Abamectin
ppm ppmRice (brown rice) 0.01
Wheat 0.01
Barley 0.01
Rye 0.01
Corn (maize, including pop corn and sweet corn) 0.01
Buckwheat 0.01
Other cereal grains 0.01
Soybeans, dry 0.01
Beans, dry (including butter beans, cowbeans (red
beans), lentil, lima beans, pegia, sultani, sultapya,
and white beans)0.01
Peas 0.01
Broad beans 0.01
Peanuts, dry 0.02
Other legumes/pulses 0.01
Potato 0.01 0.01
Taro 0.01 0.01
Sweet potato 0.01 0.01
Yam 0.01 0.01
Konjac 0.01
Other potatoes 0.01 0.01
Sugar beet 0.01
Sugarcane 0.008
Japanese radish, roots (including radish) 0.01
Japanese radish, leaves (including radish) 0.01
Turnip, roots (including rutabaga) 0.01
Turnip, leaves (including rutabaga) 0.01
Horseradish 0.01
Watercress 0.1
Chinese cabbage 0.01
Cabbage 0.01
Brussels sprouts 0.01
Kale 0.01
Komatsuna (Japanese mustard spinach) 0.01
Kyona 0.01
Qing-geng-cai 0.01
Cauliflower 0.01
Broccoli 0.01
Other cruciferous vegetables 0.1
Burdock 0.01
Salsify 0.01
Artichoke 0.01
Chicory 0.06
Endive 0.1
Shungiku 0.06
Lettuce (including cos lettuce and leaf lettuce) 0.05 0.05
Other composite vegetables 0.06CommodityMRL
(draft)
ppmMRL
(current)
ppmAbamectin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Onion 0.01
Welsh (including leek) 0.1 0.01
Garlic 0.01
Nira 0.02
Asparagus 0.01
Multiplying onion (including shallot) 0.01
Other liliaceous vegetables 0.02
Carrot 0.01
Parsnip 0.01
Parsley 0.06
Celery 0.05
Mitsuba 0.01
Other umbelliferous vegetables 0.05 0.06
Tomato 0.02 0.02
Pimiento (sweet pepper) 0.5 0.02
Egg plant 0.2 0.02
Other solanaceous vegetables 0.03
Cucumber (including gherkin) 0.01 0.01
Pumpkin (including squash) 0.01 0.01
Oriental pickling melon (vegetable) 0.008
Water melon 0.05 0.01
Melons 0.05 0.01
Makuwauri  melon 0.01
Other cucurbitaceous vegetables 0.01 0.008
Spinach 0.06
Bamboo shoots 0.01
Okra 0.01
Ginger 0.01 0.01
Peas, immature (with pods) 0.1
Kidney beans, immature (with pods) 0.01
Green soybeans 0.01
Button mushroom 0.01
Shiitake  mushroom 0.01
Other mushrooms 0.01
Other vegetables 0.01 0.1
Unshu  orange, pulp 0.01
Citrus natsudaidai , whole 0.01 0.01
Lemon 0.01 0.01
Orange (including navel orange) 0.01 0.01
Grapefruit 0.01 0.01
Lime 0.01 0.01
Other citrus fruits 0.01 0.01
Apple 0.02 0.02
Japanese pear 0.02 0.02
Pear 0.02 0.02
Quince 0.01
Loquat 0.01Abamectin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Peach 0.02
Nectarine 0.02
Apricot 0.02
Japanese plum (including prune) 0.01
Mume plum 0.01
Cherry 0.02
Strawberry 0.02 0.02
Raspberry 0.01
Blackberry 0.01
Blueberry 0.01
Cranberry 0.01
Huckleberry 0.01
Other berries 0.02
Grape 0.02
Japanese persimmon 0.01
Banana 0.01
Kiwifruit 0.01
Papaya 0.01
Avocado 0.02
Pineapple 0.01
Guava 0.01
Mango 0.01
Passion fruit 0.01
Date 0.01
Other fruits 0.02
Sunflower seeds 0.02
Sesame seeds 0.02
Safflower seeds 0.02
Cotton seeds 0.01 0.01
