WORKING DOCUMENT
Sanco/12200/2010 rev 2
AnnexII
Pesticide residues and maximum residue levels (mg/kg)
Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0100000 1. FRUIT FRESH OR FROZEN; NUTS
0110000     (i) Citrus frui t 0.01* 0.05* 1 0.02* 0.3
0110010            Grapefruit (Shaddocks, pomelos, sweeties, tangelo (except 
mineola), ugli and other hybrids)
0110020             Oranges (Bergamot, bitter orange, chinotto and other hybrids)0110030             Lemons (Citron, lemon)
0110040             Limes
0110050             Mandarins  (Clementine, tangerine, mineola and other hybrids)0110990             Others
0120000     (ii) Tree nuts (shelled or unshelled
) 0.01* 0.05* 0.02* 0.02*
0120010             Almonds 0.02*
0120020             Brazil nuts 0.02*
0120030             Cashew nuts 0.02*
0120040             Chestnuts 0.02*
0120050             Coconuts 0.02*
0120060             Hazelnuts (Filbert) 0.02*
0120070             Macadamia 0.02*
0120080             Pecans 0.02*
0120090             Pine nuts 0.02*
0120100             Pistachios 1
0120110             Walnuts 0.02*
0120990             Others 0.02*
0130000     (iii) Pome frui t 0.01* 0.05* 0.3 0.3 0.5
0130010             Apples (Crab apple)0130020             Pears (Oriental pear)0130030             Quinces0130040             Medlar ** ** ** ** **0130050             Loquat ** ** ** ** **0130990             Others0140000     (iv) Stone frui
t
0140010             Apricots 0.02 5 0.2 0.3 1
0140020             Cherries (sweet cherries, sour cherries ) 0.01* 5 2 0.3 10140030             Peaches (Nectarines and similar hybrids) 0.02 5 0.2 0.3 1
0140040             Plums (Damson, greengage, mirabelle, sloe) 0.01* 1 0.5 0.1 0.20140990             Others 0.01* 0.05* 0.02* 0.02* 0.02*0150000     (v) Berries & small frui
t
0151000         (a) Table and wine grapes 0.01* 5 0.02* 5
0151010             Table grapes 1
0151020             Wine grapes 2
0152000         (b) Strawberries 0.1 5 1 1 0.5
0153000         (c) Cane fruit 10 2 0.02*
0153010             Blackberries 0.1 3
0153020             Dewberries (Loganberries, boysenberries, and cloudberries) 0.01* 1
0153030            Raspberries (Wineberries, arctic bramble/raspberry, (Rubus 
arcticus), nectar raspberries (Rubus arcticus x idaeus))0.1 3
0153990             Others 0.01* 1
0154000         (d) Other small fruit & berries 0.01* 3 1
0154010             Blueberries (Bilberries ) 5 20154020             Cranberries (Cowberries (red bilberries)) 5 0.02*0154030             Currants (red, black and white) 5 10154040             Gooseberries (Including hybrids with other ribes species) 5 10154050             Rose hips ** ** ** ** **0154060             Mulberries (arbutus berry) ** ** ** ** **
0154070             Azarole (mediteranean medlar) (Kiwiberry (Actinidia arguta)) ** ** ** ** **
0154080            Elderberries (Black chokeberry (appleberry), mountain ash, 
buckthorn (sea sallowthorn), hawthorn, service berries, and other treeberries)** ** ** ** **
0154990             Others 5 0.02*
0160000     (vi) Miscellaneous frui
t
page 1/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0161000         (a) Edible peel 0.01* 0.05* 0.02*
0161010             Dates 0.02* 0.02*
0161020             Figs 0.4 0.02*
0161030             Table olives 4 0.3
0161040            Kumquats (Marumi kumquats, nagami kumquats, limequats 
(Citrus aurantifolia x Fortunella spp.))0.02* 0.02*
0161050             Carambola (Bilimbi) ** ** ** ** **
0161060             Persimmon ** ** ** ** **
0161070            Jambolan (java plum) (Java apple (water apple), pomerac, rose 
apple, Brazilean cherry Surinam cherry (grumichama Eugenia uniflora), )** ** ** ** **
0161990             Others 0.02* 0.02*
0162000         (b) Inedible peel, small 0.01* 0.02* 0.02*
0162010             Kiwi 10 0.02*
0162020             Lychee (Litchi) (Pulasan, rambutan (hairy litchi), mangosteen) 0.05* 0.02*0162030             Passion fruit 0.05* 4
0162040             Prickly pear (cactus fruit) ** ** ** ** **0162050             Star apple ** ** ** ** **
0162060            American persimmon (Virginia kaki) (Black sapote, white 
sapote, green sapote, canistel (yellow sapote), and mammey sapote)** ** ** ** **
0162990             Others 0.05* 0.02*
0163000         (c) Inedible peel, large 0.05*
