MAF BIOSECURITY NEW ZEALAND 
STANDARD 152.02  
 
   
IMPORTATION AND CLEARANCE OF 
FRESH FRUIT AND VEGETABLES  
INTO NEW ZEALAND
 
 
      
       
Issued as an import health standard pursuant to section 22 of the Biosecurity Act 1993 
       
MAF Biosecurity New Zealan d 
Ministry of Agriculture and Forestry  
P O Box 2526 
Wellington  
NEW ZEALAND 
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  17 July 2012 CONTENTS 
 
REVIEW  
ENDORSEMENT  
AMENDMENT RECORD  
DISTRIBUTION  
INTRODUCTION  
1.1 SCOPE  
1.2 REFERENCES  
1.3 DEFINITIONS  
1.4 EXPLANATION OF PEST CATEGORIES  
OFFSHORE PHYTOSANITARY REQUIREMENTS  
2.1 GENERAL  
2.2 PRE-EXPORT PHYTOSANITARY ACTIONS  
2.3 MAXIMUM ALLOWABLE PREVALENCE (MAP)  
2.4 PRE-EXPORT LOT INSPECTION  
2.5 PRE-EXPORT LOT TESTING  
2.6 TRANSIT REQUIREMENTS  
2.6.1 Consignments transiting another country en route to New Zealand  
2.6.2 Consignments transiting New Zealand en route to another country  
2.7 SPECIFIC COUNTRY:  COMMODITY REQUI REMENTS  
SERVICE REQUIREMENTS FOR BORDER CLEARANCES  
3.1 GENERAL  
3.2 TRANSIT THROUGH NEW ZEALAND OR “OVERCARRIED” CARGO  
CLEARANCE REQUIREMENTS FOR UNACCOMPANIED (COMMERCIAL) CONSIGNMENTS  
4.1 DOCUMENTATION AND CERTIFICATES  
4.2 TRANSPORT TO AN APPROVED INSPECTION FACILITY  
4.3 NEW ZEALAND PRODUCT RETURNING FROM OVERSEAS  
4.4 SAMPLING  
4.5 INSPECTION  
4.6 PACKAGING  
4.7 TESTING  
4.8 CONSIGNMENT RECONCILIATION  
4.9 PRE AND POST -INSPECTION SECURITY  
4.10 “SHORT -SHIPPED” CONSIGNMENTS  
4.11 BIOSECURITY DIRECTIVE/CLEARANCE  
4.12 NATIONAL CLEARANCE  
4.13 TRADE SAMPLES FOR EVALUATION  
CLEARANCE REQUIREMENTS FOR PRIVATE CONSIGNMENTS  
5.1 GENERAL  
5.2 PACKAGING  
5.3 INSPECTION  
5.4 EXAMINATION OF SEIZED FRUIT FLY HOST MATERIAL  
INFORMATION REQUIREMENTS  
6.1 INSPECTION REPORT  
6.2 HARD COPY INFORMATION REQUIREMENTS  
NON- CONFORMANCE CONTINGENCIES  
7.1 NON- TECHNICAL, NON- CONFORMANCE  
7.2 TECHNICAL NON- CONFORMANCE  
7.3 INTERCEPTIONS OF REGULATED ORGANISMS  
7.3.1 Suspected fruit flies  
7.3.2 Other regulated pests  
7.3.3 Non-regulated organisms   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 7.3.4 “Unlisted” organisms  
7.4 SOIL AND FOLIAGE CONTAMINATION  
7.5 WEED SEEDS AS CONTAMINANTS ON FRE SH PRODUCE  
7.6 RIPE BANANAS/PLANTAIN AND PINEAPPLE  
7.7 TREATMENTS  
7.7.1 General  
7.7.2 No documented treatments  
“PROCESSED” COMMODITIES  
8.1 FROZEN  
8.2 PEELED, SHREDDED AND DICED  
8.3 COOKED  
8.4 PICKLED  
8.5 PUREED  
8.6 DRIED  
8.7 LIST OF APPROVED “PROCESSED” COMMODITIES  
APPENDIX 1  
SPECIFIC COUNTR Y: COMMODITY REQUIREMENTS  
LIST OF COUNTRIES WITH APPROVED COMMODITY SCHEDULES  
SUMMARY OF APPROVED COMMODITIES -  AUSTRALIA  
SUMMARY OF APPROVED COMMODITIES -  CHILE  
SUMMARY OF APPROVED COMMODITIES – CHINA (PEOPLE’S REPUBLIC OF)  
SUMMARY OF APPROVED COMMODITIES -  COOK ISLANDS  
SUMMARY OF APPROVED COMMODITIES -  ECUADOR  
SUMMARY OF APPROVED COMMODITIES -  EGYPT  
SUMMARY OF APPROVED COMMODITIES – FIJI  
SUMMARY OF APPROVED COMMODITIES -  INDIA  
SUMMARY OF APPROVED COMMODITIES -  ITALY  
SUMMARY OF APPROVED COMMODITIES -  JAPAN  
SUMMARY OF APPROVED COMMODITIES -  KIRIBATI  
SUMMARY OF APPROVED COMMODITIES – KOREA  
SUMMARY OF APPROVED COMMODITIES -  MEXICO  
SUMMARY OF APPROVED COMMODITIES -  NETHERLANDS  
SUMMARY OF APPROVED COMMODITIES -  NEW CALEDONIA  
SUMMARY OF APPROVED COMMODITIES -  NIUE  
SUMMARY OF APPROVED COMMODITIES -  PANAMA  
SUMMARY OF APPROVED COMMODITIES -  PAPUA NEW GUINEA  
SUMMARY OF APPROVED COMMODITIES -  PERU  
SUMMARY OF APPROVED COMMODITIES -  PHILIPPINES  
SUMMARY OF APPROVED COMMODITIES -  SAMOA  
SUMMARY OF APPROVED COM MODITIES -  SINGAPORE  
SUMMARY OF APPROVED COMMODITIES -  SOLOMON ISLANDS  
SUMMARY OF APPROVED COMMODITIES -  SOUTH AFRICA  
SUMMARY OF APPROVED COMMODITIES -  SPAIN  
SUMMARY OF APPROVED COMMODITIES -  TAIWAN  
SUMMARY OF APPROVED COMMODITIES – THAILAND  
SUMMARY OF APPROVED COMMODITIES -  TOKELAU  
SUMMARY OF APPROVED COMMODITIES -  TONGA  
SUMMARY OF APPROVED COMMODITIES -  TUVALU  
SUMMARY OF APPROVED COMMODITIES -  UNITED STATES OF AMERICA  
SUMM ARY OF APPROVED COMMODITIES -  VANUATU  
SUMMARY OF APPROVED COMMODITIES – VIET NAM  
SUMMARY OF APPROVED COMMODITIES -  ZAMBIA  
SUMMARY OF APPROVED COMMODITIES -  ZIMBABWE   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 REVIEW  
 
The MAF Biosecurity New Zealand Standard contained in this document is subject to periodic review. Amendments will be issued to ensure each standard continues to meet current needs.  
  Last Review:  November 2007 
  
        
ENDORSEMENT  
 
 Pursuant to section 22 of the Biosecurity Act 1993, this document is hereby issued as an import health standard for the importation and clearance of fresh fruit and vegetables.          _________________________________  Chief Technical Officer, Border Standards Directorate 
   Date:   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 AMENDMENT RECORD 
 
Amendments to this standard will be given a consecutive number and will be dated.   
Amendment No.  Entered By  Date  
1 J. Downs  07/10/1999 
2 J. Downs  17/11/1999 
3 J. Downs  29/01/2000 
4 J. Downs  05/07/2000 
5 J. Downs  10/01/2001 
6 S. Newland  28/02/2001 
7 S. Newland  29/05/2001 
8 J. Downs  28/06/2001 
9 S. Newland  27/07/2001 
10 J. Downs  10/07/2002 
11 M. Spence  16/09/2003 
12 G. Edwards  15/12/2003 
13 B. W iseman  12/05/2004 
14 G. Edwards  07/07/2004 
15 B. Wiseman  02/03/2005 
16 B. Wiseman  06/06/2006 
17 R.Taylor  09/03/2007 
18 R.Taylor  09/05/2007 
19 R.Taylor  31/08/2007  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 20 R.Taylor  08/09/2007 
21 R.Taylor  05/11/2007 
22 R.Taylor  28/04/2008 
23 R.Taylor  18/07/2008 
24 R.Taylor  29/08/2008 
25 R.Taylor  22/10/2008 
26 A.Siva  13/11/2008 
27 A. Ormond 23/04/2009 
28 A. Ormond 14/08/2009 
29 N. Johnston 18/09/2009 
30 N. Johnston 19/01/2010 
31 A. Ormond 01/02/2010 
32 N. Johnston 12/02/2010 
33 N. Johnston 16/03/ 2010 
34 J. Wilson 3/05/2010 
35 J. Wilson 17/05/2010 
36 J. Wilson 18/06/2010 
37 L.Stewart  29/07/2010 
38 S.Sathyapala 30/07/2010 
39 B. Verhagen  23/12/2010 
40 L. Stewart  06/05/2011 
41 L. Stewart  01/06/2011 
42 R.Loh 26/09/2011  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 43 R.Loh 14/12/2011 
44 J. Wilson & G. Irvine  22/12/2011 
45 J. Wilson 09/03/2012 
46 G Irvine  21/03/2012 
47 B Chandler  16/04/2012 
48 J Wilson  28/05/2012 
49 B Chandler  13/06/2012 
50 B Chandler  22/06/2012 
51 N Waqa  17/07/2012 
52 J Wilson  21/09/2012 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
DISTRIBUTION 
Holder(s)  Address  Copy No.  
   
Records Management  
Business Services Directorate 
 MAF Biosecurity New Zealand  
Pastoral House  
25 The Terrace WELLINGTON 
 1 (Signed Original)  
Senior Adviser Fresh 
Produce 
Biosecurity Standards Group 
Pre-Clearance  MAF Biosecurity New Zealand  
Pastoral House  
25 The Terrace 
WELLINGTON  2 
(Audit Copy)  
 This standard is replicated at the following Internet address:  
 
http://www.biosecurity.govt.nz/regs/imports/plants/fruit- veg 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 INTRODUCTION  
 
1.1 SCOPE  
 
This standard describes the phytosanit ary requirements for the importation and clearance of 
fresh fruit and vegetables (for consumption) into New Zealand. 
 
The primary purpose of this document is to consolidate all import health standards (pursuant to section 22 of the Biosecurity Act 1993) and operational standards for the importation and clearance of fresh fruit and vegetables.  This document also provides a practical medium for the ongoing development and revision of specific country:commodity import health standards in accordance with current MAF procedures.  
1.2 REFERENCES  
 
The following Acts, Regulations and MAF Biosecurity standards are referred to, or complement, the implementation of this standard:  
 
• The Biosecurity Act 1993. 
 
• The Biosecurity (Costs) Regulations  2006. 
 
• MAF Biosecurity Standard BNZ -STD-TFGEN: General Transitional Facilities for 
Uncleared Goods. 
 
• MAF Biosecurity Standard BMG -STD-PESTI: Pest and Disease Identification for 
Interceptions at the Border. 
 
• MAF Biosecurity Standard 152.01.01S: Requirement s for Biosecurity Clearance 
of Goods Subject to an Import Health Standard. 
 
• MAF Biosecurity Standard BNZ -STD-ABTRT: Approved Biosecurity Treatments 
for Risk Goods Directed for Treatment. 
 
1.3 DEFINITIONS  
 
For the purposes of this  MAF Biosecurity standard, the following definitions and 
abbreviations apply:  
 
Additional declaration  
A statement that is required to be entered on a phytosanitary certificate and which provides 
specific additional information pertinent to the phytosanitar y condition of a consignment. 
 Approved inspection facility  
• A transitional facility approved by a Chief Technical Officer, or delegate, in accordance with MAF  Biosecurity Standard BNZ -STD-TFGEN: General 
Transitional Facilities for Uncleared Goods. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Bilate ral quarantine arrangement (BQA)  
An inter -agency technical arrangement between the New Zealand Ministry of Agriculture and 
Forestry and the counterpart National Plant Protection Organisation which documents New 
Zealand’s requirements for the control of fruit fly species of economic significance that are associated with fruit fly host material imported into New  Zealand.  
 
Chemical dip treatment  
The application (e.g. immersion or flood spray) of approved chemical solutions as a post  
harvest disinfestation trea tment for fresh fruits and vegetables. 
 Chief Technical Officer (CTO)  
A person appointed under section 101 of the Biosecurity Act 1993. 
 
Consignment  
One or more lots imported by one importer, on one conveyance, at one time which is covered 
by one phytosani tary certificate.  
 
• Note 1:  Commercial consignments are unaccompanied consignments covered by an airway 
bill/bill of lading intended for resale or manufacture.  
 
• Note 2:  Private consignments are accompanied consignments imported as personal property 
which ar e not intended for resale.  
 
• Note 3:  Unaccompanied private consignments are consignments covered by an airway bill/bill 
of lading, or items via the mail pathway, and imported as personal property.  
 Cooked  
Product which has undergone either boiling, roasting , baking or some other heat treatment at  
a temperature/time combination so that the product is cooked and any pests present are  
destroyed. 
 
Cool disinfestation treatment  
The application of cold air to fresh fruit or vegetables as a post -harvest disinfestat ion 
treatment.  
 
Entry (of a pest) 
Movement of a pest into an area where it is not present, or present but not widely distributed 
and being officially controlled.  
Establishment  
Perpetuation, for the foreseeable future, of a pest within an area after entry.  
 Flood spray 
The application of a chemical solution at a specified dose to fresh fruit or vegetables being  
carried on a conveyor moving at a specified speed. 
 
Freeze dried  
Product is rapidly frozen and maintained until the final product moisture content i s not more  
than 2%.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Fresh fruit and vegetables  
All unprocessed fruits, vegetables and herbs imported for human consumption. 
 
Frozen  
Non-Fruit Fly Host Material:  
Product that has been subject to freezing until the core temperature is held at (or below) minus 10° C for a minimum of 7 days.  
Fruit Fly Host Material:  
Product that has been subject to freezing until the core temperature has been held at (or  
below) minus 18° C for a minimum of 7 days. 
 Fruit fly  
Insects of the order Diptera, family Tephritidae w hich belong to economically important  
genera such as Anastrepha, Bactrocera, Ceratitis , Dacus, Rhagoletis  and Toxotrypana. 
 
Heat treatment  
The application of heat, at specified temperature/time combinations, to fresh fruit or  
vegetables as a post -harvest d isinfestation treatment.  
 
Homogeneous  
An identifiable lot of produce which has undergone a known and documented process or 
production method resulting in uniformity of pest contamination at a specific level.  
Import  health standard 
A document issued pursua nt to section 22 of the Biosecurity Act 1993 on behalf of the 
Director General permitting entry to New Zealand of a specific product under certain 
conditions.  
Infested unit  
A unit of produce vectoring any pest. 
 
Inspector  
A person appointed as an inspector under section 103(1) of the Biosecurity Act 1993. 
 
Introduction  
Entry and establishment of a pest. 
 
IPPC  
Abbreviation for the International Plant Protection Convention. 
 
Lot 
The number of units of a single commodity (i.e. species), identifiable by such t hings as its 
homogeneity of composition and origin which forms part of a consignment.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 MAF Biosecurity New Zealand  
The section within the Ministry of Agriculture and Forestry which is responsible for 
regulatory biosecurity functions.  
Maximum allowable pre valence (MAP)  
The level of infestation that is the threshold, above which phytosanitary actions based on 
inspection would be applied.  
Non-regulated pest  
Non-regulated organisms are those organisms for which phytosanitary actions would not be 
undertaken if  they were intercepted/detected.  These may include new organisms which could 
not establish in New Zealand. 
 
National Plant Protection Organisation (NPPO)  
Official service organisation established by Government to discharge the functions specified 
by the I PPC.  
 
NZ MAF  
The New Zealand Ministry of Agriculture and Forestry. 
 
Pathway 
A series of activities that, when carried out according to documented procedures, form a 
discrete and traceable export system.  
 
Pest 
Any species, strain or biotype of plant, animal  or pathogenic agent injurious to plant or plant 
products. 
 
Pest list  
A list of organisms known to be associated with a specific commodity in a specific country. 
 
Pest proof container 
A container or device of sound durable construction which when closed el iminates the 
possibility of pests escaping from or entering into its contents. 
 
Phytosanitary certificate (PC)  
A certificate issued by the authority of an exporting country, in accordance with the 
requirements of the International Plant Protection Conventi on (IPPC), which verifies that the 
requirements of the relevant import health standard have been met.  
Pickled  
Product preserved in a solution, i.e. brine, acid, alcohol, syrup. 
 
Preserved  
Product that has undergone one of the following preservative treatm ents: blanched, bleached, 
crystallised, glaceed, jellied, pickled, salted.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Processed  
Frozen fruit/vegetables which are commercially processed, packaged and labelled.  
 
Dried, freeze dried, cooked, pickled, preserved, pureed or shredded fruit/vegetables whi ch are 
shelf stable and are not required to be kept under refrigeration (e.g. fruit jams/conserves, tinned fruit, dried fruit, vegetable purees, etc). 
 
Pureed  
Pulp of a fruit or vegetable which has been commercially rendered into a smooth cream. 
 
Regulated  organisms  
Regulated organisms are those organisms for which phytosanitary actions would be undertaken if they were intercepted/detected.  
 
Salad mix 
A mixture of leaves, stem tips and/or petals of any one or more of the species imported for  
human consumpti on. 
 
Shredded 
Product is fragmented to a small particle size which would render the product incapable of  
harbouring regulated organisms.  
Trade Samples  
Small quantities (i.e. < 30 kgs) of fresh fruit/vegetables imported for evaluation purposes, 
which will be immediately destroyed following evaluation by the importer.  
 
Transitional Facility  
Any facility approved in accordance with section 39 of the Biosecurity Act 1993 for the 
purpose of inspection, storage, treatment, quarantine, holding or destruction of uncleared goods, or part of a port declared to be a transitional facility.  
Unit  
An individual piece of produce. In the case of bananas a unit is one hand or grapes a bunch. 
 
1.4 EXPLANATION OF PEST CATEGORIES  
 
New Zealand MAF categorises pests associated with plants and plant products into regulated and non- regulated pests. Measures to prevent the establishment of regulated pests in New 
Zealand are developed in accordance with the appropriate FAO ISPMs and othe r relevant 
international standards.  Regulated pests are those pests for which actions would be undertaken if they were intercepted/detected. As well as quarantine pests, these include pests that may pose a risk to human or animal health or to the environm ent, vectors of associated quarantine pests, and 
virulent strains (not present in New Zealand) of non- regulated pests and contaminants. Non-
regulated pests are those pests for which actions would not be undertaken if they were intercepted/detected.  
 
OFFSHO RE PHYTOSANITARY REQUIREMENTS  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 2.1 GENERAL  
 
All fresh fruit and vegetables are prohibited entry into New Zealand unless they are covered by a valid import health standard.  Unless specified, a completed phytosanitary certificate issued by the exporting country’s national plant protection organisation must accompany all consignments of fresh fruit/ vegetables exported to New Zealand.  
 The phytosanitary certificate shall contain all information as detailed in International Standard for Phytosanitary Measures, Publication No. 12 (2011) – Guidelines for Phytosanitary Certificates . 
 Hybrids between species can be imported but only when each species has an approved country: commodity schedule in A ppendix 1. The hybrid must meet the schedule 
requirements for each species in the hybrid. 
 
2.2 PRE -EXPORT PHYTOSANITARY ACTIONS  
 Before a phytosanitary certificate is to be issued, the exporting country’s nat ional plant 
protection organisation must be satisfied that the following general activities, for each consignment, have been undertaken.  
For risk group 1 (RG1) pests, either of the following activities may apply:  
 
• inspected in accordance with appropriate official procedures and found to be free 
of any visually detectable regulated pests specified by NZ  MAF.  
 
OR 
 
• been sourced from a pest free area, as verified by an official detection survey, for those regulated organisms specified by NZ MAF for which there  is no practical 
means of inspection or testing. 
 
AND 
 
For risk group 2 pests (RG2), either of the following activities may apply:  
 
• undergone appropriate pest control activities that are effective for those risk group 
2 quarantine pests specified by NZ MAF . 
 
OR 
 
• been sourced from a pest free area, as verified by official detection survey, for those risk group 2 quarantine pests as specified by NZ MAF. 
 
AND 
 
For risk group 3 pests (RG3), the following activity applies:   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
• undergone an agreed treatment that is effective against RG3 pests.  
 
2.3 MAXIMUM ALLOWABLE PREVALENCE (MAP)  
 
The MAP for visually detectable regulated organisms on fresh fruit/vegetables is as follows:  
 
“At a 95% confidence level, not more than 0.5% of the units in the consignment are infested (this equates to an acceptance level of zero units infested by regulated organisms in a sample size of 600 units)”. 
 
2.4 PRE -EXPORT LOT INSPECTION  
 
New Zealand MAF r equires that the exporting country’s national plant protection organisation 
(NPPO) sample and visually inspect the consignment according to official procedures for all the regulated pests specified by New Zealand MAF and ensure that it conforms with New Zealand’s current import requirements.  A phytosanitary certificate should not be issued if live 
regulated pest(s) are detected, unless the consignment is treated in order to eliminate these. If pests are found which are not listed in the specific country:commodity import health standard issued for that commodity, the NPPO must establish their regulatory status. This information is available in MAF’s “Biosecurity Organisms Register for Imported Commodities” 
http://www.biosecurity.govt.nz/pests -diseases/registers -lists/boric/  
  If a pest is not listed in this register, the NPPO must contact MAF Biosecurity New Zealand to establish the regulatory status of the pest.  
 2.5 PRE -EXPORT LOT TESTING  
 Testing of consignments prior to export to New Zealand, for regulated pests which are not visually detectable, is not (generally) required for fresh fruit/vegetables.  
 
2.6 TRANSIT REQUIREMENTS  
 
2.6.1 Consignments transiting another country en route to New Zealand  
 
The NPPO must ensure that the consignment (prior to export) is held in a manner to ensure that infestation/reinfestation does not occur following phytosani tary certification. Appropriate 
procedures must also be in place to ensure that unauthorised product cannot be substituted, or added to, cleared consignments.  Packages must not be opened in transit.  Where a consignment is under the direct control of the transiting country NPPO and is either stored, split up or has its packaging changed while in that country (or countries) en route to New  Zealand, a “Re- export Certificate” is required.  
 Where a consignment is held under bond, as a result of the need to cha nge conveyances, and it 
is kept in the original container, a “Re -export Certificate” is not required.  
 
2.6.2 Consignments transiting New Zealand en route to another country   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 All consignments of fresh fruit/vegetables landed in New Zealand en route to anothe r country 
(transiting) must be held and secured at the port of arrival.  In addition, appropriate 
procedures must be implemented to ensure that the integrity of the consignment is maintained (e.g. unpackaged commodities or commodities that are shipped in “ open door” containers, 
must be immediately pest proofed and/or treated, to prevent the accidental escape of pests).  
 
• Note:  Above requirements complement those specified in Section 3.2 of this standard.  
 
2.7 SPECIFIC COUNTRY:  COMMODITY REQUIREMENTS  
 
Specific phytosanitary requirements and additional declarations to the phytosanitary certificate for each country:commodity combination have been detailed in Appendix 1 to this standard and separately in cou ntry:commodity specific import health standards.  
  
SERVICE REQUIREMENTS FOR BORDER CLEARANCES
 
 
3.1 GENERAL  
 
The clearance of fresh fruit and vegetables shall be carried out in accor dance with MAF 
Biosecurity Standard 152.01.01S -  Requirements for Biosecurity Clearance of Goods Subject 
to an Import Health Standard and MAF Biosecurity Standard BMG -STD-PESTI: Pest and 
Disease Identification for Interceptions at the Border . 
 
3.2 TRANSIT THROUGH NEW ZEALAND OR “OVERCARRIED” CARGO  
 
Fresh fruit and vegetables may transit through the international airports and seaports of New  Zealand provided that the product is not removed from the aircraft or vessel upon which 
it arrived.  No certification or special conditions are required.  Fresh fruit and vegetables which are in -transit to another country, may be off loaded at the 
international airports and seaports of New Zealand for reloadi ng onto another aircraft or 
vessel provided that the following conditions are met:  
 
(i) The fresh fruit/vegetables are held in pest proof containers. 
 
(ii) The consignment shall be stored separately from other plant material to the satisfaction of an inspector. 
 
(iii) The consignment shall remain at the airport or wharf of arrival. 
  
