. /.  WORLD TRADE  
ORGANIZATION   
G/SPS/N/KOR/429 
8 October 2012 
 (12-5438) 
Committee on Sanitary and Phytosanitary Measures Original:   English 
  
NOTIFICATION 
 
1. Notifying Member:  REPUBLIC OF KOREA 
If applicable, name of local government involved:    
2. Agency responsible:  Korea Food and Drug Administration 
3. Products covered (provide tariff item numbe r(s) as specified in national schedules 
deposited with the WTO;  ICS numbers should be provided in addition, where 
applicable):  Food products 
4. Regions or countries likely to be affected, to the extent relevant or practicable: 
[X] All trading partners   
[ ] Specific regions or countries:    
5. Title of the notified document:  Proposed Amendments to the Standards and 
Specifications for Foods  Language(s):  Korean  Number of pages:  28 
http://members.wto.org/crnatt achments/2012/sps/KOR/12_3943_00_x.pdf  
6. Description of content:   
1. Approve use of the extract of Chinese lacquer fermented with Fomitella fraxinea ; 
2. Revise definition or name of food types (Naengmyeon, Pasta, Gochujang, Non-
brewed soy sauce); 
3. Revise standard of Benzo(a)pyrene for smoked and dried fish; 
4. Revise analytical methods; 
5. Amend an error in list of non-usable raw materials. 
7. Objective and rationale:  [X] food safety, [ ] animal health, [ ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [ ] protect territory from other damage from pests.    
8. Is there a relevant international stan dard?  If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex standard 
or related text)   
[ ] World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic 
Animal Health Code, chapter number)    
[ ] International Plant Protection Convention (e.g. ISPM number)    
[X] None G/SPS/N/KOR/429 
Page 2  
 
  Does this proposed regulation conform to the relevant international standard?   
 [ ] Yes   [ ] No 
 If no, describe, whenever possible, how and why it deviates from the 
international standard:    
9. Other relevant documents and language (s) in which these are available:  The Korea 
Food and Drug Administration Advance Notice No. 2012-204 (25 September 2012) (available in Korean) 
10. Proposed date of adoption (dd/mm/yy) :  To be determined. 
Proposed date of publication (dd/mm/yy) :  To be determined. 
11. Proposed date of entry into force:  [ ] Six months from date of publication , and/or  
(dd/mm/yy) :  To be determined. 
[ ] Trade facilitating measure   
12. Final date for comments:  [X] Sixty days  from the date of circulation of the 
notification and/or (dd/mm/yy) :  7 December 2012 
Agency or authority designated to handl e comments:  [ ] National Notification 
Authority, [X] National Enquiry Point.  Address, fax number and e-mail address (if 
available) of other body:   
International Trade & Statistics Office 
Korea Food and Drug Administration 
#187 Osongsaengmyeong2-ro, Osong-eup, Cheongwon-gun, Chungcheongbuk-do 
363-700,  Korea Tel:  +(82 43) 719 1551 Fax:  +(82 43) 719 1550 E-mail:  wtokfda@korea.kr 
13. Texts available from:  [ ] National Notification  Authority, [X] National Enquiry Point.  
Address, fax number and e-mail address (if available) of other body:    
Documents are available from the Korea Food and Drug Administration website at 
http://www.kfda.go.kr .  Also available from:   
 
International Trade & Statistics Office 
Korea Food and Drug Administration #187 Osongsaengmyeong2-ro, Osong-eup, Cheongwon-gun, Chungcheongbuk-do 
363-700,  Korea 
Tel:  +(82 43) 719 1551 Fax:  +(82 43) 719 1550 E-mail:  wtokfda@korea.kr