bq/Kg raw
Bq/Kg raw
Izumi, Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Ishikawa,
Yam
Nov-11
8.2
Bq/Kg raw
Bq/Kg raw
Ishikawa
Cs134 8.2
Cs134 4.0
± 3.5 Bq/Kg raw
Samples

★Gamma-ray
Samples
YamJapanese
white radish
Japanese
white radish
Japanese
white radish
Japanese
white radish
Japanese
white radish
Japanese
white radish
Japanese
white radish
Japanese
white radish
CarrotPumpkin
Onion
Onion
Onion
Onion
Onion
Onion
Onion
Green onion
Green onion
Green onion
Green onion
Green onion(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Bq/Kg raw
Cs137 7.8
Cs137 6.0
± 4.3 Bq/Kg raw
Ishikawa,
Nov-11
15.2
Bq/Kg raw
Bq/Kg raw
Ishikawa
Cs134 7.4
Cs134 4.0
± 3.6 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Koriyama
Nov-11
3.7
Bq/Kg raw
Bq/Kg raw
Cs134 3.7
Cs134 4.0
± 2.4 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimoarakawa,
Nov-11
0.0
Bq/Kg raw
Bq/Kg raw
Taira Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimoarakawa,
Nov-11
3.3
Bq/Kg raw
Bq/Kg raw
Taira Iwaki
Cs134 3.3
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.3
Cs137 6.0
± 3.2 Bq/Kg raw
Sanuka, Iwaki Nov-11
5.3
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.3
Cs137 6.0
± 2.7 Bq/Kg raw
Tairanakayama,Nov-11
6.6
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 3.3
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Furudono,
Nov-11
0.0
Bq/Kg raw
Ishikawa
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.0
Cs137 6.0
± 3.5 Bq/Kg raw
Takakura,
Nov-11
10.1
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 5.1
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kashima, Iwaki Nov-11
4.2
Bq/Kg raw
Bq/Kg raw
Cs134 4.2
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Koriyama
Nov-11
2.8
Bq/Kg raw
Bq/Kg raw
Cs134 2.8
Cs134 4.0
± 2.6 Bq/Kg raw
Bq/Kg raw
Cs137 6.4
Cs137 10.0 Bq/Kg raw± 6.4 Bq/Kg raw
Nihonmatsu
Oct-11
10.4
Bq/Kg raw
Cs134 4.0
Cs134 10.0 Bq/Kg raw± 15.5 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 2.5 Bq/Kg raw
Kaminiida,Aug-11
3.5
Yotsukura, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 2.6 Bq/Kg raw
Nakayama,
Aug-11
6.9
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 3.4
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shio, Taira,May-11
2.8
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 2.8
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Izumi, Iwaki
Jun-11
2.9
Bq/Kg raw
Bq/Kg raw
Cs134 2.9
Cs134 4.0
± 2.7 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Takahagi,
Oct-11
3.3
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 3.3
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.1
Cs137 6.0
± 3.6 Bq/Kg raw
Onahamasumiyoshi,
Aug-11
9.1
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 4.0
Cs134 4.0
± 3.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Higashidai,
May-11
3.2
Bq/Kg raw
Bq/Kg raw
Kaneyama,Iwaki
Cs134 3.2
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 6.3
Cs137 6.0
± 4.5 Bq/Kg raw
Onahamaokaona,
Nov-11
6.3
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kashima, Iwaki Nov-11
3.5
Bq/Kg raw
Bq/Kg raw
Cs134 3.5
Cs134 4.0
± 3.4 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimoarakawa,
Nov-11
0.0
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Nishigo,Nov-11
2.7
Bq/Kg raw
Bq/Kg raw
Joban, Iwaki
Cs134 2.7
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimokawa,
Nov-11
4.1
Bq/Kg raw
Bq/Kg raw
Izumi, Iwaki
Cs134 4.1
Cs134 4.0
± 3.0 Bq/Kg raw