CLEARANCE REQUIREMENTS FOR UNACCOMPANIED (COMMERCIAL) 
CONSIGNMENTS  
 4.1 DOCUMENTATION AND CERTIFICATES  
 All unaccompanied consignments of fresh fruit and vegetables must have a valid phytosanitary certificate with the necessary additional declarations (refer Appendix 1).  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Consignments accompanied by correct documentation wi ll be sampled and inspected as 
specified in sections 4.4 and 4.5 of this standard. 
 Consignments without certification, or accompanied by incorrect certification, will be held in a transitional facility until correct documentation is presented.  If correct documentation is not presented within 48 hours a non- conformance report must be sent to MAF Biosecurity. 
 
4.2 TRANSPORT TO AN APPROVED INSPECTION FACILITY 
 
Fresh fruit and vegetables that are cov ered by correct documentation may be transhipped 
within New  Zealand provided they are in pest proof containers and transported directly to an 
approved inspection facility for inspection and final clearance under the direction of an inspector.  
4.3 NEW ZEAL AND PRODUCT RETURNING FROM OVERSEAS  
 
All returning product of New Zealand origin shall be reshipped or destroyed on arrival except under the following circumstances:  
 
(i) Product “unopened” offshore  
  Product in its original (pest proof) container with the original seals intact is permitted entry subject to a product reconciliation check on arrival to verify that it is New  Zealand produce. 
 
(ii) Product “opened” offshore  
  Fresh fruit/vegetables inspected of fshore, and rejected for any reason, is 
permitted entry subject to the following: 
 
(a) Verification that the fruit/vegetables was either returned to its original pest proof container and resealed immediately after inspection or stored in pest proof facilit ies prior to re -export. 
 (b) The consignment was reshipped back to New Zealand by the first available means.  
 (c) Inspection, clearance and reconciliation of the consignment on arrival in New Zealand using the sampling and action specifications detailed in  
this standard. 
 
Note : Where an inspector is confident that the produce was maintained under quarantine security during overseas 
inspection, and quarantine security was maintained following inspection, inspection on arrival in New Zealand is 
not necessary.  
Note : Where consignments consist of multiple containers any unopened containers with orginal seals intact are 
considered to be “unopened” and the sampling will be based on the remaining “opened” containers.  
 
4.4 SAMPLING  
 
A sample shall* be taken from each lot as specified in the appropriate sampling plan detailed below. Samples may be taken from any part of the lot and shall include a selection of  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 cartons/packages from different areas of the lot. To ensure a representative sample i s selected 
for inspection, consideration should be given to selecting cartons from different grower lines, 
different pallets, different brands and different locations within the consignment.  Where the produce within a lot or consignment has the same scientific name (e.g. Brassica oleracea), but the produce differs in physical characteristics (e.g. varietal differences such as brussel sprouts and broccoli), the composition of the sample selected for inspection shall include an equal proportion of each varie ty of produce. 
 The importer may nominate the size of sample, indicated by the options in the tables below, before the inspection is carried out. Once the sample size has been selected, the total sample shall be inspected (e.g. it is not permissible to sto p at 600 units when a 950 sample was 
originally selected).  
 If the importer has not nominated a sample size, “option 1” shall be used.  
Option 1
 
 
Lot Size 
(No. of 
units)  Sample 
Size Acceptance Level  
Live RG 1 Pests  Acceptance Level 
Regulated Weed 
Seeds  Acceptance Level  
Live RG 2 & RG 3 
Pests  
≤ 1,000 450 0 ≤ 6 0 
1,001- 2,000 520 0 ≤ 7 0 
2,001- 3,000 550 0 ≤ 7 0 
3,001- 4,000 560 0 ≤ 7 0 
4,001- 5,000 570 0 ≤ 7 0 
5,001 +  600 0 ≤ 8 0 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
Option 2  
 
Lot Size 
(No. of units)  Sample 
Size Acceptance Level  
Live RG 1 Pests  Acceptance Level 
Regulated Weed 
Seeds  Acceptance Level  
Live RG 2 & RG 3 
Pests  
> 1,000 950 1 ≤ 12 0 
 Option 3  
 
Lot Size 
(No. of units)  Sample 
Size Acceptance Level  
Live RG 1 Pests  Acceptance Level 
Regulated Weed 
Seeds  Acceptance Level  
Live RG 2 & RG  3 
Pests  
> 1,250 1250 2 ≤ 16 0 
 
*Note: Exception of Green/French Beans from Australia, which are subject to a variable verification process.  
 
4.5 INSPECTION 
 
All inspections of imported fresh fruit and vegetables shall be carrie d out at an approved 
transitional facility (refer MAF Biosecurity Standard BNZ -STD-TFGEN: General 
Transitional Facilities for Uncleared Goods   
 Each individual unit within the sample shall be examined by an inspector, along with the package in which they w ere contained, for the presence of pests, seeds, signs or symptoms of 
disease, soil or any other non- conformity with this standard. 
 
4.6 PACKAGING  
 Packaging associated with fresh fruit/vegetables must be clean, free from soil and other 
contaminants.  
4.7 TESTING  
 
Testing of the consignment for regulated pests which are not visually detectable, is not (generally) required for fresh fruit/vegetables.  
 
4.8 CONSIGNMENT RECONCILIATION 
 Three tiers of compliance check will be used to validate phytosanitary certification details (e.g. number of packages, consignment composition) against the actual consignment. These are, for each importer:  
 (i) A compliance check on every consign ment for ten consecutive consignments;  
(ii) A random compliance check on one in ten consignments; and 
(iii) A random compliance check on one in twenty consignments. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Initially, one complete compliance check, selected randomly, per ten consignments shall be 
carried ou t to validate phytosanitary certification details (e.g. number of packages, 
consignment composition) against the actual consignment. Where significant compliance is demonstrated over time (ie. ten consecutive compliance checks validate conformance), the regime can be raised to one complete compliance check per twenty consignments.  
 
If a compliance check identifies a non -conformance (e.g. undeclared product), the level of 
compliance check will drop a tier. For example, if a one in twenty compliance check ide ntifies 
a non- conformance, the level of compliance check for the offending pathway will reduce to 
the one in ten compliance check tier. Or, if a one in ten compliance check identifies a non-conformance, the next ten consignments from the offending pathway shall be fully reconciled.  
 Where the composition of the consignment appears to include deliberately concealed product MAF Biosecurity New Zealand (plantimports@maf.govt.nz) should be notified immediately.  
4.9 PRE AND POST -INSPECTION SECURITY 
 
All* consignments of fresh fruit and vegetables which are not inspected immediately (i.e. within 4 -6 hours of arrival in New Zealand), shall be stored in a transitional facility until such 
time as they are inspected.  
 All consignments of fresh fruit and vegetables not complying or suspected of not complying 
with the specifications detailed in this standard shall be stored in a transitional facility, until such time as they can be inspected and or cleared, reshipped or de stroyed. 
 
* Note: Exception of Green/ French Beans from A ustralia, which are subject to a variable verification 
p r o cess.  
 
4.10 “SHORT -SHIPPED” CONSIGNMENTS  
 
Consignments of fresh fruit/vegetables which are “short shipped” (portion of the intended shipment is  unexpectedly offloaded at the port of export) do not require the issuance of a 
revised phytosanitary certificate as long as the balance of the shipment arrives in New Zealand within 24 hours.  
4.11 BIOSECURITY DIRECTIVE/CLEARANCE  
 
A written biosecurity directive shall specify any conditions applying to the consignment.  A written biosecurity clearance shall be issued by an inspector for each consignment/lot of imported fresh fruit and/or vegetables cleared fo r entry into New  Zealand.  
 
4.12 NATIONAL CLEARANCE  
 Consignments of fresh fruit/vegetables shipped as sea cargo may be cleared on a national basis at the first port of entry when they are to be discharged at more than one  port provided 
that the following conditions are met:  
(i) The importer must advise an inspector of their desire to obtain national clearance at least two working days prior to the arrival of the consignment.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
(ii) Correct certificates/documents must be presented p rior to arrival of the 
consignment. 
 
 Note:  The consignment must be covered by one phytosanitary certificate. 
 
(iii) The consignment shall remain under the control of an inspector at all times during transit. 
 (iv) Inspector(s) at the subsequent port(s) of discharge/ inspection shall be notified 
of the consignment and movement details accordingly. 
 (v) All consignments under national clearance shall be reconciled at subsequent ports in accordance with the rate specified in section 4.8 of this standard. 
 
4.13 TRADE SAMPLES FOR EVALUATION 
 Trade samples (< 30 kgs) may be imported for evaluation purposes subject to the following conditions:  
 
(i) The consignment is covered by a letter of approval signed by a Senior Adviser, Biosecurity S tandards Group, Biosecurity New Zealand. 
 (ii) An inspector at the port of entry is notified in writing at least 48 hours prior to the intended importation. 
 (iii) The trade sample will be used for sensory evaluation (e.g. taste, visual appearance) and the entire con signment and packaging will be destroyed 
within 48 hours of importation. 
 (iv) The consignment is subject to 100% inspection by an inspector and any units with signs or symptoms of pest infestation or infection shall be removed and destroyed.  (Note:  The detec tion of fruit fly infestation would result in 
destruction of the entire consignment). 
 (v) After MAF inspection, sensory evaluation can be undertaken in a MAF operated transitional facility under the supervision of a MAF inspector. 
 (vi) The consignment and packagi ng shall be destroyed to the satisfaction of the 
inspector following evaluation. 
 (vii) All inspection, interception, non- conformances and destruction details relating 
to the trade samples shall be entered into the MAF Biosecurity New Zealand Quancargo Database.  
  
CLEARANCE REQUIREMENTS FOR PRIVATE CONSIGNMENTS
 
 
5.1 GENERAL  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 To be eligible for entry into New Zealand, all private (accompanied) consignments of fresh 
fruit/vegetables sh all be accompanied by an original phytosanitary certificate issued in 
accordance with the specific country:commodity import requirements detailed in Appendix  1 
to this standard. 
 
5.2 PACKAGING  
 Packaging associated with fresh fruit /vegetables must be clean, free from soil and other 
contaminants.  Fruit fly host material shall be shipped in pest proof packages. All packages shall be sealed with a destructible sticker/label identifying the authority in the exporting country and directly traceable to the phytosanitary certificate.  
The package and seal shall be intact on arrival in New Zealand. If the seal(s) or package(s) are insecure or have been tampered with, the fresh fruit/vegetables shall be reshipped or destroyed.  If consignment s are not packaged correctly or are not covered by correct certification MAF 
Biosecurity New Zealand (
plantimports@maf.govt.nz ) is to be advised of details within two 
working days.  
5.3 INSPECTION 
 
Each individual unit of product within the sample shall be examined by an inspector, along with the package in which they were contained, for the presence of pests, seeds, signs or symptoms of disease, soil and any other non- conformity with this standard. 
 
5.4 EXAMINATION OF SEIZED FRUIT FLY HOST MATERIAL  
 
All fruit fly host material imported as private consignments seized at the border as a result of being a non- approved and /or non- certified import, shall be inspected for the presence of fruit 
fly prior to reshipment or destruction in accordance with MAF Biosecurity Standard BMG -
STD-PESTI: Pest and Disease Identification for Interceptions at the Border. 
 No charges shall be incur red to the importer for this inspection. 
  
INFORMATION REQUIREMENTS  
 
6.1 INSPECTION REPORT  
 
All inspection, pest identification, treatment and release details relating to commercial consignments and unaccompanied private consignments of imported fresh fruit and vegetables covered by a phytosanitary certificate shall be entered into the MAF Biosecurity Quancargo Database. Accompanied private consignments of fresh fruit and vegetables shall be entered into the MAF Biosecurity Quanpax Database.  
 
6.2 HARD COPY INFORMATION REQUIREMENTS  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Clearance documentation relating to each phytosanitary certificate (e.g. pest identification 
records, treatment records and other clearance documen tation) shall be either held with the 
original phytosanitary certificate or clearly referenced and traceable if held separately.  
 
NON- CONFORMANCE CONTINGENCIES  
 
7.1 NON- TECHNICAL, NON- CONFORMANCE  
 Where the integrity of the documentation or consignment has not been compromised (e.g. spelling mistake on PC), the clearance procedures for that consignment may be actioned.  
7.2 TECHNICAL NON- CONFORMANCE  
 
Where a technical non -conformance has been identified relating to the documentation (e.g. 
additional declaration missing), the consignment shall be held and the nature of the non-compliance reported to an Adviser, Plant Imports, Biosecurity New Zealand (plant imports@maf.govt.nz) for advice concerning the release, or otherwise, of the offending consignment.  
7.3 INTERCEPTIONS OF REGULATED ORGANISMS  
 
7.3.1 Suspected fruit flies 
 Lots found to be infested with suspect live*  fruit flies or, dead fruit flies in which the 
associated “treatment” pathway is either fruit fly pest free area or non -host status, shall be 
held in a secure area until the interception has been positively identified in acco rdance with 
MAF Biosecurity Standard BMG -STD-PESTI: Pest and Disease Identification for 
Interceptions at the Border . 
 
• Note:  The inspector shall ensure that all necessary steps are taken to determine and confirm if the 
interception is alive or dead.  
 
If the specimen is positively identified as a live fruit fly, or dead  fruit fly (whereby 
“treatment" pathway is fruit fly pest free area or non -host status) the inspector shall 
immediately gather the following details about the interception:  
 
• the genus and spec ies (and variety where appropriate) of the fruit/vegetable 
concerned;  
 
• the location of the infestation site; 
 
• all identifying marks on the export carton/bin from which the infested/infected 
unit was taken;  
 
• the stage of life cycle at the time of intercepti on; 
 
• any comments about the offending line (e.g. quality); and 
 
• country of orgin of the commodity.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
The above details shall be conveyed, within one working day to the following person:  
 
Adviser, Plant Imports  
Border Standards Group, MAF Biosecurity New Zea land  
Ph: (04) 894 0464   
Mobile: 029 894 0464   
 Fresh fruit/vegetables infested with live fruit flies shall be held in a secure area until treated (at the discretion of the CTO), reshipped or destroyed.  Fresh fruit/vegetables infested with live fruit flies which are to be destroyed, shall be either destroyed by incineration within 1 day of interception or fumigated with methyl bromide at 144 g/m³ at 21°C for a minimum of two hours, then disposed of by deep burial with a minimum of 2 metres of fill coverin g the product. 
 
7.3.2 Other regulated pests 
 
• Lots infested with other live regulated pests and/or regulated weed seeds, at levels exceeding those stated in the appropriate sampling plan, shall be treated  in 
accordance with MAF Biosecurity Standard BNZ -STD-ABTRT: Approved 
Biosecurity Treatments for Risk Goods Directed for Treatment  (see section 7.7 
also) to ensure the pests are effectively controlled prior to release. Alternatively, the consignment shall be reshipped or destroyed at the importers option and expense.  
 
7.3.3 Non-regulated organism s 
 
Consignments infested with non- regulated non- quarantine organisms shall be released 
unconditionally. 
 
7.3.4 “Unlisted” organisms  
 
Identified organisms not listed in BORIC shall be reported to an Adviser, Plant Imports, MAF Biosecurity New Zealand (plantimports@maf.govt.nz) for categorisation and/or advice on the fate of the consignment.  
7.4 SOIL AND FOLIAGE CONTAMINATION 
 
Lots contaminated with soil in excess of 25 g per 600 units (or an equivalent proportion e.g. 50g per 1200 units) sampled shall be washed free of soil or reshipped or destroyed at the importer’s o ption and expense. 
 Lots contaminated with foliage in excess of one leaf per 50 units shall be resorted, reshipped or destroyed at the importer’s option and expense.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Resorting shall be carried out by the importer or their agent under supervision of an ins pector. 
Resorted lines shall be re- sampled and re -inspected by an inspector to determine whether or 
not they comply with this standard. 
  
7.5 WEED SEEDS AS CONTAMINANTS ON FRESH PRODUCE  
 
Lots contaminated with regulated weed seeds at levels exceeding the acceptance level stated 
in the appropriate sampling plan shall be held. The inspector (or his/her supervisor or manager) shall contact an Adviser, Plant Imports, MAF Biosecurity New Zealand (plantimports@maf.govt.nz) and supply details of the non- conformanc e (including numbers 
of each weed seed intercepted in the sample).  
 Contaminated lots shall be treated (e.g. resorted), reshipped or destroyed at the importer’s option and expense. Resorting shall be carried out by the importer or their agent under supervi sion of an inspector. Resorted lines shall be re -sampled and re -inspected by an 
inspector to determine whether or not they comply with the weed seed acceptance level  
 
• Note:   Treatments for regulated weed seeds on pineapples may include resorting, or elimin ation of 
contamination site (i.e. cutting/removal of pineapple crown)  
 
7.6 RIPE BANANAS/PLANTAIN AND PINEAPPLE  
 
Where specifically endorsed on the accompanying phytosanitary certificate (i.e. additional declaration stating that the bananas and/or pineapple s have been harvested and packed at the 
mature green stage, or treated in accordance with the relevant BQA treatment pathway), lots containing units at the colour break to full ripe stage shall not be held.  Lots containing units at the colour break to ful l ripe stage, not covered by the requisite 
additional declaration, shall be held.  The inspector (or his/her supervisor or manager) shall contact an Adviser, Plant Imports, MAF Biosecurity New Zealand (plantimports@maf.govt.nz) and supply details of the non- conformance.  
 
7.7 TREATMENTS  
 
7.7.1 General  
Fresh fruit/vegetables that require treatment before biosecurity clearance shall only be treated by a method which is proven to be effective against intercepte d pests and is documented in a 
recognised publication.  Treatments are to be in accordance with MAF Biosecurity Standard 
BNZ-STD-ABTRT: Approved Biosecurity Treatments for Risk Goods Directed for Treatment.  
 
• Note:   All treatments will be carried out at ow ners risk and expense.  
 
7.7.2 No documented treatments 
Where there is no reference information readily available to the inspector the onus will be on the importer to provide evidence to an inspector of proven effic acy for any suggested 
treatment.  
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 “PROCESSED” COMMODITIES  
 
8.1 FROZEN  
 
Frozen fruit/vegetables shall be permitted entry into New Zealand subject to the conditions of MAF Biosecurity Standard BNZ -NPP- HUM AN: Importation into New Zealand of stored 
plant products intended for human consumption.  
8.2 PEELED, SHREDDED AND DICED 
 
Peeled, shredded and diced fruit/vegetables are subject to the requirements of this standard (except where appr oved). Refer to section 8.7 for table of approved “Processed” 
Commodities.  
 
8.3 COOKED  
 
Fruit/vegetables that have undergone either boiling, roasting or baking shall be permitted entry into New Zealand subject to the conditions of MAF  Biosecurity Standard BNZ -NPP-
HUMAN:  Importation into New Zealand of stored plant products intended for human 
consumption. 
 
8.4 PICKLED  
 Pickled fruit/vegetables shall be permitted unconditional entry into New Zealand subject to the conditions of MAF Biosecurity Standard BNZ -NPP- HUMAN:  Importation into New 
Zealand of stored plant products intended for human consumption.
 
 
8.5 PUREED 
 Fruit/vegetables which have been pureed shall be permitted unconditional entry into New  Zealand subject to the conditions of MAF Biosecurity Standard BNZ -NPP- HUMAN:  
Importation into New Zealand of stored plant products intended for human consumption.  
8.6 DRIED 
 
Dried fruit/vegetables shall be permitted entry into New Zealand subject to the conditions of 
MAF Biosecurity Standard BNZ -NPP- HUMAN: Importation into New Zealand of stored 
plant products intended for human consumption.  
8.7 
LIST OF APPROVED “PROCESSED” COMMODITIES  
 
There are no certification or inspection requirements for approved processed commodities .  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 APPENDIX 1  
SPECIFIC COUNTRY: COMMODITY REQUIREMENTS  
 
Appendix 1 to the MA F Biosecurity Standard 152.02:  Importation and Clearance of Fresh 
Fruit and Vegetables into New Zealand details the specific phytosanitary certificate additional declaration requirements on a country:commodity basis.  The information contained in Appendix  1 has been documented:  
 
• Alphabetically by country  
 Each country section then includes the following:  
 
(i) A summary page(s) listing the approved commodities alphabetically by scientific name from that country, followed by;  
 
(ii) Where applicable, a list of approve d bilateral quarantine arrangement treatment 
pathways (appendices) for the export of fruit fly (RG3) host material to New Zealand, followed by;  
 
(iii) The specific phytosanitary requirements for each commodity listed alphabetically by scientific name.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF C OUNTRIES WITH APPROVED COMMODITY SCHEDULES  
 
Australia  
Chile  
China (Peoples Republic of)  
Cook Islands  
Ecuador  
Egypt  
Fiji India  
Italy 
Japan  
Kiribati Korea  Mexico  
Netherlands  New Caledonia  Niue Panama Papua New Guinea Peru 
Philippines  
Samoa  
Singapore  
Solomon Islands  
South Africa  
Spain  
Taiwan  
Thailand  Tokelau  
Tonga  
Tuvalu United States of America  
Vanuatu  
Viet Nam  
Zambia  
Zimbabwe  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  AUSTRALIA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  
RG1  RG2  RG3  Other  
Allium cepa  Onion/Shallot ,    18/5/1998 
Ananas comosus  Pineapple  ,  ,  Roll over  
Apium graveolens  Celery  ,    Roll over  
Brassica oleracea  Broccoflower  ,    Roll over  
Brassica oleracea  Broccoli  ,    Roll over  
Brassica oleracea  Brussel Sprouts  ,    Roll over  
Brassica oleracea  Cabbage ,    Roll over  
Brassica oleracea  Cauliflower  ,    Roll over  
Capsicum annuum  Capsicum  , , ,  9/6/2000 
Carica papaya Papaya , , ,  18/2/2006 
Citrullus lanatus  Watermelon  , , ,  9/6/2000 
Citrus aurantiifolia  Lime  , , ,  Roll over  
Citrus limon  Lemon  , , ,  Roll over  
Citrus paradisi  Grapefruit  , , ,  Roll over  
Citrus reticulata  Mandarin/ 
Tangerine  , , ,  Roll over  
Citrus sin ensis  Orange  , , ,  Roll over  
Citrus reticulata x  C. 
Paradisi.  Tangelo  , , ,  Roll over  
Cucumis melo  Honeydew 
Melon/ Rockmelon  , , ,  9/6/2000 
Cucumis sativus  Cucumber  , , ,  9/6/2000 
Cucurbita pepo Pumpkin ,  ,  Roll over  
Cucurbita pepo Scallopini ,  ,  Roll over  
Cucurbita pepo Zucchini  , , ,  18/4/2005 
Cyamopsis tetragonolobus  Beans, Guar/Cluster  ,    Roll over  
Cymbopogon citratus  Lemon Grass  ,    Roll over  
Foeniculum vulgare  Fennel  ,    Roll over  
Fragaria sp. Strawberry  ,  ,  Roll over  
Lablab niger  Beans, Dolichos 
/Papdi  ,    Roll over  
Lactuca sativa Lettuce  ,    Roll over  
Litchi chinensis  Lychee , , ,  13/11/2008  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name  Common Name  Regulated Organisms  Approved 
Date  
RG1  RG2  RG3  Other  
Lycopersicon 
esculentum  
 Tomato  , , ,  9/6/2000 
Mangifera indica Mango  , , ,  31/03/2004 
Musa  spp. Banana  , , ,  02/06/2006 
Ocimum basilicum  Basil  ,    Roll over  
Persea americana  Avocado  , , ,  04/06/2000 
Petroselinum cripsum  Parsley  ,    Roll over  
Phaseolus sp. Beans, 
Green/French  ,    Roll over  
Pisum sativum  Pea, 
green/snow/ 
sugar snap  , ,   20/5/1998 
Pyrus communis  Pear ,  ,  Roll over  
Vitis vinifera  Grape  , , , , 20/12/2000 
Zea mays  Sweetcorn  , ,   Roll over  
Zingiber officinale  Ginger  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/AQIS BILATERAL QUARANTINE 
ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COM MODITY  
1 Fruit Fly Pest Free 
Area  “Country freedom” from 
exotic fruit flies  All fruit fly host material covered by a  
valid import health standard  
2 Fruit Fly Pest Free 
Area  “In country” pest free areas  
 
[Parts of New South Wales, 
South Australia, Victoria, Tasmania and Western 
Australia]  All fruit fly host material covered by a  
valid import health standard  
3 Methyl Bromide 
Fumigation  48 g/m³ for 3 hrs at a flesh 
temperature >15ºC at a loading of not greater than 
50% chamber capacity  
 
32 g/m³ for 4 hrs at  a flesh 
temperature of 21 -26ºC at a 
loading of not greater than 
50% chamber capacity  Strawberry ( Fragaria sp.) 
 
