G/SPS/N/KOR/632  
 
19 March 2019  
(19-1703) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  
NOTIFICATION  
1. Notifying Member: REPUBLIC OF KOREA  
If applicable, name of local government involved:  
2. Agency responsible: Ministry of Food and Drug Safety  
3. Products covered (provide tariff item number(s) as specified in national 
schedules deposited with the WTO; ICS numbers should be provided in addition, 
where applicable): Food additives  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading partners  
[ ] Specific regions or countries:  
5. Title of the notified document: Proposed amendments to the Standards and 
Specifications for Food Additives . Language(s): Korean.  Number of pages: 107 
https://members.wto.org/crnattachments/2019/SPS/KOR/19_1589_00_x.pdf  
6. Description of content: The Republic of Korea is proposing to amend the "Standards 
and S pecifications for the Food Additives":  
1) The standard for manufacturing concerned on nitrous dioxide is newly established;  
2) General use level for microbial culture adjunct is newly established;  
3) The specifications of the following 6 food additives are revised:  
L-Glutamic acid, Monoammonium L -glutamate, Monopotassium L -glutamiate, 
Cyanocobalamin, Annatto(water -soluble), Preservatives preparations;  
4) The general name and origin name of 59 natural flavouring substances is corrected;  
5) The standards for the use of the following 13 food additives are revised:  
Copper gluconate, Manganese gluconate, Zinc gluconate, Ferrous gluconate, 
Phylloquinone, 5' -Cytidylic acid, Disodium 5' -cytidylate, 5' -Adenylic ac id, Disodium 5' -
uridylate, Cupric sulfate, Zinc sulfate, Potassium hydroxide, Heme iron;  
6) The analytical method for test of bactericidal activity is revised;  
7) When processing aid will be used as food additive, the provision for additional 
toxicological data on submission of a dossier is newly established.  
7. Objective and rationale: [X]  food safety, [  ] animal health, [  ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [  ] protect territory from 
other damage from pests.  
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text) :  
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health C ode, chapter number) :  
[ ] International Plant Protection Convention (e.g.  ISPM number) :  G/SPS/N/KOR/632  
 
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  [X] None  
Does this proposed regulation conform to the relevant international standard?  
[ ] Yes   [  ] No 
If no, describe, whenever possible, how and why it deviates f rom the 
international standard:  
9. Other relevant documents and language(s) in which these are available: 
The Ministry of Food and Drug Safety Advance Notice No. 2019 -137, 19 March 2019  
(available in Korean)  
10. Proposed date of adoption (dd/mm/yy) : To be determined.  
Proposed date of publication (dd/mm/yy) : To be determined.  
11. Proposed date of entry into force: [  ] Six months from date of publication , 
and/or  (dd/mm/yy) : To be determined.  
[ ] Trade facilitating measure  
12. Final date for comments: [X ] Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 18 May 2019  
Agency or authority designated to handle comments: [  ] National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if avai lable) of other body:  
International Cooperation Office  
Ministry of Food and Drug Safety  
#187 Osongsaengmyeong2 -ro, Osong -eup, Heungdoek -gu, Cheongju -si 
Chungcheongbuk -do, 363 -700, Korea  
Tel: +(82 43) 719 1597  
Fax: +(82 43) 719 1550  
E-mail: wtokfda@korea. kr 
13. Text(s) available from: [  ] National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
International Cooperation Office  
Ministry of Food and Drug Safety  
#187 Osongsaengmyeong2 -ro, Osong -eup, Heungdoek -gu, Cheongju -si 
Chungcheongbuk -do, 363 -700, Korea  
Tel: +(82 43) 719 1597  
Fax: +(82 43) 719 1550  
E-mail: wtokfda@korea.kr