Rapeseeds 0.02
Other oil seeds 0.02
Ginkgo nut 0.02
Chestnut 0.01 0.02
Pecan 0.01 0.02
Almond 0.01 0.01
Walnut 0.01 0.01
Other nuts 0.01 0.02
Tea 1 0.02
Coffee beans 0.008
Cacao beans 0.008
Hop 0.2 0.1
Other spices 0.1
Other herbs 0.03 0.1
Cattle, muscle 0.01 0.01
Pig, muscle 0.01
Other terrestrial mammals, muscle 0.01 0.01
Cattle, fat 0.1 0.1Abamectin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Pig, fat 0.02 0.02
Other terrestrial mammals, fat 0.01 0.04
Cattle, liver 0.1 0.1
Pig, liver 0.02 0.02
Other terrestrial mammals, liver 0.1 0.1
Cattle, kidney 0.06 0.05
Pig, kidney 0.01 0.01
Other terrestrial mammals, kidney 0.1 0.1
Cattle, edible offal (“Edible offal ”refers toalledible
parts, except muscle, fat, liver, and kidney)0.06 0.04
Pig, edible offal 0.02 0.02
Other terrestrial mammals, edible offal 0.1 0.1
Milk 0.02 0.005
Chicken, muscle 0.01
Other poultry animals,  muscle 0.01
Chicken, fat 0.01
Other poultry animals, fat 0.01
Chicken, liver 0.02
Other poultry animals, liver 0.02
Chicken, kidney 0.02
Other poultry animals, kidney 0.02
Chicken, edible offal 0.02
Other poultry animals, edible offal 0.02
Chicken, eggs 0.01
Other poultry, eggs 0.01
Salmoniformes (such as salmon and trout) 0.005
Anguilliformes (such as eel) 0.005
Perciformes (such an bonito, horse mackerel,
mackerel, sea bass, sea bream and tuna)0.005
Other fish 0.005
Shelled molluscas 0.005
Crustaceans 0.005
Other aquatic animals 0.005
Honey (including royal-jelly) 0.005
Pepper (dry) 0.2
Note: The MRLs  that were newly establshed or revised (excluding the MRLs withdrawn)
are expressed as the sum of avermectin B1a, avermectin B1b, and the metabolite (8,9-
Z-avermectin B1a) .
*  Shaded figures indicate provisional MRLs.
*  The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not
given in this table and to commodities not listed above.
*  In the "Commodity" column, for the food categories to which the word other is added,
refer to the Notes given in the last two pages of the Attachment.Cyflumetofen
ppm ppmYam 0.2
Other composite vegetables 25
Pimiento (sweet pepper) 5
Egg plant 2 5
Cucumber (including gherkin) 1 3
Water melon 0.2 0.5
Melons 0.2 1
Other cucurbitaceous vegetables 0.5
Other vegetables 70
Unshu orange, pulp 0.2 0.5
Citrus natsudaidai, whole 5 5
Lemon 10 10
Orange (including navel orange) 10 10
Grapefruit 10 10
Lime 10 10
Other citrus fruits 10 10
Apple 2 3
Japanese pear 2 3
Pear 2 3
Loquat 0.3
Peach 0.2 0.5
Nectarine 2 2
Apricot 10 10
Japanese plum (including prune) 1 1
Mume plum 10 10
Cherry 10 10
Strawberry 2 3
Grape 3
Other fruits 2 3
Tea 15 20
Other spices 20 20
Other herbs 0.05CommodityMRL
(draft)
ppmMRL
(current)
ppm
Note:  The MRLs that were newly established or revised this time are expressed as
cyflumetofen only.
*  The uniform limit 0.01 ppm will be applied to the commodities not listed above.
