50263 Federal Register / Vol. 80, No. 160 / Wednesday, August 19, 2015 / Notices 
1See http://www.fsis.usda.gov/wps/portal/fsis/
newsroom/meetings/newsletters/constituent- 
Continued reviewed the discussion draft. 
Responding members supported the proposed changes to the Product description, and the proposed change to separate the canned dried beans, canned pork and beans, and the canned baked beans grade standards into the documents. 
Additionally, AMS submitted the 
discussion draft to the U.S. Food and Drug Administration (FDA) for guidance on the proposed changes. The FDA expressed concern over the removal of 
the term ‘‘baking’’ from the process while continuing to use the term ‘‘baked’’ as part of the name of the food. The FDA did not object to a name that appropriately describes the food as per the regulations in 21 CFR 101.3. 
AMS discussed further FDA’s 
concerns with the petitioner. A second discussion draft was developed and submitted to the FDA and received a positive response. The second discussion draft was then submitted to the aforementioned industry groups for a second round of comments. Both groups responded positively to the changes. 
The proposed revised text for Section 
52.6461 Product description reads as follows: ‘‘The product is prepared by washing, soaking, and baking beans and sauce through the application of heat in a closed or open container for a period of time sufficient to provide texture, flavor, color, and consistency attributes that are typical for this product.’’ 
Agricultural Marketing Service 
AMS is soliciting comments on the 
proposed revision of the U.S. Standards 
for Grades of Canned Baked Beans. In particular, AMS would welcome comments and information regarding the possible impact on processors and growers. Further details are provided in the petition and are available from Brian E. Griffin at the previously mentioned address in the 
FOR FURTHER INFORMATION  
CONTACT section or can be found on the 
Internet at http://www.regulations.gov. This notice provides for a 60-day comment period for interested parties to comment on the proposed revision of the U.S. Standards for Grades of Canned Baked Beans. 
Authority: 7 U.S.C. 1621–1627. 
Dated: August 13, 2015. 
Rex A. Barnes, 
Associate Administrator, Agricultural 
Marketing Service. 
[FR Doc. 2015–20445 Filed 8–18–15; 8:45 am] 
BILLING CODE P DEPARTMENT OF AGRICULTURE 
Food Safety and Inspection Service 
[Docket No. FSIS–2015–0033] 
Availability of Updated FSIS Food 
Standards and Labeling Policy Book 
AGENCY : Food Safety and Inspection 
Service, USDA. 
ACTION : Notice of availability and 
opportunity for comment. 
SUMMARY : The Food Safety and 
Inspection Service (FSIS) is announcing 
the Agency’s intent to revise the Food Standards and Labeling Policy Book. The Agency has stopped adding policy guidance to it; however, FSIS will continue to amend or remove items in the book, as necessary, to remain consistent with Agency policies and regulations. The revised Food Standards and Labeling Policy Book will provide updated information for establishments to use when creating new labels and when modifying existing labels for meat and poultry products. 
DATES : Submit comments on or before 
October 19, 2015. 
ADDRESSES : A downloadable version of 
the Food Standards and Labeling Policy Book is available for viewing and printing at http://www.fsis.usda.gov/wps/portal/fsis/topics/regulatory- compliance/labeling/Labeling-Policies. No hard copies have been published. 
FSIS invites interested persons to 
submit comments on this notice. Comments may be submitted by one of the following methods: 
Federal eRulemaking Portal: This Web 
site provides the ability to type short comments directly into the comment field on this Web page or attach a file for lengthier comments. Go to http://www.regulations.gov/. Follow the on- line instructions at that site for submitting comments. 
Mail, including CD–ROMs: Send to 
Docket Clerk, U.S. Department of Agriculture, Food Safety and Inspection Service, Patriots Plaza 3, 1400 Independence Avenue SW., Mailstop 3782, Room 8–163B, Washington, DC 20250–3700. 
Hand- or courier-delivered submittals: 
Deliver to Patriots Plaza 3, 355 E Street SW., Room 8–163A, Washington, DC 20250–3700. 
