0
code Commodities Curren t New Curren t New Curren t New
1 0100000 FRUITS, FRESH or FROZEN; TREE NUTS 0.01*
2 0110000 Citrus fruits 0.5 0.15 0.01* 0.1* 0.01*
4 0110010 Grapefruits 0.5 0.15 0.01* 0.1* 0.01*
4 0110020 Oranges 0.5 0.15 0.01* 0.1* 0.01*
4 0110030 Lemons 0.5 0.15 0.01* 0.1* 0.01*
4 0110040 Limes 0.5 0.15 0.01* 0.1* 0.01*
4 0110050 Mandarins 0.5 0.15 0.01* 0.1* 0.01*
5 0110990 Others 0.5 0.15 0.01* 0.1* 0.01*
2 0120000 Tree nuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120010 Almonds 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120020 Brazil nuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120030 Cashew nuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120040 Chestnuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120050 Coconuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120060 Hazelnuts/cobnuts 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120070 Macadamias 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120080 Pecans 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120090 Pine nut kernels 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120100 Pistachios 0.05* 0.01* 0.01* 0.2* 0.01*
4 0120110 Walnuts 0.05* 0.01* 0.01* 0.2* 0.01*
5 0120990 Others 0.05* 0.01* 0.01* 0.2* 0.01*
2 0130000 Pome fruits 0.2 0.01*
4 0130010 Apples 0.3 0.2 0.01* 0.2* 0.2
4 0130020 Pears 0.3 0.2 0.01* 0.1* 0.01*
4 0130030 Quinces 0.5 0.2 0.01* 0.1* 0.01*
4 0130040 Medlars 0.5 0.2 0.01* 0.1* 0.01*
4 0130050 Loquats/Japanese medlar s 0.5 0.2 0.01* 0.1* 0.01*
5 0130990 Others 0.5 0.2 0.01* 0.1* 0.01*
2 0140000 Stone fruits 0.01* 0.1* 0.01*
4 0140010 Apricots 0.3 0.3 0.01* 0.1* 0.01*
4 0140020 Cherries (sweet) 2 0.4 0.01* 0.1* 0.01*
4 0140030 Peaches 0.3 0.3 0.01* 0.1* 0.01*
4 0140040 Plums 0.3 0.1 0.01* 0.1* 0.01*
5 0140990 Others 0.1 0.01* 0.01* 0.1* 0.01*
2 0150000 Berries and small fruits 0.01*
3 0151000 (a) grapes 0.3 0.01* 2 0.3
4 0151010 Table grapes 0.3 0.3 0.01* 2 0.3
4 0151020 Wine grapes 2 0.3 0.01* 2 0.3
3 0152000 (b) strawberries 1 0.3 0.01* 0.5 0.5
3 0153000 (c) cane fruits 0.01* 0.1* 0.01*
4 0153010 Blackberries 1.5 0.7 0.01* 0.1* 0.01*
4 0153020 Dewberries 1 0.5 0.01* 0.1* 0.01*
4 0153030 Raspberries (red and yellow ) 1.5 1.5 0.01* 0.1* 0.01*
5 0153990 Others 1 0.01* 0.01* 0.1* 0.01*
3 0154000 (d) other small fruits and berrie s 0.4 0.01* 1
4 0154010 Blueberries 0.5 0.4 0.01* 1 0.9
4 0154020 Cranberries 0.5 0.4 0.01* 1 0.01*
4 0154030 Currants (black, red and white ) 1 0.4 0.01* 1 0.9
4 0154040 Gooseberries (green, red and yellow ) 0.5 0.4 0.01* 1 0.9
4 0154050 Rose hips 0.5 0.4 0.01* 1 0.01*
4 0154060 Mulberries (black and white ) 0.5 0.4 0.01* 1 0.01*
4 0154070 Azaroles/Mediterranean medlar s 0.5 0.4 0.01* 1 0.01*
4 0154080 Elderberries 0.5 0.4 0.01* 1 0.01*
5 0154990 Others 0.5 0.4 0.01* 1 0.01*
2 0160000 Miscellaneous fruits with 0.01* 0.01* 0.01*
3 0161000 (a) edible peel 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161010 Dates 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161020 Figs 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161030 Table olives 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161040 Kumquats 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161050 Carambolas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161060 Kaki/Japanese persimmons 0.05* 0.01* 0.01* 0.1* 0.01*
4 0161070 Jambuls/jambolans 0.05* 0.01* 0.01* 0.1* 0.01*
5 0161990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0162000 (b) inedible peel, small 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162010 Kiwi fruits (green, red, yellow ) 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162020 Litchis/lychees 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162030 Passionfruits/maracujas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162040 Prickly pears/cactus fruits 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162050 Star apples/cainitos 0.05* 0.01* 0.01* 0.1* 0.01*