★Gamma-ray(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Higashidai,
Green onion Kanayama, Iwaki Nov-11
0.0
Bq/Kg raw
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Furudono,
Chinese cabbage
Nov-11
0.0
Bq/Kg raw
Ishikawa
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 6.3
Cs137 6.0
± 4.0 Bq/Kg raw
Takakura,
Chinese cabbage
Nov-11
6.3
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 8.1
Cs137 6.0
± 7.1 Bq/Kg raw
Ohisaitagizawa,
Chinese cabbage
Nov-11
8.1
Ohisa, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Kamiyunagaya,
Chinese cabbage
Nov-11
5.1
Joban, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 5.1
Cs134 4.0
± 4.3 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Nishigo,Chinese cabbage
Nov-11
2.2
Bq/Kg raw
Bq/Kg raw
Joban, Iwaki
Cs134 2.2
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Shimokawa,
LettuceNov-11
6.2
Bq/Kg raw
Bq/Kg raw
Izumi, Iwaki
Cs134 6.2
Cs134 4.0
± 3.5 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Minamishirado,
SpinachNov-11
0.0
Taira, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Minamishirado,
Leaf lettuce
Nov-11
3.7
Taira, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 3.7
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Japanese mustard
Sanuka, Iwaki Nov-11
4.6
spinach
Bq/Kg raw
Bq/Kg raw
Cs134 4.6
Cs134 4.0
± 2.3 Bq/Kg raw
Bq/Kg raw
Cs137 11.9 Bq/Kg raw ± 0.5
Cs137 10.0 Bq/Kg raw
Tabiuto,SoybeanNov-11
21.8
Bq/Kg raw
Tabito, Iwaki
Cs134 9.9
Cs134 10.0 Bq/Kg raw± 0.7 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 304
Cs137 6.0
± 61.0 Bq/Kg raw
Shiraiwa,
Shitake mushroom
Nov-11
544
Yotsukura, Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 240
Cs134 4.0
± 48.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 358
Cs137 6.0
± 72.0 Bq/Kg raw
Shimokawa,
Shitake mushroom
Nov-11667
Bq/Kg raw
Bq/Kg raw
Izumi, Iwaki
Cs134 309
Cs134 4.0
± 62.0 Bq/Kg raw
Bq/Kg raw
Cs137 79.7 Bq/Kg raw ± 17.1 Bq/Kg raw
Cs137 6.0
Negishi, Tono,
Shitake mushroom
Nov-11153
Bq/Kg raw
Iwaki
Cs134 73.1 Bq/Kg raw ± 14.6 Bq/Kg raw
Cs134 4.0
Bq/Kg raw
Cs137 8.5
Cs137 10.0 Bq/Kg raw± 0.4 Bq/Kg raw
Komagome,
Shitake mushroom
Nov-11
12.6
Yotsukura, Iwaki
Bq/Kg raw
Cs134 4.1
Cs134 10.0 Bq/Kg raw± 0.6 Bq/Kg raw
Bq/Kg raw
Cs137 318
Cs137 10.0 Bq/Kg raw± 2.9 Bq/Kg raw
Onahamakamikajiro
Nameko mushroom
Nov-11652, Iwaki
Bq/Kg raw
Cs134 334
Cs134 10.0 Bq/Kg raw± 3.3 Bq/Kg raw
Bq/Kg raw
Cs137 85.2 Bq/Kg raw ± 18.5 Bq/Kg raw
Cs137 6.0
Negishi, Tono,
Nameko mushroom
Nov-11161
Bq/Kg raw
Iwaki
Cs134 75.9 Bq/Kg raw ± 15.4 Bq/Kg raw
Cs134 4.0
Bq/Kg raw
Cs137 64.9 Bq/Kg raw ± 14.4 Bq/Kg raw
Cs137 6.0
Yotsukura,
CitronNov-11119
Bq/Kg raw
Iwaki
Cs134 54.3 Bq/Kg raw ± 11.3 Bq/Kg raw
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 34.4 Bq/Kg raw ± 8.3
Cs137 6.0
Minamiodaira,
CitronNov-11
71.7
Bq/Kg raw
Bq/Kg raw
Tabito, Iwaki
Cs134 37.3 Bq/Kg raw ± 8.1
Cs134 4.0
Bq/Kg raw
Cs137 44.6 Bq/Kg raw ± 10.3 Bq/Kg raw
Cs137 6.0
Wakabadai,
Mandarin orange
Nov-11
81.4
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 36.8 Bq/Kg raw ± 8.1
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 13.8 Bq/Kg raw ± 4.1
Cs137 6.0
Nakayama,
Mandarin orange
Nov-11
23.7
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 9.9
Cs134 4.0
± 3.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 40.9 Bq/Kg raw ± 9.4
Cs137 6.0
Shimoarakawa,
Mandarin orange
Oct-1175.5
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 34.6 Bq/Kg raw ± 7.5
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 22.8 Bq/Kg raw ± 5.8
Cs137 6.0
Onahamasuwa,
Mandarin orange
Nov-1141.1
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 18.3 Bq/Kg raw ± 4.5
Cs134 4.0
Samples

★Gamma-ray
Samples
Mandarin orange

Mandarin orange

Mandarin orange

Mandarin orange

Lemon
Persimmon
Persimmon
Persimmon
Persimmon
Persimmon
Persimmon
Persimmon
Persimmon
Persimmon
Kiwi fruit
Kiwi fruit
Kiwi fruit
Kiwi fruit
Kiwi fruit
Apple kiwi
fruit
Honey
Honey
Honey

