G/AG/N/BRA/33  
 
3 February 2014  
(14-0601)  Page: 1/26  
Committee on Agriculture  Original: English  
 
NOTIFICATION 
The following submission, dated 30 December 2013, is being circulated at the request of the 
Delegation of  Brazil . The notification concerns export subsidy commitments ( Tables ES:1, ES:2 
and ES:3 ) for the calendar years 2011  and 2012 . 
  
_______________ 
 
The Permanent Mission of Brazil informs the Committee on Agriculture that Brazil did not 
grant any export subsidy to agricultural products in the calendar years 2011 and 2012. 
 
 
_______________ 
 
  
  G/AG/N/BRA/33  
 
- 2 - Table ES:2 
EXPORT SUBSIDIES: BRAZIL 
REPORTING PERIOD: CALENDAR YEAR 2011 
Export Subsidies: Notification of Total Exports 
Description of products Quantity of 
total exports 
(tonnes) 
1 2 
I - Products (Schedule III, Part IV, Section II) 
Coarse grains 
1102.20 Cereal flours other than of wheat or meslin: maize (corn) flour 96,049 
1102.90 Cereal flours other than of wheat or meslin: other 296 
1103.13 Cereal groats, meal and pellets: groats and meals: of maize (corn) 5,485 
1103.20 Pellets of cereals 0 
1104.12 Cereal grains otherwise worked (for example, hulled, rolled,  flaked, pearled, sliced or kibbled), except rice of headin g nº 
1006; germ of cereals, whole, rolled, flaked or ground: rolled or flaked grains: of oats 59 
1106.20 Flour and meal of the dried leguminous vegetables of headin g nº 0713, of sago or of roots or tubers of heading nº 0714;  
flour, meal and powder of the products of chapter 8: fl our and meal of sago, roots or tubers of heading nº 0714 1,696 
1106.30 Flour and meal of the dried leguminous vegetables of headin g nº 0713, of sago or of roots or tubers of heading nº 0714;  
flour, meal and powder of the products of chapter 8: flour, meal and powder of the products of chapter 8 492 
1108.12 Starches: inulin: starches: Maize (corn) starch 9,112 
1108.14 Starches: inulin: starches: Manioc (cassava) starch 6,762 
1108.19 Starches: inulin: starches: Other starches 356 
Vegetable oils   
1507.10 Soya-bean oil and its fractions, whether or not refined, but not chemically modified: crude oil, whether or not degumme d. 1,532,681 
1507.90 Soya-bean oil and its fractions, whether or not refined, but not chemically modified: other 208,732 
1508.10 Ground-nut oil and its fractions, whether or not refined, but not chemically modified: crude oil. 23,266 
1508.90 Ground-nut oil and its fractions, whether or not refined, but not chemically modified: other 218 
1509.90 Olive oil and its fractions, whether or not refined, but not chemically modified: other 28 
1511.10 Palm oil and its fractions, whether or not refined, but not chemically modified: crude oil. 44,484 
1511.90 Palm oil and its fractions, whether or not refined, but not chemically modified: other. 2,050  
  G/AG/N/BRA/33  
 
- 3 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Vegetable oils (cont'd)  
1512.11 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
sunflower-seed or safflower oil and fractions thereof: crude oil. 139 
1512.19 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
sunflower-seed or safflower oil and fractions: other 539 
1512.29 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
cotton-seed oil and its fractions: other 3,014 
1513.21 Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or nor refined, but not chemically modified:  palm 
kernel or babassu oil and fractions thereof: crude oil 5,610 
1515.11 Other fixed vegetable fats and  oils (including jojoba o il) and their fractions, whether or not refined, but not chemic ally 
modified: linseed oil and its fractions: crude oil. 0 
1515.21 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: maize (corn) oil and its fractions: crude oil. 33,987 
1515.29 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: maize (corn) oil and its fractions: other. 449 
1515.30 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: castor oil and its fractions. 10,627 
1515.90 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: other 11,287 
1516.20 Animal or vegetable fats and oils and their fractions, pa rtly or wholly hydrogenated, inter-esterified, re-esterified o r 
elaidinised, whether or not refined, but not further prepared: vegetable fats and oils and their fractions. 6,868 
1518.00 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by  heat 
in vacuum or in inert gas or otherwise chemically modified , excluding those of heading nº 1516: inedible mixtures or 
preparations of animal or vegetable fats or oils of fractions of  different fats or oils of this chapter, not elsewhere specifie d or 
included 11,348 
1520.00 Glycerol, crude; glycerol waters and glycerol lyes 155,956 
1521.10 Vegetal waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloure d: 
vegetable waxes 15,828 
Oil cakes   
2305.00 Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of gr ound-nut 
oil. 0 
2309.90 Preparations of a kind used in animal feeding: other 128,142  
  G/AG/N/BRA/33  
 