*  In the "Commodity" column, for the food categories to which the word other  is added,
refer to the Notes given in the last two pages of the Attachment.Flutriafol 
ppm ppmRice (brown rice) 0.02
Wheat 0.5 0.02
Barley 0.2
Rye 0.02
Corn (maize, including pop corn and sweet corn) 0.02
Buckwheat 0.02
Other cereal grains 0.02
Soybeans, dry 0.4 0.1
Peanuts, dry 0.2
Tomato 0.3
Pimiento (sweet pepper) 1
Other vegetables 0.01
Apple 0.2
Grape 1
Banana 0.3
Rapeseeds 0.2 0.02
Coffee beans 0.05
Other spices 0.01
Other herbs 0.01
Cattle, muscle 0.05 0.05
Pig, muscle 0.05 0.05
Other terrestrial mammals, muscle 0.05 0.05
Cattle, fat 0.05 0.05
Pig, fat 0.05 0.05
Other terrestrial mammals, fat 0.05 0.05
Cattle, liver 0.5 0.5
Pig, liver 0.5 0.5
Other terrestrial mammals, liver 0.5 0.5
Cattle, kidney 0.5 0.5
Pig, kidney 0.5 0.5
Other terrestrial mammals, kidney 0.5 0.5
Cattle, edible offal (“Edible offal” refers to all edible
parts, except muscle, fat, liver, and kidney)0.5 0.5
Pig, edible offal 0.5 0.5
Other terrestrial mammals, edible offal 0.5 0.5
Milk 0.05 0.05
Chicken, muscle 0.05 0.05
Other poultry animals,  muscle 0.05 0.05
Chicken, fat 0.05 0.05
Other poultry animals, fat 0.05 0.05
Chicken, liver 0.05 0.05
Other poultry animals, liver 0.05 0.05
Chicken, kidney 0.05 0.05
Other poultry animals, kidney 0.05 0.05
Chicken, edible offal 0.05 0.05
Other poultry animals, edible offal 0.05 0.05CommodityMRL
(draft)
ppmMRL
(current)
ppmFlutriafol 
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Chicken, eggs 0.05 0.05
Other poultry, eggs 0.05 0.05
*  Shaded figures indicate provisional MRLs.
*  The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are
not given in this table and to commodities not listed above.
*  In the "Commodity" column, for the food categories to which the word other  is added,
refer to the Notes given in the last two pages of the Attachment.Kresoxim-methyl
ppm ppmRice (brown rice) 0.05
Wheat 0.1 0.1
Barley 5 5
Rye 5 5
Corn (maize, including pop corn and sweet corn) 5
Buckwheat 5
Other cereal grains 5 5
Soybeans, dry 0.1
Beans, dry (including butter beans, cowbeans (red
beans), lentil, lima beans, pegia, sultani, sultapya,
and white beans)0.05
Peas 0.05
Broad beans 0.05
Peanuts, dry 0.1
Other legumes/pulses 0.05
Potato 0.1
Taro 0.1
Sweet potato 0.1
Yam 0.02 0.1
Konjac 0.1
Other potatoes 0.1
Sugar beet 0.1 0.1
Japanese radish, roots (including radish) 0.3
Japanese radish, leaves (including radish) 30
Turnip, roots (including rutabaga) 0.3
Turnip, leaves (including rutabaga) 30
Horseradish 0.3
Watercress 30
Chinese cabbage 2 2
Cabbage 2
Brussels sprouts 30
Kale 30
Komatsuna(Japanese mustard spinach) 30
Kyona 30
Qing-geng-cai 30
Cauliflower 30
Broccoli 30
Other cruciferous vegetables 25 30
Burdock 0.3
Salsify 0.3
Artichoke 30
Chicory 30
Endive 30
Shungiku 20 30
Lettuce (including cos lettuce and leaf lettuce) 10 30
Other composite vegetables 25 30CommodityMRL
(draft)
ppmMRL
(current)
ppmKresoxim-methyl
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Onion 0.02 0.1
