G/SPS/N/IND/258  
 
22 December 2020  
(20-9293) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
1. Notifying Member:  INDIA  
If applicable, name of local government involved:   
2. Agency responsible:  Food Safety and Standards Authority of India (FSSAI)  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable):  Food products  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document:  Draft to amend in Food Safety and Standards (Food 
Product Standards and Food Additives) Regulations, 2011 . Language(s):  English and 
Hindi. Number of pages:  30 
6. Description of content:  These regulations concern new/revised standards of raw edible 
oil, multi -source edible vegetable oil, dehydrated vegetables, protein rich atta, multigrain 
atta, mixed millet flour, honey, requirements for animal feed, dry sweet basil leaves, 
hemp seed, use of food additives in iced tea and microbiological standards for food grain.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Hea lth (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  
[X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   G/SPS/N/IND/258  
 
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  9. Other relevant documents and language(s) in which these are available:  
File No. Std/SC/A -1.34/N -1 
https://www.fssai.gov.in/upload/uploadfiles/files/Draft_Notification_Oil_Atta_Flour_Grai
n_28_10_2020.pdf   
10. Proposed date of adoption (dd/mm/yy) : Yet to be decided.  
Proposed date of publication (dd/mm/yy) : Yet to be decided.  
11. Proposed date of entry into force: [  ] Six months from date of publication , 
and/or  (dd/mm/yy) : Yet to be decided.  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 20 February 2021  
Agency or authority designated to handle comments: [  ] National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if available) o f other body:   
Mr. P. Karthikeyan  
Deputy Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 23231681  
Fax: +(011) 23220994  
Email: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/  
13. Text(s) available from: [  ] National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
Website of the Food Safety and Standards Authority of India, http://www.fssai.gov.in . 
 
Mr. P. Karthikeyan  
Deputy Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi - 110002, India  
Tel: +(011) 2323 1681  
Fax: +(011) 2322 0994  
E-mail: spstbt.enqpt@fssai.gov.in  
Website: http://www.fssai.gov.in/