 
 
 Watermelon ( Citrullus lanatus ) 
 
4 Dimethoate 
Dip/Spray  Dipped or flood sprayed in 
Dimethoate at 400ppm active ingredient for 1 minute  Caps icum ( Capsicum annuum ) 
Cucumber ( Cucumis sativus ) 
Honeydew Melon ( Cucumis melo ) 
Rockmelon ( Cucumis melo ) 
Scallopini ( Cucurbita pepo)  
Tomato ( Lycopersicon esculentum ) 
Zucchini ( Cucurbita pepo)  
5 Cold Disinfestation  The core temperature of the 
fruit to be h eld continuously 
at one of the following 
temperature/time 
combinations immediately before export or in -transit.  
 0ºC or below for 13 days or  1º+/- 0.6ºC for 16 days  
     
 
1º+/- 0.2ºC for 16 days  
  2°+/- 0.5°C for 18 days or  
3°+/- 0.5°C for 20 days  
(contingency treatment for 
Mediterranean fruit fly (Ceratitis capitata ) outbreak).  
 
 
3°+/- 0.5°C for 16 days 
(contingency treatment for Queensland fruit fly (Bactrocera tryoni ) 
outbreak).  
  
  
 
   Citrus spp., including:  
Tangelo ( Citrus reticulate x paradisi )  
Lime ( Citrus aurantiifolia ) 
Grape ( Vitis vinifera )  
Pear ( Pyrus sp.)  
 
 
 
Avocado only ( Persea americana ) 
  
Grapefruit ( Citrus paradisi ) 
Mandarins  (Citrus reticulata ) 
Oranges ( Citrus sinensis)  
Tangerine ( Citrus reticulata ) 
Tangors ( Citrus reticulata x sinensis)  
 
 Mandarins  (Citrus reticulata ) 
Oranges ( Citrus sinensis)  
Tangerine ( Citrus reticulata ) 
Tangors ( Citrus reticulata x sinensis)  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 2°+/- 0.5°C for 16 days or  
3°+/- 0.5°C for 18 days 
(contingency trea tment for 
Mediterranean fruit fly 
(Ceratitis capitata ) outbreak)  
 
 
3°+/- 0.5°C for 14 days 
(contingency treatment for Queensland fruit fly 
(Bactrocera tryoni ) 
outbreak).  Lemon ( Citrus limon ) 
   
 
  
Grapefruit ( Citrus paradisi ) 
Lemon ( Citrus limon ) 
 
6 Non-host Status  Non-host status based on 
maturity  Pineapple ( Ananas comosus ) 
Banana ( Musa  spp.) 
7 Heat Treatment  T.B.A  T.B.A  
8 Not allocated to a 
treatment    
9 Not allocated to a 
treatment    
10 Field Control 
Programmes  Field control programmes (as 
a component of other treatment applications).  Capsicum ( Capsicum annuum ) 
Cucumber ( Cucumis sativus ) 
Honeydew Melon ( Cucumis melo ) 
Rockmelon ( Cucumis melo ) 
Tomato ( Lycopersicon esculentum)  
Watermelon ( Citrullus lanatus ) 
Scallopini ( Cucurbita pepo)  
Zucchini ( Cucurbita pepo)  
11 Winter Window  Field control program mes and 
imports from 1 May –  1 
September only.  Cucumber ( Cucumis sativus ) 
Honeydew Melon ( Cucumis melo ) 
Rockmelon ( Cucumis melo ) 
Watermelon ( Citrullus lanatus ) 
Scallopini ( Cucurbita pepo)  
Zucchini ( Cucurbita pepo ) 
12 Irradiation  Irradiated with a minimum 
dose of 150 Gy.  
Note: Irradiation accepted as a treatment for other 
regulated arthropod pests 
using 250 Gy.  Mango ( Mangifera indica ) 
Papaya ( Carica papaya)  
Lychee ( Litchi chinensis ) 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium cepa  
 
Common Name:  Onion 
 Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
  
(i) This is to certify that the Allium cepa  described herein has been inspected according 
to appropriate official procedures and is considered to be free from the quarantine pests specified by New Zeal and MAF and to conform with the current phytosanitary 
requirements of New Zealand MAF, including those for regulated non- quarantine 
pests.;    
  
 
 
 
     
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE  - ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
 of Agric ulture and Forestry. 
 
AND 
 
 (ii) treated in accordance with the Appendix 2 or 6 of the Arrangement between the New 
 Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
 Inspection Service concerning the access of host material of  fruit fly species of 
 economic significance into New Zealand from Australia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Apium graveolens  
 
Common Name:  Celery  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The celery in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free 
 from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
 of Agriculture and Forestry. 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Brassica oleracea  
 
Common Name:  Brocco flower/Broccoli/Brussel Sprouts/Cabbage/Cauliflower  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The broccoflower/broccoli/brussel sprouts/cabbage/cauliflower in this consignment has:  
 (i) been inspected in accordance with app ropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Capsicum annuum  
 
Common Name:  Capsicum  
 
Country:   Australia  
 
PHYTOSANIT ARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The capsicums in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Minis try of Agriculture and Forestry.  
AND  
(ii) undergone appropriate pest control activities that are effective against those risk 
group 2 regulated pests specified by NZ MAF. 
  OR 
  been sourced from an area free from those risk group 2 regulated pests specif ied by 
NZ MAF.  
AND  (iii) treated in accordance with Appendix 2;  or, Appendix 4 and Appendix 10 
  of the Arrangement between the New Zealand Ministry of Agriculture and Forestry 
and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at : 
http://www.biosecurity.g ovt.nz/files/ihs/capsicum -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   Australia  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the papaya described herein have been inspected according 
to appropr iate official procedures and are considered to be free from the 
quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests ; 
 
NOTE: This add itional declaration is not required if the phytosanitary certificate 
issued by the Australian NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
AND 
 
(ii) The papaya in this consignment have under gone appropriate pest control activities 
that are effective against Conogethes punctiferalis ;  
 
AND 
 
(iii) The papaya in this consignment have been treated in accordance with Appendix 
12 of the Bilateral Quarantine Arrangement between NZ MAF and AQIS.  
 
NOTE: The  treatment dose rate must be specified in the treatment section of the 
phytosanitary certificate. If an applied dose of 150Gy is used, the measures and 
actions in Option 1 of Appendix 1 apply. Where a dose of 250Gy is used, the 
measures and actions in Opti on 2 of Appendix 1 apply. 
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrullus lanatus  
 
Common Name:  Watermelon  
 
Country:  Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The watermelon in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detect able quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against those risk 
group 2 regulated pests specified by NZ MAF. 
   OR 
 
been sourced from a n area free from those risk group 2 regulated pests specified by 
NZ MAF.  
 
AND  (iii) treated in accordance with the Appendix 2;  or, 
Appendix 3 or,  
Appendix 10 and Appendix 11 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host 
material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
Note: Appendix 10 and Appendix 11 are only acceptable between 1 M ay and 1 September.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/watermelon -au.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus aurantiifolia  
 
Common Name:  Lime  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The limes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free 
 from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
 of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against  
 
 Guignardia citricarpa 
  OR 
  been sourced from an area free (verified by an official detection survey)  from  
 
Guignardia citricarpa 
 AND  
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
 Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
 Inspection Service concerning the access of host mat erial of fruit fly species of 
 economic significance into New Zealand from Australia.  
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus limon  
 
Common Name:  Lemon  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lemons in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activiti es that are effective against  
 
 Guignardia citricarpa 
  
 OR 
  been sourced from an area free (verified by an official detection survey) from  
 
Guignardia citricarpa 
 AND  
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the Ne w 
 Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
 Inspection Service concerning the access of host material of fruit fly species of 
 economic significance into New Zealand from Australia.  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus paradisi  
 
Common Name:  Grapefruit  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The grapefruit in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against  
 
 Guignardia citricarpa 
  
 OR 
  been sourced from an area free (verified by an of ficial detection survey) from  
 
Guignardia citricarpa 
 
AND 
 
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
 Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
 Inspection Service concernin g the access of host material of fruit fly species of 
 economic significance into New Zealand from Australia.  
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus reticulata  
 
Common Name:  Mandarin/Tangarine  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mandarins/tangerines in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry . 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against  
 
 Guignardia citricarpa 
  
 OR 
  been sourced from an area free (verified by an official detection survey) from  
 
Guignardia citricarpa 
 
AND 
 
(iii) treated in accordance wi th the Appendix 2 or 5 of the Arrangement between the New 
 Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
 Inspection Service concerning the access of host material of fruit fly species of 
 economic significance into New Zealand from Australia.  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus sinensis 
 
Common Name:  Orange  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The oranges in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against  
 
 Guignardia citricarpa 
  
 OR 
  been sourced from an area free (verified by an official detection survey) from  
 
Guignardia citricarpa 
 
AND 
 
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Austra lian Quarantine and 
Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus reticulata  x C. paradisi  
 
Common Name:  Tangelo  
 
Country:   Australia  
 
PHY TOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tangelos in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand  
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against  
 
 Guignardia citricarpa 
  
 OR 
  been sourced from an area free (verified by an official detection survey) from  
 
Guignardia citricarpa  
AND  
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis melo  
 
Common Name:  Honeydew Melon/Rockmelon 
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The melons in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are ef fective against those risk 
group 2 regulated pests specified by NZ MAF. 
 
 OR 
 
been sourced from an area free from those risk group 2 regulated pests specified by NZ MAF.  
 
AND 
 
(iii) treated in accordance with Appendix 2; or,  
Appendix 4 or,  
Appendix 10 and Appendix 11 
of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Aust ralia.  
 
OTHER INFORMATION:  
 
 
Note: Appendix 10 and Appendix 11 are only acceptable between 1 May and 1 September. 
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/melon -au.pdf   
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis sativus  
 
Common Name:  Cucumber  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cucumbers in this consignment have:  
 (i) been inspected in accordance with appropriate o fficial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those risk group 
 2 regulated pests specified by NZ MAF.  
 
 OR 
 
been sourced from an area free from those risk group 2 regulated pests specified by NZ MAF.  
 
AND 
 (iii) treated in accordance with the Appendix 2; or,  
Appendix 4, or,  
Appendix 10 and Appendix 11 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
Note: Appendix 10 and Appendix 11 are only acceptable between 1 May and 1 September. 
 
 Specific Import health standard available at : 
 http://www.biosecurity.govt.nz/files/ihs/cucumber -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita pepo 
 
Common Name:  Pumpkin 
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pumpkins in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) treated in accordance with the Appendix 2 of the Arrangement between the New Zealand Ministry of Agriculture and Fores try and the Australian Quarantine and 
Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita pepo 
 
Common Name:  Scallopini  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The scallopini in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
 
(ii) treated in accordance with the Appendix 2; or,  
 Appendix 4; or , 
 Appendix 10 and Appendix 11 
of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quaranti ne and Inspection Service concerning the access of host 
material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
Appendix 10 and Appendix 11 are only acceptable between 1 May and 1 September   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific N ame:  Cucurbita pepo 
 
Common Name:  Zucchini  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The zucchinis in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from a ny visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those risk group 2 regulated pests specified by NZ MAF. 
  OR 
 
been sourced from an area free from those risk group 2 regulated pests specified by 
NZ MAF.  
 
AND 
 (iii)    treated in accordance with the Appendix 2; or , 
Appendix 4; or , 
Appendix 10 and Appendix 11 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
Appendix 10 and Appendix 11 are only accepta ble between 1 May and 1 September.  
 
 Specific Import health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/zucchini -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cyamopsis tetragonolobus  
 
Common Name:  Beans, Guar/Cluster  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free 
 from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
 of Agriculture and Forestry. 
 
 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cymbopogon citratus  
 
Common Name:  Lemon Grass  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lemon grass in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free 
 from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
 of Agriculture and Forestry. 
 
 
 
OTHER INFORMATION:  
 
All stem nodes below the leaf bases to be removed prior to export.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Foeniculum vulgare  
 
Common Name:  Fennel  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The fennel in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
 
OTHER INFORMATION:  
 
All roots to be removed before export.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scienti fic Name:  Fragaria sp. 
 
Common Name:  Strawberry  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The strawberries in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with the Appendix 2 or 3 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lablab niger  
 
Common Name:  Beans, Dolichos/Papdi  
 
Country:   Austral ia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lactuca sativa 
 
Common Name:  Lettuce 
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lettuce in this consignment has:  
 (i) been inspected in accordance with appr opriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
 
OTHER INFORMATION:  
 
The following commodities are approved as components of a “salad mix” from Australia and 
are subject to the aforementioned conditions (i.e. additional declaration on accompanying phtyosaniatry certificate for RG1 pests):  
 
Common Name  Botanical name  
 
Basil  Ocimum basilicum  
Calendula (flowers only)  Calendula officinalis  
Chard Red  Beta vulgaris  var. cicla  
Chard Green  Beta vulgaris  
Chard Rainbow  Beta vulgaris  subsp cicla arcangeli  
Chervil  Anthrisous cerefolium  
Chicory Radicchio  Cichorium  spp. 
Chives  Allium schoenoprasum  
Coriander  Coriandum sativum  
Cress Supreme Lepidium sativum  
Cress Curley  Lepidium  spp. 
Dill Anethum  spp. 
Endive  Cichorium endivia 
Lemon Balm  Cymbopogon citratus  
Lettuce Green Cos  Latuca sativa var. longifolia  
Lettuce mignonette  Latuca sativa var. capitata 
Lettuce Regency  Latuca sativa var. acpitata 
Lettuce Red Coral  Latuca sativa var. crispa  
Lettuce Red Oak  Latuca sativa var. crispa  
Lettuce Red Velvet  Latuca sativa var. crispa  
Lupin Lupinus  spp. 
Margoram  Origanum majorana 
Marigolds (edible petals)  Calendula spp. 
Mibuna  Brassica japonica 
Mizuna  Brassica japonica 
Mint  Mentha spp.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Mustard Green  Brassica juncea 
Mustard Red  Brassica juncea 
Nasturtium  Tropaeolum majus  or Nasturtium majus  
Oregano  Origanum vulgare  
Parsley  Petroselinium latifolium  
Pea Shoots  Pisum sativum  
Rockett  Eruca sativa 
Rosemary  Rosmarinus officinalis  
Sage Salvia officinalis  
Sorrel  Rumex acetosella  
Spinach English Spinichia olercea 
Spinach Red  Spinichia oleracea 
Tarragon  Artimesia dracunculus  
Tatsoi  Brassica narinosa 
Thyme  Thymus  spp. 
Witloof  Cichorium intybus   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Litchi chinensis  
 
Common Na me: Lychee 
 Country:   Australia  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the lychees described herein have been inspected according 
to appropriate official procedures and are considered to be free from the quarantine pests specified by MAFBNZ and to conform with the current phytosanitary requirements of MAFBNZ, including those for regulated non-quarantine pests ; 
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Australian NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
 
AND 
 (ii) The lychees in this consignment have been treated in accordance with Appendix 
12 of the Bilateral Quarantine Arrangement between MAFBN Z and AQIS.  
 
NOTE: full details of the irradiation treatment must be recorded in the 
“Disinfestation and/or Disinfection Treatment” area of the phytosanitary 
certificate and must specify the treatment dosage rate.  
 OTHER INFORMATION:  
 
 Specific Import healt h standard available at :  
http://www.biosecurity.govt.nz/files/ihs/litchi -au.pdf   
 
                 
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lycopersicon esculentum  
 
Common Name:  Tomato  
 
Country:  Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tomatoes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those risk 
group 2 regulated pests specified by NZ MAF. 
   OR 
 
been sourced from an area free from those risk group 2 regulated pes ts specified by 
NZ MAF.  
 
AND  (iii) treated in accordance with the Appendix 2; or,  
Appendix 4 and 10 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
Note:  All vartieties of Australian tomatoes are permitted access into New Zealand subject to 
the above requirements. 
 
 Specific Import heal th standard available at : 
 http://www.biosecurity.govt.nz/files/ihs/tomato -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Australia  
 
 
PHYTOSANITARY CERTIFICAT E - ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected and treated according to appropriate official procedures and are 
 considered to be free from regulated pests specified by NZ MAF, and conform with 
 New Zealand’s current  import requirements;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate issued by the 
Australian NPPO is in accordance with the model phytosanitary certificate annexed to the revised 
(1997) text of the FAO IPPC.  
AND 
 
(ii) been treated in accordance with Appendix 12 of the Bilateral Quarantine Arrangement 
 between NZ MAF and AQIS.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at : 
 http://w ww.biosecurity.govt.nz/files/ihs/mango- au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa  spp. 
 
Common Name:  Banana  
 Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the bananas described herein have been inspected according 
to appropriate official procedures and are considered to be free from the 
quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests. 
 
NOTE : This additional declaration is not required if the phytosanitary certificate 
issued by the Australia NPPO is in accordance with ISPM No. 12 Guidelines for 
Phytosanitary Certificates.  
 
AND 
 
(ii) The bananas in this consignment have undergone appropriate pest control activities that are effective against Maconellicoccus hirsutus  
 
 OR 
 
The bananas in this consignment have been sourced from an area free (verified by an official detection survey) from Maconellicoccus hirsutus  
 
AND 
 
(iii) The bananas in this consignment ha ve been treated in accordance with Appendix 
6 of the Bilateral Quarantine Arrangement between NZ MAF and AQIS.  
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://w ww.biosecurity.govt.nz/files/ihs/banana -au.pdf   
 
            
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ocimum basilicum  
 
Common Name:  Basil  
 
Country:  Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The basil in this consignment has:  
 (i) been inspected in accordan ce with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  
OTHER INFORMATION:  
 
Basil found to have lesions during phytosanitary inspection may be directed to an approved 
transitional facility for further processing (e.g. into pesto sauce). Waste material (e.g. woody stems, packaging) is to be disposed of in an approved manner.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Persea americana  
 
Common Name:  Avocado 
 
Country :  Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The avocados in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
 Pseudocercospora purpurea 
  AND 
 
been sourced from an approved orchard which has been inspected and found free 
from symptoms of avocado sun blotch viroid. 
  OR 
 
been sourced from an area free (as verified by an official detection survey) from the 
following:  
  Pseudocercospora purpurea 
AND  
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement betwe en the New 
Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and 
Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
 
OTHER INFORMATION:  
 
 
 Specifi c Import health standard available at : 
 http://www.biosecurity.govt.nz/files/ihs/avocado- au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Petroselinum cripsum  
 
Common Name:  Parsley  
 
Country:   Australia  
  
PHY TOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The parsley in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus sp. 
 
Common Name:  Beans, Green/French  
 
Country:   Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Pea, green/snow/sugarsnap  
 
Country:   Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The peas in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
 Bemisia tabaci  [strain]  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus communis  
 
Common Name:  Pear 
 
Country:   Australia  
  
PHYTOSANITARY CERTIFI CATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND  
(ii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from Australia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Grape  
 
Country:   Australia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The grapes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and  
 found to be free from any visually detectable quarantine pests, specified  
 by the New Zealand Ministry of Agriculture and Forestry. 
 
AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Conogethes punctiferalis  
 Latrodectus hasselti  
 Maconellicoccus hirsutus  
  OR 
 
been sourced from an area free (verified by an official detection survey) from the following:  
 
Conogethes punctiferalis  
Maconellicoccus hirsutus  
AND  
(iii) treated in accordance with the Appendix 2 or 5 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Australian Quarantine and Inspection Service concerning the access of host material of fruit fly species of economic sign ificance into New  Zealand from Australia.  
 
OTHER INFORMATION:  
 
Note:  For Latrodectus hasselti , either an additional declaration is required whereby 
Latrodectus hasselti  is treated using forced air fumigation with a mixture of sulphur dioxide 
(1%) and carbo n dioxide (6%) for 30 minutes OR the treatment specification for Latrodectus 
hasselti  is detailed in the treatment section of the phytosanitary certificate.  
 
 Specific Import health standard available at :        
 http://www.biosecurity.govt.nz/files/ihs/grape -au.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zea mays  
 
Common Name:  Sweetcorn  
 
Country:   Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sweetcorn in this consignment has:  
 (i) been  inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities tha t are effective against:  
  Peronosclerospora sorghi  
 Peronosclerospora maydis  
 Ustilago maydis  
  OR 
  been sourced from an area free (verified by an official detection survey) from the following:  
  Peronosclerospora sorghi  
 Peronosclerospora maydis  
 Ustila go maydis  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 
Country:   Australia  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures an d found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  CHILE  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other 
Malus sylvestris Apple  ,  ,  Roll over  
Prunus domestica  Plum  ,  ,  Roll over  
Vitis vinifera  Grape  ,  ,  Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/SERVICO AGRÍCOLA Y GANADERO 
DE CHILE BILATERAL QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER TREATMEN T SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Area  “In country” pest free 
areas  All fruit fly host material covered by a valid 
import health standard  
 
LOBESIA BOTRANA TREATMENT SPECIFICATIONS – PLUM, AND TABLE GRAPE 
FROM CHILE  
TREATMENT SPECIFICATION  COMMODITY  
Cold 
Disinfestation  The core temperature of the fruit to be 
held continuously at one of the 
following temperature/time combinations before export or in transit: 
0.00ºC or below for 10 days  
0.55ºC or below for 11 days  
 1.11ºC or below for 12 days  
 
 OR Plum ( Prunus domestica)   
 
Table grape ( Vitis vinifera )  
 
Methyl Bromide 
Fumigation  Methyl bromide fumigation at one of 
the following rates: 
 
16 g/m3 for 2 hrs at 32°C and above  
24 g/m3 for 2 hrs at 28- 32°C  
32 g/m3 for 2 hrs at 21- 28°C  
40 g/m3 for 2 h rs at 16 -21°C  
48 g/m3 for 2 hrs at 11- 16°C  Plum ( Prunus domestica)   
 
Table grape ( Vitis vinifera )  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Malus sylvestris 
 
Common Name:  Apple  
 
Country:  Chile  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The apples in this consignme nt have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND  
(ii) treated in accordance with Appe ndix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Chile Servicio Agricola y Ganadero 
concerning the access of host material of fruit fly species of economic significance into New Zealand from Chile. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific  Name:  Prunus domestica 
 
Common Name:  Plum  
 Country:   Chile  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plums in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visu ally detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Chile Servicio Agri cola y Ganadero 
concerning the access of host material of fruit fly species of economic significance into New Zealand from Chile. 
AND 
 
(iii) treated in accordance with the measures specified by MAF Biosecurity New Zealand 
for the access of host material of  Lobesia botrana from Chile.  
 
NOTE: Cold disinfestation OR methyl bromide fumigation completed pre -export 
must have treatment details such as date, temperature, fumigant concentrations and duration of the cold disinfestation included in the “Disinfestation and/or Disinfection Treatment” area of the phytosanitary certificate.  
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAFBNZ at the port of arrival in New Zealan d for final clearance of the container. Trade will be suspended 
if live L. botrana are detected at the New Zealand border.  
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Grape  
 Country:   Chile  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The gr apes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) treated i n accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Chile Servicio Agricola y Ganadero concerning the access of host material of fruit fly species of economic significance into New Zealand fr om Chile.  
AND 
 
(iii) treated in accordance with the measures specified by MAF Biosecurity New Zealand 
for the access of host material of Lobesia botrana from Chile.  
 
NOTE: Cold disinfestation OR methyl bromide fumigation completed pre -export 
must have treatment details such as date, temperature, fumigant concentrations and duration of the cold disinfestation included in the “Disinfestation and/or Disinfection Treatment” area of the phytosanitary certificate.  
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAFBNZ at the port of arrival in New Zealand for final clearance of the container. Trade will be suspended if live L. botrana are detected at the New Zealand borde r.  
 
OTHER INFORMATION:  
 
Phytosanitary inspection of Chilean grapes shall be aided by at least 10 X 
magnification or use of a Maggi lamp (i.e. a 10 X magnifying glass lit by a flourescent tube which is held up from the basal s tage).  This inspection techni que 
will assist in the detection of very small pests (e.g. Brevipalpus chilensis -  false 
spider mite) that are often not visible to the naked eye.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES – CHINA (PEOPLE’S REPUBLIC OF)  
Scientific Name  Common 
Name  Regulated Organis ms Approved 
Date  RG1  RG2  RG3  Other  
Allium sativum  Garlic  , ,   20/2/2006  
Pyrus bretschneideri, 
Pyrus sp. nr.  communis 
and Pyrus pyrifolia   Pears  ,  ,  1/2/2010 
Vitis vinifera  Table grapes  ,  ,  19/1/2010   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 FRUIT FLY MANAGEMENT OPTIONS (MAFBNZ/PEOPLE ’S REPUBLIC OF CHINA 
OFFICIAL ASSURANCE PROGRAMME)  
SECTION  
NUMBER TREATMENT SPECIFICATION  COMMODITY  
3.1 Fruit Fly Pest 
Free Area “In country” pest free areas  Table grapes ( Vitis vinifera ) 
Pears  (Pyrus bretschneideri, Pyrus sp. nr.  
communis and Pyrus pyrif olia)  
3.2 Cold 
Disinfestation  The core temperature of the 
fruit to be held continuously at one of the following  
temperature/time  
combinations:  
 0.99ºC or below for 17 days 
or 1.38ºC or below for 20 
days 
 
0.99ºC or below for 15 days 
or 1.38ºC or below for 18 
days  
 
   
 
 Table grapes ( Vitis vinifera ) 
 
  
Pears  (Pyrus bretschneideri, Pyrus sp. nr.  
communis and Pyrus pyrifolia)   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium sativum  
 
Common Name:  Garlic (bulb, stem and leaves)  
 Country:   China  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIO NAL DECLARATIONS  
 
(i) This is to certify that the garlic described herein has been inspected according to 
appropriate official procedures and is considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytos anitary requirements of New Zealand MAF, including those for regulated 
non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the People’s Republic of China NPPO is in accordance with the model 
phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC. 
 