4 0162060 American persimmons/Virginia kaki 0.05* 0.01* 0.01* 0.1* 0.01*
5 0162990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0163000 (c) inedible peel, larg e 0.01* 0.01* 0.01*
4 0163010 Avocados 0.2 0.01* 0.01* 0.1* 0.01*
4 0163020 Bananas 0.05* 0.01* 0.01* 1 0.01*
4 0163030 Mangoes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163040 Papayas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163050 Granate apples/pomegranate s 0.05* 0.01* 0.01* 0.1* 0.01*Old: Triadimefon and 
triadimenol (sum of triadimefon and triadimenol) (F)           New: Triadimenol (any ratio of  constituent isomers)Created by 'Pesticides - Web Version'
SANTE 10781-2016-rev0Old Fenpyroximate (F)    
New: Fenpyroximate (A) (F) (R)Old: Triadimefon and 
triadimenol (sum of triadimefon and triadimenol) (F)                New: Triadimefon (F)
14 0163060 Cherimoyas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163070 Guavas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163080 Pineapples 0.05* 0.01* 0.01* 3 0.01*
4 0163090 Breadfruits 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163100 Durians 0.05* 0.01* 0.01* 0.1* 0.01*
4 0163110 Soursops/guanabanas 0.05* 0.01* 0.01* 0.1* 0.01*
5 0163990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
1 0200000 VEGETABLES, FRESH or FROZEN2 0210000 Root and tuber vegetable
s 0.01* 0.01* 0.1*
3 0211000 (a) potatoes 0.05 0.01* 0.01* 0.1* 0.01*
3 0212000 (b) tropical root and tuber vegetable s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0212010 Cassava roots/manio c 0.05* 0.01* 0.01* 0.1* 0.01*
4 0212020 Sweet potatoes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0212030 Yams 0.05* 0.01* 0.01* 0.1* 0.01*
4 0212040 Arrowroots 0.05* 0.01* 0.01* 0.1* 0.01*
5 0212990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0213000 (c) other root and tuber vegetables except sugar beet s 0.01* 0.01* 0.1*
4 0213010 Beetroots 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213020 Carrots 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213030 Celeriacs/turnip rooted celerie s 0.1 0.01* 0.01* 0.1* 0.01*
4 0213040 Horseradishes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213050 Jerusalem artichokes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213060 Parsnips 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213070 Parsley roots/Hamburg roots parsle y 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213080 Radishes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213090 Salsifies 0.05* 0.01* 0.01* 0.1* 0.01*
4 0213100 Swedes/rutabagas 0.05* 0.01* 0.01* 0.1* 0.3
4 0213110 Turnips 0.05* 0.01* 0.01* 0.1* 0.3
5 0213990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
2 0220000 Bulb vegetables 0.05* 0.01* 0.01* 0.01*
4 0220010 Garlic 0.05* 0.01* 0.01* 0.1* 0.01*
4 0220020 Onions 0.05* 0.01* 0.01* 0.5 0.01*
4 0220030 Shallots 0.05* 0.01* 0.01* 0.1* 0.01*
4 0220040 Spring onions/green onions and Welsh onion s 0.05* 0.01* 0.01* 1 0.01*
5 0220990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
2 0230000 Fruiting vegetable s 0.01*
3 0231000 (a) solanacea 0.01* 1
4 0231010 Tomatoes 0.2 0.2 0.01* 1 0.3
4 0231020 Sweet peppers/bell pepper s 0.3 0.3 0.01* 1 0.5
4 0231030 Aubergines/eggplant s 0.2 0.2 0.01* 1 0.3
4 0231040 Okra/lady's fingers 0.2 0.01* 0.01* 1 0.01*
5 0231990 Others 0.2 0.01* 0.01* 1 0.01*
3 0232000 (b) cucurbits with edible peel 0.08 0.01* 0.2 0.15
4 0232010 Cucumbers 0.3 0.08 0.01* 0.2 0.15
4 0232020 Gherkins 0.1 0.08 0.01* 0.2 0.15
4 0232030 Courgettes 0.1 0.08 0.01* 0.2 0.15
5 0232990 Others 0.1 0.08 0.01* 0.2 0.15
3 0233000 (c) cucurbits with inedible peel 0.05* 0.01* 0.01* 0.2 0.2
