WORLD TRADE  
ORGANIZATION  G/AG/N/TPKM/6/Rev.1 
17 May 2005 
 
 (05-1999) 
  
Committee on Agriculture Original:   English 
  
 
 
NOTIFICATION 
 
Revision
 
 
 
 The following submission, dated 11 May 2005, is being circulated at the request of the 
Delegation of the Separate Customs Territory of Taiwan, Penghu, Kinmen and Matsu .  The 
revised notification concerns imports under tariff quotas ( Table MA:2 ) during the calendar year 2002 . 
  
 G/AG/N/TPKM/6/Rev.1 
Page 2 Table MA:2 
MARKET ACCESS: THE SEPARATE CUSTOMS TERRITORY OF TAIWAN, PENGHU, KINMEN AND MATSU 
 
REPORTING PERIOD:  Calendar year 2002 
 
Lists relating to tariff and other quota commitments 
 
Description of Products Tariff item number(s) 
encompassed in product 
description Tariff quota quantity for period in 
question 
(tonnes) In-quota imports during period 
 
(tonnes) 
(from Section I-B (or I-A) of Part I of the 
Schedule) (from Section I-B (or I-A) of 
Part I of the Schedule) (derived from Section I-B (or I-A) 
of Part I of the Schedule)  
1 2 3 4 
Pork belly 
 Pork belly (including spare ribs) whether or not cut -- fresh or chilled 
--- boneless 
--- with bone in -- frozen ---- boneless ---- with bone in  
    
02031911 
02031991 
 
02032911 02032991 
TOTAL  
    
 
    
6,160  
    
 
    
4,650 
Chicken 
Meat of chicken (including capon) 
-- not cut in pieces --- fresh or chilled --- frozen -- cut in pieces 
---- drum sticks and wings (including legs  
and leg quarters) ------- fresh or chilled ------- frozen ------- salted, in brine, dried or smoked 
---- others 
------- fresh or chilled ------- frozen ------- salted, in brine, dried or smoked -- prepared or preserved 
---- drum sticks and wings (including legs and 
leg quarters) ---- others  
 
 
02071100 02071200 
 
 
 
02071311 02071411 02109012 
 
02071319 02071419 02109019 
 
16023210 
 
16023220 
TOTAL  
 
    
 
    
 
    
 
  
19,163  
 
    
 
    
 
    
 
  
19,106 
 
  G/AG/N/TPKM/6/Rev.1
 Page 31 2 3 4 
Pork meat offals 
 
Hocks, feet, and skirt of swine -- fresh or chilled -- frozen  
Guts (including intestines and rectum) and 
stomach of swine, whole and pieces thereof  Other prepared or preserved hocks, feet, stomach, skirt, intestine and rectum 
  
 
 
02063020 02064930 
 
05040021 
  
16024930 
 
TOTAL  
 
    
 
    
10,000  
 
    
 
  
 
 
9,852 
Poultry offals 
Poultry offals other than livers 
 
-- guts, bladders and stomachs of poultry -- others ---- fresh or chilled (excl uding heart, feet, neck 
of chicken;  heart of ducks and geese) 
 
  ---- frozen 
------ of chicken (excluding heart, feet and 
neck) ------ of other poultry   
 
---- salted, in brine, dried or smoked (excluding heart and feet of chicken) ---- prepared or preserved (excluding heart and feet of chicken) 
  
 
 
05040022 
 
02071399 02072690 
02073599 
02089030 
  
02071429 
 
02072729 02073699 02089030 
 
02109029 
 
16023120 16023290 
16023920 
16029040 
TOTAL  
 
 
    
 
   
 
    
 
    
 
 
1,836.3  
 
 
    
 
   
 
    
 
    
 
 
952 
Deer velvet 
 
Deer velvet, fresh, chilled, chilled or frozen  
 
05079020  
 
1.5  
 
1.5 
Bananas 
 
Bananas, including plantains, fresh or dried  
 
08030000  
 
5,335  
 
0 
Fresh pears (excluding European pears) 
 
Other pears, fresh  
 
08082019  
 
4,900  
 
4,899 
 
 G/AG/N/TPKM/6/Rev.1 
Page 4 1 2 3 4 
Liquid milk 
 
Milk (excluding milk of goat and sheep), not concentrated and unsweetened  -- fresh milk 
 
  -- long-life milk  
 
 Milk (excluding milk of goat and sheep), containing added sugar or other sweetening 
matter) 
 
  Buttermilk (excluding fresh, dry, concentrated) 
 