AND 
 
(ii) This is to certify that the garlic in this consignment has undergone appropriate pest control activities that are effective against those regulated high impact pests specif ied by NZ MAF.  
 
NOTE: full details of the methyl bromide fumigation treatment must be included 
in, or as an endorsed attachment to, the phytosanitary certificate. Details of the 
treatment duration, fumigant concentration and temperature must be recorded. 
 OTHER INFORMATION:  
 
Mandatory fumigation is required, prior to inspection, with methyl bromide at one of the following rates:  32 gms/m³ at 27- 32°C for 2 hours  
 40 gms/m³ at 21- 26.9°C for 2 hours  
 48 gms/m³ at 15.5- 20.9°C for 2 hours  
 48 gms/m³ at 10- 15.4°C for 3 hours  
 Offshore fumigation will be accepted if the appropriate treatment is endorsed in the treatment section of the phytosanitary certificate. Alternatively, an attachment to the phytosanitary certificate (ie. treatment certificate) will be accept ed, however, the attachment must be clearly 
endorsed by the quarantine authorities in the People’s Republic of China.  
If live arthropod pests are detected in association with produce for which an offshore fumigation treatment has been endorsed, details should be forwarded to Biosecurity Standards Group.  
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/garlic -prc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus bretsc hneideri , Pyrus  sp. nr. communis  and Pyrus pyrifolia  
 
Common Name:  Pear 
 Country:  China, People’s Republic of  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 
(i)  been inspected in accordance with appropriate o fficial procedures and considered 
to be free of regulated pests specified by MAF Biosecurity New Zealand (MAFBNZ)  
 
AND  
 (ii)  undergone agreed pest control activities that are effective against Adoxophyes orana, Carposina sasakii, Chrysomphalus dictyospe rmi, Conogethes 
punctiferalis, Cydia inopinata, Monilinia fructigena and Pandemis heparana in accordance with the Official Assurance Programme 
 
AND  
  (iii)  been treated in accordance with Section 3.1 or 3.2 of the Official Assurance 
Programme between MAF  Biosecurity New Zealand and the General 
Administration for Quality Supervision and Inspection and Quarantine of the People’s Republic of China (AQSIQ).  
 
  
OTHER INFORMATION:  
  
 Specific Import health standard available at:  
http://www.biosecurity.govt.nz/files/ihs/pear -prc.pdf   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Table grapes  
 Country:  China, People’s Republic of  
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tab le grapes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and considered 
to be free of regulated pests specified by MAF Biosecurity New Zealand (MAFBNZ)  
 
AND 
 (ii) undergone agreed pest control activities that are effective against Conogethes punctiferalis, Guignardia bidwellii, Monilinia fructigena, Tetranychus kanzawai and Latrodectus mactans in accordance with the Official Assurance Programme 
 
AND 
 (iii) been treated in accordance with Section 3.1 or 3.2 of the Official Assurance 
Programme between MAF Biosecurity New Zealand and the General Administration for Quality Supervision and Inspection and Quarantine of the People’s Republic of China (AQSIQ). 
 
 
OTHER INFORMATION:  
  
 Specific i mport health standard available at:  
http://www.biosecurity.govt.nz/files/ihs/grape -prc.pdf  
 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  COOK ISLANDS  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  
  RG1  RG2 RG3  Other   
Abelmoschus manihot  Leaves, i sland 
cabbage/ 
raukau Viti  ,    17/7/2012 
Capsicum  frutescens  Chilli , , ,  28/7/1999 
Carica papaya Papaya ,  ,  Roll over  
Cocos nucifera Coconut  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Mangifera indica Mango  ,  ,  12/12/1997 
Manihot esculentus  Cassava  ,    Roll over  
Phaseolus sp. Beans, 
green/french  ,    Roll over  
Solanum melongena  Eggplant  , , ,  14/4/1999 
Xanthosoma sagittifolium  Tarua  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDIC ES (NZ MAF/COOK ISLANDS MINISTRY OF 
AGRICULTURE BILATERAL QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
1 Exotic Fruit Fly 
Monitoring 
Systems  Country freedom from 
exotic fruit flies  All fruit fly host material covered by a vali d 
import health standard  
2 High Temperature 
Forced Air  Temperature raised 
from ambient to 47.2° C 
and then held for a 
minimum of 20 minutes  Eggplant ( Solanum melongena ) 
Mango ( Mangifera indica)  
Papaya ( Carica papaya)  
3 Non-host S tatus  Non-host status base d 
on stage of maturity  Banana ( Musa acuminata or M. x spaientum ). 
Plantain ( Musa paradisioca)  
4 Non-host S tatus  Non-host status based 
on maturity/variety  Chilli ( Capsicum frutescens )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Abelmoschus manihot  
 
Common Name:  Leaves, i sland cab bage/raukau viti  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The island cabbages in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantin e pests  specified by the New  Zealand 
Ministry for  Primary Industries.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary 
certificate will be considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific  Name:  Capsicum frutescens  
 
Common Name:  Chilli 
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chillies in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
  Liriomyza sativae  
   OR 
  been sourced from an area free (verified by an official detection survey) from the following:  
   Liriomyza sativae  
AND  
(iii) treated in accordance with Appendix 4 of the Arrangement between the New Zealand 
Ministry of Agriculture and Forestry and the Cook Islands Ministry of Agric ulture 
concerning the access of host material of fruit fly species of economic significance into New Zealand from the Cook Islands. 
 
OTHER INFORMATION:  
 
 
The chillies are of the “Birds Eye” variety and all cartons have been packed and labelled as such.  
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/chilli- ck.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   Cook Islands  
 
 
PHYTO SANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The papaya in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Mini stry of Agriculture and Forestry.  
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Cook Islands Ministry of Agriculture concerning the access of host material of fruit f ly species of economic significance 
into New Zealand from the Cook Islands. 
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch num ber is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A t olerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
  
NOTE: Accompanied Papaya from Cook Islands  
 
A High Temperature Forced Air  (HTFA) treatment record (i – iv) is not required for 
private accompanied consignments of Carica papaya (papaya / paw paw) from the Cook 
Islands.  
An original Phytosanitary Certificate with the correct additional declarations must be presented.  
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientif ic Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The t aro in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Cook Islands  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any vi sually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Cook Islands Mini stry of Agriculture 
concerning the access of host material of fruit fly species of economic significance into New Zealand from the Cook Islands. 
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Speci fic Import health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/mango -ck.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Cook Islands  
 
 
PHYTO SANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry.  
 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  sp. 
 
Common Name:  Beans, green/French  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The green/french beans in this consignment have:  
 (i) been inspected in a ccordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplant in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities that are effective against  
 
Liriomyza sativae  
 
OR 
 
been sourced from an area free (verified by an official detection survey) from  
 Liriomyza sativ ae 
AND 
 
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Cook Islands Ministry of Agriculture concerning the access of host material of fruit fly species of economic signifi cance 
into New Zealand from the Cook Islands. 
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout  (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons  is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Tarua  
 Country:   Cook Islands  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of A griculture and Forestry. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  ECUADOR 
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Ananas comosus  Pineapple  ,  ,  29/7/1999 
Mangifera indica Mango  , , ,  29/7/1999 
Musa acuminata ,   
M. x sapientum  Banana  ,  ,  Roll over  
Musa paradisiaca  Plantain  ,  ,  Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/ECUADOR MINISTERIO DE 
AGRICULTURA Y GANADERIA BILATERAL QUARANTINE 
ARRANGEMENT)  
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
2 Non-host S tatus  Non-host status based 
on maturity  Pineapple ( Ananas comosus ) 
Banana ( Musa acuminata, M .x sapientum ) 
Plantain ( Musa paradisiaca)  
3 Hot Water D ip Fruit submersed in 
water at a temperature 
of 46.1° C or above 
depending on weight  Mango ( Mangifera indica )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 Country:   Ecuador  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and f ound to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestr y and the Ecuador Ministerio de Agricultura Y 
Ganaderia concerning the access of host material of fruit fly species of economic significance into New Zealand from Ecuador.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/pineapple -ec.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Ecuador  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes  in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Anastrepha distincta 
 Aleurocanthus woglumi  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Anastrepha distincta 
 Aleurocanthus woglumi  
AND 
 
(iii) treated in accordance with Appendix 3 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Ecuador Ministerio de Agricultura Y Ganaderia concerning the access of host material of fruit fly species of economic significance int o New Zealand from Ecuador. 
 
OTHER INFORMATION:  
 
 
Mango Weight  Submersion Time  
< 425 grams  75 minutes  
426-650 grams  90 minutes  
 
 Specific Import health standard available at : 
http://www .biosecurity.govt.nz/files/ihs/mango- ec.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa acuminata, M.  x sapientum  
 
Common Name:  Banana  
 Country:   Ecuador  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 (i) been inspected in accord ance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 (ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Ecuador Ministerio de Agricultura Y Ganaderia concerning the access of host material of fruit fly species of economic significance into New Zealand from Ecuador.  
 
OTHER INFORMATION:  
 Accepted “histor ic” additional declarations:  “shipped in an unripe condition”
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Ecuador  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plantain in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
  
(ii) treated in accordance with Appendix 2 of the Arrangement between  the New  Zealand 
Ministry of Agriculture and Forestry and the Ecuador Ministerio de Agricultura Y 
Ganaderia concerning the access of host material of fruit fly species of economic significance into New Zealand from Ecuador.  
 
OTHER INFORMATION:  
 Accepted “h istoric” additional declarations:  “shipped in an unripe condition”  
 
                           
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  EGYPT  
Scientific Name  Common Name  Regulated 
Organisms  Regulated high 
impact organisms  Approved 
Date  
Citrus aurantiifolia  Lime  , , 6/2/2006 
Citrus limon  Lemon  , , 6/2/2006  
Citrus paradisi  Grapefruit  , , 6/2/2006  
Citrus sinensis Orange  , , 6/2/2006 
Citrus reticulata  Mandarin/tangarine  , , 6/2/2006  
Citrus paradisi x 
reticulata  Tangelo  , , 6/2/2006  
Citrus maxima  Pomelo  , , 6/2/2 006  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 AGREED HIGH IMPACT FRUIT FLY TREATMENT SPECIFICATIONS -  EGYPT  
TREATMENT TARGET FRUIT 
FLIES  SPECIFICATION  COMMODITY  
Cold 
Disinfestation (pre-shipment or  
in transit)  Bactrocera zonata Ceratitis capitata  Fruit pulp temperature held at: 0.00ºC or below for 10 days  
0.55°C or below for 11 days  
1.11°C or below for 12 days  
1.66°C or below for 14 days  
2.22°C or below for 16 days  Citrus  spp.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus aurantiifolia , Citrus limon , Citrus paradisi , Citrus sinensis, 
Citrus reticulata , Citrus paradisi  x Citrus reticulata , Citrus maxima   
 
Common Name:  Lime, Lemon, Grapefruit, Orange, Mandarin/tangerine, Tangelo, 
Pomelo  
 
Country:  Egypt  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the citrus described herein have been i nspected according to 
appropriate official procedures and are considered to be free from the quarantine 
pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests. ; 
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Arab Republic of Egypt NPPO is in accordance with the model 
phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC. 
 
AND 
 
(ii) This is to certify that the citrus in this consignment has undergone appropriate pest control activities that are effective against those regulated high impact pests specified by NZ MAF.  
 
Full details of the fruit fly treatment must be included in the “Disinfestation 
and/or Disinfection Treatment” area of the phytosanitary certificate. Details of the 
treatment duration and temperature must be recorded. 
 OTHER INFORMATION:  
 
• Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/citrus -eg.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such as date, 
temperature, and duration of the cold disinfestation included in the treatm ent section 
of the phytosanitary certificate.  
 For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAF at the port of arrival in New Zealand for final clearance of th e container.  
    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  SUMMARY OF APPROVED COMMODITIES – FIJI  
Scientific Name  Common Name  Regulated Organisms  
Approved Date  
RG1  RG2  RG3  Other  
Abelmoschus esculentus  Okra  ,    9/11/1999 
Abelmoschus manihot  Leaves, i sland 
cabbage/b ele ,    17/7/2012 
Aegele marmelos  Leaves, bel  ,    Roll over  
Allium schoenoprasum  Chive  ,    Roll over  
Alocasia indica Taro bavia ,    Roll over  
Amaranthus spp. Leaves, chauria/choraiya ,    Roll over  
Ananas comosus  Pineapple  ,  ,  27/10/1999 
Anethum sp. Dill ,    Roll over  
Arachis hypogaea Peanuts (fresh)  ,    Roll over  
Areca cathecu  Betel nut  ,    Roll over  
Artocarpus altilis  Breadfruit  , , ,  13/5/1999 
Cajanus cajan Pea, pigeon  ,    Roll over  
Capsicum frutescens  Chilli ,  ,  Roll over  
Carica papaya Papaya ,  ,  9/11/ 1999 
Carica papaya Leaves, papaya  ,    Roll over  
Cocos nucifera Coconut  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Colocasia esc ulenta  Leaves, taro  ,    Roll over  
Coriandrum sp. Corriander  ,    Roll over  
Curcuma longa Turmeric  ,    Roll over 
Cyamopsis tetragonolobus / 
C. psoraloides  Beans, Guar/Cluster  ,    Roll over  
Cymbopogon citratus / C. schoenanthus  Lemon Grass  ,    Roll over  
Dioscorea alata Yam  ,    Roll over  
Eruca sativa Rocket  ,    Roll over  
Hibiscus sabdariffa Leaves, Khatta/ Roselle  ,    Roll over  
Lactuca sativa Lettuce  ,    21/10/1999 
Mangifera indica Mango  ,  ,  27/10/1999 
Mangifera indica Leaves, mango  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over  
Mentha arvensis  Mint  ,    Roll over  
Moringa oleifera Drums ticks  ,    Roll over  
Murraya koenigii  Leaves, curry  ,    Roll over  
Musa paradisiaca Plantain  ,  ,  Roll over  
Origanum sp. Oregano  ,    Roll over  
Ocimum basilicum  Basil  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name  Common Name  Regulated Organisms  
Approved Date  
RG1  RG2  RG3  Other  
Phaseolus lunatus  Papdi  ,    Roll over  
Phaseolus spp. Beans, Green/ French  ,    16/11/1999 
Piper betle  Leaves, betel/paan  ,    Roll over  
Piper methysticum  Kava  ,    Roll over  
Pisum sativum  Pea, green/snow  , ,   21/10/1999 
Saacharum edule  Duruka  ,    Roll over  
Saccharum officinarum  Sugarcane  ,    Roll over  
Salvia sp. Sage  ,    Roll over  
Solanum melongena Eggplant  ,  ,  21/10/1999 
Thymus vulgaris  Thyme  ,    Roll over  
Vigna unguiculata /V. 
sesquipedalis, V. sinensis  Cow pea/ Long beans  ,    Roll over  
Xanthosoma sagittifolium  Tarua  ,    Roll over  
Xanthosoma sagitt ifolium  Leaves, tarua ,    Roll over  
Zingiber officinale  Ginger  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/FIJI MAFF BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
1 Fruit Fly Pest 
Free Area “Country freedo m” from 
exotic fruit flies  All fruit fly host material covered by a valid 
import health standard  
2 Non-host Status  Non-host status based on 
maturity  Pineapple ( Ananas comosus ) 
Plantain ( Musa paradisiaca)  
3 Non-host Status  Non-host status based on 
maturity/variety  Chilli ( Capsicum frutescens ) variety “Hot Rod”, 
“Red Fire” and “Birds Eye” 
4 Heat Treatment  Temperature raised from 
ambient to 47.2° C and 
then held for a minimum 
of 20 minutes  Breadfruit ( Artocarpus  altilis ) 
Eggplant ( Solanum melongena)  
Mango ( Mangifera indica)  
Pawpaw ( Carica papaya)   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Abelmoschus esculentus  
 
Common Name:  Okra  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The okra in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
 
OTHER INFORMATION:  
 
 
 Specific Import health standard available at : 
 http://www.biosecurity.govt.nz/files/ihs/okra -fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Abelmoschus manihot  
 
Common Name:  Leaves, i sland cabbage/b ele 
 Country:   Fiji 
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The island cabbages in this consignment have:  
 (i) been inspected in accordance with appropriate official proc edures and found to be 
free from any visually detectable quarantine pests specified by the New  Zealand 
Ministry for Primary Industries.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary 
certificate will be considered a s equivalent to the above declaration.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Aegele marmelos  
 
Common Name:  Leaves, bel  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bel leaves in this consignment have:  
 
(i) been inspected in accordance with appropr iate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium schoenoprasum  
 
Common Name:  Chive  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chives in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the ph ytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Alocasia indica 
 
Common Name:  Taro bavia  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro bavia in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Amaranthus  spp. 
 
Common Name:  Leaves, chauria/choraiya 
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chauria/choraiya leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agric ulture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND  
(ii) treated in accordance with the Appendix 2 of the Arrangement betw een the New 
Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agriculture, 
Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/pineapple -fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Anethun sp. 
 
Common Name:  Dill 
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The dill in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agri culture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Arachis hypogaea 
 
Common Name:  Peanuts (fresh)  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The fresh peanuts in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by  the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Areca cathecu  
 
Common N ame:  Betel nut  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The betel nuts in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantin e pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Artocarpus altilis  
 
Common Name:  Breadfruit  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The breadfruit in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any vis ually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declarat ion. 
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against  
Bactrocera distincta 
 
OR 
 
been sourced from an area free (verified by an official detection survey) from  
 
Bactrocera distincta 
AND  
(iii) treated in accordance with th e Appendix 4 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agriculture, 
Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:
  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at : 
http://www.biosecu rity.govt.nz/files/ihs/breadfruit- fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cajanus cajan 
 
Common Name:  Pea, pigeon  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pigeon peas in this consignment have:  
 (i) been inspected in accordance with appr opriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certi ficate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Capsicum frutescens  
 
Common Name:  Chilli 
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chillies in this consignment have:  
 (i) been inspected i n accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on t he phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
 AND  
(ii) treated in accordance with the Appendix 3 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agricultur e, 
Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:  
 
The chillies are of the “Hot Rod” and/or “Red Fire” and/or “Birds Eye” variety and all cartons have been packed and labelled as such.  
 
For “Red Fire”  only: these “Red Fire” chillies were harvested and packed at the mature green 
stage of maturity.  
 
For “ Hot Rod”only: these “Hot Rod” chillies were harvested and packed at the whitish to 
yellow stage of maturity.  
 For “ Birds Eye” only: these “Birds Eye” chillies were harvested and packed at the ripe stage 
of maturity.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Pawpaw  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pawpaw in thi s consignment has:  
 
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 Note:  the generic phytosanit ary certificate declaration contained on the phytosanitary certificate will 
be considered as equivalent to the above declaration.  
AND  
(ii) treated in accordance with the Appendix 4 of the Arrangement between the New 
Zealand Ministry of Agriculture and For estry and the Fiji Ministry of Agriculture, 
Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:  
 
(i) the original, or a certified copy of the original High Temperature Forced Air (HTFA) 
treatment record must accompany the consignment.  
(ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was treated in 
chamber 1 on 21 April 1999-  batch number 862)  
(iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
(iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the t reatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -fj.pdf   
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Leaves, pawpaw  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pawpaw leaves in this consignment have:  
 (i)       been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests,  specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nuci fera 
 
Common Name:  Coconut  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientifi c Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visu ally detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declarati on. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Leaves, taro  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and  found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as eq uivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Coriandrum  sp. 
 
Common Name:  Coriander  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The corriander in this consignment has:  
 (i) been inspected in accordance with appropriate of ficial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Curcuma longa 
 
Common Name:  Turmeric  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The turmeric in this consignment has:  
 (i) been inspected in accordance wi th appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitar y certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cyamopsis tetragonolobus  / C. psoraloides  
 
Common Name:  Beans, guar/cluster  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The guar/cluster b eans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cymbopogon citratus  / C. schoenanthus  
 
Common Name:  Lemon Grass  
 Country:   Fiji 
 
PHYTOSANITARY CE RTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lemon grass in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry o f Agriculture and Forestry.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dioscorea alata 
 
Common Name:  Yam  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Eruca sativa 
 
Common Name:  Rocket  
 Count ry:  Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The rocket in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Hibiscus sabdariffa 
 
Common N ame:  Leaves, khatta/roselle 
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The khatta/roselle leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visua lly detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaratio n. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lactuca sativa 
 
Common Name:  Lettuce 
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lettuce in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
 
Other Information  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/lettuce -fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Commo n Name:  Mango  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pe sts, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with the Appendix 4 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agriculture, Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance in to New Zealand form Fiji.  
 
OTHER INFORMATION:  
 
 
i) The original, or a certified copy of the original High Temperature Forced Air (HTFA) treatment record must accompany the consignment.  
ii) A unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) All cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per t reatment batch.Fruit weights in the 
inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://ww w.biosecurity.govt.nz/files/ihs/mango- fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Leaves, mango  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mango leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosani tary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 (i) been ins pected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contai ned on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mentha arvensis  
 
Common Name:  Mint  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mint in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Moringa oleifera 
 
Common Name:  Drumstick  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The drumsticks in t his consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosani tary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Murraya koenigii  
 
Common Name:  Leaves, curry  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The curry leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry . 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Fiji 
 
PHYTOSANITARY CERTI FICATE -  ADDITIONAL DECLARATIONS  
 
The plantain in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agri culture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with the Appendix 2 of the Arrangement bet ween the New 
Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agriculture, Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations : “shipped in an unripe condition”   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Origanum  sp. 
 
Common Name:  Oregano  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The oregano in this consignment has:  
 (i) been inspected i n accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on t he phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ocimum basilicum  
 
Common Name:  Basil  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The basil in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
 
 
OTHER INFORMATION:  
 
Basil found to have lesions during phytosanitary inspection may be directed to an approved transitional facility for further process ing (e.g. into pesto sauce). Waste material (e.g. woody 
stems, packaging) is to be disposed of in an approved manner.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus lunatus  
 
Common Name:  Beans, papdi  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The p apdi beans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the ge neric phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  spp. 
 
Common Name:  Beans, green/French  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE  - ADDITIONAL DECLARATIONS  
 
The green/french beans in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of  Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/beans -fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper betle  
 
Common Name:  Leaves, betel/paan  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The betel/paan leaves in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper methysticum  
 
Common Name:  Kava  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE  - ADDITIONAL DECLARATIONS  
 
The kava in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture an d Forestry.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Peas, green/snow  
 Country:   Fiji 
 
PHYT OSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The green/snow peas in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) undergone appropriate pest control activi ties that are effective against:  
 Bemisia tabaci  [strain]  
 OR 
 
been sourced from an area free (verified by an official detection survey) from:  
 Bemisia tabaci  [strain]  
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/peas -fj.pdf   
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Saccharum edule  
 
Common Name:  Daruka  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The daruka in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certifi cate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Saacharum officinarum  
 
Common Name:  Sugarcane  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sugarcane in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the ge neric phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Salvia sp. 
 
Common Name:  Sage  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sage in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplant in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with the Appendix 4 of the Arrangement between the  New 
Zealand Ministry of Agriculture and Forestry and the Fiji Ministry of Agriculture, Fisheries and Forests, concerning the access of host material of fruit fly species of economic significance into New Zealand form Fiji.  
 
OTHER INFORMATION:  
 
i) The orig inal, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) A unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) All cartons selected for inspection shall be checked to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.Fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/eggplant -fj.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scien tific Name:  Thymus vulgaris  
 
Common Name:  Thyme  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The thyme in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any vi sually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vigna unguiculata  (V. sesquipedalis , V. sinensis ) 
 
Common Name:  Cow pea/ Long beans  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cow peas in this consignment have:  
 (i) been inspected in accordance with  appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Tarua  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 (i) been inspec ted in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained  on the phytosanitary certificate  will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Leaves, tarua  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua leaves in t his consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosani tary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 Country:   Fiji 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATI ONS  
 
The ginger in this consignment has:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  INDIA  
Scientific Name  Common Name  Regulated 
organisms  Regulated high r isk 
organisms  Approved 
Date  
Mangifera indica  Mango  , , 12/04/2012  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT OPTIONS (MAF/ DIRECTORATE OF PLANT PROTECTION, 
QUARANTINE AND STORAGE  (PPQS) , MINISTRY OF AGRICULTURE OF 
INDIA  OFFICIAL ASSURANCE PROGRAMME ) 
SECTION  
NUMBER TREATMENT SPEC IFICATION  COMMODITY  
4.1 Vapour Heat 
Treatment  
 Fruit t emperature raised from 
ambient to  48°C or above and 
held for at minimum of  20 
minutes  Mango  ( Mangifera indica ) 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   India  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The m angoes in this consignment have:  
 (i) been visually inspected in accordance with appropriate official procedures and 
found free from  regulated organisms. 
 