- 4 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Sugar    
1701.11 Cane or beet sugar and chemically pure sucrose, in soli d form: Raw sugar not containing added flavouring or colouring 
matter: cane sugar 20,152,913 
1701.99 Cane or beet sugar and chemically pure sucrose, in solid form: other: other 5,204,060 
1702.20 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: maple sugar and maple syrup 0 
1702.30 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: glucose and 
glucose syrup, not containing fructose or containing               in the dry state less than 20% by weight of fructose. 4,530 
1702.90 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: other, including 
invert sugar 23,064 
1703.10 Molasses resulting from the extraction or refining of sugar: cane molasses 2 
1704.10 Sugar confectionery (including white chocolate), not contai ning cocoa: chewing gum, whether or not sugar-coated. 15,555  
1704.90 Sugar confectionery (including white chocolate), not containing cocoa: other 76,265 
2207.10 Undenatured ethyl alcohol of an alcoholic strength by vo lume of 80% vol or higher; ethyl alcohol and other spirits, 
denatured, of any strength: undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher 1,574,028 
2207.20 Undenatured ethyl alcohol of an alcoholic strength by vo lume of 80% vol or higher; ethyl alcohol and other spirits, 
denatured, of any strength: ethyl alcohol and other spirits, denatured, of any strength 85 
Other milk products   
0401.10 Milk and cream, not concentrated nor containing added suga r or other sweetening matter: of a fat content, by weight, no t 
exceeding 1% 8 
0402.21 Milk and cream, concentrated or containing added sugar or  other sweetening matter: in powder, granules or other solid 
forms, of a fat content, by weight, exceeding 1,5%: not containing added sugar or other sweetening matter. 1,208 
0402.91 Milk and cream, concentrated or containing added sugar or  other sweetening matter: other: not containing added sugar or  
other sweetening matter. 2 
0402.99 Milk and cream, concentrated  or containing added sugar or other sweetening matter: other: other 24,044 
0403.10 Buttermilk, curdle milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not 
concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: 
yogurt 44 
0403.90 Buttermilk, curdle milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not 
concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: 
other 1,553  
  G/AG/N/BRA/33  
 
- 5 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Bovine meat   
0202.10 Meat of bovine animals, frozen: carcasses and half-carcasses 27 
0202.30 Meat of bovine animals, frozen: boneless 727,396 
1602.50 Other prepared or preserved meat, meat offal or blood: of bovine animals 102,728 
Poultry meat   
0207.11 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: chickens not cut in pieces, fresh or chilled 654 
0207.12 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: poultry not cut in pieces, frozen:  chickens 1,501,636 
0207.24 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: turkeys not cut in pieces, fresh o r chilled 0 
0207.25 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: poultry not cut in pieces, frozen:  turkeys 791 
0207.32 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: ducks, geese and guinea fowls not cut in 
pieces, fresh or chilled 0 
0207.33 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: poultry not cut in pieces, frozen:  ducks, 
geese and guinea fowls 482 
1602.10 Other prepared or preserved meat, meat offal or blood: homogenised preparations 34 
1602.31 Other prepared or preserved meat, meat offal or bl ood: of poultry of heading nº 0105 - of turkeys 68,512 
1602.32 Other prepared or preserved meat, meat offal or blood: of poultry of heading nº 0105 - of chickens 179,808 
1602.39 Other prepared or preserved meat, meat offal or blood: of poultry of heading nº 0105 - other 129 
Beverages, spirits and vinegar   
2201.10 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweeteni ng 
matter nor flavoured: ice and snow: mineral waters and aerated waters 289 
2202.10 Waters, including mineral waters and aerated waters, contai ning added sugar or other sweetening matter or flavoured, an d 
other non-alcoholic beverages, not including fruit or vegetable juices of heading nº 2009: waters, including mineral waters 
and aerated waters, containing added sugar or other sweetening matter or flavoured 11,903 
2202.90 Waters, including mineral waters and aerated waters, contai ning added sugar or other sweetening matter or flavoured, an d 
other non-alcoholic beverages, not including fruit or vegetable juices of heading nº 2009: other 5,167 
2203.00 Beer made from malt 80,332 
Wine    
2204.10 Wine of fresh grapes, including fortified wines; grape mu st other than that of heading nº 2009: sparkling wine 112 
2204.21 Wine of fresh grapes, including fortified wines; grape must  other than that of heading nº 2009: in containers holding 2  l or 
less 942 
2205.10 Vermouth and other wine of fresh grapes flavoured with plan ts or aromatic aromatic substances: in containers holding 2 l or 
less 663  
  G/AG/N/BRA/33  
 
- 6 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Wine (cont'd)   
2208.20 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used fo r the manufacture of beverages: spirits obtained by distilling 
grape wine or grape marc 16 
2208.30 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind  used for the manufacture of beverages: whiskies 1,378 
2208.40 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture of beverages: rum and taffia 9,969 
2208.60 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture beverages: vodka 1,480 
2208.70 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a ki nd used for the manufacture beverages: liqueurs 16 
2208.90 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture beverages: others 8,713 
2209.00 Vinegar and substitutes for vinegar obtained from acetic acid 4,626 
Fruit and vegetables fresh   
0712.90 Dried vegetables, whole, cut, sliced, broken or in powder , but not further prepared: other vegetables; mixtures of vege tables 75 
0801.11 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: coconuts, dried 559 
0801.19 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: coconuts, others 479 
0801.21 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: Brazil nuts, in shell 10,265 
0801.22 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: Brazil nuts, shelled 85 
0801.31 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: cashew nuts, in shell 0 
0801.32 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: cashew nuts, shelled 26,302 
0803.00 Bananas, including plantains, fresh or dried 110,054 
0804.20 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: figs 1,456 
0804.30 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: pineapples 2,238 
0804.40 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: avocados 3,263 
0804.50 Dates, figs, pineapples, avocados, guavas, mangoes and ma ngosteens fresh or dried: guavas, mangoes and mangosteens 126, 568 
0805.10 Citrus fruit, fresh or dried: oranges 33,311 
0805.20 Citrus fruit, fresh or dried: mandarins (including tanger ines and satsumas); clementines, wilkings and similar citrus h ybrids 921 
0805.50 Lemons (citrus limon, citrus limonum) and limes (citrus aurantifolia) 66,458 
0806.10 Grapes, fresh or dried: fresh 59,391  
  G/AG/N/BRA/33  
 