4 0233010 Melons 0.05* 0.01* 0.01* 0.2 0.2
4 0233020 Pumpkins 0.05* 0.01* 0.01* 0.2 0.2
4 0233030 Watermelons 0.05* 0.01* 0.01* 0.2 0.2
5 0233990 Others 0.05* 0.01* 0.01* 0.2 0.2
3 0234000 (d) sweet corn 0.05* 0.01* 0.01* 0.1* 0.01*
3 0239000 (e) other fruiting vegetable s 0.05* 0.01* 0.01* 0.1* 0.01*
2 0240000Brassica vegetables (excluding brassica roots and brassica baby leaf 
crops) 0.05* 0.01* 0.01* 0.1* 0.01*
3 0241000 (a) flowering brassica 0.05* 0.01* 0.01* 0.1* 0.01*
4 0241010 Broccoli 0.05* 0.01* 0.01* 0.1* 0.01*
4 0241020 Cauliflowers 0.05* 0.01* 0.01* 0.1* 0.01*
5 0241990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0242000 (b) head brassica 0.05* 0.01* 0.01* 0.1* 0.01*
4 0242010 Brussels sprouts 0.05* 0.01* 0.01* 0.1* 0.01*
4 0242020 Head cabbages 0.05* 0.01* 0.01* 0.1* 0.01*
5 0242990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0243000 (c) leafy brassica 0.05* 0.01* 0.01* 0.1* 0.01*
4 0243010 Chinese cabbages/pe-tsai 0.05* 0.01* 0.01* 0.1* 0.01*
4 0243020 Kales 0.05* 0.01* 0.01* 0.1* 0.01*
5 0243990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0244000 (d) kohlrabies 0.05* 0.01* 0.01* 0.1* 0.01*
2 0250000 Leaf vegetables, herbs and edible flower s 0.05* 0.1*
3 0251000 (a) lettuces and salad plant s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251010 Lamb's lettuces/corn salads 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251020 Lettuces 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251030 Escaroles/broad-leaved endive s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251040 Cresses and other sprouts and shoot s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251050 Land cresses 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251060 Roman rocket/rucola 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251070 Red mustards 0.05* 0.01* 0.01* 0.1* 0.01*
4 0251080 Baby leaf crops (including brassica species ) 0.05* 0.01* 0.01* 0.1* 0.01*
5 0251990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0252000 (b) spinaches and similar leave s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0252010 Spinaches 0.05* 0.01* 0.01* 0.1* 0.01*
4 0252020 Purslanes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0252030 Chards/beet leaves 0.05* 0.01* 0.01* 0.1* 0.01*
5 0252990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
3 0253000 (c) grape leaves and similar specie s 0.05* 0.01* 0.01* 0.1* 0.01*
3 0254000 (d) watercresses 0.05* 0.01* 0.01* 0.1* 0.01*
3 0255000 (e) witloofs/Belgian endive s 0.05* 0.01* 0.01* 0.1* 0.01*
13 0256000 (f) herbs and edible flower s 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256010 Chervil 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256020 Chives 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256030 Celery leaves 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256040 Parsle y 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256050 Sage 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256060 Rosemar y 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256070 Thyme 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256080 Basil and edible flower s 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256090 Laurel/bay leav e 0.05* 0.02* 0.02* 0.1* 0.02*
4 0256100 Tarragon 0.05* 0.02* 0.02* 0.1* 0.02*
5 0256990 Others 0.05* 0.02* 0.02* 0.1* 0.02*
2 0260000 Legume vegetable s 0.01* 0.1* 0.01*
4 0260010 Beans (with pods) 0.7 0.7 0.01* 0.1* 0.01*
4 0260020 Beans (without pods ) 0.4 0.01* 0.01* 0.1* 0.01*
4 0260030 Peas (with pods) 0.05* 0.01* 0.01* 0.1* 0.01*
4 0260040 Peas (without pods ) 0.05* 0.01* 0.01* 0.1* 0.01*
4 0260050 Lentils 0.05* 0.01* 0.01* 0.1* 0.01*
5 0260990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
2 0270000 Stem vegetables 0.05* 0.01* 0.01*