 AND  
(iii)  been produced in accordance with terms of, and treated as per section 4.1 of, 
the Official Assurance Programme between MAF and the Directorate of Plant Protection, Quarantine and Storage  (PPQS) , Ministry of Agriculture  of India . 
 
 
NOTE: Full details of the vapour heat treatment, including temperat ure and duration, 
must be included in the “Disinfestation and/or Disinfection Treatment” area of the 
phytosanitary certificate  and as an endor sed attachment to  the phytosanitary certificate .  
 
OTHER INFORMATION:  
Specific import health standard available at: 
http://www.biosecurity.govt.nz/files/ihs/mango -in.pdf 
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  17 July 2012 SUMMARY OF APPROVED COMMODITIES -  ITALY  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Actinidia deliciosa  Green Kiwifruit ,  ,  22/12/1999 
Vitis vinifera  Grape  ,  ,  15/07/2002  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/ITALY Mi PAF BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
2 Cold 
Disinfestation  The core temperature of the fruit to be 
held continuously at one of the following 
temperature/time combinations before 
export:  
0.00ºC or below for 10 days  
0.55ºC or below for 11 days  
1.11ºC or below for 12 days  
1.66ºC or below for 14 days  
2.22ºC or below for 16 days  Green Kiwifruit ( Actinidia 
deliciosa ) 
Grape ( Vitis vinifera)  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientif ic Name:  Actinidia deliciosa  
 
Common Name:  Green Kiwifruit  
 Country:   Italy 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The kiwifruit in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) been treated in accordance with Appendix 2 of the Arrangement between NZ MAF and MiPAF. 
 
OTHER INFORMATION:  
 
 Specific Import he alth standard available at :  
http://www.biosecurity.govt.nz/files/ihs/kiwifruit- it.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such as date, 
temperature, and duration of the cold disinfestation included in the treatment section 
of the phytosanitary certificate.  
 
For cold disinfestation completed in- transit; printouts of all temperature sensors or direct 
electronic downloads are to be made availabl e to MAF at the port of arrival in New Zealand 
for final clearance of the container.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Grape  
 Country:   Italy 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The table grapes in this consignment have:  
 
(i) been inspected according to appropriate official procedures and are considered to be 
 free from regulated pests specified by New Zealand MAF, and conform with New 
 Zealand’s current phytosanitary requirements;  
 
NOTE:  This additional declaration is not re quired if the phytosanitary certificate issued by the Italy 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
AND 
 
(ii) been treated in accordance with Appendix 2 of the Arrangement between N ew 
 Zealand MAF and the Italy NPPO concerning the access of host material of fruit fly 
 species of economic significance to New Zealand from Italy.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/grape -it.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such as date, 
temperature, and duration of the cold disinfestation included in the treatment s ection 
of the phytosanitary certificate.  
 
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAF at the port of arrival in 
New Zealand for final clearance of the con tainer.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  JAPAN 
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Allium cepa  Onion , ,   Roll over  
Citrus reticulata  Mandarin  , ,   12/1/2000 
Malus x domestica  Apple  , ,   Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/JAPAN MAFF BILATERAL 
QUARANTINE ARRANGEMENT)   
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Area  “Country Freedom” 
from exotic fruit flies  Apple ( Malus x domestica ) 
Mandarin ( Citrus reticulata ) 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium cepa  
 
Common Name:  Onion 
 Country:   Japan  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The onions in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free fro m any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
Ditylenchus destructor  
Puccinia asparagi  
 OR 
 
been sourced from an area free (verified by an official detection survey) from:  
 
Ditylenchus destructor  
  Puccinia asparagi  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus reticulata  
 
Common Name:  Mandarin  
 Country:   Japan  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mandarins in this consignment have:  
 
(i) been produced in accordance with the Workplan between the New  Zeal and Ministry 
of Agriculture and Forestry and the Japan Ministry of Agriculture, Forestry and Fisheries concerning the access of mandarins into New Zealand from Japan.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/mandarin -jp.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Malus x  domestica  
 
Common Name:  Apple  
 Country:   Japan  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The apples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) undergone appropriate  pest control activities that are effective against:  
 
Monilinia fructigena 
 
OR 
               been sourced from an area free (verified by an official detection survey) from:  
 
Monilinia fructigena 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  KIRIBATI  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Cocos nucifera  Coconut  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Kiribati 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosan itary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES – KOREA  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Pyrus pyrifolia  Pear , ,   29/7/99 
 
Scientific Name  Common Name  Regulated 
organisms  Regulated high risk 
organisms  Approved 
Date  
Vitis vinifera L. , Vitis 
labrusca L. and Vitis 
labruscana L. Table grape , , 22/12/2011 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ  MAF/KOREA MAF BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER TREATMENT SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Area  “Country Freedom” 
from exotic fruit flies  Pear ( Pyrus pyrifolia ) and Table grape ( Vitis 
vinifera L., Vitis labrusca L . and Vitis 
labruscana L.)  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus pyrifolia  
 
Common Name:  Pear 
 Country:   Korea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The Korean pear in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free of any 
visually detectable quarantine pests specified by the New Zealand Ministry of Agriculture and Forestry.  
 
AND  
 (ii) been treated in accordance with Appendix 1 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry  and the Republic of Korea national plant protection 
organisation concerning the access of host material of fruit fly species of economic significance into New Zealand from the Republic of Korea.  
 
AND  
 (iii) undergone appropriate pest control activities that a re effective against:  
 
Carposina sasakii  Monilinia fructigena (anamorph Monilia fructigena)  
Tetranychus kanzawai  
 
OR   
been sourced from an area free (verified by an official detection survey) from the following:   
Carposina sasakii  
Monilinia fructige na (anamorph Monilia fructigena)  
Tetranychus kanzawai ." 
 
 
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/nashi -kr.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  L., Vitis labrusca  L. and Vitis labruscana L.  
 
Common Name:  Table grape  
 Country:  Korea 
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) “The table grapes in this consignment have undergone pest control activities that are 
effective against Adoxophyes orana, Chrysomphalus dictyospermi, Conogethes 
punctiferalis, Drosophila suzukii, Monilinia fructigena, Stathmopoda auriferella, 
Tetranychus kanzawai and Thrips palmi in accordance with the Official Assurance Programme”  
 
AND  
(ii) “The Republic of Korea is free of fruit fly species of economic significance associated 
with fresh table grapes verified in accordance with the Official Assurance Programme”  
 
 
OTHER INFORMATION:  
  
 The specific import health standard is available at:  
 
http://www.biosecurity.govt.nz/imports/plants/standards/grape -kor.htm  
        
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  MEXICO  
Scientific Name  Common 
Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Citrus sinensis  Orange  , , ,  Roll over  
Mangi fera indica  Mango  , , ,  Roll over  
Musa acuminata, 
M. sapientum  Banana  , , ,  
Roll over  
Vitis vinifera  Grape  ,  ,  02/05/2006  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/MEXICO SECRETRIA DE 
AGRICULTURA GANADERIA Y DESARROLLO RURAL BILATERAL 
QUARANTINE ARRANGE MENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Hot Water Dip Dipped in hot water 
(46.1oC) for 65 -90 
minutes, depending on 
variety, shape and weight  Mango ( mangifera indica)  
3 Non-host Status  Non-host status based on 
maturity  Banana ( Musa acumi nata, M. x sapietum ) 
 
4 Fruit Fly Pest Free 
Area  “Country freedom” from 
exotic fruit flies   
6 Fruit Fly Pest Free 
Area  “In Country” pest free 
areas  All fruit fly host material covered by a valid 
import health standard  
 
DROSOPHILA SUZUKII  TREATMENT SPECI FICATIONS  
TREATMENT SPECIFICATION  COMMODITY  
Cold 
Disinfestation  The core temperature of the fruit to be 
held continuously at one of the 
following temperature/time combinations before export or in transit: 
0.00ºC or below for 10 days  
0.55ºC or below for 11 days  
 1.11ºC or below for 12 days  
 
OR Table grape ( Vitis vinifera )  
Methyl Bromide 
Fumigation  Methyl bromide fumigation at one of 
the following rates: 
32 g/m3 for 2 hrs at 22°C  and above  
40 g/m3 for 2 hrs at 17- 22°C  
48 g/m3 for 2 hrs at 12- 17°C  Table gr ape ( Vitis vinifera )  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus sinensis 
 
Common Name:  Orange  
 Country:   Mexico  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The oranges in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedu res and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) treated in accordance with the Appendix 6 of the Arrangement between the 
New  Zealand Ministry of Agricultu re and Forestry and the Mexico Secretaria de 
Agricultura Ganaderia y Desarrollo Rural, concerning the access of host material of fruit fly species of economic significance into New Zealand from Mexico.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mang o 
 Country:   Mexico  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, speci fied by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND  
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Aleurocanthus woglumi  
 Anastrepha distincta 
 
 OR 
 
 been sourced from an area free (verified by an official  detection survey) from the 
following:  
  Aleurocanthus woglumi  
 Anastrepha distincta 
AND  
(iii) treated in accordance with the Appendix 2 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the Mexico Secretaria de 
Agricultu ra Ganaderia y Desarrollo Rural, concerning the access of host material of 
fruit fly species of economic significance into New Zealand from Mexico.  
 
OR 
 
 Pest free area for fruit flies  
  treated in accordance with the Appendix 6 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the Mexico Secretaria de 
Agricultura Ganaderia y Desarrollo Rural, concerning the access of host material of 
fruit fly species of economic significance into New Zealand from Mexico.  
 
OTHER INFORMATIO N: 
 
Cartons will be identified with “treated export mango to New Zealand SAGAR – Mexico”   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa  sp. 
 
Common Name:  Banana  
 Country:   Mexico  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 
(i) been  inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND  
(ii)   undergone appropriate pest control activities t hat are effective against:  
 
 Aleurocanthus woglumi  
  OR 
  been sourced from an area free (verified by an official detection survey) from  
 the following:  
 
 Aleurocanthus woglumi  
AND  
(iii) treated in accordance with the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the Mexico Secretaria de 
Agricultura Ganaderia y Desarrollo Rural, concerning the access of host material of fruit fly species of economic significance into New Zealand from Mexico.  
                    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Table grapes  
 Country:  Mexico  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The following additional declarations must be included on the phytosanitary certificate:  
 
(i) this is to certify that the table grapes described herein have been inspected according 
to appropriate official procedures and are considered to be free from the quarantine pests specified by the New Zealand Ministry of Agriculture and Forestry and to conform with the current phytosa nitary requirements of the New Zealand Ministry of 
Agriculture and Forestry , including those for regulated non- quarantine pests. 
 
NOTE : This additional declaration is not required if the phytosanitary certificate 
issued by the Mexico NPPO is in accordance with ISPM No. 12 Guidelines for 
Phytosanitary Certificates.  
 
AND 
 
(ii) the table grapes in this consignment have undergone appropriate pest control 
activities that are effective against Homalodisca coagulata, Xylella fastidiosa , 
Guignardia bidwellii  and Ma conellicoccus hirsutus  
 
AND 
 
(iii) the table grapes in this consignment have been treated in accordance with Appendix 
6 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the Mexico Secretaria de Agricultura Ganaderia y Des arrollo Rural, concerning 
the access of host material of fruit fly species of economic significance into New Zealand from Mexico.  
 AND 
 
(iv) treated in accordance with the measures specified by the New Zealand Ministry of 
Agriculture and Forestry for the a ccess of host material of Drosophila suzukii  from 
Mexico.  
 
NOTE: F ull details of the Drosophila suzukii  treatment must be included in the 
“Disinfestation and/or Disinfection Treatment” area of the phytosanitary certificate.  
 For cold disinfestation compl eted in -transit; original printouts of all temperature 
sensors or direct electronic downloads ar e to be made available to MAF  at the port of 
arrival in New Zealand for final clearance of the container.  
    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 OTHER INFORMATION:  
 
 Specific i mport health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/grape -mx.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  NETHERLANDS   
Scientific Name   
Common 
Name   
Regulated Organisms   
Approved 
Date   
RG1   
RG2   
RG3   
Other  
 
Capsicum annuum   
Capsicum   
,  
,  
,  
  
24/10/2000   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Capsicum annuum  
 
Common Name:  Capsicum  
 Country:   Netherlands  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
The capsicums in this consignment have:  
(i) been inspected in accordance with appropriate official p rocedures and found to be free 
from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
of Agriculture and Forestry. 
AND 
(ii) undergone appropriate pest control activities that are effective against  
Bemisia tabaci  
Lyriomyza huidobrensis  
Lyriomyza trifolii 
OR 
  been sourced from an area free (verified by an official detection survey) from  
Bemisia tabaci  
Lyriomyza huidobrensis  
Lyriomyza trifolii 
AND 
(iii) been sourced from a place of production free from Tuta absoluta and Anthonomus 
eugenii . 
OR 
been subjected to a treatment effective against Tuta absoluta and Anthonomus eugenii. 
AND 
(iv) been treated in accordance with Appendix 1 of the Arrangement between the New 
Zealand Ministry of Agriculture and Forestry and the Netherlands nati onal plant 
protection organisation concerning the access of host material of fruit fly species of economic significance into New Zealand from the Netherlands.  
OTHER INFORMATION:  
 Specific i mport health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/capsicum -nl.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  NEW CALEDONIA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Ananas comosus  Pineappl e ,  ,  Roll over  
Capsicum annuum  Capsicum  , , ,  30/7/1999 
Citrullus lanatus  Watermelon  , , ,  Roll over  
Citrus latifolia  Tahitian lime  ,  ,  Roll over  
Cocos nucifera Coconut  ,    Roll over  
Colocasia esculenta  Taro  ,    Roll over  
Cucumis melo  Honeyd ew melon  , , ,  Roll over  
Cucumis melo  Rockmelon  , , ,  Roll over  
Cucumis sativus  Cucumber  , , ,  Roll over  
Cucurbita maxima/pepo  Squash  , , ,  Roll over  
Cucurbita pepo  Pumpkin  , , ,  Roll over  
Cucurbita pepo  Scallopini  , , ,  Roll over  
Cucurbita pep o Zucchini  , , ,  Roll over  
Fragaria spp. Strawberry  ,  ,  Roll over  
Lactuca sativa  Lettuce  ,    Roll over  
Litchi chinensis  Lychee ,  ,  7/12/2000 
Mangifera indica  Mango  ,  ,  17/8/1999  
Phaseolus spp. Beans  , ,   19/8/1999  
Sechium edule  Choko  , , ,  Roll over  
Solanum melongena  Eggplant  , , ,  30/7/1999 
Xanthosoma sagittiflium  Tarua  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/NEW CALEDONIA DIRECTION DE L’ 
AGRICULTURE ET DE LA FLORET BILATERAL QUARANTINE 
ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMEN T SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Area  “Country freedom” from 
exotic fruit flies  All fruit fly host material covered by a valid 
import health standard  
2  
   
3 Non-host Status  Non-host status based on 
commodity/variety  Choko (Sechium edule ) 
Cucumber ( Cucumis sativus ) 
Honeydew melon ( Cucumis melo ) 
Pineapple ( Ananas comosus ) variety 
“Queen Tahiti”  
Pumpkin ( Cucurbita pepo)  
Rockmelon ( Cucumis melo ) 
Scallopini ( Cucurbita pepo)  
Squash ( Cucurbita pepo)  
Watermelon ( Citrullus lanatus ) 
Zucchini ( Cucur bita pepo)  
4 Heat Treatment  Temperature raised from 
ambient to either: 
a) 47°C and then held 
for a minimum of 20 
minutes  
 
b)   43° C and then held       
for a minimum of 3.5 
hours    
Eggplant ( Solanum melongena)  
Mango ( Mangifera indica)  
Lychee ( Litchi chinensis ) 
 
Capsicum ( Capsicum annuum ) 
5 Field Control 
Programme  Dimethoate field spray  Tahitian lime ( Citrus latifolia )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The p ineapples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with the Appendix 1 of the Arrangement between the New  Zealand Ministry of Agr iculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
 
OTHER INFORMATION:  
 
The pineapples are of the  “Queen Tahiti” variety only.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Capsicum annuum  
 
Common Name:  Capsicum  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The capsicums in this consignment have:  
 
(i) been inspected in accordance with appropriate  official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with the Appendix 4 of the Arrangement between the New  Zealand Mini stry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
 
OTHER INFORMATION:  
 
i) The origina l, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be  less than the “probe fruit” 
weights entered on the treatment record.  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/capsicum -nc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scient ific Name:  Citrus latifolia  
 
Common Name:  Tahitian lime  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The Tahitian limes in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and f ound to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equi valent to the above declaration.  
 
AND 
 
(ii) treated in accordance with the Appendix 5 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of  host material of fruit fly 
species of economic significance into New Zealand from New Caledonia.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrullus lanatus  
 
Common Name:  Watermelon  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The watermelons in  this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosa nitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND  
(ii)  undergone appropriate pest control activities that are effective against:  
 
 Lyriomyza sativae  
  OR 
  been sourc ed from an area free (verified by an official detection survey) from:  
  Lyriomyza sativae  
 
AND 
 
(iii) treated in accordance with the Appendix 3 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTI FICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agr iculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta 
 
Common Name:  Taro  
 Country:   New C aledonia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis melo  
 
Common Name:  Hone ydew melon  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The honeydew melons in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND  
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Lyriomyza sativae  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Lyriomyza sativae  
 AND 
 
(iii) treated in accordance with the Appendix 3  of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis melo  
 
Common Name:  Rockmelon 
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The rockmelons in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedu res and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Lyriomyza sativae  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Lyriomyza sativae  
 
AND 
 
(iii) treated in accordance with the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis sativus  
 
Common Name:  Cucumber  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cucumbers in this consignment have:  
 
(i) been ins pected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contai ned on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND  
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Lyriomyza sativae  
  OR 
  been sourced from an area free (verified by an  official detection survey) from:  
  Lyriomyza sativae  
 AND  
(iii) treated in accordance with the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, co ncerning the access of host material of fruit fly 
species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita maxima /  pepo 
 
Common Name:  Squash 
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The squash in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii)    undergone appropriate pest control activities that are effective against:  
  Lyriomyza sati vae 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Lyriomyza sativae  
 AND  
(iii) treated in accordance with the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New  Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita pepo 
 
Common Name:  Pumpkin 
 Country:   New Caledoni a 
 
 
 PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pumpkins in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) undergone appropriate pest control acti vities that are effective against:  
  Lyriomyza sativae  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Lyriomyza sativae  
 
AND 
 
(iii) treated in accordance with the Appendix 3 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita pepo 
 
Common Name:  Scallopini  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The scallopini in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visu ally detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declarati on. 
 
AND 
 
(ii)  undergone appropriate pest control activities that are effective against:  
 
  Lyriomyza sativae  
   OR 
   been sourced from an area free (verified by an official detection survey) from:  
   Lyriomyza sativae  
 
AND 
 
(iii) treated in accordance w ith the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into N ew Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita pepo 
 
Common Name:  Zucchini  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The zucchini in this consignment have:  
 
(i) been inspected in accordance with appropriate  official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
 
AND 
 
(ii)  undergone appropriate pest control activities that are effective against:  
   Lyriomyza sativae  
   OR 
   been sourced from an area free (verified by an official detection survey) from:  
   Lyriomyza sativae  
 
AND 
 
(iii) treated in accordance with the Appendix 3 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host mater ial of fruit fly 
species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Fragaria sp. 
 
Common Name:  Strawberry  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The strawberries in this consignm ent have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certifi cate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with the Appendix 1 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lactuca sativa 
 
Common Name:  Lettuce 
 Country:   New C aledonia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lettuces in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by th e New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Litchi chinensis  
 
Common N ame:  Lychee 
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lychees in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quaran tine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with the Appendix 4 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agricul ture et de la Floret, concerning the access of host material of fruit fly 
species of economic significance into New Zealand from New Caledonia.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/litchi -nc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with the Appendix 4  of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in  chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch . 
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity .govt.nz/files/ihs/mango -nc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  spp. 
 
Common Name:  Beans  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans in this consignment have:  
 
(i) been inspected in accordance with appropriate off icial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will  be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Bemisia tabaci [strain]  
Lyriomyza sativae  
 Thrips palmi  
  AND 
  been harvested when physiologically immature so the seeds will not germinate  
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/beans -nc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Sechium edule  
 
Common Name:  Choko 
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chokos in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable q uarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
 
  Lyriomyza sativae  
 AND  
(iii) treated in accordance with the Appendix 3 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direc tion 
De L’Agriculture et de la Floret, concerning the access of host material of fruit fly species of economic significance into New Zealand from New Caledonia.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   New Caledonia 
 
PHYTOSANI TARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplants in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Mini stry of Agriculture and Forestry.  
 AND 
 
(ii) treated in accordance with the Appendix 4 of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the New Caledonia Direction 
De L’Agriculture et de la Floret, concerning the access o f host material of fruit fly 
species of economic significance into New Zealand from New Caledonia.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the t reatment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
v) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/eggplant -nc.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittiflium  
 
Common Name:  Tarua  
 Country:   New Caledonia 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note: the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  NIUE  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date RG1  RG2  RG3  Other  
Asplenium nidus  Birds Nest Fern  ,    Roll over  
Cocos nucifera  Coconut  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Dioscorea . Yam  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over  
Morinda citrifolia  Leaves, I ndian 
mulberry  ,    
Roll over  
Musa acuminata,               
M. x sapientum  Banana  ,  ,  
Roll over  
Syzygium inophylloides  Leaves, Lillypilly  ,    Roll over  
Syzygium malaccense  Leaves, Malay 
apple  ,    
Roll over  
Zingiber zerumbet  Ginger  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/NIUE DEPARTMENT OF 
AGRICULTURE, F ORESTRY AND FISHERIES BILATERAL QUARANTINE 
ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
6 Non-host Status  Non-host status based on 
maturity  Banana ( Musa acuminata, M.  x sapientum )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Asplenium nidus  
 
Common Name:  Birds Nest Fern (Edible)  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The birds nest ferns in this consignment have:  
 
(i) been inspected in accordance w ith appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspect ed in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dioscorea  sp. 
 
Common Name:  Yam  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in this consignment  have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificat e declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassav a in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phyt osanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Morinda citrifolia  
 
Common Name:  Leaves, Indian mulberry  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The indian mulberry leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa acuminata, M.  x sapientum  
 
Common Name:  Bana na 
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specif ied by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance wit h Appendix 6 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Niue Department of Agriculture, Forestry and Fisheries concerning the access of host material of fruit fly species of economic significance into New Zealan d from Niue. 
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium inophylloides  
 
Common Name:  Leaves, Lillpilly  
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lillypilly leaves in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note: the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium malaccense  
 
Common Name:  Leaves, Malay apple 
 Country:   Niue 
 
PHYTOSANI TARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The malay apple leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber zerumbet  
 
Common Name:  Ginger 
 Country:   Niue 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specif ied by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  PANAMA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Musa acuminata, 
M. x sapientum  Banana  ,  ,  Roll over  
Musa paradisiaca Plantain  ,  ,  Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/PANAMA MINISTRY OF 
AGRICULTURE BILATERAL QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Non-host Status  Non-host status based on 
maturity  Banana ( Musa acuminata, M.  x sapientum ) 
Plantain ( Musa paradisiaca)   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa acuminata, M.  x sapientum  
 
Common Name:  Banana  
 Country:   Panama 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable qu arantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Panama Ministry of Agriculture, concerning the access of host material of fruit fly species of economic significance into New Zealand  from Panama.  
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Panama 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plantain  in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phyto sanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and F orestry and the Panama Ministry of Agriculture, 
concerning the access of host material of fruit fly species of economic significance into New Zealand from Panama.  
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condi tion”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  PAPUA NEW GUINEA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Areca cathecu  Betel Nut ,    Roll over  
Cocos nucifera  Coconut  ,    Roll over  
Colocasia esculenta  Taro  ,    Roll over  
Dioscorea sp. Yam  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over  
Xanthosoma sagittifolium  Tarua  ,    Roll over  
Zingiber officinale  Ginger  ,    15/2/2006   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Areca cathecu  
 
Common Name:  Betel nut  
 Country:   Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The betel nuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official p rocedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordan ce with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta 
 
Common Name:  Taro  
 Country:   Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declarati on contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dioscorea  sp. 
 
