Fluazifop-butyl
MRL
Commodity (current)
ppm
Soybeans, dry ○ 3 1
Beans, dry15 5
Peas ● 0.2 5
Broad beans ● 0.2 5
Peanuts, dry ● 2 5
Other pulses20.1 0.1
Potato 0.1 0.1
Taro ● 0.1
Sweet potato ● 0.05 0.5
Yam ● 0.05 0.1
Konjac ● 0.1
Other potatoes3● 0.1
Sugar beet 0.2 0.2
Sugarcane ● 0.1
Japanese radish, roots (including radish) ● 0.2 0.5
Japanese radish, leaves (including radish) 0.2 0.2
Turnip, roots (including rutabaga) ● 0.1
Turnip, leaves (including rutabaga) ● 0.1
Horseradish ● 0.1
Watercress ● 0.1
Chinese cabbage ● 0.1
Cabbage 2 2
Brussels sprouts ● 2
Kale ● 0.1
Komatsuna(Japanese mustard spinach) ● 0.1
Kyona ● 0.1
Qing-geng-cai ● 1
Cauliflower ● 1
Broccoli 1 1
Other cruciferous vegetables4● 1
Burdock ● 0.1
Salsify ● 0.5
Artichoke ● 0.2
Chicory ● 0.2
Endive ● 6
Shungiku ● 0.2
Lettuce (including cos lettuce and leaf lettuce) ● 0.1
Other composite vegetables5● 0.2
Onion ● 0.3 0.5
Welsh (including leek) ● 0.1
Garlic ● 0.3 0.5
Nira ● 0.1
Asparagus 3 3MRL
(draft)
ppmMRL
Commodity (current)
ppm
Multiplying onion (including shallot) ● 0.1
Other liliaceous vegetables6● 0.1
Carrot ● 1 2
Parsnip ● 0.5
Parsley ● 0.2
Celery ● 0.02
Mitsuba ● 0.2
Other umbelliferous vegetables7● 0.5
Tomato ● 0.05 0.1
Pimiento (sweet pepper) ● 0.02
Egg plant ● 0.1
Other solanaceous vegetables8● 1
Cucumber (including gherkin) 0.1 0.1
Pumpkin (including squash) ● 0.1
Oriental pickling melon (vegetable) ● 0.1
Water melon ● 0.1
Melons ● 0.1
Makuwauri melon ● 0.1
Other cucurbitaceous vegetables9● 0.1
Spinach ● 0.2
Bamboo shoots ● 0.5
Ginger ● 0.5
Peas, immature (with pods) ● 0.1
Kidney beans, immature (with pods) ● 0.1
Green soybeans 0.1 0.1
Other vegetables10● 0.5
Unshu orange, pulp ● 0.05 0.1
Citrus natsudaidai, whole ● 0.05 0.1
Lemon ● 0.05 0.1
Orange (including navel orange) ● 0.05 0.1
Grapefruit ● 0.05 0.1
Lime ● 0.05 0.1
Other citrus fruits11● 0.05 0.1
Apple ● 0.1
Japanese pear ● 0.05 0.1
Pear ● 0.05 0.1
Quince 0.01
Loquat 0.01
Peach ● 0.05
Nectarine ● 0.05
Apricot ● 0.05
Japanese plum (including prune) ● 0.05
Mume plum ● 0.05
Cherry ● 0.05
Strawberry ● 0.1 0.2MRL
(draft)
ppmMRL
Commodity (current)
ppm
Raspberry ● 0.2
Blackberry ● 0.2
Blueberry ● 0.2
Cranberry ● 0.2
Huckleberry ● 0.2
Other berries12● 0.2
Grape ● 0.2
Japanese persimmon ● 0.1
Banana 0.1 0.1
Kiwifruit ● 0.05
Papaya ● 0.05
Avocado ● 0.02
Pineapple 0.05 0.05
Guava ● 0.05
Mango ● 0.05
Passion fruit ● 0.05
Other fruits13● 0.1
Sunflower seeds ● 0.5
Sesame seeds ● 0.5
Safflower seeds ● 0.5
Cotton seeds ● 0.5
Rapeseeds ● 0.5
Other oil seeds14● 0.5
Pecan ● 0.05
Other nuts15● 0.1
Coffee beans 0.1 0.1
Hop ● 0.05
Other spices16● 0.3 0.5
Other herbs17● 1
Cattle, muscle ● 0.03 0.05
Pig, muscle ● 0.03 0.05
Other terrestrial mammals18, muscle ● 0.03 0.05
Cattle, fat ● 0.03 0.05
Pig, fat ● 0.03 0.05
Other terrestrial mammals, fat ● 0.03 0.05
Cattle, liver ● 0.03 0.05
Pig, liver ● 0.03 0.05
Other terrestrial mammals, liver ● 0.03 0.05
Cattle, kidney ● 0.03 0.05
Pig, kidney ● 0.03 0.05
Other terrestrial mammals, kidney ● 0.03 0.05
Cattle, edible offal19● 0.03 0.05
Pig, edible offal ● 0.03 0.05
Other terrestrial mammals, edible offal ● 0.03 0.05
Milk ● 0.03 0.05MRL
(draft)
ppmMRL
Commodity (current)
ppm
Chicken, muscle ● 0.02 0.05
Other poultry animals20,  muscle ● 0.02 0.05
Chicken, fat ● 0.02 0.05
Other poultry animals, fat ● 0.02 0.05
Chicken, liver ● 0.04 0.05
Other poultry animals, liver ● 0.04 0.05
Chicken, kidney ● 0.04 0.05
Other poultry animals, kidney ● 0.04 0.05
Chicken, edible offal ● 0.04 0.05
Other poultry animals, edible offal ● 0.04 0.05
Chicken, eggs 0.05 0.05
Other poultry, eggs 0.05 0.05
* The uniform limit 0.01 ppm will be applied to commodities for which draft MRLs are not given in
this table and to commodities not listed above.MRL
(draft)
ppm
　●： Commodities for which MRLs were lowered
　○： Commodities for which MRLs were increased
6. “Other liliaceous vegetables” refers to all liliaceous vegetables, except onion, welsh (including
     leek), garlic, nira, asparagus, multiplying onion, and herbs.
