G/SPS/N/JPN/385
18 December 2014
(14-7346)  Page: 1/2
Committee on Sanitary and Phytosanitary Measures  Original: English
 
  NOTIFICATION 
1. Notifying Member: JAPAN 
If applicable, name of local government involved:   
2. Agency responsible: Ministry of Health, Labour and Welfare (MHLW) 
3. Products covered (provide tariff item  number(s) as specified in national 
schedules deposited with the WTO; IC S numbers should be provided in 
addition, where applicable):  
- Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 
07.06, 07.09, 07.10, 07.13 and 07.14) 
- Edible fruits and nuts, peel of citrus/melons (HS: 08.02, 08.03, 08.04, 08.05, 08.06, 
08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) 
- Coffee, tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 
09.09 and 09.10) 
- Cereals (HS: 10.01) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS: 12.02 and 12.12) 
4. Regions or countries likely to be affected , to the extent relevant or practicable: 
[X] All trading partners   
[ ] Specific regions or countries:   
5. Title of the notified document: Revision of the Standards and Specifications for Foods 
and Food Additives under the Food Sanitation Act (revision of agricultural chemical 
residue standards).   Language(s): English  Number of pages: 4 
http://members.wto.org/crnattachments/2014/sps/JPN/14_5506_00_e.pdf  
6. Description of content: Proposed maximum residue limi ts (MRLs) for the following 
agricultural chemical: 
Pesticide: Fluazinam 
7. Objective and rationale: [X] food safety, [ ] animal health, [ ] plant protection, 
[ ] protect humans from animal/plant pest or disease, [ ] protect territory from 
other damage from pests.   
8. Is there a relevant international stan dard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text)   
[ ] World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic 
Animal Health Code, chapter number)    
[ ] International Plant Protection Convention (e.g. ISPM number)    
[X] None G/SPS/N/JPN/385 
 
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  Does this proposed regulation conform to the relevant international standard?   
[ ] Yes   [ ] No 
If no, describe, whenever possible, how and why it deviates from the 
international standard:   
9. Other relevant documents and language (s) in which these are available: Food 
Sanitation Act (available in English). When adopted, these MRLs are to be published in 
Kampo (Official Government Gaze tte) (available in Japanese). 
10. Proposed date of adoption (dd/mm/yy) : As soon as possible after the final date for 
the comment period. 
Proposed date of publication (dd/mm/yy) : As soon as possible after the final date 
for the comment period. 
11. Proposed date of entry into force: [ ] Six months from date of publication , 
and/or  (dd/mm/yy) : These proposed standards will take effect after a certain period 
of grace. 
[ ] Trade facilitating measure   
12. Final date for comments: [X] Sixty days from the date of circulation of the 
notification and/or (dd/mm/yy) : 16 February 2015 
Comments only to updated MRLs (marked with black circles and white circles in 
annexes). 
Agency or authority designated to hand le comments: [ ] National Notification 
Authority, [X] National Enquiry Point. Address, fax number and e-mail address 
(if available) of other body:   
13. Text(s) available from: [ ] National Notifi cation Authority, [X] National Enquiry 
Point. Address, fax number and e-mail address (if available) of other body:   
Japan Enquiry Point  
International Trade Division Economic Affairs Bureau 
Ministry of Foreign Affairs 
Fax: +(81 3) 5501 8343 E-mail: enquiry@mofa.go.jp