- 7 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed   
0806.20 Grapes, fresh or dried: dried 2 
0811.10 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or ot her 
sweetening matter: strawberries 8 
0812.10 Fruit and nuts, provisionally preserved (for example, by su lphur dioxide gas, in brine, in sulphur water or in other 
preservative solutions), but unsuitable in that state for immediate consumption: cherries 0 
0812.90 Fruit and nuts, provisionally preserved (for example, by su lphur dioxide gas, in brine, in sulphur water or in other 
preservative solutions), but unsuitable in that state for immediate consumption: other 1,668 
0814.00 Peel of citrus fruit or melons (including watermelons), fr esh, frozen, dried or provisionally preserved in brine, in su lphur 
water or in other preservative solutions. 770 
0902.10 Tea: - green tea (not fermented) in immediate packings of a content not exceeding 3 kg 361 
0902.30 Tea: - black tea (fermented) and partly fermented, in  immediate packings of a content not exceeding 3 kg 94 
0902.40 Tea: - other black tea (fermented) and other partly fermented tea 1,486 
0903.00 Mate 35,437 
2001.10 Vegetables, fruits, nuts and other edible parts of plants, pr epared or preserved by vinegar or acetic acid: cucumbers a nd 
gherkins 122 
2001.90 Vegetables, fruits, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: other 56 
2002.10 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: tomatoes, whole or in pieces 365 
2002.90 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: other 6,362 
2003.10 Mushrooms and truffles, prepared or preserved othe rwise than by vinegar or acetic acid: mushrooms 26 
2003.90 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: other 0 
2004.10 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen: potatoes 45 
2004.90 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen: other vegetables and mixtures of 
vegetables 17 
2005.51 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen: beans (vigna spp; phaseolu s 
spp): beans, shelled 115 
2006.00 Fruit, nuts, fruit-peel and other parts of plants, pr eserved by sugar (drained glac or crystallized) 2,852 
2007.10 Jams, fruit jellies, marmalades, fruit or nut pure and fruit or nut pastes, being cooked preparations, whether or not 
containing added sugar or other sweetening matter: homogenized preparations 1,782 
2008.11 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: nuts, ground-nuts and other seeds, whether or not mixed 
together: ground-nuts 4,537 
2008.19 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: nuts, ground-nuts and other seeds, whether or not mixed 
together: other, including mixtures 1,209  
  G/AG/N/BRA/33  
 
- 8 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (cont'd)   
2008.20 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, or not containing added sugar or other 
sweetening matter or spirit, not elsewhere specified or included: pineapples 207 
2008.40 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: pears 0 
2008.70 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, not elsewhere specified or included: pea ches  266 
2008.80 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: strawberries 51 
2008.99 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: other, including mixtures other than those of subheading nº  
2008.19: other 12,098 
2009.11 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange juice: frozen 440,930 
2009.12 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange  juice: not frozen, of a Brix value not exceeding 20 1,041,028 
2009.19 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange juice: other 524,546 
2009.21 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grapefruit (including pomelo) juice, of a Brix value not exceeding 20  0 
2009.29 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grapefruit (including pomelo) juice, other 214 
2009.31 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single citrus fruit, of a Brix value not exceeding 20 208 
2009.39 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single citrus fruit, other 8,124 
2009.41 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: pineapple juice, of a Brix value not exceeding 20  22 
2009.49 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: pineapple juice, other 5,181 
2009.50 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: tomato juice 0 
2009.61 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grape juice (including grape must), of a Brix value not exceeding 30 64 
2009.69 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grape juice (including grape must), other 4,388  
  G/AG/N/BRA/33  
 
- 9 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (cont'd)   
2009.71 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: apple juice, of a Brix value not exceeding 20 0 
2009.79 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: apple juice, other 31,609 
2009.80 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single fruit or vegetable 40,263 
2009.90 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: mixtures of juice 1,323 
2101.11 Extracts, essences and concentrates of coffee 84,888 
2101.12 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee 154 
2102.10 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: active yeasts 135 
2102.20 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: inactive yeasts; other single-cell micro-organisms, dead 42,384 
2102.30 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: prepared baking powders 173 
2103.20 Sauces and preparations therefore; mixed condiments and mi xed seasonings mustard flour and meal and prepared mustard: 
tomato ketchup and other tomato sauces 1,959 
2103.90 Sauces and preparations therefore; mixed condiments and mi xed seasonings mustard flour and meal and prepared mustard: 
other 4,108 
2104.10 Soups and broths and preparations therefor; homogenised co mposite food preparations: soups and broths and preparations 
therefor 3,545 
2106.90 Food preparations not elsewhere specified or included: other 37,553 
2206.00 Other fermented beverages (for example, cider, perry, mead) 4,038 
3301.12 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: of orange 24,148 
3301.13 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: of lemon 182 
3301.19 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: other 510  
  G/AG/N/BRA/33  
 
- 10 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (cont'd)   
3301.25 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils other than those of citrus fruit: of other mi nts 15 
3301.26 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils other than those of citrus fruit: of vetiver 0 
3301.29 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils other than those of citrus fruit: other 583 
3301.30 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions essential oils: resinoids 0 
3301.90 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: other 33,980 
3501.90 Casein, caseinates and other casein derivatives; casein glues: other 2 
Tobacco    
2402.10 Cigars, cheroots, cigarillos and cigarettes, of tobacco or  of tobacco substitutes: cigars, cheroots and cigarillos cont aining 
tobacco 130 
2402.20 Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes: cigarettes containing tobacco 247 
2403.10 Other manufactured tobacco and manufactured tobacco substi tutes; or 'reconstituted' tobacco; tobacco extracts and 
essences: smoking tobacco, whether or not containing tobacco substitutes in any proportion 3,762 
Cotton    
5201.00 Cotton, not carded or combed 758,328 
Cocoa   
1806.10 Chocolate and other food preparations containing cocoa: cocoa powder, containing added sugar or other sweetening matter  157 
1806.20 Chocolate and other food preparations containing cocoa: other preparations in block slabs or bars weighing more than 2 kg 
or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a exceeding 2 kg 1,594 
1806.31 Chocolate and other food preparations containing cocoa: other, in blocks, slabs or bars: filled 1,887 
1806.90 Chocolate and other food preparations containing cocoa; other 21,125  
  G/AG/N/BRA/33  
 