7. “Other umbelliferous vegetables” refers to all umbelliferous vegetables, except carrot, parsnip,
     parsley, celery, mitsuba, spices, and herbs.
8. “Other solanaceous vegetables” refers to all solanaceous vegetables, except tomato, pimiento
     (sweet pepper), and egg plant.* Shaded figures indicate provisional MRLs.
Note: The residue definition is the sum of Fluazifop-butyl and Fluazifop acid (including
metabolites that can be hydrolized to Fluazifop acid), expressed as Fluazifop-butyl. Fluazifop-
butyl includes Fluazifop-P-butyl, and Fluazifop acid includes Fluazifop-P-acid.
1. including butter beans, cowbeans (red beans), lentil, lima beans, pegia, sultani, sultapya
    and white beans.
2. “Other pulses” refers to all legumes/pulses, except soybeans (dry), beans (dry), peas,
    broad beans, peanuts (dry), and spices.
3. “Other potatoes” refers to all potatoes, except potato, taro, sweet potato, yam, and konjac.
9. “Other cucurbitaceous vegetables” refers to all cucurbitaceous vegetables, except cucumber
     (including gherkin), pumpkin (including squash), oriental pickling melon (vegetable),
     watermelon, melons, and makuwauri melon.
10. “Other vegetables” refers to all vegetables, except potatoes, sugar beet, sugarcane,
cruciferous
     vegetables, composite vegetables, liliaceous vegetables, umbelliferous vegetables,
     solanaceous vegetables, cucurbitaceous vegetables, spinach, bamboo shoots, okra, ginger,
     peas (with pods, immature), kidney beans (with pods, immature), green soybeans,4. “Other cruciferous vegetables” refers to all cruciferous vegetables, except Japanese radish
     roots and leaves (including radish), turnip roots and leaves, horseradish, watercress,
     Chinese cabbage, cabbage, brussels sprouts, kale, komatsuna (Japanese mustard spinach),
     kyona, qing-geng-cai, cauliflower, broccoli, and herbs.
5. “Other composite vegetables” refers to all composite vegetables, except burdock, salsify,
     artichoke, chicory, endive, shungiku, lettuce (including cos lettuce and leaf lettuce), and20. “Other poultry animals” refers to all poultry, except chicken.18. “Other terrestrial mammals” refers to all terrestrial mammals, except cattle and pig.11. “Other citrus fruits” refers to all citrus fruits, except unshu orange (pulp), citrus natsudaidai
     (pulp), citrus natsudaidai (peel), citrus natsudaidai (whole), lemon, orange (including navel
     orange), grapefruit, lime, and spices.
19. “Edible offal” refers to all edible parts, except muscle, fat, liver, and kidney.12. “Other berries” refers to all berries, except strawberry, raspberry, blackberry, blueberry,
     cranberry, and huckleberry.
13. “Other fruits” refers to all fruits, except citrus fruits, apple, Japanese pear, pear, quince,
loquat,
    peach, nectarine, apricot, Japanese plum (including prune), mume plum, cherry, berries,
grape,
14. “Other oil seeds” refers to all oil seeds, except sunflower seeds, sesame seeds, safflower
    seeds, cotton seeds, rapeseeds and spices.
15. “Other nuts” refers to all nuts, except ginkgo nut, chestnut, pecan, almond and walnut.
16. “Other spices” refers to all spices, except horseradish, wasabi (Japanese horseradish)
    rhizomes, garlic, peppers chili, paprika, ginger, lemon peels, orange peels (including navel
    orange), yuzu (Chinese citron) peels and sesame seeds.
17. “Other herbs” refers to all herbs, except watercress, nira, parsley stems and leaves, celery
    stems and leaves.