4 0270010 Asparagus 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270020 Cardoons 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270030 Celeries 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270040 Florence fennels 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270050 Globe artichokes 0.05* 0.01* 0.01* 1 0.7
4 0270060 Leeks 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270070 Rhubarbs 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270080 Bamboo shoots 0.05* 0.01* 0.01* 0.1* 0.01*
4 0270090 Palm hearts 0.05* 0.01* 0.01* 0.1* 0.01*
5 0270990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
2 0280000 Fungi, mosses and lichen s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0280010 Cultivated fungi 0.05* 0.01* 0.01* 0.1* 0.01*
4 0280020 Wild fungi 0.05* 0.01* 0.01* 0.1* 0.01*
4 0280990 Mosses and lichens 0.05* 0.01* 0.01* 0.1* 0.01*
2 0290000 Algae and prokaryotes organism s 0.05* 0.01* 0.01* 0.1* 0.01*
1 0300000 PULSES 0.05* 0.01* 0.01* 0.1* 0.01*
4 0300010 Beans 0.05* 0.01* 0.01* 0.1* 0.01*
4 0300020 Lentils 0.05* 0.01* 0.01* 0.1* 0.01*
4 0300030 Peas 0.05* 0.01* 0.01* 0.1* 0.01*
4 0300040 Lupins/lupini bean s 0.05* 0.01* 0.01* 0.1* 0.01*
5 0300990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
1 0400000 OILSEEDS AND OIL FRUITS 0.01* 0.01*
2 0401000 Oilseeds 0.3 0.01* 0.01* 0.2*
4 0401010 Linseeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401020 Peanuts/groundnuts 0.3 0.01* 0.01* 0.2* 0.01*
4 0401030 Poppy seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401040 Sesame seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401050 Sunflower seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401060 Rapeseeds/canola seeds 0.3 0.01* 0.01* 0.2* 0.05*
4 0401070 Soyabeans 0.3 0.01* 0.01* 0.2* 0.01*
4 0401080 Mustard seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401090 Cotton seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401100 Pumpkin seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401110 Safflower seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401120 Borage seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401130 Gold of pleasure seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401140 Hemp seeds 0.3 0.01* 0.01* 0.2* 0.01*
4 0401150 Castor beans 0.3 0.01* 0.01* 0.2* 0.01*
5 0401990 Others 0.3 0.01* 0.01* 0.2* 0.01*
2 0402000 Oil fruits 0.05* 0.01* 0.01* 0.01*
4 0402010 Olives for oil production 0.05* 0.01* 0.01* 0.1* 0.01*
4 0402020 Oil palms kernels 0.05* 0.01* 0.01* 0.2* 0.01*
4 0402030 Oil palms fruits 0.05* 0.01* 0.01* 0.2* 0.01*
4 0402040 Kapo k 0.05* 0.01* 0.01* 0.2* 0.01*
5 0402990 Others 0.05* 0.01* 0.01* 0.2* 0.01*
1 0500000 CEREALS 0.05* 0.01* 0.01*
4 0500010 Barle y 0.05* 0.01* 0.01* 0.2 0.05*
4 0500020 Buckwheat and other pseudo-cereal s 0.05* 0.01* 0.01* 0.1* 0.01*
4 0500030 Maize/corn 0.05* 0.01* 0.01* 0.1* 0.01*
4 0500040 Common millet/proso mille t 0.05* 0.01* 0.01* 0.1* 0.01*
4 0500050 Oat 0.05* 0.01* 0.01* 0.2 0.05*
4 0500060 Rice 0.05* 0.01* 0.01* 0.1* 0.01*
4 0500070 Rye 0.05* 0.01* 0.01* 0.2 0.1
4 0500080 Sorghum 0.05* 0.01* 0.01* 0.1* 0.01*
4 0500090 Wheat 0.05* 0.01* 0.01* 0.2 0.1
5 0500990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
1 0600000 TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS 0.1 0.05* 0.05* 0.2* 0.05*
2 0610000 Teas 0.1 0.05* 0.05* 0.2* 0.05*
2 0620000 Coffee beans 0.1 0.05* 0.05* 0.2* 0.05*
2 0630000 Herbal infusions from 0.1 0.05* 0.05* 0.2* 0.05*
3 0631000 (a) flowers 0.1 0.05* 0.05* 0.2* 0.05*
4 0631010 Chamomile 0.1 0.05* 0.05* 0.2* 0.05*
4 0631020 Hibiscus/roselle 0.1 0.05* 0.05* 0.2* 0.05*
4 0631030 Rose 0.1 0.05* 0.05* 0.2* 0.05*
4 0631040 Jasmine 0.1 0.05* 0.05* 0.2* 0.05*
4 0631050 Lime/linden 0.1 0.05* 0.05* 0.2* 0.05*