Instructions: All items submitted by 
mail or electronic mail must include the Agency name and docket number FSIS– 2015–0033. Comments received in response to this docket will be made available for public inspection and posted without change, including any personal information, to http://www.regulations.gov. Docket: For access to background 
documents or to comments received, go 
to the FSIS Docket Room at Patriots 
Plaza 3, 355 E Street SW., Room 164– A, Washington, DC 20250–3700 between 8:00 a.m. and 4:30 p.m., Monday through Friday. 
FOR FURTHER INFORMATION CONTACT : 
Daniel L. Engeljohn, Ph.D., Assistant Administrator, Office of Policy and Program Development; Telephone: (202) 205–0495, or by Fax: (202) 720–2025. 
SUPPLEMENTARY INFORMATION : 
Background 
FSIS is responsible for ensuring that 
the Nation’s commercial supply of meat and poultry is safe, wholesome, and properly labeled and packaged. 
On November 7, 2013, FSIS published 
the final rule ‘‘Prior Label Approval Systems: Generic Label Approval.’’ This final rule amended the meat and poultry products inspection regulations to expand the circumstances under which labels of meat and poultry products would be deemed to be generically approved by the Agency (78 FR 66826). 
Effective January 6, 2014, FSIS 
regulations (9 CFR 412.1(c)) require only four categories of labels to be submitted to the Labeling and Program Delivery Staff (LPDS) for approval. One category requiring the submission of labels is special statements and claims (9 CFR 412.1(c)(3)), as described in 9 CFR 412.1(e). Under this paragraph, special statements and claims that are defined in FSIS’s regulations or in its Food Standards and Labeling Policy Book, except for ‘‘natural’’ and negative claims, and that comply with those regulations and policies, are deemed to be approved by the Agency without being submitted for evaluation and approval. 
Comments that FSIS had received in 
response to the December 5, 2011, proposal (76 FR 75809) that preceded the final rule asked the Agency to update its Food Standards and Labeling Policy Book. In response to these comments, FSIS decided to stop adding new policy guidance to the book but to continue to amend or remove items in the book, as necessary. 
FSIS has revised the ‘‘Chicken Cordon 
Bleu’’ entry in response to a petition submitted to the Agency and removed the entry for ‘‘Ham, Smithfield’’ to ensure consistency with the regulations on the use of geographic terminology on labeling (9 CFR 317.8(b)(1). FSIS announced these changes in its Constituent Update.
1This calendar year 
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updates/archive/2015/ConstUpdate040315 ; http://
www.fsis.usda.gov/wps/portal/fsis/newsroom/
meetings/newsletters/constituent-updates/archive/2015/ConstUpdate050115. 1See Antidumping Duty Order; Potassium 
Permanganate from the People’s Republic of China, 49 FR 3897 (January 31, 1984). 
2See Potassium Permanganate from the People’s 
Republic of China: Preliminary Results of Antidumping Duty Administrative Review; 2013 , 80 
FR 7413 (February 10, 2015) (‘‘Preliminary Results’’). 
3See PAL’s March 12, 2015 submission. 
4See Petitioner’s March 17, 2015 submission. 
5See Memorandum to Christian Marsh, Deputy 
Assistant Secretary, through James Doyle, Office Director, from Paul Walker, Case Analyst, ‘‘Potassium Permanganate from the People’s Republic of China: Extension of Deadline for the Final Results of Antidumping Duty Administrative Review,’’ dated June 2, 2015. 
6See PAL’s July 17, 2014, submission at 11. FSIS will revise the ‘‘Caddies’’ entry in 
the Food Standards and Labeling Policy Book in response to a petition submitted to the Agency to reflect current industry practice. Also, this calendar year, FSIS will update the entry for ‘‘Heart Meat’’ to reflect the regulatory definition for meat in 9 CFR 301.2 and will modify the entry for ‘‘Quality Grade Terms and Subjective Terms on Labels’’ to make it consistent with the Agricultural Marketing Service policy on such terms. FSIS will announce these changes and all other future revisions of the book in the FSIS Constituent Update, which is accessible on the Agency’s Web site at: http://www.fsis.usda.gov/wps/portal/fsis/newsroom/meetings/newsletters/constituent-updates/constituent- updates-2015. The Agency will convey 
new labeling guidance by other means, such as compliance policy guides and will announce them through the Constituent Update or other appropriate means. 