Common Name:  Yam  
 Country:   Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in this c onsignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note: the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittiflium  
 
Common Name:  Tarua  
 Country:   Papua New Guinea 
 
PHYTOSA NITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministr y of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 Count ry:  Papua New Guinea 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
This is to certify that the ginger described herein have been inspected according to 
appropriate official procedures and are considered to be free from the quarantine pests specifi ed by New Zealand MAF and to conform with the current phytosanitary 
requirements of New Zealand MAF, including those for regulated non- quarantine 
pests.  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the PNG N PPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :   
http://www.biosecurity.govt.nz/files/ihs/ginger -png.pdf     
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  PERU  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Mangifera indica Mango  , , ,  20/1/1999 
 
Scientific Name  Common Name  Regul ated 
organisms  Regulated high risk 
organisms  Approved 
Date  
Vitis vinifera L . Table grape , , 21/03/2012 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/PERU MINISTERIO DE 
AGRICULTURA SERVICIO NACIONAL DE SANIDAD AGARIA BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Hot Water D ip Fruit submersed in water 
at a temperature of 46.1
oC or above 
depending on weight  Mango ( Mangifera indica)  
 
 
LIST OF TREATMENT OPTIONS (MAF/ The Ministerio de Agricultura Servicio Nacional 
de Sanidad  Agraria DE PERU  OFFICIAL ASSURANCE PROGRAMME)  
SECTION  
NUMBER TREATMENT SPECIFICATION  COMMODITY  
3.1 Cold 
Disinfestation  The core temperature of the 
fruit to be held continuously 
at one of the following  
temperature/time  
combinations:  
 1.11ºC or below for  15 days 
or 1.67ºC or below for 17 
days 
 Table grapes ( Vitis vinifera ) 
    
 
 
 
 
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Peru 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been i nspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)  undergone appropriate pest control activities tha t are effective against:  
  Anastrepha distincta 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Anastrepha distincta 
AND 
  
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Minis try of Agriculture and Forestry and the Peru Ministerio de Agricultura 
[Servicio Nacional de Sanidad Agaria], concerning the access of host material of 
fruit fly species of economic significance into New  Zealand from Peru.  
 
OTHER INFORMATION:  
 
Specific IHS  (PAQIS Version) issued on 20 January 1999. 
 
Mango Weight  Submersion Time  
< 425 grams  75 minutes  
426-650 grams  90 minutes  
 
 Specific Import health standard available at :  
http://www.bios ecurity.govt.nz/files/ihs/mango -pe.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera   
 
Common Name:  Table grape  
 Country:  Peru 
  
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) The table grapes in this consignment have undergone pest control activities that 
are effective against  Anastrepha fraterculus, Ceratitis capitata, Chrysomphalus 
dictyospermi, Ferrisia virgata, Latrodectus geometricus, Latrodectus mactans and  
Pseudaulacaspis pentagona in accordance with the Official Assurance Programme 
AND 
(ii) The table g rapes in this consignment have been treated in accordance with Section 
3.1 of the Official Assurance Programme,  between the New Zealand Ministry of 
Agriculture and Forestry and the Peruvian Ministerio de Agricultura Servicio 
Nacional de Sanidad Agraria, co ncerning the access of host material of 
economic ally significant  fruit fly species  from Peru to New Zealand .
  
  
 
 
OTHER INFORMATION:  
  
 The specific import health standard is available at:  
 
http://www.biosecurity.govt.nz/imports/plants/standards/grape -per.htm 
 
Note: Full details of any treatment s must be included in the “ disinfestation and/or d isinfection treatment” area of 
the phytosanitary certificate or as an endorsed attachment to the phytosanitary certificate. Details of the treatment 
duration, fumigant concentration and /or temperature must be recorded. For any cold disinfestation completed in -
transit; original printouts of all temperature sensors or direct electronic downloads must be made available to 
MAF at the port of arrival in New Zealand for final clearance of the container.  
 
     
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  PHILIPPINES  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Ananas comosus  Pineapple  ,  ,  Roll over  
Carica papaya  Papaya  , , ,  18/5/2000  
Cocos nu cifera  Coconut  ,    Roll over  
Colocasia esc ulenta  Taro  ,  ,  Roll over  
Mangifera indica  Mango  , , ,  18/5/2000 
Musa acuminata, 
M. x sapientum  Banana  
,  ,  Roll over  
Musa paradisiaca  Plantain  ,  ,  Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/PHILIP PINES DEPARTMENT OF 
AGRICULTURE BILATERAL QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Non-host Status  Non-host status based on 
maturity  Banana ( Musa acuminata, M. x sapientum ) 
Plantain ( Musa paradisiaca)  
3 Non-host Status  Non-host status based on 
maturity/variety  Pineapple ( Ananas comosus ) var. “Smooth 
Cayenne” 
4 Vapour Heat 
Treatment  Temperature raised from ambient to either  
a)      46ºC and then held 
for a minimum of 10 minutes  
b)      46ºC and then held 
for a minimum of  
70 minutes  Mango ( Mangifera indica ) 
Papaya ( Carica papaya)   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas cosmosus  
 
Common Name:  Pineapple  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 
(i) been inspected  in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on  the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with Appendix 3 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Philippines Department of Agr iculture, 
concerning the access of host material of fruit fly species of economic significance into New  Zealand from the Philippines. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The papaya in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Aleurocanthus woglumi  
 Conogethes punctiferalis  
 Guignardia citricarpa (anamorph Phyllosticta citricarpa) [black spot strain]  
 
AND 
 
(iii) treated in accordance with Appendix  4 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Philippines Department of Agriculture, concerning the access of host material of fruit fly species of economic significance into New  Zealand from the Philippines. 
 
OTHER INFORMATION:  
 
Affixed to the cartons will be a Philippines Plant Quarantine sticker.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -ph.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equiv alent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate offi cial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordan ce with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against: 
  Aleurocanthus woglumi  
 AND 
 
(iii) treated in accordance with Appendix 4 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Philippines Department of Agriculture, concerning the access of host material of fruit f ly species of economic significance 
into New  Zealand from the Philippines. 
 
OTHER INFORMATION:  
 
 Affixed to the cartons will be a Philippines Plant Quarantine sticker.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/mango -ph.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa acuminata, M.  x sapientum  
 
Common Name:  Banana  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this cons ignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary cer tificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Philippines Department of Agriculture, concerning the access of host material of fruit fly species of economic significance into New  Zealand from the Philippines. 
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe c ondition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Philippines  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plantain in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Philippines Department of Agriculture, concerning the access of host material of f ruit fly species of economic significance 
into New  Zealand from the Philippines. 
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  SAMOA  
Scientific Name  Common Name  Regula ted Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Abelmoschus manihot  Leaves, i sland 
cabbage/  lau Pele ,    17/7/2012 
Alocasia macrorrhiza  Giant 
Taro/Kape/Taamu  ,    Roll over  
Artocarpus altilis  Breadfruit  , , ,  30/06/2004  
Carica papaya  Leaves, Pawpaw  ,    Roll over  
Carica papaya  Papaya, pawpaw  , , ,  12/05/2004 
Centella asiatica  Leaves, Indian 
pennywort  ,    Roll over  
Citrus latifolia  Tahitian Lime  , ,   18/09/2009  
Cocos nucifera Coconut  ,    Roll ove r 
Colocasia esc ulenta  Leaves, Taro  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Colubrina asiatica  Leaves, Soap bush  ,    Roll over  
Dioscorea sp. Yam  ,    Roll over  
Evodia hortensis  Leaves  ,    Roll over  
Gardenia taitensis  Leaves  ,    Roll over 
Glochidion ramiflorum  Leaves  ,    Roll over  
Hoya australis  Leaves  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over  
Microsorium scolopendria  Leaves, Wart fern  ,    Roll over  
Morinda citrifolia  Leaves, Indian 
mulberry  ,    Roll over  
Musa spp. Banana  ,  ,  Roll over  
Musa spp. Leaves, Banana  ,    Roll over  
Musa paradisiaca  Plantain  ,  ,  Roll over  
Piper graeffei Leaves, Pepper  ,    Roll over  
Piper methysticum  Kava  ,    Roll over  
Psychotria insularum  Leaves, Wild coffee  ,    Roll over  
Saccharaum officinarum  Sugarcane  ,    Roll over  
Solanum melongena  Eggplant  , , ,  14/01/2005 
Syzygium cornocarpus  Leaves, Lillypilly  ,    Roll over  
Syzygium inophylloidess  Leaves, Lillypilly  ,    Roll over  
Syzygium malaccense  Leaves, Malay apple ,    Roll over  
Ticus obliqua  Leaves  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name  Common Name  Regula ted Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Vigna marina  Leaves, Beach bean  ,    Roll over  
Wedelia biflora  Leaves  ,    Roll over  
Xanthosoma sagittifolium  Leaves, Tarua  ,    Roll over  
Xanthosoma sagittifolium  Tarua  ,    Roll over  
Zingiber officinale  Ginger  ,    Roll over  
Zingiber zerumbet  Ginger  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/SAMOA MINISTRY OF 
AGRICULTURE, FORESTS, FISHERIES AND METEOROLOGY BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Non-host Status  Non-host status based on 
maturity  Banana ( Musa spp.)  
Plantain  (Musa paradisiaca)  
Tahitian lime ( Citrus latifolia ) 
3 Heat T reatment  Temperature raised from 
ambient to 47.2° C and 
then held for a minimum 
of 20 minutes  Breadfruit ( Artocarpus altilis ) 
Eggplant ( Solanum melongena)  
Papaya, pawpaw ( Carica papaya)  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scient ific Name:  Abelmoschus manihot  
 
Common Name:  Leaves, i sland cabbage/lau p ele 
 Country:   Samoa  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The island cabbages in this consignment have:  
 (i) been inspected in accordance with appropriate official p rocedures and found to be 
free from any visually detectable quarantine pests specified by the New  Zealand 
Ministry f or Primary Industries.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary 
certificate will be considered as equivalent to the above declaration.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Alocasia macrorrhiza 
 
Common Name:  Giant Taro/Kape/Taamu  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The giant taro/kape/taamu in this consignment has:  
 
(i) been inspect ed in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Artocarpus altilis  
 
Common Name:  Breadfruit  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The breadfruits in this consig nment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE:   This additional declaration is not required if the phytosanitary certificate is sued by the Samoa NPPO 
is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of the 
FAO IPPC.  
 
AND 
 
(ii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
between NZ MAF and MAFFM.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
fruit weights  in the inspection sample must be less than the “probe fruit” 
weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/f iles/ihs/breadfruit- sa.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Leaves, pawpaw  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pawpaw leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate  official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The papaya in this consignment have:  
 
(i) been inspected in accordance w ith appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE:  This additional declaration is not required if the phytosanitary certificate issued by the Samoa 
NPPO is in accordance with th e model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
 between NZ MAF and MAFFM.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the ori ginal High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for ins pection shall be checked to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
  Specific Import health standard available at :     
http://www.biosecurity.govt.nz/files/ihs/papaya -sa.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Centella asiatica  
 
Common Name:  Leaves, Indian pennywort  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The indian pennywort leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free fro m any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus latifolia  
 
Common Name:  Tahitian Lime  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 The Tahitian limes in this consignment:  
(i) have been visually inspected in accordance with appropriate of ficial procedures and 
found to be free of any detectable regulated pests specified by MAF Biosecurity New Zealand.  
 AND   (ii) have undergone appropriate pest control activities that are effective against those regulated high impact pests specified by MAF BNZ;  
  AND      
(iii) been treated in accordance with Appendix 2 of the Bilateral Quarantine Arrangement between MAF Biosecurity New Zealand and MAF Samoa Quarantine Division.  
 
Specific Import health standard available at:  
http://www.biosecurity.govt.nz/imports/plants/standards/tahitian -lime-ws.htm    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECL ARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Leaves, Taro  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministr y of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country :  Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colubrina asiatica 
 
Common Name : Leaves, Soap bush 
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The soap bush leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectab le quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scienti fic Name:  Dioscorea  sp. 
 
Common Name:  Yam  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visuall y detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Evodia hortensis  
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Gardenia taitensis  
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures  and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Glochidion ramiflorum  
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropri ate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Hoya australis  
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordan ce with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration con tained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Microsorium scolopendria 
 
Common Name:  Leaves, Wart fern  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The wart f ern leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the ge neric phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Morinda citrifolia  
 
Common Name:  Leaves, Indian mulberry  
 Country:   Samoa  
 
PHYTOSANITARY CE RTIFICATE -  ADDITIONAL DECLARATIONS  
 
The indian mulberry leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealan d 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa  spp. 
 
Common Name:  Banana  
 Countr y:  Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by th e New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendi x 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Samoa Ministry of Agriculture, Forests, Fisheries and Meterology concerning the access of host material of fruit fly species of economic significance into New  Zealand from Samoa. 
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa  spp. 
 
Common Name:  Leaves, banana  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The banana leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plantain in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry . 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Samoa Ministry of Agriculture, Forests, 
Fisheries and Meterology concerning the access of host material of fruit fly species of economic significance into New  Zealand from Samoa.  
 
OTHER INFORMATION:  
 Accepted “hist oric” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper graeffei  
 
Common Name:  Leaves, Pepper  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pepper leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contain ed on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper methysticum  
 
Common Name:  Kava  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The kava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Psychotria insularum  
 
Common Name:  Leaves, Wild coffee 
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The wild coffee leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note: the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Saccharum officinarum  
 
Common Name:  Sugarcane  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sugarcane in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of A griculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration . 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplants in this consignment:  
 
(i) have been inspected in accordance with appropriate official procedures and found to 
 be free of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE:  This additional declaration is not required if the phytosanitary certificate issued by the Samoa 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) have undergone appropriat e pest control activities that are effective against those 
regulated high impact pests specified by NZ MAF.  
 
OR 
 
 have been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) has been treated in accordance wit h Appendix 3 of the Bilateral Quarantine 
Arrangement between NZ MAF and Samoa MoA.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique ba tch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record (s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/eggplant -sa.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium cornocarpus  
 
Common Name:  Leaves, Lillpilly  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lillypilly leaves in this consignment have: 
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note : the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium inophylloides  
 
Common Name:  Leaves, Lillpilly  
 Country:   Samoa  
 
PHYTOSANIT ARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lillypilly leaves in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium malaccense  
 
Common Name:  Leaves, Malay apple 
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The malay apple leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectabl e quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientif ic Name:  Ticus obliqua 
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any vis ually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declarat ion. 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vigna marina 
 
Common Name:  Leaves, Beach bean  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beach bean leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedu res and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Wedelia biflora  
 
Common Name:  Leaves  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate  official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Leaves, tarua  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua leaves in this consignment have:  
 
(i) been i nspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration cont ained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Tarua  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consi gnment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certi ficate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic  phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber zerumbet  
 
Common Name:  Ginger  
 Country:   Samoa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  SINGAPORE  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Lentinus edodes  Mushroom, shiitake  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lentinus edodes  
 
Common Name:  Mushroom, shiitake  
 Country:   Singapore  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The shiitake mushrooms in thi s consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanita ry certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  SOLOMON ISLANDS  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3 Other  
Cocos nucifera Coconut  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Solomon Islands  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certif icate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Solomon Islands  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATI ONS  
 
The cassava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  SOUTH AFRICA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Phaseolus spp. Bean  , ,   6/9/1999  
Pisum sativum  Pea, Green/Snow/  
Sugar Snap  ,    3/11/1997 
Zea mays  Sweetcorn  , ,   3/11/1997   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  spp. 
 
Common Name:  Bean  
 Country:   South Africa  
 
PHYTOSANITARY CERTIF ICATE -  ADDITIONAL DECLARATIONS  
 
The beans in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agricul ture and Forestry. 
 AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
  Liriomyza  trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liriomyza  trifolii 
  AND 
  been harvested when physiologically immature so the seeds will not germinate  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/beans -za.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Pea, green/snow/sugar snap  
 Country:   South Africa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The peas, green/snow/sugar snap in this consignment have:  
 
(i) been inspected in accordance with appropriat e official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  AND 
 (ii) been harvested when physiologically immature so the seeds will not germinate. 
 
 
OTHER I NFORMATION:  
 
Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/peas -za.pdf  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zea mays  
 
Common Name:  Sweetcorn  
 Country:   South Africa  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sweetcorn in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Physoderma maydis  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Physoderma maydis  
  AND 
  been harvested when physiologically immature so the seeds will not germinate. 
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/ files/ihs/corn -za.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  SPAIN  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Citrus sinensis . Orange  ,  ,  30/11/1999   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/SPAIN MINISTRY OF AGRICULT URE 
BILATERAL QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Cold D isinfestation  The core temperature of the fruit to be held 
continuously at one of the following 
temperature/time combinations before 
export:  
0.00ºC or below for 10 days  
0.55ºC or below for 11 days  
1.11ºC or below for 12 days  
1.66ºC or below for 14 days  
2.22ºC or below for 16 days  Citrus ( Citrus sinensis )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus sinensis 
 
Common Name:  Orange  
 Country:   Spain  
 
PHYTOSANITARY CERTIFICATE -  ADDITIO NAL DECLARATIONS  
 
The oranges in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Fore stry. 
 AND 
 
(ii) (for in -transit treatment) had the treatment procedure initiated in accordance with 
Appendix 2 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and Spain Ministry of Agriculture concerning the access of host material of fruit fly species of economic significance into New Zealand from Spain.  
  OR 
  (for pre -export treatments) been treated in accordance with Appendix 2 of the 
Arrangement between the New Zealand Ministry of Agriculture and Forestry and Spain Mini stry of Agriculture concerning the access of host material of fruit fly 
species of economic significance into New Zealand from Spain.  
 
OTHER INFORMATION:  
 
N.B. Biosecurity clearance is not to be given until MAF Biosecurity Authority 
verify/confirm that the  cold disinfestation treatment meets NZ MAF specifications.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/orange -es.pdf   
 
 
NOTE:  
 
Cold disinfes tation completed pre -export must have treatment details such as date, 
temperature, and duration of the cold disinfestation included in the treatment section of the phytosanitary certificate.  
 For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAF at the port of arrival in New Zealand for final clearance of the container.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  TAIWAN 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Mangifera indica Mango  , , ,  07/07/04 
Litchi chinensis  Lychee , , ,  05/10/07  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NEW ZEALAND COMMERCE AND INDUSTRY 
OFFICE AND TAIPEI ECONOMIC AND CULTURAL OFFICE BILATERAL 
QUARANTINE ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Heat Treatment  Temperature raised from 
ambient to 46.5oC and 
then held for a minimum of 30 minutes.  Mango ( Mangifera indica)  
Temperature raised from ambient to 47
oC and then 
held for a minimum of 20 
minutes.  Lychee ( Litchi chinensis ) 
3 Cold Disinfestation  Fruit pulp temperature 
held at 1°C or below for 13 days.  Lychee ( Litchi chinensis )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Taiwan  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free of any visually detectable regulated pests specified by NZ MAF;  
 
 NOTE:  This additional declaration is not required if the phytosanitary certificate issued is in 
accor dance with the model phytosanitary certificate annexed to the revised (1997) text of the FAO 
IPPC.  
AND  
(ii) undergone appropriate pest control activities that are effective against those regulated 
high impact pests specified by NZ MAF  
 OR 
 
 been sourced f rom an area free from those regulated high impact pests specified by 
NZ MAF;  
AND  
(iii) been treated in accordance with Appendix 2 of the Bilateral Quarantine Arrangement 
between NZCIO and TECO.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original Vapour Heat Treatment (VHT) 
treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). Alternatively, 
individual quarant ine numbers may be attached to cartons. The range of 
numbers will be identified on the printout. 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unma rked cartons is permitted per treatment batch.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/mango -tw.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Litchi chinensis  
 
Common Name:  Lychee 
 Country:   Taiwan  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the lychees in this consignment have undergone effective treatment against those regulated pests specified by NZ MAF.  
 
Full details of the fr uit fly treatment must be included in the “Disinfestation 
and/or Disinfection Treatment” area of the phytosanitary certificate. Details of the 
treatment duration and temperature must be recorded. 
 OTHER INFORMATION:  
 
 Specific Import health standard availab le at :  
http://www.biosecurity.govt.nz/files/ihs/litchi -tw.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such as date, 
temperature, and duration of t he cold disinfestation included in the treatment section 
of the phytosanitary certificate.  
 
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAF at the port of arr ival in 
New Zealand for final clearance of the container.  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES – THAILAND 
Scientific Name  Common Name  Regulated 
organisms  Regulated high 
impact organisms  Approved 
Date  
Ananas comosus  Pineapple  , , 22/8/2001  
Colocasia esc ulenta Taro  ,  Roll over  
Dimocarpus longan Longan , , 26/8/2005 
Durio zibethinus  Durian , , 28/4/2008 
Garcinia mangostana  Mangosteen  , , 15/2/2006  
Litchi chinensis  Lychee , , 26/8/2005 
Mangifera indica Mango  , , 7/10/1999 
Zingiber officinale  Ginger  ,  15/2/2006   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 AGREED HIGH IMPACT FRUIT FLY TREATMENT SPECIFICATIONS -  THAILAND 
TREATMENT TARGET FRUIT 
FLIES  SPECIFICATION  COMMODITY  
Heat Treatment 
(for mangoes, 
refer  to Appendix 2 of 
BQA)  Bactrocera correcta  
Bactrocera cucurbitae  
Bactrocera dorsalis  Temperature raised from ambient to 
47°C or greater and held for a minimum of 20 minutes  Lychee ( Litchi chinensis ) 
Longan ( Dimocarpus 
longan)  
Mango ( Mangifera indica)  
Non-host S tatus 
(refer to 
Appendix 3 of 
BQA)  Endemic fruit flies  Based on stage of maturity  
   
 
Based on unbroken skin  Mangosteen ( Garcinia 
mangostana) refer to IHS Appendix 2 
Pineapple ( Ananas 
comosus ) 
  
 
Durian (Durio zibethinus ) 
refer to IHS Appendix 2   
 
 
Cold Disinfestation  Bactrocera cucurbitae  
Bactrocera dorsalis  
    
Bactrocera correcta  
Bactrocera dorsalis   
Fruit pulp temperature held at: 
0ºC or below for 10 days  
0.56ºC or below for 11 days  
1.11ºC or below for 12 days  
1.67ºC or below for 14 days  
 Fruit pulp temperature held at: 
0.99ºC or below for 13 days  
1.38°C or below for 18 days  Lychee ( Litchi chinensis ) 
  
 
  Longan ( Dimocarpus 
longan)   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 3 of the Arrangement between NZ MAF and the Thailand Department of Agriculture concerning the access of host material of fruit fly species of economic significance into New Zealand from Thailand.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/pineapple -th.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colacasia esculenta  
 
Common Name:  Taro  
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this cons ignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary cert ificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
                                   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dimocarpus longan 
 
Common Name:  Longan 
 Country:  Thailand  
 
PHYTOSANITARY CERTIFICAT E - ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the longans described herein have been inspected according 
to appropriate official procedures and are considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Thailand NPPO is in accordance with the model phyt osanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
AND 
 
(ii) This is to certify that the longans in this consignment have undergone appropriate pest control activities that are effective against those regulated high impact pests specified by NZ MAF.  
 
Full details of the fruit fly treatment must be included in the “Disinfestation 
and/or Disinfection Treatment” area of the phytosanitary certificate. Details of the 
treatment duration and temperature must be recorded. 
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/longan -th.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such as date, 
temperature, and duration of the cold disinfestation included in the treatment section of the phytosanitary certificate.  
 For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made  available to MAF at the port of arrival in 
New Zealand for final clearance of the container.  
       
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Durio zibethinus  
 
Common Name:  Durian  
 Country:  Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
 
(i) This is to certify that the  durian in this consignment have undergone appropriate 
pest control activities that are effective against Conogethes punctiferalis. 
 
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/durian -th.pdf   
 
 
      
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Garcinia mangostana 
 
Common Name:  Mangosteen  
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the mangostee ns described herein have been inspected 
according to appropriate official procedures and are considered to be free from the 
quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, includi ng those for regulated 
non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Thailand NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of th e FAO IPPC.  
 
AND 
 
(ii) This is to certify that the mangosteens in this consignment have undergone appropriate pest control activities that are effective against those regulated high impact pests specified by NZ MAF.  
 OTHER INFORMATION:  
 
 Specific Import health s tandard available at :  
http://www.biosecurity.govt.nz/files/ihs/mangosteen -th.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Litchi chinensis  
 
Common Name:  Lychee 
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(ii) This is to certify that the lychees described herein have been inspected according 
to appropriate official procedures and are considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Thailand NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
AND 
 
(iii) This is to certify that the lychees in this consignment have undergone appropriate pest control activities that are effective against those regulated high impact pests specif ied by NZ MAF.  
 