5 0631990 Others 0.1 0.05* 0.05* 0.2* 0.05*
3 0632000 (b) leaves and herbs 0.1 0.05* 0.05* 0.2* 0.05*
14 0632010 Strawberr y 0.1 0.05* 0.05* 0.2* 0.05*
4 0632020 Rooibos 0.1 0.05* 0.05* 0.2* 0.05*
4 0632030 Mate/maté 0.1 0.05* 0.05* 0.2* 0.05*
5 0632990 Others 0.1 0.05* 0.05* 0.2* 0.05*
3 0633000 (c) roots 0.1 0.05* 0.05* 0.2* 0.05*
4 0633010 Valerian 0.1 0.05* 0.05* 0.2* 0.05*
4 0633020 Ginseng 0.1 0.05* 0.05* 0.2* 0.05*
5 0633990 Others 0.1 0.05* 0.05* 0.2* 0.05*
3 0639000 (d) any other parts of the plan t 0.1 0.05* 0.05* 0.2* 0.05*
2 0640000 Cocoa beans 0.1 0.05* 0.05* 0.2* 0.05*
2 0650000 Carobs/Saint John's breads 0.1 0.05* 0.05* 0.2* 0.05*
1 0700000 HOPS 10 15 0.05* 10 15
1 0800000 SPICES 0.2*
2 0810000 Seed spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0810010 Anise/aniseed 0.1 0.05* 0.05* 0.2* 0.05*
4 0810020 Black caraway/black cumin 0.1 0.05* 0.05* 0.2* 0.05*
4 0810030 Celer y 0.1 0.05* 0.05* 0.2* 0.05*
4 0810040 Coriande r 0.1 0.05* 0.05* 0.2* 0.05*
4 0810050 Cumin 0.1 0.05* 0.05* 0.2* 0.05*
4 0810060 Dill 0.1 0.05* 0.05* 0.2* 0.05*
4 0810070 Fennel 0.1 0.05* 0.05* 0.2* 0.05*
4 0810080 Fenugree k 0.1 0.05* 0.05* 0.2* 0.05*
4 0810090 Nutmeg 0.1 0.05* 0.05* 0.2* 0.05*
5 0810990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0820000 Fruit spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0820010 Allspice/pimento 0.1 0.05* 0.05* 0.2* 0.05*
4 0820020 Sichuan peppe r 0.1 0.05* 0.05* 0.2* 0.05*
4 0820030 Carawa y 0.1 0.05* 0.05* 0.2* 0.05*
4 0820040 Cardamom 0.1 0.05* 0.05* 0.2* 0.05*
4 0820050 Juniper berr y 0.1 0.05* 0.05* 0.2* 0.05*
4 0820060 Peppercorn (black, green and white ) 0.1 0.05* 0.05* 0.2* 0.05*
4 0820070 Vanilla 0.1 0.05* 0.05* 0.2* 0.05*
4 0820080 Tamarind 0.1 0.05* 0.05* 0.2* 0.05*
5 0820990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0830000 Bark spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0830010 Cinnamon 0.1 0.05* 0.05* 0.2* 0.05*
5 0830990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0840000 Root and rhizome spices 0.2*
4 0840010 Liquorice 0.1 0.05* 0.05* 0.2* 0.05*
4 0840020 Ginge r 0.1 0.05* 0.05* 0.2* 0.05*
4 0840030 Turmeric/curcuma 0.1 0.05* 0.05* 0.2* 0.05*
4 0840040 Horseradish 0.2*
5 0840990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0850000 Bud spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0850010 Cloves 0.1 0.05* 0.05* 0.2* 0.05*
4 0850020 Capers 0.1 0.05* 0.05* 0.2* 0.05*
5 0850990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0860000 Flower pistil spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0860010 Saffron 0.1 0.05* 0.05* 0.2* 0.05*
5 0860990 Others 0.1 0.05* 0.05* 0.2* 0.05*
2 0870000 Aril spices 0.1 0.05* 0.05* 0.2* 0.05*
4 0870010 Mace 0.1 0.05* 0.05* 0.2* 0.05*
5 0870990 Others 0.1 0.05* 0.05* 0.2* 0.05*
1 0900000 SUGAR PLANTS 0.05* 0.01* 0.01* 0.1*
4 0900010 Sugar beet roots 0.05* 0.01* 0.01* 0.1* 0.1
4 0900020 Sugar canes 0.05* 0.01* 0.01* 0.1* 0.01*
4 0900030 Chicory roots 0.05* 0.01* 0.01* 0.1* 0.01*
5 0900990 Others 0.05* 0.01* 0.01* 0.1* 0.01*
1 1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS 0.1*2 1010000 Tissues from 0.1*
3 1011000 (a) swine 0.01* 0.01* 0.1*4 1011010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1011020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1011030 Live
r 0.01* 0.01* 0.05* 0.1* 0.05*
4 1011040 Kidne y 0.01* 0.01* 0.05* 0.1* 0.05*
4 1011050 Edible offals (other than liver and kidney ) 0.01* 0.01* 0.05* 0.1* 0.05*
5 1011990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
3 1012000 (b) bovine 0.1*
4 1012010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1012020 Fat tissue 0.02 0.01* 0.05* 0.1* 0.05*
4 1012030 Live r 0.01* 0.08 0.05* 0.1* 0.05*
4 1012040 Kidne y 0.01* 0.09 0.05* 0.1* 0.05*
4 1012050 Edible offals (other than liver and kidney ) 0.01* 0.09 0.05* 0.1* 0.05*