(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Bq/Kg raw
Cs137 9.3
Cs137 6.0
± 3.6 Bq/Kg raw
Onahamanakachosakai,
Nov-11
22.5
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 13.2 Bq/Kg raw ± 3.5
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 31.7 Bq/Kg raw ± 7.7
Cs137 6.0
Ena, Iwaki
Nov-11
63.4
Bq/Kg raw
Bq/Kg raw
Cs134 31.7 Bq/Kg raw ± 7.0
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 9.7
Cs137 6.0
± 3.4 Bq/Kg raw
Tamatsuyu,
Nov-11
17.2
Bq/Kg raw
Bq/Kg raw
Izumi, Iwaki
Cs134 7.5
Cs134 4.0
± 2.6 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 18.3 Bq/Kg raw ± 5.2
Cs137 6.0
Onahamaminatogaoka,
Nov-11
35.5
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 17.2 Bq/Kg raw ± 4.3
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 17.5 Bq/Kg raw ± 5.0
Cs137 6.0
Onahamaminatogaoka,
Nov-11
25.4
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 7.9
Cs134 4.0
± 3.0 Bq/Kg raw
Bq/Kg raw
Cs137 43.8 Bq/Kg raw ± 10.0 Bq/Kg raw
Cs137 6.0
Ohisa, Iwaki
Nov-1178.8
Bq/Kg raw
Bq/Kg raw
Cs134 35.0 Bq/Kg raw ± 7.6
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 3.3
Cs137 6.0
± 2.6 Bq/Kg raw
Nishiogawa,Nov-11
6.3
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 3.0
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 10.7 Bq/Kg raw ± 3.9
Cs137 6.0
Kamiogawa,Nov-1122.8
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 12.1 Bq/Kg raw ± 3.4
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 15.4 Bq/Kg raw ± 4.5
Cs137 6.0
Minamiodaira,Nov-11
28.4
Bq/Kg raw
Bq/Kg raw
Tabito, Iwaki
Cs134 13.0 Bq/Kg raw ± 3.5
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 10.9 Bq/Kg raw ± 3.9
Cs137 6.0
Nakayama,
Nov-11
24.7
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 13.8 Bq/Kg raw ± 3.7
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 3.5
Cs137 6.0
± 3.4 Bq/Kg raw
Iino, Chuodai,
Nov-11
10.5
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 7.0
Cs134 4.0
± 3.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 3.8
Cs137 6.0
± 2.6 Bq/Kg raw
Onahamanakachozakai,
Nov-11
6.9
Iwaki
Bq/Kg raw
Bq/Kg raw
Cs134 3.1
Cs134 4.0
± 2.1 Bq/Kg raw
Bq/Kg raw
Cs137 50.9 Bq/Kg raw ± 0.7
Cs137 10.0 Bq/Kg raw
Onahamakamikajiro
Nov-11100, Iwaki
Bq/Kg raw
Cs134 49.5 Bq/Kg raw ± 0.9
Cs134 10.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 5.1
Cs137 6.0
± 3.1 Bq/Kg raw
Ena, Iwaki
Nov-11
13.2
Bq/Kg raw
Bq/Kg raw
Cs134 8.1
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 25.1 Bq/Kg raw ± 6.3
Cs137 6.0
Yotsukura,Nov-1147.5
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 22.4 Bq/Kg raw ± 5.3
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 24.7 Bq/Kg raw ± 6.3
Cs137 6.0
Nakayama,
Nov-11
45.2
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 20.5 Bq/Kg raw ± 4.9
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 29.6 Bq/Kg raw ± 7.5
Cs137 6.0
Nakayama,
Nov-11
65.6
Bq/Kg raw
Bq/Kg raw
Taira, Iwaki
Cs134 36.0 Bq/Kg raw ± 7.9
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 4.5
Cs137 6.0
± 3.0 Bq/Kg raw
Kamiogawa,Nov-11
12.8
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 8.3
Cs134 4.0
± 2.9 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 13.8 Bq/Kg raw ± 4.5
Cs137 6.0
Onahamasuwa,
Nov-11
32.6
Bq/Kg raw
Bq/Kg raw
Iwaki
Cs134 18.8 Bq/Kg raw ± 4.6
Cs134 4.0
Bq/Kg raw
Bq/Kg raw
Cs137 5.7
Cs137 6.0
± 2.9 Bq/Kg raw
Kamiogawa,Nov-11
10.5
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 4.8
Cs134 4.0
± 2.5 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 14.8 Bq/Kg raw ± 4.2
Cs137 6.0
Kamiogawa,Nov-11
20.7
Bq/Kg raw
Bq/Kg raw
Ogawa, Iwaki
Cs134 5.9
Cs134 4.0
± 2.5 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 34.4 Bq/Kg raw ± 8.2
Cs137 6.0
Shimookeuri,
Oct-11
65.3
Bq/Kg raw
Bq/Kg raw
Kawamae, Iwaki
Cs134 30.9 Bq/Kg raw ± 6.9
Cs134 4.0
Bq/Kg raw
Cs137 27.3 Bq/Kg raw ± 0.6
Cs137 10.0 Bq/Kg raw
Hirakubo,
Nov-11
51.7
Bq/Kg raw
Taira, Iwaki
Cs134 24.4 Bq/Kg raw ± 0.8
Cs134 10.0 Bq/Kg raw