Full details of the fruit fly treatment must be included in the “Disinfestation 
and/or Disinfection Treatment” area of the phytosanitary certificate. Details of the 
treatment duration and temperature must be recorded. 
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/litchi -th.pdf   
 
 
NOTE:  
 
Cold disinfestation completed pre -export must have treatment details such a s date, 
temperature, and duration of the cold disinfestation included in the treatment section 
of the phytosanitary certificate.  
 For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAF at the port of arrival in New Zealand for final clearance of the container.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment  have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND  
(ii)   undergone appropriate pest cont rol activities that are effective against:  
 
 Aleurocanthus woglumi  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Aleurocanthus woglumi  
AND  
(iii) treated in accordance with Appendix 2 of the Arrangement between th e New  Zealand 
Ministry of Agriculture and Forestry and the Thailand Department of Agriculture 
concerning the access of host material of fruit fly species of economic significance into New Zealand from Thailand. 
 
OTHER INFORMATION:  
 
Affixed to each carton w ill be a Thailand Plant Quarantine sticker.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/mango -th.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 Country:   Thailand  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the ginger described herein have been inspected according to 
appropriate official procedures and are considered to be free from the quarant ine 
pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests. 
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Thailand NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/ginger -th.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  TOKELAU  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Cocos nucifera Coconut  ,      
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera  
 
Common Name:  Coconut  
 Country:   Tokelau  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually det ectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration . 
 
 
OTHER INFORMATION:  
 
An export certificate issued by the Government of Tokelau may be accepted in lieu of a phytosanitary certificate.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  TONGA  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Abelmoschus manihot  Leaves, i sland 
cabbage/p ele ,  
  17/7/2012 
Alocasia macrorrhiza  Giant 
Taro/Kape/Taamu  ,  
  Roll over  
Artocarpus altilis  Breadfruit  ,  ,  20/1/1999  
Capsicum frutescens  Chilli  , , ,  29/05/2001  
Carica papaya  Papaya ,  ,  15/9/1998 
Centella asiatica  Leaves, Indian 
pennywort  ,  
  Roll over  
Citrullus lanatus  Watermelon  ,  ,  Roll over  
Cocos nucifera Coconut  ,    Roll over  
Colocasia esc ulenta  Leaves, Taro  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Colubrina asiatica  Leaves, Soap bush  ,    Roll over  
Cucurbita maxima Squash     9/10/2006 
Cucurbita moschata  Butternut      9/10/2006  
Dioscorea spp. Yam  ,    Roll over  
Evodia hortensis  Leaves  ,    Roll over  
Gardenia taitensis  Leaves  ,    Roll over  
Glochidion ramiflorum  Leaves ,    Roll over  
Hoya australis  Leaves  ,    Roll over  
Lycopersicon esculentum  Tomato  , , ,  14/12/1998 
Mangifera indica  Mango  ,  ,  14/12/1998  
Manihot esculentus  Cassava  ,    Roll over  
Microsorium scolopendria  Leaves, Wart fern  ,    Roll over  
Morin da citrifolia  Leaves, Indian 
mulberry  ,  
  Roll over  
Musa spp. Banana  ,  ,  Roll over  
Musa paradisiaca  Plantain  ,  ,  Roll over  
Persea americana  Avocado  , , ,  26/1/1999  
Piper graeffei  Leaves, Pepper  ,    Roll over  
Piper methysticum  Kava  ,    Roll ove r 
Psychotria insularum  Leaves, Wild coffee  ,    Roll over  
Saccharum officinarum  Sugarcane  ,    Roll over  
Solanum melongena  Eggplant  , , ,  20/1/1999   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Syzygium cornocarpus  Leaves, Lillypilly  ,    Roll over  
Syzygium inophylloides  Leaves, Lillypilly  ,    Roll over  
Syzygium malaccense  Leaves, Malay 
apple  ,    Roll over  
Ticus obliqua Leaves  ,    Roll over  
Vigna marina  Leaves, Beach bean  ,    Roll over  
Wedelia biflora  Leaves  ,    Roll over  
Xanthosoma sagittifolium  Leaves, Tarua  ,    Roll over  
Xanthosoma  sagittifolium  Tarua  ,    Roll over  
Zingiber zerumbet  Ginger  ,    Roll over   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/TONGA MINISTRY OF 
AGRICULTURE AND FORESTRY BILATERAL QUARANTINE 
ARRANGEMENT)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
2 Heat Treat ment  Fruit temperature raised 
from ambient to 47.2oC 
and then held for a minimum of 20 minutes  Avocado ( Persica americana ) 
Breadfruit ( Artocarpus altilis ) 
Chilli ( Capsicum frtutescens ) 
Eggplant ( Solanum melongena)  
Mango ( Mangifera indica)  
Papaya ( Carica papaya)  
Tomato ( Lycopersicon esculentum ) 
3 Non-host Status  Non-host status based on 
maturity  Banana ( Musa spp.)  
Plantain ( Musa paradisiaca)  
Squash ( Cucurbita maxima)  
Butternut ( Cucurbita moschata ) 
4 Methyl Bromide 
Fumigation  32 gm3 for 4 hours at a 
flesh t emperature of 
21-26oC at a loading of 
not greater than 50% 
chamber capacity  Watermelon ( Citrullus lanatus )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Abelmoschus manihot  
 
Common Name:  Leaves, i sland cabbage/p ele 
 Country:   Tonga  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIO NS 
 
The island cabbages in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests specifi ed by the New  Zealand 
Ministry f or Primary Industries.  
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary 
certificate will be considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Alocasia macrorrhiza 
 
Common Name:  Giant Taro/Kape/Taamu  
 Country:   Tonga  
 
PHYTOSANIT ARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The giant taro/kape/taamu in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Artocarpus altilis  
 
Common Name:  Breadfruit  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The breadfruit in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pes ts, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, conc erning the access of host material of fruit fly species of economic 
significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 
Specific IHS (PAQIS Version) issued on 20 January 1999.  
i) The original, or a certified copy of the original High Temperatur e Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be check ed to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the tr eatment record.  
 
 Specific Import health standard available at :  
 
http://www.biosecurity.govt.nz/files/ihs/breadfruit- to.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Capsicum frutescens  
 
Common Name:  Chilli  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The chillies in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, speci fied by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii)  undergone appropriate pest control activities that are effective against:  
  Liriomyza trifolii 
 Bemisia tabaci [strain]  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liriomyza trifolii 
 Bemisia tabaci [strain]  
 AND  
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and 
Forestry, conc erning the access of host material of fruit fly species of economic 
significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany each consignment. 
ii) A unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) All cartons selected for inspection shall be checked to ensure that the batch number on each carton matche s with the treatment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) Fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common N ame:  Papaya 
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The papaya in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests , specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concer ning the access of host material of fruit fly species of economic 
significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 
(i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consig nment. 
(ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
(iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
(iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -to.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Centella asiatica  
 
Common Name:  Leaves, Indian pennywort  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECL ARATIONS  
 
The indian pennywort leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrullus lanatus  
 
Common Name:  Watermelon  
 Country:   Tonga  
 
PHY TOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The watermelon in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealan d 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 4 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host mater ial of fruit fly species of economic 
significance into New Zealand from Tonga.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been i nspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration cont ained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Leaves, Taro  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro leaves in th is consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanit ary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colubrina asiatica 
 
Common Name:  Leaves, Soap bush 
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The soap bush leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of  Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
 
                                 
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita maxima, C ucurbita moschata 
 
Common Name:  Squash/Butternut  
 Country:  Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The squash/butternut in this consignment have been:  
 
(i) inspected in accordance with appropriate official procedures and found to be fr ee 
from any visually detectable quarantine pests, specified by the New  Zealand Ministry 
of Agriculture and Forestry. 
 
AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
  Bemisia tabaci  
 Liriomyza trifolii 
  OR 
  been sour ced from an area free (verified by an official detection survey) from:  
  Bemisia tabaci  
 Liriomyza trifolii  
AND 
 
(iii) undergone an agreed measure that is effective against associated fruit fly species of economic significance in accordance with Appendix 5 of the Bilateral Quarantine Arrangement between New Zealand MAF and the Tonga NPPO.  
  
OTHER INFORMATION:  
 
 Specific Import health standard available at : 
http://www.biosecurity.govt.nz /files/ihs/squash -ton.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dioscorea  spp. 
 
Common Name:  Yam  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures  and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Evodia hortensis  
 
Common Name:  Leaves  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate o fficial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate wi ll be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Gardenia taitensis  
 
Common Name:  Leaves  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordanc e with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosan itary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Glochidion ramiflorum  
 
Common Name:  Leaves  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been  inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration co ntained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Hoya australis  
 
Common Name:  Leaves  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment  have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificat e declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Lycopersicon esculentum  
 
Common Name:  Tomato  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The t omatoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Bemisia tabaci  [strain]  
 Liriomyza trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Bemisia tabaci [strain]  
 Liromyza trifolii 
 
AND 
 
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host material of fruit fly species of economic significa nce into New Zealand from Tonga. 
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/tomato -to.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordance wi th appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host material of fruit fly species of economic significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 
i) The original, or a cert ified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cart ons selected for inspection shall be checked to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
      iv) fruit weights in the inspection sample must be less than the “probe fruit”       
  weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/mango -to.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scient ific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from  any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Microsorium scolopendria 
 
Common Name:  Leaves, Wart fern  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The wart fern leaves in this consignment have:  
 
(i) been inspected in accordance with appropriat e official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Morinda citrifolia  
 
Common Name:  Leaves, Indian mulberry  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The indian mulberry leaves in this consignment ha ve: 
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate d eclaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa  spp. 
 
Common Name:  Banana  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The bananas in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendix 3 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host material of fruit fly species of economic significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condi tion”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Musa paradisiaca 
 
Common Name:  Plantain  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plantain in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found t o be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent  to the above declaration.  
 
AND 
 
(ii) treated in accordance with Appendix 3 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host material of fruit fly species of economic significance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Persea americana  
 
Common Name:  Avocado 
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The avocadoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry o f Agriculture and Forestry.  
 AND  
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Liriomyza trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liromyza trifolii 
AND  
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and 
Forestry, concerning the access of host material of fruit fly species of economic significance int o New Zealand from Tonga. 
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 w as 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per tr eatment batch.  
v) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/avocado- to.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper graeffei  
 
Common Name:  Leaves, Pepper  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pepper leaves in this consignment have:  
 
(i) been inspected in acco rdance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phy tosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Piper methysticum  
 
Common Name:  Kava  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The kava in this consignment has:  
 
(i) been ins pected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contai ned on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Psychotria insularum  
 
Common Name:  Leaves, Wild coffee 
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The wild coffee leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the gener ic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Saccharum officinarum  
 
Common Name:  Sugarcane  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The suagarcane in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture a nd Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   Tonga  
 
PHYTOS ANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplant in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry.  
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Liriomyza trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liromyza trifolii 
 AND 
 
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Tonga Ministry of Agriculture and Forestry, concerning the access of host material of fruit fly species of economic signific ance into New Zealand from Tonga.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862)  
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitte d per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/eggplant -to.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium cornocarpus  
 
Common Name:  Leaves, Lillpilly  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lillypilly leaves in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaratio n contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium inophylloides  
 
Common Name:  Leaves, Lillpilly  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lillypilly leaves in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Syzygium malaccense  
 
Common Name:  Leaves, Malay apple 
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The malay apple leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ticus obliqua 
 
Common Name:  Leaves  
 Count ry:  Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by th e New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vigna marina 
 
Common Name:  Leaves, Beach bean  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beach bean leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scient ific Name:  Wedelia biflora  
 
Common Name:  Leaves  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any  visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above decl aration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Leaves, tarua  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official p rocedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Tarua  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 
(i) been inspected in accordance with  appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zingiber zerumbet  
 
Common Name:  Ginger  
 Country:   Tonga  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  TUVALU 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Cocos nucifera Coconut  , ,   18/09/2009 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Tuvalu 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the coconuts described herein have been inspected according to appropriate official procedures and are considered to be free from the quarantine pests specified by MAF BNZ and to conform to the current phytosanitary requirements of MAF BNZ, including those for regulated non-quarantine pests. 
 
NOTE: This additional declaration is not required if the phy tosanitary certificate 
issued by the Tuvalu NPPO is in accordance with the model phytosanitary 
certificate annexed to the revised (1997) text of the FAO IPPC.  
   AND  
 
(ii) The coconuts in this consignment have undergone appropriate pest control activities that are effective against the following high impact pests; 
 
Chrysomphalus aonidu,  Chrysomphalus dictyospermi  
Wasmannia auropunctata   
 
Specific Import health standard available at :  
http://www.biosecurity.govt.nz/imports/plants/standards/coconut -tv.htm    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  UNITED STATES OF AMERICA 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Actinidia deliciosa  Green K iwifruit ,  ,  Roll over  
Allium cepa  Onion/Shallots  ,    17/12/1997  
Allium sativum  Garlic  ,    Roll over  
Asparagus officinalis  Asparagus  , ,   Roll over  
Carica papaya  Papaya ,  ,  18/1/2006 
Citrus aurantiifolia  Lime  ,  ,  Roll over  
Citrus limon  Lemon  , , ,  Roll over  
Citrus paradisi  Grapefruit  , , ,  Roll over  
Citrus reticulata  Mandarin/ 
Tangerine  , , ,  Roll over  
Citrus sinensis  Orange  , , ,  Roll over  
Citrus  paradisi  x C. 
reticulata  Tangelo  , , ,  Roll over  
Citrus maxima  Pomelo  , , ,  Roll over  
Fragaria sp. Strawberry  ,  ,  Roll over  
Malus x domestica  Apple  , , ,  Roll over  
Mangifera indica  Mango  ,  ,  14/12/1999  
Pisum sativum  Peas, Green/Snow/  
Sugar Snap  , ,   Roll over  
Phoenix dactylifera  Dates (Fresh)  ,  ,  Roll over  
Prunus armeniaca  Apricot , , ,  Roll over  
Prunus avium (California)  Cherry  , , ,  Roll over  
Prunus avium (Idaho, 
Oregon, Washington)  Cherry  
,  ,  4/7/2005  
Prunus domestica  Plum  , , ,  Roll over  
Prunus persica   Nectarine/Peach  , , ,  9/6/2000  
Punica granatum  Pomegranate ,  ,  Roll over  
Pyrus communis  Pear , , ,  30/9/1999  
Vitis vinifera.  Grape  , , , , 18/8/2005   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPENDICES (NZ MAF/UNITED STATES DEPARTMENT OF 
AGRICULTURE, PLANT AND ANIMAL INSPECTION SERVICE BILATERAL 
QUARANTINE WORKPLAN)  
APPENDIX 
NUMBE R TREATMENT SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Areas  “In country” pest free areas.  
1(a) Exotic fruit fly monitoring systems.  
1(b) California monitoring systems.  
1(c) Florida monitoring 
systems.  
1(d) Washington monitoring systems.  
1(e) Hawaii mo nitoring 
systems.  
1(f) Texas monitoring systems.  
1(g) Arizona monitoring systems.  
1(h) Idaho monitoring 
systems.  
1(i) Oregon monitoring 
systems.  All fruit fly host material covered by a valid 
import health standard.  
2 Irradiation  TBA  TBA  
3 
Refer to next table  Heat Treatment  
Refer to next table  Fruit temperature raised 
from ambient to 47.2oC 
for a period of 4 hours or 
more  
Refer to next table  Papaya (Carica papaya) (State of Hawaii 
only)  
Refer to next table  
4 Non-host Status    
5 Cold Disinfestation     
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 AGREED FRUIT FLY TREATMENT SPECIFICATIONS – PAPAYA FROM THE STATE 
OF HAWAII ONLY 
TREATMENT TARGET FRUIT 
FLIES  SPECIFICATION  COMMODITY  
Heat T reatment  Bactrocera cucurbitae  
Bactrocera dorsalis  
Ceratitis capitata  Temperature raised from ambient to 
47.2°C or greater over a period of 4 hours or more  Papaya ( Carica papaya)  
Irradiation  Bactrocera cucurbitae  
Bactrocera dorsalis  
Ceratitis capitata  All fruits are to be irradiated with a minimum dose of 150 Gy  Papaya ( Carica papaya)  
 
AGREED FRUIT FLY TREATMENT SPEC IFICATIONS – CHERRIES FROM THE 
STATES OF IDAHO, OREGON AND WASHINGTON ONLY 
TREATMENT TARGET FRUIT 
FLIES  SPECIFICATION  COMMODITY  
Orchard Pest 
Management Programme  
+ 
Methyl Bromide Fumigation  Rhagoletis fausta Rhagoletis indifferens  
Rhagoletis pomonella Orchards managed in accordance 
with the Pacific Northwest cherry pest management program  
+ 
Methyl bromide fumigation at one of the following rates: 
 32 g/m3 for 2 hrs at 22°C 
and above  
 40 g/m3 for 2 hrs at 17- 22°C  
 48 g/m3 for 2 hrs at 12- 17°C  
 64 g/m3 for 2 hrs  at 6-12°C  Cherries ( Prunus avium ) 
 
DROSOPHILA SUZUKII  TREATMENT SPECIFICATIONS – APRICOT, CHERRY, 
NECTARINE/PEACH, PLUM AND TABLE GRAPE  
TREATMENT SPECIFICATION  COMMODITY  
Methyl Bromide 
Fumigation  Methyl bromide fumigation at one of the following rates: 
 32 g/m3 for 2 hrs at 22°C and above  
 40 g/m3 for 2 hrs at 17- 22°C  
 48 g/m3 for 2 hrs at 12- 17°C  
 64 g/m3 for 2 hrs at 6 -12°C  Cherries ( Prunus avium )  
 
Apricot (Prunus armeniaca ) 
Nectarine/peach ( Prunus persica )  
Plum ( Prunus domestica)   
Table grape ( Vitis vinifera )  
(NB: methyl bromide fumigation OR  cold 
disinfestation is acceptable, see below )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Cold 
Disinfestation  The core temperature of the fruit to be held 
continuously at one of the following 
temperature/time combinations before or during transit to New  Zealand:  
 
 0.00ºC or below for 10 days  
 0.55ºC or below for 11 days  
 1.11ºC or below for 12 days   
 
  Apricot (Prunus armeniaca)  
Nectarine/peach ( Prunus persica )  
Plum ( Prunus domestica)   
Table grape ( Vitis vinifera )  
(NB: Cold disinfestation OR  methyl bromid e 
fumigation is acceptable, see above)  
 
 
DROSOPHILA SUZUKII  TREATMENT SPECIFICATIONS – STRAWBERRY FROM 
THE STATES OF CALIFORNIA, IDAHO, OREGON AND WASHINGTON 
TREATMENT SPECIFICATION  COMMODITY  
Methyl Bromide 
Fumigation  48 g/m³ for 3 hrs at a flesh temperature greater than 15ºC at a loading of not greater than 50% 
chamber capacity  
 Strawberry (Fragaria  sp.) 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Actinidia deliciosa  
 
Common Name:  Green Kiwifruit  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The kiwifruit in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 (ii) treated in accordance with Appendix 1 (b) of the Arrangement between the New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of host mat erial of fruit fly species of economic significance into New Zealand from the 
United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium cepa  
 
Common Name:  Onion 
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
  
(i) This is to certify that the Allium cepa  described herein has been inspected according 
to appropriate official procedures and is considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requiremen ts of New Zealand MAF, including those for regulated non- quarantine 
pests.;    
  
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/onion -us.pdf   
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Allium sativum  
 
Common Name:  Garlic  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The garlic in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Asparagus officinalis  
 
Common Name:  Asparagus  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The asparagus in this consignment has:  
 
(i) been inspected in accordan ce with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) been sourced from beds such that all hosts of (and including) the desi gnated 
asparagus beds were inspected (prior to the harvest of spears in the consignment) and found to be free from signs and symptoms of asparagus stem blight and asparagus rust. 
 
 OR 
 
 been sourced from beds that have undergone a pest control programme that is effective against Phomopsis asparagi  and Puccinia asparagi . 
 
 Note:  Combinations of treatments and area freedom are permissible for the 
aforementioned RG2 pests. 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   United States of America (State of Hawaii)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
(i) This is to certify that the papaya described herein have been inspected according 
to appropriate official procedures and are considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the Unite d States of America NPPO is in accordance with the model 
phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC. 
 
AND 
 
(ii) This is to certify that the papayas in this consignment have undergone appropriate pest control activities that are  effective against those regulated high impact pests 
specified by NZ MAF.  
 
Full details of the fruit fly treatment must be included in the “Disinfestation 
and/or Disinfection Treatment” area of the phytosanitary certificate. For vapour 
heat treatment, details of the treatment duration and temperature must be 
recorded. For irradiation treatment the dose must be recorded. 
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -us-hi.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus aurantiifolia  
 
Common Name:  Lime  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The limes in this consignment have:  
 
(i) been i nspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Ze aland from the 
United States of America.  
 
OTHER INFORMATION:  
 
• Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus limon  
 
Common Name:  Lemon  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lemons in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture a nd Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri  OR 
 
 been sourced from an area free (verified by an official detection surv ey) from:  
 
 Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri 
 
 Note:  Combinations of treatments and area freedom are permissible for the 
aforementioned RG2 pests. 
 
AND 
 
(iii) treated in accordance with Appendix 1 of the Arrange ment between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of 
Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zeal and from the 
United States of America.  
 
OTHER INFORMATION:  
 
• Accepted “historic” additional declarations:  “shipped in an unripe condition”.  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus paradisi , Citrus paradisi x  C. maxima  
 
Common Name:  Grapefruit  
 
Country:   United States of A merica 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The grapefruit in this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by th e New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii)   undergone appropriate pest control activities that are effective against:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Phyllocnistis citrella  
Thrips palmi  
Xanthomonas campestris pv. citri  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Phyllocnistis citrella  
Thrips palmi  
Xanthomonas campestris pv. citri 
 
AND 
 
(iii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of 
Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance in to New Zealand from the 
United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus paradisi  x C. reticulata  
 
Common Name:  Tangelo  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tangelos in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activiti es that are effective against:  
 
 Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri 
 
 
Note:  Combinations of treatments and area freedom are permissible for the aforementioned RG2 
pests.  
 
AND 
 
(iii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus maxi ma 
 
Common Name:  Pomelo  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pomelos in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any vis ually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Phyllocnistis citrella Thrips palmi  
Xanthomonas campestris pv. citri  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Phyllocnistis citrella  
Thrips palmi  
Xanthomonas campestris pv. citri 
 AND  
(iii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of 
Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus reticulata  
 
Common Name:  Mandarin/Tangerine  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mandarins/tangerines in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestr y. 
 AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Aleurocanthus woglumi  
Spiroplasma citri [VO]  
Xanthomonas campestris pv. citri 
 
 
Note:  Combinations of treatments and area freedom are permissible for the aforementioned RG2 
pests.  
 
AND 
 
(iii) treated in accordance with Appendix 1 of the Arrangement between  the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the  
United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus sinensis 
 
Common Name:  Orange  
 Country:   United States of America (State of California)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The oranges in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effecti ve against:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Thrips palmi  
 OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Aleurocanthus woglumi  
Bemisia tabaci  [strain]  
Thrips palmi  
 AND  
(iii) treated in accordance wi th Appendix 1(b) of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of 
host material of fruit fly species of econ omic significance into New Zealand from the 
United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Fragaria sp. 
 
Common Name:  Strawberry  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The strawberries in this consignment ha ve: 
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 1 of  the Workplan between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into  New Zealand from the 
United States of America.  
 AND  (iii) treated in accordance with the measures specified by MAF Biosecurity New Zealand for the access of host material of Drosophila suzukii  from the United States of 
America.  
 
NOTE: full details of the Droso phila suzukii  treatment must be included in the 
“Disinfestation and/or Disinfection Treatment” area of the phytosanitary 
certificate. Details of the treatment duration, fumigant type and concentration, and 
temperature must be recorded.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Malus sylvestris var.  domestica  
 
Common Name:  Apple  
 Country:   United States of America (State of California/Washington)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The apples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Conotrac helus nenuphar  
Gymnosporangium clavipes  
Operophtera brumata  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 
 Conotrachelus nenuphar  
Gymnosporangium clavipes  
Operophtera brumata 
 AND  
(iii) treated in accordance with A ppendix 1 (b) or 1 (d) of the Workplan between the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of 
host material of fruit fly species of e conomic significance into New Zealand from the 
United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   United States of America (State of California)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The mangoes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accor dance with Appendix 1(b) of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species  of economic significance into New Zealand from the 
United States of America.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ih s/mango -us-ca.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phoenix dactylifera  
 
Common Name:  Dates (fresh)  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The fresh dates in this consignment have:  
 
(i) been inspected in accordance with  appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
 
(ii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Peas, Green/Snow/Sugar Snap  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The peas, green/snow/sugar snap in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii) undergone appropriate pest control activities that are ef fective against:  
 
 Bemisia tabaci  [strain]  
 Lirimoyza huidobrensis  
 Lirimoyza trifolii 
  OR 
 
 been sourced from an area free from (verified by an official detection survey)  
 from the following  
  Bemisia tabaci [strain]  
 Lirimoyza huidobrensis  
 Lirimoyza t rifolii 
 AND  
 been harvested when physiologically immature so the seeds will not germinate  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Prunus armeniaca 
 
Common Name:  Apricot  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The apricots in  this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
 Monilinia fructigena 
  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
  Monilinia fructigena 
 
AND  
(iii) treated in accordance with Appendix 1 of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the United States 
Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand fr om the United States of America.  
AND  (iv) treated in accordance with the measures specified by MAF Biosecurity New Zealand for the access of host material of Drosophila suzukii  from the United 
States of America.  
 