5 1012990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
3 1013000 (c) sheep 0.01* 0.1*4 1013010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1013020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1013030 Live
r 0.01* 0.08 0.05* 0.1* 0.05*
4 1013040 Kidne y 0.01* 0.09 0.05* 0.1* 0.05*
4 1013050 Edible offals (other than liver and kidney ) 0.01* 0.09 0.05* 0.1* 0.05*
5 1013990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
3 1014000 d) goa t 0.01* 0.1*
4 1014010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1014020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1014030 Live r 0.01* 0.08 0.05* 0.1* 0.05*
4 1014040 Kidne y 0.01* 0.09 0.05* 0.1* 0.05*
4 1014050 Edible offals (other than liver and kidney ) 0.01* 0.09 0.05* 0.1* 0.05*
5 1014990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
13 1015000 (e) equine 0.01* 0.1*
4 1015010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1015020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1015030 Live r 0.01* 0.08 0.05* 0.1* 0.05*
4 1015040 Kidne y 0.01* 0.09 0.05* 0.1* 0.05*
4 1015050 Edible offals (other than liver and kidney ) 0.01* 0.09 0.05* 0.1* 0.05*
5 1015990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
3 1016000 (f) poultr y 0.01* 0.01* 0.1*
4 1016010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1016020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1016030 Live r 0.01* 0.01* 0.05* 0.1* 0.05*
4 1016040 Kidne y 0.01* 0.01* 0.05* 0.1* 0.05*
4 1016050 Edible offals (other than liver and kidney ) 0.01* 0.01* 0.05* 0.1* 0.05*
5 1016990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
3 1017000 (g) other farmed terrestrial animal s 0.01* 0.1*
4 1017010 Muscle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1017020 Fat tissue 0.01* 0.01* 0.05* 0.1* 0.05*
4 1017030 Live r 0.01* 0.08 0.05* 0.1* 0.05*
4 1017040 Kidne y 0.01* 0.09 0.05* 0.1* 0.05*
4 1017050 Edible offals (other than liver and kidney ) 0.01* 0.09 0.05* 0.1* 0.05*
5 1017990 Others 0.01* 0.01* 0.05* 0.1* 0.05*
2 1020000 Mil k 0.01* 0.01* 0.01* 0.1* 0.01*
4 1020010 Cattle 0.01* 0.01* 0.01* 0.1* 0.01*
4 1020020 Sheep 0.01* 0.01* 0.01* 0.1* 0.01*
4 1020030 Goat 0.01* 0.01* 0.01* 0.1* 0.01*
4 1020040 Horse 0.01* 0.01* 0.01* 0.1* 0.01*
5 1020990 Others 0.01* 0.01* 0.01* 0.1* 0.01*
2 1030000 Birds eggs 0.01* 0.01* 0.01* 0.1* 0.01*
4 1030010 Chicken 0.01* 0.01* 0.01* 0.1* 0.01*
4 1030020 Duck 0.01* 0.01* 0.01* 0.1* 0.01*
4 1030030 Geese 0.01* 0.01* 0.01* 0.1* 0.01*
4 1030040 Quail 0.01* 0.01* 0.01* 0.1* 0.01*
5 1030990 Others 0.01* 0.01* 0.01* 0.1* 0.01*
2 1040000 Honey and other apiculture product s 0.05* 0.05* 0.05* 0.1* 0.05*
2 1050000 Amphibians and Reptile s 0.01* 0.01* 0.01* 0.1* 0.01*
2 1060000 Terrestrial invertebrate animal s 0.01* 0.01* 0.01* 0.1* 0.01*
2 1070000 Wild terrestrial vertebrate animals 0.01* 0.01* 0.01* 0.1* 0.01*
1id Substance Code Footnote
301301
(A) The EU reference labs identified the reference standard for the M-3 metabolite as commerciall y not available. When re-viewin g the MRL, the Commission will take into account the commercial availabilit y of the reference standard referred to in the first sentence b y [Office of Publication: please insert date 1 year after publication], or, if that reference standard is not commerciall y available b y
301301301301 0110000301 0110010301 0110020301 0110030301 0110040301 0110050301 0110990301 0130000301 0130010301 0130020301 0130030301 0130040301 0130050301 0130990301 0140010301 0140020301 0140030301 0140040301 0151010301 0151020301 0152000301 0153010301 0153020301 0153030301 0154000301 0154010301 0154020301 0154030301 0154040301 0154050301 0154060301 0154070301 0154080301 154099301 0231010301 0231020301 0231030301 0232010301 0232020301 0232030301 0260010301 0700000301 0840040301 1012030301 1012040301 1013030301 1013040301 1014030301 1014040