★Gamma-ray(Bq/Kg raw:Weight of raw sample

Bq/Kg dry:Weight of dried sample)

Sampling Point Sampling Month Measurement Result Uncertainty Total Amount of Cesium Minimum Limit of Detection
Bq/Kg raw
Bq/Kg raw
Cs137 10.4 Bq/Kg raw ± 3.2
Cs137 6.0
Honey
Kawamae, Iwaki Nov-11
17.5
Bq/Kg raw
Bq/Kg raw
Cs134 7.1
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 32.1 Bq/Kg raw ± 7.9
Cs137 6.0
Honey
Kawamae, Iwaki Nov-11
55.5
Bq/Kg raw
Bq/Kg raw
Cs134 23.4 Bq/Kg raw ± 5.7
Cs134 4.0
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Honey
Tomioka,
May-100.0
Bq/Kg raw
(Acacia)
FutabaCs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Propolis
Brazil
Jan-01
0.0
Bq/Kg raw
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Natsuigawa,
Salmon roe
Nov-110.0(Soy marinated)
Bq/Kg raw
Taira, Iwaki
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 2.7
Cs137 6.0
± 2.6 Bq/Kg raw
PickledTaira, Iwaki
Nov-11
6.9
Bq/Kg raw
Bq/Kg raw
vegtables
Cs134 4.2
Cs134 4.0
± 2.2 Bq/Kg raw
Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 6.0
± 0.0 Bq/Kg raw
Miso
Taira, Iwaki
Nov-11
0.0
Bq/Kg raw
Bq/Kg raw
Cs134 0.0
Cs134 4.0
± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 4.8
Cs137 10.0 Bq/Kg raw± 0.4 Bq/Kg raw
School lunch
Unknown
Nov-11
8.3
Bq/Kg raw
Cs134 3.5
Cs134 10.0 Bq/Kg raw± 0.6 Bq/Kg raw
Bq/Kg raw
Cs137 12.5 Bq/Kg raw ± 0.5
Cs137 10.0 Bq/Kg raw
Sashio, Miwa,
Spring water
Nov-11
41.6
Bq/Kg raw
Iwaki
Cs134 29.1 Bq/Kg raw ± 0.8
Cs134 10.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Tabiuto,Water
Nov-11
0.0
Bq/Kg raw
Tabito, Iwaki
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 2.4
Cs137 10.0 Bq/Kg raw± 0.2 Bq/Kg raw
Well water
Ohisa, Iwaki
Nov-11
2.4
Bq/Kg raw
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Shimonagai,
Well water
Nov-11
0.0
Bq/Kg raw
Miwa, Iwaki
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.7
Cs137 10.0 Bq/Kg raw± 0.2 Bq/Kg raw
Taki, Tono,
Well water
Nov-11
0.7
Bq/Kg raw
Iwaki
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 17.8 Bq/Kg raw ± 0.3
Cs137 10.0 Bq/Kg raw
Koya, Uchigo,
Well water
Nov-11
41.5
Bq/Kg raw
Iwaki
Cs134 23.7 Bq/Kg raw ± 0.4
Cs134 10.0 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Well water
Unknown
Unknown
0.0
Bq/Kg raw
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 2.4
Cs137 10.0 Bq/Kg raw± 8.3 Bq/Kg raw
Drinking water
Miwa, Iwaki
Unknown
3.0(Tap water)
Bq/Kg raw
Cs134 0.6
Cs134 10.0 Bq/Kg raw± 49.5 Bq/Kg raw
Bq/Kg raw
Cs137 0.0
Cs137 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Mineral water
Unknown
Unknown
0.0
Bq/Kg raw
Cs134 0.0
Cs134 10.0 Bq/Kg raw± 0.0 Bq/Kg raw
Bq/Kg raw
Cs137 90.4 Bq/Kg raw ± 32.5 Bq/Kg raw
Cs137 6.0
Oura,Yotsukura,
Dried rice straw
Nov-11
174
Iwaki
Bq/Kg raw
Cs134 83.1 Bq/Kg raw ± 26.2 Bq/Kg raw
Cs134 4.0
Bq/Kg raw
Cs137 15.5 Bq/Kg raw ± 11.7 Bq/Kg raw
Cs137 6.0
Uwadaira,
Thatch plantNov-11
41.5
Bq/Kg raw
Ogawa, Iwaki
Cs134 26.0 Bq/Kg raw ± 10.6 Bq/Kg raw
Cs134 4.0
Samples