NOTE: full details of the Drosophila suzukii tr eatment must be included in the 
“Disinfestation and/or Disinfection Treatment” area of the phytosanitary 
certificate. Details of the treatment duration, fumigant type and concentration, and 
temperature must be recorded . 
 
 OTHER INFORMATION:  
 
Hybrids betwee n approved Prunus species are permitted entry when species have the 
same import health requirements for example, Pluots ( Prunus domestica/ Prunus 
armeniaca) .   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Prunus avium  
 
Common Name:  Cherry  
 Country:   United States of America (State of C alifornia)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cherries in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests specified by t he New Zealand 
Ministry of Agriculture and Forestry.  
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the United States of America NPPO is in accordance with the model 
phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC. 
 AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
 
 Monilinia fructigena 
 
 OR 
  been sourced from an area free (verified by an official detection survey) from:  
 
 Monilinia fructigena 
 
AND  
 (iii) treated in accordance with Appendix 1 of the Arrangement between the New Zealand Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of f ruit fly  
 
AND 
 
(iv) treated in accordance with the measures specified by MAF Biosecurity New Zealand for the access of host material of Drosophila suzukii  from the United 
States of America.  
 
NOTE: full details of the Drosophila suzukii treatment must be include d in the 
“Disinfestation and/or Disinfection Treatment” area of the phytosanitary 
certificate. Details of the treatment duration, fumigant type and concentration, and 
temperature must be recorded.  
   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Prunus avium  
 
Common Name:  Cherry  
 Coun try:  United States of America (States of Idaho, Oregon and Washington)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 (i) This is to certify that the cherries described herein have been inspected according to appropriate official procedures and are considered to be free from the quarantine pests specified by New Zealand MAF and to conform with the current phytosanitary requirements of New Zealand MAF, including those for regulated non-quarantine pests.;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate 
issued by the United States of America NPPO is in accordance with the model 
phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC. 
 
AND 
 
(ii) This is to certify that the cherries in this consignment have undergone appropriate pest control activities that are effective against those regulated high impact pests specified by NZ MAF.  
 
NOTE: full details of the fruit fly treatment must be included in the 
“Disinfestation and/or Disinfection Treatment” area of th e phytosanitary 
certificate. Details of the treatment duration, fumigant type and concentration, and 
temperature must be recorded.  
 OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/cherries -pnw.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Prunus domestica 
 
Common Name:  Plum  
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The plums in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND  
(ii)   undergone appropriate pest control ac tivities that are effective against: 
 
 Monilinia fructigena 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Monilinia fructigena 
AND  
(iii) treated in accordance with Appendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of 
Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United Sta tes of America.  
 AND  (v) treated in accordance with the measures specified by MAF Biosecurity New Zealand for the access of host material of Drosophila suzukii  from the United 
States of America.  
 
NOTE: Cold disinfestation completed pre -export must have treatm ent details such 
as date, temperature, and duration of the cold disinfestation included in the 
“Disinfestation and/or Disinfection Treatment” area of  the phytosanitary certificate.  
 For cold disinfestation completed in- transit; printouts of all temperature  sensors or 
direct electronic downloads are to be made available to MAFBNZ at the port of arrival in New Zealand for final clearance of the container.  
 
 
 OTHER INFORMATION:   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012  
Hybrids between approved Prunus  species are permitted entry when species have the  
same import health requirements for example, Pluots ( Prunus domestica/ Prunus 
armeniaca) . 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Prunus persica 
 
Common Name:  Nectarine/Peach  
 Country:   United States of America (State of California)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECL ARATIONS  
 
The nectarines/peaches in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and F orestry.  
AND 
 
(ii) undergone appropriate pest control activities that are effective against those risk group 2 regulated pests specified by NZ MAF. 
  OR 
  been sourced from an area free (verified by an official detection survey) from those risk group 2 reg ulated pests specified by NZ MAF.  
 
 Note:  Combinations of treatment and area freedom are permissible for the 
aforementioned RG2 pests. 
 AND 
 
(iii) treated in accordance with Appendix 1 (b) of the Workplan between NZ MAF and  APHIS, USDA.  
 AND  (vi) treated in accorda nce with the measures specified by MAF Biosecurity New 
Zealand for the access of host material of Drosophila suzukii  from the United 
States of America.  
 
NOTE: Cold disinfestation completed pre -export must have treatment details such 
as date, temperature, a nd duration of the cold disinfestation included in the 
“Disinfestation and/or Disinfection Treatment” area of  the phytosanitary certificate.  
 
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAFBNZ at the port of 
arrival in New Zealand for final clearance of the container.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/peach -nectarine -us-ca.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Punica granatum  
 
Common Name:  Pomegranate 
 Country:   United States of America  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pomegranates in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with A ppendix 1 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the United States Department of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus communis  
 
Common Name:  Pear 
 Country:   United States of America (State of Washington)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) undergone appropriate pest cont rol activities that are effective against:  
  Conotrachelus nenuphar  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Conotrachelus nenuphar  
AND 
 
(iii) treated in accordance with Appendix 1(d) of the Arrangement betwe en the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/pear -us-wa.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus communi s 
 
Common Name:  Pear 
 Country:   United States of America (State of California)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
  Conotrachelus nenuphar  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Conotrachelus nenuphar  
AND  
(iii) treated in accordance with Appendix 1(b) of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agri culture, Animal and Plant Health Inspection Service concerning the access of 
host material of fruit fly species of economic significance into New Zealand from the United States of America.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/pear -us-ca.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus communis  
 
Common Name:  Pear 
 Country:   United States of America (State of Idaho)  
 
PHYTOSANITARY CERTIFI CATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
  Conotrachelus nenuphar  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Conotrachelus nenuphar  
AND  
(iii) treated in accordance with Appendix 1(h) of the Arrangement between the 
New  Zealand Ministry of Agriculture and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit f ly species of economic significance into New Zealand from the 
United States of America.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz /files/ihs/pear -us-id.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pyrus communis  
 
Common Name:  Pear 
 Country:   United States of America (State of Oregon)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pears in this consignment have:  
 
(i) been inspected in accordanc e with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities that are effective against : 
  Conotrachelus nenuphar  
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Conotrachelus nenuphar  
AND  
(iii) treated in accordance with Appendix 1(i) of the Arrangement between the 
New  Zealand Ministry of Agricultur e and Forestry and the United States Department 
of Agriculture, Animal and Plant Health Inspection Service concerning the access of host material of fruit fly species of economic significance into New Zealand from the United States of America.  
 
OTHER INFOR MATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/pear -us-or.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vitis vinifera  
 
Common Name:  Grape  
 Country:   United S tates of America (State of California)  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The table grapes in this consignment have:  
 
(i) been inspected according to appropriate official procedures and are considered to be 
 free from the regulated pests  specified by specified by NZ MAF, and to conform with 
 New Zealand’s current import requirements.  
 
 Note : This additional declaration is not required if the phytosanitary certificate issued  
by the United States of America NPPO is in accordance with the m odel phytosanitary certificate 
annexed to the revised (1997) text of the FAO IPPC.  
 
AND  
(ii) been treated in accordance with Appendix 1 (b) of the Workplan between NZ MAF 
 and USDA APHIS.  
 AND  (iii) treated in accordance with the measures specified by MAF Biosecuri ty New Zealand 
for the access of host material of Drosophila suzukii  from the United States of 
America.  
 
NOTE: Cold disinfestation completed pre -export must have treatment details such as 
date, temperature, and duration of the cold disinfestation included in the 
“Disinfestation and/or Disinfection Treatment” area of  the phytosanitary certificate.  
 
For cold disinfestation completed in- transit; printouts of all temperature sensors or 
direct electronic downloads are to be made available to MAFBNZ at the port o f 
arrival in New Zealand for final clearance of the container.  
 
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/grape -us.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  VANUATU 
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Abelmoschus manihot  Leaves, Island 
cabbage/ailan kapis  ,    17/7/2012 
Ananas comosus  Pineapple  ,  ,  16/6/1999  
Carica papaya  Papaya  ,  ,  30/5/2006  
Citrus aurantiifolia  Lime  , , ,  17/3/2006  
Citrus latifolia  Tahitian lime  , , ,  17/3/2006 
Citrus grandis  Pomelo/Pummello  , , ,  17/3/2006  
Citrus limon  Lemon  , , ,  17/3/2006  
Citrus paradisi  Grapefruit  , , ,  17/3/2006 
Citrus reticulata  Mandarin/tangarine  , , ,  17/3/2006  
Citrus paradisi x 
reticulata  Tangelo  
, , ,  17/3/2006  
Citrus sinensis  Orange  , , ,  17/3/2006  
Cocos nucifera Coconut  ,    Roll over  
Colocasia esc ulenta  Leaves, taro  ,    Roll over  
Colocasia esc ulenta  Taro  ,    Roll over  
Cucumis sativus  Cucumber  , , ,  16/6/1999  
Cucurbita maxima  Squash , , ,  7/7/1999 
Dioscorea sp. Yam  ,    Roll over  
Manihot esculentus  Cassava  ,    Roll over  
Phaseolus sp. Beans, 
Green/French  ,    Roll over  
Solanum melongena Eggplant  , , ,  14/01/2005 
Vanilla  Vanilla  ,    Roll over  
Xanthosoma sagittifolium  Leaves, tarua  ,    Roll over  
Xanthosoma sagittifolium  Tarua  ,    Roll over  
Zea mays  Sweetcorn  ,    29/7/1998 
Zingiber officinale  Ginger  ,    29/6/1998   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT APPEND ICES (NZ MAF/VANUATU QUARANTINE AND 
INSPECTION SERVICE BILATERAL QUARANTINE WORKPLAN)  
APPENDIX 
NUMBER  TREATMENT SPECIFICATION  COMMODITY  
1 Fruit Fly Pest Free 
Areas  “Country freedom” from exotic fruit flies  All fruit fly host material covered by a valid import health standard.  
2 Non-host Status  Non-host status based on 
maturity  Cucumber ( Cucumis sativus ) 
Pineapple ( Ananas comosus ) 
Squash ( Cucurbita maxima)  
Tahitian lime ( Citrus latifolia ) 
Pomelo – variety Reinkin ( Citrus maxima ) 
3 Heat Treatment  Fruit tem perature raised 
from ambient to 47.2oC 
and then held for a minimum of 20 minutes  Eggplant ( Solanum melongena ) 
Grapefruit ( Citrus paradisi ) 
Lemon ( Citrus limon ) 
Lime ( Citrus aurantiifolia ) 
Mandarin/tangerine ( Citrus reticulata ) 
Orange ( Citrus sinensis)  
Papaya ( Carica papaya)  
Tangelo/tangor ( Citrus reticulata x Citrus 
paradisi )  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Abelmoschus manihot  
 
Common Name:  Leaves, i sland cabbage/ailan kapis  
 Country:   Vanuatu  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The island cabbages in  this consignment have:  
 (i) been inspected in accordance with appropriate official procedures and found to be free from any visua lly detectable quarantine pests  specified by the New  Zealand 
Ministry for  Primary Industries.  
 
Note:  the generic phytosanitary  certificate declaration contained on the phytosanitary 
certificate will be considered as equivalent to the above declaration.   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Ananas comosus  
 
Common Name:  Pineapple  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The pineapples in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Vanuatu Quarantine and Inspection Service, concerning the access of host material of fruit fly species of economic significance into New Zealand from Vanuatu. 
 
OTHER INFORMATION:  
 
Pineapples are permitted from Vanuatu at all stages of maturity. Testing has shown that pineapples are non- host to the economically important species of fruit fly present in Vanuatu. 
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/pineapple -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Carica papaya 
 
Common Name:  Papaya 
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The papaya in this consignment:  
 
(i) have been inspected in accordance with appropriate official procedures and found to 
be free of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE: This additional declaratio n is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with ISPM No. 12 Guidelines for Phytosanitary Certificates.  
 
AND 
 
(ii) have undergone appropriate pest control activities that are effective against Bemisia tabaci . 
 
AND 
 
(iii) have been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/papaya -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus latifolia  
 
Common Name:  Tahitian lime  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The Tahitian limes in this consignment have: 
 (i) been inspected in accordance with appropriate official procedures and found to be free  
of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE:  This additional declaration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated  
high impact pests specified by NZ MAF.  OR 
 been sourced from an area free from those regulated high impact pests specified by  NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 2 of the Bilateral Quarantine Arrangement  between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
 Specific Import heal th standard available at :  
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus aurantiifolia  
 
Common Name:  Lime (other than Tahitian)  
 Country:   Vanuatu  
 
PHYT OSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The limes in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;   
NOTE: This a dditional declaration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control ac tivities that are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilate ral Quarantine Arrangement 
 between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus grandis  
 
Common Name:  Pomelo (Reinkin variety)  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The Pomelos in this consignment  have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;  
 
NOTE:  This additional declaration is not required if the phytosanitary certificate issued by the 
Vanuatu NPPO is in accordance with the model phytosanitary certificate annexed to the revised 
(1997) text of the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated 
 high impact pests specified by NZ MAF.  
 
OR 
 been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 2 of the Bilateral Quarantine Arrangement 
 between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at : 
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf   
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus limon  
 
Common Name:  Lemon  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The lemons in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;   
NOTE: This additional de claration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities tha t are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilateral Quaranti ne Arrangement 
 between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g .1-210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus paradisi  
 
Common Name:  Grapefruit  
 
Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The grapefruit in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;   
NOTE: This additional declaration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO i s in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impact pests specified by 
NZ MAF;  
 
AND 
 
 (iii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
  between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a c ertified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be les s than the “probe fruit” 
weights entered on the treatment record.  
  Specific Import health standard available at :  
 
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Nam e: Citrus reticulata  
 
Common Name:  Mandarin/tangerine  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The Mandarins [or tangerines] in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures an d found to be free 
 of any visually detectable regulated pests specified by NZ MAF;   
NOTE: This additional declaration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate an nexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impa ct pests specified by 
NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
 between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air (HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure th at the batch 
number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record. 
  Specific Import health standard available at :  
 
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus reticulata x Citrus paradisi  
 
Common Name:  Tangelo/ tangor  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tangelos [or tangors] in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regu lated pests specified by NZ MAF;  
 
NOTE: This additional declaration is not required if the phytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regulated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
 between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment . 
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the  treatment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
  Specific Import health standard available at :  
 
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Citrus sinensis 
 
Common Name:  Orange  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The oranges in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free 
 of any visually detectable regulated pests specified by NZ MAF;   
NOTE: This additional declaration is not required if the p hytosanitary certificate issued by the Vanuatu 
NPPO is in accordance with the model phytosanitary certificate annexed to the revised (1997) text of 
the FAO IPPC.  
 
AND 
 
(ii) undergone appropriate pest control activities that are effective against those regu lated 
 high impact pests specified by NZ MAF. 
 OR 
 Been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) been treated in accordance with Appendix 3 of the Bilateral Quarantine Arrangement 
 between NZ MAF and  VQIS.  
 
OTHER INFORMATION:  
 
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamb er 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treatment record(s). A tolerance of 6 unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
 
http://www.biosecurity.govt.nz/files/ihs/citrus -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cocos nucifera 
 
Common Name:  Coconut  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The coconuts in this consignment have:  
 
(i) been inspected in accordance with appropriate of ficial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate wil l be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Leaves, Taro  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro leaves in this consignment have:  
 
(i) been inspected  in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on  the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Colocasia esculenta  
 
Common Name:  Taro  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The taro in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declar ation contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucumis sativus  
 
Common Name:  Cucumber  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cucumbers in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Liriomyza sativae  
 Liriomyza trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liriomyza sativae  
 Liriomyza trifolii  
AND 
 (iii) treated in accorda nce with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Vanuatu Quarantine and Inspection Service, concerning the access of host material of fruit fly species of economic significance into New Zealand fro m Vanuatu. 
 
OTHER INFORMATION:  
 
All varieties of green cucumber are permitted at all stages of maturity.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/f iles/ihs/cucumber -vu.pdf   
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Cucurbita maxima 
 
Common Name:  Squash 
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The squash in this consignment have:  
 
(i) been inspected in accordance with appropriate official pr ocedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
AND 
 
(ii) undergone appropriate pest control activities that are effective against:  
  Liriomyza sativae  
 Liriomy za trifolii 
  OR 
  been sourced from an area free (verified by an official detection survey) from:  
  Liriomyza sativae  
 Liriomyza trifolii  
AND 
 
(iii) treated in accordance with Appendix 2 of the Arrangement between the New  Zealand 
Ministry of Agriculture and Forestry and the Vanuatu Quarantine and Inspection Service, concerning the access of host material of fruit fly species of economic significance into New Zealand from Vanuatu.  
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/squash -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Dioscorea  sp. 
 
Common Name:  Yam  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The yams in th is consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanit ary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Manihot esculentus  
 
Common Name:  Cassava  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The cassava in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  sp. 
 
Common Name:  Beans, Green/French  
 Country:   Vanuatu  
 
PHYTOSANITARY CE RTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans, green/french in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Solanum melongena 
 
Common Name:  Eggplant  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The eggplants in this consignment:  
 
(i) have been inspected in accordance with appropriate official procedures and found to 
 be free of any visually detectable regulated pests specifi ed by NZ MAF;  
 
NOTE:  This additional declaration is not required if the phytosanitary certificate issued by the 
Vanuatu NPPO is in accordance with the model phytosanitary certificate annexed to the revised 
(1997) text of the FAO IPPC.  
 
AND 
 
(ii) have unde rgone appropriate pest control activities that are effective against those 
 regulated high impact pests specified by NZ MAF.  
 
OR 
 have been sourced from an area free from those regulated high impact pests specified by NZ MAF;  
 
AND 
 
(iii) has been treated i n accordance with Appendix 3 of the Bilateral Quarantine 
 Arrangement between NZ MAF and VQIS.  
 
OTHER INFORMATION:  
i) The original, or a certified copy of the original High Temperature Forced Air 
(HTFA) treatment record must accompany the consignment.  
ii) a unique batch number is encoded on the printout (e.g.1- 210499- 862 was 
treated in chamber 1 on 21 April 1999-  batch number 862). 
iii) all cartons selected for inspection shall be checked to ensure that the batch number on each carton matches with the treat ment record(s). A tolerance of 6 
unmarked cartons is permitted per treatment batch.  
iv) fruit weights in the inspection sample must be less than the “probe fruit” weights entered on the treatment record.  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/eggplant -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Vanilla  
 
Common Name:  Vanilla  
 
Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The vanilla i n this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosa nitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Leaves, Tarua  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua leaves in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture  and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Xanthosoma sagittifolium  
 
Common Name:  Tarua  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The tarua in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealan d 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the above declaration.  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zea mays  
 
Common Name:  Sweetcorn  
 Coun try:  Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sweetcorn in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified  by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/corn -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scien tific Name:  Zingiber officinale  
 
Common Name:  Ginger  
 Country:   Vanuatu  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The ginger in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 
Note:  the generic phytosanitary certificate declaration contained on the phytosanitary certificate will be 
considered as equivalent to the abov e declaration.  
 
 
OTHER INFORMATION:  
 
Specific Import health standard available at:  
http://www.biosecurity.govt.nz/files/ihs/ginger -vu.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES – VIET NAM  
Scientific Name  Common Name  Regulated 
organisms  Regulated high 
impact organisms  Approved 
Date  
Mangifera indica  Mango  , , 22/12/2011  
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 LIST OF TREATMENT OPTIONS (MAF/MINISTRY OF  AGRICULTURE AND RURAL 
DEVELOPMENT OFFICIAL ASSURANCE PROGRAMME)  
SECTION  
NUMBE R TREATMENT SPECIFICATION  COMMODITY  
4.1 Vapour Heat 
Treatment  
 
 Irradiation  Temperature raised from 
ambient to  46.5° C or above 
for at least  30 minutes  
OR 
Irradiated with a minimum 
dose of 400 Gy.  Mangoes  ( Mangifera indica)  
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Mangifera indica 
 
Common Name:  Mango  
 Country:   Viet Nam  
 
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
A. For mangoes that have undergone treatment by irradiation at 400 Gy  the additional 
declarations required are:  
 
The mangoes in this consignment have:  
 (i) been visually inspected in accordance with appropriate official procedures and found free from regulated plant pathogens. 
 
 AND  
(ii)  been produced in accordance with terms of , and treated as per section 4.1 of  the 
Official Assurance Programme between MAF and the Ministry of Agriculture 
and Rural Development (MARD) of Viet Nam . 
 
NOTE: Full details of the irradiation treatment, including dosage, must be included in the “Disinfestation and/or Disinfection Treatment” area of the phytosanitary certificate or as  an endorsed attachment to the phytosanitary 
certificate.  
OR 
B. For mangoes that have undergone vapour heat treatment  the additional declarations 
required are:  
 
The mangoes in this consignment have:  
 
(i) been visually inspected in accordance with appropriate  official procedures and 
found free from regulated organisms.  
 
AND 
 
(ii)  been produced in accordance with terms of , and treated as per section 4.1 of  the 
Official Assurance Programme between MAF and the Ministry of Agriculture 
and Rural Development (MARD ) of Viet Nam . 
 
NOTE: Full details of the vapour heat treatment, including temperature and duration, must be included in the “Disinfestation and/or Disinfection Treatment” area of the phytosanitary certificate or as an endorsed attachment to the phytosanit ary certificate.  
 
OTHER INFORMATION:  
Specific import health standard available at:  
http://www.biosecurity.govt.nz/imports/plants/standards/mango -vie.htm 
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  17 July 2012 SUMMARY OF APP ROVED COMMODITIES -  ZAMBIA  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Pisum sativum  Pea, Green/Snow/  
Sugar Snap  , ,   25/8/1999  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Pea, Green/Snow/Sugar snap  
 Country:   Zambia  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The peas in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Bemisia tabaci [strain]  
 OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 Bemisia tab aci [strain]  
 
AND  
 been harvested when physiologically immature so the seeds will not germinate. 
 
  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 SUMMARY OF APPROVED COMMODITIES -  ZIMBABWE  
Scientific Name  Common Name  Regulated Organisms  Approved 
Date  RG1  RG2  RG3  Other  
Phaseolus sp. Beans, 
Green/ French  , ,   8/12/1997 
Pisum sativum  Pea, Green/Snow/  
Sugar Snap  , ,   8/12/1997 
Zea mays  Sweetcorn  , ,   8/12/1997  
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Phaseolus  sp. 
 
Common Name:  Beans, green  
 Country:   Zimbabwe  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The beans, green in this consignment have:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Bemisia tabaci  [strain]  
 Liriomyza trifolii  OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 Bemisa tabaci  [strain]  
Liriomyza trifolii  AND  
 been harvested when physiologically immature so the seeds will not germinate. 
 
 
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/beans -zw.pdf    
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Pisum sativum  
 
Common Name:  Pea, Green/Snow/Sugar snap  
 Country:   Zimbabwe  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The peas in this consignment have:  
 
(i) been inspected in accordance with appropriate offic ial procedures and found to be 
free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
 AND 
 
(ii)   undergone appropriate pest control activities that are effective against:  
  Maruca testulalis  
 OR 
 
 been sourced from an area free (verified by an official detection survey) from:  
 Maruca testulalis  
 
AND  
 been harvested when physiologically immature so the seeds will not germinate. 
 
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
 http://www.biosecurity.govt.nz/files/ihs/peas -zw.pdf     
MAF Biosecurit y New Zealand S tandard:  
152.02:  Importation and Clearance of Fresh Fruit and Vegetables into New Zealand  21 September 2012 Scientific Name:  Zea mays  
 
Common Name:  Sweetcorn  
 Country:   Zimbabwe  
 
PHYTOSANITARY CERTIFICATE -  ADDITIONAL DECLARATIONS  
 
The sweetcorn in this consignment has:  
 
(i) been inspected in accordance with appropriate official procedures and found to be free from any visually detectable quarantine pests, specified by the New  Zealand 
Ministry of Agriculture and Forestry. 
  AND  
(ii) undergone appropriate pest control activities that are effective against:  
 
 Physoderma maydis  
 
OR 
  been sourced from an area free (verified by an official detection survey) from:  
 
Physoderma maydis  
 
AND 
 
(iii) been harvested when physiologically immature s o the seeds will not germinate.  
  
OTHER INFORMATION:  
 
 Specific Import health standard available at :  
http://www.biosecurity.govt.nz/files/ihs/corn -zw.pdf