Welsh (including leek) 2 2
Garlic 0.1 0.1
Nira 25 30
Asparagus 1 30
Multiplying onion (including shallot) 2 2
Other liliaceous vegetables 25 30
Carrot 0.2 0.3
Parsnip 0.3
Parsley 25 30
Celery 15 30
Mitsuba 30
Other umbelliferous vegetables 30
Tomato 3
Pimiento (sweet pepper) 2 2
Egg plant 3 3
Other solanaceous vegetables 3 3
Cucumber (including gherkin) 0.5 0.5
Pumpkin (including squash) 2 0.5
Oriental pickling melon (vegetable) 0.3 3
Water melon 1 1
Melons 1 1
Makuwauri melon 1
Other cucurbitaceous vegetables 0.3 3
Spinach 30
Bamboo shoots 0.3
Okra 2
Ginger 0.3
Peas, immature (with pods) 0.05
Kidney beans, immature (with pods) 0.05
Green soybeans 0.05
Button mushroom 0.05
Shiitake mushroom 0.05
Other mushrooms 0.05
Other vegetables 60 30
Unshu orange, pulp 2 2
Citrus natsudaidai , whole 10 10
Lemon 10 10
Orange (including navel orange) 10 10
Grapefruit 10 10
Lime 10 10
Other citrus fruits 10 10
Apple 5 5
Japanese pear 5 5
Pear 5 5
Quince 0.2 0.2Kresoxim-methyl
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Loquat 0.2
Peach 1 1
Nectarine 5 5
Apricot 5 20
Japanese plum (including prune) 2 20
Mume plum 5 5
Cherry 20
Strawberry 5 5
Raspberry 20
Blackberry 20
Blueberry 5 20
Cranberry 0.9 20
Huckleberry 20
Other berries 1 20
Grape 15 15
Japanese persimmon 5 5
Banana 5 5
Kiwifruit 1 1
Papaya 5
Avocado 5
Pineapple 5
Guava 5
Mango 0.3 5
Passion fruit 5
Date 20
Other fruits 1 20
Sunflower seeds 0.1
Sesame seeds 0.1
Safflower seeds 0.1
Cotton seeds 0.1
Rapeseeds 0.1
Other oil seeds 0.1
Ginkgo nut 0.1
Chestnut 0.1
Pecan 0.1
Almond 0.1
Walnut 0.1
Other nuts 0.1
Tea 15 20
Hop 0.1
Other spices 25 30
Other herbs 30 30
Cattle, muscle 0.05 0.05
Pig, muscle 0.05 0.05
Other terrestrial mammals, muscle 0.05 0.05
Cattle, fat 0.05 0.05Kresoxim-methyl
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Pig, fat 0.05 0.05
Other terrestrial mammals, fat 0.05 0.05
Cattle, liver 0.05 0.05
Pig, liver 0.05 0.05
Other terrestrial mammals, liver 0.05 0.05
Cattle, kidney 0.05 0.05
Pig, kidney 0.05 0.05
Other terrestrial mammals, kidney 0.05 0.05
Cattle, edible offal (“Edible offal” refers to all edible
parts, except muscle, fat, liver, and kidney)0.05 0.05
Pig, edible offal 0.05 0.05
Other terrestrial mammals, edible offal 0.05 0.05
Milk 0.01 0.01
Chicken, muscle 0.05 0.05
Other poultry animals,  muscle 0.05 0.05
Chicken, fat 0.05 0.02
Other poultry animals, fat 0.05 0.02
Chicken, liver 0.02
Other poultry animals, liver 0.02
Chicken, kidney 0.05
Other poultry animals, kidney 0.05
Chicken, edible offal 0.02
Other poultry animals, edible offal 0.02
Chicken, eggs 0.02
Other poultry, eggs 0.02
Fish and shellfish 0.03
Raisin 2 2
Olive oil (virgin oil only) 0.7 0.7
Note:  The MRLs that were newly established or revised (excluding the MRLs withdrawn)
are expressed as the sum of kresoxom-methy and its metabolit 2-[2-(4-hydroxy-2-
methylphenoxymethyl)phenyl]-2-methoxyimino acetic acid, calculated as kresoxom-
methy, for livestock and poultry products and as kresoxom-methy only for other food
commodities.