0163010             Avocados 0.01* 0.02* 0.02* 0.02*0163020             Bananas (Dwarf banana, plantain, apple banana) 0.01* 0.02* 0.02* 0.050163030             Mangoes 0.01* 0.05 0.02* 0.50163040             Papaya 0.05 0.05 0.5 10163050             Pomegranate 0.01* 0.02* 0.02* 0.02*
0163060            Cherimoya (Custard apple, sugar apple (sweetsop), llama and 
other medium sized Annonaceae)** ** ** ** **
0163070             Guava (Red pitaya or dragon fruit (Hylocereus undatus)) ** ** ** ** **
0163080             Pineapples 0.01* 0.02* 0.02* 0.02*0163090             Bread fruit (Jackfruit) ** ** ** ** **0163100             Durian ** ** ** ** **0163110             Soursop (guanabana) ** ** ** ** **0163990             Others 0.01* 0.02* 0.02* 0.02*0200000 2. VEGETABLES FRESH OR FROZEN 
0210000     (i) Root and tuber vegetables 0.01* 0.05*
0211000         (a) Potatoes 0.02* 0.02* 0.02*
0212000         (b) Tropical root and tuber vegetables 0.02* 0.02* 0.02*
0212010             Cassava (Dasheen, eddoe (Japanese taro), tannia)0212020             Sweet potatoes0212030             Yams (Potato bean (yam bean), Mexican yam bean)0212040             Arrowroot ** ** ** ** **0212990             Others0213000         (c) Other root and tuber vegetables except sugar beet
0213010             Beetroot 0.1 0.05 0.02*
0213020             Carrots 0.1 0.05 0.05
0213030             Celeriac 0.3 0.1 0.02*
0213040             Horseradish (Angelica roots, lovage roots, gentiana roots, ) 0.3 0.05 0.02*0213050             Jerusalem artichokes 0.02* 0.02* 0.02*
0213060             Parsnips 0.3 0.05 0.04
0213070             Parsley root 0.1 0.05 0.04
0213080            Radishes (Black radish, Japanese radish, small radish and 
similar varieties, tiger nut (Cyperus esculentus))0.2 0.02* 0.02*
0213090             Salsify (Scorzonera, Spanish salsify (Spanish oysterplant)) 0.1 0.05 0.04
0213100             Swedes 0.02* 0.02* 0.04
0213110             Turnips 0.02* 0.02* 0.04
0213990             Others 0.02* 0.02* 0.02*
0220000     (ii) Bulb vegetable
s 0.01* 0.02*
0220010             Garlic 0.05* 0.2 0.02*
0220020             Onions (Silverskin onions) 0.6 0.2 0.02*
0220030             Shallots 0.05* 0.2 0.02*
0220040             Spring onions (Welsh onion and similar varieties) 0.05* 1.5 0.1
page 2/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0220990             Others 0.05* 0.02* 0.02*
0230000     (iii) Fruiting vegetable s
0231000         (a) Solanacea
0231010            Tomatoes (Cherry tomatoes, tree tomato, Physalis, gojiberry, 
wolfberry (Lycium barbarum and L. chinense))0.02 1 0.3 0.5 0.5
0231020             Peppers (Chilli peppers) 0.05 2 0.5 1 0.3
0231030             Aubergines (egg plants) (Pepino) 0.02 1 0.3 0.5 0.02*
0231040             Okra, lady's fingers 0.01* 0.05* 0.02* 0.02* 0.02*0231990             Others 0.01* 0.05* 0.02* 0.02* 0.02*0232000         (b) Cucurbits - edible peel 0.02 1 0.3 0.2
0232010             Cucumbers 0.3
0232020             Gherkins 0.5
0232030             Courgettes (Summer squash, marrow (patisson)) 0.50232990             Others 0.02*
0233000         (c) Cucurbits-inedible peel 0.01* 0.05* 0.5
0233010             Melons (Kiwano ) 0.2 0.3
0233020             Pumpkins (Winter squash) 0.02* 0.2
0233030             Watermelons 0.2 0.2
0233990             Others 0.02* 0.02*
0234000         (d) Sweet corn 0.01* 0.05* 0.02* 0.1 0.02*
0239000         (e) Other fruiting vegetables 0.01* 0.05* 0.02* 0.02* 0.02*
0240000     (iv) Brassica vegetable
s 0.01* 0.05*
0241000         (a) Flowering brassica 0.1 0.1
0241010             Broccoli  (Calabrese, Chinese broccoli, broccoli raab ) 0.05
0241020             Cauliflower 0.05
0241990             Others 0.02*
0242000         (b) Head brassica
0242010             Brussels sprouts 0.2 0.05 0.5
0242020            Head cabbage (Pointed head cabbage, red cabbage, savoy 
cabbage, white cabbage)0.2 0.2 0.3
0242990             Others 0.02* 0.02* 0.02*
0243000         (c) Leafy brassica 0.02* 1 3
0243010            Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese 
flat cabbage (tai goo choi), choi sum, peking cabbage (pe-tsai), )
0243020            Kale (Borecole (curly kale), collards, Portuguese Kale, 
Portuguese cabbage, cow cabbage)
0243990             Others0244000         (d) Kohlrabi 0.02* 0.05 0.5