- 11 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Preparations of cereals, flour of milk and pastrycook' products   
1901.10 Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa  
powder in a proportion by weight of less than 50%, not else where specified or included; food preparations of goods of 
headings nº 0401 to nº 0404, not containing cocoa powder in  a proportion by weight of less than 10%, not elsewhere 
specified or included: preparations for infant use, put up for retail sale 7,734 
1901.90 Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa  
powder in a proportion by weight of less than 50%, not else where specified or included; food preparations of goods of 
headings nº 0401 to nº 0404, not containing cocoa powder in  a proportion by weight of less than 10%, not elsewhere 
specified or included: other 3,404 
1902.11 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macar oni, 
noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whet her or not prepared: uncooked pasta, not stuffed or otherwise 
prepared: containing eggs 619 
1902.20 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macar oni, 
noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whet her or not prepared: stuffed pasta, whether or not cooked or 
otherwise prepared 888 
1903.00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms  1,235 
1904.10 Prepared foods obtained by swelling or roasting of ce reals or cereal products (for example, corn flakes) 4,864 
1904.20 Prepared foods obtained from unroasted cereal flakes or fr om mixtures of unroasted cereal s flakes and roasted cereal fl akes 
or swelled cereals  134 
1905.20 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers , rice paper and similar products: gingerbread and the like 2,970 
1905.31 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: sweet biscuits 23,942 
1905.32 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafe rs, rice paper and similar products:  waffles and wafers 13,651 
1905.40 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, ri ce paper and similar products: rusks, toasted bread and similar 
toasted products 625 
1905.90 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: other 4,979 
Flowers   
0603.11 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: roses 20  
  G/AG/N/BRA/33  
 
- 12 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Flowers (cont'd)   
0603.12 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: carnations 0 
0603.13 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: orchids 0 
0603.14 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: chrysanthemums 0 
0603.19 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: others 45 
0603.90 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: other 0 
0604.10 Foliage, branches and other parts of plants, without flower s or flower buds, and grasses, mosses and lichens, being goo ds of 
a kind suitable for bouquets or for ornamental purposes, fres h, dried, dyed, bleached, impregnated or otherwise prepared: 
mosses and lichens 0 
II - Products (G/AG/2/Add.1 - List  of "Significant Exporters")  
Oilseeds  
1201.00 Soya beans, whether or not broken 32,985,560 
1202.10 Ground-nuts, not roasted or otherwise cooked, in shell 3,467 
1202.20 Ground-nuts, not roasted or otherwise cooked, shelled, whether or not broken 50,625 
1203.00 Copra 0 
1204.00 Linseed, whether or not broken 2 
1205.10 Low erucic acid rape or colza seeds, whether or not broken 0 
1205.90 Rape or colza seeds, other than low erucic, whether or not broken 0 
1206.00 Sunflower seeds, whether or not broken 24 
1207.20 Other oil seeds and oleaginous fruits, whether or not broken: cotton seeds 39,176 
1207.40 Other oil seeds and oleaginous fruits, whether or not broken: sesamum seeds 198 
1207.50 Other oil seeds and oleaginous fruits, whether or not broken: mustard seeds 0 
1207.91 Other oil seeds and oleaginous fruits, whether or not broken: other: poppy seeds 0 
1207.99 Other oil seeds and oleaginous fruits, whether or not broken: other: other 24 
1208.10 Flours and meals of oil seeds or oleaginous frui ts, other than those of mustard: of soya beans 62 
1208.90 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard: other 3 
Source:  Ministério do Desenvolvimento, Indústria e Comércio.  
  G/AG/N/BRA/33  
 
- 13 - Table ES:3 
EXPORT SUBSIDIES: BRAZIL 
REPORTING PERIOD: CALENDAR YEAR 2011 
Export Subsidies: Notification of the total volume of food aid 
Description of products Quantity of f ood aid to all destinations (tonnes) 
1 2 
Edible Beans 33,227 
Maize 16,470 
Rice 37,096 
Source: National Food Supply Committee (CONAB). 
  
