G/TBT/N/ECU/371/Rev.1  
29 October  2019 
(19-7177) Page: 1/2 
Committee on Technical Barriers to Trade  Original:  Spanish  
 
  NOTIFICATION  
Revision  
The following notification is being circulated in accordance with Article 10.6.  
 
1. Notifying Member : ECUADOR  
If applicable, name of local government involved (Articles 3.2 and 7.2):  
2. Agency responsible:  
Servicio Ecuatoriano de Normalización , INEN (Ecuadorian Standardization Service)  
Calle Baquerizo Moreno E8 -29 y Diego de Almagro  
Tel.: (+593 -2) 3825960 to 90  
Website: www.normalizacion.gob.ec  
Name and address (including telephone and fax numbers, email and website 
addresses, if available) of agency or authority designated to handle comments 
regarding the notification shall be indicated if different from above:  
Subsecretaría de Calidad  (Under -Secretariat for Quality)  
Ministerio de Producción, Comercio Exterior, Inversiones y Pesca , MPCEIP (Ministry of 
Production, Foreign Trade, Investment and Fisheries)  
Address : Av. Amazonas entre Unión Nacional de Periodistas y Alfonso Pereira, Piso 8, 
Bloque amarillo  
Tel.: (+593 -2) 3948760, Ext. 2254 - 2272 
Email:  
puntocontactoOTCECU@produccion.gob.ec  
puntocontactoOTCECU@gmail.com  
aramon@produccion.gob.ec  
cyepez@produccion.gob.ec  
jsanchez@produccion.gob.ec  
Website: www.produccion.gob.ec  
3. Notified under Article 2.9.2 [X], 2.10.1 [ ], 5.6.2 [ ], 5.7.1 [ ], other:  
4. Products covered (HS or CCCN where applicable, otherwise national tariff 
heading . ICS numbers may be provided in addition, where applicable) : Soups and 
broths and preparations therefor ; homogenised composite food preparations (HS 2104) ; 
Prepackaged and prepared foods (ICS : 67.230)  
5. Title, number of pages and language(s) of the notified document : Proyecto de 
Primera Revisión del Reglamento Técnico Ecuatoriano PRTE I NEN 063  (1R) "Caldos, 
consomés, sopas y cremas" (Draft first revision (1R) of Ecuadorian Technical Regulation 
PRTE INEN No. 063 "Broths, consommés, soups and creams") (7 pages, in Spanish)  G/TBT/N/ECU/371/Rev.1  
- 2 - 
  6. Description of content : The notified Ecuadorian Technical Regulation establishes the 
requirements to be met by mixtures for the preparation of broths, consommés, soups and 
creams, and broths, consommés, soups an d creams ready for consumption, prior to the 
marketing of domestic and imported products, with the aim of protecting human health 
and preventing deceptive practices.  
It applies to the following products:  
• Mixtures for the preparation of broths, consommés, soups and creams;  
• Broths, consommés, soups and creams ready for consumption.  
7. Objective and rationale, including the nature of urgent problems where 
applicable : Consumer information, Labelling ; Prevention of deceptive practices and 
consumer p rotection ; Protection of human health or safety.  
8. Relevant documents : Regulatory references:  
1.  Ecuadorian Technical Standard NTE I NEN 2602  (1R):2019, Mezclas para preparar 
caldos, consomés, sopas y cremas . Requisitos ; 
2.  CODEX S TAN 192 -1995:2018, General Standard for Food Additives ; 
3.  Ecuadorian Technical Regulation RTE I NEN 022  (2R):2014 + corrigendum 1:2015 
"Rotulado de productos alimenticios procesados, envasados y empaquetados" . 
Notification history:  
1.  G/TBT/N/ECU/371  
9. Proposed date of adoption : 30 days from notification or thereafter  
Proposed date of entry into force : 6 months from the date of adoption  
10. Final date for comments : 30 days from notification  
11. Texts available from : National enquiry point [X] or address, telephone and fax 
numbers and email and website addresses, if available, of other body:  
Contact and/or National Enquiry Point:  
Subsecretaría de Calidad  (Under -Secretariat for Quality)  
Ministerio de Producción, Comercio Exterior, Inversiones y Pesca , MPCEIP (Ministry of 
Production, Foreign Trade, Investment and Fisheries)  
Address : Av. Amazonas entre Unión Nacional de Periodistas y Alfonso Pereira, Piso 8, 
Bloque amarillo  
Tel.: (+593 -2) 3948760, Ext. 2254 - 2272 
Email:  
puntocontactoOTCECU@produccion.gob.ec  
puntocontactoOTCECU@gmail.com  
aramon@produccion.gob.ec  
cyepez@produccion.gob.ec  
jsanchez@produccion.gob.ec  
www.normalizacion.gob.ec  
www.normalizacion. gob.ec  
https://members.wto.org/crnattachments/2019/TBT/ECU/19_6038_00_s.pdf