0250000     (v) Leaf vegetables & fresh herbs
0251000         (a) Lettuce and other salad plants including Brassicacea 0.1
0251010             Lamb´s lettuce (Italian cornsalad) 30 10 5 0.02*0251020            Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg 
lettuce, romaine (cos) lettuce)40 2 2 10
0251030            Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, 
radicchio, curld leave endive, sugar loaf)30 2 2 10
0251040             Cress 30 2 2 0.02*
0251050             Land cress ** ** ** ** **0251060             Rocket, Rucola (Wild rocket) 30 2 3 0.02*0251070             Red mustard ** ** ** ** **
0251080            Leaves and sprouts of Brassica spp  (Mizuna, leaves of peas 
and radish and other babyleaf brassica crops (crops harvested up to 8 true leaf stage))30 2 2 0.02*
0251990             Others 30 2 2 0.02*
0252000         (b) Spinach & similar (leaves
) 0.01* 0.05* 0.02* 0.02*
0252010             Spinach (New Zealand spinach, amaranthus spinach) 0.5
0252020            Purslane (Winter purslane (miner’s lettuce), garden purslane, 
common purslane, sorrel, glassworth, Agretti (Salsola soda))** ** ** ** **
0252030             Beet leaves (chard) (Leaves of beetroot) 0.5
0252990             Others 0.5
0253000         (c) Vine leaves (grape leaves) ** ** ** ** **
0254000         (d) Water cress 0.01* 0.05* 0.02* 0.02* 0.02*
0255000         (e) Witloo f 0.01* 0.05* 0.02* 0.02* 0.02*
0256000         (f) Herbs 13 02 51 0
0256010             Chervil
page 3/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0256020             Chives
0256030            Celery leaves (Fennel leaves, Coriander leaves, dill leaves, 
Caraway leaves, lovage, angelica, sweet cisely and other Apiacea leaves)
0256040             Parsley0256050             Sage (Winter savory, summer savory, ) ** ** ** ** **0256060             Rosemary ** ** ** ** **0256070             Thyme (Marjoram, oregano) ** ** ** ** **0256080             Basil (Balm leaves, mint, peppermint) ** ** ** ** **0256090             Bay leaves (laurel) ** ** ** ** **0256100             Tarragon (Hyssop) ** ** ** ** **0256990             Others (Edible flowers )0260000     (vi) Legume vegetables (fresh
) 0.01* 0.02*
0260010            Beans (with pods) (Green bean (french beans, snap beans), 
scarlet runner bean, slicing bean, yardlong beans)2 1 0.5
0260020            Beans (without pods) (Broad beans, Flageolets, jack bean, lima 
bean, cowpea)0.05* 0.02* 0.02*
0260030             Peas (with pods) (Mangetout (sugar peas, snow peas)) 0.05* 0.02* 0.02*
0260040             Peas (without pods) (Garden pea, green pea, chickpea) 0.05* 0.2 0.02*0260050             Lentils 0.05* 0.02* 0.02*
0260990             Others 0.05* 0.02* 0.02*
0270000     (vii) Stem vegetables (fresh
) 0.01* 0.05*
0270010             Asparagus 0.02* 0.02* 0.02*
0270020             Cardoons 0.02* 0.02* 0.02*
0270030             Celery 0.02* 0.5 1
0270040             Fennel 0.02* 0.5 0.02*
0270050             Globe artichokes 2 0.02* 0.02*
0270060             Leek 0.5 0.1 0.2
0270070             Rhubarb 0.02* 0.02* 0.02*
0270080             Bamboo shoots ** ** ** ** **0270090             Palm hearts ** ** ** ** **0270990             Others 0.02* 0.02* 0.02*
0280000     (viii) Fung
i 0.01* 0.05* 0.02* 0.02* 0.02*
0280010             Cultivated  (Common mushroom, Oyster mushroom, Shi-take)0280020             Wild (Chanterelle, Truffle, Morel, Cep)
0280990             Others0290000     (ix) Sea weeds ** ** ** ** **
0300000 3. PULSES, DRY 0.01* 0.05* 0.3 0.1 0.02*
0300010            Beans (Broad beans, navy beans, flageolets, jack beans, lima 
beans, field beans, cowpeas)
0300020             Lentils0300030             Peas (Chickpeas, field peas, chickling vetch)0300040             Lupins0300990             Others0400000 4. OILSEEDS AND OILFRUIT
S
0401000     (i) Oilseeds 0.02* 0.1* 0.05*
0401010             Linseed 0.02* 0.05*
0401020             Peanuts 0.02* 0.05*
0401030             Poppy seed 0.02* 0.3
0401040             Sesame seed 0.02* 0.05*
0401050             Sunflower seed 0.3 0.05*
0401060             Rape seed (Bird rapeseed, turnip rape) 0.02* 0.30401070             Soya bean 0.02* 0.05*
0401080             Mustard seed 0.02* 0.2
0401090             Cotton seed 0.02* 0.15