  G/AG/N/BRA/33  
 
- 14 - Table ES:2 
EXPORT SUBSIDIES: BRAZIL 
REPORTING PERIOD: CALENDAR YEAR 2012 
Export Subsidies: Notification of Total Exports 
Description of products Quantity of 
total exports 
(tonnes) 
1 2 
I - Products (Schedule III, Part IV, Section II) 
Coarse grains 
1102.20 Cereal flours other than of wheat or meslin: maize (corn) flour 83,421 
1102.90 Cereal flours other than of wheat or meslin: other 220 
1103.13 Cereal groats, meal and pellets: groats and meals: of maize (corn) 5,564 
1103.20 Pellets of cereals 2 
1104.12 Cereal grains otherwise worked (for example, hulled, rolled,  flaked, pearled, sliced or kibbled), except rice of headin g nº 
1006; germ of cereals, whole, rolled, flaked or ground: rolled or flaked grains: of oats 65 
1106.20 Flour and meal of the dried leguminous vegetables of headin g nº 0713, of sago or of roots or tubers of heading nº 0714;  
flour, meal and powder of the products of chapter 8: fl our and meal of sago, roots or tubers of heading nº 0714 1,644 
1106.30 Flour and meal of the dried leguminous vegetables of headin g nº 0713, of sago or of roots or tubers of heading nº 0714;  
flour, meal and powder of the products of chapter 8: flour, meal and powder of the products of chapter 8 361 
1108.12 Starches: inulin: starches: Maize (corn) starch 11,013 
1108.14 Starches: inulin: starches: Manioc (cassava) starch 7,262 
1108.19 Starches: inulin: starches: Other starches 304 
Vegetable oils   
1507.10 Soya-bean oil and its fractions, whether or not refined, but not chemically modified: crude oil, whether or not degumme d. 1,587,697 
1507.90 Soya-bean oil and its fractions, whether or not refined, but not chemically modified: other 169,447 
1508.10 Ground-nut oil and its fractions, whether or not refined, but not chemically modified: crude oil. 37,948 
1508.90 Ground-nut oil and its fractions, whether or not refined, but not chemically modified: other 0 
1509.90 Olive oil and its fractions, whether or not refined, but not chemically modified: other 20 
1511.10 Palm oil and its fractions, whether or not refined, but not chemically modified: crude oil. 56,745 
1511.90 Palm oil and its fractions, whether or not refined, but not chemically modified: other. 8,483  
  G/AG/N/BRA/33  
 
- 15 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Vegetable oils (cont'd)  
1512.11 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
sunflower-seed or safflower oil and fractions thereof: crude oil. 0 
1512.19 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
sunflower-seed or safflower oil and fractions: other 651 
1512.29 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified : 
cotton-seed oil and its fractions: other 1,000 
1513.21 Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or nor refined, but not chemically modified:  palm 
kernel or babassu oil and fractions thereof: crude oil 4,143 
1515.11 Other fixed vegetable fats and  oils (including jojoba o il) and their fractions, whether or not refined, but not chemic ally 
modified: linseed oil and its fractions: crude oil. 2 
1515.21 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: maize (corn) oil and its fractions: crude oil. 35,072 
1515.29 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: maize (corn) oil and its fractions: other. 453 
1515.30 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: castor oil and its fractions. 368 
1515.90 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemica lly 
modified: other 8,516 
1516.20 Animal or vegetable fats and oils and their fractions, pa rtly or wholly hydrogenated, inter-esterified, re-esterified o r 
elaidinised, whether or not refined, but not further prepared: vegetable fats and oils and their fractions. 5,722 
1518.00 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by  heat 
in vacuum or in inert gas or otherwise chemically modified , excluding those of heading nº 1516: inedible mixtures or 
preparations of animal or vegetable fats or oils of fractions of  different fats or oils of this chapter, not elsewhere specifie d or 
included 12,480 
1520.00 Glycerol, crude; glycerol waters and glycerol lyes 168,715 
1521.10 Vegetal waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloure d: 
vegetable waxes 15,289 
Oil cakes   
2305.00 Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of gr ound-nut 
oil. 0 
2309.90 Preparations of a kind used in animal feeding: other 137,451  
  G/AG/N/BRA/33  
 
- 16 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Sugar    
1701.13 Cane or beet sugar and chemically pure sucrose, in soli d form: Raw sugar not containing added flavouring or colouring 
matter: cane sugar specified in subheading note 2 to this chapter 39,072 
1701.14 Cane or beet sugar and chemically pure sucrose, in soli d form: Raw sugar not containing added flavouring or colouring 
matter: other sugar cane 19,432,919 
1701.99 Cane or beet sugar and chemically pure sucrose, in solid form: other: other 4,870,180 
1702.20 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: maple sugar and 
maple syrup 0 
1702.30 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: glucose and 
glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose. 2,925 
1702.90 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not contain ing 
added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: other, including 
invert sugar 19,517 
1703.10 Molasses resulting from the extraction or refining of sugar: cane molasses 2 
1704.10 Sugar confectionery (including white chocolate), not contai ning cocoa: chewing gum, whether or not sugar-coated. 11,965  
1704.90 Sugar confectionery (including white chocolate), not containing cocoa: other 68,640 
2207.10 Undenatured ethyl alcohol of an alcoholic strength by vo lume of 80% vol or higher; ethyl alcohol and other spirits, 
denatured, of any strength: undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher 2,478,250 
2207.20 Undenatured ethyl alcohol of an alcoholic strength by vo lume of 80% vol or higher; ethyl alcohol and other spirits, 
denatured, of any strength: ethyl alcohol and other spirits, denatured, of any strength 401 
Other milk products   
0401.10 Milk and cream, not concentrated nor containing added suga r or other sweetening matter: of a fat content, by weight, no t 
exceeding 1% 28 
0402.21 Milk and cream, concentrated or containing added sugar or  other sweetening matter: in powder, granules or other solid 
forms, of a fat content, by weight, exceeding 1,5%: not containing added sugar or other sweetening matter. 151 
0402.91 Milk and cream, concentrated or containing added sugar or  other sweetening matter: other: not containing added sugar or  
other sweetening matter. 1 
0402.99 Milk and cream, concentrated  or containing added sugar or other sweetening matter: other: other 25,884 
0403.10 Buttermilk, curdle milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not 
concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: yogurt 37  
  G/AG/N/BRA/33  
 