Flavoured, modified, or fermented milk (excluding sour) Cream (excluding sour) Curdled milk 
Prepared milk, evaporated, containing added 
sugar or other sweetening matter Flavoured milk   
 
   
04011010 
04012010 
04013010 
 
04011020 04012020 
04013020 
 
04029910 04029920 04029992 
04039059 
  
04039029 
 
 
  
04039090 04039040 
18069053 
19019025 18069055 19019027 
TOTAL  
 
    
 
    
 
    
 
    
 
    
 
   
10,649  
 
    
 
    
 
    
 
    
 
    
 
   
3,676 
Peanuts 
Groundnuts 
-- in shell 
  -- shelled  
 
-- mixtures (containi ng groundnuts exceeding 
20%)  Flours and meals of groundnuts 
-- edible 
-- inedible Groundnuts oil -- crude – refined  
 
12021000 
20081111 20081191 12022000 20081112 
20081192 
20081942 
   
12089011 
12089021 
 
15081000 15089000 
TOTAL  
 
 
    
 
    
 
    
2,618  
 
 
    
 
 
   
 
    
2,611 
 
  G/AG/N/TPKM/6/Rev.1
 Page 51 2 3 4 
Red bean 
 
Red beans -- frozen -- dried Flour and meal of red bean 
Prepared or preserved red bean 
-- frozen   -- not frozen 
---- shelled 
  ---- not shelled  
 
Red bean paste  
 
 
07102910 07133200 11061010 
 
20049010 20060011 
  
20055110 
20060025 
 
20055910 20060025 
 
21069097 
TOTAL  
 
    
 
    
 
    
 
 
1,500  
 
    
 
    
 
    
 
 
1,087 
Garlic bulbs, for planting 
Other garlic, fresh or chilled Dried garlic bulb, whole, cut, sliced, broken or in powder 07032010 
07032090 07129040 
TOTAL  
  
1,844  
  
1,630 
Dried shiitake (forest mushroom) 
Shiitake (forest mushroom), dried  
07123030  
115  
103 
Dried Day Lily Day lily, dried  
07129050  
40  
40 
Young coconut 
Other coconuts, fresh or dried  
08011900  
8,000  
7,969 
Betel nuts 
Areca (betel) nuts, fresh or dried  
08029030  
4,412  
955 
Pineapples Pineapples, fresh or dried  
08043000  
9,548  
23 
Mangoes Mangoes, fresh or dried  
08045020  
5,120  
0 
Shaddocks Shaddocks, fresh or dried  
08059010  
1,720  
0 
Persimmons Persimmons, fresh  
08109030  
576  
487 
Dried Longans and Longan Pulp 
Lungngans, dried and lungngan pulp 
  
08134010  
110  
71 
 
 G/AG/N/TPKM/6/Rev.1 
Page 6 1 2 3 4 
Sugar 
 
Raw sugar not containi ng added flavouring or 
colouring matter -- cane sugar -- beet sugar 
 
Containing added flavouring or colouring matter – raw sugar – refined sugar 
 
Other -- cube and loaf sugar -- rock sugar -- other refined sugar  
 
  
17011100 17011200 
 
  
17019110 17019120 
 
 
17019910 17019920 17019990 
TOTAL  
 
    
 
    
 
    
120,000  
 
    
 
    
 
    
119,994 
 
  G/AG/N/TPKM/6/Rev.1
 Page 71 2 3 4 
Rice ST-Annex 5 
Rice 
-- in the husk -- husked -- semi-milled or wholly milled -- broken 
Rice flour 
-- glutinous rice flour -- other rice flour Rice groats, meal and pellets  
Rolled or flaked rice 
Other worked rice Rice starch Prepared food by the swelling or roasting of rice 
-- rice threads, puffed or roasted 
    
-- others 
  Rice products -- in grain form, pre-cooked or otherwise 
prepared 
 -- others, containing not less than 30% of rice  
 
10061000 10062000 10063000 10064000 
 
11023010 11023090 11031400 11032910 
11041910 
11042920 11081910 
  
18069071 
19023020 19041020 19042011 19042021 
19021110 
19021910 19022010 
 
18069061 
19049010 
 
18069092 19019091 21069098 
TOTAL  
 
    
 
    
 
    
 
    
 
    
 
    
144,720 
(brown rice basis)  
 
64,726 42,498 
2,147 
 
1,498 
18 
   
 
    
 
54 31 
4 
11 
1 
1 4 
  
 
  
1,882 
 
112,878 
(brown rice basis) 
 
 
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