*  Shaded figures indica e provisional MRLs.
*  The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not
given in this table and to commodities not listed above.*  In the "Commodity" column, for the food categories to which the word other is added,refer to the Notes given in the last two pages of the Attachment.Trifluralin
ppm ppmRice (brown rice) 0.05 0.05
Wheat 0.1 0.1
Barley 0.1 0.1
Rye 0.1 0.1
Corn (maize, including pop corn and sweet corn) 0.05 0.05
Buckwheat 0.05 0.05
Other cereal grains 0.1 0.1
Soybeans, dry 0.2 0.15
Beans, dry (including butter beans, cowbeans (red
beans), lentil, lima beans, pegia, sultani, sultapya,
and white beans)0.05 0.05
Peas 0.05 0.05
Broad beans 0.05 0.05
Peanuts, dry 0.2 0.15
Other legumes/pulses 0.05 0.05
Potato 0.2 0.15
Taro 0.05 0.05
Sweet potato 0.05 0.05
Yam 0.05 0.05
Konjac 0.05 0.05
Other potatoes 0.05 0.05
Sugar beet 0.05 0.05
Sugarcane 0.05 0.05
Japanese radish, roots (including radish) 0.05 0.05
Japanese radish, leaves (including radish) 0.1 0.1
Turnip, roots (including rutabaga) 0.1 0.1
Turnip, leaves (including rutabaga) 0.05 0.05
Horseradish 0.05 0.05
Watercress 0.05 0.05
Chinese cabbage 0.05 0.05
Cabbage 0.1 0.1
Brussels sprouts 0.1 0.1
Kale 0.05 0.05
Komatsuna(Japanese mustard spinach) 0.05 0.05
Kyona 0.05 0.05
Qing-geng-cai 0.05 0.05
Cauliflower 3 3
Broccoli 0.05 0.05
Other cruciferous vegetables 0.05 0.05
Burdock 0.05 0.05
Salsify 0.05 0.05
Artichoke 0.05 0.05
Chicory 0.05 0.05
Endive 0.05 0.05
Shungiku 0.05 0.05
Lettuce (including cos lettuce and leaf lettuce) 0.1 0.1CommodityMRL
(draft)
ppmMRL
(current)
ppmTrifluralin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Other composite vegetables 0.05 0.05
Onion 0.05 0.05
Welsh (including leek) 0.1 0.1
Garlic 0.05 0.05
Nira 0.05 0.05
Asparagus 0.1 0.1
Multiplying onion (including shallot) 0.1 0.1
Other liliaceous vegetables 0.05 0.05
Carrot 1 1
Parsnip 0.05 0.05
Parsley 0.05 0.05
Celery 0.05 0.05
Mitsuba 0.05 0.05
Other umbelliferous vegetables 0.05 0.05
Tomato 0.1 0.1
Pimiento (sweet pepper) 0.1 0.1
Egg plant 0.05 0.05
Other solanaceous vegetables 0.05 0.05
Cucumber (including gherkin) 0.05 0.05
Pumpkin (including squash) 0.05 0.05
Oriental pickling melon (vegetable) 0.05 0.05
Water melon 0.05 0.05
Melons 0.05 0.05
Makuwauri melon 0.05 0.05
Other cucurbitaceous vegetables 0.05 0.05
Spinach 0.05 0.05
Bamboo shoots 2 2
Okra 0.05 0.05
Ginger 0.05 0.05
Peas, immature (with pods) 0.05 0.05
Kidney beans, immature (with pods) 0.05 0.05
Green soybeans 0.05 0.05
Button mushroom 0.05 0.05
Shiitake mushroom 0.05 0.05
Other mushrooms 0.05 0.05
Other vegetables 2 2
Unshu orange, pulp 0.05 0.05
Citrus natsudaidai, whole 0.05 0.05
Lemon 0.05 0.05
Orange (including navel orange) 0.05 0.05
Grapefruit 0.05 0.05
Lime 0.05 0.05
Other citrus fruits 0.05 0.05
