. /.   WORLD TRADE  
ORGANIZATION  G/SPS/N/USA/1802 
27 May 2008  
 (08-2475) 
Committee on Sanitary a nd Phytosanitary Measures Original:   English 
  
 
NOTIFICATION 
 
1. Member to Agreement notifying:  UNITED STATES
  
If applicable, name of local government involved:     
2. Agency responsible:  Environmental Protection Agency (EPA) 
3. Products covered (provide tariff item numb er(s) as specified in national schedules 
deposited with the WTO; ICS numbers should be provided in addition, where 
applicable):  Citrus fruit, stone fruit, olive, pistac hio, pomegranate, cucurbit vegetables, 
berry, small fruit, fruiting vegetable, st rawberry, peppermint, tree nuts, nuts 
4. Regions or countries likely to be affected, to the extent relevant or practicable :  Any 
US trade partners 
5. Title, language and number of pages of the notified document:  PROPOSED RULE:  
Benfluralin, Carbaryl, Diazinon, Dicrotophos , Fluometuron, Formetan ate Hydrochloride, 
Glyphosate, Metolachlor, Napropamide, Norf lurazon, Pyrazon, and Tau-Fluvalinate; 
Proposed Tolerance Actions (avail able in English, 16 pages) 
6. Description of content:  This notification announces a pr oposed rule that existing EPA 
tolerances for residues of napropamide in or  on the following commodity(ies) be established 
at or changed to the following values in parts per million (ppm), or be  eliminated, as indicated 
below:  
EPA proposes revoking the tolerances for residu es of napropamide in or on the following 
commodities:  artichoke, globe; avoc ado; fig; fruit, citrus; fruit, pome; fruit, stone; olive; and 
pistachio each with an expirati on/revocation date of 26 April 2009; the pomegranate tolerance 
with an expiration/revocation date of 26 Apri l 2009; and revoking vegetables, cucurbit, group 
9 on the date of publication of the final rule. 
EPA is proposing to revise the tolerance for re sidues of the herbicide napropamide from small 
fruit at 0.1 ppm to berry, group 13 at 0.1 ppm; co ffee, bean, green to co ffee, green bean; and 
mint to peppermint, tops and spearmint, tops; and establish tolerances for cranberry, grape, 
and strawberry each at 0.1 ppm; revise vegetabl e, fruiting to vegetable, fruiting, group 8; and 
nut to nut, tree, group 14. 
7. Objective and rationale:  [ X ] food safety, [   ] animal health,  [ X ] plant protection, 
[ X ] protect humans from animal/plant pest or disease,  [   ] protect territory from other 
damage from pests    G/SPS/N/USA/1802 
Page 2  
 
  8. International standard, guideline or recommendation:  
[   ] Codex Alimentarius Commission, [   ] World Organization for Animal Health 
(OIE), [   ] International Plant Protection Convention, [ X ] None  
If an international standard, guideline or recommendation exists, give the appropriate 
reference and briefly identify deviations:    
9. Relevant documents and language (s) in which these are available:   F e d e r a l  R e g i s t e r :   
21 May 2008 (Volume 73, Number 99)  Proposed Rules Page 29456-29471; 
http://www.epa.gov/fedrgstr/E PA-PEST/2008/May/Day-21/p11420.htm    
10. Proposed date of adoption:  N/A 
11. Proposed date of entry into force:  This is a proposed rule which may or may not result in 
further regulatory action. 
12. Final date for comments:  Comments must be received on or before 21 July 2008, and may 
be identified by docket number EPA-HQ-OPP-2007-1170. 
Agency or authority designated to handle comments:  [   ] National notification 
authority, [ X ] National enquiry point, or  address, fax number and E-mail address (if 
available) of other body: 
Registration Division, (7505P), Office of Pe sticide Programs, Environmental Protection 
Agency, 1200 Pennsylvania Ave., NW., Washington, DC 20460-0001 
13. Texts available from:  [ X ] National notificati on authority, [   ] Na tional enquiry point, 
or address, fax number and E-mail address (if available) of other body: 
United States SPS National Notification Aut hority, USDA Foreign Agricultural Service, 
International Regulations and Standards Division (IRSD), Stop 1027, Washington D.C. 
20250;  Tel:  +(1 202) 720 1301;  Fax:  +(1 202) 720 0433;  E-mail:  us.spsenquirypoint@fas.usda.gov