- 17 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Other milk products (Cont'd)   
0403.90 Buttermilk, curdle milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not 
concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: other 1,450 
Bovine meat   
0202.10 Meat of bovine animals, frozen: carcasses and half-carcasses 0 
0202.30 Meat of bovine animals, frozen: boneless 812,527 
1602.50 Other prepared or preserved meat, meat offal or blood: of bovine animals 106,996 
Poultry meat   
0207.11 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: chickens not cut in pieces, fresh or chilled 154 
0207.12 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: poultry not cut in pieces, frozen:  chickens 1,417,081 
0207.24 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: turkeys not cut in pieces, fresh o r chilled 0 
0207.25 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: poultry not cut in pieces, frozen:  turkeys 598 
0207.41 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: ducks, not cut in pieces, fresh or  chilled 0 
0207.42 Meat and edible offal, of the poultry of heading nº  0105, fresh, chilled or frozen: ducks, not cut in pieces, frozen 1 ,811 
0207.51 Meat and edible offal, of the poultry of heading nº  0105,  fresh, chilled or frozen: geese, not cut in pieces, fresh or  chilled 0 
0207.52 Meat and edible offal, of the poultry of heading nº  0105, fresh, chilled or frozen: geese, not cut in pieces, frozen 0  
0207.60 Meat and edible offal, of the poultry of headin g nº  0105, fresh, chilled or frozen: guinea fowls 0 
1602.10 Other prepared or preserved meat, meat offal or blood: homogenised preparations 1 
1602.31 Other prepared or preserved meat, meat offal or bl ood: of poultry of heading nº 0105 - of turkeys 75,776 
1602.32 Other prepared or preserved meat, meat offal or blood: of poultry of heading nº 0105 - of chickens 180,353 
1602.39 Other prepared or preserved meat, meat offal or blood: of poultry of heading nº 0105 - other 38 
Beverages, spirits and vinegar   
2201.10 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweeteni ng 
matter nor flavoured: ice and snow: mineral waters and aerated waters 297 
2202.10 Waters, including mineral waters and aerated waters, contai ning added sugar or other sweetening matter or flavoured, an d 
other non-alcoholic beverages, not including fruit or vegetable juices of heading nº 2009: waters, including mineral waters 
and aerated waters, containing added sugar or other sweetening matter or flavoured 12,564 
2202.90 Waters, including mineral waters and aerated waters, contai ning added sugar or other sweetening matter or flavoured, an d 
other non-alcoholic beverages, not including fruit or vegetable juices of heading nº 2009: other 6,434 
2203.00 Beer made from malt 99,267  
  G/AG/N/BRA/33  
 
- 18 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Wine    
2204.10 Wine of fresh grapes, including fortified wines; grape mu st other than that of heading nº 2009: sparkling wine 173 
2204.21 Wine of fresh grapes, including fortified wines; grape must  other than that of heading nº 2009: in containers holding 2  l or 
less 902 
2205.10 Vermouth and other wine of fresh grapes flavoured with plan ts or aromatic aromatic substances: in containers holding 2 l or 
less 374 
Wine (cont'd)   
2208.20 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used fo r the manufacture of beverages: spirits obtained by distilling 
grape wine or grape marc 29 
2208.30 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind  used for the manufacture of beverages: whiskies 2,131 
2208.40 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture of beverages: rum and taffia 8,065 
2208.60 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture beverages: vodka 1,590 
2208.70 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a ki nd used for the manufacture beverages: liqueurs 24 
2208.90 Undenatured ethyl alcohol of an alcoholic strength by volu me of less than 80% vol; spirits, liqueurs and other spirituo us 
beverages; compound alcoholic preparations of a kind used for the manufacture beverages: others 9,152 
2209.00 Vinegar and substitutes for vinegar obtained from acetic acid 3,626 
Fruit and vegetables fresh   
0712.90 Dried vegetables, whole, cut, sliced, broken or in powder , but not further prepared: other vegetables; mixtures of vege tables 49 
0801.11 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: coconuts, dried 1,101 
0801.19 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: coconuts, others 106 
0801.21 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: Brazil nuts, in shell 10,445 
0801.22 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: Brazil nuts, shelled 673 
0801.31 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: cashew nuts, in shell 97 
0801.32 Coconuts; Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: cashew nuts, shelled 25,334 
0803.10 Bananas and plantains, fresh or dried: plantains 2,761 
0803.90 Bananas and plantains, fresh or dried: other 92,938 
0804.20 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: figs 1,636 
0804.30 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: pineapples 1,357 
0804.40 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens fresh or dried: avocados 4,273  
  G/AG/N/BRA/33  
 
- 19 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables fresh (Cont'd)  
0804.50 Dates, figs, pineapples, avocados, guavas, mangoes and ma ngosteens fresh or dried: guavas, mangoes and mangosteens 127, 132 
0805.10 Citrus fruit, fresh or dried: oranges 22,447 
0805.20 Citrus fruit, fresh or dried: mandarins (including tanger ines and satsumas); clementines, wilkings and similar citrus h ybrids 1,357 
0805.50 Lemons (citrus limon, citrus limonum) and limes (citrus aurantifolia) 72,810 
0806.10 Grapes, fresh or dried: fresh 52,016 
Fruit and vegetables processed   
0806.20 Grapes, fresh or dried: dried 2 
0811.10 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or ot her 
sweetening matter: strawberries 94 
0812.10 Fruit and nuts, provisionally preserved (for example, by su lphur dioxide gas, in brine, in sulphur water or in other 
preservative solutions), but unsuitable in that state for immediate consumption: cherries 0 
0812.90 Fruit and nuts, provisionally preserved (for example, by su lphur dioxide gas, in brine, in sulphur water or in other 
preservative solutions), but unsuitable in that state for immediate consumption: other 1,462 
0814.00 Peel of citrus fruit or melons (including watermelons), fr esh, frozen, dried or provisionally preserved in brine, in su lphur 
water or in other preservative solutions. 761 
0902.10 Tea: - green tea (not fermented) in immediate packings of a content not exceeding 3 kg 356 
0902.30 Tea: - black tea (fermented) and partly fermented, in  immediate packings of a content not exceeding 3 kg 54 
0902.40 Tea: - other black tea (fermented) and other partly fermented tea 1,194 
0903.00 Mate 36,272 
2001.10 Vegetables, fruits, nuts and other edible parts of plants, pr epared or preserved by vinegar or acetic acid: cucumbers a nd 
gherkins 92 
2001.90 Vegetables, fruits, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: other 58 
2002.10 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: tomatoes, whole or in pieces 265 
2002.90 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: other 3,698 
2003.10 Mushrooms and truffles, prepared or preserved othe rwise than by vinegar or acetic acid: mushrooms 26 
2003.90 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: other 0 
2004.10 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen: potatoes 36 
2004.90 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen: other vegetables and mixtures of 
vegetables 15 
2005.51 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen: beans (vigna spp; phaseolu s 
spp): beans, shelled 59 
2006.00 Fruit, nuts, fruit-peel and other parts of plants, pr eserved by sugar (drained glac or crystallized) 1,576 
2007.10 Jams, fruit jellies, marmalades, fruit or nut pure and fruit or nut pastes, being cooked preparations, whether or not 
containing added sugar or other sweetening matter: homogenized preparations 343  
  G/AG/N/BRA/33  
 