0401100             Pumpkin seeds (Other seeds of cucurbitacea) 0.02* 0.05*0401110             Safflower ** ** ** ** **0401120             Borage ** ** ** ** **0401130             Gold of pleasure ** ** ** ** **0401140             Hempseed 0.02* 0.05*
0401150             Castor bean ** ** ** ** **0401990             Others 0.02* 0.05*
0402000     (ii) Oilfruit
s 0.02*
0402010             Olives for oil production 0.01* 0.05* 4 0.30402020             Palm nuts (palmoil kernels) ** ** ** ** **0402030             Palmfruit ** ** ** ** **
page 4/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0402040             Kapok ** ** ** ** **
0402990             Others 0.02* 0.1* 0.05* 0.05*0500000 5. CEREALS 0.01* 0.05*
0500010             Barley 0.3 1 0.3
0500020             Buckwheat (Amaranthus, quinoa) 0.02* 0.05 0.02*
0500030             Maize 0.02* 0.05 0.02*
0500040             Millet (Foxtail millet, teff) 0.02* 0.05 0.02*
0500050             Oats 0.3 1 0.02*
0500060             Rice 0.02* 0.05 0.02*
0500070             Rye 0.1 0.05 0.05
0500080             Sorghum 0.02* 0.05 0.02*
0500090             Wheat (Spelt, triticale ) 0.1 0.1 0.05
0500990             Others 0.02* 0.05 0.02*
0600000 6. TEA, COFFEE, HERBAL INFUSIONS AND COCO
A 0.02* 0.1* 0.05*
0610000    (i) Tea (dried leaves and stalks, fermented or otherwise of 
Camellia sinensis )0.05* 10
0620000     (ii) Coffee beans ** ** ** ** **
0630000     (iii) Herbal infusions (dried ) ** ** ** ** **
0631000         (a) Flowers ** ** ** ** **
0631010             Camomille flowers ** ** ** ** **0631020             Hybiscus flowers ** ** ** ** **0631030             Rose petals ** ** ** ** **0631040             Jasmine flowers  (Elderflowers (Sambucus nigra) ) ** ** ** ** **0631050             Lime (linden) ** ** ** ** **0631990             Others ** ** ** ** **0632000         (b) Leaves ** ** ** ** **
0632010             Strawberry leaves ** ** ** ** **0632020             Rooibos leaves (Ginkgo leaves) ** ** ** ** **0632030             Maté ** ** ** ** **0632990             Others ** ** ** ** **0633000         (c) Roots ** ** ** ** **
0633010             Valerian root ** ** ** ** **0633020             Ginseng root ** ** ** ** **0633990             Others ** ** ** ** **0639000         (d) Other herbal infusions ** ** ** ** **
0640000     (iv) Cocoa (fermented beans) ** ** ** ** **
0650000     (v) Carob (st johns bread) ** ** ** ** **
0700000 7. HOPS (dried) , including hop pellets and unconcentrated powder 0.05 0.1* 10 0.1 30
0800000 8. SPICES ** ** ** ** **
0810000     (i) Seeds ** ** ** ** **
0810010             Anise ** ** ** ** **0810020             Black caraway ** ** ** ** **0810030             Celery seed (Lovage seed) ** ** ** ** **0810040             Coriander seed ** ** ** ** **0810050             Cumin seed ** ** ** ** **0810060             Dill seed ** ** ** ** **0810070             Fennel seed ** ** ** ** **0810080             Fenugreek ** ** ** ** **0810090             Nutmeg ** ** ** ** **0810990             Others ** ** ** ** **0820000     (ii) Fruits and berrie
s ** ** ** ** **
0820010             Allspice ** ** ** ** **0820020             Anise pepper (Japan pepper) ** ** ** ** **0820030             Caraway ** ** ** ** **0820040             Cardamom ** ** ** ** **0820050             Juniper berries ** ** ** ** **0820060             Pepper, black and white  (Long pepper, pink pepper) ** ** ** ** **0820070             Vanilla pods ** ** ** ** **0820080             Tamarind ** ** ** ** **0820990             Others ** ** ** ** **0830000     (iii) Bar
k ** ** ** ** **
0830010             Cinnamon (Cassia ) ** ** ** ** **0830990             Others ** ** ** ** **0840000     (iv) Roots or rhizom
e ** ** ** ** **
0840010             Liquorice ** ** ** ** **0840020             Ginger ** ** ** ** **
page 5/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
0840030             Turmeric (Curcuma) ** ** ** ** **
0840040             Horseradish ** ** ** ** **0840990             Others ** ** ** ** **0850000     (v) Buds ** ** ** ** **
0850010             Cloves ** ** ** ** **0850020             Capers ** ** ** ** **0850990             Others ** ** ** ** **0860000     (vi) Flower stigm
a ** ** ** ** **
0860010             Saffron ** ** ** ** **0860990             Others ** ** ** ** **0870000     (vii) Ari