Apple 0.05 0.05
Japanese pear 0.05 0.05
Pear 0.05 0.05Trifluralin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Quince 0.05 0.05
Loquat 0.05 0.05
Peach 0.05 0.05
Nectarine 0.05 0.05
Apricot 0.05 0.05
Japanese plum (including prune) 0.05 0.05
Mume plum 0.05 0.05
Cherry 0.05 0.05
Strawberry 0.05 0.05
Raspberry 0.05 0.05
Blackberry 0.05 0.05
Blueberry 0.05 0.05
Cranberry 0.05 0.05
Huckleberry 0.05 0.05
Other berries 0.05 0.05
Grape 0.05 0.05
Japanese persimmon 0.05 0.05
Banana 0.05 0.05
Kiwifruit 0.05 0.05
Papaya 0.05 0.05
Avocado 0.05 0.05
Pineapple 0.05 0.05
Guava 0.05 0.05
Mango 0.05 0.05
Passion fruit 0.05 0.05
Date 0.05 0.05
Other fruits 0.05 0.05
Sunflower seeds 0.2 0.15
Sesame seeds 0.05 0.05
Safflower seeds 0.05 0.05
Cotton seeds 0.05 0.05
Rapeseeds 0.2 0.15
Other oil seeds 0.2 0.15
Ginkgo nut 0.05 0.05
Chestnut 0.05 0.05
Pecan 0.05 0.05
Almond 0.05 0.05
Walnut 0.05 0.05
Other nuts 0.05 0.05
Tea 0.05 0.05
Hop 0.05 0.05
Other spices 0.05 2
Other herbs 0.2 2
Cattle, muscle 0.05
Pig, muscle 0.05
Other terrestrial mammals, muscle 0.05Trifluralin
ppm ppmCommodityMRL
(draft)
ppmMRL
(current)
ppm
Cattle, fat 0.05
Pig, fat 0.05
Other terrestrial mammals, fat 0.05
Cattle, liver 0.05
Pig, liver 0.05
Other terrestrial mammals, liver 0.05
Cattle, kidney 0.05
Pig, kidney 0.05
Other terrestrial mammals, kidney 0.05
Cattle, edible offal (“Edible offal” refers to all edible
parts, except muscle, fat, liver, and kidney)0.05
Pig, edible offal 0.05
Other terrestrial mammals, edible offal 0.05
Milk 0.05
Chicken, muscle 0.05
Other poultry animals,  muscle 0.05
Chicken, fat 0.05
Other poultry animals, fat 0.05
Chicken, liver 0.05
Other poultry animals, liver 0.05
Chicken, kidney 0.05
Other poultry animals, kidney 0.05
Chicken, edible offal 0.05
Other poultry animals, edible offal 0.05
Chicken, eggs 0.05
Other poultry, eggs 0.05
Fish and shellfish 0.5 0.001
Honey (including royal-jelly) 0.001
Mineral waters (natural mineral waters andbottled/packaged drinking waters)0.02 0.02
*  Shaded figures indicate provisional MRLs.
*  The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not
given in this table and to commodities not listed above.
*  In the "Commodity" column, for the food categories to which the word other  is added,
refer to the Notes given in the last two pages of the Attachment.Sedecamycin
Pig, muscle 0.05
Pig, fat 0.05
pig, liver 0.05
Pig, Kidney 0.05
Cattle, edible offal (“Edible offal ”refers toalledible parts,
except muscle, fat, liver, and kidney)0.05
* Shaded figures indicate provisional MRLs.
* The compound shall not be included in any commodity.CommodityMRL
(draft)
ppmMRL
(current)
ppmNote s: 
 
“Other cereal grains” refer s to all cereal grains, except rice (brown rice), wheat, 
barley, rye, corn (maize) , and buckwheat.  