- 20 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (Cont'd)   
2008.11 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: nuts, ground-nuts and other seeds, whether or not mixed together: ground-nuts 4,538 
2008.19 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: nuts, ground-nuts and other seeds, whether or not mixed together: other, including mixtures 2,341 
2008.20 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, or not containing added sugar or other 
sweetening matter or spirit, not elsewhere specified or included: pineapples 144 
2008.40 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: pears 0 
2008.70 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, not elsewhere specified or included: pea ches  1,958 
2008.80 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: strawberries 34 
2008.99 Fruit, nuts and other edible parts of plants, otherwise prep ared or preserved, whether or not containing added sugar or  other 
sweetening matter or spirit, not elsewhere specified or included: other, including mixtures other than those of subheading nº   
2008.19: other 13,810 
2009.11 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange juice: frozen 480,972 
2009.12 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange  juice: not frozen, of a Brix value not exceeding 20 975,878 
2009.19 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: orange juice: other 438,188 
2009.21 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grapefruit (including pomelo) juice, of a Brix value not exceeding 20  0 
2009.29 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grapefruit (including pomelo) juice, other 286 
2009.31 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single citrus fruit, of a Brix value not exceeding 20 921 
2009.39 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single citrus fruit, other 4,072 
2009.41 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: pineapple juice, of a Brix value not exceeding 20  23  
  G/AG/N/BRA/33  
 
- 21 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (cont'd)   
2009.49 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: pineapple juice, other 2,230 
2009.50 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: tomato juice 0 
2009.61 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grape juice (including grape must), of a Brix value not exceeding 30 83 
2009.69 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: grape juice (including grape must), other 2,390 
2009.71 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: apple juice, of a Brix value not exceeding 20 6 
2009.79 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: apple juice, other 37,063 
2009.81 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single fruit or vegetable: cranberry (Vaccinium 
macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) juice 4 
2009.89 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: juice of any other single fruit or vegetable: other 47,933 
2009.90 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not 
containing added sugar or other sweetening matter: mixtures of juice 780 
2101.11 Extracts, essences and concentrates of coffee 83,517 
2101.12 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee 221 
2102.10 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: active yeasts 169 
2102.20 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: inactive yeasts; other single-cell micro-organisms, dead 37,672 
2102.30 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading nº 3002); 
prepared baking powders: prepared baking powders 206 
2103.20 Sauces and preparations therefore; mixed condiments and mi xed seasonings mustard flour and meal and prepared mustard: 
tomato ketchup and other tomato sauces 2,071 
2103.90 Sauces and preparations therefore; mixed condiments and mi xed seasonings mustard flour and meal and prepared mustard: 
other 4,251 
2104.10 Soups and broths and preparations therefor; homogenised co mposite food preparations: soups and broths and preparations 
therefore 1,998  
  G/AG/N/BRA/33  
 
- 22 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Fruit and vegetables processed (cont'd)   
2106.90 Food preparations not elsewhere specified or included: other 37,150 
2206.00 Other fermented beverages (for example, cider, perry, mead) 4,292 
3301.12 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: of orange 30,389 
3301.13 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: of lemon 157 
3301.19 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils of citrus fruit: other 203 
3301.25 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils other than those of citrus fruit: of other mi nts 4 
3301.29 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: essential oils other than those of citrus fruit: other 342 
3301.30 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions essential oils: resinoids 0 
3301.90 Essentials oils (terpeneless or not), including concretes an d absolutes; resinoids; concentrates of essential oils in f ats, in 
fixed oils, in waxes or the like, obtained by enfleurage or ma ceration; terpenic by-products of the deterpenation of essential 
oils; aqueous distillates and aqueous solutions of essential oils: other 35,734 
3501.90 Casein, caseinates and other casein derivatives; casein glues: other 7 
Tobacco    
2402.10 Cigars, cheroots, cigarillos and cigarettes, of tobacco or  of tobacco substitutes: cigars, cheroots and cigarillos cont aining 
tobacco 181 
2402.20 Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes: cigarettes containing tobacco 161 
2403.11 Other manufactured tobacco and manufactured tobacco substi tutes; or 'reconstituted' tobacco; tobacco extracts and 
essences: smoking tobacco, whether or not containing tobacco substitutes in any proportion: water pipe tobacco, specified in subheading note 1 to this chapter 8 
2403.19 Other manufactured tobacco and manufactured tobacco substi tutes; or 'reconstituted' tobacco; tobacco extracts and 
essences: smoking tobacco, whether or not containing tobacco substitutes in any proportion: other 3,698  
  G/AG/N/BRA/33  
 
