G/SPS/N/IND/156  
 
6 September 2016  
(16-4728) Page: 1/2 
Committee on Sanitary and Phytosanitary Measures  Original: English  
 
  NOTIFICATION  
1. Notifying Member: INDIA  
If applicable, name of local government involved:   
2. Agency responsible: Food Safety and Standards Authority of India (FSSAI)  
3. Products covered (provide tariff item number(s) as spec ified in national 
schedules deposited with the WTO; ICS numbers should be provided in 
addition, where applicable): Standards for hydrocyanic acid in sago  
4. Regions or countries likely to be affected, to the extent relevant or practicable : 
[X] All trading  partners   
[ ] Specific regions or countries:   
5. Title of the notified document: Draft Food Safety and Standards (Contaminants, 
toxins and residues) Amendment Regulations, 2016 . Language(s): English . Number of 
pages: 1 
6. Description of content: Draft Food Safety and Standards (Contaminants, toxins and 
Residues) Amendment Regulations, 2016 relating to standards for hydrocyanic acid in 
sago.  
7. Objective and rationale: [X]  food safety, [ ]  animal health, [ ]  plant protection, 
[X] protect humans from an imal/plant pest or disease, [ ]  protect territory 
from other damage from pests.   
8. Is there a relevant international standard? If so, identify the standard:  
[ ] Codex Alimentarius Commission (e.g.  title or serial number of Codex 
standard or related text ):   
[ ] World Organization for Animal Health (OIE) (e.g.  Terrestrial or Aquatic 
Animal Health Code, chapter number) :   
[ ] International Plant Protection Convention (e.g.  ISPM number) :   
[X] None  
Does this proposed regulation conform to the relevant inter national standard?   
[ ] Yes   [ ] No  
If no, describe, whenever possible, how and why it deviates from the 
international standard:   
9. Other relevant documents and language(s) in which these are available: 
F.No.P.15025/264/13 -PA/FSSAI, available in Engli sh: 
http://fssai.gov.in3/Portals/0/Pdf/Draft_WTO_SPS_Notification_Non_HCN_Sago_20_07_
2016.pdf  G/SPS/N/IND/156  
 
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  10. Proposed date of adoption (dd/mm/yy) : Yet to be decided.  
Proposed date of publication (dd/mm/yy) : Yet to be decided.  
11. Proposed date of entry into force: [ ] Six months from date of publication , 
and/or  (dd/mm/yy) : They shall come into force on the date of their publication in the 
Official Gazette.  
[ ] Trade facilitating measure   
12. Final date for comments: [X]  Sixty days from the date of circulation of t he 
notification and/or (dd/mm/yy) : 5 November 2016  
Agency or authority designated to handle comments: [ ]  National Notification 
Authority, [X]  National Enquiry Point. Address, fax number and e -mail address 
(if available) of other body:  
Mr P. Karthikeyan  
Assistant Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi -110002, India  
Tel: +(011) 23237419  
Fax: +(011) 23220994  
E-mail: baranip@yahoo.com  
Website:  http://www.fssai.gov.in/  
13. Text(s)  available from: [ ]  National Notification Authority, [X]  National Enquiry 
Point. Address, fax number and e -mail address (if available) of other body:   
Documents are available from the Department of Animal Husbandry, Dairy ing and 
Fisheries website: http://dahd.nic.in/trade . 
Mr P. Karthikeyan  
Assistant Director  
SPS Enquiry Point  
Food Safety and Standards Authority of India (FSSAI)  
FDA Bhawan, Kotla Road  
New Delhi -110002, India  
Tel: +(0 11) 23237419  
Fax: +(011) 23220994  
E-mail: baranip@yahoo.com  
Website: http://www.fssai.gov.in/