 “Other legumes/pulses” refer s to all legumes/pulses, except soybeans (dry), beans 
(dry), peas, broad beans, peanuts (dry) , and spices.  
 “Other potatoes” refer s to all potatoes, except potato, taro, sweet potato, yam , and 
konjac.  
 “Other cruciferous vegetables” refer s to all cruciferous vegetables, except 
Japanese radish roots and leaves (including radish), turnip roots and l eaves, 
horseradish, watercress, Chinese cabbage, cabbage, brussels sprouts, k ale, 
komatsuna (Japanese mustard spinach), kyona , qing- geng -cai, cauliflower, 
broccoli , and herbs.  
 “Other composite vegetables” refer s to all composite vegetables, except burdock , 
salsify, artichoke, chicory, endive, shungiku , lettuce (including cos lettuce and leaf 
lettuce) , and herbs.  
 “Other liliaceous vegetables” refer s to all liliaceous vegetables, except onion, welsh 
(including leek), garlic, nira , asparagus, multiplying oni on, and herbs.  
 “Other umbelliferous vegetables” refer s to all umbelliferous vegetables, except 
carrot, parsnip, parsley, celery, mitsuba, spices,  and herbs.  
 “Other solana ceous vegetables” refer s to all solan aceous vegetables , except 
tomato, pimiento (sweet  pepper) , and egg plant.  
 “Other cucurbitaceous vegetables” refer s to all cucurbitaceous vegetables, except 
cucumber (including gherkin), pumpkin (including squash), oriental pickling melon 
(vegetable), watermelon, melons , and makuwauri melon.  
 “Other mu shrooms” refers to all mushrooms, except button mushroom , and shiitake 
mushroom. 
“Other vegetables” refer s to all vegetables, except potatoes, sugar beet, 
sugarcane, cruciferous vegetables, composite vegetables, liliaceous vegetables, umbelliferous vegetables, solana ceous vegetables , cucurbitaceous vegetables, 
spinach, bamboo shoots, okra, ginger, peas (with pods, immature), kidney beans (with pods, immature), green soybeans, mushrooms, spices , and herbs.  
 
“Other citrus fruits” refers to all citrus fruits,  except unshu orange (pulp), citrus 
natsudaidai  (pulp), citrus natsudaidai (peel), citrus natsudaidai (whole), lemon, 
orange (including navel  orange), grapefruit, lime,  and spices.  
 
“Other berries” refers  to all berries, except strawberry, raspberry, black berry, 
blueberry, cranberry , and huckleberry.  
 “Other fruits” refers to all fruits, except citrus fruits, apple, Japanese pear, pear, 
quince, loquat, peach, nectarine, apricot, Japanese plum (including prune), mume plum, cherry, berries, grape, Japanese persimmon, banana, kiwifruit, papaya, avocado, pineapple, guava, mango, passion fruit, date and spices.  
 “Other oil seeds” refer s to all oil seeds, except sunflower seeds, sesame seeds, 
safflower seeds, cotton seeds, rapeseeds and spices.  
 “Other nuts” refer s to all nuts, except ginkgo nut, chestnut, pecan, almond and 
walnut.  
 
“Other spices” refer s to all spices, except horseradish, wasabi (Japanese 
horseradish) rhizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel orang e), yuzu (Chinese citron) peels and sesame seeds.  
 “Other herbs” refers to all herbs, except watercress, nira, parsley stems and 
leaves, celery stems and leaves.  
 
“Other terrestrial mammals” refers to all terrestrial mammals, except cattle and 
pig. 
 “Other  poultry  animals ” refers to all poultry, except chicken.  
 “Other fish ” refers to all fish, except salmoniformes, anguilliformes, and 
perciformes.  
 “Other aquatic animals ” refers to all aquatic animal, except fish, shelled mollus cs 
and crustaceans.