2416
24162416 0840040
216
216216216 0130010216 0151000216 0151010216 0151020216 0152000216 0154010216 0154030216 0154040216 0213100216 0213110216 0231010216 0231020216 0231030216 0232010216 0232020216 0232030216 0233010216 0233020216 0233030216 0270050216 0401060216 0500010216 0500050216 0500070216 0500090216 0700000216 0840040216 0900010216 1011010216 1011020216 1011030216 1011040216 1012010216 1012020216 1012030216 1012040216 1013010Old: Fenpyroximate (F)
New: Fenpyroximate (A) (F) (R )
(R) = The residue definition differs for the following combinations pesticide-code numbers: 
Fenpyroximate - codes 1012030, 1012040, 1013030, 1013040, 1014030, 1014040, 1015030, 1015040, 1017030, (F) = Fat soluble
Old: Triadimefon and triadimenol (sum of triadimefon and triadimenol) (F)Old: Triadimefon and triadimenol (sum of triadimefon and triadimenol) (F)The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing 
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing 
The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability and residue trials analysing 
The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing 
The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on storage stability and residue trials analysing The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the 
(F) = Fat solubleNew: Triadimenol (any ratio of  constituent isomers)
The European Food Safety Authority identified some information on storage stability and residue trials analysing The European Food Safety Authority identified some information on analytical methods as unavailable. When re-
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-The European Food Safety Authority identified some information on analytical methods as unavailable. When re-
New: Triadimefon (F)The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040) is the 
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-The European Food Safety Authority identified some information on analytical methods as unavailable. When re-The European Food Safety Authority identified some information on analytical methods as unavailable. When re-The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and 
The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism, analytical methods, metabolism in The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of 
The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of 
The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of 
The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of 
The European Food Safety Authority identified some information on residue trials, metabolism in rotational crops and The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of 
The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on residue trials and the nature of residues in The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on residue trials and the nature of residues in The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on metabolism in rotational crops and the nature of The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities 
The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities The European Food Safety Authority identified some information on the nature of residues in processed commodities 
1216 1013020
216 1013030216 1013040216 1014010216 1014020216 1014030216 1014040216 1016010216 1016020216 1016030216 1016040216 1020010216 1020020216 1020030216 1020040216 1030000216 1030010216 1030020216 1030030216 1030040216 1030990 The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing The European Food Safety Authority identified some information on storage stability as unavailable. When re-viewing 
1y that date, the unavailabilit y o
1