USDA Nondiscrimination Statement 
No agency, officer, or employee of the 
USDA shall, on the grounds of race, 
color, national origin, religion, sex, gender identity, sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, or political beliefs, exclude from participation in, deny the benefits of, or subject to discrimination any person in the United States under any program or activity conducted by the USDA. 
To file a complaint of discrimination, 
complete the USDA Program Discrimination Complaint Form, which may be accessed online at http://www.ocio.usda.gov/sites/default/files/docs/2012/Complain _combined_ 6_8_
12.pdf, or write a letter signed by you or your authorized representative. 
Send your completed complaint form 
or letter to USDA by mail, fax, or email: 
Mail 
U.S. Department of Agriculture, 
Director, Office of Adjudication, 1400 
Independence Avenue SW., Washington, DC 20250–9410. 
Fax 
(202) 690–7442. 
Email 
program.intake@usda.gov. 
Persons with disabilities who require 
alternative means for communication 
(Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center at (202) 720–2600 (voice and TDD). 
Additional Public Notification 
Public awareness of all segments of 
rulemaking and policy development is 
important. Consequently, FSIS will announce this Federal Register publication on-line through the FSIS Web page located at: http://www.fsis.usda.gov/federal-register. 
FSIS also will make copies of this 
publication available through the FSIS Constituent Update, which is used to provide information regarding FSIS policies, procedures, regulations, Federal Register notices, FSIS public meetings, and other types of information that could affect or would be of interest to our constituents and stakeholders. The Update is available on the FSIS Web page. Through the Web page, FSIS is able to provide information to a much broader, more diverse audience. In addition, FSIS offers an email subscription service which provides automatic and customized access to selected food safety news and information. This service is available at: http://www.fsis.usda.gov/subscribe. Options range from recalls to export information, regulations, directives, and notices. Customers can add or delete subscriptions themselves, and have the option to password-protect their accounts. 
Done at Washington, DC on: August 12, 
2015. 
Alfred V. Almanza, Acting Administrator. 
[FR Doc. 2015–20435 Filed 8–18–15; 8:45 am] 
BILLING CODE 3410–DM–P 
DEPARTMENT OF COMMERCE 
International Trade Administration 
[A–570–001] 
Potassium Permanganate From the 
People’s Republic of China: Final Results of Antidumping Duty Administrative Review; 2013 
AGENCY : Enforcement and Compliance, 
International Trade Administration, Department of Commerce. 
SUMMARY : In response to a request by 
Pacific Accelerator Limited (‘‘PAL’’), the Department of Commerce (the ‘‘Department’’) is conducting an administrative review of the antidumping duty order on potassium permanganate from the People’s Republic of China (‘‘PRC’’) for the period of review (‘‘POR’’) January 1, 2013, through December 31, 2013.
1The 
Department has determined that PAL had no entries of subject merchandise during the POR. 
DATES : Effective Date: August 19, 2015. 
FOR FURTHER INFORMATION CONTACT : Paul 
Walker, AD/CVD Operations, Office V, Enforcement and Compliance, International Trade Administration, Department of Commerce, 14th Street and Constitution Avenue NW., Washington, DC 20230; telephone: (202) 482–0413. 
SUPPLEMENTARY INFORMATION : 
Scope of the Order 
Imports covered by the order are 
shipments of potassium permanganate, an inorganic chemical produced in free- flowing, technical, and pharmaceutical grades. Potassium permanganate is currently classifiable under item 2841.61.00 of the Harmonized Tariff Schedule of the United States (‘‘HTSUS’’). Although the HTSUS item number is provided for convenience and customs purposes, the written description of the merchandise remains dispositive. 
Background 
On February 10, 2015, the Department 
published the Preliminary Results of 
this administrative review.
2On March 
12, 2015, PAL submitted a case brief.3 
On March 17, 2015, the petitioner, Carus Corporation (‘‘Carus’’) submitted a rebuttal brief.
4On June 2, 2015, we 
extended the final results to August 10, 2015.
5 
Final Determination of No Reviewable Transactions 
As noted in the Preliminary Results, 
PAL made only one sale of subject merchandise on the last day of the POR, which entered the United States five months after the end of the review period. On July 17, 2014, in response to the Department’s Section C Supplemental, PAL reported having no entries during the POR,
6which we 
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