l ** ** ** ** **
0870010             Mace ** ** ** ** **0870990             Others ** ** ** ** **0900000 9. SUGAR PLANT
S ** ** ** ** **
0900010             Sugar beet (root) ** ** ** ** **0900020             Sugar cane ** ** ** ** **0900030             Chicory roots ** ** ** ** **0900990             Others ** ** ** ** **1000000 10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMAL
S 0.05*
1010000    (i) Meat, preparations of meat, offals, blood, animal fats fresh 
chilled or frozen, salted, in brine, dried or smoked or processed as flours or meals other processed products such as sausages and food 
preparations based on these0.05* 0.04* (+)
1011000         (a) Swine 0.01*
1011010             Meat 0.05
1011020             Fat free of lean meat 0.05
1011030             Liver 0.3
1011040             Kidney 0.3
1011050             Edible offal 0.01*
1011990             Others 0.01*
1012000         (b) Bovine
1012010             Meat 0.01* 0.051012020             Fat 0.01* 0.051012030             Liver 0.02 0.31012040             Kidney 0.01* 0.31012050             Edible offal 0.01* 0.01*1012990             Others 0.01* 0.01*1013000         (c) Sheep 0.01*
1013010             Meat 0.05
1013020             Fat 0.05
1013030             Liver 0.3
1013040             Kidney 0.3
1013050             Edible offal 0.01*
1013990             Others 0.01*
1014000         (d) Goat 0.01*
1014010             Meat 0.05
1014020             Fat 0.05
1014030             Liver 0.3
1014040             Kidney 0.3
1014050             Edible offal 0.01*
1014990             Others 0.01*
1015000         (e) Horses, asses, mules or hinnie
s ** ** ** ** **
1015010             Meat ** ** ** ** **
1015020             Fat ** ** ** ** **
1015030             Liver ** ** ** ** **
1015040             Kidney ** ** ** ** **
1015050             Edible offal ** ** ** ** **
1015990             Others ** ** ** ** **
1016000        (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, 
ostrich, pigeon0.01*
1016010             Meat 0.05
1016020             Fat 0.05
1016030             Liver 0.3
1016040             Kidney 0.3
1016050             Edible offal 0.01*
1016990             Others 0.01*
1017000         (g) Other farm animals (Rabbit, Kangaroo) ** ** ** ** **
page 6/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
1017010             Meat ** ** ** ** **
1017020             Fat ** ** ** ** **
1017030             Liver ** ** ** ** **
1017040             Kidney ** ** ** ** **
1017050             Edible offal ** ** ** ** **
1017990             Others ** ** ** ** **
1020000    (ii) Milk and cream, not concentrated, nor containing added 
sugar or sweetening matter, butter and other fats derived from milk, cheese and curd0.005* 0.01* 0.03 0.02* (+)
1020010             Cattle
1020020             Sheep1020030             Goat1020040             Horse 1020990             Others
1030000    (iii) Birds' eggs, fresh preserved or cooked Shelled eggs and egg 
yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved whether or not containing added su
gar or sweetenin g matte r0.01* 0.05* 0.01* 0.04* (+)
1030010             Chicken 
1030020             Duck ** ** ** ** **
1030030             Goose ** ** ** ** **
1030040             Quail ** ** ** ** **
1030990             Others ** ** ** ** **
1040000     (iv) Honey (Royal jelly, pollen ) ** ** ** ** **
1050000     (v) Amphibians and reptiles  (Frog legs, crocodiles ) ** ** ** ** **
1060000     (vi) Snail s ** ** ** ** **
1070000     (vii) Other terrestrial animal product s ** ** ** ** **
(+) 1000000   10. PRODUCTS OF ANIMAL ORIGIN-TERRESTRIAL ANIMALS
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1010000       (i) Meat, preparations of meat, offals, blood, animal fats 
fresh chilled or frozen, salted, in brine, dried or smoked or processed as flours or meals other processed products such as sausages and food preparations based on these
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)(F) = Fat soluble
Trifloxystrobin Acetamiprid - code 1000000: Acetamiprid and IM-2-1 metabolite
Pyraclostrobin (F)
(F) = Fat soluble
Thiacloprid (F)Abamectin (sum of avermectin B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
(F) = Fat soluble
Acetamiprid (R)
(R) = The residue definition differs for the following combinations pesticide-code number:
page 7/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
(+) 1011000           (a) Swine 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011010               Meat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011020               Fat free of lean meat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011030               Liver
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011040               Kidney
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011050               Edible offal
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1011990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012000           (b) Bovine
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012010               Meat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012020               Fat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012030               Liver
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012040               Kidney
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012050               Edible offal
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1012990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013000           (c) Sheep
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013010               Meat
page 8/10Code 
numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013020               Fat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013030               Liver
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013040               Kidney
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013050               Edible offal
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1013990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014000           (d) Goat 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014010               Meat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014020               Fat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014030               Liver
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014040               Kidney
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014050               Edible offal
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1014990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016000           (f) Poultry -chicken, geese, duck, turkey and Guinea fowl-, 
ostrich, pigeon
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016010               Meat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016020               Fat
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numberGroups and examples of individual products to which the MRLs 
apply (a)
Abamectin (sum of avermectin 
B1a, avermectinB1b and delta-8,9 isomer of avermectin B1a) (F)
Fenhexamid
Pyraclostrobin (F)Thiacloprid (F)Trifloxystrobin 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016030               Liver
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016040               Kidney
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016050               Edible offal
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1016990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020000       (ii) Milk and cream, not concentrated, nor containing added 
sugar or sweetening matter, butter and other fats derived from milk, cheese and curd
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020010               Cattle
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020020               Sheep
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020030               Goat
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020040               Horse 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1020990               Others
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1030000       (iii) Birds' eggs, fresh preserved or cooked Shelled eggs 
and egg yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved whether or not containing added sugar or sweetening matter
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
(+) 1030010               Chicken 
the sum of trifloxystrobin and its metabolite (E, E)-methoxyimino- {2-[1-(3-
trifluoromethyl-phenyl)-ethylideneamino-oxymethyl]-phenyl}-acetic acid (CGA 321113)
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