- 23 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Cotton    
5201.00 Cotton, not carded or combed 1,052,808 
Cocoa   
1806.10 Chocolate and other food preparations containing cocoa: cocoa powder, containing added sugar or other sweetening matter  141 
1806.20 Chocolate and other food preparations containing cocoa: other preparations in block slabs or bars weighing more than 2 kg 
or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a exceeding 2 kg 1,783 
1806.31 Chocolate and other food preparations containing cocoa: other, in blocks, slabs or bars: filled 1,725 
1806.90 Chocolate and other food preparations containing cocoa; other 19,295 
Preparations of cereals, flour of milk and pastrycook' products   
1901.10 Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa  
powder in a proportion by weight of less than 50%, not else where specified or included; food preparations of goods of 
headings nº 0401 to nº 0404, not containing cocoa powder in  a proportion by weight of less than 10%, not elsewhere 
specified or included: preparations for infant use, put up for retail sale 7,988 
1901.90 Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing cocoa  
powder in a proportion by weight of less than 50%, not else where specified or included; food preparations of goods of 
headings nº 0401 to nº 0404, not containing cocoa powder in  a proportion by weight of less than 10%, not elsewhere 
specified or included: other 2,614 
1902.11 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macar oni, 
noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whet her or not prepared: uncooked pasta, not stuffed or otherwise 
prepared: containing eggs 961 
1902.20 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macar oni, 
noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whet her or not prepared: stuffed pasta, whether or not cooked or 
otherwise prepared 606 
1903.00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms  1,083 
1904.10 Prepared foods obtained by swelling or roasting of ce reals or cereal products (for example, corn flakes) 3,742 
1904.20 Prepared foods obtained from unroasted cereal flakes or fr om mixtures of unroasted cereal s flakes and roasted cereal fl akes 
or swelled cereals  200 
1905.20 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers , rice paper and similar products: gingerbread and the like 2,879 
1905.31 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: sweet biscuits 22,904 
1905.32 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafe rs, rice paper and similar products:  waffles and wafers 13,865  
  G/AG/N/BRA/33  
 
- 24 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Preparations of cereals, flour of mi lk and pastrycook' products (Cont'd)   
1905.40 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, ri ce paper and similar products: rusks, toasted bread and similar 
toasted products 804 
1905.90 Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets  
of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: other 7,854 
Flowers   
0603.11 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: roses 5 
0603.12 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: carnations 0 
0603.13 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: orchids 0 
0603.14 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: chrysanthemums 0 
0603.19 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: fresh: others 31 
0603.90 Cut flowers and flower buds of a kind suitable for bouque ts or for ornamental purposes, fresh, dried, dyed, bleached, 
impregnated or otherwise prepared: other 0 
0604.20 Foliage, branches and other parts of plants, without flower s or flower buds, and grasses, mosses and lichens, being goo ds of 
a kind suitable for bouquets or for ornamental purposes, fres h, dried, dyed, bleached, impregnated or otherwise prepared: 
fresh 0 
0604.90 Foliage, branches and other parts of plants, without flower s or flower buds, and grasses, mosses and lichens, being goo ds of 
a kind suitable for bouquets or for ornamental purposes, fres h, dried, dyed, bleached, impregnated or otherwise prepared: 
other 377 
II - Products (G/AG/2/Add.1 - List  of "Significant Exporters")  
Oilseeds  
1201.10 Soya beans, whether or not broken: seed 6,705 
1201.90 Soya beans, whether or not broken: other 32,909,712 
1202.30 Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken: seed 2 
1202.41 Peanuts (ground-nuts), not roasted or otherwise cook ed, whether or not shelled or broken: in shell 78 
1202.42 Peanuts (ground-nuts), not roasted or otherwise cooked, whet her or not shelled or broken: shelled, whether or not broke n 61,631 
1203.00 Copra 0 
1204.00 Linseed, whether or not broken 4  
  G/AG/N/BRA/33  
 
- 25 - Description of products Quantity of 
total exports 
(tonnes) 
1 2 
Oilseeds (Cont'd)   
1205.10 Low erucic acid rape or colza seeds, whether or not broken 4 
1205.90 Rape or colza seeds, other than low erucic, whether or not broken 0 
1206.00 Sunflower seeds, whether or not broken 6 
1207.21 Other oil seeds and oleaginous fruits, whether or not broken: cotton seeds: seed 1 
1207.29 Other oil seeds and oleaginous fruits, whether or not broken: cotton seeds: other 4,152 
1207.40 Other oil seeds and oleaginous fruits, whether or not broken: sesamum seeds 95 
1207.50 Other oil seeds and oleaginous fruits, whether or not broken: mustard seeds 0 
1207.91 Other oil seeds and oleaginous fruits, whether or not broken: other: poppy seeds 0 
1207.99 Other oil seeds and oleaginous fruits, whether or not broken: other: other 17 
1208.10 Flours and meals of oil seeds or oleaginous frui ts, other than those of mustard: of soya beans 23 
1208.90 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard: other 2 
Source:  Ministry of Development, Indust ry and Foreign Trade (Foreign Trade Integrated System - SISCOMEX).  
  G/AG/N/BRA/33  
 
- 26 - Table ES:3 
EXPORT SUBSIDIES: BRAZIL 
REPORTING PERIOD: CALENDAR YEAR 2012 
Export Subsidies: Notification of the total volume of food aid 
Description of products Quantity of f ood aid to all destinations (tonnes) 
1 2 
Edible Beans 5.972,6 
Maize 32.226,5 
Rice 154.249,2 
Source: National Food Supply Committee (CONAB). 
 
__________